Combine sugar and anise seeds; cover tightly and let stand for about 24 hours. Sift out and discard seeds, if desired. In large bowl of an electric mixer, beat butter and 1/2 cup of the anise sugar until creamy. Beat in egg and brandy. In another bowl, stir... - 39.3827

Place eggs in large bowl and add sugar; mix together. In separate bowl, sift flour with baking powder. Drop in anise seeds and mix. Incorporate flour into wet batter. Cover with waxed paper and refrigerate dough overnight. Preheat oven to 350°F... - 36.4378

1. Preheat oven to 350°F. In a medium bowl, beat butter and 1 1/4 cups sugar with an electric mixer on medium speed until creamy. Beat in eggs, anise extract, and brandy until well blended. 2. Add flour mixed with baking powder, salt, and aniseeds and beat... - 35.6169

Soften yeast in water. Pour hot milk over sugar, butter, and salt; stir till butter melts. Cool to lukewarm. Stir in flavorings. Add 7 cup of the flour; mix well. Stir in egg, softened yeast; beat well. Add remaining flour (or enough to make a soft... - 39.8918

In a large bowl, dissolve yeast in water. Add milk, sugar, anise seeds, 3 tablespoons of the butter, eggs, salt, and 1 1/2 cups of the flour. Beat for about 5 minutes, then gradually beat in about 2 1/2 cups more flour to make a soft dough. Turn dough out... - 43.3952

Tear off a 36x18-inch piece of heavy-duty foil. Fold in half to make an 18-inch square. Fold up sides, using fistto make a pouch. Place corn in pouch; dot with butter. Sprinkle anise seed over all; add salt and pepper. Fold edges of foil to seal pouch... - 25.8607

In a large bowl, cream butter until light and fluffy. Beat in honey, then egg yolks, and anise extract. Stir in whole wheat pastry flour and unbleached white flour until well blended. Chill dough for at least 1 hour. Preheat oven to 400°F. Fit a cookie press... - 39.2712

1. Sprinkle chopped almonds in a 15x10x1 inch jelly roll pan. Toast in oven while oven preheats, 10 minutes, or until golden; remove; cool. 2. Sift flour, sugar, baking powder and salt into a large bowl; stir in lemon' rind, anise seeds, eggs and cream with a... - 33.7319

1. Shell and devein shrimp; cut lengthwise in half if large. 2. Combine sherry, soy sauce, sugar and stock. 3. Heat oil. Add shrimp and stir-fry until pinkish. 4. Stir in sherry-soy mixture and heat quickly. Then cook, covered, 2 minutes over medium heat. 5.... - 28.093

1. Cream sugar and butter, add eggs (reserve 1 yolk), and beat well. Stir in anise extract and anise seed. 2. Combine flour, salt, and baking powder. Thoroughly blend into sugar and egg mixture. 3. On greased baking sheets, form dough into two long, flat... - 32.9874

1. Beat eggs in the large bowl of an electric mixer at high speed about 5 minutes, or until very thick; add sugar, 1 tablespoon at a time, beating well after each addition. Beat in anise extract. 2. Sift in flour and baking soda, stirring to make a stiff... - 31.6145

In large bowl of an electric mixer, beat butter and sugar until creamy; beat in the 2 eggs, one at a time, beating until well combined after each addition. Beat in anise extract. Gradually add flour, blending thoroughly. Divide dough in half. For pretzels,... - 35.4598

Dissolve the yeast in water in a mixing bowl. Mix the whole wheat flour and flour. Add the salt, honey, margarine and half the flour mixture to the yeast mixture and mix well. Add remaining flour mixture and mix well. Cover and let rise in a warm place for... - 34.3251

Break the vanilla wafers into blender container. Adjust lid; blend till wafers are finely crushed. Transfer to small mixing bowl. Stir in the 1 tablespoon sugar and set aside. In large mixing bowl sift together flour, baking soda, and baking powder. Place... - 48.0785

Heat oven to 325°F. Grease and flour 15x10x1 or 17x11x1-inch jelly roll pan. In large bowl, blend cake mix, oil and eggs at low speed until moistened; beat 2 minutes at highest speed. Fold in anise seed and almonds. Spread in prepared pan. Bake at... - 31.0426

Soften yeast in warm water. Pour scalded milk over sugar, butter, and salt; stir till butter melts. Cool to lukewarm. Stir in flavorings. Add 1 cup of the flour; mix well. Stir in 1 egg and softened yeast; beat well. Add remaining flour (or a little more or... - 38.8122

Preheat oven to 375°F. Combine flour, sugar, margarine, lemon peel, anise extract and egg white in food processor; process until smooth. Spray bottoms of 6 custard cups and 2 baking sheets with nonstick cooking spray. Spread 1 tablespoon batter into... - 38.4956

Coffee-Anise Biscochitos is a sinflly delcious coookie. I have a sweet tooth and this cookie is one of my favorites! Try this Coffee-Anise Biscochitos and you will understand why. - 41.5455

1. Scald milk and set aside to cool. 2. Sprinkle yeast into warm water and let stand until dissolved. 3. In large bowl of electric mixer, cream butter until soft, add sugar, and beat until fluffy and light. Beat in eggs one at a time. Add yeast mixture, milk,... - 36.3262

Braised Fennel And Tomatoes is a surprisingly easy-to-make dish. This was not my thought previously, but when I came across this recipe of Braised Fennel And Tomatoes I give it a try and get astonishing results. My family is surprised to see me as an expert... - 43.3657

These Anisette Cookies are simply terrific ! Try these anise extract sweet bakes for dessert or as a snack and let me know if you like them ! Your suggestions for these Anisette Cookies are welcome ! - 44.0335

This is an impressive video that displays how to make delicious Moroccan sweet breads called Krachel. These breads are great snacks made with sesame seeds and anise seeds and has a wonderful flavor. So go ahead and effortlessly prepare this wonderful snack... - 121.311

Springerle Cookies!! If you were looking for a winning Springerle Cookies recipe then this is the place to be! In just a short while you have the most delicious Cookies. Hope you try it soon! - 43.1587

Dissolve yeast in warm water; add crushed anise seed, salad oil, olive oil, lemon peel, salt, sugar, and 1 cup flour. Beat until smooth. Add pine nuts and another 1 1/4 cups flour, or enough to make a stiff dough. Turn out on a floured board and knead until... - 42.9782

1. Cook the bacon in a heavy 2-quart saucepan over moderately high heat until crisp—about 5 minutes. Remove the bacon, drain on paper toweling, and reserve. 2. Place the onion, carrots, nutmeg, and thyme, and the fennel seeds if used, in the saucepan with... - 33.449

In a heavy soup pot, fry the onion and leek in the olive oil over low heat until transparent. Add the pumpkin and continue frying for 3-5 minutes. Sprinkle with the salt, pepper and spices and fry for a further 1-2 minutes. Add the ouzo and a little water, to... - 50.7828

1. Beat eggs in a large bowl, with an electric mixer, until very thick (this takes about 10 minutes); gradually add sugar, continuing to beat 15 minutes, or until very light and fluffy. 2. Beat in anise extract, then add flour and baking soda to make a stiff... - 32.0726

Beat eggs and sugar together thoroughly. Measure flour by dipping method or by sifting. Stir in flour until dough is well blended and very stiff. Refrigerate the dough for 3 to 4 hr. Roll out dough about 1/8" thick on lightly floured board. Press... - 33.843

Beat eggs and sugar about 5 minutes or until thick and lemon colored. Mix in flour. If dough is dry, stir 3 tablespoons milk, 1 tablespoon at a time into mixture. Cover; chill at least 2 hours. Roll dough 1/8 inch thick on lightly floured cloth-covered... - 31.7871

Beat eggs with hand or electric beater until light. Then stir in the sugar, and beat with a spoon until thoroughly combined. Add lemon rind and flour, which has been sifted with baking powder, and mix thoroughly. Chill until easy to handle; then roll out to... - 34.604

With electric mixer, beat eggs till light. Gradually add sugar and continue beating on high speed for 15 minutes or till like soft meringue. Add anise oil. Sift together flour and soda; blend into egg mixture on low speed. Cover bowl tightly with waxed paper... - 37.2835

A 25 gms.cloves 20 gms.star anise 1.25 gms.pepper 2 large pieces dry orange peel, 15 gms. cinnamon Grind together and make a powder. There are two more types of five spices used in China. B 25 gms.garlic 20 gms.cinnamon 15 gms. pepper 15 gms. fennel 20... - 22.7398

Clean the chicken, wipe, inside out thoroughly and marinate with salt, five spice powder, soya sauce, sherry and sesame oil for 30 minutes. Steam the chicken for 30 minutes. Keep aside. Using a mortar and pestle, crush star anise and orange peel to a... - 37.3186

1. Grease 2 large cookie sheets; sprinkle evenly with anise seeds; set aside 2. In small bowl, with mixer at high speed, beat sugar and eggs until very thick, about 5 minutes. Stir in flour, lemon peel, and vanilla. With floured hands, shape dough into a... - 33.053

Its mouth melting baked salmon dish..It has fresh anise-flavored liquor ,goat cheese and herbs.. - 36.8823

Beat eggs at medium speed of an electric mixer until thick and lemon colored; gradually add sugar, and continue beating 5 minutes. Add lemon rind, baking powder, and enough flour to make a soft dough, beating well. Chill dough at least 3 hours.Let dough stand... - 34.133

If you use anise seed, slightly crush it and combine with powdered sugar at least 24 hours before you plan to make churros. Cover tightly and let stand; before using, sift sugar several times and discard seeds. In a pan combine water, salt, granulated sugar,... - 37.5403

Make 2 or 3 weeks ahead: 1. Sift flour with baking powder. 2. In large bowl, with mixer at medium speed, beat eggs until light. Gradually add sugar, beating well. With wooden spoon, blend in lemon peel and flour mixture. Wrap dough in foil or saran;... - 34.3604

This Schezuan Duck is one of the eastern duck dishes that you'll desperately fall for ! This roasted and carved duck in schezuan gravy makes a mouthwatering meal ! A signature reicpe from the Scezuan/Hunan regions of China, this flavorful duck is loved by... - 46.0704

Place oranges, bananas, beets, pineapple and jimaca in bowl. Mix reserved beet liquid and pineapple juice, the lemon juice, 2 tablespoons sugar and the salt; pour over fruit. Let stand 10 minutes; drain. Arrange fruit on shredded lettuce. Garnish with lime,... - 36.6146

Preparation Peel oranges and thinly slice crosswise. Combine orange slices and liqueur in a bowl and stir gently to mix. Cover and refrigerate for 2 hours or overnight. Cooking Combine syrup ingredients in a small saucepan. Bring to a boil, reduce heat, and... - 39.3175

In search of a great snack that fits your raw food diet parameters? We've got one right here for you. Watch chef Dorothy share this fabulous Raw lemon Sheet Cookies recipe, that is so easy to make. - 82.3844

1. Using a thin sharp knife, stand partially frozen cake on its side. Mark side evenly before cutting lengthwise into 3 equal layers. If top layer is rounded, shave top to make an even layer. Sprinkle one layer with 3 tablespoons of maraschino liqueur.... - 33.0884

In a small bowl, combine raisins and grappa; let soak for 30 minutes. In another small bowl, sprinkle yeast and anise seeds over milk; let stand until foamy (about 5 minutes). In a large bowl, beat butter and sugar with a heavy spoon or an electric mixer... - 42.7745

Springerle Cookies is a delicious snack recipe that you would love to prepare. Try this Springerle Cookies; I am sure you will have a huge fan following for this! - 32.6281

Trim fat from meat; cut meat into 3/4-inch cubes, and sprinkle with pepper. Heat oil in a Dutch oven over medium-high heat until hot. Add meat; cook 3 minutes or until browned, stirring often. Add soy sauce and next 4 ingredients; stir in star anise, if... - 34.0793

1 Cook the rice noodles according to package directions; drain and divide among 4 large shallow bowls. 2 Meanwhile, combine the broth, soy sauce, honey, ginger, and star anise in a large skillet; bring to a boil. Reduce the heat and simmer until the flavors... - 33.5583

Wash the mushrooms well and soak in water about 5 minutes to soften before chopping (then soak in the 1/4 cup water 20 minutes). Rinse the fish, dry, and lightly score the surfaces about 1 1/2 inches apart. Heat the oil in a large frying pan and quickly brown... - 29.6104

For all pork lovers out there, here is an amazing dish made of pork tenderloin and apples. Watch this part of video here to know how to prepare a marinade for the pork. Also watch how to prepare the apples for this interesting dish. - 109.927

or all pork lovers out there, here is an amazing dish made of pork tenderloin and apples. Once the apples are prepared and the meat is marinated, watch further to grill the meat and the fruit and once done, enjoy it with your friends also with the sauces of... - 111.969

This plum and blackberry cobbler is adelicious cobbler that is best served warm. Made with balckberries and plums mixed together with sugar and flavored with anise, the cobbler is topped with a self raising flour batter of milk, sour cream and butter. this... - 44.661

Fill two 9-inch glass pie pans with rock salt to 1/2 inch depth; sprinkle with water. Scrub and prepare oysters as directed for Oysters on the Half-Shell . Arrange filled shells on rock salt base. Heat oven to 450°; Cook and stir onion, parsley and celery in... - 35.4687

Have fishmonger scale and clean out the insides of the fish, but leave fish whole. At home wash fish thoroughly under running water, pat dry, and rub with lemon juice. With sharp knife make shallow incisions in backs of both fish; rub with salt and... - 39.7841

Enjoy this West Lake Steamed Duck at a party dinner as it is a bit difficult and time consuming for a casual fare ! Neverthless this West Lake Steamed Duck is one of the best steamed duck dishes you might have ever tasted ! - 47.5004

Rinse duck inside and out and pat dry; cutoff tail and discard; reserve giblets for another use. Prick duck on all sides with a fork. In the bottom of a large heavy pan, place 5 of the onions. Set duck, breast side up, on top of onions in pan. Pour in the 2... - 38.2341

This Triple Challah tastes incredible ! Enjoy this braided bread in your next kitty . Tell me if you've liked this Triple Challah ! - 27.2856

Weather you like or you dislike the good old cabbage, this recipe will certainly make you fall in love with it. Watch the chef demonstrate a step by step procedure to prepare this Red Wine Cabbage now. We guarantee this will top the chart of your favorites... - 101.227

1. Wash the four chicken breasts and four leg pieces and cut each into two. You will now have 16 pieces of chicken. Wash once again, marinate in the ginger-garlic paste, add salt to taste and set aside. 2. Place the onions and oil in a strong, thick bottomed... - 27.0103

Golden Braised Fish is an authentic Chinese dish that is easy to prepare and absoluely delciious. The flavors of the gravy and the fish of the Golden Braised Fish leave you wising for more! - 42.3892

Combine jicama, pineapple chunks, lemon juice, anise seeds, and salt in a mixing bowl, mix well. Cover and chill 3 to 4 hours. Line a large serving platter with lettuce. Add banana to chilled mixture, toss gently. Drain, reserving 2 tablespoons... - 37.1818

These savory squabs make a delightful snack ! You can try out these fried and spiced up squab dishes as an appetizer too ! Tell me if you liked them ! Your suggestions for this savory squab are welcome ! - 40.6641

Cut the beef into thin, 1 1/2 inch square (4 cm) slices. Marinate with soy sauce, wine, salt, sugar, hot bean sauce, scallion, ginger, star anise, and sesame oil for about half an hour. Stir the Szechuan peppercorn in a wok without any oil for a few minutes... - 42.0533

A spicy but healthy Red Cooked Spiced Chicken recipe. The unusual addition of Szechwan peppercorns does work wonders on this Red Cooked Spiced Chicken dish. Do give it a try! - 31.0154

This Deep Fried Small Marinated Fish recipe is one which has been in my family forever. Again, Deep Fried Small Marinated Fish is something which I make again and again. A really yummy Chinese dish! - 30.6252

1 Preheat the oven to 350°F. Sprinkle the beef with the salt and pepper. 2 Heat the oil in a Dutch oven over medium-high heat. Add the beef and cook, turning frequently, until browned, about 8 minutes. Add the cider and wine, stirring to scrape any browned... - 33.2946

Decorated Christmas Cake is an irresistible mouth-watering dessert recipe. An easy to prepare recipe, Decorated Christmas Cake is a dessert that you would surely love to try. - 41.8051

Wash the rice and set aside. In a non-stick frying pan, place the bay leaves, peppercorns, mace and star anise as well as the onions. Saute in butter till the onions turn soft and pink. Add the rice and saute for 5 minutes and place it and the spices in a... - 36.7882

Poached pears are a classic dish that usually uses red or white wine. I decided to do something a bit different and try Weihenstephaner Hefe, a wheat beer from the The World's oldest continuously operating brewery from a Bavarian monastery in Germany. I think... - 35.3012

Put the meat, seasoned with salt and pepper, into a saucepan. Add the marjoram, tarragon or thyme, and the caraway seeds and anise seeds tied in a cheesecloth bag. Pour on boiling water to cover. When the water returns to a boil, skim, cover the pan, reduce... - 37.9726

You don't get much of a chance to cook and taste some delicate preparation like braised oxtail with broad beans. Here is a great recipe video, which you will surely like to try out, if you are a cooking fanatic. Get prepared with all the ingredients and make... - 118.792

Sift flour with baking powder and salt twice; set aside. In large bowl of electric mixer at high speed, beat eggs until thick and lemon-colored—about 5 minutes. At medium speed, gradually beat in granulated sugar, 2 tablespoons at a time, beating after each... - 31.8565

Marinate the chicken pieces in the soy sauce mixed with the onion, garlic, and ginger for 3 to 4 hours. Drain and arrange chicken in a shallow greased baking pan. Mix remaining ingredients, sprinkle over chicken, and bake in a 325° oven about 1 hour, or... - 29.3969

Marinate the chicken in the soy sauce, onion, garlic, and ginger root for 3 to 4 hours. Drain and arrange chicken in a shallow greased baking pan. Mix spices, sprinkle over chicken, and bake in a 325° oven about 45 minutes to 1 hour, or until tender, turning... - 27.834

Wash and dry coriander, cumin and fenugreek seeds individually, as they are usually full of dust. Dry roast and grind each ingredient individually and mix all together. Heat oil till very hot, sprinkle onto spices and mix well. This preserves the masala for a... - 36.0486

This Beef Slices Peking is a extremely scrumptous family favorite that has stayed so for generations! Rightly flavored and spiced to liven up your taste buds, this Beef Slices Peking is such a wonderful dish to serve for any occasion. I tell you this is a... - 44.5088

Soften yeast in the warm water. Combine the brown sugar, molasses, butter, salt, orange peel, and anise in a large bowl. Add the hot water and blend. Cool to lukewarm. Beat in 1 cup of the rye flour until smooth. Stir in yeast. Gradually add all of the rye... - 42.9016

Here is a recipe for chebakia which is a popular Moroccan cookie specially during the holy month of Ramadan. This video shows this recipe in easy steps to follow so that you can make your own chebakia. So prepare these delicious chebakia with almonds and... - 120.346

Sprinkle yeast into the 1/2 cup warm water and stir until dissolved. Add anise and caraway seeds to the 2 cups water, and heat water to boiling. Pour 3/4 cup of the boiling water and seeds into a mixing bowl, add the instant potato, and quickly stir with a... - 41.5998

This marinara recipe is garbanzo beans soup served with a layer of grilled pepper, goat cheese and mushroom. The Mediterranean meal is a treasure house of flavors and tastes waiting to unfold. - 53.6615

If possible, check temperature of water with thermometer. Sprinkle yeast over water in large bowl, stirring until dissolved. Add salt, molasses, brown sugar, 1/4 cup butter, the orange peel, anise seed, and rye flour. With wooden spoon, beat vigorously until... - 38.8944

1. Heat milk with anise in small saucepan; remove from heat. Let stand 5 minutes, then strain into a cup, discarding seeds. Stir in 1/4 cup of the sugar and salt. Cool just until lukewarm. 2. Sprinkle yeast and 1 teaspoon sugar into very warm water in large... - 39.9558

In large bowl of an electric mixer, dissolve yeast in water. Add butter, sugar, milk, salt, grated orange peel, anise seed, eggs, and egg yolk. Mix to blend well. With electric mixer on medium speed, gradually add 2 cups of the flour and beat for 10... - 43.0922

Twist crown from pineapple. Cut pineapple in half lengthwise. Refrigerate half for another use, such as salads. Cut fruit from shell with knife. Cut fruit crosswise into thin slices. Combine spices in cup. Sprinkle half the spice mixture over shrimp. Sprinkle... - 36.9195

Generously grease 2 or 2 1/2-quart casserole. In small skillet, over medium heat, heat margarine and almonds until light golden brown, stirring constantly. Set aside. Lightly spoon flour into measuring cup; level off. In large bowl, combine 1 cup flour,... - 40.1801

No one can stop at just one is my claim for this recipe of Oysters Rockefeller. It is one of the most popular Main Dish to be served at the European table. You don't have to be a gourmet to judge how mouth-watering and tasty this dish really is. - 48.5743

1. Sprinkle yeast into 1/2 cup of the warm water; stir in 1 teaspoon of the brown sugar. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves. Let stand, undisturbed, to proof until bubbly and double in volume,... - 42.7345

Preheat oven to 425 degreos. Combine biscuit mix and T/3 cup water to form dough. Spread dough thinly in 12-inch round pizza pan. Prick with fork. Bake 5 to 7 minutes. Ren-ove from oven. Reduce heat to 375 degrees. Brown sausage and ground beef;... - 45.1951

Have all ingredients at room temperature. Dissolve the yeast in water. Stir in the oil and molasses and set aside. Blend seasonings with the wheat flour and mix with the yeast liquid. Add the rye flour and mix together well. Knead on a lightly floured board... - 44.4878

In 12-inch nonstick skillet or 4-quart saucepan heat oil over medium-high heat; add onions, bell peppers, and garlic and saute until onion is translucent. Add remaining ingredients except spaghetti and cheese; stir to combine. Reduce heat and let simmer,... - 31.4806

Try this Steamed Beef With Spicy Rice Powder recipe the next time you host a party!. I promise you, your guests will love the dish. Don€™t miss this brilliant Steamed Beef With Spicy Rice Powder which is sure to get you quiet a few compliments! - 44.9258

In a small bowl, cream together butter or margarine, garlic, 2 tablespoons parsley, shallots, paprika, red pepper and liqueur. Lightly dust shrimp with flour. Heat oil in a large skillet. Add shrimp; stirring frequently, pan-fry over medium heat 3 to 4... - 41.2621

Break the cauliflower into florets, keeping tender and unblemished leaves with them. Blanch the florets in about 3.5 litres (6 pt) boiling salted water for 4-5 minutes, until barely tender. Remove and drain. If they are a bit too hard for your taste, proceed... - 38.1532

In 12-inch nonstick skillet or 4-quart saucepan heat oil over medium-high heat; add onions, bell peppers, and garlic and saute until onion is translucent. Add remaining ingredients except spaghetti and cheese; stir to combine. Reduce heat and let simmer,... - 33.5051

This Easter Twist is a delightful offbeat Easter bread. Try this orangey bread spiced with cinnamon and with adequate sprinkling of sliced almond for your Easter Party. Tell me if your friends liked this Easter Twist. - 38.9375

1. Prepare Red Chili Sauce. 2. Sprinkle beef with salt. Heat lard in 10-inch (25-cm) skillet over medium-high heat until hot. Add 1/2 of beef and cook, turning frequently, until brown on all sides, 10 to 12 minutes; remove with slotted spoon to plate. Repeat... - 34.9684

Cut squid in rings. Open; mussels by shaking, them in a pan over moderate heat. Strain juice through a kitchen towel for use in sauce. Wash crayfish and prawns, but do not peel. Brown onions slowly in olive oil. Increase heat, add tomato, and let it cook 1... - 41.3385

Garden greens with fennel dressing is a mild and tantalisingly flavorful salad. Made with an assorted salad blend, the garden green salad is dressed with a raspberry vinaigrette. Tossed with greens like arugula, spinach, lettuce, radicchio and fennel bulb,... - 45.07

Day 1: Combine the seasoning mix ingredients in a small bowl. Pour the oil into a nonstick 10-inch skillet and heat to 400° over high heat, about 4 minutes. Add the onions and ginger, sprinkle with 1 tablespoon of the seasoning mix, and stir. Saute until the... - 42.9693

Pistachio cookie is one of the most exotic and rich cookie due to its animated looks, rare taste and crisp texture. It looks like a normal cookie until you bite into it and get lost in its luscious pistachio filling. Look at the video recipe for details. - 113.13

1. Corpbine butter, sugar, milk, anise seed and salt in a small saucepan; heat the mixture slowly, stirring often, until the butter melts; then cool to lukewarm. 2. Dissolve yeast and 1 teaspoon sugar in very warm water in a large bowl. ("Very warm" water... - 40.3198

Remove the stems from the pears and figs; place in a bowl with the prunes. Pour the water over the fruit and allow to soften overnight. Next day, pour off the water; cut the fruit into small dice, and return to the bowl. Coarsely chop the walnuts and... - 46.844

I grew up eating Biryani almost every Sunday afternoon. To me, this recipe looks closest to my grandmothers. Fragrant and sinfully flavored by those cheeky spices. This in my opinion is the ultimate dinner meal. You can learn how to pull of the classic... - 136.531

Eggs are a favorite for many people. This Egg Biryani Recipe is a great Rice dish with Eggs and Spices. It is Hot and Spicy. Adding some Coriander and Mint brings out an amazing flavor to this Egg Biryani Recipe. - 60.0179

" Its a better-for-you version of an all-time lunch-counter classic. Loaded with popular pizza flavor, the cheese-topped burgers not only taste great, but they beat the clock as well." - 32.9218

This Nubian Chocolate Roll is from my Mom's cookbook and everytime I make this delicious dessert roll it gives me enough opportunity to bring in my own variations. Give this Nubian Chocolate Roll a try and you would just wont settle for any dessert other than... - 44.242

Combine flour, sugar, and salt in a bowl. Cut in lard with a pastry blender or two knives until pieces are the size of small peas. Sprinkle enough water over mixture, about 1 tablespoon at a time,mixing lightly with a fork after each addition until dough can... - 41.2258

1. In a bowl, combine tamarind pulp and 1/3 cup hot water. Let cool, rub pulp off seeds, and press mixture through a fine strainer into another small bowl; discard seeds. 2. In a 5- to 6-quart pan over medium heat, stir shallots with oil until golden and... - 33.4968

Cube the aubergines and soak them in heavily-salted water for 30 minutes or more. Drain well and pat dry. In a large heavy-bottomed pot (or flameproof casserole) fry the onions in 4 tablespoons olive oil over gentle heat until transparent. Sprinkle with sugar... - 44.5637

Passion is all you need to achieve what you want; at least it is true for Maria when she prepares her own version of Peking Duck. Take a look at the video to see how she prepares this master piece, step by step with patience and it pays well as the duck comes... - 113.009

Hazelnut Crunch Cake With Honeyed Kumquats is a delicious cake that I prepare for my children's birthday party This brilliant recipe of Hazelnut Crunch Cake With Honeyed Kumquats has never let me down. Try it! - 43.9917

Put the chicken(s) in a large pot with the poaching ingredients. Barely cover with water, bring to the boil, and cover tightly. Simmer very slowly for 45 minutes-1 hour - until the chicken is falling from the bones. Remove from its juice. When the chicken is... - 48.524

An authentic spicy prawn curry with a smooth flavour of capsicum.....Amazing spiced up curry basically a kerala cum Goan recipe combi... Yum Yum Yummy recipe that any foody lover will relish it - 42.0285

Chicken with easy mole sauce is a very popular dish. Here is an easy mole sauce recipe. - 35.2176

Join Chef Walter Staib as he prepares an awesome shrimp wrapped with chicken and lobster fritters. These dishes that the chef has presented here are absolutely elegant and delicious. See this incredible video and make a great meal for your party to enjoy! - 135.944