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Anise Cut Outs Recipes
Enjoy our collection of anise cut outs recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for anise cut outs recipes.
SL: 21847
Anise Refrigerator Cookies
Make out the cookie dough, cut into cookies and bake…the anise refrigerator cookies are ready to bite into. Try it!! - 49.1448
Anise And Cinnamon Cookies
Combine sugar and anise seeds; cover tightly and let stand for about 24 hours.
Sift out and discard seeds, if desired.
In large bowl of an electric mixer, beat butter and 1/2 cup of the anise sugar until creamy.
Beat in egg and brandy.
In another bowl, stir... - 39.3827
Anise Cookies
This is the recipe for delicious Anise Cookies! In my family, these cookies normally do the rounds during the holidays or during a wedding. I packed up some of these as part of some gift hampers and people were delighted!! I highly recommend you try these out! - 45.9942
Christmas Cookie Cut Outs
Cream the butter and sugar together until fluffy.
Beat in the egg and vanilla.
Sift together the flour, baking powder, and salt.
Stir into the butter mixture, blend well.
Chill thoroughly.
Roll out small portions of the dough at one time to slightly less than... - 43.7262
Italian Anise Toast
Heat oven to 375° (quick moderate).
Grease and flour a 9x5x3 loaf pan.
Beat eggs and sugar thoroughly.
Add anise seed.
Measure flour by dripping method or by sifting.
Mix in flour.
Bake about 20 minutes or until toothpick inserted in center lof loaf comes... - 33.7514
Spanish Anise Biscuits
1. Reserve 2 tablespoons of sugar. In a medium bowl, stir together remaining sugar, flour, aniseed, and salt; make a well in center. In a cup, combine egg, oil, and ice water; pour into well in flour mixture. With a fork, stir until a smooth dough forms.... - 29.5138
Anise Sugar Cookies
Break the vanilla wafers into blender container.
Adjust lid; blend till wafers are finely crushed.
Transfer to small mixing bowl.
Stir in the 1 tablespoon sugar and set aside.
In large mixing bowl sift together flour, baking soda, and baking powder.
Place... - 48.0785
Toasted Anise Bars
1. Beat egg whites until foamy in large bowl of electric mixer at high speed; add cream of tartar; beat until double' in volume; add granulated sugar, 1 tablespoon at a time, until meringue forms stiff peaks.
2. Beat egg yolks and brown sugar until thick and... - 33.1045
Italian Anise Cookies
1. Sprinkle chopped almonds in a 15x10x1 inch jelly roll pan. Toast in oven while oven preheats, 10 minutes, or until golden; remove; cool.
2. Sift flour, sugar, baking powder and salt into a large bowl; stir in lemon' rind, anise seeds, eggs and cream with a... - 33.7319
Anise Cookies
1. Day before: Sift measured flour, salt and baking powder onto a sheet of waxed paper. Sprinkle with anise seeds.
2. In the large bowl of an electric mixer at high speed, beat eggs and granulated sugar for 10 minutes.
3. With mixer at low speed, gradually... - 38.8199
Coffee-anise Biscochitos
Coffee-Anise Biscochitos is a sinflly delcious coookie. I have a sweet tooth and this cookie is one of my favorites! Try this Coffee-Anise Biscochitos and you will understand why. - 41.5455
Easy Appetizer Cut Outs
Unfold pie crusts; cut out with 2 1/2-inch cutters.
Place cut-outs on ungreased cookie sheet; prick each several times with fork.
Bake at 425°, 8 to 10 minutes or until golden brown; cool.
Combine cream cheese, milk, onion salt and Worcestershire sauce;... - 33.0492
Holiday Cut Outs
GETTING READY
1) In a bowl, sift in the flour, baking powder and salt.
2) In another bowl, add butter to cream. Stir in water, honey, and the extract.
3) Combine the dry with wet and make dough.
4) Prepare a 2 inches thick log with the dough and set inside... - 43.5286
Cut Out Cookies
Preheat oven to 350 degrees.
Cream together butter and sugar.
Add flour and milk.
Mix well.
Cover bowl and refrigerate overnight.
Roll out dough with a rolling pin to about 1/8" thickness.
Cut out desired shape.
Place on cookie sheet.
Using pastry brush,... - 34.3751
Cut Out Cookies
Combine oil and sugar.
Add whites one at a time, and then lemon juice and vanilla.
Mix flour, powder and nutmeg.
Add to mixture.
Chill dough in freezer for 10 minutes.
Roll out 1/8" thick.
Cut out cookies with a 3" round cookie cutter.
Bake at 350° for 7 to... - 41.4562
Cut Out Cherry Pie
Early in day: Start heating oven to 450°F Line 9" pie plate with pastry; trim edge even with pie plate.
Roll out a bit more pastry; with pastry wheel, cut out 4 or 5 % "-wide strips.
Moisten one side of pastry strips with water; then press strips gently... - 44.5183
Christmas Cut Outs
Cream shortening well.
Add sugar and egg and blend together.
Sift baking powder, flour and salt together and add to creamed mixture alternately with the milk.
Stir in vanilla.
Chill.
Roll out 1/16 inch thick on pastry cloth, cut in Christmas designs, brush... - 36.7871
Early American Ginger Cut-outs
Combine dry ingredients.
Cream butter and sugar.
Add molasses and egg.
Beating until smooth.
Mix in dry ingredients: add water and vinegar; blend well.
Chill dough 2 hours or overnight.
Roll out on lightly floured surface to 1/4 inch thickness and cut with... - 40.5972
Christmas Cut-out Cookies
Cream butter, adding sugar gradually until fluffy.
Beat in egg and vanilla extract.
Combine flour and salt; add to creamed mixture.
Blend in oats.
Roll dough out on lightly floured surface to 1/8-inch thickness.
Cut about two-thirds of the dough with a large... - 39.9651
Easy Appetizer Cut Outs
GETTING READY
1) Preheat the oven to 425 F
MAKING
2) Using cookie cutters, cut different shapes of the bread slices
3) Keep aside the trimmings to make breadcrumbs
4) Onto a greased baking sheet place the cut out bread shapes
5) Bake for 5 minutes till... - 40.8386
Pam's Famous Cut Out Sugar Cookies With Cream Cheese Frosting
Cream together frosting mix, powdered sugar, low-fat margarine, almond, vanilla, and skim milk with an electric mixer.
Add 1/2 cup Egg Beaters and continue to blend.
Stir in 3 cups self-rising flour.
Place the dough in the refrigerator for 30 minutes.
Roll... - 36.6907
Cocoa Cut Out Cookies
In large bowl, combine sugar, margarine, milk and egg; blend well.
Lightly spoon flour into measuring cup; level off.
Stir in flour, cocoa, baking powder and salt.
Chill dough 1 hour.
Heat oven to 350°F.
Lightly grease cookie sheets.
Divide dough in half On... - 40.4783
Anise Citrus Compote
Combine first 3 ingredients.
Bring to boil and simmer 5 minutes; strain.
Peel oranges and grapefruit, removing all white part.
Cut oranges in half and slice.
Cut out grapefruit sections; squeeze about 1/2 cup juice from remaining membrane and add to anise... - 39.748
Anise-cherry Bread
This absolutely delicious recipe for Anise-Cherry Bread will delight your friends and family. A must try easy to make dish. Curious to know how This Anise-Cherry Bread turned out for you. - 51.3931
Star Anise Tongue
Star Anise Tongue is a spicy cold appetizer of red meat. Star Anise Tongue consists of beef tongue mixed with soy sauce and sherry flavored with cinnamon. Star Anise Tongue is cherished by many beef eating people. - 37.1434
Anise Springerle
1. Beat eggs in the large bowl of an electric mixer at high speed about 5 minutes, or until very thick; add sugar, 1 tablespoon at a time, beating well after each addition. Beat in anise extract.
2. Sift in flour and baking soda, stirring to make a stiff... - 31.6145
Springerle With Anise Seeds
Beat eggs until light.
Gradually add honey.
Blend thoroughly.
Add flour and anise seeds.
Use hands to mix until dough is stiff and smooth.
Roll out to 1/4-inch thickness.
Press Springer form over dough to impress patterns.
Cut into squares.
Arrange squares... - 29.4574
Anise Bread
In a large bowl, dissolve yeast in water.
Add milk, sugar, anise seeds, 3 tablespoons of the butter, eggs, salt, and 1 1/2 cups of the flour.
Beat for about 5 minutes, then gradually beat in about 2 1/2 cups more flour to make a soft dough.
Turn dough out... - 43.3952
Greek Anise Loaf
Soften yeast in water.
Pour hot milk over sugar, butter, and salt; stir till butter melts.
Cool to lukewarm.
Stir in flavorings.
Add 7 cup of the flour; mix well.
Stir in egg, softened yeast; beat well.
Add remaining flour (or enough to make a soft... - 39.8918
Moroccan Anise Seed Bread
Place the yeast in a small bowl with about 1/4 cup of the lukewarm water.
Stir until well mixed, then stir in the sugar and leave for 10 minutes until frothy.
In a large bowl combine the all-purpose flour with the wholewheat flour and the salt.
Stir in the... - 40.5225
Anise Cookies
Mix all ingredients thoroughly.
Form into roll about 1 1/2 inches in diameter and chill in the refrigerator or freeze overnight.
When ready to bake, preheat oven to 350° F.
Line cookie sheets with parchment paper.
Cut dough into rounds 3/16 inch thick and... - 37.3463
Easter Anise Loaf
In small bowl proof yeast with 1/4 cup milk and 1 teaspoon sugar.
In large bowl combine butter (softened, cut into bits), sugar, lemon rind, aniseed, and salt.
Add scalded milk (while still hot); stir well.
Cool mixture to lukewarm.
Add yeast mixture.
Add 4... - 41.4867
Tombstone Sandwiches
If it is time for Halloween, then you've gotta try this for your li'l trick or treaters. Busy But Healthy show host Kristine Fretwell offers a quick and easy idea turning a regular sandwich into some Halloween fun for the kids. Enjoy! - 118.577
Club Sandwich With Secret Sauce
This is a quick video to show you the best way to make that old classic we love called Club Sandwiches. The Bagholder uses her secret sauce to make it tastier. So, watch and learn how to make it from this video. Enjoy! This is better than any diner sandwich! - 113.214
Indian Rock's Incredible Low-fat Chicken Pot Pie
I made this Indian Rock's Incredible Low-Fat Chicken Pot Pie for the customers at our pub and I did receive a lot many positive reviews. I was so delighted that I thought I will share the star recipe of my Indian Rock's Incredible Low-Fat Chicken Pot Pie. Go... - 43.3204
Anise Cakes
GETTING READY
1. Preheat oven to 275° F.
MAKING
2. Prepare a mixture of flour with cinnamon, anise, orange peel, and walnuts.
3. Cook sugar with water until it reached thread-like consistency or a candy thermometer reads 230° F.
4. Take off from heat and... - 40.8602
Orange Anise Bread
In a large bowl dissolve the yeast in the warm water with the sugar.
Set the mixture aside until the yeast bubbles and activates, about 5 to 10 minutes.
Add the orange juice, honey, eggs, oil, salt, anise, orange peel, and cottage cheese, and beat well with... - 38.7061
Anise Rusks
Preheat oven to 375°F.
Line bottom of 13 x 9 x 2-inch baking pan with wax paper or parchment paper; set aside.
In medium mixing bowl combine egg yolks and half of the sugar; using electric mixer, beat until thick and lemon colored, about 3 minutes.
Beat in... - 35.159
Anise Biscuits
1. Cream sugar and butter, add eggs (reserve 1 yolk), and beat well. Stir in anise extract and anise seed.
2. Combine flour, salt, and baking powder. Thoroughly blend into sugar and egg mixture.
3. On greased baking sheets, form dough into two long, flat... - 32.9874
Red And Green Anise Cookies
Dissolve yeast in water in a large bowl.
Add salt and about 1 cup flour; mix very well.
Add all other ingredients except the remaining flour and baking powder; mix thoroughly.
Add remaining flour and baking powder; mix well.
Make 6 or 8 balls; with the palm... - 40.9882
Citron Anise Loaf
Dissolve yeast in warm water in large bowl.
Mix in milk, sugar, salt, 2 eggs, the butter and 2 1/2 cups of the flour; beat until smooth.
Stir in fruit, anise seed, nuts and enough remaining flour to make dough easy to handle.
Turn dough onto lightly floured... - 40.246
Anise Biscuits
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a large bowl, sift the flour, baking powder and salt together.
3) Cut in the margarine, until the mixture is crumbly.
4) Stir in the sugar, anise extract and 4 beaten eggs,
blend well.
5) Shape the... - 38.7665
Anise Form Cookies
Beat eggs, sugar, lemon peel, and anise oil until very thick.2.
Blend flour and ammonium carbonate; add in fourths to egg-sugar mixture, mixing until blended after each addition.
Cover with a clean towel and let stand at room temperature 1 hour.
Shape dough... - 36.7654
Anise Cookies
GETTING READY
1. Preheat the oven to 400°F
2. Grease a baking sheet lightly with fat or oil.
MAKING
3. In a bowl cream butter, add sugar and continue beating until light and smooth.
4. Mix well adding egg and vanilla.
5. In another bowl sift together flour,... - 46.2453
Anise Slices
1. Into large bowl, measure 1 1/2 cups flour and remaining ingredients. With mixer at low speed, beat ingredients until just mixed; increase speed to medium and beat 3 minutes, occasionally scraping bowl with rubber spatula. Stir in remaining 1 cup flour.... - 27.2451
Anise Sesame Cookies
1. Heat the oil, anise, and sesame seeds in a medium skillet over medium heat, stirring occasionally, until the oil has absorbed the flavors, about 5 minutes. Let cool.
2. Stir in all but 1 tablespoon of the sugar, and the lemon and orange rinds and juices.... - 32.8098
Star Anise Biscuits
GETTING READY
1.Preheat your oven to 180C/fan 160C/gas 4
MAKING
2. Barring the flour and soda bicarb, add everything in a pan and heat til molten abd blended
3. In a bowl. Sift the flour and soda bicarb, add in the wet ingredients and form a soft dough
4.... - 39.6228
Anise Pear Compote
In a medium-size pan, bring sugar, water, anise, lemon juice, and salt to a boil; reduce heat to simmer.
Peel, quarter, and core pears.
Place in hot syrup, cover, and simmer until barely tender when pierced (about 6 minutes); cool.
With a sharp knife, peel... - 34.294
Anise Loaf
Soften yeast in warm water.
Pour scalded milk over sugar, butter, and salt; stir till butter melts.
Cool to lukewarm.
Stir in flavorings.
Add 1 cup of the flour; mix well.
Stir in 1 egg and softened yeast; beat well.
Add remaining flour (or a little more or... - 38.8122
Anise Toasties
Heat oven to 325°F.
Grease and flour 15x10x1 or 17x11x1-inch jelly roll pan.
In large bowl, blend cake mix, oil and eggs at low speed until moistened; beat 2 minutes at highest speed.
Fold in anise seed and almonds.
Spread in prepared pan.
Bake at... - 31.0426
Hazelnut Anise Muffins
Preheat oven to 400° F.
Butter a 12-cup muffin tin, or line it with paper liners.
In a medium-size bowl, beat egg whites until stiff but not dry.
Sift flour and baking powder together 3 times.
Place into a large bowl.
In another medium-size bowl, beat... - 36.1733
Spanish Anise Sticks
Heat oven to 375° (quick mod.) Measure flour by dipping method or by sifting.
Blend dry ingredients; cut in shortening until particles are size of large peas.
Stir in eggs and anise oil; mix thoroughly with hands.
Using 1/2 dough at a time, roll 1/4" thi - 24.0709
Sesame Anise Cookies
GETTING READY
1 In a bowl add boiling water and stir in aniseed. Let steep
2 In a bowl, cream butter along with sugar and soda.
3 Mix in 1 egg.
4 Drain the aniseed and add to the mixture.
5 Stir in flour, a little at a time mixing well.
6 Let... - 42.4305
Anise Carrots
Arrange carrot in a vegetable steamer over boiling water.
Cover and steam 6 minutes or until carrot is tender; drain.
Transfer to a serving platter, and keep warm.
Combine apple juice and remaining ingredients in a small saucepan; stir until smooth.
Cook,... - 23.5923
Anise Rusks
1. Preheat oven to 375°F. Line bottom of 13 x 9 x 2-inch baking pan with wax paper or parchment paper; set aside.
2. In medium mixing bowl combine egg yolks and half of the sugar; using electric mixer, beat until thick and lemon colored, about 3 minutes.... - 25.5494
Braised Curried Chicken With Anise
I made this Braised Curried Chicken With Anise a little bit different. This Braised Curried Chicken With Anise was really sooooo delicious. You should definitely be make it! - 33.9048
Acorn Squash Soup With Anise And Carrots
1. Render the bacon in a heavy medium saucepot over medium heat until it just begins to brown. Add the onions and salt; cook until translucent and slightly browned, about 10 minutes. Lower the heat. Add the squash, carrots, and anise seeds; cook slowly,... - 30.1825
Anise Cookie Sticks
Cream butter and cream cheese together.
Add sugar gradually, beating thoroughly after each addition.
Beat in eggs one at a time; continue beating until light and fluffy.
Add a mixture of the remaining ingredients; mix well.
Divide dough in half, place on a... - 40.8206
Sweet Anise And Carrots
GETTING READY
1) Preheat the oven to 350°F (180°C).
MAKING
2) Trim, discard the base, cut and rinse the fennel bulbs thoroughly in cold water.
3) Cook the fennel in salted boiling water for about 8 minutes until tender, then
drain and dry on paper... - 40.4731
Anise Poached Chicken With Carrots And Snow Peas
1. Cut the chicken intc strips about 2 inches long and 1/4 inch wide. Juice the orange and marinate the chicken in the juice. Peel and cut the carrots into 1/4-inch-thick rounds.
2. Combine the broth, garlic, five-spice powder, and 1/2 teaspoon salt in a... - 33.7559
Anise Beef Kabobs
Soak wooden skewers in water 15 minutes.
Meanwhile, in medium bowl, combine olive oil, anise seeds, salt, coarsely ground black pepper, and crushed red pepper.
Add steak chunks and toss to coat; let stand 10 minutes.
Thread steak chunks on skewers.
Place... - 31.7639
Stir Fried Shrimp With Anise
1. Shell and devein shrimp; cut lengthwise in half if large.
2. Combine sherry, soy sauce, sugar and stock.
3. Heat oil. Add shrimp and stir-fry until pinkish.
4. Stir in sherry-soy mixture and heat quickly. Then cook, covered, 2 minutes over medium heat.
5.... - 28.093
Anise Biscotti
In a large bowl, combine the flour, sugar, anise seeds, baking powder, baking soda and salt.
In a small bowl, whisk together the egg, orange rind, lemon rind and lemon juice.
Add to the dry ingredients and mix well.
Stir in the cherries.
Coat an 11" X 7" or a... - 38.1907
Swedish Anise Twists
In a mixing bowl, dissolve yeast in water.
Add milk, butter, sugar, eggs, salt, aniseed and 3 cups of flour; beat until smooth.
Add enough remaining flour to form a soft dough.
Turn onto a floured board; knead until smooth and elastic, about 6-8... - 42.3364
Anise Pretzels
In large bowl of an electric mixer, beat butter and sugar until creamy; beat in the 2 eggs, one at a time, beating until well combined after each addition.
Beat in anise extract.
Gradually add flour, blending thoroughly.
Divide dough in half.
For pretzels,... - 35.4598
Fish With Anise Sauce
MAKING
1) Cut the fish in bite-size pieces.
2) In a bowl, toss the fish with the flour.
3) In a skillet, heat 1/4 cup of oil and brown the fish in it.
4) Remove and drain on a paper napkin.
5) In the same skillet, heat the remaining oil and sauté the... - 44.8065
Anise Toast
Preheat oven to 350F.
Grease and flour 2 cookie sheets.
Sift flour with baking powder and salt 3 times; set aside.
In medium bowl, with portable electric mixer at medium speed, beat butter with sugar until very light.
Add eggs, one at a time, beating well... - 32.7712
Anise-flavored Panettone
1. Scald milk and set aside to cool.
2. Sprinkle yeast into warm water and let stand until dissolved.
3. In large bowl of electric mixer, cream butter until soft, add sugar, and beat until fluffy and light. Beat in eggs one at a time. Add yeast mixture, milk,... - 36.3262
Citron-anise Loaf
Citron anise loaf is a flavorful loaf of bread made leavened with yeast and served oven fresh. Prepared with a dough of flour, sugar, eggs and milk, the batter also conatins raisins, anise seeds, and is flavored with citron. Glazed with egg and baked, the... - 43.5841
Anisette Cookies
GETTING READY
1) Grease a cookie sheet.
MAKING
2) In a bowl, add sugar and butter and beat till fluffy.
3) Stir in the aniseed, oil of anise, vanilla, 2 tablespoons water and almonds and mix well.
4) Gradually add in the eggs, beating well.
5) In another... - 45.9011
Springerle Cookies
Springerle Cookies!! If you were looking for a winning Springerle Cookies recipe then this is the place to be! In just a short while you have the most delicious Cookies. Hope you try it soon! - 43.1587
Soft Springerle
Cream the butter.
Gradually beat in the sugar.
Add the eggs, one at a time, beating well after each addition.
Beat in the anise extract (or seed) and lemon rind.
Sift the flour with the baking powder and salt; blend in.
Knead the dough briefly, adding more... - 42.8393
Classic Springele
Beat the eggs until fluffy, using an electric mixer set at medium speed.
Gradually beat in the confectioners' sugar; then continue beating on high speed for 20 minutes.
Sift 3 cups of the flour with the baking powder and salt.
Fold into the beaten egg mixture... - 41.3001
Moravian Christmas Cookies
Sift the flour, salt, cinnamon, ginger, and cloves into a large mixing bowl.
Add sugar and mix well.
Work in the shortening with your fingertips, as for pie crust.
Add the molasses and baking soda; mix thoroughly.
Chill several hours or overnight.
Divide the... - 44.0184
Aniseed-cinnamon Cookies
A great recipe for Aniseed Cinnamon cookies. Easy! And the results are even better!! Try this step by step guide and enjoy a pleasant baking experience. - 47.9903
Aniseed-citron Bars
If you love experimenting with your oven…then this Aniseed Citron bars are for you. A flavorful bar that combines the subtle flavors of aniseed and citron. Topped with raisins and nuts…every bite is a truly fun experience. - 49.177
Pine Nut Sticks
Dissolve yeast in warm water; add crushed anise seed, salad oil, olive oil, lemon peel, salt, sugar, and 1 cup flour.
Beat until smooth.
Add pine nuts and another 1 1/4 cups flour, or enough to make a stiff dough.
Turn out on a floured board and knead until... - 42.9782
Christopomo
In a large bowl, dissolve yeast in water.
Blend in milk, butter, eggs, sugar, anise seed, and salt.
Gradually beat in about 7 cups of the flour to make a stiff dough.
Turn dough out onto a floured board; knead until smooth and satiny (10 to 20 minutes),... - 45.3958
Springerle
GETTING READY
1. In a medium sized bowl, combine flour, salt and baking powder and mix well.
2. Pass through sieve twice and keep aside.
3. In a large bowl, place eggs and using an electric beater, beat eggs for 5 minutes or till thick and they turn into a... - 46.7919
Bizochitos
GETTING READY
1. Pre heat an oven at 175 C (350 F).
2. In a medium sized bowl, combine flour, salt and baking powder. Sieve well and keep aside.
MAKING
3. In a medium sized bowl, combine lard, anise seed and sugar. Mix well using a whisk.
4. Add eggs and... - 48.4041
Oatmeal Roll-outs
Combine oats and flour; blend in shortening, cream- ing well.
Add salt, brown sugar and 1/4 cup cold water; mix well.
Roll out to 1/4-inch thickness on lightly floured surface.
Cut with cookie cutter.
Place 1 inch apart on ungreased cookie sheet.
Bake at 350... - 29.0885
Inside Out Mango
Lay the mango on its flattest side on a cutting board.
Press down with the palm of one hand on top of the mango, and with a long-bladed knife carefully slice off the top half of the mango with a horizontal cut about 1/2 inch above the center, which will clear... - 27.4987
Out Of Sights
MAKING
1. Preheat oven to 350 degrees F.
2.Combine together all the dough ingredients.
3. Roll out the dough.
4. Mix together the filling ingredients.
5. Spread this on the rolled out dough.
6.Roll the dough over the filling to make a roll in oblong shape.
7.... - 42.3944
Knock Out Krispies Crispy Cereal Cakes
Half fill a medium sized saucepan with water and bring to the boil.
Break the chocolate into a mixing bowl.
Remove the saucepan from the heat and sit the bowl of chocolate on top of the pan.
Using a small sharp knife cut the cherries into quarters.
When the... - 35.8619
Rolled Out Ginger Cookies
Cream together margarine and sugar.
Beat in egg, molasses, vinegar, soda, salt and spices.
Stir in flours.
Chill thoroughly.
Preheat oven to 375°.
On a well-floured surface, roll with a well-floured rolling pin to 1/8 inch .
Cut into shapes.
If desired,... - 41.1124
Inside Out Stuffed Chicken
GETTING READY
1)Preheat the oven to 375 Deg F.
MAKING
2) In a large bowl, add the corn bread stuffing mix and the melted butter or margarin and toss.
3) In a medium bowl, pour the soup and milk; stir well.
4) Dip the chicken pieces first into the soup... - 35.1351
Shrimp Out Of Doors
GETTING READY
1) Cut 2 large squares of a heavy foil.
2) Divide the shrimps into 2 portions.
3) Place each portion over a foil sheet.
4) Heat and make the barbeque ready.
MAKING
5) In a bowl, mix together garlic, flavouring, bouillon, juice and salt.
6)... - 39.8822
Inside Out Bacon Cheeseburgers
It’s harder than ever to get the family to the dinner table these days, but did you know that studies show kids whose families eat dinner together develop stronger communications and social skills, and do better in school? Tracy Metro for the Kraft... - 42.4522
Rice Stuffed Roasted Beef Cut
Are you searching for some unique and delicate recipe for your beef-addict friends? Try this special recipe after watching the video. The rice stuffed beef cut is soaked in red wine to make it more soft and succulent. Don’t forget to serve with some rare... - 108.804
America's Cut With Balsamic Vinegar
Pat chops dry. Coat with lemon pepper. Heat oil in heavy skillet over medium-high heat. Add chops; brown on first side 8 minutes; turn and cook 7 minutes more. Remove chops from pan and keep warm. Add broth and vinegar to skillet; cook, stirring, until syrupy... - 26.9245
Short Cut Puff Pastry
1. Dice the butter and fat. Spread out on a plate and freeze for 10 minutes.
2. Sift the flour and salt into a mixing bowl. Add the diced fat and stir to coat in flour. Make a well in the centre. Stir the lemon juice into the water and add to the dry... - 30.6137
Cherimoya - Part 1: Cutting A Cherimoya
If you have picked exotic cherimoyas from the super-market aisles, but have the slightest clue on how to cut this bizarre looking fruit, then this video could rightly bail you out. Also known as custard apple, this ready-to-eat-out-of-hand fruit can either... - 81.5772
Coarse Cut Marmalade
GETTING READY
1. Scrub the oranges
MAKING
2. In a large sacepan, place the oranges along with four pints of water; cover and allow to simmer for an hour till soft
3. Lift out the softened fruit, reserving the water cooked in, and halve them
4. Scoop out the... - 37.2406
Puff Cut Biscuits
Pour flour into a bowl and add baking powder and salt; stir to blend.
Using a fork, stir in margarine until mixture looks like coarse meal.
Add milk.
Stir with fork until all ingredients are moistened and mixture forms a ball.
Turn out onto lightly floured... - 29.564
Dark Coarse Cut Marmalade
Wash the fruit, cut in half and squeeze the juice.
Tie the pips loosely in a muslin bag.
Slice the skins into medium-thick shreds.
Put the juice, muslin bag, sliced peel and water into a preserving-pan and simmer until the peel is tender and the liquid... - 24.8929
White Cut Chicken
Have ready a pot of slightly salted boiling water, enough to cover the bird.
Lower the cleaned capon into it, put on the lid and bring to the boil again.
Lift out the bird by inserting the handle of a wooden spoon into the vent and drain the liquid back into... - 28.6367
Calico Cheese Cuts
Prepare dough and let rise as directed on mix package.
Beat eggs with milk just to blend.
Add salt, celery seed, pimiento, and cheese.
Divide dough in half.
On lightly floured surface roll to a little less than 1/4 inch.
Pat out each piece very thin in a... - 35.524
How To Cut A Lemon
Do you know the best way to cut a lemon? Renowned chef Vikas Khanna shares his tricks in this video. Follow this, next time you go for cutting a lemon. - 88.5953
Short Cut Puff Pastry
In a medium-size bowl, cut butter into whole wheat flour and unbleached white flour until pieces vary from the size of a large pea to the size of a rice grain.
This can be done in a food processor, using on/off turns of the motor.
Place flour-butter mixture... - 34.5871
Cut Glass Salad
Cut glass salad needs no glass! However, this is a yummy pick and makes a right addition to the party menu. This salad packs in the richness of gelatin and the flavor is enriched with dessert topping mix. Check out the recipe of cut glass salad. - 35.39
Caramel Cuts1
Caramel is something enjoyed by most. Try out this yummy snack: Caramel Cuts1Cuts1! Enjoy this anytime snack and let me know what you think about it! - 45.1687
Short Cut Doughnuts
At room temperature, thaw bread dough as package directs, until dough is pliable (1 to 2 hours).
Cut thawed loaf crosswise and lengthwise to make 15 equal-size pieces (8 pieces for larger doughnuts).
On a lightly floured board, roll into balls or shapes of... - 31.8491
Cut-up Cake
PREPARE cake mix as directed on package.
Pour 2 cups of the batter into greased and floured 1-quart ovenproof bowl; pour remaining batter into greased and floured 9-inch round cake pan.
Bake at 325° for 50 minutes or until cake tester inserted in centers... - 38.1122
Cut And Run Cake
Sieve the flour, salt and spice into a large mixing bowl.
Cut the butter into small pieces and drop into the flour.
Using your fingertips rub the butter into the flour quickly and lightly, until the mixture looks like fine breadcrumbs.
Add the sugar, fruit... - 42.7605
Mongolian Grill
Trim excess fat from meat; cut meat from the bone.
Slice meat across the grain into strips 1/4 inch thick and 2 to 3 inches long.
Place meats, vegetables, and sauces in separate bowls.
At serving time, preheat electric griddle to 350°.
For each serving, have... - 40.4434
Soy Honey Barbecued Pork
Barbecued Pork is a perfect holiday appetizer. Barbecued Pork gets its desired taste from pork cooked with mixture of soy sauce, honey, sugar and spices. Barbecued Pork is inspired by many food joints across world. - 32.9776
Havana Sandwich
My version of the classic Cubano Sandwich (roaste pork and ham sandwich) - 34.2443
Garapinadas
Place almonds, sugar, water and extract in heavy skillet over high heat.
Stir constantly until nuts pop and sugar crystallizes.
Pour out onto tray.
While hot, separate into individual almonds with a wooden spoon.
Cool completely.
Store in closed container. - 23.2251
Rye Bread
In a large bowl, dissolve yeast in the 1/2 cup water and let stand until bubbly.
Meanwhile, in a small pan, combine milk, molasses, sugar, and oil; cook over medium heat, stirring, until sugar dissolves.
Let mixture stand until warm (about 110°), then pour... - 42.291
Baked Panettone
In a large bowl, beat egg, egg yolks, and sugar together until thick and pale yellow.
Beat in butter; then add lemon peel, anise seed, anise extract, nuts, raisins and candied fruit.
Stir together flour, baking powder, and salt.
Blend half the dry ingredients... - 44.2523
Twice-baked Italian Cookies
Twice-Baked Italian Cookies is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 41.2457
Lambropsomo Buns
Lambropsomo Buns are anise flavored dessert buns that can be served as snacks too. Made with orange peels and raised with yeast, the Lambropsomo buns are baked with egg, flour, sugar, milk and butter. I often braid them or twist them to form interesting... - 43.6383
Moroccan Sweet Breads
This is an impressive video that displays how to make delicious Moroccan sweet breads called Krachel. These breads are great snacks made with sesame seeds and anise seeds and has a wonderful flavor. So go ahead and effortlessly prepare this wonderful snack... - 121.311
Braised Fennel And Tomatoes
Braised Fennel And Tomatoes is a surprisingly easy-to-make dish. This was not my thought previously, but when I came across this recipe of Braised Fennel And Tomatoes I give it a try and get astonishing results. My family is surprised to see me as an expert... - 43.3657
Biscotti
Cream in large bowl butter and sugar.
Beat in eggs, one at a time.
Add remaining ingredients to form a stiff dough.
Gather dough and knead into a ball.
Put ball on a large cookie sheet and roll into a log the length of the cookie sheet.
(Dough may be divided... - 38.8061
Springerle
1. Lightly grease cookie sheets and spinkle with anise seeds.
2. Sift flour and baking powder together and set aside.
3. Beat eggs until thick and piled softly.
4. Add confectioners' sugar and lemon peel gradually, beating until thoroughly combined.
5. Beat... - 39.7857
Dentelles
Preheat oven to 350°F.
Generously butter 2 baking sheets and set aside.
Combine sugar, butter and corn syrup in small saucepan.
Place over low heat and cook, stirring several times, until butter is melted; do not boil.
Remove from heat.
Add flour and beat... - 34.9088
Melon With Prosciutto For Snacks
A simple, elegant Italian appetizer, melon with prosciutto is truly an irresistible indulgence. This fancy appetizer is quick and easy to make and makes for a fine addition to an antipasto spread. This video recipe details a step-by-step procedure on how to... - 79.5355
Quick And Easy Fajitas
Fajitas are a popular favorite at Mexican Restaurants but are really easy to make at home. Join James in his kitchen and learn a quick and easy way to prepare skirt steak Fajitas using ingredients that you probably already have in your pantry cupboard. These... - 133.881
Chopped Liver
MAKING
1. In a pan heat 2 tablespoons of chicken fat or butter and gently saute liver and onions.
2. When liver is no longer pink, remove liver and onions from pan and let it cool.
3. Grind liver, onions and eggs together.
4. Mix thoroughly adding the 4... - 41.0132
Kalbi Steak
How about a Korean kalbi steak dish to be enjoyed in the comfort of your home and your pocket as well? It’s a not a bad idea because in this video you are going to view Korean style Kalbi Steak which is easy to make at home. This is an excellent video that... - 132.369
Baked Boneless Prime Rib Roast With Garlic
If you are a cook who is always looking for something new to make or new recipes to try on the same set of ingredients, then this video is of use to you. The chef cooks boneless prime rib roast in her style for a filling meal. - 141.219
Super Bowl Vegetable Spring Rolls
Here is a chance for you to relish some tasty and healthy spring rolls. These are not deep-fried, but come with the goodness of vegetables. Learn how to make these tasty Chinese delicacies! -
Easy Veggie Nori Rolls
Nori Rolls is a famous Japanese dish. You may not believe that these rolls can be easily made at home. The Chef shows how to make Easy Veggie Nori Rolls so nicely in the video. -
Springerle
Beat eggs and sugar together thoroughly.
Measure flour by dipping method or by sifting.
Stir in flour until dough is well blended and very stiff.
Refrigerate the dough for 3 to 4 hr.
Roll out dough about 1/8" thick on lightly floured board.
Press... - 33.843
Easy Homemade Springele
Beat eggs and sugar about 5 minutes or until thick and lemon colored.
Mix in flour.
If dough is dry, stir 3 tablespoons milk, 1 tablespoon at a time into mixture.
Cover; chill at least 2 hours.
Roll dough 1/8 inch thick on lightly floured cloth-covered... - 31.7871
Pestinos Andaluces
Put grated rind, lemon juice, milk, cinnamon, salt, 4 tb anise liqueur, and 6 TB olive oil in a bowl.
Mix well.
Stir in flour until dough is stiff (approximately 4 cups flour).
Let dough rest 1 hour in a cool place.
Divide dough into four parts, roll it out... - 38.1012
Easy Springerle
Stir sugar into beaten egg yolks.
Beat whites until stiff, add to egg yolks and sugar, and stir vigorously for 10 minutes either by hand or on an electric mixer using slow speed.
Crush ammonium carbonate thoroughly and add to mixture, along with anise oil and... - 37.6455
Springele
Beat whole eggs till thick.
Add sugar gradually, beating well between each addition until all is combined and then beat well for about 15 minutes.
This makes the finished cookies fine grained and light.
Add the anise oil and blend.
Fold in the flour... - 35.8153
Original Springerle
1. Beat eggs in a large bowl, with an electric mixer, until very thick (this takes about 10 minutes); gradually add sugar, continuing to beat 15 minutes, or until very light and fluffy.
2. Beat in anise extract, then add flour and baking soda to make a stiff... - 32.0726
Broccoli Carrot Soup
GETTING READY
1) Bring out 1 inch pieces from the Broccoli stalks. Store 3 heads in a separate place. Form other heads, cut small pieces and set aside.
MAKING
2) In a saucepan, add butter to heat over medium heat.
3) Add leek, garlic, and carrot; cook to... - 47.9651
Easy Springerle
Beat eggs with hand or electric beater until light.
Then stir in the sugar, and beat with a spoon until thoroughly combined.
Add lemon rind and flour, which has been sifted with baking powder, and mix thoroughly.
Chill until easy to handle; then roll out to... - 34.604
Mandarin Smoked Orange Chicken
Clean the chicken, wipe, inside out thoroughly and marinate with salt, five spice powder, soya sauce, sherry and sesame oil for 30 minutes.
Steam the chicken for 30 minutes.
Keep aside.
Using a mortar and pestle, crush star anise and orange peel to a... - 37.3186
Ancini
Preheat oven to 375°F.
Grease 2 baking sheets.
Cream butter with sugar in large bowl of electric mixer until light and fluffy.
Add eggs 1 at a time, beating well after each addition.
Beat in anise extract.
In another large bowl, combine flour, baking powder... - 37.3929
Rhubarb Syllabub
GETTING READY
1. Preheat your oven to 190C/fan 170C/gas 5
MAKING
2. In a pan, warm the orange juice and add sugar and let it dissolve
3. Cut rhubarb into portions as big as one's thumb and add it to the orange juice alongw with zest, star anise and cardamom... - 45.1729
Hyderabadi Subz Biryani
Hyderabadi Subz Biryani as the name suggests comes from the region of Hyderabad. This exotic Rice dish is filled with a variety of spices, vegetables and great aroma. This dish is partly cooked on Steam/Dum to retain the aroma and rich taste. It makes a great... - 57.6165
Oriental Noodle & Pea Broth
Cut peas diagonally into 1/4- to 1/2-inch-thick slices; Set aside.
In a 4- to 5-quart pan, bring broth, star anise, and ginger to a boil over high heat.
Add pasta; return to a boil and cook just until al dente about 3 minutes.
With a slotted spoon, remove... - 33.0752
Doña Rossana Cooks Embueltos De Coco
With a wine opener, open one of the three holes of the coconut to take the water out (you can drink the water; it's sweet and refreshing).
Preheat the oven at 375, place the coconut on a cookie sheet, and bake for 20 minutes. Take it out, the coconut shell... - 42.6314
Pear Tatins With Rum Caramel And Vanilla Cream
MAKING
1. Dust the surface with flour nad roll the pastry out thinly; cut it into flour
2. Core the pears and push a star anise into each of the holes and mould the pastry around each of the pear half; trim excess dough out
3. Arrange them on the baking trya... - 43.32
Crisp Fried Knots
In large bowl of an electric mixer, beat eggs and granulated sugar until lemon-colored.
Mix in brandy, butter, salt, anise seeds, and lemon peel.
Gradually stir in 1 1/2 cups of the flour.
Spread 1/3 cup more flour on a board; turn dough out onto board and... - 38.1219
Simmered Chicken Livers
Eventhough nowadays Chicken meals has turned out to be just a commonplace meal, I still love this Simmered Chicken Livers just as much. This Chinese Simmered Chicken Livers dish is one of the few chicken dishes I really love eating. Try it out today! - 34.0092
Scandinavian Bear-track Doughnuts
Dissolve yeast in the lukewarm water in the processor bowl.
Add sugar, anise, butter, egg, and 1 1/4 cups of the flour.
Process with the metal blade for 15 seconds and let rise in the processor bowl for 20 to 30 minutes.
Add remaining flour and process until... - 36.2291
Jewel Candies
Line 8x8x2-inch pan with foil, extending foil up sides; butter foil.
Butter sides of heavy 1-quart saucepan.
In it combine sugar, syrup, and 1/3 cup water.
Bring to boiling, stirring constantly till sugar is dissolved.
Cook over medium heat to hard-crack... - 38.567
Tough Cake
Tough Cake is a delicious dessert recipe that you would love to prepare on a get together. Try this Tough Cake; I am sure you will have a huge fan following for this! - 44.2662
Springerle
Make 2 or 3 weeks ahead:
1. Sift flour with baking powder.
2. In large bowl, with mixer at medium speed, beat eggs until light. Gradually add sugar, beating well. With wooden spoon, blend in lemon peel and flour mixture. Wrap dough in foil or saran;... - 34.3604
Pine Nut And Ricotta Tart With Spiced Syrup
Roll the pastry out as thinly as you can and line a buttered 22cm-deep, loose-based tart tin or a tart ring set on a baking sheet.
Chill for 30 minutes.
Heat the oven to 190C/fan 170C/gas 5.
Line the tart with parchment and baking beans and bake for 10... - 44.6449
Fluted Fritters
If you use anise seed, slightly crush it and combine with powdered sugar at least 24 hours before you plan to make churros.
Cover tightly and let stand; before using, sift sugar several times and discard seeds.
In a pan combine water, salt, granulated sugar,... - 37.5403
Red Cooked Duck
Remove extra fat from body of duck.
Rinse duck with water, drain and dry well.
Rub salt inside the duck and brush 1 Tbs of the soy sauce onto the duck.
Let stand in a large pot for 1 hour.
Preheat oven to 400° F (204° C).
Put the duck breast side up on... - 42.1104
Red-cooked Flounder
This red-cooked flounder makes a mindblowing course ! Try out this amazingly delicious red-cooked flatfish for your next meal and tell me if you like it ! I don't there is a better Fluke dish than this Red Cooked Flounder and I am not saying this by fluke ! - 41.2763
Asian Steamed Beef With Spicy Rice Powder
Cut the beef into thin, 1 1/2 inch square (4 cm) slices.
Marinate with soy sauce, wine, salt, sugar, hot bean sauce, scallion, ginger, star anise, and sesame oil for about half an hour.
Stir the Szechuan peppercorn in a wok without any oil for a few minutes... - 42.0533
Cookie Leaves
Sift together flour, baking powder, and baking soda into a medium-size bowl.
In a large bowl, beat butter until fluffy.
Beat in honey and egg.
Stir in anise or vanilla extract.
Add dry ingredients, mixing in well.
Form into a ball, wrap with plastic wrap, and... - 37.895
Twice Baked Ginger Toast
In a bowl, mix sugar, almonds, butter, water, ginger, anise seeds, vanilla, and eggs; beat to blend.
Mix flour with baking powder; stir thoroughly into sugar mixture.
Scoop dough out into center of a greased 10- by 15-inch rimmed baking pan.
With a rubber... - 40.4525
Golden Braised Fish
Golden Braised Fish is an authentic Chinese dish that is easy to prepare and absoluely delciious. The flavors of the gravy and the fish of the Golden Braised Fish leave you wising for more! - 42.3892
Slavic Zwieback
Combine shortening and sugar.
Mix until smooth.
Add eggs, one at a time.
Beat until smooth.
Add anise oil.
Sift flour.
Add baking powder, salt and nuts to flour.
Gradually add this to basic.
Mix thoroughly.
Grease 3 metal icetray pans.
Divide dough into 3... - 40.4352
Five Flavor Beef
This Five Flavor Beef tastes incredible ! Try out this gravy beef dish with a bowl of rice for your next meal and tell me if you like it ! Your suggestions for this Five Flavor Beef are welcome ! - 42.0882
Roast Duck
This Roast Duck is one of the very delicious Chinese styled roasted duck dishes that I've ever tasted ! Try out this oriental duck dish and tell me if you like it ! - 39.9383
Asian Spiced Beef
This Spiced Beef is one of the best beef dishes that I've ever tasted ! Try out this spicy beef with savory sauces and tell me if you like it ! Your suggestions for this Spiced Beef are welcome ! - 44.7379
Savory Squabs
These savory squabs make a delightful snack ! You can try out these fried and spiced up squab dishes as an appetizer too ! Tell me if you liked them ! Your suggestions for this savory squab are welcome ! - 40.6641
Springerle Cookies
Beat eggs at medium speed of an electric mixer until thick and lemon colored; gradually add sugar, and continue beating 5 minutes.
Add lemon rind, baking powder, and enough flour to make a soft dough, beating well.
Chill dough at least 3 hours.Let dough stand... - 34.133
Braised Fragrant Pork
Braised Fragrant Pork is one recipe which you will definitely be making again. I made this Braised Fragrant Pork for a family party and wow! You will be shocked at how food this recipe will turn out! - 36.0262
Cassata Alla Siciliana
1. Using a thin sharp knife, stand partially frozen cake on its side. Mark side evenly before cutting lengthwise into 3 equal layers. If top layer is rounded, shave top to make an even layer. Sprinkle one layer with 3 tablespoons of maraschino liqueur.... - 33.0884
Decorated Christmas Cake
Decorated Christmas Cake is an irresistible mouth-watering dessert recipe. An easy to prepare recipe, Decorated Christmas Cake is a dessert that you would surely love to try. - 41.8051
Printen
Make several weeks ahead:
1. Sift flour with baking powder, cinnamon, and cloves.
2. In saucepan, combine corn syrup, granulated sugar, butter, and 2 tablespoons milk. Cook, over low heat, until dissolved and melted, stirring occasionally; cool. Stir in lemon... - 37.036
Five Spiced Fish
Marinate the fish with rice wine, salt and half the spring onion and ginger for 15 minutes.
Heat wok and add sufficient oil to deep fry the fish.
Remove any marinade clinging to the fish and deep fry until golden.
Remove and drain.
Pour out all but 1 teaspoon... - 42.7972
Spiced Baked Apple With Mint Creme Fraiche
Dissolve the sugar in 350ml water in a heavy-based pan over a low heat.
Once the sugar has dissolved, increase the heat and boil for 5 minutes.
Reduce the sugar syrup to a gentle simmer and add the cinnamon sticks and star anise.
Simmer until the syrup turns... - 40.2712
Steamed Leg Of Lamb
You'll never get another lamb leg dish like this terrific Steamed Leg of Lamb. As you savor juicy slices of this lamb steak you'll agree with me ! Just try out this dish and tell me if you like this Steamed Leg of Lamb ! - 35.9315
Jolly Jellies
MAKING
1) In a saucepan, place together sugar, gelatin, and salt
2) Stream in water and stir.
3) Cook, stirring often, until mixture boils.
4) Simmer for 15 minutes and take the pan away from heat.
5) Spoon 1 1/2 cups of the sugar mixture into a 7x4x2-inches... - 39.0664
Biscotti With Dried Fruits
To Make Dough: In a food processor with the metal blade, pulse apricots and figs until chopped.
Transfer to an 8-cup (2-quart) microwavesafe bowl and stir in raisins, currants, and Marsala.
Microwave, covered, on high (100%) for 2 to 4 minutes, or until hot... - 45.0219
Chicken In Soy Sauce (red Cooked)
Tie all the spices in a cloth and put them in a saucepan with the seasoning sauce.
Bring to the boil and simmer for 20 minutes.
Add the chicken to the prepared stock, cover and simmer for 10 minutes.
Turn the chicken to ensure that it has all been immersed in... - 40.8775
Jintan Cake
GETTING READY
1. Preheat the oven to 350°.
2. Prepare a 9-inch layered cake pan by dusting it with flour. Set aside till required
MAKING
3. In a large bowl, place the eggs and the sugar and beat well till soft, light and frothy.
4. Sieve the flour with the... - 38.3537
Greek Wedding Ring
This Greek Wedding Ring makes a perfect party snack! My guests could'nt resist falling for this marvelous Greek Wedding - 40.315
Shanghai Duck
Rinse duck inside and out and pat dry; cutoff tail and discard; reserve giblets for another use.
Prick duck on all sides with a fork.
In the bottom of a large heavy pan, place 5 of the onions.
Set duck, breast side up, on top of onions in pan.
Pour in the 2... - 38.2341
Braised Soy Sauce Chicken
Wash the chicken inside and out under cold running water.
Dry thoroughly with paper towels.
In a heavy pot just large enough to hold the chicken snugly, bring the soy sauce, water, wine, ginger root, and star anise to a boil, then add the chicken.
The liquid... - 38.5585
Fresh Pea & Pasta Broth
Cut peas diagonally into 1/4- to 1/2-inch-wide slices.
Set aside.
In a 4- to 5-quart pan, combine broth, star anise, and ginger.
Bring to a boil over high heat.
Add pasta; return to a boil and cook, uncovered, just until pasta is tender to bite (about 3... - 27.6124
Fried Squabs
MAKING
1) In a saucepan, combine together soy sauce, water, sugar, cinnamon and star anise.
2) Bring the mixture to boil and place squabs in it.
3) Simmer for 5 minutes.
4) Remove from heat and cover the saucepan.
5) Let it stand for 30 minutes.
6) Drain the... - 41.1063
Jellied Chicken
Any meal can get really great with the addition of Jellied Chicken to the menu. I got the first taste of the Chinese Jellied Chicken at a family friend's function and had to have the recipe. Good if you prepare it several days ahead! - 37.8417
Tamale Pie
Ring until smooth.
Add remaining water and bouillon cubes; bring to a boil.
Reduce heat and simmer, uncovered, for about 10 minutes.
Pour liquid through a fine strainer and return to pan; discard residue.
Add anise seeds and mint leaves to broth; place... - 38.4707
Szechuan Duck
This Schezuan Duck is one of the eastern duck dishes that you'll desperately fall for ! This roasted and carved duck in schezuan gravy makes a mouthwatering meal ! A signature reicpe from the Scezuan/Hunan regions of China, this flavorful duck is loved by... - 46.0704
Looed Chicken Wings
Bring to a boil the water, soy sauce, sherry, ginger, star anise flowers, and sugar.
Simmer as many chicken wings as you wish in this fluid for about 20 minutes.
Cool in the liquid. - 29.3925
Homemade Date Cookie
If you are looking for an easy cookie recipe, stop looking because you won't get an easier recipe than this homemade date cookie recipe. It is not only easy to make, it is toothful and its filled with date energy bomb. Watch this video clip to know more about... - 115.479
Japanese Fish
Have fishmonger scale and clean out the insides of the fish, but leave fish whole.
At home wash fish thoroughly under running water, pat dry, and rub with lemon juice.
With sharp knife make shallow incisions in backs of both fish; rub with salt and... - 39.7841
Springerle Cookie
Tyrolean Springerle is a cookie recipe which you will simply love. An effortlessly prepared baked snack recipe, the Tyrolean Springerle is a dish which will get you a huge fan following. - 45.3405
Fried Ribbon Cookies
Fried ribbon cookies are simple and kids like it too. The sugar sprinkled sweet cookies are best to serve at the snack time or for giving it too kids as finger food. Remember to sprinkle the sugar generously to make it tastier. - 50.1898
Italian Traditional Easter Bread
Easter is a very underrated food holiday. There are very few foods that are associated with Easter. For the Italians it is the freshly baked Easter bread, with its unmistakable anisette aroma filling the air. This traditional glossy iced braid, bejeweled with... - 146.058
German Springerle
With electric mixer, beat eggs till light.
Gradually add sugar and continue beating on high speed for 15 minutes or till like soft meringue.
Add anise oil.
Sift together flour and soda; blend into egg mixture on low speed.
Cover bowl tightly with waxed paper... - 37.2835
Roast Welsh Lamb Rump With Aromatic Vegetable Broth
MAKING
1) Cut the leek lengthways and rinse it under cold water. Make thin slices out of the white and tender light green parts.
2) In a large frying pan, heat 2 tablespoons of oil. Sauté the swede, celeriac, celery, garlic and leek gently for 2 minutes.
3)... - 42.4745
Wheat Sweets
In mixing bowl, combine all ingredients except water.
Beat at low speed or cut with pastry blender until particles resemble coarse crumbs.
Gradually stir in water while stirring with fork just until dough forms.
Chill, if necessary, for easier handling.
Roll... - 38.0296
Swedish Limpa Bread
If possible, check temperature of water with thermometer.
Sprinkle yeast over water in large bowl, stirring until dissolved.
Add salt, molasses, brown sugar, 1/4 cup butter, the orange peel, anise seed, and rye flour.
With wooden spoon, beat vigorously until... - 38.8944
Butter Napoleon
Sift flour with baking powder and salt twice; set aside.
In large bowl of electric mixer at high speed, beat eggs until thick and lemon-colored—about 5 minutes.
At medium speed, gradually beat in granulated sugar, 2 tablespoons at a time, beating after each... - 31.8565
Mucbil Pollo
Put achiote condiment or paste in a 6-to 8-quart pan.
Use a heavy spoon to work condiment into a smooth paste, gradually adding a little of the water and mixing until well blended.
Add remaining water and bouillon cubes and bring to a boil.
Reduce heat and... - 38.2521
Swiss Honey Almond Cookies
1. In a medium bowl, beat honey, brown sugar, egg, brandy, and lemon zest with an electric mixer on medium speed until well blended. Mix together flour, baking soda, cinnamon, ginger, anise, coriander, salt, and cloves. Add to honey mixture and beat on low... - 38.9238
Vegan Sichuan Goulash
Special chefs from New Zealand demonstrate how to prepare a vegetarian goulash in the video. Goulash is primarily a meat dish from Hungary and in the video the chef's twist it to suit the vegetarian food lovers and make it a fusion recipe. This is a hearty... - 100.759
Green Beans And Corn
Wash and cut beans into strips.
Cook in boiling salted water until just tender, about 10 minutes.
Drain.
Cut raw corn from cobs (you should have about 4 cups).
Heat butter in large heavy skillet.
Add onion and corn and cook gently, stirring, until corn is... - 34.7506
Almond Slices
Combine the vegetable oil, sugar, eggs and anise oil in a mixing bowl and mix until smooth.
Add the flour, baking powder, almonds and salt.
Mix with floured hands until smooth and dough does not stick to hands, adding a little flour if necessary.
Shape into... - 37.9311
Chicken Liver Appetizers
Blanch chicken livers with boiling water.
Rinse and drain.
Mix soy sauce, water, sherry, and sugar and bring to a boil.
Cut green onion into 1/2-inch slices and add with chicken livers, gingerroot, peppercorns, and anise to first mixture.
Simmer for 10... - 40.8592
Baked Butternut Squash
Peel and cut the squash open.
Remove the seeds and the fibers.
Cut into 1-inch cubes.
Turn the squash into a buttered 2-quart baking dish.
Sprinkle with the salt and pepper, anise seed, cardamom and sugar.
Drizzle with the butter and lemon juice.
Bake without... - 36.577