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Ani Phyo Dessert Recipes
Enjoy our collection of ani phyo dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for ani phyo dessert recipes.
SL: 2687
Almond And Date Cookies With Raspberry Sauce
Why not try some delicious almond and date cookies with a flavorful twist of raspberry sauce. Watch this amazing video that displays a wonderful recipe for some energy packed cookies. Raspberry sauce adds a great fruity twist to the taste. This video is... - 134.286
Strawberry Parfait
Strawberries can be made into excellent desserts. In this video here the strawberries are wonderfully presented as a sweet, cool treat that you won't be able to resist. Watch this video to make a perfect dessert on a hot summer day. They are a great fun to... - 131.585
Mediterranean Style Raw Dolmas
Watch out for this excellent video that displays a wonderful snack recipe for Mediterranean style raw dolmas. With just a simple blend and stir, your simple appetizing snack is ready within no time to enjoy! - 121.069
Any Fruit Or Berry Sorbet
In the work bowl process the fruit or berries until pureed.
Add the sugar and the lemon juice.
Add the water only if the puree is not sufficiently liquid, as may be the case with apples or melons.
Strain the puree through a sieve, place in a container and... - 30.5942
Any Fruit Sherbet
In large saucepan combine gelatin, 1/2 to 3/4 cup sugar (depending on sweetness of fruit), and salt.
Stir in water; heat and stir till gelatin dissolves.
Stir in desired fruit puree and evaporated milk.
Turn into a 9x9x2-inch pan; cover and freeze till... - 36.1689
Sunflower Seed Dill Dip
Keep this easy dip recipe on hand not only for parties and holidays but also for drop-in guests. Watch this amazing video that would be helpful for a delicious treat. The video is super simple and demonstrates an absolutely nutritious and flavorful recipe... - 124.654
Quick Fruit Dessert
Dissolve gelatin in boiling water.
Add frozen fruit; stir gently until fruit thaws and separates.
(In some cases, gelatin will begin to thicken.) Chill.
In about 30 minutes, gelatin will be soft set and ready to eat.
In about 1 hour, gelatin wil be set, but... - 24.1895
Dessert Apple Salad
Mix together to desired consistency, and chill.
Garnish with Maraschino Cherries. - 21.6626
Apple Dessert
Put yellow cake mix, margarine and coconut in bowl and mix like you would for pie crust.
Pat into un-greased 13 x 9 inch pan.
Bake 10 minutes at 350 degrees.
Mix sugar, cinnamon, and apples and put over baked crust.
Blend the sour cream and egg; drizzle over... - 41.902
Cheesy Berry Dessert
Guilt free dessert !! A spectacular video to prepare a quick and easy sweet dish with cream cheese and berries. A fluffy dessert like this one is a satisfying way to finish off a big meal. and this dessert also can be frozen too. It's hard to resist this... - 134.891
Desserts In The Chafing Dish
Pour any juice from baking apples into blazer pan and add 1/3 cup bourbon, sugar and lemon juice and place over moderate heat.
Stir until sugar is dissolved, then add baked apples.
Baste apples with liquid and heat until apples are warm.
Pour 1/4 cup warm... - 20.3059
Dessert Corn Fritters
MAKING
1. In a bowl or food processor combine all the ingredients together thereafter frying spoonfuls in butter or oil until browned on each side.
SERVING
2. Serve with any fresh or frozen fruit and some yoghurt or sour cream. - 29.1828
Lime Yogurt Dessert
Pour boiling water over gelatin in large bowl; stir until gelatin is dissolved.
Add ice cubes; stir until gelatin begins to thicken.
Remove any remaining unmelted ice.
Add yogurt; beat with rotary beater until smooth.
Pour into dessert dishes, parfait glasses... - 30.2682
Wine Gelatin Dessert
Dissolve gelatin and sugar in boiling water.
Add cold water and wine.
Pour into individual molds.
Chill until firm at least 3 hours.
Unmold. - 24.1962
Sherbet And Macaroon Dessert
Whip cream with sugar and add crumbled macaroons.
Spread 1/2 mixture in Pyrex loaf dish, spread sherbet over that.
Top with other 1/2 of mixture.
Freeze over night, slice to serve.
This is an easy dessert that can be prepared in advance. - 26.9752
Orange Cup Dessert
Cut slice from top of orange so that remainder of insides can be scopped out.
Combine any above fruits, or others of your choice.
Spoon into orange shells; refrigerate until serving time.
Can also be done with grapefruit or bananas, as pictured.
If desired, a... - 27.4914
Easy Cherry Dessert
Grease 8" square cake pan; put in pie mix, then sprinkle cake mix and some nuts over cherry mixture.
Melt 1/4 c.butter and drip over top.
Bake at 350° until brown.
Note: Recipe can be varied by using yellow cake mix, or any Wilderness pie mixture such as... - 27.0175
Chocolate Dessert Fondue
Place milk, sugar, grated chocolate and coffee powder in fondue dish.
Heat to boiling point, stirring, then lower heat and simmer gently 5 minutes, stirring constantly.
Stir in rum.
A small fondue dish is used for this rich dessert sauce.
Pineapple, pears,... - 22.6167
Weird Dessert
You might find it difficult to eat some Thai food speciality due to its different style of eating. Whenever you eat this dessert, you just have to follow the chef in stirring and arranging the food just like in this video. Such great tips can help you try... - 66.3756
Self-layering Dessert
Any dessert that comes in layers adds fun and fancy to the look, feel and taste of it. Try out this very simple and easy to make Self-Layering Dessert, specially a fool proof one fr beginners. It is yum and also has enough of attraction that will sure woo... - 37.8758
Ground Almond Dessert
1. Heat the vegetable ghee in a haandi or a heavy-based saucepan. Add the flour and stir continuously with a large whisk to prevent any lumps forming.
2. Still stirring, add the ground almonds, about 2 tablespoonfuls at a time. Lower the heat slightly to... - 27.0486
Limoncello Dessert
MAKING
1) Take a dessert cup or stemmed cocktail glass and drop one scoop of lemon sorbet alongside a scoop of vanilla ice cream in it.
2) Drizzle on top of each serving with 1 shot lemon liqueur and some grated lemon zest.
3) Decorate with wafer cookies... - 33.5928
Stuffed Cannelloni Dessert
MAKING
1. Boil the cannelloni shells for 12 minutes.
2. Take out and when cooled, slit up the middle, open out and stuff with about 1 tablespoon ricotta cheese.
3. After rolling up, on a plate arrange them.
4. In a blender blend 2 peaches (with some juice)... - 32.0784
Apple Cider Dessert
Has the season left you with tons of apples then this Apple Cider Dessert is a great way to use them and also to impress your loved ones. A great blend of cold apple cider and freshly sliced apples in sugar free flavored gelatin this Apple Cider Dessert is a... - 37.5796
Russian Easter Cheese Dessert
Mix egg yolks and whipping cream in heavy 2-quart saucepan.
Stir in sugar and salt.
Cook over low heat, stirring constantly, until mixture just coats a metal spoon, 12 to 15 minutes.
Remove from heat; stir in vanilla.
Place saucepan in cold water until... - 37.8731
Double Strawberry Dessert
Dissolve gelatin, jelly, and salt in boiling water.
Measure 1/2 cup of the mixture; blend into sour cream; chill.
Add frozen strawberries to the remaining gelatin mixture and stir with a fork until berries are separated and thawed.
Pour into a 4 or 5 cup... - 31.8033
Fluffy Ice Cream Dessert
Spoon fruit into individual dessert dishes.
Pour boiling water into blender.
Add gelatin.
Cover and blend at low speed until gelatin is completely dissolved, about 30 seconds.
Add ice cubes and stir until ice is partially melted.
Add ice cream and blend at... - 30.1828
Lemon Rainbow Dessert
GETTING READY
1) In a 9 X 13" serving dish, chop up the angel cake into walnut-sized pieces and spread out evenly on the base of the dish. Sprinkle marshmallows over the cake bits to form another layer.
MAKING
2) In a large pan, add the lemon pie filling mix... - 34.9964
Happy Birthday Dessert
DISSOLVE 1 package gelatin (not lemon) in 1 cup of the boiling water.
Add 1/4 cup of the cold water.
Pour into 9-inch square pan.
Chill until firm.
DISSOLVE lemon gelatin in remaining 4 cups boiling water.
Remove 2 cups gelatin and mix with remaining 2 cups... - 35.3789
Winner's Circle Layered Dessert
POUR milk into large bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes.
Fold in 1 cup of the whipped topping; chill.
DISSOLVE 1/2 of the gelatin in 1 1/2 cups of the boiling water.
Combine 1 cup of the cold... - 40.9001
Dessert Cheese Platter
This Dessert Cheese Platter is honestly more than a dessert for me. Probably a cheese lover like me can't ask for more ! This cheese ensemble is awesome and filling too. Many a time I skip dinner and have this dessert platter. Can you do that ?What do you... - 22.6482
Fruit Dessert Pizza
Have you ever thought of making a sweet tasting pizza? Here is a recipe video that shows how to make a sweet fruit pizza for dessert. Top the pizza with cream cheese and fruits of your choice. See the video and enjoy this sweet pizza for dessert ! - 135.16
Mocha Alaska Dessert
This elegant mocha alaska dessert recipe is simple to prepare. The mocha Alaska dessert is a treat to any chocoholic. Of course, it will look good too! - 40.2245
Pastel Dessert
Combine pudding mix, gelatin, and water in a saucepan.
Cook and stir over medium heat until mixture comes to a full boil and is thickened and clear.
Remove from heat.
Chill until slightly thickened.
Prepare whipped topping mix as directed on... - 28.4657
Junket Or Rennet Dessert
1. Heat the milk to lukewarm.
2. Dissolve the rennet tablet in the cold water and stir it into the warm milk.
3. Add the sugar, salt and vanilla. Stir until the sugar is dissolved, then pour it into a small dessert bowl or into 4 custard cups.
4. Let stand in... - 28.5445
Dessert Kabab
1 Bananas should be ripe but firm. Peel and cut into thick chunks. The cake should be cut in cubes.
2 Whip the jam and brush the cake pieces with it. Roll in dessicated coconut.
3 Mix the brown sugar and cinnamon powder. Brush the bananas with lime juice and... - 30.9864
Lipari Island Dessert
Cut cake horizontally into 3 layers.
Sprinkle each layer liberally with sherry.
Cream butter and sugar in mixing bowl.
Add 2/3 cup sherry, almond extract, chocolate and the orange rind.
Spread frosting over the entire cake; top, sides and in the center.
Place... - 29.2386
Quick Dessert
Arrange the fruit in a medium sized glass dish.
Spread the cream over the fruit and level the surface.
Cover and chill the dish in the fridge for 30 minutes.
In a heavy saucepan, dissolve the water and sugar over a low heat stirring constantly.
Increase the... - 36.59
Grasshopper Dessert
This Grasshopper Dessert is a great dessert to sample and serve for any occasion! An interesting treat for those who love lime gelatin recipes! - 36.115
Banana Split Dessert
Do you want a delicious Banana Split Dessert recipe? The Banana Split Dessert is made with Fruits which can be easily found at any grocery store. This is the most comforting Dessert recipe I have come across. Try this recipe for Banana Split Dessert and... - 46.1167
Foamy Peach Dessert
Peaches are so dear to many and so is this wonderful recipe for Foamy Peach Dessert. From kids to adults, men and women, I have seen all of them dying for their scoop of this Foamy Peach Dessert. Why don you give this incredible fruit dessert and try and see... - 35.0834
Avocado Cream Dessert
The flavor of this Avocado Cream Dessert recipe has played on my senses so much that I hardly ever opt for any other dessert recipes. Use the freshest of avocados available to get the most amazing Avocado Cream Dessert. Try this Avocado Cream Dessert recipe... - 42.0164
Amaretto Dessert Truffles
This Amaretto Dessert Truffles recipe can be tried out by anyone of any age. I love to use almonds in this Amaretto dessert recipe. It is unbeatable! - 37.9284
Tropical Breeze Dessert
DISSOLVE gelatin in boiling juice; stir in rind.
Combine cold water and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
Stir in corn syrup and egg whites.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally,... - 37.0495
Paris-brest Dessert
Preheat oven to 400 °F.
Cut a 9-inch circle out of heavy brown paper, place it in center of cookie sheet and oil it lightly.
Make Cream Puff Pastry.
Place pastry around edge of paper circle in heaping tablespoons, leaving a 4-inch circle bare in... - 36.8331
Lemon And Wine Dessert
GETTING READY
1. Pare the rind form the lemon and make sure it is thin; peel the lemons. Remove the pith, slice thinly and remove the seeds
MAKING
2. Cover a baking sheet with aluminium foil and place the slices of lemon on it; sprinkle about two tablespoons... - 40.8031
Eggnog Dessert Sauce
Eggnog dessert sauce is a simple to make and great to serve sauce with any pudding. Try serving sauce with cake, cookies and ice cream. It tastes good all the time, eggnog dessert sauce is creamy and saucy. - 33.1458
Dessert Hot Grapefruit With Sherry
MAKING:
1) Cut grapefruit around the sections, to loosen the fruit (use a grapefruit knife or any sharp knife for this purpose).
2) Place these grapefruit halves in a serving plate. and top each half with at least 1 teaspoon of sherry, 2 teaspoons of sugar... - 30.8827
Decadent Chocolate Turtle Dessert Pizza
A real treat for all chocolate lovers, this sophisticated and sumptuous treat makes for an impeccable addition to any dessert cart. Here is an utterly simple recipe of this sumptuous delight straight from Betty's kitchen. Sinfully rich and delightfully... - 94.3022
Peach And Blackberry Dessert
Peach And Blackberry Dessert are the highlight of most of my dinner parties. This is a delicious dessert that I prepare especially for my husband and his guests! Try this wonderful Peach And Blackberry Dessert recipe and you understand why they love it so... - 42.7001
Eggnog Dessert
Slice, dice or cube all the fruits as you would for a regular fruit salad.
Toss together in a large bowl and refrigerate (if you are not going to serve the fruit for some time, toss all the fruit pieces with lemon juice).
In a medium saucepan melt the butter... - 42.8378
Chocolate Fondue Dessert
Fondue may be prepared in a fondue pot, heavy saucepan or double boiler.
Break chocolate into small pieces.
Melt chocolate with ice cream and liqueur, stirring constantly for a smooth sauce.
Or microwave all ingredients on Medium 3-4 minutes, stirring 3... - 34.8364
Easy Cheese Dessert
To those who are looking for nice and easy dessert recipes, should definitely check this out. This is a Cheese Dessert and is simply delicious. You must try this at home. - 114.402
Broiled Pineapple Dessert
GETTING READY
1) Preheat the broiler to High.
MAKING
2) Slice the pineapple into four parts lengthwise through the green crown of leaves.
3) Take out the core with a sharp knife and loosen the flesh.
4) Cover each crown with a foil.
5) Place the pineapple... - 36.8629
Deliciosa Coffee Dessert
Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This deliciosa coffee dessert is a wonderful treat that you would love to make over and over again. - 40.2128
Paneer Burfi Dessert
Paneer Burfi is not to be confused with any other burfi, because this is unique! So rich, so succulent! It would make want to sink your teeth in it all the time. Traditionally, the Paneer Burfi was a tea time accompaniment. But you eat it any time you want!... - 140.983
Low Cal Desserts
1. Prepare a 9-inch pie plate, using graham CRACKER CRUST.
2. Combine water, dry milk powder, sugar, eggs, salt, lemon juice, vanilla, flour and cottage cheese in container of an electric blender; whirl until smooth. (Or you may sieve cheese into a bowl, add... - 33.8705
Orange Dessert
MAKING
1) In the top of a double boiler, add sugar, cornstarch, water and orange juice to combine.
2) Cook over low heat, by continuous stirring until the mixture thickens.
3) Remove from heat. Add orange rind, Cointreau, cognac, salt and butter to stir in.... - 45.0264
Holiday Angel Cake Dessert
MAKING
1. In a medium sized sauce pan, place water to boil.
2. Once it boils, add jelly powder and mix well.
3. Remove off flame and add lemon juice and ice cream.
4. Using a whisk beat well and refrigerate till it starts to set.
5. Once partially set, remove... - 43.4198
Orange Dessert
GETTING READY
1) Using a potato peeler or sharp knife, peel 1 orange thinly so that none of the pith is left on the peel.
2) Cut the peel into very thin slivers.
3) In a saucepan, place the orange peel with honey and water mixed with a handful of dried rose... - 35.3018
Chilled Strawberry Dessert
Sprinkle gelatin over orange juice in a measuring cup; place cup in a bowl of hot water, and stir until gelatin is dissolved.
Set aside.
Cut pound cake into 1/2-inch-thick slices; cut each slice diagonally into 2 triangles.
Brush cake slices on both sides... - 37.0225
Ricotta Cheese Dessert Pancakes
Preheat lightly oiled griddle or skillet over medium heat.
Place ricotta cheese in food processor; cover and process until smooth.
Add milk, egg, apple juice concentrate,-butter and vanilla; process until blended.
Add flour, baking powder and nutmeg; pulse... - 35.0552
Easy Savarin Dessert
GETTING READY
1. Grease an 8" ring mould; also preheat the oven to 400°F
MAKING
2. In a bowl, mix otgether the yeast, milk and two ounces of flour until smooth; set aside for twenty minutes to turn frothy
3. Add rest of the flour and all the other... - 47.1712
Special Pineapple-cherry Dessert
End your day on a sweet note with this delightful pineapple-cherry dessert! Made with a few simple yet decadent ingredients, Betty's pineapple-cherry dessert is simple to make and sumptuous to eat. Watch this video recipe and get making this sweet summer at... - 87.3689
Jello Ice Cream Dessert
Want to have some fun making a delicious dessert at home? Try making Jello Icecream Dessert with the chef Marie. She is using just 2 ingredients, jello and vanilla ice-cream and it’s simple to make. In about 5 minutes the dessert is ready to go into the... - 123.356
Puff Pastry Dessert
Reserve 2 tablespoons butter; chill.
Work remaining chilled butter with back of wooden spoon or in electric mixer just till it's pliable as putty.
Pat or roll between sheets of waxed paper in 8x6 inch rectangle1/4 inch thick.
Chill thoroughly, at least 1 hour... - 27.2927
Pear Meringue Dessert
This Pear Meringue Dessert tastes incredible ! Succulent pears topped with sweetened and spiced sour cream meringue is too strong a temptation for any palette ! So if your mouth is watering already just rush to get some pears from the market and get started... - 31.7139
Raspberry Sauternes Dessert Soup
Raspberry Sauternes Dessert Soup has a one of its kind taste.The Creme Fraiche and mint leaves gives the Raspberry Sauternes Dessert Soup Amazing taste. - 30.6491
New Year Eve Lime Champagne Dessert Drink
There are some occasions like New Year’s Eve that call for Champagne! If you are having a party, you have to have Champagne and desserts! Here is a recipe that doubles as both! This drink has champagne and sorbet with festive colors and a healthy way... - 120.364
Lucuma Ice Cream
A delicious Lucuma flavored Ice Cream made with cashews and sweetened with yacon. Vegan and raw, of course. Also free of wheat, gluten, dairy, sugar, eggs.
For more recipes, visit me at:
www.AniPhyo.com - 19.8349
Donut Holes
Join Chef Ani Phyo on a delicious journey into donut holes that are raw and vegan. Recipe is from Ani's uncookbook. Visit her at: www.aniphyo.com - 20.6134
Frozen Pudding On A Stick
In a large bowl, combine Eagle Brand milk and water; mix well.
Add pudding mix; beat well.
Chill for 5 minutes.
Pour equal portions into paper cups.
Insert a wooden stick in center of each pop; freeze 6 hours or until firm.
To serve, remove from freezer; let... - 32.279
Coconut Topped Mixed Fruit
This Coconut Topped Mixed Fruit is a tasty and nutritious dessert for the weight watcher! Try the Coconut Topped Mixed Fruit and let me know if you have any suggestions for this dessert delight! - 29.5081
Cerises Au Vin
This easy recipe for Cerises Au Vin makes a great dessert to finish off any meal. I have given this dish a dash of lemon flavor - enjoy this Cerises Au Vin recipe and I am sure that you’re going to love it! - 33.3205
Snowy Icing
This Snowy Icing can make any bland cake r desserts taste simple awesome. Using very basic ingredients and made in just about no time, this Snowy Icing is a must try for all, be it experts or greenhorns! - 30.0535
Creamy Macaroon Indulgence
MIX together milk, sour cream and liqueur in small bowl until smooth.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Spoon 1/2 of the pudding mixture into individual dessert dishes.
SPRINKLE crumbled macaroons evenly over... - 31.8257
Mandarin Sherbet
1 Peel mandarins. Using a teaspoon, scrape the underside of the skin to remove any white pith from the zest. Cut the zest into thin strips. Combine zest, sugar and water in a saucepan. Heat until sugar completely dissolves. Raise heat and boil syrup for
5... - 22.1596
Easy Apple Pies
Can't think of an easier yet yummier dessert to impress the guests dropping in for dinner tonight? Worry not! Watch this simple short video to learn how to make apple pies in a matter of minutes and with the simplest of ingredients at hand. You can never go... - 111.453
Apple Fritters
Food never got this fresh, exciting and delicious as apple fritters. Apple fritters is my all-time family favorite and is specially made to taste great! Devour in the goodness. - 37.0037
Pineapple Party Cake
DISSOLVE gelatin in boiling water.
Add pineapple and ice cubes.
Stir until gelatin begins to thicken, 3 to 5 minutes.
Remove any unmelted ice.
Chill until thickened.
SPOON 1 cup thickened gelatin over each cake layer; chill about 15 minutes.
FOLD whipped... - 38.4502
Strawberry Trifle With Custard And Buttercream
A dessert cannot simpler than this to make! This video will show you how to make a seductive strawberry trifle with only a sponge cake, fresh strawberries, strawberry jelly, custard and buttercream. Be it for a party or be it just for treating yourself, this... - 122.628
Traditional Chocolate Fudge
Lightly oil inside of 1 1/2 to 2 quart saucepan.
Combine chocolate, sugar, milk, corn syrup, and salt in saucepan.
Cook over medium heat, stirring constantly, until sugar dissolves and mixture comes to boil.
Wash down crystals on inside of pan above liquid... - 36.0804
Quick And Easy Fruit Crisp
Preheat oven to 350°.
Empty pie filling into baking dish.
Add any spices you desire (if apple or peach pie filling, add a sprinkle of cinnamon on top).
Combine yellow cake mix and pecans; then spread over fruit.
Melt margarine and drizzle over top of cake... - 29.1335
Melon Bubbles
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 1 1/3 cups gelatin into small bowl; add melon.
Pour into dessert dishes or serving... - 38.1074
Non Alcoholic Gelatin Shots
DISSOLVE gelatin in boiling water.
Add cold liquid.
Pour into 12 (2-ounce) souffle cups.
Chill until set, about 1 hour. - 22.9886
Gooseberry Fool
Wash the berries and pick over them carefully, removing blossoms and stems and discarding any berries which are bruised or soft.
Place the fruit in a saucepan, add honey and water, and cook very gently until the berries are soft enough to mash.
Puree in a... - 28.8721
Cranberry Jelly
Pick over and wash cranberries, removing any stems.
Put cranberries in saucepan.
Add water, and cover.
Cook until cranberries stop popping and are very soft.
Press through sieve.
Add sugar, and stir until sugar in dissolved.
Return to medium heat, and cook 5... - 30.1499
Cherry Cherry
Pour boiling water on gelatin in bowl; stir until gelatin is dissolved.
Stir in ice cubes until gelatin thickens; remove any remaining ice cubes.
Beat in yogurt with rotary beater until smooth.
Pour into individual serving dishes, glasses or molds;... - 22.7834
Melon Bubbles
Melon Bubbles has a grand taste. Melon Bubbles gets its taste from melon ball mixed with ice cubes and boiling water. Melon Bubbles is liked by many people. - 34.1161
Sparkling Punch Bowl
DISSOLVE gelatin in boiling water.
Combine ginger ale and ice cubes to make 8 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 4 cups of the gelatin; set aside.
Fold cut-up fruit and pineapple chunks into remaining... - 37.9624
Strawberry Pavlova With Cream
Now you don't have to hit a bakery and make your pocket lighter shelling out for pavlovas! This video teaches you to make yummy pavlovas right at home and that too shows you how to decorate them with cream and fresh strawberries. A beautiful dessert for any... - 111.998
Cold Fruit Souffle
Prepare 1-quart souffle dish with collar (see the Basic Procedure for Making a Souffle Collar, above.
Soften gelatin in lemon juice.
In the top of a double boiler, beat egg yolks and honey until smooth and thick.
Place over hot water, add softened gelatin,... - 37.819
Ambrosia
Ambrosia is a delicious fruit dessert. Ambrosia gets its taste from fruits mixed with sugar and coconut. Ambrosia is cherished by many people worldwide. - 28.9527
Chocolate Figs With Ice Cream
Place figs in small (about 1-cup) shallow baking dish that is just large enough to hold them; add water and orange peel and bake at 375°F. until figs are soft to the touch but still hold their shape, about 15 minutes.
In small saucepan melt chocolate over... - 22.6412
Baked Pears
For the Baked Pears fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Baked Pearsis simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 29.0704
Low Fat Apricot Mousse
In medium saucepan, sprinkle gelatin over evaporated skimmed milk; let stand for 5 minutes.
Cook over low heat, stirring occasionally, until gelatin is dissolved.
In blender or food processor, puree enough apricots to measure 1 cup.
Slice any remaining... - 33.1917
Spiced Pears (or Plums)
For the Spiced Pears fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Spiced Pears is simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 36.617
Pear Melba
For the Pearmelba fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Pearmelbais simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 33.6248
Swiss Turnovers
Irresistabily tempting and delicious, this Swiss Turnovers is sure to liven up your day. This Swiss Turnovers is richly flavored go perfectly with any palate. What are you waiting for, this Swiss Turnovers is also quick and simple to make! - 30.7892
Baked Raspberry Whirl
Irresistabily tempting and delicious, this Baked Raspberry Whirl is sure to liven up your day. This Baked Raspberry Whirl is richly flavored go perfectly with any palate. What are you waiting for, this Baked Raspberry Whirl is also quick and simple to make! - 37.6945
Grecian Pears
For the Grecian Pears fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Grecian Pearsis simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 40.2495
Pear Blush
For the Pear Blush fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Pear Blushis simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 36.2864
Pear Amber
For the Pear Amber fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Pear Amber is simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 32.2863
Rhubarb And Fig Pie
Irresistabily tempting and delicious, this Rhubarb And Fig Pie is sure to liven up your day. This Rhubarb And Fig Pie is richly flavored go perfectly with any palate. What are you waiting for, this Rhubarb And Fig Pie is also quick and simple to make! - 30.4795
Rhubarb Mould
Irresistabily tempting and delicious, this Rhubard Mould is sure to liven up your day. This Rhubard Mould is richly flavored go perfectly with any palate. What are you waiting for, this Rhubard Mould is also quick and simple to make! - 31.6189
Chinese Baked Pears
For the Chinese Baked Pears fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Chinese Baked Pearsis simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 29.5538
Brandied Peaches
Pare the peaches with a silver knife.
.Insert 2 cloves in each whole peach.
Make a syrup of the sugar and water.
Add the egg white beaten to a froth.
Skim.
Put in fruit, one layer at a time, and boil five minutes or until it may be pierced with a... - 31.6293
Lady Baltimore Frosting
In top of a double boiler, combine sugar, water, corn syrup, and egg whites; stir until sugar is moistened.
Wash down any crystals with wet brush.
Place over boiling water and at once start beating with a hand rotary or electric beater.
Continue beating,... - 33.4917
Biscuit Glace
Make a thick sirup of the sugar and water.
Beat the yolks of the eggs and add the sirup and one-half cup of the cream.
Place all in a saucepan over a slow fire and stir constantly until it forms a thick coating on the spoon.
Empty into a mixing-bowl, set on... - 29.4598
Rhubarb Fluff
Chop the rhubarb into short pieces and simmer until soft with the sugar and 3 tabs. of water.
Whisk to a puree or put into the electric blender.
Whip the cream, not too stiffly, fold into the rhubarb, and serve very cold.
Vanilla sugar is best for this... - 22.6842
Pulpy Fruit Fool
Fruit Fool is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The delicious Fruit Fool will get you a lots of compliments for your creativity. - 30.9329
Jell-o Jiggler Surprises Gelatin Snacks
ADD boiling water to gelatin.
Dissolve completely.
Pour into 13 X 9-inch pan.
Arrange fruit in gelatin so that when cut into decorative shapes, each will contain 1 piece of fruit.
Chill until firm, about 3 hours.
DIP pan in warm water about 15 seconds for... - 31.663
Jell-o Jigglers
ADD boiling water to gelatin.
Dissolve completely.
Pour into 13X9-inch pan.
Chill until firm, about 3 hours.
DIP pan in warm water about 15 seconds for easy removal of JELL-O Jigglers.
Use cookie cutters to cut decorative shapes in gelatin (hearts for... - 26.1033
Microwave Popcorn Balls
COMBINE margarine and marshmallows in large microwavable bowl.
Microwave on HIGH 1 1/2 to 2 minutes or until marshmallows are puffed.
Add gelatin; stir until well blended.
Pour marshmallow mixture over combined popcorn and peanuts.
Stir to coat well.
Shape... - 28.8323
Jello Parfait
This jello parfait is a great dessert simply because you can make it with any flavor of choice. combined with carnation milk and whipped, the jello parfait is chilled till set and can be garnished as desired. - 26.9658
Pistachio Charlotte Russe
A delicious dessert can give the perfect ending to any meal. This heavenly pistachio charlotte russe is a wonderful combination of all things good. Every bite into this is an out of this world feel. Make the most of it. - 46.2122
Chocolate Boats
Lightly grease 24 10 cm/4 in boat shaped pastry moulds.
Sift the flour into a bowl.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the almonds, sugar and egg and mix together quickly to make a firm dough.
Knead the dough... - 40.5137
Plantation Prune Cake
1. Grease a 10-inch angel cake tube pan; flour, tapping out any excess.
2. Drain liquid from prunes into a cup. Pit prunes, then cut each into 3 or 4 pieces; place in a 1-cup measure. Add prune liquid to make 1 cup.
3. Sift flour, soda, salt, allspice,... - 37.9088
Brandied Pumpkin Souffle
Brandied Pumpkin Souffle is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming parties! - 42.94
Frozen Amaretto Souffle
Frozen Amaretto Souffle is a simple and delicious dessert recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 39.533
Brownie Caramel Frosting
If you have a sweet tooth for desserts, then just pep it up with this Brownie Caramel Frosting! A very simple and easy to male dessert frosting, this Brownie Caramel Frosting is versatile enough to go with any of your favorite desserts. Give it a try for sure. - 35.2944
Apricot Almond Cream
This elegant Apricot Almond Cream dessert is made with apricot-flavor gelatin, vanilla ice cream and almond. Serve warm with or without a topping of heavy cream. In occasions where you are desperate to serve some unique dessert, the easy preparation of... - 22.9042
Lime-pineapple Fluff
Lime pineapple fluff is a frozen dessert made from crushed pineapples and gelatin. Beaten together with lime juice and heavy cream this is a sweet and refreshing dessert o be served on any summer day. - 36.4408
Chocolate Lace Tray
The chocolate lace tray is a dessert cum adornmen for your dessert paltter. Made with melted chocolate from sweet cooking chocolate, the chocolate lace tay is simple to prepare and looks delicate and dainty. It is a real party pleaser. - 32.4381
Coconut Pears
This Coconut Pears is an amazing dessert that pretty much goes with any meal and occasion. Enjoy the subtle lemon flavor and you'll love it. This Coconut Pears is best served with ginger sauce. - 34.9924
Jumbo Pralines
These jumbo pralines are cooked candies made with sugar and cream and filled with pecan nuts. Sugary and sweet , these jumbo pralines are delightful candies that can be stored and served as dessert after any meal. - 36.9818
Lemon Sponge Delight
Lemon Sponge Delight is something you gotta try out. This goes well as a dessert and can be tried out for any occasion. Just check out the recipe of the creamy and yummy Lemon Sponge Delight. - 35.715
Caramel Fudge Frosting
If you dream of indulging in a delicious treat topped with Caramel then this Caramel Fudge Frosting on any of your desserts can just make it happen. A very sweet fudge frosting to try, this Caramel Fudge Frosting is nothing less than a delicious treat to go... - 35.5488
Divinity Frosting
Dessert frosting couldn't have come any better than this wonderful Divinity Frosting! Yes, with marshmallow cream and lemon extract flavoring, the Divinity Frosting gives out the sweet and tangy combination that we all love to indulge in. Needless to say it's... - 42.1119
Fudge Frosting
If you want to experience the ultimate sweet and yummy, this Fudge Frosting will sure show you the way for it! A great way to pep up any after meal dessert, especially fudge, this Fudge Frosting is a devilishly sweet treat for all your loved ones. Give it at... - 36.8258
Cherry Almond Supreme
Drain cherries, reserving syrup.
If necessary, add enough water to reserved syrup to measure 1/2 cup.
Cut cherries into quarters.
Completely dissolve gelatin in boiling water.
Combine measured syrup and enough ice to measure 1 1/4 cups.
Add to gelatin; stir... - 31.2327
Raspberry Gift Box
Stir boiling water into gelatin in large bowl 2 minutes or until completely dissolved.
Mix juice and ice cubes to make 1 3/4 cups.
Stir into gelatin until slightly thickened (consistency of unbeaten egg whites).
Remove any remaining ice.
Stir in whipped... - 41.8242
Pears Surprise
For the Pears Surprisefans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Pears Surpriseis simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 39.5215
Poached Pears With Honey And Lemon Sauce
For the Poached Pears With Honey And Lemon Sauce fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Poached Pears With Honey And Lemon Sauce
is simply scrumptious to add life to any meal of the... - 40.1125
Molded Rice Pudding With Chocolate Sauce
Place the rice in a 1 quart glass casserole.
Cover with cold water.
Cover and cook for 10 minutes on the highest setting.
Let stand for 10 minutes.
Drain off any excess water.
In the meantime, pour the milk into a 4-cup glass measuring cup.
Add the sugar and... - 37.8426
Scandinavian "fruit" Pie
The scandinavian fruit pie is a mixed fruit pie made with a filling of thick apple sauce with prune juice, orange juice, lemon juice and pitted prunes. Filled in a pie pastry shell along with eggs, cornstarch, sugar and added currants the sandinaivian fruit... - 47.7657
Glazed Fruit Pie
Pour cold milk into bowl.
Add pie filling mix.
With electric mixer at low speed, beat 1 minute.
Pour into pie shell.
Chill 1 hour.
Dissolve gelatin in boiling water.
Add cold water.
Chill until thickened.
Pour about 1/2 cup of the gelatin over pie filling in... - 39.0107
Grapefruit Sorbet With Candied Zest
Grate enough grapefruit rind to make 1/2 cup zest; set aside.
Juice grapefruit to make 2 cups juice.
Strain juice to remove any seeds, reserving pulp.
Add pulp to juice; set aside.
Place sugar, water and zest in 1 quart saucepan; stir well.
Bring to a boil... - 32.5619
Fruitful Frozen Yogurt
Fruitful Frozen Yogurt has a nice taste. Fruitful Frozen Yogurt gets its taste from fruit puree mixed with vanilla yoghurt and sugar. Fruitful Frozen Yogurt is inspired by many food joints around the world. - 30.888
Honey Pear Crisp
For the Honey Pear Crisp fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Honey Pear Crispis simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 41.9782
4 Layer Delight
Crust: Mix together; pat into a 9 x 13-inch pan.
Bake for 20 minutes at 350°.
Set aside to cool.
Second Layer: Beat until creamy; spread over cool crust.
Third Layer: Prepare and pour over second layer.
Fourth Layer: Top with more Cool Whip.
You may garnish... - 36.9014
Jellied Cherry Tarts
Dissolve gelatin in hot cherry juice.
Add cherries and sherry.
Refrigerate till set.
Run spatula around each tart shell; remove from pan.
At serving time: Break up gelatin with fork; spoon into tart shells. (Spoon any leftover gelatin into sherbet glasses.)... - 37.1136
Blackberry Crisp
A berry crisp is a recipe for the creative minds. This is recipe that can be made with different berries or a combination or the way you like it. This video shows how to make blackberry crisp. It is perfect dessert and everyone loves it. - 136.344
Homemade Creamy Strawberries Romanoff
Strawberries Sabayon is an amazingly easy to prepare dessert which cannot just escape your guest's attention in any party. Try this delicious Strawberries Sabayon; I am sure you will get a huge fan following for this! - 43.9545
Kheer
This is a dessert very popular in India. If cooked with patience, turns out to be really good. Please do not add any water to the milk. Let it cook till the milk get actually very viscous. - 45.7966
Charlotte Aux Marrons
Charlotte Aux Marrons is a cooked and chilled dessert made with chestnuts and gelatine. Flavored with a dash of orange liquer and topped with sponge finger biscuits, this Charlotte Aux Marrons is perfect as a summer dessert! - 41.3063
Rhubarb And Red Currant Fingers
Rhubarb And Redcurrant Fingers makes the best to add to your party menu. It is the rich and royale flavors of redcurrant jelly and rhubarb that add to the yum factor of the Rhubard and Redcurrant Fingers. Just give this jelly dessert a try. - 42.1907
Microwave Trifle
This delicious Microwave Trifle should not be missed. The addictive flavors of this wonderful dessert leaves a wonderful taste in your mouth that you just cant get enough off. Try this brilliant Microwave Trifle recipe! - 44.3742
Apples N Honey Nut Tart
Apples N Honey Nut Tart is an amazingly delicous dessert recipe. Try this Apples N Honey Nut Tart recipe; I bet you will have a huge fan following for this one. - 46.3922
Jelly Roll
Grease bottom of a 15x10x1-inch jelly roll pan; line with waxed paper cut to fit bottom of pan; grease paper.
Set aside.
Beat egg yolks, 1/2 cup sugar, water, and extract together until very thick.
Fold in flour until just blended.
Beat egg whites with cream... - 42.3364
Orange Terrine With Strawberry Sauce
Line bottom and sides of 9 X 5 inch loaf pan with plastic wrap.
Stand enough ladyfingers to fit evenly along 2 long sides of pan (cut sides should be facing in).
Dissolve gelatin in boiling water.
Combine orange juice and enough ice cubes to measure 1 3/4... - 38.0183
Saffron Braids
Steep saffron in hot milk overnight.
Strain milk and reheat to warm, 110°F (43 °C).
Pour into a small bowl.
Stir in a pinch of sugar and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles... - 41.1986
Jam Doughnuts
Stir 1 teaspoon granulated sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour, remaining granulated sugar and salt into a large bowl.
In a... - 42.3784
Dutch Raisin Doughnuts
Stir 1 teaspoon sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour and salt into a large bowl.
In a medium bowl, beat butter, remaining sugar,... - 42.6167
Almond Praline Mousse With Caramel Crown
For praline: Preheat oven to 325°F.
Bake almonds until brown, turning occasionally, about 20 minutes.
Grind in processor or blender to coarse powder.
Grease baking sheet.
Place sugar in heavy small saucepan.
Pour in water to cover.
Cook over low heat until... - 41.1019
Bavarois Au Chocolat
Bavarois Au Chocolat is a sensous french dessert prepared with cooking chocolate and strong coffee. A cooked dessert, the Bavarois Au Chocolat is creamy and made with gelatin with added eggs.served chilled, it is served with luscious cream oozing out of it. - 41.8125
Creamy Lemon Squares
Lemon squares are the stars of any dessert buffet. We wonder why they aren't at every party. It may have something to do with making the traditional shortbread crust! Michelle McAdoo for the Kraft Kitchens shares a simplified recipe for creamy lemon... - 46.6262
Baked Crème Caramel Pudding
If you want to make restaurant style crème caramel pudding at home, you just have to watch this video. Spare a little more than a minute on this video and you will learn all there is to make a perfectly creamy-yummy, no-fuss pudding. This short video teaches... - 114.744
Chocolate Marquis
Whisk the egg yolks and 1/4 cup sugar in a large heat proof bowl on hot water placed in a double boiler.
Make a double boiler as you make one for melting the chocolate as given on page 10.
Whisk together for about 4-5 minutes, until the mixture turns pale... - 33.9085
Diwali Special Basundi - Maharashtrian Rabri
Basundi a very popular Indian dessert is made in Bihar, Maharashtra, Gujarat and Karnataka during the festive occasions of Dussehra, Diwali, Kali Chaudas and Bhaibeej.This creamy sweetened dense milk dessert is similar to the North Indian Rabri or Rabdi. It... - 50.9108
Til Ka Laddu
This til(sesame) ka laddu is a sweet and nutty dessert. It is made usually during the winter months. Easy to make and highly nutritious it is one that kids just love. - 32.0835
Great Fortune Cookie
Fortune cookie are always a fun dessert and these great fortune cookie recipe shows how easy they are to make. Take a look at this video for the simple steps and add some fun to your next party or when you plan that next romantic dinner. - 112.629
Luscious Fruity Sundae
Cumpletely dissolve gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Alternately spoon ice cream and gelatin into tall sundae glasses, ending with... - 31.5448
Gelatin Sundaes
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
SPOON ice cream and gelatin alternately into tall sundae dishes, ending with gelatin and... - 31.6282
Sherbets
This gelatin and fruit sherbet recipe is a simple and easy recipe for making gelatin sherbet. Prepared with fruit juice and chilled to set, the gelatin fruit sherbet reicpe is easy to fix and serve on any summer day! - 27.3067
Glaze
Here is an easy glaze for any sort of cake you would try at home. This glaze recipe I have furnished here is too easy to prepare and will hardly consume any of your time. Give this glaze recipe a try the next time you make a cake! - 18.0871
Easy Pudding Milk Shakes
POUR milk into blender.
Add pudding mix and ice cream; cover.
Blend at high speed 30 seconds or until smooth.
Pour into glasses. - 24.031
Yellow Sauce
Beat the white of the egg stiff, add the sugar, mix well and add the yolk of the egg, then the milk and flavoring, beating after each is added until the whole is smooth.
This sauce is delicious on almost any pudding. - 17.4885
Melon Bubbles
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 1 1/3 cups gelatin into small bowl; add melon.
Pour into individual dessert glasses or... - 37.99
Fresh Strawberry Pie
This Fresh Strawberry Pie is simple an impressive thing to adorn your dining table for any occasion. Great with the goodness of fresh strawberries, I doubt if fruit pies come any better than this Fresh Strawberry Pie! Try it out, I am sure your kids will just... - 27.7212
Quick, Easy Filling For Mini Fried Fruit Pies
If looking for a quick, easy and amazingly tasty pie filling, try any of these Quick, Easy Filling For Mini Fried Fruit Pies. Pie fillings are always great with fruits and it turns all the more savory with a meat filling. Believe me, try any of these pie... - 25.5972
Lemon Jello Whip
Lemon Jello Whip is quite a deal and is served best with baked pie shell. You just require a handful of ingredients to prepare this rich tasting and yummy Lemon Jello Whip. Just give it a try, you will love it for sure. - 23.1103
Spicy Tomato Aspic
Soften gelatin over 1/4 cup cold tomato juice in small saucepan.
Place over low heat, stirring constantly to dissolve gelatin.
Remove from heat.
Add remaining tomato juice, lemon juice, sweetener and desired seasonings.
Chill until slightly thickened.
Fold in... - 30.4654
Ice Cream Shop Pie
POUR half and half into large bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes or until slightly thickened.
FOLD whipped topping and Ice Cream Shop Ingredients into pudding mixture.
Spoon into crust.
FREEZE... - 33.6443
Gelatin Tilt
PREPARE gelatin as directed on package.
Measure 2/3 cup gelatin into small bowl; chill until slightly thickened.
Pour remaining gelatin into parfait or any stemmed glasses, filling each glass about 1/2 full.
Tilt glasses in refrigerator by catching bases of... - 31.6631
Butter Fluff Layer:
Butter fluff layer is a dessert layer made for a layered dessert. You can use this butter fluff layer in any cake or dessert of choice. - 15.763
Powdered Sugar Frosting
This powdered sugar frosting is a fun frosting that can be used on sweet buns, cakes or any other dessert of choice. made with powdered sugar, milk and vanilla for flavor, the powdered sugar frosting is mixed together with butter to use. - 22.4146
Peach Topping
This peach topping is prepared with made with whipped cream and sliced peaches along with sugar for sweetness. Creamy and delicious, the peach topping can be used with any dessert of choice. - 24.0768
Yogurt Crunch Parfait
Layer yogurt, granola, whipped topping and pineapple chunks in parfait or dessert glasses. - 15.3199
Rum Raisin Ice Cream
Combine raisins and rum in a covered container overnight or longer.
Pour off any excess liquid from raisins and stir into slightly softened ice cream.
Return to freezer to harden. - 18.9198
Hard Sauce
Hard sauce is a very simple dessret sauce, made with vanilla butter and sugar. Creamed together, the hard sauce is a versatile sauce that can be flavored with any flavor of choice. it is often flavored with lemon peel and orange peel for a citrusy taste. - 19.1281
Carousel Gelatin Cups
PREPARE gelatin as directed on package.
Pour into individual serving dishes.
Chill until firm, about 2 hours.
Arrange cookies around inside rim of each dish.
Garnish with whipped topping. - 24.5668
Frosted Fresh Grapes
Cut bunches of grapes into small clusters.
Dip clusters, one at a time, into beaten egg white.
Hold to permit excess to drain off, then sprinkle with gelatin.
Chill on tray covered with wax paper for about 3 hours.
Use as a garnish for salad or dessert, or... - 25.8213
Profiteroles
Here's a dessert that will rock any party and turn any mundane evening into a delightful one! Watch this video to learn how you can make for yourself and for the others a yummilicious treat of puffy, creamy profiteroles. These will be loved by both kids and... - 106.274
Peppermint Sauce
Peppermint Sauce! This is a yummy pink sauce that adds to the taste and visual appeal of any cake or dessert it is added to! I ams ure you will love this pretty and tasty Peppermint Sauce! - 25.5045
Three Fruit Parfait
Distribute about two-thirds to three-fourths of the thawed strawberries between six stemmed glasses or cups.
Distribute half of the dairy dessert equally between the glasses.
Top each with one-sixth cup of the blueberries.
Spoon remaining dairy dessert evenly... - 27.4654
Baked Apple Rings
Preheat oven to 350°F.
Butter a baking sheet.
Core apples, but do not peel.
Slice into 1/2-inch rounds.
Place on prepared baking sheet.
Mix butter and honey in a cup, and brush mixture on rings.
Sprinkle with cinnamon, and bake for about 15 minutes, or until... - 26.8174
Easy Apricot Sauce
Cook apricots, honey, and water in heavy saucepan, over low heat, for about 30 minutes.
Cool slightly, then process in blender until smooth.
If necessary, add water or any fruit juice to obtain the right consistency.
Cool completely, put into sealed... - 21.3721
Easy Vanilla Sauce
Vanilla sauce is an easy to prepare dessert sauce that can be servd over cakes as well as chocolate ice cream among others. Prepared with vanilla and light cream along with sugar for sweetness, the vanilla sauce is a classic dessert sauce that can lend a... - 23.242
Custard Sauce
The custard sauce is a sweet and delicious dessert sauce made with egg yolks and scalded milk along with sugar. The custard sauce is flavored with vanilla and can be used for any dessert. - 26.8267
Funny Faces
DECORATE individual dessert dishes with paper cutouts, if desired.
PREPARE pudding mix with milk as directed on package.
Let stand 5 minutes.
Spoon pudding into decorated dessert dishes.
Make faces on pudding with coconut, popcorn, candies, nuts and... - 30.7836
Toffee Pudding
Pamper your taste-buds with this incredibly tasty Toffee Pudding that is bursting so full of flavors. This Toffee Pudding is a perfect dessert companion to any meal, loved by foodies of all ages and pretty much goes with all occasions. - 27.3369
Meringue
This recipe for meringue can be used in any dessert. Simple and easy to prepare, the meringues are made by beating the eggs and flavored with vanilla. Especially made for spreading on pies, the meringue gets baked with the pie itself. - 23.0443
Hard Sauce
Hard Sauce is a simple and delicious dessert recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 22.2072
Fresh Figs Curacao
Fresh Figs Curacao is a very tempting dessert that you must try out. Prepare the Fresh Figs Curacao effortlessly in a jiffy and let us know after you've enjoyed it ! - 25.3965