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Andhra Tomato Chutney Recipes
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Tomato Gojju / Tomato Chutney
Blanch tomatoes and peel off the skin. Dice them roughly.
Heat a pan and add grated coconut. Saute till most of the water evaporates.
Combine everything in a blender and grind to a smooth paste. Do not add any water.
[Goes well with neer dosa... - 35.3757
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