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Ancient Greek Dessert Recipes
Enjoy our collection of ancient greek dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for ancient greek dessert recipes.
SL: 347
Andonia's Ancient Honey Cakes
Start by making the syrup.
Put the honey, sugar, cinnamon, clove and lemon zest in a saucepan and add 250 ml (8 fl oz) water.
Bring to the boil and simmer 5-10 minutes.
Add the lemon juice then chill.
To blanch the almonds, plunge them into boiling water for... - 43.7874
Loucoumades
(greek Dessert)
This delectable and gorgeous looking Loucoumades (Greek Dessert) is so flavorful that anyone takeing a bite of it can't just stop with one. Quick and simple, try out this Loucoumades (Greek Dessert); all your dear ones are going to love this, coz it's so... - 45.0012
Greek Biscuit Dessert
Have biscuits or cookies leftover, here is a dessert recipe using them along with other ingredients. Check out chef Vassilis showing how to make Kormos Dessert using biscuit crumbs and cocoa powder along with other ingredients. Chilled in the refrigerator,... - 79.124
Double Ka Meetha
an ultimate, delicate dessert with easily available ingredients - 43.0549
Aloo Beghum Inaity(potatoes Beghum Inaity Style)
the too spicy potatoes in main course with a rich paratha makes it a full meal but take care of the fiery taste. u can omit the chillies by adding black pepper powder but the taste........? - 38.1468
Lime Yogurt Dessert
Pour boiling water over gelatin in large bowl; stir until gelatin is dissolved.
Add ice cubes; stir until gelatin begins to thicken.
Remove any remaining unmelted ice.
Add yogurt; beat with rotary beater until smooth.
Pour into dessert dishes, parfait glasses... - 30.2682
Fruity Yogurt Desserts
1. Place raisins, cherries and dates in a bowl, pour over water and set aside to stand for 10 minutes, then drain.
2. Place orange juice in a microwave-safe jug, then sprinkle over gelatine and cook on HIGH (100%) for 40 seconds or place in a saucepan and... - 34.0886
Ambrosia Refrigerator Dessert
MAKING
1 In a bowl, soften gelatin in 1/2 cup orange juice.
2 Add in boiling water and sugar.
3 Stir well to dissolve the gelatin.
4 Add in the remaining orange juice and salt.
5 Place in the refrigerator and chill until thickened.
6 In a... - 45.1713
Greek Cinnamon Paximadia
These Greek Cinammon Paximadia are a fantastic treat ! Try out these delicious spicy cookie bakes as a dessert or a teatime snack and let me know if you like them ! Your suggestions for these Greek Cinammon Paximadia are welcome ! - 47.2822
Greek Doughnuts
To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour, remaining sugar and salt into a large bowl.
Beat egg,... - 42.5146
Greek Apple Pie With Cinnamon Flavor
Apple desserts are cool enough to make and serve over most occasions particularly as after meal desserts. Here is a recipe to make Apple Pie in Greek style that is easy to make involving a few simple steps and ingredients. Apple Pie so tempting! - 84.0874
Greek Braid
This Greek Braid is my favorite for festivals. Be it Easter or Christmas, you'll simply love this aniseed bread with almonds and sesame seed toppings. Try this Greek Bread and feel free to express yourself about it here. - 41.3774
Greek Easter Bread
Put warm milk into a medium bowl; stir in 1 teaspoon sugar.
Sprinkle yeast over milk mixture.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift in 1 cup (125 g) flour and remaining sugar.
Stir... - 45.3061
Greek Baklava
This is a kid Friendly Greek Baklava Recipe. My wife likes this Greek Baklava recipe. Whenever my son gets annoyed, my wife uses this dish to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish... - 51.4853
Greek Style Rice Pudding
Rice is used in many ways in Greek cuisine and here is a recipe to make a dessert using rice. Watch the video showing how to cook Rizogalo or Greek style rice pudding with flavoring essences. Great when had chilled! - 82.1687
Greek Honey Pie
Greek Honey Pie is one of the tastiest dessert I have come across. This delicious Greek Honey Pie can be served for a grand dinner or as a simple treat for your family! - 27.3787
Greek Christmas Cookies
These Greek Christmas Cookies are a pleasure to eat as well as to look at ! Try these delicious almond and cherry balls for Christmas as an evening party snack or for dessert and your guests will go crazy over them ! Do tell me if you share my passion for... - 49.011
Roasted Greek Chicken With Potatoes
It is said that the Greeks know how to make their chicken taste heavenly. Well, Chef Nikko is going to do it the same way as Greeks do. Whole chicken and potato slices are seasoned with flavorful herbs stuffed with whole garlic cloves and squeezed lemon juice... - 123.066
Amigdalota - Greek Almond Macaroons
Amigdalota is the ultimate white Christmas treats. The best known amigdalota are from the island of Andros, where blanched almond paste is shaped into little pears, baked and dusted with powdered sugar. In parts of the Peloponnese, blanched almonds are... - 32.0699
Greek Paximadia
With electric mixer, beat butter and oil until well-blended.
Add eggs one at a time.
Beat until light and creamy.
Add sugar.
Stir in baking soda, baking powder and lemon extract.
Remove from mixer.
Gradually add flour, and knead until a soft dough is... - 38.838
Greek Honey Walnut Cake
Heat oven to 350°.
Grease and flour square pan, 9 x 9 x 2 inches.
Beat all ingredients except walnuts and Honey Syrup in small mixer bowl on low speed, scraping bowl constantly, 30 seconds.
Beat on high speed, scraping bowl occasionally, 1 minute.
Stir in... - 42.3581
Greek Almond Fritters
Mix the almonds, sugar and cinnamon.
Add the lemon juice and mix together well.
Roll out the pastry very thinly and cut into 3 inch squares.
Put a small piece of filling in the center of each square, dampen the edges and fold over into triangles; press edges... - 39.6974
Greek Cheese Pie
1. Preheat oven to 425°F. Prick crust well with fork; place in freezer 10 minutes.
2. Bake pie shell 10 minutes; cool.
3. Blend cheese in electric blender or food processor with cream and eggs until smooth. Add thyme, cornstarch and pepper; blend. Stir in... - 38.8199
Greek Cake
For Cake, preheat oven to 350°F (180°C).
Assemble Mixer.
Separate eggs, putting whites into small mixer bowl and yolks into large mixer bowl.
Beat whites at MEDIUM-HIGH until frothy, then add 1/2 cup (125 ml) sugar gradually while beating until stiff peaks... - 42.106
Greek Nut Cake
GETTING READY
1) Preheat oven at 350°F.
2) Use the food chopper, to chop pecans and zwieback together.
3) With a grater, carefully bring out the rinds orange and lemon.
4) In two bowls, separately place egg whites and egg yolks.
5) Beat the egg yolks to... - 46.0443
Greek Christmas Bread
1. Corpbine butter, sugar, milk, anise seed and salt in a small saucepan; heat the mixture slowly, stirring often, until the butter melts; then cool to lukewarm.
2. Dissolve yeast and 1 teaspoon sugar in very warm water in a large bowl. ("Very warm" water... - 40.3198
Greek Yogurt Flan
Preheat the oven to Gas 6, 400°F, 200°C, 15 mins before baking the flan case.
Line an 8 in/20.5 cm fluted flan ring with the prepared pastry, allow it to relax for 30 mins, then bake blind for 15 mins, or until the pastry is cooked.
Remove from the oven and... - 30.1687
Greek Baklava Muffins
Yummy and unique Greek Baklava Muffins have always been a success at my parties. Everyone loves the Greek Baklava Muffins and refuses to part with their share. Try this tasty Greek Baklava Muffins recipe for yourself. - 42.9018
Pistachio Greek Yogurt Ice Cream
MAKING
1. In a food processor, add sugar and pistachios and grind till the nuts are churned very fine
2. In a large bowl, add yogurt and nut mixture and mis well
3. Leave it for five minutes if too thick, stir now and then and let the sugar dissolve
4. Add... - 28.2354
Greek Butter Cookies
1. Place wire rack over wax paper or cookie sheet; arrange cookies on rack.
2. Sprinkle brandy over cookies, using small spoon; allow to soak in for 5 minutes.
3. Sift 10X sugar over brandy-soaked cookies, coating well, and store in metal container. - 19.7001
Greek Yogurt Prune Pie
Mix together walnuts, butter, and 2 tablespoons honey in a medium-size bowl.
Press into bottom of a 9-inch pie plate, and chill until firm.
In another medium-size bowl, beat cream cheese and 3 tablespoons honey.
Blend in lemon juice and cinnamon.
Gently fold... - 34.3109
Greek Potato Salad
MAKING
1) Boil potatoes until soft,without peeling.
2) Drain well, skin and cut into four and again into slices.
3) Pour olive oil and lemon juice over potatoes while still warm and stir to coat each slice.
4) Stir in onion, parsley, oregano, and salt and... - 35.8873
Greek Spiced Cake
Heat oven to 325°F.
Grease and flour two 8 or 9-inch round cake pans.
In large bowl, blend all cake ingredients except 1/2 cup chopped almonds at low speed until moistened.
Beat 2 minutes at highest speed.
Fold in almonds.
Pour into prepared pans.
Bake at... - 41.3156
Greek Butter Ball Cookies
Mix the flour, baking soda, and almonds; set aside.
Heat butter slowly in a small deep saucepan.
Cool.
Carefully spoon off into a large bowl the clarified butter from top of cloudy solids which have settled at bottom of pan.
Add sugar, brandy, lemon juice,... - 42.8562
Greek Lemon Cake
Grease two 9x9x2-inch baking pans.
In large mixer bowl combine cake mix and farina.
Add milk, eggs, and oil.
Beat at medium speed of electric mixer for amount of time given on cake mix package.
Stir in 3/4 cup of the nuts.
Divide batter evenly between... - 39.8475
Greek Chocolate Mousse Tartlets
1. To make the pastry, sift the flour, sugar and cocoa powder into a mixing bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs.
2. Mix together the eggs and vanilla essence in a small bowl, then add to the dry ingredients and mix to a... - 42.3778
Greek Spinach And Cheese Turnovers
In blender or mixer bowl combine egg, onion, and feta cheese; beat to combine.
Add cream cheese; combine well.
Add spinach and seasonings; mix just until blended.
Chill 1 hour phyllo dough Phyllo must be handled with great care, since it is very delicate and... - 42.6825
Greek Honey And Lemon Cake
1. Preheat the oven to 200°C/400°F/ Gas 6. Lightly oil a 19 cm / 7 1/2 in square deep cake tin (pan) and line the base with non-stick baking paper.
2. Place the margarine and 45 ml / 3 tbsp of the honey in a saucepan and heat gently until melted. Reserve 15... - 38.2864
Greek Fruit And Nut Pastries
1. Preheat the oven to 180°C/350°F/ Gas 4. To make the pastry, sift the flour, cinnamon, baking powder and salt into a bowl. Rub or cut in the butter until the mixture resembles breadcrumbs. Stir in the sugar. Make a well.
2. Beat the egg and milk together... - 41.3828
Strawberry Cheesecake Frozen Greek Yogurt
Yogurt can get tempting in many good ways especially when infused with a fruit like strawberry. Watch how to make Strawberry Cheesecake Frozen Yogurt with fresh ripe strawberries and Greek yogurt as the key ingredients. Thick and lovely delicacy! - 111.075
Summer Pudding With Greek Yogurt
1. Place the redcurrants, sugar and 1 tablespoon of water in a large saucepan. Heat gently until the sugar has just dissolved and the juices have just begun to run.
2. Remove the saucepan from the heat and stir in the strawberries, raspberries and the Grand... - 41.6914
Rice Pudding In Greek Style
Chef Eva shows how to make Rice Pudding in Greek Style. If you're inviting guests over then this is a perfect dessert to serve. This is so delicious and I'm sure you'll enjoy it. -
Plums With Maple Syrup And Greek Yogurt
Fruits are natural sweet foods that are good as they are and good when used in foods. Watch how to make Roasted Plums with Maple Syrup and Greek yogurt along with other sweetening ingredients. Good as an after dinner dessert. - 93.6634
Greek Baklava
Remove filo from refrigerator at least an hour before using.
To remove salt from butter: melt butter over a slow heat, skim top, remove from heat, tilt pan and keep tilted until remaining salt has settled in bottom of pan.
Pour clear butter into a bowl for... - 30.7309
Greek Baklava
This Baklava is one of the best that I've ever known ! Try this nut filled pastry for your next meal. Your suggestions for this Baklava are welcome ! - 40.0104
Greek Style Dinner
GETTING READY
1. On each chicken cutlet, sprinkle dillweed and pepper.
2. Starting at the narrow end, roll each cutlet and secure with a toothpick. Keep aside.
3. Wash tomatoes, halve and cut into slices.
4. Peel and slice red onion.
5. Tear romaine into... - 39.7392
Koulourakia
This koulourakia recipe is a greek cookie like recipe traditionally baked and served as a dessert during easter. Flavored with anise and baked with flour, sugar, butter, eggs and cream, the koulourakia are often shaped by twisting the dough. - 42.2924
Kourabiedes
If you are looking to have yummy cookies at home, try making some of these butter cookies which is ideal for special occasions like Christmas. They are butter cookies covered with icing sugar and are a favorite among Greeks. This recipe makes a huge amount... - 126.552
Kourabiedes
Kourabiedes are known with different names in different countries. With a few whips, the chef makes a cookie dough and rolls them into cookie. These are delicious sugar cookie, definitely servable for your next Christmas. The walnuts in there are heart... - 81.4663
Galaktoboureko
In a saucepan combine milk, eggs, farina, sugar, and the 4 tablespoons butter.
Cook over low heat, stirring constantly, until mixture is very hot and thickens.
Remove from heat and stir in vanilla.
Place 10 sheets of phyllo pastry in a 12X16 inch baking pan,... - 38.2167
Grated Quince
Peel the quince and grate the flesh on a coarse grater.
Put grated quince in saucepan with sugar, water, and flavoring.
Simmer for about 1 hour or until syrup thickens to the consistency of honey.
Add lemon juice at the end of cooking time to prevent syrup... - 26.9728
Easy Galaktoboureko
Scald milk.
Add cream of rice, sugar, and salt and cook, stirring constantly, until mixture is thickened.
Cool slightly.
Add egg yolks to the rice mixture and stir well.
Cook over low heat, stirring constantly, for 2 minutes.
Cool.
Fold in stiffly beaten egg... - 37.1862
Galaktoboureko
Beat egg yolks and sugar until mixture is thick and pale in color.
Stir in warm milk alternately with the comstarch and cook over low heat, stirring constantly, until mixture almost reaches a boil.
Remove from heat and stir in heavy cream and vanilla.
Place... - 39.2073
Flogeres
Preheat oven to 350° F.
On a sheet of wax paper placed on a flat counter top, brush filo sheets with butter, and stack flat one above the other, using about 2 tablespoons butter.
In a small bowl, combine almonds, honey, salt, egg, orange peel, cinnamon, and... - 41.9874
Loukoumades
Combine yogurt, orange peel, cinnamon, cloves, and salt in a large bowl.
Blend brandy and soda.
Add to yogurt mixture.
Gradually stir in flour to make a smooth dough.
Cover and set aside for 2 hours.In a heavy skillet, heat about 1/4 cup oil.
Drop dough by... - 40.244
Bourekakia
Preheat oven to 350° F.
Crumble cheese into a large bowl.
Add parsley and nutmeg and mix well.
Melt 1 tablespoon butter in a small saucepan, then blend in flour.
Add milk and cook over low heat until mixture boils and thickens.
Stir 1 tablespoonful of hot... - 38.37
Karidopita
Cream the butter until light and fluffy; gradually beat in sugar.
Stir in the eggs and the milk; blend thoroughly.
Sift flour; measure and sift again with baking powder, cinnamon, salt, and cloves.
Slowly blend flour into the creamed mixture.
Stir in walnuts,... - 43.4752
Diples
For those with a sweet tooth, here is a dessert that ensures you double fun. Why not, because this dessert is rich with honey, nuts and fruit flavor. A good choice to spread sweetness during any celebrations. - 106.486
Bougatsa
MAKING
1. Using a sharp knife cut the shredded wheat into 4 pieces and arrange on a plate.
2. Let the orange zest, orange juice, honey and oregano boil, stir well and pour over the shredded wheat.
SERVING
3. Leave it for 5 minutes to marinate and serve with... - 29.4094
Kadayif
Crush biscuits to shreds, sprinkle with cinnamon, and toast in oven.
When brown, cover with syrup and let stand overnight.
Mix in nuts and divide mixture into individual servings on plates or bowls.
Add whipped cream. - 29.9507
Galatopita
Galatopita is a simple delicious dessert recipe. I bet, you would get a huge fan following for this Galatopita! - 34.3288
Mock Ravani
Mock Ravani is an amazingly delicious dessert recipe. The effortlessly prepared Mock Ravani is a dish that you would love to serve at your party. - 33.5337
Galopita
Galopita is an easy to prepare dessert recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 38.0926
Varvara
Add boiled wheat to water, bring to a boil, and boil until wheat puffs up.
Water should not be absorbed.
Add raisins and sugar.
Brown flour in roasting pan in oven, stirring occasionally.
When flour is golden, add to boiled wheat mixture, stirring well to... - 33.7043
Yogurt Cheesecakes
For those having cheese loving kids for dinner or any meal, here is a recipe just right to please them. Check out Stacey as she makes a quick and amazing cheesecake using yogurt and a few other simple ingredients and flavors. Healthy and delicious, a sure hit... - 111.389
Traditional Galatopita
Pies in any form are much loved. Here, the Greek gourmand shares his grandmothers recipe of a traditional Greek pie which he relished as a child. It’s a simple recipe which works with very few ingredients and whose flavor leaves you asking for more. - 129.925
Karidopita
An easy Greek dessert , the Karidopita is absolutely delicious. Tickle your taste buds with this refreshing dessert. It is all about the genuine Greek flavor. So do not procrastinate, try this Karidopita recipe. - 46.4894
Saragli
Combine nuts, cinnamon, clove, and sugar.
Take 1 sheet of phyllo pastry, keeping remaining sheets covered with a damp towel.
Brush the sheet with melted butter and cut in half.
Spoon some of the walnut mixture across one edge and fold ends over to keep... - 35.8734
Kolyva
Wash wheat with warm water.
Place in a saucepan, add water to cover generously and salt, and simmer until wheat is soft.
Drain in colander.
Spread on linen towel and allow wheat to dry thoroughly.
Put flour in a heavy skillet and cook over very low heat,... - 37.5479
Galopita
This Galopita is very delicious . Along with it is related my childhood memories.When I returned home from school, my mother used to prepare this dessert and we enjoyed devouring it. So if you want to make your kids happy, try this galopita recipe . - 35.3022
Kourabiedes
Cream the butter.
Gradually add the sugar and beat until fluffy.
Add the egg yolk, brandy, and vanilla; beat again until very light.
Stir in the almonds.
Sift the flour with the baking powder.
Blend into the creamed mixture, mixing by hand to form a soft,... - 44.5864
Kourabiedes
In mixer bowl, cream butter and 1/2 cup powdered sugar.
Stir in egg yolk, vanilla, and aniseed.
Stir in almonds.
Stir together flour and baking powder; blend into creamed mixture.
Wrap and chill for at least 30 minutes.
Form into 1-inch balls (using 1... - 40.5793
Christopsomo
If you want to celebrate Christmas the Greek way, try out this Christopsomo, a meringue topped bread decorated with walnuts and cherries. Try and tell me if you like this Christopsomo. - 44.6089
Baklava
Need a new dessert recipe for dinner tonight? Eva Papayiannis shares one of her favorite middle-eastern dessert recipe, baklava with us here. Decadent and truly irresistible, this traditional dessert recipe is a breeze to make, given you get the hang of it. - 130.892
Galatopouriko
1. Remove the filo from the fridge and let it come to room temperature.
2. Simmer the milk in a large pan with the sugar and the semolina, stirring continuously until the mixture starts to thicken.
3. Lower the temperature and add the eggs one at a time... - 40.9834
Kourabiedes
Leave butter at room temperature until very soft.
Place in electric mixer, and beat until light and creamy.
Add 1/2 cup sugar, and beat for 5 minutes.
Add egg yolks and orange juice, and beat until well-blended.
Sift flour and baking soda gradually into... - 37.1599
Hot Ambrosia Compote
Combine all ingredients in 2-quart casserole.
MICRO WAVE 5 to 6 MINUTES on HIGH, or until bubbly.
Spoon into serving dishes.
Garnish with whipped cream, if desired. - 28.3602
Cheese Pie
Preheat oven to 325° F.
Mix cheese, honey, eggs, and vanilla.
Pour into prepared pie shell and bake in preheated oven for 25 minutes.
Combine sour cream, honey, and vanilla.
Increase oven heat to 425° F.
Spread sour cream mixture on top of custard and bake... - 36.1101
Ambrosia
Ambrosia is a delicious fruit dessert. Ambrosia gets its taste from fruits mixed with sugar and coconut. Ambrosia is cherished by many people worldwide. - 28.9527
Grecian Pears
For the Grecian Pears fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Grecian Pearsis simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe! - 40.2495
Grapefruit Marmalade
Remove pulp from grapefruit shell, slice rind into strips, then slice strips thinly.
Place rind into saucepan and cover with water.
Soak overnight.
Bring to a boil and simmer until rind is transparent, adding more water if needed.
Measure fruit and liquid,... - 28.3707
Apricot Yogurt Fool
Apricot Yogurt Fool is a delicious dessert that you would love to prepare on a party. Try this Apricot Yogurt Fool; I am sure you will have a huge fan following for this! - 25.0323
Apricot Chocolate Custard Cake Chocolate Custard
Apricot Chocolate Custard Cake Chocolate Custard is an irresistible dessert which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Apricot Chocolate Custard Cake Chocolate Custard. - 34.5904
Custard Horns
Beat egg yolks with sugar.
Add farina and mix well.
Slowly stir in scalded milk and lemon peel or vanilla.
Cook, stirring constantly, until mixture thickens, about 15 minutes.
Cool.
Cut sheets of phyllo pastry in half.
Keep pastry not in use carefully covered... - 37.4218
Ambrosia With Grapefruit
1. Peel grapefruit with sharp knife, cutting deeply enough to remove white pith. Cut grapefruit crosswise into 54-inch slices. Peel oranges in the same way and cut into 54-inch slices. Using apple corer or sharp knife, remove center core from apples. Cut... - 21.3675
Scrumptious Baklava Preparation Part 2
For all dessert lovers, this delectable dessert is heavenly. There is nothing like Greek Baklava made with phyllo, honey and nuts. Just follow this recipe and make you own yummy dessert at home. - 78.5265
Walnut Baklava
Preheat oven to 350° F.and butter a 12 x 8-inch stainless steel baking pan.
Cut pastry sheets in half, making 20 12 x 8-inch sheets.
Brush 7 pastry sheets with butter and layer the sheets into the pan.
Combine walnuts, honey, and cinnamon.
Spread one-quarter... - 39.4225
Classic Koulourakia
Beat butter until light and fluffy.
Add eggs and egg yolks, one at a time, beating well after each.
Add cognac, then confectioners' sugar, beating well.
Sift flour with baking powder and add to butter mixture; mix well.
Knead dough on a floured board until... - 42.0773
Baklava
Baklava is a sweet rich pastry picked with walnuts, cinnamon, frozen phyllo, honey and Chocolate Glaze. If you are craving for something deliciously extraordinary then give this classic Baklava a try. Baklava hardly takes time to grace any holiday table with... - 32.5652
Fresh Fruit With Yogurt
Divide fruit among 4 dessert dishes.
Mix yogurt and sugar; spoon 2 tablespoons over each serving. - 22.5222
Golden Nut Meringue Cake Meringue
Golden Nut Meringue Cake Meringue is a delicious easy to prepare dessert recipe. Enjoy this Golden Nut Meringue Cake Meringue in your next coming weekend party! - 28.981
Yogurt Pie
Yogurt Pie is an amazingly delicious dessert recipe. Try this delicious Yogurt Pie; I am sure you and your loved ones will always crave for more. - 28.0951
Cinnamon Sweet Fritters
Combine milk and flour and beat until batter is thick and bubbly.
In a heavy saucepan heat 2 inches of oil to 360 degrees.
Drop batter by the tablespoonful into the hot oil.
Fry only a few at a time and turn as soon as the loukoumades are golden brown on the... - 27.0741
Rice Pudding
Simmer rice in water and milk for about 45 minutes or until sauce is thick and rice is soft.
Beat egg yolks and sugar until thick and pale in color.
Gradually stir in rice pudding, mix well, and return to saucepan.
Add salt and cook over low heat for about 2... - 31.1219
Easy Rice Pudding
Slowly heat milk.
Add rice, sugar, and salt and cook over low heat for 45 minutes, stirring occasionally.
Add vanilla and cream or evaporated milk.
Cool.
Sprinkle with nutmeg or cinnamon to taste. - 30.9288
Quick Ambrosia
Combine the coconut and confectioners' sugar.
Place orange sections and banana slices in two small bowls; pour orange juice over all.
Sprinkle with coconut mixture.
Chill or serve.
Garnish with cherries if desired. - 25.9594
Ambrosia Cup Cooler
Combine first 5 ingredients in container of an electric blender; top with cover, and process until smooth.
Add ice cubes, and process until smooth. - 19.2864
Ambrosia Mould
Blend cornflour with a little of the milk to a thin cream.
Boil remainder of the milk with the butter.
Pour over blended cornflour, return to pan and cook thoroughly.
Add sugar and sherry; pour into a wetted mould.
Turn out when cold and serve with wine sauce - 26.6309
Figs Ambrosia
Place orange slices in a serving bowl, top with a layer of figs.
Sprinkle sugar, lemon juice, and coconut over fruit; chill. - 22.1131
Cherry Ambrosia
Combine orange sections and pineapple in a large bowl; chill 2-3 hours.
Just before serving, stir in cherries.
Spoon into individual serving dishes; sprinkle with coconut.
This is a family favorite - 24.2334
Apple Date Mate
GETTING READY
1) Make out small pieces from the dates. Finely grate the apples.
MAKING
2) In a bowl, combine these two items and toss well.
SERVING
3) Toss well by sprinkling some cinnamon powder, before serving. Associate this with cream cheese or... - 28.6551
Old Fashioned Ambrosia
MAKING
1) Take a salad bowl and combine all the ingredients together.
2) Refrigerate.
SERVING
3) Serve chilled. - 32.2973
Apple Yogurt
MAKING
1) Take a bowl and mix together all ingredients in it.
2) Cover the mixture and keep in refrigerator to allow chilling.
SERVING
3) Serve cold. - 29.834
Ambrosia Fruit Boats
Cut pineapple lengthwise in half through green top.
Remove fruit from halves by cutting around curved edges with grapefruit knife.
Reserve pineapple shell.
Cut fruit into chunks; discard core.
Mix pineapple chunks, orange sections, coconut and yogurt. - 27.2729
Ravani
Ravani is an amazingly delicous dessert recipe. Try this Ravani recipe; I bet you will have a huge fan following for this one. - 39.6459
Cinnamon Nut Cake
Nut Cake is a mouth watering dessert recipe. Try this Nut Cake; I am sure you will get a lot of compliments for this one! - 36.2841
Yogurt Cake
Yogurt Cake is a very easy to prepare delicious dessert recipe. Enjoy this amazingly prepared mouth watering Yogurt Cake; I am sure you would love to share your experience with me. - 39.7942
Vanilla Nut Cake
Nut Cake is a delicious dessert recipe. The irresistible combination of nuts and eggs won't let you go away from it. - 38.4243
Nut Cake
Nut Cake is an amazingly delicious dessert recipe. An easy to prepare baked recipe, Nut Cake is a dish that you will surely love to serve at your coming family get together. - 37.9065
Orange Cake
Orange Cake is an amazingly delicious mouth watering dessert recipe. Serve it at your coming get together; I bet you will have a huge fan following for this one! - 34.8842
Walnut Cake
If you own a food processor, grind the nuts, then toss them together with the flour and cinnamon.
Whisk the egg yolks until they are pale and creamy, then beat in the nut mixture, marmalade and orange flower water.
Alternatively do this in a large bowl.
Whisk... - 42.0083
Banana Honey Yogurt Ice
1. Place the bananas in a food processor or blender with the lemon juice, honey, yogurt and cinnamon. Process until smooth and creamy.
2. Pour the mixture into a freezer container and freeze until almost solid. Spoon back into the food processor and process... - 30.9321
Ambrosia
Combine first 5 ingredients in a medium bowl; stir gently.
Cover and chill at least 1 hour.
To serve, spoon fruit evenly into individual dessert bowls.
Garnish with fresh mint sprigs, if desired. - 25.6219
Yogurt Fluff
Pour boiling water into blender container.
Add gelatin and blend at low speed until dissolved, about 1 minute.
Combine cold water and ice cubes to make 1 cup Add to gelatin and stir until ice is almost melted.
Blend in yogurt and vanilla.
Chill in dessert... - 35.6248
Almond Pears
Grind the almonds with 2 tablespoons of the sugar until very fine.
Add remaining sugar, vanilla, egg whites, and bread crumbs.
Knead to a form a dough.
Shape small pieces of the dough into small pear shapes and insert a clove in each to represent the... - 34.0136
Rose Petal Jelly
Only petals from very sweet smelling roses may be used for jelly.
Remove the white tip from each rose petal and carefully wash petals.
Cover the bottom of a large saucepan with sugar, add a layer of rose petals, a layer of sugar, and so forth until all the... - 27.0632
Baklava
Shell walnuts and finely chop the meat.
Add sugar and cinnamon and mix well.
Butter a large baking pan and line with 5 sheets of phyllo pastry, buttering each sheet evenly.
Spread some of the nut mixture over entire surface.
Add 2 buttered pastry sheets and... - 33.155
Fresh Ambrosia
Cut oranges over bowl, to retain juice; pare off peel as for an apple then remove all white membrane.
Remove orange sections by pushing knife blade between fruit and membrane.
Peel bananas and slice over orange sections in bowl.
Dice apple and toss with... - 31.5313
Cheese And Honey Pie
Prepare Sesame Seed Pastry.
Beat cream cheese in large mixer bowl on medium speed until creamy.
Add remaining ingredients; beat until light and fluffy.
Pour into baked pie shell.
Bake in 350° oven until firm, 40 to 50 minutes.
Refrigerate until serving time. - 32.4911
Honeyed Ambrosia
Combine first 3 ingredients in a small bowl; stir well.
Combine grapefruit sections and orange slices in a medium bowl.
Drizzle honey mixture over fruit; toss gently to coat.
Cover and chill at least 2 hours.
Just before serving, sprinkle fruit mixture with... - 25.6917
Island Ambrosia
Combine all ingredients in a medium bowl; toss gently.
Let stand 15 minutes before serving. - 24.0269
Fruited Honey Yogurt Egg nog
In blender container place yogurt, water, frozen concentrate, honey, egg, and vanilla.
Cover and blend about 1 minute or till smooth.
Through opening in lid of blender (or with lid slightly ajar) add ice cubes one at a time while blending; blend till... - 28.8064
Golden Fruits Ambrosia
1. Peel and section the oranges and the grapefruit into separate small bowls.
2. Drain syrup from pineapple into a 1-cup measure; stir in the lemon juice.
3. Arrange 2 mounds each of orange and grapefuit sections, and 1 mound of pineapple chunks in a shallow,... - 23.0773
Thick Vanilla Yogurt
Bring milk to a boil, then cool to lukewarm.
Make a paste with the yogurt and a little lukewarm milk.
Soften gelatin in some of the lukewarm milk and warm it over low heat to dissolve gelatin.
Add honey, vanilla, then stir in remaining milk and then (when... - 28.191
Flounder Fillets With Lemon Yogurt
Place fillets side by side in shallow glass baking dish.
Blend yogurt, lemon juice, mustard and horse radish in a small bowl.
Spread mixture over fish.
Cover with waxed paper and cook 2 minutes on High.
Rotate dish 1/2 turn.
Cook 2 minutes more.
Let set,... - 30.567
Red Ambrosia
Combine the sliced fruits in a mixing bowl and arrange the fruit into individual serving dishes.
Blend the yogurt, sweetener, and food coloring together.
Top each serving of fruit with some of the yogurt mixture.
Serve well chilled. - 30.0576
Hot Ambrosia Compote
Combine all ingredients in a 2-quart casserole.
Microwave 5 minutes, turning dish one-half turn after 2 1/2 minutes.
Cool.
Garnish with whipped cream, if desired. - 27.4956
Fluffy Ambrosia
Combine fruit cocktail, bananas, orange sections, nuts, and marshmallows.
Fold fruit mixture into whipped cream.
Chill about an hour.
Spoon into dishes.
Sprinkle shredded or flaked coconut over top. - 34.2621
Yogurt Cheese Pie
GETTING READY
1) In your blender add all the ingredients and blend well.
MAKING
2) Use a pre-baked 9 inches pie crust to pour the mixture.
3) Place pie in the refrigerator to chill.
SERVING
4) Serve the pie chilled by garnishing with additional nutmeg. - 40.0422
Ambrosia
GETTING READY
1) Take off the orange peels and use a sharp knife to peel pineapple skin.
2) Slice the orange and pineapples in chunks and strawberries in halves.
MAKING
3) In a bowl, pour yogurt and add honey to it. Thoroughly whisk the mixture.
SERVING
4)... - 34.9262
Yogurt Fruit Combo
MAKING
1) Blen yogurt with mayonnaise and beat well.
2) Stir in marshmallows and fruits.
3) Let it chill for at least 1 hour.
SERVING
4) Serve chilled. - 31.9726
Cranberry Ambrosia
GETTING READY
1) Separate orange slices into half.
MAKING
2) Combine cranberry cubes, oranges, and bananas and toss lightly.
3) Sprinkle coconut flakes on top.
SERVING
4) Drizzle catawba juice and serve. - 33.3295
Ambrosia
MAKING
1) Blend lemon juice with fruit.
2) Chill for an hour.
SERVING
3) Sprinkle coconut and sabayon and serve. - 34.0002
Grapefruit Ambrosia
MAKING
1 Over a medium-size bowl, pare grapefruits and section to catch the juice.
2 Remove seeds, if any.
3 Pare orange; slice thin crosswise.
4 In a shallow bowl, overlap slices around the edge ; mound grapefruit in the center.
5 Drizzle juice over the... - 31.6584
Father Tim's Mother's Ambrosia
Peel the oranges with a sharp knife, removing the rind and all the outside white membrane from the sections.
Separate the sections and cut into small pieces.
Place the orange sections and any juice in a large bowl.
Stir in the coconut, sugar, and salt.
Cover... - 32.3675
Almond Torte
Almond Torte is a delicious mouth-watering dessert recipe. Try this amazingly irresistible Almond Torte; I bet you will get a lot of compliments for this one! - 37.9079
Easter Bread
Easter Bread is a recipe which you will simply love. An effortlessly prepared dessert recipe; the Easter Bread is a dish that you would love to serve at coming party! - 46.4139
Simple Ravani
Ravani is an easy yet delicious dessert recipe. Try this Ravani; I am sure you will get a lot of compliments. - 43.3263
New Year's Cake
New Year's Cake is a mouth watering dessert recipe. I am sure this tasty and irresistible New Year's Cake will get you a lot of compliments! - 41.8593
Rum Cake A La Grecque
Rum Cake A La Grecque is a delicious easy to prepare dessert recipe. I bet, once served at a party, you will get a lot of compliments for this Rum Cake A La Grecque. - 46.3128
Almond Nut Cake
Nut Cake is an amazingly delicious dessert recipe. Serve this Nut Cake; I am sure you will always be tempted to prepare this for every party! - 42.8234
Pasta Flora
Pasta Flora is simply a delicious dessert recipe. Try this Pasta Flora; I bet, you will get a huge fan following for this one. - 41.013
Golden Nut Meringue Cake
Golden Nut Meringue Cake is a delicious dessert recipe. Try this effortlessly prepared mouth watering Golden Nut Meringue Cake; you would always love to serve to your loved ones. - 44.4364
Apricot Chocolate Custard Cake
Apricot Chocolate Custard Cake is a delicious dessert recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 43.0479
Easter Twist
Easter Twist is an amazingly delicious mouth watering dessert recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 43.0353
Yogurt Sundaes With Passion Fruit
1. Puree half the strawberries. Scoop out the passion fruit pulp and add it to the coulis. Sweeten, if necessary.
2. Spoon half the remaining strawberries and half the chopped peaches into four tall sundae glasses. Top each dessert with a scoop of frozen... - 28.4822
Fresh Fruit With Minted Yogurt
1. In a small mixing bowl stir together the yogurt, honey, and snipped mint. Cover and chill till ready to serve.
2. To serve, in a medium bowl combine the plums and assorted berries. Divide the fruit mixture among 6 individual dessert bowls. Spoon minted... - 28.8085
Crispy Walnut In Pastry
Mix nuts and sugar.
Beat egg yolks and add whiskey, vanilla, and cream or evaporated milk.
Stir in nut mixture and blend well.
Make balls the size of walnuts.
If not moist enough to shape into little balls, add more cream.
Cut sheets of phyllo pastry into... - 40.1773
Cinnamon Almond Baklava
Combine almonds, sugar, and cinnamon.
Place 8 sheets of phyllo pastry, one at a time, in bottom of an 8 X14 X 2 inch pan, brushing each sheet with melted butter.
Sprinkle top sheet generously with some of the nut mixture and place 2 buttered phyllo sheets on... - 34.4613
Glazed Baklava
Beat eggs until light.
Fold in almonds and sugar.
Stir in fruit.
Take 2 sheets of phyllo pastry, brush one at a time with melted butter, and place one on top of the other.
On the long end of the phyllo sheet spread some of the fruit and nut mixture in a band... - 36.6499
Ekmek Kadaif
Spread the kadaife on tablecloth to dry for 1 hour.
Place the kadaife in two 8x11 inch pans.
Pour half the melted butter over the pastry in each pan and bake in a 350 degree oven for 20 minutes or until pastry is a pale rosy color.
Remove from oven and... - 34.6523
Simple Honey Rolls
Beat egg whites with baking powder until stiff.
Beat egg yolks lightly, add to egg whites, and beat until creamy.
Stir in enough flour to make a soft dough.
Turn out dough on lightly floured board and knead with oiled hands until smooth.
Dough will be a... - 35.0246
Kadaif
Arrange half the kadaife pastry in a greased 9x9X2 inch pan.
Combine walnuts, almonds, sugar, and cinnamon and sprinkle over the kadaife in the pan.
Pour half the melted butter over the nut mixture and top with remaining kadaife.
Pour hot milk and remaining... - 36.0724
Honey Rolls
In an electric beater beat eggs until light.
Sift together baking powder, salt, and flour.
Gradually add to eggs, beating constantly.
When mixture reaches the point where it is too stiff to beat further, work in remaining flour by hand.
Turn dough onto an... - 36.7212
Caramel Custard
Caramelize 1 cup sugar in a heavy skillet over low heat, stirring constantly, until golden.
Don't let it get too dark or it will become bitter.
Pour into a mold, plain or fancy, coating all sides.
Mold should be warm to prevent syrup from cracking.
Scald milk... - 34.1152
Christmas Bread
Christmas Bread is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Christmas Bread and let me... - 47.237
Walnut Meat Baklava
Place sheets of phyllo pastry in a 13x9X2 inch pan, brushing each second sheet evenly with butter.
When 10 or 12 sheets are in place, combine walnuts, sugar, cinnamon, and clove, and spread one third of this mixture over the top sheet.
Place another 5 or 6... - 34.4806
Apricot Pasta Flora
Pasta Flora is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 37.9994
Pita Bread
Try this Peta recipe. I am sure this tasty and irresistible mouth watering Peta will surely give you a huge fan following! - 42.9988
Cream Torte
Cream Torte is a mouth watering dish which you would surely want to get your guest's attention. I bet, clubbing these Cream Torte with your favorite accompaniment would be just heavenly! - 44.0807
Quick Sweet Fritters
Heat butter and water in a saucepan until butter melts and mixture comes to a boil.
Sift together flour, baking powder, and sugar.
Add dry ingredients all at once to the boiling butter water mixture and stir vigorously over low heat until mixture forms a ball... - 39.7033
Rolled Baklava
Take 4 sheets of phyllo pastry, keeping remaining sheets covered with a damp towel.
Brush each sheet with melted butter and lay one on top of the other.
Mix walnuts, sugar, cinnamon, and clove.
Sprinkle some of the mixture evenly over the top buttered sheet... - 34.914
Melon Sorbet
Cut the flesh of the melons into chunks and puree in a food processor, or through a vegetable mill.
Measure the results: you need about 1.2 litres (2 pt) puree.
Squeeze the grapefruit or orange, adding 50 ml (2 fl oz) juice to the melon puree, with the ouzo... - 32.6954
Rice Pudding With Apricot Sauce And Candied Violets
Rinse a saucepan with cold water and pour in the milk.
Add the verbena or lemon zest and rice and cook over a very low heat, stirring occasionally.
When the mixture simmers, stir the dissolved cornflour into the rice.
As the pudding thickens, stir more... - 41.2803
Peach Sorbet
Peel the peaches and stone them.
Cut the flesh into pieces and puree in a food processor or through a vegetable mill.
Measure the results: you need about 1.2 litres (2 pt) puree.
Mix in 50 ml (2 fl oz) orange juice and the cognac and stir in sugar to... - 33.8834
Fresh Figs With Honey And Wine
1. Put the wine, honey and sugar in a heavy-based saucepan and heat gently until the sugar dissolves.
2. Stud the orange with the cloves and add to the syrup with the figs and cinnamon. Cover and simmer very gently for 5-10 minutes until the figs are... - 34.3469
Spumoni Semifreddo With Chocolate, Cherries, And Pistachios
Combine yolks, 3 T sugar, rum, and salt in a mixing bowl set over a saucepan of simmering water to create a double boiler.
Beat with a hand mixer until mixture triples in volume, lightens in color, and reaches 140° on an instant read thermometer, 6-8... - 44.0943
Blueberries With Yogurt Honey And Caramelized Almonds
MAKING
1. In a small non stick frying pan, melt sugar on a low flame, without stirring
2. Add the almonds to the melted sugar and allow sugar to caramelize, about 4-5 minutes When sugar turns golden brown, turn onto a sheet of silicone paper or on a greased... - 40.1808
Happy New Year's Cake
New Year's Cake is an irresistible dessert recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 44.426
Ambrosia
This Ambrosia recipe is simply irresistible. Try this Ambrosia on a get together; you will definetely get a lot of compliments for this dish. - 38.2382
Karithopita
Beat egg yolks with sugar until light and fluffy in electric mixer.
Combine 12 tablespoons Zwieback, nuts, cinnamon and cloves; and add to creamed mixture.
Mix well.
Add whiskey; mix well.
Beat egg whites until stiff.
Fold egg whites into other ingredients in... - 37.4929
Ambrosia Treat
Cut pineapple into thin slices and place one-quarter of the slices in the bottom of a glass bowl.
Sprinkle with icing sugar.
Add a layer of banana slices.
Squeeze some lemon juice over the banana to prevent discoloration.
Add a layer of fresh... - 37.7407
Layered Ambrosia
Combine banana and lemon juice in a small bowl; toss gently to coat.
Layer orange sections, banana, strawberries, and pineapple in a 1 1/2-quart serving bowl; cover and chill.
Combine sour cream, sugar, and liqueur; fold in coconut and whipped cream.
Spoon... - 32.2031
Baked Ambrosia
Drain canned fruits well; arrange with orange slices in a shallow baking dish.
Mix orange juice, sugar, and peel; pour over fruit.
Drizzle melted butter over the plums; sprinkle coconut over all.
Bake in hot oven (425°) 15 minutes or till hot and coconut is... - 31.6455
Fruit With Yogurt
Spoon half the yogurt into each of 2 small, shallow bowls.
Set 4 apricot halves, 3 or 4 strawberries, or 2 peach halves atop each portion of yogurt.
Place sugar in a 6-inch frying pan.
Set over medium heat and shake pan to mix sugar as it begins to liquefy... - 30.7871
Ambrosia
Drain pineapple, reserving syrup.
Dip banana slices in reserved pineapple syrup.
Arrange half of each of the fruits in a 5-cup glass bowl.
Sprinkle with half of the coconut.
Arrange remaining fruits atop.
Pour reserved pineapple syrup over all.
Cover and... - 33.0877
Yogurt Fruit Whiz
1. Remove stones or pits from fruit if you need to.
2. Peel fruit if you need to.
3. Place ice cubes in plastic food bag. Wrap in newspaper. Hit several times with hammer or rolling pin to crush.
4. Place fruit, crushed ice, yogurt and honey in food processor... - 26.1137
Raspberry Ambrosia
Allow cream, bowl and beater to chill in the refrigerator for about an hour before the cream is whipped.
Pour cream into the chilled bowl, add lemon juice and beat until stiff.
Fold in sugar and marshmallows.
Return to refrigerator to chill.
Wash fresh... - 35.1335
Ambrosia
Drain pineapple, reserving syrup.
Slice banana on bias; dip in pineapple syrup to prevent browning.
Arrange half of each fruit in serving bowl; top with half the coconut, then remaining fruit.
Pour reserved pineapple syrup over.
Chill thoroughly.
At serving... - 37.1712
Quick Ambrosia
Peel and slice bananas about 1/8-inch thick.
Peel oranges in a continuous strip around and around, making sure to remove all the white fiber.
Slice oranges about 1/8-inch thick and combine with bananas, adding sugar if desired.
Place in serving dishes and... - 29.0806
Fruited Yogurt Brulee
1. Divide fruit among four 12- to 16-ounce au gratin dishes. Place dishes in a 15 x 10 x 1-inch baking pan. In a small bowl stir together yogurt and ricotta cheese. Spoon the yogurt mixture over fruit. Sprinkle with brown sugar.
2. Bake, uncovered, in a 450°... - 26.4975
Oven Ambrosia
While preheating oven, melt butter in 1 1/2-quart casserole; remove from oven.
Stir in coconut, flour, brown sugar and salt; mix thoroughly with fork.
Add fruits; toss very lightly.
Bake, uncovered, at 400° for 30 to 35 minutes until hot and bubbly.
Serve... - 32.7487
Almond Cream Torte
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. Beat the egg whites to a stiff form, but avoid the whites from becoming dry.
3. Add sugar, in small amounts, beat well and mix vanilla. Fold almonds into the mixture.
4. Take two 10 inch cake pan, grease it... - 34.7863
Almond Brandy Torte
Beat eggs and sugar until light.
Add mace and lemon rind.
Stir in bread crumbs and brandy alternately.
Blend in almonds.
Pour into greased and floured deep 8-inch cake pan.
Bake in preheated moderate oven (350°F.) for 30 to 35 minutes, or until cake tests... - 43.3065
Yogurt Ambrosia
Halve grapes.
Combine grapes, orange sections, apple, banana, and pecans.
Stir together yogurt, honey, and cinnamon; fold into fruit.
Cover; chill for several hours.
To serve, spoon mixture into individual dishes; top with coconut. - 37.4164
Baklava
Combine walnuts, bread crumbs, cinnamon and honey.
Set aside.
Cut the sheets into fourths so you have 16 sheets.
Lightly brush a 7" x 11" pan with margarine.
Place 8 sheets in pan, one at a time, brushing each lightly with margarine.
Spread walnut mixture... - 42.3553
Ambrosia
MAKING
1) Cover the apricots with water and cook gently until they become tender.
2) Blend in honey and then allow the mixture to cool.
3) Combine most of orange rind with sugar.
4) In a serving dish, make layers with oranges, apricots and coconut, with the... - 38.4016
Golden Fruits Ambrosia
MAKING
1 Into separate small bowls, peel and section oranges and grapefruits. (Save all orange peels and peel from 1 grapefruit to make fruit-peel sparkles, optional.)
2 Into a 1-cup measure, drain syrup from the pineapple ; stir in lemon juice.
3 In a... - 33.4149
Apple Fritters With Cinnamon
Combine milk & eggs; beat well.
Add butter, sugar, salt & cinnamon, mix well.
Sift together & stir in flour & baking powder.
Add chopped apples, mix well.
Drop by spoon and fry in deep hot fat (365 degrees) until golden brown on both sides.
Drain on paper... - 41.3306
Pineapple Ambrosia
In a large bowl, gently combine the marshmallows, crushed pineapple, pineapple chunks or tidbits, oranges, yogurt and coconut.
Cover and chill in the refrigerator for at least 1 hour. - 29.8108
Healthy Ambrosia
MAKING
1) Peel pineapple and cut rounds of 1/4 inch thickness.
2) Peel oranges and cut them into crosswise slices 1/4 inch thickness.
3) Arrange the pineapple in single layer on serving platter and top each with orange slices.
4) Sprinkle orange juice,... - 34.5575
Date And Almond Tart
1. Preheat the oven to 200°C/400°F/Gas 6. Place a baking sheet in the oven. Sift the flour into a bowl, add the butter and work with your fingertips until the mixture resembles fine breadcrumbs. Add the egg and a tablespoon of cold water, then work to a... - 38.6953
Honey And Pine Nut Tart
1. Preheat the oven to 180°C/350°F/Gas 4. Sift the flour into a bowl, add the butter and work with your fingertips until the mixture resembles fine breadcrumbs. Stir in the icing sugar. Add the egg and 15 ml / 1 tbsp of water and work to a firm dough that... - 35.5592
Rose Flavoured Ice Cream
1. Beat the egg yolks and sugar until light. In a pan, bring the milk to the boil. Add to the egg and sugar, stirring, then return to the pan.
2. Continue stirring over a low heat until the mixture coats the back of a spoon. Do not boil, or it will curdle.... - 33.027
Semolina Cake
Make the syrup ahead.
Combine the sugar, lemon zest and juice and 350 ml (12 fl oz) water in a saucepan.
Bring to the boil, simmer for 5 minutes then add the almond extract.
Remove and chill overnight.
Oil and then line with paper a 30cm (12 in) square cake... - 42.5892
Pavlova With Berries And Flowers
The pavlova with berries and flowers is a baked dessert. Prepared with a yogurt cheese layer, spread over baked meringue layer. Frozen and sprinkled withberries and the edible flower it is a cold dessert. - 38.9434
Galaktoboureko
Galatoboureko is a unique traditional dessert that you might have found at home or at grandmothers table when you were just a child. Galatoboureko is a sweet Greek treat that is easy to make with great outcomes. Here€™s the best recipe for Galatoboureko.... - 37.5011
Fresh Spring Cheesecake
Start by making the pastry.
Sift the flour, icing sugar, baking powder and salt into a bowl.
Mix in the lemon zest and make a well in the centre.
Pour the oil and wine into the well and mix with a wooden spoon until well incorporated.
Turn onto a floured work... - 41.4373
Semolina And Nut Halva
1. Preheat the oven to 220°C/425°F/Gas 7. Grease and line the base of a deep 23 cm / 9 in square solid-based cake tin.
2. Lightly cream the butter in a bowl. Add the sugar, orange rind and juice, eggs, semolina, baking powder and hazelnuts and beat the... - 39.733
