Rice Pilaf is a lovely and unique flavored dish that your taste buds will fall in love with. Surprise your guests at the next dinner party with this unique Rice Pilaf recipe. - 29.5142

Place mushrooms in small bowl and cover with hot water. Let stand 30 minutes. Drain, reserving liquid. Squeeze out excess water. Cut off and discard stems; dice caps. Rub rice with wet hands so all the grains are separated. Beat eggs with 1/4 teaspoon of the... - 41.6797

In 2-quart casserole, combine onion, green pepper and butter. Cook at HIGH 2 1/2 to 3 1/2 minutes; stir once. Add enough water to reserved liquid to equal 2 cups. Add to dish with tomatoes, rice, salt and pepper. Cook, covered with lid, at HIGH 4 to 5 minutes... - 33.4883

1. Cook rice in rapidly boiling salted water until tender or until rice absorbs water. Rinse rice in cold water and drain. 2. Melt fat in frying pan and brown green pepper and onion. Add rice, tomatoes and salt. 3. Cover and simmer 15 min. 4. Remove cover,... - 31.2753

Saute meat. Then mix all ingredients in order given. Pour into greased casserole dish. Top with crushed corn flakes. Bake 30 minutes at 350° F. - 30.4638

Crumble ground beef in 4-quart casserole. Stir in green pepper, onion and garlic. Cook at HIGH 4 1/2 to 5 1/2 minutes, or until beef is browned and onion is tender; stir twice. Drain. Add enough water to reserved liquid to equal 2 cups; add to beef and stir... - 38.0613

In 2-quart casserole, combine green pepper and butter. Cook at HIGH 1 1/2 minutes; stir once. Add shrimp and cook at MEDIUM 2 minutes; stir once. Stir in remaining ingredients. Cook, covered with lid, at MEDIUM 8 to 9 minutes, or until heated through, stir... - 34.0366

1. Boil the rice. Each grain of the cooked rice should be separate. 2. Slice the onions. 3. Cut the other vegetables (except green peas) into big pieces and boil them. 4. Put the ghee in a vessel and fry the onions till golden brown. 5. Add the paste and fry... - 43.7117

Heat the oil in a deep saucepan and saute the onion. Add the rice to the saute and stir over a medium heat until the rice begins to go clear. Add the vegetable stock and soy sauce and cook, covered, for about 15-20 minutes, or until the liquid has been... - 21.5411

1. Grate the cheese. 2. Beat the egg-white stiffly. 3. Add the grated cheese, chilli sauce and salt to the egg-white. 4. Apply this mixture on the bread fingers. 5. Chill for 1 to 2 hours. 6. Bake in a hot oven at 400°F. for 15 minutes or until the... - 33.5831

This typical Sauce for Savouries brightens up and adds flavor to any meal. Try it out as a sharp tangy salad dressing or simply dip your chips and go yummy! - 37.8238

Cooked bananas!! That's an unappealing thought for many people! Same for me, but only till I dared to taste Banana Savouries!! This is a delicious dish that my aunt prepares. Ready in only minutes, this is a must-try recipe. - 35.4548

Halve the eggs and put the yolks through a sieve. Stir in plenty of seasoning and grated cheese. Fill the whites with this mixture. Sprinkle liberally with grated cheese and brown under the grill. Put on to fingers of toast spread with pounded anchovies or... - 27.0225

Smoothies are indeed savoury! If you think otherwise, then all you have to do is stir up a glass of this lip-smacking smoothie at home. Filling and nutritious, a glass of savoury smoothie is all you need to appease your hunger and kills your cravings. - 88.1144

Grease an oven ware dish with butter and line with thin!,slices of bread and butter. Place on this a layer of grated cheese and sliced and peeled tomatoes; sprinkle with grated onion, salt and pepper. Add another layer' of bread and butter, then cheese,... - 27.7132

Melt the butter in a pan, add the bacon and fry until soft. Add the mushrooms and tomatoes and cook for 1 minute. Stir in the mustard and salt and pepper to taste. Divide the mixture between 2 of the bread slices and top with the remaining 2 slices. Toast... - 37.6587

Cream cheese and butter. Blend in flour and salt. Shape into 3/4" balls. Roll in paprika. Chill 2 hours or freeze. Place on ungreased baking sheet. Bake at 350°F. about 15 mins. - 25.7712

Ever tried prawns with chicken in coconut curry? Well, this is the perfect time to do so as chef belucci shows how a savoury curry could be made by combining all. So just be ready with your pen and paper… - 117.314

Vegetable Fried Rice is a dish that I am crazy about. I never get tired of the yummy Vegetable Fried Rice no matter how many times I have prepared it. Try this original recipe for yourself! - 47.2728

Basic Fried Rice is a delicious and aromatic flavored rice authentic to Chinese Cuisine. You can make it quiet easily at your place with this brilliant Basic Fried Rice recipe! Trust me your family will finish these in no time! - 47.8772

Combine water and salt in 3-quart saucepan. Cover and bring to a boil. Stir in rice; reduce heat, cover and simmer until rice is tender, 15 to 20 minutes; drain. Cook bacon in wok over medium heat, stirring often, until crisp; drain. Remove all but 1... - 42.5433

1. Cook rice in rapidly boiling salted water till tender, or by any method you prefer. Drain and rinse with cold water. 2. Melt fat and saute green pepper and onion 5 min. 3. Combine all ingredients except sausage. Brown sausage in frying pan. 4. Put half... - 33.8607

Chicken Fried Rice is perfect for all the chicken lovers out there. The flavors and texture of this rice preparation is simply irresistible. Try this brilliant Chicken Fried Rice recipe! - 45.6665

Mussels With Rice is a sumptuous a complete meal in itself! I often make this for weekend luncheons. The Mussels With Rice is so tasty you unconsciously forget about the other dishes. Try this simple and easy recipe for Mussels With Rice. - 33.6302

1 Place rice, boiling water, half the butter and salt into a 2.25 litre/4 pint (10 cup) mixing bowl, cover with plastic wrap and pierce. 2 Microwave on full power for 10 minutes. 3 Remove from microwave oven, stir and stand covered with a clean tea (dish)... - 32.1124

Fish In Tureen ! Were you looking for a refreshing seafood preparation that you can serve for a weekend luncheon? Then Fresh Cod In Wine is definitely the recipe for you. The delicious Fish In Tureen is sure to bowl your guests over! - 42.8555

South India is famous for its variety of savory snacks. Thattai is probably one them, second most popular to murukku. There are so many recipes for making thattai, but it is important then this fried snack turns out crispy more than crumbly and porous. Watch... - 69.5149

Would you like to try something new today? Learn this amazing recipe of Brown Rice Medley American Style that is sure going to impress all. Watch this video now to get started. - 81.5015

Americana rice pudding is a rice pudding made with cooked long grianed rice along with cream and eggs. Flavored with vanilla, the americana rice pudding is chilled in custard cups and spiced with cinnamon sugar. The americanan rice pudding is best served with... - 42.2534

South American Chicken And Rice is an amazingly delicious recipe. Try this chicken recipe; I am sure you will have a huge fan following for this one! - 38.2255

Saute the shredded cabbage in hot oil for 5 minutes, then stir in the rice with another tablespoon of oil. Cook for a further 5 minutes stirring constantly to coat the rice with oil. Add water, onion, seasonings and dried fruit. Mix well, cover and cook for... - 31.0556

Bacon Morning Muffins is simply a delicious breakfast recipe. I bet, you would get a huge fan following for this Bacon Morning Muffins! - 35.6995

Mix together, and line spring mold. - 17.1895

About 45 minutes before serving, preheat oven to 180°C (350°F). Cook broccoli according to package directions. Combine milk, chicken, chicken soup and savoury. Place layer of broccoli in casserole. Cover with chicken mixture. Top with broccoli; sprinkle... - 30.5534

Welsh Rabbit is simply irresistible. Try this amazingly delicious Welsh Rabbit recipe; I am sure you will always tempt to prepare this for every party! - 22.5504

Welsh Rabbit is simply irresistible, to say the least! Try this Welsh Rabbit; I am sure you'll have a huge fan following for this one. - 26.1446

Welsh Rarebit is a delicious side dish recipe. The irresistible taste of Welsh Rarebit won't let you go away from it. - 24.0711

Would your eggs Benedict be incomplete without the hollandaise sauce? I'm sure it would. Learn how to make Hollandaise sauce from Candra ion this video. To be done a little carefully, but still not tough. - 100.192

Try this easy to prepare version of Welsh Rarebit. I am sure, once you try it, you will always crave for some more! - 40.0424

Cream shortening; add sugar; cream together. Blend in eggs. Sift together flour, baking powder, salt and spices. Mix pumpkin and milk. Stir in soda. Add the flour mixture and the pumpkin-milk mixture alternately to the creamed mixture. Blend in the nuts. Pour... - 39.0404

Beat egg yolks until thick and lemon-colored; beat in half of the sour cream and the salt. Fold in the egg whites and ham. Heat butter in 10-inch skillet; pour in omelet mixture, leveling gently. Cook over low heat until lightly browned on bottom, about 5... - 28.7473

In a saucepan, melt 6 tablespoons butter over low heat, blend in flour and salt. Add milk. Cook and stir until mixture thickens and bubbles. Stir in blue cheese, celery and pimento. Add salt and pepper. Place eggs in 12x7x2-inch baking dish. Top with cream... - 40.6063

Preheat the oven to 375°. Coarsely grate or dice the cheese. Warm the beer and add the cheese to melt, stirring constantly. Knead the flour with the butter. Stir into the cheese sauce. Season the sauce with the mustard powder, Tabasco sauce, pepper and... - 38.2576

In 1-quart casserole, place cheese and butter. Microwave at high (10) 2 minutes until smooth, stirring every minute. Add Worcestershire sauce, salt, mustard and cayenne pepper. Quickly stir in half & half and egg yolk. Microwave at medium (5) 4 to 5 minutes... - 30.2666

This savoury bread is deliciously flavored using onion soup. Delight in this wonderful recipe and feel light at stomach! - 34.531

Parsnip Souffle is a delightful souffle that is perfect to end your dinner with. This unique savoury will definitely be well liked by all. Follow this brilliant Parsnip Souffle recipe and treat yourself, your family and guests! - 44.4286

Preheat the oven to fairly hot 400°F (Gas Mark 6, 200°C). Using your fingertips or a piece of paper, spread the softened butter over the bottom and sides of a 7 inch souffle dish. Sprinkle about 1 teaspoon of flour into the souffle dish and shake it so that... - 38.0281

Cream butter and 1 cup sugar, add eggs, vanilla, and beat well. Sift together flour, baking powder, soda and salt. Add sifted dry ingredients and sour cream alternately. Beat well. Mix nuts, 1/2 cup sugar and cinnamon. Put half of batter into lightly greased... - 41.3789

Preheat the oven to fairly hot 400°F (Gas Mark 6, 200°C). Grease a 2 1/2 pint [1 1/2 quart] souffle dish with a tablespoon of the butter. Set aside. In a medium sized saucepan, melt 1 ounce [2 tablespoons] of the remaining butter over moderate heat. When... - 38.2431

One of the easy and fabulous ways to increase your protein intake during pregnancy, is the deviled eggs. Eggs are great source of protein and when served as deviled, it becomes more delicious. This video also shares some of the most useful tips to manage your... - 106.259

In your kitchen measure all the ingredients for the fried rice, and pack together. It takes only about 10 minutes to prepare the rice over a small fire. Cook bacon in a hot frying pan until almost crisp. Add onion and green pepper and cook slowly, about 5... - 34.1199

Preheat oven to 350°F. Heat oil in heavy bottom skillet; add peanuts, sunflower seeds and sesame seeds. Cook and stir until slightly browned. Stir in the mixed fruit, cloves and salt. Then add cooked rice. Place in a 2 quart, oiled casserole; bake in... - 36.4305

In a 2-quart pan over medium heat, cook rice in butter, stirring occasionally, until golden (about 5 minutes). Add broth, water, salt, and basil. Cover and bring to a boil; reduce heat and simmer until rice is almost tender and most of liquid is absorbed... - 30.3125

–  Preheat oven to 350 °F (170 °C). –  In a saucepan filled with 4 cups (1 L) boiling water, cook brown rice for about 20 minutes and drain. –  In a skillet, heat oil, melt butter and saute vegetables for a few minutes. Add rice and remove from... - 33.9061

Brown hamburger; add remaining ingredients except rice. Heat. Spread rice in casserole; cover with hot mixture. Bake at 350 degrees for 45 minutes or until rice is done. - 27.6669

1. Brown hamburger and drain. 2. Prepare vegetables. 3. Heat wok or nonstick skillet. Combine all ingredients except rice. Cook until vegetables are tender-crisp. - 28.2197

Add flavoring/thickening, stir lightly and cook 1 minute. Serve piping hot over cooked rice and/or Chinese (canned) noodles. Garnish with sliced green onions or sliced boiled eggs. Nuts may be added. Season with soy sauce. Cooking time 15 minutes. - 24.1091

Begin Boxing Day with this deliciously 5 different breakfast ideas. Try these recipes for something interesting vegetarian meal. This simple breakfast idea uses just three readily available ingredients with different fruits to create a luscious French-style... - 145.286

Yummy American Chop Suey is a sumptuous preparation. This delicious Chop Suey extremely tempting and hard to overlook. Try the American Chop Suey the next time your friends come over, trust me, they will love it! - 41.4061

Cook the onion, garlic and ginger, stirring in the oil over medium-high heat. Add the carrots and celery, and cook for 5 minutes stirring in between. Add the mushrooms, peppers, cabbage and zucchini, and cook 3 minutes more. Add the bean sprouts,... - 44.0581

In large skillet, brown celery and onion in butter. Add bean sprouts, beef, water chestnuts and mushrooms. To broth, add cornstarch and soy sauce. Mix and stir into meat and vegetables. Add salt. Simmer about 45 minutes, adding a little more water if mixture... - 36.4548

American Hamburger Soup is a unique soup that compliments any spread. You can serve this wonderful soup at home for a grand dinner. I made this for my husband for our anniversary dinner and he loved it! Try the American Hamburger Soup for yourself! - 34.7961

It is time to get sexy with some Latin American flavors, papi! The Aimless Cook makes a batch of Picadillo. It's a Latin American favorite with ingredients that vary by region. You can serve picadillo with rice, as a taco filling or in his case, a filling for... - 133.726

Start off the holiday season off with a delicious American Pot Roast! Watch this video to see Rebecca giving out her recipe for this classic American dish. Nothing fills the house with the festive smells of the holidays like the mouth wateringly delicious pot... - 130.227

A dish to be gourmet doesn’t need a French word in the title! This is one of the easiest rice dishes you can make at home that will make you look like a gourmet chef. All you need is a rice cooker and some ingredients that you can find in the gourmet... -

In this recipe, Chef Steven Binks shows you how to make a healthy Orange Chicken stir-fry served over brown rice. In only 20 minutes, this heart-healthy chicken recipe is ready to go and on the dinner table! No peanut oil, no corn starch or high sodium stock.... -

This really is a recipe that’s greater than the sum of its parts. You will love the way the flavors seep deep into the soft, sweet flesh of the squash. What a great cold weather meal. This healthy stuffed acorn squash recipe is an example of an edible... -

Heat chicken broth, onion and margarine to boiling in 1 1/2-quart saucepan over medium heat. Stir in rice. Heat to boiling; reduce heat. Cover and simmer 5 minutes. Remove from heat; stir. Cover and let stand 5 minutes. Fluff rice lightly with fork. - 29.6668

Saute onion in butter. Add rice; toss to coat well. Place rice mixture in large casserole. Bring broth to a boil; pour over rice. Add all remaining ingredients; mix well. Cover. Bake at 325 degrees for 1 hour. Bake, uncovered, for 15 minutes longer. - 43.5643

This Confetti Rice Ring tastes superly delicious ! Try this irresistible rice and pimiento microwaved ring for your next meal with suitable sauces. Let me know if you've liked this Confetti Rice Ring. - 29.6085

Microwave butter 1/2 minute in casserole uncovered. Add both onions; cover and microwave 2 minutes. Stir in rice, salt, pepper and paprika. Pour in chicken stock and mix again. Cover and microwave 18 minutes, mixing halfway through. - 36.9003

Saute all the vegetables in the oil until the onions are golden and the celery is tender (about 10 minutes). Stir in the herbs and uncooked rice. Heat the stock, add to vegetable rice mixture and bring to a boil. Stir in the salt, nutritional yeast and... - 38.1741

Bring broth or water to a boil in a large saucepan. Stir in the rice, thyme, and pepper. Simmer over low heat for 10 minutes. Stir in red pepper and scallions. Simmer for 5 minutes. Stir in frozen peas, parsley, and lemon peel. Simmer for 5 more minutes or... - 43.5773

Heat spinach, as label directs. Prepare rice with water, salt and butter or margarine, following label directions to make 3 cups. Combine spinach, rice and nutmeg in a large bowl; mixing well. Spoon into a well buttered 4 cup ring mold. Let stand 5 minutes... - 28.9132

In a large skillet, saute mushrooms, onions and garlic in hot oil for 1 1/2 minutes. Add rice, seasonings and peach schnapps and cook 1 1/2 minutes longer; stirring frequently. - 27.1794

Heat oven to 350°. Grease a 2 quart casserole. Put egg yolks, onion, butter and cheese into Osterizer container, cover and process at BLEND until smooth. Add parsley and process only long enough to chop. Pour over the cooked rice and mix thoroughly. Beat... - 33.1412

€¢ Add all the ingredients to the cooked rice. €¢ Serve as is or shape into a ring by simply buttering a ring mold and packing the cheese mixture into it. €¢ If the shaped rice is cold and you would prefer to have it hot, cover with waxed paper when... - 28.9089

Preheat oven to 350°F (180°C). Heat oil in ovenproof casserole and cook onions 3 minutes over low heat. Stir in rice; cook 2 minutes over medium heat. Season and mix in thyme and bay leaf. Pour in chicken stock; cover and bring to boil. Finish cooking 18... - 44.5501

Rice: Cook rice as directed; set aside. In a large skillet, cook bacon until brown and crisp. Remove and drain; reserve grease in bowl. Using a small amount of grease, brown onions until tender. Remove and drain. Using small amount of grease, stir fry... - 44.414

Wash rice 3 times in cold water. Add 1/2 teaspoon salt to 1 1/2 cups boiling water; stir in rice. Cover; simmer for 30 minutes or until rice is tender and water absorbed. Saute onion, green pepper, drained mushrooms and butter in saucepan for 5 minutes. Stir... - 43.822

These Confetti Rice Rings are a desire ! Try these creamy rice molds with simple pimiento and parsley seasonings for your next meal . Your suggestions for these Confetti Rice Rings is welcome. - 27.7971

In a small saucepan bring water and uncooked rice to boiling. Reduce heat. Cover and simmer about 20 minutes or till rice is done. Set rice aside. Cut chicken livers and gizzards into pieces. Use the coarse blade of a food grinder to grind livers and... - 40.8446

Heat water, broth, or wine in a medium skillet over medium heat. Add carrots, corn, lima beans, and onion. Cook and stir for 5 minutes. Add more liquid during this process if necessary. Add rice, tomato juice, oregano, and pepper. Bring to a boil. Reduce... - 43.7167

Combine drained mushrooms with onions, almonds, cheese, rice, and pepper; turn into a greased 2-quart casserole. Add water to the liquid from mushrooms to make 3 1/2 cups liquid; heat to the simmering point. Add the bouillon cubes and soy sauce to the hot... - 36.2683

Want to touch your rice with an exotic flavor and taste of good health? Try this broccoli rice casserole! It’s so easy and simple that you can let your kids enjoy cooking this delicious dish with you just like Chef Beryl Stokes does. Cook it for lunch or... - 102.268

Melt butter in large skillet over medium-high heat. Add almonds; stir until lightly browned. Add onion and red pepper; cook 2 minutes or until tender. Add rice, green beans, white pepper and tarragon. Stir until thoroughly heated. - 29.1899

Looking for a new recipe to jazz up your holiday feasts? Try this traditional Cajun rice dressing by Beryl Stokes that just bursts with wild flavors, thanks to the marriage of many exotic herbs that goes into this dish. A sure-fire way to wow your holiday... - 121.683

US chef Bhal Dave always impresses with his innovative kitchen skills and the way he makes cooking look easy. On similar note, he shows here 2 easy and quick rice dishes of different varieties and flavors. Microwave cooked Cuban rice with beans and a quick... - 64.8522

Rice makes up the integral part of most home recipes. In this recipe video, Betty teaches how to make rice in a rice cooker. Easy, quick, and perfect, rice cooker rice makes for the ultimate base for your fried rice or risotto. - 82.2371

Combine all ingredients in a deep, 3 quart, heat resistant, non-metallic casserole. Heat, covered, on simmer for 25 minutes or until rice is almost tender. Allow rice to stand, covered, 10 minutes. Pour rice into a colander and rinse with hot water. - 24.6082

Wash rice in coarse strainer; hold directly under running cold water. Allow 2 qts. of boiling water and 1 tbsp salt for each cup of rice. When the water is boiling rapidly, sprinkle in the rice slowly so that the water does not stop boiling. Continue rapid... - 22.9037

Bring water and salt to a boil in a medium saucepan. Stir in rice. Reduce heat, cover, and simmer for 30 minutes. Add raisins, and continue simmering until rice is tender. NOTE: Cinnamon and sugar to taste may be added along with the raisins. - 21.7386

Brown cumin in olive oil. Add chopped onion and saute. Add rice and water. Cover; simmer for twenty to thirty minutes, or until done. Brown rice generally requires a longer cooking period than white rice. Salt to taste. - 29.8198

Melt butter in a heavy saucepan with a cover; add celery and onion; and cook, stirring occasionally, until tender and light brown. Stir in water, orange peel and juice, and salt; then bring to a boil. Add rice, cover, and steam over low heat for 20 to 25... - 29.0712

Combine water and salt in a heavy saucepan, bring to a boil. Gradually add rice, stirring constantly. Cover, reduce heat, and simmer 15 minutes or until rice is tender and water is absorbed. Use as directed in recipes, or mold individual servings as follows:... - 26.5219

1. Preheat the oven to 325 degrees. 2. Beat the egg lightly and gradually beat in the milk. Stir in remaining ingredients, with the exception of the oil, and mix well. 3. Spread the oil over the inside of a casserole. Turn the rice mixture into the casserole... - 29.0801

Cook rice with margarine as directed on package except substitute chicken broth for the water and omit salt. Stir in raisins, pine nuts and pepper. - 21.482

Bring liquid of choice to a boil over high heat in a heavy saucepan. Add rice, cover, and reduce heat to low setting so rice bubbles gently. Cook for 50 minutes or until rice is tender and liquid is absorbed. If desired, uncover and let rice dry out 3-5... - 31.3331

Combine all ingredients in a deep, 3-quart, heat-resistant, non-metallic casserole. Heat, covered, on simmer for 20 minutes. Allow rice to stand at room temperature, covered, 5 to 6 minutes. Fluff with a fork before serving. If necessary, rice may be returned... - 26.4651

1. Combine all ingredients in a deep 3-quart non-metallic casserole. 2. Heat, covered, in Microwave Oven 12 to 13 (15 1/2 to 17) minutes. 3. Allow rice to stand at room temperature 4 to 5 minutes, covered. 4. Fluff with a fork before serving. 5. If necessary... - 26.8822

In a 2-quart pan over medium heat, cook onion in butter until soft. Add rice and cook, stirring occasionally, until rice is golden (about 5 minutes). Add broth and salt and pepper to taste. Cover and bring to a boil; reduce heat and simmer until rice is al... - 30.6641

Wash rice very thoroughly. Place in a saucepan, add water, salt and butter. Cover. When it starts to steam, stir with a fork, cover and turn heat very low, or off, and steam without removing the cover for 20 to 25 minutes. - 27.7784

This Sausage, Cabbage and Rice is perfect when you want a lot of greens in your diet! Just try out the Sausage, Cabbage and Rice and tell me how you've liked it! - 32.9238

In a 2-quart pan, combine rice and broth. Cover and bring to a boil over high heat; reduce heat to low and simmer until rice is al dente and all liquid is absorbed (about 45 minutes). Meanwhile, melt butter in a small frying pan over medium-low heat. Add nuts... - 32.0418

Melt butter in small heavy casserole. Add onion and stir until wilted. Add rice. Stir for 2 or 3 minutes. Pour on liquid, salt, and fresh pepper. Bring to a boil. Turn to simmer. Put on lid and simmer for approximately 40-50 minutes. Fluff with two forks. - 34.6173

Heat rice, water and bouillon granules to boiling in 2-quart saucepan, stirring once or twice; reduce heat. Cover and simmer 14 minutes. Remove from heat. Lightly stir in parsley and pine nuts with fork. Cover and let steam 5 to 10 minutes. - 28.9552

Cook the rice in the water with 1 tsp salt until rice is tender. Pour off the oil from the sardines and add to it the prepared mustard, curry powder and lemon juice. Coat the sardines with this dressing. Season the rice with the butter or margarine, 1/2... - 33.1599

Bring the chicken broth to a boil in a medium saucepan. Stir in the curry powder and rice. Return to boiling. Reduce heat and simmer, covered, for 20 minutes or until the rice is tender. Stir the tangerines, scallions, and parsley into the rice. Warm through... - 41.7436

This Beefy Rice tastes incredible ! Try this savory rice with delicious chunks of beef bouillon cubes for your next meal and let me know if you like it ! Your suggestions for this Beefy Rice are welcome ! - 29.4693

This Rice Pilaf tastes incredible ! Try this savory rice with fruit and nut seasonings for your next meal ! Your suggestions for this Rice Pilaf are welcome ! - 34.1363

1. In a deep 1-quart non-metallic casserole combine butter, rice, onion, parsley and celery. 2 Heat, uncovered, in Microwave Oven 3 (4) minutes. 3. Add remaining ingredients and heat, covered, in Microwave Oven 10 (13) minutes or until rice is almost tender.... - 32.0204

Preheat oven to 350 degrees. Brown the ground beef with the onion. Drain fat. Add celery and soup. Stir until celery softens. Add water as needed. Stir in rice. Grease a large heat resistant mixing bowl or casserole dish. Transfer ingredients to the large... - 36.2625

Cook bacon in skillet until crisp, remove bacon, crumble, and set aside. Saute onion in drippings until tender. Prepare rice according to package directions, cook 10 minutes. Stir in crumbled bacon, onion, and pecans. Cook an additional 15 minutes or until... - 25.2907

Drain liquid from mushrooms. Measure and add chicken broth to make 2 1/4 cups. Combine with mushrooms, rice and butter in a buttered 1-quart casserole. Cover and bake in a 375° F.oven for 20 minutes or until rice is tender. Remove from oven, stir in sour... - 25.8491

Fry bacon until almost crisp, add pepper and rice and saute a few minutes more. Stir in remaining ingredients and bring to a boil. Simmer covered for 5 minutes. - 25.7813

Fry bacon until crisp; crumble. Cook carrot and onion in bacon drippings; remove from pan. Fry ham; remove from pan. Scramble eggs; remove from pan. Place rice in pan; add soy sauce, salt and green pepper. Stir until heated; return all ingredients to pan,... - 42.7451

Combine all ingredients; mix well. Pour into greased 7-inch glass ring mold. Microwave on High for 6 to6 minutes. Let stand for 5 minutes before serving. - 33.9366

Peel and slice the onion. Slice the tomato. Melt butter in a medium saucepan, and saute onion over medium heat. Stir in tomato slices, salt, and curry powder. Add rice and water. Reduce heat to low. Simmer until rice is tender, about 30 minutes. NOTE: Millet... - 31.8471

This Vegetable Rice Medley makes my everyday lunch a feast ! Make this Vegetable Rice Medley in a jiffy and tell me if you like it ! - 30.2705

Toast the rice by spreading the grains in a heavy pan and heating in a 350° oven until lightly browned. Melt butter over medium heat in a 1 1/2-quart heavy pan or flameproof casserole with a tight-fitting cover; add rice and cook it slightly, stirring... - 29.4878

Toast the rice by spreading the grains in a heavy pan and heating in a moderate oven (350°) until lightly browned. Melt butter in a heavy pan with a tight fitting cover; add rice and cook it slightly, stirring constantly. Pour in hot consomme and water, stir... - 31.4574

1. Rinse wild rice; drain. In 2-quart saucepan over high heat, heat 1 cup water to boiling; stir in wild rice. Reduce heat to low; cover and simmer 45 minutes or until rice is tender. 2. About 30 minutes before wild rice is done, in 4-quart saucepan over... - 28.6845

1 Put the rice, salt and butter in a large 1.75 litre/3 pint (7 1/2 cup) mixing bowl. Pour over the boiling water. 2 Cover with plastic wrap, and pierce. Microwave on full power for 13 minutes. Stir after cooking. 3 Stand, covered, for 10 minutes. Fluff up... - 26.2132

This Good Fried Rice tastes really good! Try out the extremely flavorful Good Fried Rice with any savory sauce for lunch or dinner and let me know what you feel about it! - 36.5619

Pour salted water into saucepan and bring to boil. Mix in rice, cover and cook 19 to 21 minutes over low heat. Add milk, half of sugar, vanilla and nutmeg; bring to boil. Mix rice well and cover saucepan; cook 30 to 35 minutes over low heat. Stir 2 to 3... - 38.6998

Heat a large skillet. Add the oil and vegetables and saute 5 minutes. Add the seeds and saute 2 or 3 minutes more. Add the cooked rice and fruits. Add a little water or stock if needed to heat rice. Heat through. Pour all into 2 quart baking dish. Add the... - 40.6063

Saute carrots, celery, and onion in margarine in a large skillet 1 minute. Add water, chicken broth, and herb-and-spice seasoning, bring to a boil. Add rice. Cover, reduce heat, and simmer 1 hour or until liquid is absorbed and rice is tender. Stir in chopped... - 34.1664

1. Rinse wild rice with running cold water. In 2-quart saucepan over high heat, heat 2 2/3 cups water to boiling; stir in wild rice; heat to boiling. Reduce heat to low; cover and simmer 45 to 50 minutes, until rice is tender and all liquid is absorbed. 2.... - 29.8662

Preheat oven to 350°F (180°C). Heat oil in ovenproof casserole. Cook onion, garlic and parsley 2 minutes over medium heat. Stir in tomatoes and cook 3 minutes over high heat; season. Mix in rice, tomato paste and juice; bring to boil. Cover and cook 18... - 39.1145

In a large mixing bowl, beat together the eggs and butter or margarine. Add the remaining ingredients, seasoning to taste with salt and pepper. Transfer to a lightly greased 2quart casserole. Bake in a 350° F. Oven for 45 minutes or until firm. - 31.1661

This Green Rice Casserole tastes awesome ! Try this rice cooked with broccoli and creamy mushroom soup for your next meal ! Your suggestions for this Green Rice Casserole are welcome. - 30.8958

Combine cooked rice, 1/2 cup Cheddar cheese, sour cream, and red pepper, mix well. Spoon mixture into a lightly greased l 1/2-quart casserole. Cover and bake at 350° for 15 to 20 minutes. Sprinkle top with remaining 1/4 cup cheese, and bake, uncovered, an... - 24.2973

In a medium saucepan, combine water, bouillon or vegetable soup, cumin, and rice. Simmer until tender. Cool. In a large skillet, saute onion, celery, and garlic in oil. Stirfry until crisptender. Add prepared grain, pork or ham, salt, chili powder, and... - 34.4608

Combine onion and butter in a 3-quart casserole. Cover with heavy-duty plastic wrap, and microwave at HIGH for 3 minutes. Stir in remaining ingredients; cover and microwave at HIGH for 5 minutes. Stir well. Cover and microwave at MEDIUM (50% power) for 20... - 32.3665

Preheat oven to 375°F. In medium bowl, combine all ingredients; shape into 1-inch balls. On well-greased baking sheet, arrange rice balls and bake 20 minutes or until golden. - 29.9728

Looking for a fried recipe that is easy to make and low on the carbs and calories front? Then watch this video by LowCarb360 and learn to make yummy rice that is very healthy. Watch to know more. - 116.369

1. Combine rice and butter in a 2-quart glass casserole. Microwave uncovered, at Power Level 10 for 3 to 4 minutes, or until rice has begun to brown, stirring, every minute. Add onion and celery. Microwave, uncovered, at Power Level 10 for 2 to 3 minutes... - 31.3604

Festive rice is a cooked and seasoned rice preparation flavored with lemon, turmeric and bay leaves. Cooked with coconut milk, the fesive rice has a mild yet rich taste to it and can be served with green peppers as the main rice dish. - 43.0283

Wash the beans and cover with water. Bring to a boil, remove from heat and let soak 1 hour. Add the onion, garlic, and salt. Bring to a boil again, cover and cook over low heat 1 1/2 hours, or until very tender. Force the undrained beans through a sieve or... - 38.6623

Stir the butter into the cooked rice. Beat the eggs and milk together. Cook the spinach using the package directions; squeeze dry. Combine the rice mixture, egg mixture and remaining ingredients in a large bowl and mix gently. Spoon into a well greased 2... - 37.3508

1. Brown and drain meat. 2. Add vegetables and rice. Cook until rice is golden brown. 3. Add beef bouillon, Tabasco sauce, and seasoning. Heat to boiling. Stir well. 4. Pour into 2-quart casserole. Cover and bake at 350° for 50 minutes. - 30.8517

Place rice and water in a medium saucepan. Bring water to a boil. Reduce heat to simmer, cover, and cook for 25 minutes or until rice is tender. Drain rice. Toss rice with scallions, parsley, mint, gingerroot, lemon rind, cinnamon, cloves, yogurt, brown... - 41.9594

Cook rice according to package directions. In a bowl, mix together rice, lemon juice, olive oil, cinnamon, parsley, mint, and onion. Finely chop 1/8 cup of the dates and stir into rice; add salt to taste. Cover and chill. Mound rice into shallow serving... - 36.3389

turkey with wild rice is a ready to eat dish that can be prepared with pre cooked turkey and wild rice mix. Microwaved with mushroom sauce made with canned mushrooms beef bouillon and flour, the turkey and rice is served with crisp tender broccoli for a... - 44.549

Place the rice in a 1 quart glass casserole. Cover with cold water. Cover and cook for 10 minutes on the highest setting. Let stand for 10 minutes. Drain off any excess water. In the meantime, pour the milk into a 4-cup glass measuring cup. Add the sugar and... - 37.8426

Melt 1/4 cup butter or fat in a heavy casserole (one with a tight-fitting lid) and saute the onion over high heat. When onion is translucent but not brown (about 2 minutes), add the rice. Stir it around to coat the grains with butter. Add stock or water,... - 32.9796

Cook rice until tender (about 20 minutes) in enough boiling salted water to cover. Drain thoroughly. Turn into a greased 2-quart casserole. Meanwhile, saute mushrooms in butter. In another pan, fry chopped bacon until crisp; add celery, onions, and green... - 38.5546

Calico Wild Rice is an amazingly delicious mouth watering side dish recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 44.9586

1. Boil the rice. Each grain of the cooked rice should be separate. 2. Roast the chillies on a frying pan for a few minutes. Pound with the garlic. 3. Heat the oil thoroughly in a vessel, add the onions and fry for 1 minute. 4. Add the pounded garlic and... - 47.2419

Spanish Rice is easy to make. This Spanish Rice does not cost you much either. What more can you probably look forward to! - 37.7502

A great accompaniment with steak, chicken, tacos or enchiladas, Spanish rice makes for a truly delectable indulgence. Usually prepared with chicken stock and chunky salsa, this simple dish complements just about anything. Stream this video to know how to... - 91.2022

This Chinese Chicken With Rice makes a mindblowing meal ! Try out this spicy chicken breasts and rice preparation and tell me if you like it ! Your suggestions for the Chinese Chicken With Rice are welcome ! - 43.4322

Curried Brown Rice is an amazingly delicious main course meal recipe. Try this Curried Brown Rice recipe; I am sure you and your loved ones will always crave for more. - 40.3259

You'll simply love this Herbed-Parsley Rice recipe. A rare and deadly combination of herbs and rice; I bet, you would love to prepare this recipe again and again. - 40.1815

In a large skillet brown chicken pieces on both sides in hot oil about 15 minutes; remove from skillet. Set chicken aside, reserving drippings. Add the onion to drippings; cook till tender but not brown. Drain off fat. Return chicken to skillet. Combine... - 41.1941

Saute red pepper in butter in a skillet until barely tender. Remove red pepper with a slotted spoon, reserving butter in skillet, set red pepper aside. Saute onion in remaining butter. Arrange pepper strips to radiate from bottom center of a greased 1... - 37.9049

1. Rinse wild rice in hot water and drain several times. 2. Place rice and 3 cups of the water in a large saucepan and bring to a boil. Cover, reduce heat, and simmer for 45 minutes. 3. Drain rice. Toss with scallions, apricots, and parsley. 4. Combine the... - 41.6687

Curried brown rice with apricots is a flavorful and filling rice recipe. Spiced with curry powder and herbed with thyme, the brown rice also has added onions in it. Served with a light or spicy side of choice, it makes a gret meal. - 39.5957

For the Cajun Kitchen, here's bringing to you a rice dish with some sausage pieces cooked! A flavorful and rich rice dish being shown by Chef David! See the video for more. - 110.805

Fried Rice is a yummy dish that will definitely be a winner at the next party you host. I served the Fried Rice last week for my husband on our wedding anniversary and he loved it. Don€™t miss out on this one. - 45.4578

In medium saucepan bring broth to a boil, over high heat. Add rice, cover and reduce heat to low setting, so rice bubbles gently. Cook for 50 minutes or until rice is tender and liquid is absorbed. While rice is cooking, combine garlic, onion, green pepper,... - 43.8672

This Rice Vegetable Medley is superly delicious ! I love this mixed fare rather than serving rice with a vegetable accompaniment on busy days because it saves me a lot of time I'd have spent cooking two different items altogether. Also, I find this tastier !... - 37.3247

1 Preheat the oven to 300° F. Bring a large saucepan of unsalted waterto a boil over moderate heat. Add the wild rice and boil, uncovered, for 1 5 minutes. Add the brown rice and boil 20 minutes more. Drain. 2 Meanwhile, scatter the pecans on a baking sheet... - 33.7213

Melt butter in a frying pan. Break vermicelli into very small pieces (about the size of rice grains) or crush. Add to butter and cook over medium heat, stirring often, until a rich brown. Add the rice, broth, mushrooms, grated onion, salt, pepper, and 1 cup... - 33.9197

1. In 3-quart saucepan, prepare brown rice as label directs, adding bouillon. 2. In 12-inch skillet or 5-quart Dutch oven over medium heat, in hot butter or margarine, cook celery and onions until tender, stirring occasionally. Remove skillet from heat; stir... - 27.4277

Drain pineapple. Heat 1/2 teaspoon oil in wok or large skillet over low heat. Add egg and swirl around bottom of wok until egg sets in 6-inch pancake. Remove and cool. Cut into 1/8 inch strips. Heat remaining 3 teaspoons oil in wok over high heat. Stir-fry... - 40.6262

1. In 12-inch skillet over high heat, in 3 tablespoons hot salad oil, cook almonds until golden brown, stirring frequently. With slotted spoon, remove almonds to paper towels to drain. 2. In small bowl, beat eggs. In same skillet over high heat, in remaining... - 26.0675