GETTING READY 1) Heat oven at 375°F or Mark 5. MAKING 2) To make the shortcrust pastry, in a bowl, sift the flour with a pinch of salt. 3) Using a round-bladed knife, cut the fat into the flour and allow the pieces to get well coated with the flour. 4) Rub... - 43.0468

Preheat oven to 425°F. Combine all ingredients except pie shell, cream and currants in large bowl; blend well. Pour into pie shell. Bake 45 to 50 minutes or until knife inserted into filling comes out clean. Cool completely. Serve with whipped cream and... - 39.4352

1. To make the pastry, sift the flour and salt into a mixing bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs, then mix in the egg yolk and enough chilled water to make a soft dough. Roll the dough into a ball, then wrap it in clear... - 36.9317