For pleasing unexpected vegetarian guests, here is a pasta dish that fits perfectly into the bill. Watch Tamra Davis cook pasta with vegetables, meat substitutes and then a celery soup. Green, nutritious and delicious, a lovely vegetarian fare! - 103.206

Vegetarian Alfredo sauce recipe is exclusively for those who do not include meat or fish in their diets. They can enjoy this sauce with pasta and can have a delicious taste. - 44.4399

This totally vegetarian lasagna has become a welcome main course to all of my meat-eating friends. It has a rich "chicken" alfredo sauce that has great texture and flavor. - 46.1434

Do you look to a shepherd’s pie as your comfort food? Well it can be made low cal, but yet tasty! Watch this video to learn how. The recipe is a little elaborate, so you will have to plan ahead when making it. Filled with the goodness of loads of... - 107.611

The Convenient Vegetarian Lasagna is as the name implies easy to make and perfect for your parties! You will definitely go green after tasting this yummy and filling Convenient Vegetarian Lasagna! - 48.5826

The Succotash is probably the oldest side dish in the American history. All you vegetarians out there are gonna thank me for recommending this dish to you all. Vegetarian Succotash is such a versatile side dish that goes well with almost everything. Watch and... - 118.057

Cooking America's staple snack could be a breeze only if you know how. This video shows you how to whomp up this cheesy delight in a few simple steps. Very tasty and comforting, nothing really appeases your gut as quickly as this. - 109.961

In a large saucepan or Dutch oven, heat oil over medium-high heat. Add onions and garlic and saute until onions are soft, 2 to 3 minutes. Add remaining ingredients, except pasta and cheese, and bring to a boil. Reduce heat and simmer, covered, about 1 hour,... - 44.8026

In a Dutch oven, saute onions, peppers and garlic in oil until tender. Add zucchini, summer squash, tomatoes, eggplant and mushrooms; cook and stir for 5 minutes. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 1-1/2 to... - 36.1979

This Valentine's Day Vegetarian Pasta and Salad is a perfect meal that can be prepared any time of the year. Watch this video to learn this simple meal. It might be a great option when you are looking for some cool menu ideas to cook for your loved one. - 129.587

Who said Bolognese has to have meat? Watch this video in which Holistic Chef Charles Crouch gives you tips on how to make a Vegetarian Bolognese Pasta Bake in which the meat is substituted with delicious Portobello mushrooms. This makes for one easy casserole... - 115.311

In a mood to have some Italian food? You have come to the right place. Check out the video of the yummy and delicious Chardonnay with Vegetarian Style Pasta. Everyone should definitely try this recipe out. - 125.933

In 1 1/2 quart casserole, cook spinach with water that clings, covered, at HIGH for 5 minutes, stirring once. Drain and set aside. In same casserole, cook mushrooms, carrot, onion, and oil, covered, at HIGH for 5 minutes or till tender, stirring once. Stir in... - 44.3306

Cook noodles and broccoli separately according to their package directions; drain well. Set aside. For sauce, cut up canned tomatoes. In a large saucepan stir together undrained tomatoes, tomato sauce, celery, onion, green pepper, basil, bay leaves, and... - 40.7219

Hosting a casual get-together and wondering what to serve? Here's an easy to make American Hamburger Casserole with Pasta recipe that is sure to impress all. Watch this video to learn how you can prepare it in your kitchen. - 80.3647

In large bowl stir together first 4 ingredients. Add remaining ingredients; toss to coat well. Cover; chill at least 2 hours. - 29.6174

Healthy food doesn't have to be really bad. This delicious lasagna recipe that is prepared using sweet potatoes is sumptuous to the hilt. Brimming with other healthy, low-fat ingredients, this delicious dish is a treat for your health as well as taste buds. - 73.6039

Have you been looking for a vegetarian variation of the classic lasagna? You've got it right here. Watch the chef share her personal recipe to make this Easy Vegetarian Lasagna. The dish is a great blend of flavors and is very very impressive. Treat yourself... - 89.9283

Nothing like a quick hot meal for the days when you are not in the mood to cook too much! A quick stir fry of the vegetables tossed with some vermicelli and you have a warm meal. See the video on making this easy dish! - 72.7955

Drain the canned chick-peas. Heat oil in large saucepan. Saute onions, garlic and celery for 5 minutes. Mix in the carrots, green beans, zucchini, potatoes and cabbage. Cook 5 minutes. Stir in the tomato paste; then add the chick-peas, water, salt, pepper and... - 38.4552

Sandy demonstrates a vegetarian pasta dish with sun-dried tomatoes, walnuts, penne and tofu, great for a brown bag lunch. - 31.6855

Combine chicken broth and garlic in a small saucepan. Bring to boil, reduce heat to low, and simmer, covered, for 20 minutes. Heat 1 inch of water in a steamer. Place zucchini, yellow summer squash, and red pepper in a steamer basket or collander, cover, and... - 45.8342

How about a pasta dish that is healthy and refreshing during the hot days? Well, Summer pasta salad is your answer and this summer you should be trying it out. The cute looking chef in the video is making it in 4 simple steps that is boiling pasta, chopping... - 114.957

Spread walnuts, almonds, and pine nuts in a shallow pan and toast in a 350° oven for 8 to 10 minutes or until lightly browned. Let cool slightly.In a blender or food processor, combine nuts, cream, garlic, salt, and pepper. Whirl until smooth. If made... - 34.4174

1. Toss cooked pasta shells with cabbage, carrots, celery, and cucumber. 2. Combine yogurt, mayonnaise, vinegar, dry mustard, black pepper, and paprika. 3. Toss dressing with vegetables. Chill for 2 hours before serving. - 33.4509

# Preheat oven to 350 degrees F. # Cook pasta according to package directions. Drain and place in a 9-inch pie plate that has been sprayed with nonstick cooking spray. # Combine eggs, seasonings, cheese and peas. Spread the egg mixture over the top of the... - 39.3908

Here is a simple recipe that highlights the flavors of the season, surely your entire family would love it! The video shows the recipe for linguine pasta cooked with a nutritious butternut squash and finished with cheese and toasted walnuts. Amaze your family... - 115.102

Boil noodles until tender. Chop vegetables finely. Drain noodles; mix with veggies. Add Italian dressing, mayonnaise and salt and pepper to taste. You may also add oregano, basil and garlic powder. To dress it up, you can also add other veggies, broccoli or... - 28.7712

A bake with cheese, macaroni and some cheese! An incredible bake to be made with some regular pasta and cheese! Watch the video for more! - 119.544

1. Cook pasta according to package directions. Drain and keep warm. 2. To make sauce, heat oil in a saucepan and cook onion and garlic for 2-3 minutes. Stir in flour and stock and continue to cook until sauce thickens. 3. Stir in yogurt and heat gently. Mix... - 37.0216

Green Pasta Salad is a delicious salads that your taste buds will fall in love with. Surprise your guests at the next dinner party with this unique and filling Green Pasta Salad recipe. - 32.9663

Cook pasta in boiling water for 7 minutes. Remove from heat, drain and place in a large bowl. Add cucumber, 1/2 cup green onions, feta cheese, peas and bell pepper. Set aside. In a blender or the work bowl of a food processor fitted with a metal blade,... - 43.9132

Preheat oven to 375 degrees. Heat water, broth, or wine in a saucepan over medium heat. Add onion, parsley, and garlic. Cook and stir over medium heat for 5 minutes or until onion is tender. Stir in tomatoes, tomato puree, oregano, 1/2 teaspoon of the... - 48.5002

Cook pasta according to package directions. Drain; place in large bowl. Cover to keep warm. While pasta is cooking, combine vegetables, chicken and dressing in medium bowl; toss well. Grill or broil 6 to 8 minutes on each side or until vegetables are... - 28.8146

Trust me, this Pasta With Mushrooms is "oh so yummy"! I served it last night for my family and I feel like making it again tonight!! You will love it! Try this Pasta With Mushrooms recipe! - 30.9462

1 Quarter the aubergines (egg plants), sprinkle them with salt and leave for about 20 minutes. Rinse and dry. 2 Heat half the oil in a pan and fry the sliced onions for a few minutes until lightly coloured, then add the garlic. Fry for 5 minutes more then... - 40.7345

Place water and onion in a microwave-safe bowl. Cover with vented plastic wrap. Microwave on high for 1 minute. Add garlic. Re-cover and microwave on high for 2 minutes. Add green pepper. Re-cover and microwave on high for 2 minutes. Combine microwaved... - 44.0987

How about a quick dish to take to your next barbeque? Salads are always a good option. Greek Pasta Salad is a wonderful option as it is not that commonly made at home. In this video, Candra shows you how to make this delicious salad. Quick and simple, this is... - 104.481

This recipe is courtesy of Sue Meredith Cleveland - 30.0296

1 Boil the pasta in salted water for 5 minutes. Drain and run cold water over it. 2 Whisk the eggs and 75g (3oz) (5/8 cup) of the sugar until thick, light and creamy. 3 Warm the milk and cream and pour on to the egg mixture and stir. Thicken in a double... - 36.0269

Pasta With Pesto Genovese is a sumptuous meal that is simply a joy to prepare and serve. My family loves this tasty pasta dish and I make it often for our weekend luncheons. Try this Pasta With Pesto Genovese recipe. You wont regret it. Trust me! - 42.8172

1. Cook the pasta according to package directions. 2. Meanwhile, combine the parsley, basil and garlic in a mortar. With a pestle pound them into a paste. Gradually work in the olive oil and cheese and season to taste with cayenne. Or blend ingredients in an... - 31.7197

1 Cook the pasta shells in boiling seasoned water until tender. Drain thoroughly and, while still warm, toss lightly in the oil and vinegar dressing. 2 Cut the avocado pear in half, discard the stone and scoop out the flesh. Mix the avocado flesh with the... - 32.1078

Cook first 3 ingredients in butter and oil in a medium saucepan over medium heat 2 minutes, stirring occasionally. Stir in chicken broth and lemon juice; cook until mixture is reduced to lA cups (about 25 minutes), stirring occasionally. Stir in salt and... - 42.9684

Cook asparagus in boiling water for 4 minutes. Add yellow pepper and zucchini and cook for 4 additional minutes. Drain. Combine asparagus, yellow pepper, and zucchini in a bowl with cooked pasta. Combine apple juice, cider vinegar, Dijon mustard, mayonnaise,... - 41.2803

What a better way to celebrate Mother's Day than a quick and delightful brunch all made by you! Beginning with a virtual historic tour to Vicksburg watch the chef making this amazing combination of Spinach and Mushroom Quinche with a side of Pasta Salad.... - 121.821

Try out this amazing recipe for tomato sauce paired with some zucchini noodles. The video here is simply incredible and shares a dish that is completely raw but flavorful and healthy. See this interesting video to prepare this raw aromatic herb tomato sauce... - 143.486

Heat water and beans to boiling in 4-quart Dutch oven; boil 2 minutes. Remove from heat; cover and let stand 1 hour. Add enough water to beans to cover if necessary. Add onion, chili powder, salt and garlic. Heat to boiling; reduce heat. Cover and simmer... - 40.1494

1. Peel the eggplants and cut them into one-half-inch slices. Brown the slices in the oil and drain on absorbent paper. 2. Cook the macaroni in four quarts or more boiling salted water until just tender but still firm. Drain well. Preheat oven to moderate... - 36.654

Cook the onion, garlic and ginger, stirring in the oil over medium-high heat. Add the carrots and celery, and cook for 5 minutes stirring in between. Add the mushrooms, peppers, cabbage and zucchini, and cook 3 minutes more. Add the bean sprouts,... - 44.0581

Why not try out an American style goulash with beef, macaroni and plenty of tomato soup to for a hearty satisfying meal. Have a look at this impressive video to make your lunch or supper special with this easy to make recipe. The video is really interesting... - 138.594

Heat water, broth, or wine in a large saucepan. Add garlic and cauliflower. Cook and stir for 2 minutes. Add more water if necessary during this process. Add 1 cup each chicken broth and white wine and bring to a boil. Add sun-dried tomatoes, basil, thyme,... - 44.9016

How about a rolled entrée to be served? Try this version of the vegetarian sushi. Part 1 of the video is showcasing some knife techniques with the vegetables and getting them ready for the rolling! Part 2 is assembling the sushi roll so stay tuned! - 102.211

Part 2 of the video is to assemble the sushi roll and get them neatly rolled with all the vegetables intact! Cut them and serve them on a platter! The video shows how neatly you can get it done! Super easy to follow! - 101.986

This pasta recipe with roasted cauliflower is one of my favorite recipes. A totally vegetarian recipe, the pasta is tossed along with roasted cauliflower, olives and basil with a dressing of vinegar, garlic, salt and pepper. - 42.3049

This stir fry pasta primavera is a simple and nutritious recipe for a delicious meal. Tossed together in a skillet with cheese veggies and salmon along with tuna, this pasta primavera has a lot of flavors in it. creamy with a variety of texture, this pasta... - 43.1437

Angel hair pasta with fressh and cooked tomato sauce is a simple and delcious vegetarian meal that is quite easily prepared. Made with a sauce of cooked onions with garlic and plum tomatoes, the angel hair pasta is tossed and served with a sprinkling of... - 38.3888

Here is a simple healthy vegetarian chili recipe without meat. This recipe uses plenty of tomatoes, kidney beans and garbanzo beans. This vegetarian chili is full of flavor and perfect for a party. Top this vegetarian chili with little sour cream, some grated... - 109.749

A layered noodles and vegetarian lasagna with creamy tomato and cheese sauce, spiced with italian herbs like basil, oregano and thyme and filled wit pesto sauce and veggies! - 46.2271

How about a breakfast with classic high protein sandwich, salad and vegetarian eggless cake? It's not at all difficult with a nice presentation by Bale Dave who blends assorted flavors of mustard, pepper and egg to create something incredible. Combine with... - 49.612

Are you tired of coming across only non-vegetarian recipes? Then here’s one for you! A pure vegetarian recipe, this one is being done at Kat’s friend’s place. A simple chili recipe, this one seems to be a good try. - 106.164

With the soup and salad done, it is the turn of the third vegetarian delicacy which is a must try for spinach lovers to complete the meal. Watch Stacey and Kricket as they cook spinach with thickeners and a few flavors. Nutritious and fulfilling, the three... - 89.812

1. Boil lentil and rice separately. 2. Put them into a pan, add fresh breadcrumbs and the marmite, salt and pepper. 3. Parboil capsicum, chop fine and add to mixture. 4. Add melted butter. Mix well. 5. Keep on fire and cook lightly. 6. Turn out and leave till... - 41.2642

Earnest fans veggies, here is a delicious vegetarian three coursemeal just right for you. Check out Chef Stacey as she begins with the making of the meal with a red lentil soup. Nutritious and rich with flavors, the soup is truly appetizing. Watch the... - 115.404

Who would believe you can make a hearty shepherd’s pie without meat and gravy? - 36.8151

1. Cut each green pepper lengthwise in half; remove stems and seeds. 2. In 12-inch skillet in 1/2 inch water, place pepper halves cut side up; over high heat, heat to boiling. Reduce heat to low; cover and simmer 5 minutes or until peppers are... - 27.7527

1. Preheat the oven to 500 degrees. 2. Press the soybeans, lima beans, and navy beans through a collander or puree in a food processor. Add the salt, paprika, butter, sage, thyme, marjoram, and savory. Add enough wheat germ to make a moldable mixture. 3.... - 32.4738

Coat a Dutch oven with cooking spray; add oil, and place over medium heat until hot. Add onion, green pepper, and celery; saute 5 minutes or until onion is tender. Add remaining ingredients except tofu to Dutch oven; bring to a boil. Cover; reduce heat, and... - 38.7319

With the appetizer done, check out Stacey Hawkins and Kricket making quinoa salad with quinoa, some fruits and some flavors. Crunchy, flavorful and nutritious, a colorful salad to adorn the meal table. Watch the following video for the third recipe to... - 113.5

Preheat oven to 400°F (200°C). Sift flour, baking powder, salt and curry powder into a bowl. Rub in butter until mixture resembles breadcrumbs. Add onion and enough water to form dough. Knead dough lightly on floured board. Roll out to fit 9 inch (22 cm)... - 39.5103

Thanksgiving meal or party for vegetarians can be equally indulging making this pie with lots of vegetables. Watch Tamra Davis making Shepherd's Pie with lots of seasonal vegetables and flavors for her vegetarian friends. Right for a healthy and hearty family... - 117.832

1. If using dried beans, put the beans in a medium bowl and add enough cold water to cover by 3 inches. Let soak overnight; drain. (Alternatively, place the dried beans in a medium saucepan and add enough water to cover by 2 inches. Bring to a boil and cook... - 35.1259

For those who believe Rice-A_Ronni is served best at restaurants, this San Francisco preparation at home is going to leave you awestruck. This popular rice dish can be prepared within minutes in your kitchen and with the available ingredients. Dinner hasn't... - 72.4815

Place cheese on bottom half of roll and place under broiler until cheese melts. Top with sauteed mushroom and onion, lettuce, tomato slices, pickles, and raw onion. Replace top of roll; slice into individual servings. (May broil top part of roll in aluminum... - 31.7835

This Vegetarian Pita Sandwiches is a delicious side dish which is made with pita bread and veggies. Try this Vegetarian Pita Sandwiches; I bet, you will love it. - 29.9629

Vegetarian Chili is a delicious treat you'll love to gorge on. Prepare this chili dish effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 38.2944

When summer squash abounds, the best way to make the most of it is to pulp it into yummy stew. To add some more taste to it, you can further add some tomatoes and hearty herbs to stir up a comforting bowl of soup. Chef Keith's recipe would be an able guide in... - 103.902

Why not add some spice on your dish on this weekend ? This vegetable chili recipe a great way to get kids to eat fiber-rich foods. A colorful, satisfying bowl of chili that packs with plenty of Vegetables and flavor ,even for the most dedicated meat eaters.... - 112.252

Combine first 8 ingredients, tossing gently; cover and chill overnight. Cut bread rounds in half; spoon sandwich mixture into bread, and serve immediately. Note: For lunchbox, place filling in a covered plastic container or a wide-mouthed vacuum bottle;... - 24.8884

Sort and wash beans; place in a Dutch oven. Cover with water 2 inches above beans; let soak overnight. Drain beans; add 4 cups water, and next 9 ingredients. Bring to a boil; cover, reduce heat, and simmer 2 1/2 hours or until beans are tender. Remove bay... - 29.8262

In a mixing bowl, combine the yogurt, oil, salt, and cumin. Add the chick peas, peppers, onion, and sunflower seeds, and toss to mix. Taste for seasoning, and add more salt and cumin if desired. - 31.5523

Want an interesting snack recipe? Then this video is just the thing for you. Watch the learn to make the perfect nachos that will make the perfect snack, all the time! - 82.2684

Rich and flavorful, this nutty, earthy flavored burgers make for quick weeknight dinner. Camilla Saulsbury shares with her a vegetarian burger recipe that is a treat for the epicureans. Try making this at home and enjoy a filling, tasty burger at home. - 101.4

Coat a large skillet with cooking spray. Add oil, and place over medium heat until hot. Add onion, and saute until tender. Stir in chopped pepper, basil, rhyme, and pepper, and continue to cook over medium heat, stirring frequently, until vegetables are... - 39.9687

Try this Biscuit Meat Pie for a snack! You'll fall for its incredible taste! Tell me how you like th Biscuit Meat Pie ! - 39.7527

In a heavy 6 quart Dutch oven, heat the vegetable oil over moderately low heat for 1 minute; add the onion, carrot, garlic, and green pepper, and cook, covered, for 10 minutes or until the vegetables are soft. Add the lentils, chili powder, cumin, bay leaf,... - 34.9219

1. Heat the oil in a large heavy skillet and saute the onion and carrot until the onion is tender. Add Chinese cabbage, snow peas, spinach, and romaine lettuce. Cover the pan and cook, without added liquid, until wilted. 2. Add the bean sprouts, sesame seeds,... - 31.628

1. In large bowl, combine all ingredients except oil until thoroughly blended. Shape mixture into 6 patties. 2. Preheat oven to 325°F. 3. Spray large nonstick skillet with nonstick cooking spray; add oil and heat 1 minute. Cook patties over medium heat until... - 34.0815

Preheat oven to 350°F. In 10-inch skillet heat oil; add onion and garlic and saute until onion is softened. Add zucchini and cook, stirring constantly, until tender-crisp, about 3 minutes. Stir in tomatoes, beans, and seasonings; bring to a boil. Transfer... - 35.3007

In large microproof bowl, cook 3 cups hot water on HI (max. power) 6 to 8 minutes, or until boiling. Add macaroni, cover with waxed paper. Cook on HI (max. power) 1 minute. Let stand 5 minutes. Drain and set aside. In 4-quart microproof casserole, cook oil on... - 41.939

Have you not tried my Vegetarian Pie recipe yet? How is that possible? The goodness of Vegetable makes this dish a great treat. I will look forward to your feedback. - 48.711

1 ln a large heavy saucepan, heat the oil over moderately high heat until very hot but not smoking. Add the onion, red peppers, garlic, and celery. Saute, stirring frequently, for 7 minutes or until the onion just begins to turn golden. 2 Stir in the chili... - 37.8175

1 In a 4- to 6-quart pot heat oil. Add celery, sweet pepper, onion, and garlic. Cover and cook over medium heat about 10 minutes or until vegetables are tender, stirring occasionally. 2 Stir in undrained tomatoes, drained beans, raisins, vinegar, chili... - 29.6708

Preheat the oven to 375° F. Heat 2 teaspoons of the oil in a 10-inch skillet over moderate heat for 1 minute. Add 2 cloves of the garlic and saute for 1 minute. Add the red and green peppers and zucchini and saute, stirring occasionally, for 4 minutes or... - 42.2331

1 Preheat the oven to 400°F. Spray a 9-inch square baking dish with nonstick spray. 2 Meanwhile, bring a large pot of water to a boil. Add the cabbage and return to a boil. Cook until the cabbage is pliable, about 8 minutes. Drain in a colander. Rinse the... - 36.5943

Pick over, wash, and drain the split peas. In a large, heavy pot, heat the oil, and saute the garlic, onion, celery, and carrot until they are yellow but have not browned. Add all the remaining ingredients except the parsley and the croutons. Bring the soup... - 42.502

Cut stem and very thin slice from top of eggplant, then cut eggplant in half lengthwise; starting from cut sides and slicing lengthwise, cut four 1/4-inch-thick slices from each half. Reserve remaining eggplant for use at another time. In 12-inch nonstick... - 39.2143

1. Heat oil at low to medium heat in a pan large enough to fit a flat tortilla. 2. Spread avocado, artichoke hearts and chiles evenly on tortilla. Sprinkle with cheese. 3. Place another tortilla on top and brown as cheese melts. Flip tortilla over using a... - 27.8469

1. Preheat oven to 350°. 2. Place beans, 2 tablespoons lime juice, cumin, and garlic in a blender; process until smooth, scraping bottom and sides frequently. 3. Combine tomatoes, cilantro, vinegar, jalapeno, 1 tablespoon lime juice, and salt. Toss and set... - 36.6488

Non soy vegetarian, raw diet is a smoothie with all the essential ingredients that you need in your diet. This smoothie makes a complete meal. It has everything which a balanced diet should have. Non soy vegetarian raw diet smoothie is great source of... - 26.8571

Vegetarian food adherents who also love health food here are easy and healthy vegetarian lunch recipes. Check out Bethanny making vegetarian burger and a tofu salad sandwich using totally vegetarian ingredients in a matter of minutes. Fulfilling and healthy... - 118.115

I have a recipe which is very near and dear to my heart and that is of potato cups with vegetarian filling. This dish is a lovely way in which you can express your gratitude to your aunts, moms, grandparents and friends for teaching you recipes. Try it out! - 37.686

If you get excited at the thought of deep-greens on your plate, then this dish could be your ideal bet. Robust collards cooked with olive oil, sweet onion, chicken stock and simple seasoning makes for a yum vegetarian side dish any day. Try preparing this... - 97.2689

Try this alluring Vegetarian Cabbage Rolls recipe. An easily prepared cabbage recipe, this Vegetarian Cabbage Rolls is a dish which you will always love to serve to your friends. - 40.2539

Saute diced bell pepper, celery, onion, green onion tops, and garlic in olive oil until tender. Add mushrooms, olives, wine, tomato sauce, and canned tomatoes. Simmer 1 to 2 hrs. - 32.8997

Don't eat meat! Here is a vegetarian chilli with portobello mushroom recipe which will level up for your protein and scintillate your taste buds. A must try for the entire family. Just take a quick look for the exact recipe. - 146.793

Expecting vegetarian guests at home and don't know what to make? Try these simple vegetarian recipes which are healthy too. Watch this video now and surprise your guests with these delectable dishes. - 76.1605

Prepare Cucumber Sauce. In small saucepan over high heat, heat V8 juice to boiling. Stir in rice; reduce heat to low. Cover; simmer 45 minutes or until rice is tender and liquid is absorbed, stirring occasionally. In medium bowl, stir together cooked rice,... - 42.5929

In this how-to video, Chef Keith Snow creates a delicious and healthy vegetarian delight with seasonal vegetables, coconut milk, and curry. Feel free to use hot-sauce, chilies, or other spicy additions to your taste. - 28.7234

Mexican Vegetarian Salad served as the appetizer for the party we organized yesterday and there was not a single person who left without appreciating. This Mexican Vegetarian Salad was truly mouth-watering that even we liked it a lot. Try it! - 33.2545

Saute celery and onions in margarine until tender and set aside. Melt butter in double boiler and add flour and asparagus juice drained from can. Cook until thickened. Combine the above mixtures and add cream, salt, pepper and coloring. Heat and add asparagus. - 32.7156

Cut the following vegetables nituke, or oriental style, in thin diagonal strips: green onions, mushrooms, celery, broccoli, water chestnuts, carrots, and zucchini. Heat oil in a Chinese Wok, or large skillet, and add all vegetables including cabbage, peas,... - 35.8954

Combine zucchini, cauliflower, and green onion in a shallow container. Pour Italian salad dressing over vegetables, and toss lightly. Cover and chill at least 4 hours. Combine marinated vegetables and next 5 ingredients in a large bowl; toss gently. Sprinkle... - 28.4501

Wash, stem and chop the spinach (it should equal about seven cups). In a saucepan combine the spinach and onion with the seven cups water. Bring to boil over high heat. Reduce heat and simmer until cooked, about fifteen to twenty minutes. Add the bulgur. Cook... - 38.1169

1. Grind the beets, carrot, and onions through the finest blade of a meat grinder or in a food processor. Strain off any excess liquid (which can be used in soup). 2. Combine the vegetables with re-maining ingredients and mix well. If the mixture is too wet... - 31.3529

Combine cucumber, carrot, onion, and salad dressing; set aside. Place 1 cheese slice atop each muffin half. Broil 5 inches from heat for 2 minutes. Spoon 1/3 cup of the vegetable mixture atop each half; add 2 tablespoons of the alfalfa sprouts and 1 teaspoon... - 29.3924

1. Follow stage 1 and 2 as given. At stage 3, use only V, of the sauce. Cut small rounds out of each slice of bread with a round biscuit cutter or a katori. 2. Combine in a bowl, mashed potatoes, seasoning, onion and butter. 3. Divide the mixtures into 8... - 28.9975

Sort and wash beans. Place beans and 3 cups water in a large Dutch oven; bring to a boil, and cook 3 minutes. Remove from heat; cover and let soak 1 hour. Add remaining 4 cups water; bring to a boil. Cover, reduce heat, and simmer 1 hour. Set aside. Bring... - 35.7482

Saute onion and garlic in oil in a large skillet until onion is tender. Add zucchini, green pepper, oregano, salt, and pepper, cook 5 minutes or until vegetables are tender. Add tomatoes and beans, cover and heat thoroughly. Spoon vegetable mixture over hot... - 29.5063

Coat a large saucepan with cooking spray, and place over medium-high heat until hot. Add onion, bell pepper, and garlic; saute 3 minutes. Add artichokes; saute 2 minutes. Add spinach, water, and broth; bring to a boil. Add rice and next 3 ingredients, and... - 39.3175

Heat salad dressing in a small saucepan. Add carrots, green onions, and green pepper; cook just until tender, stirring occasionally. Remove from heat; stir in cucumber and tomato. Combine eggs, milk, salt, and pepper in a medium bowl; mix just until... - 35.5234

Cut the green or wax beans. Place them in a microwave-safe dish, add the chicken consomme or water, cover and microwave at HIGH 8 to 9 minutes or until they are tender. Set aside. Peel, wash and dice the potatoes, place in a dish. When the beans are cooked,... - 39.0137

Place onion in 1-quart microproof casse-role. Cover with casserole lid and cook on HI, 2 minutes. Spread out on paper towel to absorb excess moisture. Place carrots in same casserole. Cover and cook on HI, 2 1/2 minutes. Spread out on paper towel. Repeat... - 38.6026

Place the chick peas, haricot beans and black-eyed beans in a bowl and cover with cold water. Place the kidney beans in a separate bowl and cover with water. Leave to soak overnight. Drain and place the chick peas, haricot beans and black-eyed beans in a... - 39.8044

Place mushrooms in small bowl and cover with hot water. Let stand 30 minutes. Drain, reserving liquid. Squeeze out excess water. Cut off and discard stems; dice caps. Rub rice with wet hands so all the grains are separated. Beat eggs with 1/4 teaspoon of the... - 41.6797

1. In 5-quart Dutch oven over medium-high heat, in 1/2 cup hot salad oil, cook eggplant until lightly browned, stirring frequently and adding more oil if necessary. With slotted spoon, remove eggplant to paper towels to drain. 2. Preheat oven to 375°F. In... - 32.1351

Chef Tawnya has a special guest on the show who help victims of crime and trauma. They are going to show their favorite meal in a rush recipe for everyone to have something filling on a hectic day. They are making an easy portabella mushroom burger and an... - 144.561

Heat 3 tablespoons oil in a preheated wok, coating sides, allow to heat at medium high (325°) for 2 minutes. Add vegetables and pimiento, stir-fry 3 minutes or until vegetables are crisp-tender. Turn off heat, and set wok aside. Combine soy sauce, sugar, 2... - 39.1366

Oil a large baking sheet; set aside. Generously butter a 13" x 9" baking dish. Partially peel eggplant, leaving some lengthwise strips of peel. Slice crosswise 1/8 inch thick. Sprinkle with 1 teaspoon salt. Drain in a colander 20 minutes. Rinse with cold... - 41.3393

Warm tortillas as label directs; keep warm. In nonstick 12 inch skillet, heat oil over medium high heat. Add zucchini, salt, and cinnamon and cook until zucchini is tender crisp, about 5 minutes. Meanwhile, in 2 quart saucepan, heat kidney beans with their... - 31.7666

1. In a large bowl, combine the tomatoes, salsa, tomato paste, beans, corn, green chiles, cumin, and garlic powder. Mix well. Ladle about 1 cup of this mixture in to the bottom of a 4-quart electric slow cooker; spread evenly. Top with 1 1/2 tortillas,... - 28.8446

Set Power Select at HIGH. In 2-quart casserole dish, heat onion, green pepper and butter 2 1/2 to 3 1/2 minutes, stirring once. Add enough water to reserved liquid to equal 2 cups. Add to dish with tomatoes, rice, salt and pepper. Heat, covered, 4 to 5... - 40.3347