American Fish Pie Recipes

Meat pies rich with texture and flavor are fabulous ideas to please special guests for dinner. Check out this recipe to make Fish Pie in Oval Pastry using fish filets, vegetables and some simple seasonings. - 117.192

If you are looking for a quick one-dish meal that isn't just comforting, but also can be prepared in a snap, this is it. Luxurious fish pie, as the name says, is an opulent indulgent, packed with taste and nutrition. Here's a simple, quick recipe that is sure... - 102.684

GETTING READY 1) Preheat the oven to at 450°F. 2) In a pot, poach the fish in boiling water, to cover, with lemon juice and 1 tablespoon butter until fish flakes easily. 3) Using a slotted spoon remove the fish and set aside. 4) Bake pie shell in the oven... - 48.8405

GETTING READY 1) Preheat the oven to 350°F (180°C) 2) In an ovenproof dish, place fish fillets and season with pepper. 3) Stream milk and lemon juice over fillets and dot with butter. 4) Cover the dish with aluminum foil. 5) Bake in the oven for 15-20... - 44.3597

Combine in large mixing bowl flour, Cheddar cheese, salt and paprika. Cut in butter until mixture resembles coarse crumbs. Stir in walnuts. Reserve 1 cup mixture for topping. Press remaining mixture onto bottom and sides of well-greased 10-inch piepan. Place... - 44.1867

Thaw frozen fish. Cook the fish in boiling salted water to cover till fish flakes easily when tested with a fork. Drain; break fish into chunks. Prepare Plain Pastry for a single-crust pie. Do not prick. Bake pastry shell at 450° for 15 minutes. Remove from... - 43.7134

Adapted from Sharp Microwave and Convection Cookbook. - 42.8564

Cut the lobster tails into 1 inch (2 1/2 cm) pieces. Shell the shrimp and put both aside. Cook the fish in salted and herbed water for 30 minutes. Put aside to cool, remove fish and break up into good sized pieces. Boil the onions in very little water until... - 42.8197

Tie peppercorns, tarragon and bay leaf in cheesecloth. Place in a large saucepan with fillets and onions. Cover with water. Bring to a boil. Reduce heat; simmer until onions are tender. Drain; reserve 3/4 cup stock. Arrange fish and onions in 2-quart oblong... - 42.658

Cook fish, drain and break into small pieces. Melt butter, stir in flour, cook 3 minutes. Pour in milk and stir till smooth and thick, add cheese, salt and pepper. Simmer for 5 minutes with lid on. Cook rice in salted water. Rinse in cold water to separate... - 42.0731

In medium bowl mash potatoes with milk and margarine until blended. Set aside. Chop hard-cooked eggs and place in separate bowl; add fish, onion, 1 egg, tomato puree, parsley, Worcestershire, salt, pepper, and 1/2 cup potato mixture; mix well. Spoon into... - 41.8404

Heat oven to 350°. Mix rice, egg white and chives with fork. Pour into greased pie plate, 9 X 1 1/4 inches. Spread rice mixture evenly with rubber spatula on bottom and up side of pie plate (do not leave any holes). Cook uncovered 5 minutes. Sprinkle... - 41.067

Bring first five ingredients to a boil; simmer 2 minutes. Add haddock cut in 4 pieces. Cover and poach 10 minutes or until fish flakes easily. Drain and save liquid. Skin, bone and flake the fish. Saute onion in the 3 tablespoons butter until tender; add... - 40.1668

Prepare pie crust mix according to package direc- tions. Line pie plate with crust. Add sardines; top with onion, salt, pepper and parsley. Moisten edge of pie crust with small amount of milk. Add top crust; seal edges. Cut vents in top crust; brush with... - 37.9723

In a saucepan, blend butter, (melted), and flour. Slowly stir in milk, salt pepper. Break tuna apart and add to the sauce along with its broth. Add drained potatoes and frozen vegetables. Transfer to 1-1/2 quart casserole. Top with pastry. Bake in a hot oven... - 36.8333

Blushing Tuna Pie has an extraordinary taste. The tuna and cheese gives the Blushing Tuna Pie a magnificent taste. Blushing Tuna Pie is inspired by restaurants universally. Must try it. - 36.5998

1 Peel the eggplants and cut them diagonally. Sprinkle the slices with salt and leave for 20 minutes to extract the moisture. Then rinse in cold water, drain and wipe with a cloth. 2 Place the mackerel or haddock in cold water in a deep pan. Bring to a boil,... - 35.8582

Roll the pastry and line the flan. Bake blind. Melt the butter in a small pan and cook the onion slowly until it is soft but not brown. Put kipper, onions and olives in the cooked flan case. Beat the eggs to break up, add the milk and pepper to taste. Pour... - 35.7389

1. In a deep 1 1/2 quart casserole with lid, combine butter or margarine and onion. Microwave at 100% (high) 2 minutes or until tender. 2. Stir in flour and celery salt. Microwave at 100% (high) 30 seconds. Whisk in broth and milk. Microwave at 100% (high) 2... - 35.63

1 Mix lima beans and tuna with tomatoes, sugar, and Italian seasoning in a 6-cup baking dish. 2 Bake in hot oven (425°) 30 minutes, or until bubbly. 3 While tuna mixture bakes, separate the 6 biscuits; cut a hole in center of each with a doughnut cutter. ... - 35.3913

Melt butter; add flour and salt and brown. With a wire whisk, beat in milk; heat and stir with whisk until creamy. Add fish, peas, onion, and green pepper; heat through and turn into greased baking dish. Top with mashed potatoes. Bake in a 375° oven for 12... - 34.915

1. Cut broccoli into 2-inch pieces; set aside. 2. In 3-quart saucepan over low heat, melt butter or margarine; stir in flour, salt, and paprika until blended. Gradually stir in milk, and cook, stirring constantly, until mixture thickens and is smooth. With... - 32.5014

Preheat oven to 200°C (400°F). In the work bowl, slice the onions with slicing disc. In a pie dish, arrange in layers the fish cubes and sliced onions and seasoning. Pour the veloute over the fish Roll out pastry to make a lid. Cover the pie with the... - 32.2128

MASHED POTATO TOPPING Cook the potatoes and in work bowl with steel blade mash the potatoes, add some of the butter, the milk and season with salt and black pepper. Cover the pie mixture with the mashed potatoes, sprinkle with the cheese, the chives and dot... - 31.6826

1. In skillet melt shortening; in it saute onion and green pepper until onion is golden. Stir in flour; then stir in tomatoes, basil, and seasoned salt. Bring to boil; then pour into 9-inch pie plate. 2. Over tomato mixture arrange tuna; sprinkle with grated... - 29.8411

1. Cook potatoes, then mash. 2. Saute onion in butter, then add to mashed potatoes. 3. Add fish, mash, then add enough milk to make it nice and smooth. 4. Fill unbaked pie crusts. 5. Add top crust to pie. 6. Bake at 450° for 15 minutes then at 350° for 20... - 27.8828

Grease a shallow dish, flake the fish and mix in the prawns or shrimps. A sprinkling of tarragon can be added at this stage. Cover with the sauce, parsley or cheese or a spoonful of anchovy essence added to your white sauce instead would be equally nice stir... - 26.5717