Drain and save the juice of the pineapple and blueberries. Dissolve raspberry Jello in a blender, then add cream cheese. Blend until well mixed and cream cheese is dissolved. Pour into 9 x 13-inch baking dish. Stir in 1 1/2 cups juice, mixing well. Let set... - 33.8503

1. Dissolve jello in boiling water. 2. Add pepper, onion, and carrot. 3. Whip cream. 4. Add cream, dressing and cheese and-combine well. 5. Stir in oelery, then pour into a prepared mold. 6. Place in refrigerator. - 32.1499

The spinach jello salad is a gelatin salad made with lemon flavored jello and miracle whip. Combined with boiled eggs, spinach and relish with onions, the spinach jello salad is chilled till set and can be served as desired. - 34.8371

Dissolve orange, lime and cherry Jello separately, each in 1 1/2 cups boiling water. Place in individual 8 x 8-inch pans and allow to set in refrigerator. When firm, take knife and cut into small, not uniform, pieces and put all Jello together in a large... - 24.1962

Chill until jiggly. Whip 1/2 pint whipping cream and fold with Jello mixture. Let set until firm. - 23.1146

This jello salad is a very easy and quick dessert that you can make when you have a large crowd over. You can make it in advance so that you have enough time for the rest of your cooking and arrangements. Very yummy dessert....a favorite with kids too. - 27.1287

This multi-layer jello salad is one that would fit the exotic menu that you have been planning for your weekend party. It is real easy and quick so you do not have to toil all day for a great tasting dessert to end your fabulous meal. - 28.237

Jello salad is one of my favorite dessert ideas for a potluck or for a Sunday picnic. What makes this so good is the ease of making it and the great taste that reminds me of my childhood. - 28.0265

Mix all ingredients. Chill until set. - 23.3952

A delicious jello salad that combines the flavors of cranberry and orange, all in one. You wouldn’t know where the orange ends and the cranberry begins. A yummy treat for you and your family. Kids simply love it. - 26.137

Ice Cream Jello Salad is a recipe that can be prepared in nearly no time. Try this Ice Cream Jello Salad recipe; I am sure you will have a huge fan following for this one! - 35.8299

Mix jello with 1 cup boiling water. Let sit until slightly thickened. Mix other ingredients together. Stir gently so that the cranberries and strawberries will retain their shapes and textures. Add ingredients to jello. Refrigerate overnight. If salad does... - 26.279

Measure the strawberries first, then add enough liquid to make 1 3/4 cups. Follow same directions given before. - 16.7564

Chill until the jello thickens, then beat until creamy. Fold in the other ingredients; then add 1 cup whipped cream. - 26.1487

Jello Artichoke Salad is a good picnic or buffet salad--good potluck item also. I feel Jello Artichoke Salad goes real well with sandwitches too. You will enjoy making it anytime. - 44.3647

What can be more healthy and satisfying than this Ambrosia Salad! Try out this easily made recipe for your own homemade Ambrosia Salad and continue being healthy! - 27.8419

Mix well in a bowl, the gelatin and sugar. Add boiling water, stir until dissolved. Add juices and wine. Mold and chill. - 24.1204

There is no better way to celebrate Sunday with family and friends than to enjoy a healthy fruit salad. Orange extract adds an exotic flavour to these pineapple and banana. A splash of almond essence makes this tropical fruit salad an extra special dessert.... - 137.824

Grease a Bundt pan with Miracle Whip. Prepare Jell-0 as directed for "Quick Gel" except substitute 1 cup of ice cream instead of ice. Let first layer gel for 30 minutes in freezer, then add additional layers, allowing each layer to gel before adding the next. - 18.7392

Carrot ambrosia salad is a fruited carrot and pineapple salad. Prepared with added raisins and coconut to it, the carrot ambrosia is a tossed fruit and vegetable salad and is chilled to serve to blend the flavors. - 27.2491

Ambrosia Salad is simply yummy. This fruit salad is my favorite and often mix it up and take it as a snack too. Try this wonderful Ambrosia Salad recipe. - 26.4155

Make the most of the seasonal fruits with this refreshing and deliciously healthy salad. Betty whomps up a quick and easy ambrosia salad but adds a fresh twist to the recipe by making a few yummy additions to the salad. Serve as a side or main, this fruity... - 102.002

Drain pineapple chunks, reserving 1/4 cup of the syrup. Combine pineapple chunks, the 1/4 cup reserved pineapple syrup, orange sections, and maraschino cherries. Cover; chill thoroughly. Just before serving, fold in coconut. Garnish with fresh mint leaves, if... - 27.7222

Dissolve gelatin in hot water; add frozen orange juice. Cool until slightly thickened. Add fruit. Pour into 8 x 12 inch pan; chill until almost firm. Mix pie filling according to directions on box; add whipped cream. Spoon mixture over gelatin. Chill until... - 31.9185

Dice the apples into lemon juice to prevent discoloring. Drain. Combine with the next five ingredients, then fold in mayonnaise blended with whipped cream. - 28.8308

Ambrosia Salad is quite a yummy treat. This salad is rich with the flavors of flaked coconut, marshmallows and pineapple. The Ambrosia Salad is one of the dishes I am known for, why don’t you give this yummy salad a try! - 25.6183

1. Mix all together and chill overnight. 2. Place on individual plates on lettuce leaves. - 21.3079

Combine fruits; sprinkle with lemon juice; chill. Fold in Creamy Mayonnaise or fluffy Cooked Dressing. - 24.0489

Dice the apples into 1 or 2 tablespoons lemon juice to prevent discoloring. Drain. Combine with the next five ingredients, then fold in mayonnaise blended with whipped cream. - 24.9352

Cook macaroni according to package directions; rinse in cold water and drain. Stir together mayonnaise, coconut, honey, milk and cinnamon in bowl. Add macaroni and fruit cocktail; toss to coat well. Cover and refrigerate at least 2 hours; garnish with almonds. - 27.8514

Drain diced oranges. Combine oranges with next 3 ingredients; chill. Fold dessert topping into mayonnaise; fold into fruits. Spoon into crisp lettuce cups; sprinkle with coconut. - 26.8778

Combine bananas, oranges, grapes, and dates; sprinkle with lemon juice and chill. Combine whipped cream and mayonnaise. Stir into fruit that has been drained of juice that accumulates. - 29.9654

Soften gelatin in cold water. Dissolve in boiling water. Add sugar; stir until com pletely dissolved. Add orange and lemon juices. Cool. Peel oranges; cut into sec tions. Peel and slice banana. When orange mixture is syrupy, fold in fruit and coconut. Pour... - 39.2249

In this video Anndis shows you how to make the sinfully good Ambrosia Fruit Salad. It is a yummy cream cheese recipe. It is super rich and super sweet, so eat in small portions. - 94.0522

In a large serving bowl, combine the first seven ingredients; gently fold in yogurt. Chill until serving. - 27.3625

Combine carrots with orange pieces, dates or raisins and coconut. Blend sour cream and honey, to taste, with the ginger and salt. Pour over salad and toss gently to mix. Chill and serve on lettuce leaves. - 30.6532

Ambrosia Salad In Orange Cups is rich with flavors of oranges, cherries and lemon juice. You can however experiment this Ambrosia Salad In Orange Cups by adding ingredients of your choice. Give this juicy Ambrosia Salad In Orange Cups a try. - 39.9444

Wash cherries; pit if desired. Peel oranges, removing all white membrane; slice. Layer fruits in salad bowl, sprinkling each layer with coconut. Serve with Honey-Orange Dressing. - 21.6866

Pour boiling liquid over gelatin in bowl, stirring until gelatin is dissolved. Add orange sherbet; stir until melted. Stir in 1 can of the mandarin orange segments (1 cup). Pour into 6-cup ring mold; chill until firm. Combine remaining orange segments, the... - 36.1455

Watch this recipe video and see how simply the food of god as the Greeks say; that is coconut ambrosia is made in a few minutes and its taste is divine; no wonder the Greek gods were used to it. So if you are ready for a little trip to a heavenly dessert,... - 101.68

The pineapple ambrosia is a pineapple and marshmallow dessert made with cream. Fruity and creamy, the pineapple ambrosia is flavored with a hint of lemon juice and best served chilled. I like to garnish the pineapple ambrosia with pineapple slices or a single... - 36.0527

Add some creativity to your everyday menu. This Melon boat Ambrosia served in a natural Melon container is a great idea for parties and also everyday dining. Bring in the art of fine dining right into your kitchen. - 43.6371

With a sharp knife, peel oranges, taking off the outside membrane. Slice crosswise into very thin slices. Peel and core pears, and cut into slices about 1/4 inch thick. Peel and core pineapple slices, and cut into pieces about 1 1/2 inches wide. Peel and... - 36.1848

Dissolve gelatin and sugar in boiling water; add cold water. Chill until slightly thickened; fold in whipped cream. Add remaining ingre dients. Chill in mold until firm. - 28.7262

MAKING 1) In a bowl, add crumbs and butter and mix together. 2) Keep aside 1/3 cup crumb mix. 3) Press the remaining crumb mix into a 8x8 x 2-inch baking dish. 4) Drain the pineapple and keep aside the syrup. 5) In 1 cup hot water, dissolve the gelatin and... - 45.2162

Twist crown from pineapple. Cut pineapple in half lengthwise. Refrigerate one half for another use, such as fruit salad. Cut fruit from shell. Cut fruit crosswise into thin slices. Arrange fruits on 4 dessert plates. Drizzle with Fruit Glaze. Sprinkle with... - 31.045

Ambrosia Fruit Dessert has a amazing taste. Ambrosia Fruit Dessert gets its taste from pineapple mixed with apple and orange. Ambrosia Fruit Dessert is loved by many people. - 41.8826

Thoroughly mix gelatin and sugar; add boiling water, stirring till sugar and gelatin are dissolved. Add orange and lemon juice. Chill till partially set. Then fold in oranges, bananas, and coconut. Pour into 1-quart mold. Chill till set. Unmold on... - 36.2625

Dissolve Jello and salt in boiling water. Add cold water, vinegar and onion. Chill until thickened. Fold in vegetables. Pour into 3 or 4 cup mold. Chill until firm, about 3 hours. Unmold. Garnish if desired. - 37.275

Drain pears reserving 1/2 cup syrup. Slice pears. Dissolve Jello in boiling water. Measure 1 cup Jello, blend in yogurt and pour into 8 inch square pan. Chill until set but not firm. Add measured syrup to remaining Jello and chill until slightly... - 30.077

Combine vinegar and salad dressing mix. Add to potatoes and bacon. Chill about 1 hour. Dissolve gelatin in boiling water; add cold water. Blend in mayonnaise. Chill until thickened. Add potato mixture. Pour into 6 cup mold. Chill until firm about 4... - 39.0621

Dissolve gelatin and salt in boiling water. Add cold water and vinegar. Set aside 1/2 cup. Chill remaining gelatin until slightly thickened about 1 hour. Pour reserved gelatin into an 8x4 inch loaf pan. Chill until set, but not firm about 15 minutes. Arrange... - 40.6871

Dissolve Jello in boiling water. Mix mangos, juice and cream cheese together. Combine with Jello mixture. Place in serving dish. Refrigerate until set. - 25.0909

Dissolve gelatin, bouillon cubes, and salt in boiling water. Add vinegar and pepper. Chill until slightly thickened. Blend in sour cream and add remaining ingredients. Pour into a 3 cup mold or individual molds. Chill until firm about 4 hours. Unmold and... - 37.584

Dissolve gelatin and salt in boiling water. Add vinegar, cold water and stir in mayonnaise, sour cream, mustard, and onion, blending thoroughly. Chill until thickened. Fold in cabbage, pimiento, and parsley. - 30.986

Dissolve gelatin, ginger, and salt in boiling water. Add ginger ale. Place bowl with 1 cup of gelatin in larger bowl of ice and water, stir until slightly thickened. Whip with electric mixer or rotary beater until mixture is fluffy and thick and aboutdouble... - 36.6759

Dissolve Jello in boiling water. Mix in remaining ingredients and place in serving dish. Refrigerate until set. - 20.9657

1. Dissolve jello in boiling water. 2. Add drained pineapple juice and vinegar. 3. Partially set, then fold in pineapple and carrot. 4. Pour in a mold and let set. - 21.5277

Dissolve gelatin and salt in boiling water. Add cold water and lemon juice. Chill until thickened. Stir in remaining ingredients. Pour into a 4 cup mold. Chill until firm about 4 hours. Unmold. Garnish with crisp salad greens. - 33.6272

If you are looking for something fresh, delicious and exciting then there can't be anything better than this Garden Souffle Salad! A very interesting dessert salad with Jell-O, real fresh vegetables in tangy lemon flavor! Give this amazing Garden Souffle... - 46.356

I doubt if anyone would have ever tried the Jell-O magic in a salad bowl! Yes, Green Goddess Salad Bowl is just what you need to give it a try! Surper delicious, dead easy and simple, this Green Goddess Salad Bowl is a great dis to serve on any occasion! - 38.8294

Dissolve gelatin and salt in boiling water. Add cold waterand lemon juice. Chill until thickened. Stir in remaining ingredients. Spoon into 4 cup mold or individual molds. Chill until firm about 4 hours. Unmold. Garnish with crisp greens and watercress, if... - 36.9014

Oruse1/2 cup finely chopped apple or 1/2 cup sliced banana. Dissolve gelatin and salt in boiling water. Stir in lemon juice. Add ice cubes and stir constantly until gelatin starts to thicken 3 to 5 minutes. Remove any unmelted ice. Gently stir in oranges and... - 34.2335

I never thought whipping up a Jellied Salad is so easy - try out this Jellied Salad Nicoise and you will have to agree with me! Needless to say the blend of flavors is sure gonna win your heart! - 42.414

Believe me, this Under-The-Sea Pear Salad is a recipe everyone will surely love. The goodness of pears wrapped in a multitude of flavor, this Under-The-Sea Pear Salad is just the thing you would want to try if you are looking for something great and delicious! - 40.1916

Dissolve gelatin and salt in boiling water. Add cold water and vinegar. Chill until slightly thickened. Stir in radishes and scallions. Pour into individual molds. Chill until firm, about 3 hours. Unmold. Garnish with escarole, sliced hard-cooked eggs and... - 34.7993

Dissolve gelatin in boiling water. Add cold water and lemon juice. Chill until slightly thickened. Measure 1 1/4 cups of the gelatin; fold in melon balls, celery and nuts. Pour into 4-cup ring mold or individual molds. Chill until set but not firm. Blend... - 39.2712

Dissolve gelatin and salt in boiling water. Add cold water, vinegar, Worcestershire sauce and pepper. Chill until slightly thickened. Meanwhile, combine vegetables and dressing; let stand about 20 minutes to marinate. Fold vegetables, ham and cheese into... - 38.1454

Dissolve Jello in hot water. Add Coke, cherries and pecans. - 19.9971

Serve 1 cup spanish tuna Salad on lettuce with 1 hard cooked egg and 2 small radishes. - 14.7641

Cook artichoke hearts as directed on package. Drain and combine with mushrooms in a bowl. Pour dressing over vegetables and allow to marinate at least 1 hour. Drain, reserving marinade. Dissolve gelatin in boiling water. Add vinegar and cold water. Chill... - 39.5016

Dissolve gelatin, salt, and garlic salt in boiling water. Add cold water, vinegar and pepper. Chill until thickened. Pour into 8x4 inch loaf pan. Arrange small groups of diced shrimp 1 inch apart. Chill until firm about 3 hours. Cut in 1 inch... - 42.1412

Dissolve lemon gelatin in 1 1/4 cups boiling water; cool slightly. Combine sour cream, mayonnaise, sugar, and lemon juice; stir in apples, grapes, and pecans. Blend sour cream mixture into lemon gelatin. Chill until slightly thickened about 1 hour. Meanwhile,... - 42.3842

If you thought making a layered salad can be taxing then this Layered Pineapple-Carrot Salad would definitely force you to change your opinion. Delicious and easy at the same time, this Layered Pineapple-Carrot Salad is a medly of freshness in flavored... - 37.5163

This Under-the-Sea Salad is as amazing and flavorful as the undewater wonders itself! A great and off-beat dessert or side dish to serve for any occasion, this Under-the-Sea Salad is one of those very easy to whip up salads. Now, you have enough and more of... - 41.5198

Completely dissolve gelatin in boiling water. Add lemonade and stir until melted. Chill until slightly thickened. Blend in whipped topping and fold in fruit. Pour into 9x5-inch loaf pan. Freeze until firm, about 4 hours. Remove from freezer about 30 minutes... - 32.2893

Drain pineapple, reserving juice. Combine reserved juice and the 2 cans pineapple juice in small saucepan. Bring to a boil over high heat. Dissolve gelatin in juice. Add wine and nutmeg. Chill until slightly thickened. Fold in pineapple, cherries and... - 37.4961

Here is a classic recipe for the ever tropical favorite called Fruit Salad. Made with fresh fruits and arranged in layers with cream cheese with exciting flavoring this Layered Fruits Salad is a very satisfying and delicius dessert to serve. Give it a try and... - 42.4572

Mix and let stand to jell. - 13.9513

Dissolve Jello in hot water and add frozen strawberries. Cool and spread on Second layer. Refrigerate until it sets - 17.6074

Dissolve gelatin in boiling water. Add remaining ingredients. Blend. Pour into individual molds or a 3 cup mold. Chill until firm about 4 hours. Unmold. - 28.3697

There is no extre effort you need to put in to whip up this Antipasto Salad - it's damn easy, simple and simply delicious! Try out this Antipasto Salad recipe and I am sure you will soon be a fan of it! - 35.7119

Dissolve gelatin and salt in boiling water. Add cold water and vinegar. Chill until thickened. Stir in carrots, celery, and olives. Spoon into a 4 cup mold or individual molds. Chill until firm about 4 hours. Unmold. Garnish with crisp salad greens. If... - 36.7715

Dissolve gelatin, and salt, in boiling water. Add cold water and vinegar and pepper. Chill until thickened. Add remaining ingredients. Pour in to a 5 or 6 cup mold or individual 1 cup molds. Chill until firm at least 4 hours or overnight. Unmold. - 36.4776

Dissolve gelatin and salt in boiling water. Add cold water. Chill until slightly thickened. Blend cream cheese with bleu cheese and paprika. Add gelatin gradually and beat until thoroughly blended. Prepare whipped topping as directed on package; fold into... - 36.7485

Serve this Winter Fruit Mold as a fruit dessert or a salad; the recipe is much versatile and tasting great to be used as you wish! A little spicy and a lot sweeter, this Winter Fruit Mold is sure gonna be a crowd pleaser whenever you serve it! Give it a try,... - 45.2359

Dissolve gelatin, sugar, and salt in boiling water. Add cranberry-apple drink. Set aside 2 cups gelatin mixture. Blend cranberry sauce into remaining gelatin mixture. Chill until thickened. Pour into an 8 cup ring mold. Chill until set, but not... - 39.2391

Dissolve gelatin and salt in boiling water. Add cold water, vinegar, grated onion, and pepper. Chill until thickened. Fold in vegetable combination. Pour into individual molds for salad or small molds for relish. Chill until firm about 3 hours. Unmold. For... - 35.3033

Dissolve one package gelatin in 1 1/2 cups of the boiling water. Add mixed fruit. Stir until fruits are separated and gelatin is thickened; chill if necessary. Pour into a 6-cup ring mold. Chill until set, but not firm. Meanwhile, dissolve the remaining... - 30.5372

Cut bunches of grapes into small clusters. Dip clusters, one at a time, into beaten egg white. Hold to permit excess to drain off, then sprinkle with gelatin. Chill on tray covered with wax paper for about 3 hours. Use as a garnish for salad or dessert, or... - 25.8213

If you have always been a fan of muffins then you would definitely be delightful in tasting one of these Muffin Pan Snacks! Great for mid-day munching or light meal, this Muffin Pan Snacks is so flavorfully made. Give it a try and just indulge! - 36.9885

Chicken salads are a great addition to any menu. Yummy chicken tossed with a variety of ingredients. This chicken salad in cranberry ring is a wonderful recipe that can make a delicious side dish or a complete meal in itself - 43.8798

Add Jell-0 to boiling water. Mix well. Add carrots and pineapple (undrained). Cool and chill until set. - 24.048

Heat 2 cups tomato juice; add lemon jello and vinegar. Put peas, celery, onions and chicken in molds and pour liquid over. - 23.6729

Would you like to try an Apple Cranberry Salad Recipe? I have a good Apple Cranberry Salad Recipe. I learnt this healthy and nutritious salad recipe from my mom. This is really a delicious dish. This delectable dish increases joy of occasions like Christmas... - 28.7596

This Cranberry Salad recipe is my favorite and also liked by my family. This salad is not only tasty but also very nutritious. So if you have good taste and also care about your health , you must try this Cranberry Salad recipe. - 28.478

Combine all ingredients and chill until set. - 23.6353

Dissolve the strawberry Jello in water. Add strawberries, pineapple and nuts. Frozen berries will cause the Jello to congeal quickly. Pour half the mixture into an 8 x 8-inch dish and freeze until congealed. Spread with sour cream and top with remainder of... - 25.4813

Mix lime jello and chill only until congealed. Mix together in top of double boiler the marshmallows, cream cheese, and orange jello (dry). Heat until all has melted and is creamy. Set aside. Whip whipping cream; add pineapple (liquid and all). Add this to... - 36.1152

Pit the cherries and stuff each with a whole blanched almond. Soak jello and gelatin in cold water; then make base with 3 cups hot water. Place fruit and celery alternately into a mold. Drop chunks of cream cheese throughout; then cover with jello... - 33.5712

Chop cucumber fine and set aside to drain. Dissolve jello in 1 cup hot water and add grated onion, vinegar and salt. Stir and set in refrigerator to cool. Let stand until syrupy. When jello mix is rather syrupy, drain juice from cucumbers. Mix mayonnaise well... - 31.0619

Mix pineapple, orange Jello and cottage cheese. Fold in Cool Whip and chill until ready. - 21.1973

Dissolve Jello and salt in boiling water. Add vinegar and onion juice. Chill until slightly thickened. Fold in mayonnaise. Blend thoroughly. Whip sour cream until light and fluffy, about 5 minutes. Fold into Jello mixture. Fold in cucumber and mix well. Pour... - 39.6941

Dissolve jello according to package. Refrigerate. When starting to jell, add pineapple and pomegranate kernels. Mix well. Pour into 8" x 11" pyrex dish and refrigerate until set. Top with mixture of sour cream and mayonnaise. Cut into squares and serve on... - 29.9742

Salad: 1.Dissolve jello and marshmallows in 2 cups boiling water. 2.Drain juice from apricots, adding enough water to make 2 cups.Add to above mixture and chill until shaky. 3.Drain pineapple - reserve juice for topping. 4.Dice apricots and add apricots and... - 40.1108

Drain pineapple well. Save juice for second layer. Dissolve jello in 1 cup boiling water. Add 2 3/4 cups cold water. Add drained pineapple, let partially set in large pyrex pan, 13" x 9" x 2". Add sliced bananas. Add marshmallows and push down into jello. Mix... - 39.3777

In 1 cup glass measure microwave (high) water I 1/2 minutes. In 12x8-inch glass dish combine with jello, juice, pineapple, and apricots. Cover with marshmallows. Chill until congealed. In 2 cup glass measure combine sugar, flour, fruit juice, and... - 37.4791

Drain pineapple and oranges well. Combine dry Jell-0 with cottage cheese and mix well. Add oranges and pineapple, then Cool Whip (not quite all of it) and mix well. Let chill 2 hours (the longer it chills, the better). - 27.4987

This Butter Mint Salad recipe was given to my mother by one of her friends. She makes this salad very frequently, so that we all get a healthy diet. It is very nutritious. If you also wish to give your family a healthy diet. You should try this butter mint... - 31.8053

Drain apricots and pineapple. Pour 2 cups hot water over Jello; add apricot juice. Cool and fold in apricots, pineapple and marshmallows. Pour into mold. In a saucepan cook sugar, flour, egg, butter, lemon juice and rind, gelatin (dissolved in 1/4 cup cold... - 36.8335

Dissolve gelatin in boiling water. Add pie filling and pineapple to mixture. Pour into 2 quart flat Pyrex bowl. Chill until firm. Combine cream cheese, sugar, sour cream and vanilla. Spread over congealed salad. Top with chopped nuts. - 36.5388

Make a salad that will earn rave reviews at your next together. Whatever be the occasion, a zippy Jello indulgence with lime mist gelatin salad. This easy-to-tote dessert gets its zip from lime and is just perfect for the summer celebrations. Watch this video... - 95.2605

Dissolve Jello in 4 cups of water. Soften cream cheese in blender, gradually adding mangoes and juice. Blend well. Add to Jello and put into 3-quart mold. Chill until firm. - 24.1857

Christmas is indeed the time for everyone to unleash their culinary talents and this recipe surely gives you the perfect excuse to swank your skills. This gorgeous looking and delicious tasting rainbow salad can double up both as a dessert or salad. It's so... - 99.9272

Dissolve Jello in hot water and let it cool some. Whip cream and fold into Jello; then add remaining ingredients. Pour into mold or square 8" pan and refrigerate until set. - 22.6687

Mix jello and hot water. Add oranges and juice. Cool slightly. Add sherbet and stir until completely dissolved. Add nuts and jell. - 21.2349

Drain beets, save juice, measure juice and add enough water to make 1 1/2 cups liquid. Bring this to a boil, remove from heat and add jello, sugar, vinegar and horseradish. Be sure sugar and jello gets dissolved. Add beets. Pour into mold - 25.7132

Drain beets and mix the juice with enough water to make 1 1/2 cups liquid. Heat liquid and dissolve Jell-O with it. Add sugar and vinegar. Chill until partially set. Grate beets and add to Jell-O. Add horse radish last. Chill until firm - 27.7302

Put cottage cheese in bowl and sprinkle orange Jello over it and stir. Cut mandarin oranges into pieces and mix them and drained pineapple into cheese and Jello mixture. Stir in the Cool Whip. Cover and place in refrigerator. This will keep for several... - 27.2803

Dissolve Jello in 1 cup boiling water, add 1 cup juice from pineapple and cool in refrigerator until it starts to set. Mix and let stand about 1 hour ground cranberries and sugar. Then add pineapple and marshmallows and whipped cream to Jello. Fold all... - 30.9513

Mix sugar and cranberries together, and let stand several hours. Add the jello to the boiling water, and stir until dissolved. Add orange juice and stir, then add cranberries and other ingredients and pour into mold. - 27.1828

Add boiling water to Jello; stir in marsh mallows until melted. Add remaining ingredients. Pour into 9x9 pan and chill. - 26.0229

Dissolve Jello in boiling water; add cucumber, vinegar and salt. Pour into molds or a flat dish and refrigerate. Place on lettuce leaves and garnish with green pepper and pimento. - 24.9284

Looking to add some spunk to your weekend brunch fare? Try this wonderful, flavorful, colorful salad. In this video, Betty shows how to make pineapple orange-layered gelatin salad, also called as the sawdust salad. It tastes heavenly and goes with just about... - 107.386

Dissolve lemon jello in hot water. Let cool. Whip in mixer briefly. Add whipping cream and beat until thickened. Stir in cottage cheese until well mixed. Pour into mold & set in refrigerator. Dissolve lime jello in hot water. Let cool. Add crushed pineapple... - 40.0635

Drain pineapple chunks, reserving juice. Add water to juice to make 1 cup. Heat juice and dissolve jello in it. Cool. Add sour cream, oranges, and pineapple chunks. Pour into mold. - 25.0886

This Cranberry Salad Supreme is a delicious assortment of fruits cheese, cream and nuts ! Try this irresistible extravagance for your next dessert. Feel free to share your views about this Cranberry Salad Supreme with me ! - 45.8008

Beat the cream cheese and mayonnaise together until smooth. Dissolve Jello with boiling water. Add lemon juice. Mix well into cheese and then stir in remaining ingredients. Pour into a large mould and refrigerate until firm. Make the entire recipe when... - 30.4366