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Combine sugar, cornstarch, salt, and egg yolks in a heavy saucepan; stir well.
Gradually stir in milk; add chocolate.
Cook over medium heat, stirring constantly, until chocolate melts and mixture is thickened and bubbly.Remove from heat; stir in 1/4 cup ..
Whip the cream, amaretto, and sugar until stiff.
Peel and slice the peaches.
Crumble the cookies.
In individual dessert cups or parfait glasses, layer the peach slices, cookie crumbs, and whipped cream, layering everything twice.
Serve
