Alton Brown Quiche Recipes

Alton brown quiche is a widely known asian main dish. It is prepared by baking.
SL: 342
Thanksgiving Turkey Fingers

This video is a television show hosted by Chef Tawnya and the guest is Alton Brown who has a Thanksgiving Turkey Fingers recipe for all those men out there who want to try cooking. As he says, the recipe is super simple, nothing to be scared off, a few simple... - 123.727

Cheese Quiche In Brown Rice Shell

Preheat oven to 375°F. Press cooked rice into oiled, 9 inch pie plate. Bake in preheated oven just until dry (about 5 minutes); cool. Using medium sized bowl, beat eggs until light and fluffy. Combine skim milk powder and water with a wire whisk and add to... - 38.311

Hash Brown Quiche

Preheat the oven to 425 degrees. Press the hash browns between paper towels to remove excess moisture. Press into the bottom and up the side of an ungreased 9 pie plate. Drizzle with butter. Bake for 25 minutes. Combine the ham, Cheddar cheese and bell... - 39.6986

Hash Brown Quiche

Hash Brown Quiche is delicious food made from eggs chicken vegetable milk product. - 33.3148

Spinach Quiche

1. Bake the pastry shell in a preheated 400-degree oven for 10 minutes. Remove from the oven. Reduce the oven temperature to 350 degrees. 2. Meanwhile, melt the butter in a large skillet and saute the onion until tender but not browned. Add the green pepper... - 32.5944

Mushroom-pepper Quiche

A simple idea for a handy snack. These vegetable quiches are easy to make and very delicious. Filled with the goodness of mushrooms and simply flavored with garlic, peppers and cheese, this is a great option to satisfy those hunger pangs. -

Button Mushroom Quiche

Preheat the oven to fairly hot 400°F (Gas Mark 6, 200°C). Place the flan case on a baking sheet and set aside. In a large frying pan, melt the butter over moderate heat. When the foam subsides, add the shallots and cook, stirring occasionally, for 3 to 4... - 41.6283

No Crust Zucchini Quiche

1. Preheat oven to 400°F. Grease 9-inch pie plate. 2. In large bowl, with fork or wire whisk, mix zucchini, cheese, eggs, buttermilk baking mix, salad oil, salt, and Italian seasoning until well blended. Pour mixture into prepared pie plate. Bake quiche 30... - 25.6236

Cheese-chili Quiche

Heat oven to 400°. Add flour, salt and baking powder to eggs just until blended. Add melted butter, chiles, cottage cheese and other cheeses until blended. Pour into pan (it is already buttered) and bake for 15 minutes. Lower heat on oven to 350° and... - 32.4014

Crustless Southwestern Quiche

This Crustless Southwestern Quiche is a desire ! This Mexican-style sausage Quiche with spinach, cream and cheese flavorings is more than what you'd like to label as irresistible ! Have this Crustless Southwestern Quiche just once and tell me if you've liked... - 39.9784

Bite Sized Bacon Quiches

1. Grease and flour thirty-six 1 3/4 inch muffin-pan cups. Prepare piecrust mix as label directs. 2. On lightly floured surface, with floured rolling pin, roll dough about 1/8 inch thick. Using 3-inch round fluted cookie cutter, cut dough into 36 circles,... - 28.661

Egg & Sausage Quiche

1 Line a 9-inch pie plate with the pastry; flute edges. Do not prick. Line pastry shell with a double thickness of foil. Bake pastry in a 450° oven for 8 minutes. Remove foil. Bake 5 minutes more. Reduce oven temperature to 325°. 2 Meanwhile, in a medium... - 32.0147

Yogurt Quiche

1. Prepare pie shell. Preheat the oven to 400 degrees. 2. Melt the butter in a small skillet and saute the onion and garlic until tender but not browned. Mean-while, put the trimmed and washed spinach in a pan, cover, and simmer with just the water clinging... - 33.1939

Pizza Quiche

Prepare Plain Pastry. Divide dough in half. Roll out half; fit into a 9-inch pie plate. Reserve remaining dough. Crimp edges of pastry shell; do not prick. Bake at 450° for 5 minutes. Remove from oven; reduce oven temperature to 350°. Beat together ricotta... - 43.4752

Miniature Quiches

To make filling: In bowl, blend soup into cream cheese until smooth. Stir in remaining ingredients except crepes. To make appetizers: Lightly oil 24 small muffin cups. For each appetizer, place browned side of crepe on flat surface; fold edges toward center... - 38.6933

Spinach Quiche

1. Combine flour, salt, and shortening in medium bowl. Mix lightly with fingers or pastry blender until texture of soft bread crumbs. Sprinkle ice water over dough. Toss gently until dough will form a ball. If if s too dry, add 1 tablespoon ice water. Wrap... - 33.1364

Quiche With Spinach

Preheat oven to 350°F. Beat together eggs, flour, salt and pepper. Combine spinach and cheese and place in bottom of pie shell. Mix skim milk powder and water with wire whisk. Combine with egg mixture and pour over spinach in shell. Bake in preheated oven... - 33.8665

Quiche Aux Courgettes Ettomates

Quiche Aux Courgettes Ettomates is a tomato and cheese quiche. A classic french recipe, this Quiche Aux Courgettes Ettomates is prepared with added cream and grueyere or cheddar cheese. Flavored with garlic, it has a filling of courgettes and tomatoes. - 43.7466

Sausage & Apple Quiche

Preheat oven to 425°F 2. Place piece of foil inside pastry shell; partially fill with uncooked beans or rice. Bake 10 minutes. Remove foil and beans; continue baking pastry 5 minutes or until lightly browned. Let cool. Reduce oven temperature to... - 41.3483

Pizza Quiche

Remove casings from sausage. Cook sausage in a medium skillet until browned, stirring to crumble, drain well, and set aside. Line a 9-inch pieplate with half of pastry, flute edges. Bake at 450° for 5 minutes. Remove from oven, reduce oven temperature to... - 40.8668

Ham And Swiss Cheese Quiche

Prepare the Cornmeal Quiche Crust. Preheat oven to 350°F. Sprinkle ham and cheese evenly over bottom of crust. Combine half and half, eggs, mustard, green onion, salt, and pepper in bowl; blend well. Pour into crust. Bake 45 to 50 minutes, or until center is... - 38.0668

Shrimp Quiche With Rice Crust

To Prepare Crust: Preheat oven to 425°F. Spray 9-inch quiche dish or pie plate with nonstick cooking spray. In medium bowl combine all ingredients for crust and press mixture over bottom and up sides of sprayed dish; bake until firm and lightly browned,... - 39.6907

Miniature Quiches

One recipe of pate brisee will produce about 16 two inch tarts. One recipe of Basic Quiche Custard will fill a similar number of tarts. Yield will vary slightly depending on size of tart molds used. Prebake the shells at 375°F.for 10 minutes. Cool... - 23.773

Tuna Fish Quiche

Preheat the oven to fairly hot 400°F (Gas Mark 6, 200°C). Place the flan case on a baking sheet and set aside. In a large frying pan, melt the butter over moderate heat. When the foam subsides, add the onions and garlic and cook, stirring occasionally, for... - 41.3289

Sausage Quiche

Prepare and roll out pastry. Line a 9-inch quiche dish or pie plate; trim pastry to 1/2 inch beyond edge. Flute edge high. Do not prick crust. Line with double thickness heavy-duty foil. Bake in 450° oven for 5 minutes. Remove foil; bake for 5 to 7 minutes... - 39.474

Shrimp And Mushroom Quiche Squares

1. To make the crust, combine the crust ingredients in a small bowl, and stir until well mixed. Coat an 8-x-l2-inch pan with nonstick cooking spray, and pat the mixture into an even layer on the bottom of the pan. Set aside. 2. To make the filling, place the... - 34.4263

Low Carb Pizza Quiche

So you were under the impression that diet food cannot be tasty? This video is certainly going to prove you wrong. Watch the chef share a completely delectable Low Carb Pizza Quiche recipe that is high on taste and health too. - 96.8624

Quiche Lorraine With Cheese

Quiche Lorraine is a delicious and rich quiche that will just drown you in its exquisiteness!!! Obviously, it is one of my favorite quiche preparation. Why don€™t you try this simple Quiche Lorraine recipe for yourself! - 36.5103

Quiche Lorraine

Quiche lorraine is a popular quiche recipe that originated in the lorriane region of France. This open french pie recipe is prepared with a grilled bacon filling along with eggs. Moistened with cream and seasoned, this bacon quiche lorraine is a grea party... - 33.5353

Asparagus Quiche

Preheat the oven to fairly hot 400°F (Gas Mark 6, 200°C). Place the flan case on a baking sheet. Cover the bottom of the flan case with the chopped ham and set aside. In a medium sized mixing bowl, combine the cream, milk, eggs, grated cheese, salt and... - 39.9911

Asparagus And Bacon Quiche

Why not try out a versatile French quiche with bacon, asparagus, mushrooms and Swiss cheese. Watch this fantastic video that shows how to make a delicious quiche at home. The video here is interesting and step wise so that you can have a great cooking... - 119.464

Swiss Asparagus Quiche

GETTING READY 1.Preheat the oven to 375 degrees. MAKING 2.In an 8 inch pi pan, place the basic pie crust and bake for 5 minutes. 3.Mix onion, bacon bits and cheeses and once done place them on the pastry shell. 4.In a bowl, combine milk, eggs and... - 46.7545

Onion Quiche

€¢ Preheat the convection part of your microwave oven to 400 °F (200 °C). €¢ Line the microwave-safe pie plate with rolled pastry. Bake about 10 minutes or until golden brown. €¢ Place the butter in a 4-cup (1 L) microwave-safe dish and melt 1... - 37.9409

Double Onion Quiche

Preheat oven to 350°F. In medium skillet, saute yellow onions in butter, stirring occasionally, about 10 minutes. Add green onions and cook 5 minutes longer. Remove from heat and let cool. In large bowl, whisk eggs until frothy. Whisk in cream, cheese,... - 44.0074

Philly Brunch Quiche

On lightly floured surface, roll pastry to 12-inch circle. Place in 10-inch pie plate. Turn under edge; flute. Prick bottom and sides of pastry with fork. Bake at 400°, 12 to 15 minutes or until pastry is lightly browned. Combine cream cheese and milk in... - 39.4548

Mini Corn Quiches

CUT pastry into 2-inch squares. Place in greased mini muffin pans, pressing down to form a bottom shell. COMBINE corn souffle, 1/4 cup cheese, ham, sour cream, egg, chopped green onion and flour in medium bowl; mix well. Spoon filling into shells, filling 3/4... - 38.5352

Quiche Lorraine

Line unbaked pie shell with 12-inch square of aluminum foil. Fill with rice or dried beans or peas. Cover rim of shell with edges of foil. Bake in preheated 450°F. oven until lightly browned at edges, 10 to 15 minutes. Lift out foil and rice. Cool on wire... - 37.8537

Blender Quiche

In blender container, put biscuit mix, eggs, milk, salt, pepper, and mustard. Blend on high speed (or "blend" button) for 2 minutes. Pour into greased pan or individual bakers. Sprinkle with bacon, then cheese. Press cheese down slightly. Bake in a 3745F oven... - 30.0093

Pizza Quiche

Remove and discard casings from sausage. Brown sausage in a large skillet, stirring until it crumbles; drain well, and set aside. Line a 9-inch quiche dish or pieplate with half of pastry; trim excess pastry around edges. Prick bottom and sides of pastry with... - 39.5534

Salmon Quiche

Prepare one 9-inch pastry shell, crimping edges high. Prick pastry lightly. Bake at 450° till lightly browned, about 7 minutes. Remove from oven; reduce oven temperature to 325°.In medium saucepan gradually blend 1 1/2 cups milk into one 3-ounce... - 30.0354

Broccoli Salmon Quiche

Preheat oven to 425°F 2. Place piece of foil inside pastry shell; partially fill with uncooked beans or rice. Bake 10 minutes. Remove foil and beans; continue baking 5 minutes or until lightly browned. Let cool. Reduce oven temperature to 375°F. Heat oil in... - 41.8307

Crustless Vegetable Quiche

1. Melt the butter in a medium-sized heavy skillet and saute the onion until tender but not browned. Add the celery, carrot, and turnip and cook for 3 minutes longer. 2. Add the green beans, cauliflower, and broth. Bring to a boil, cover, and cook for 3... - 30.7168

Three Cheese Quiche With Roquefort

Three Cheese Quiche! I am so confident that this yummy quiche is definitely gonna bowl you over. How wouldn€™t I be? It has got three kinds of cheese packed in to it!! Try this brilliant Three Cheese Quiche recipe! - 41.1236

Crabmeat Quiche

1. Prick bottom and sides of pie shell. Bake at 450°F: 10 minutes, or until delicately browned. 2. Beat together eggs, half-and-half, salt, and red pepper. 3. Combine cheese, flour, and crab; sprinkle evenly in pie shell. Pour in egg mixture. 4. Bake,... - 33.3465

Rock Lobster Quiche

GETTING READY 1. Preheat oven to 375°F before baking. MAKING 2. Add South African rock lobster tails to boiling salted water, parboil and then cook for 1 minute after water starts boiling again. Drain instantly and using cold water drench them. Take out the... - 45.1303

Quiches

When you are planning to cook up Quiches, one of the most delicious snacks, you should have some preparation. The video is clear and the host shares with us a little history about the origin of this dish, this is something to look out for. It is best served... - 114.669

Egg And Mushroom Quiche

Want to make a Quiche at home? Watch this video to find out how easy it is to make a quiche, Chef Buff uses his eggs and mushrooms to make it and it looks delicious when baked. According to him, one can use anything to make a quiche so there is nothing great... - 89.2522

Garden Quiche Lorraine

GETTING READY 1) Preheat the oven to 400°F. 2) Place the cookie sheet in oven. MAKING 3) In a non-stick pan, heat bacon until browned and nearly crisp. 4) Using a perforated, remove the bacon and drain on paper towel. 5) In the same pan, cook onion in bacon... - 47.0752

Rock Lobster Quiche

This Rock Lobster Quiche is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Rock Lobster Quiche right there on my table for almost all the parties on short notice. So here's the recipe and... - 44.7668

Individual Spinach Quiches

Cook spinach according to package directions, omitting salt. Drain well, and press spinach between paper towels until barely moist. Set aside. Combine cheese and flour; toss well, and set aside. Combine milk, eggs, onion, salt, pepper, thyme, rosemary, and... - 39.4502

Crabmeat Quiche

Combine rice, 1/2 cup Swiss cheese, egg white, and 1/4 teaspoon salt; stir well. Press mixture evenly into bottom and up sides of a 10-inch deep-dish pieplate coated with cooking spray. Bake at 350° for 10 minutes; set aside. Coat a large nonstick skillet... - 42.7146

Blushing Beetroot Quiche

It is quite hard to resist the pull of this Blushing Beetroot Quiche. I often go for the looks of the dish before tasting it and this one flattered me right away with its looks. Just check out the recipe of the rich and yummy Blushing Beetroot Quiche. - 45.4188

Christmas Quiche Wadges

In bowl, combine flour and salt; with pastry blender or two knives, cut in butter until mixture resembles fine crumbs with a few larger pieces. Beat together water, yolk and oil; stir into flour mixture until moistened. On floured surface, knead into... - 42.0576

Onion And Caraway Crustless Quiche

Saute the yellow onions in the butter or oil until barely browned, but tender. Add to the crustless quiche filling along with the caraway seeds. Bake - 24.3166

Quiche

Pre-heat the oven to 400°F. Grease your quiche dish, roll out the pastry and press it round the bottom and sides of the dish. Place some greaseproof paper filled with baking beans or dry rice on the pastry, and bake it blind for about 10 minutes, until the... - 32.1176

Unbelievable Salmon Quiche

1. Place flour, eggs and butter in a food processor and process to combine. 2. Pour egg mixture into a pie plate. Top with salmon, onion and black pepper to taste, then sprinkle with cheese and bake for 35-40 minutes or until mixture is set and top is brown. - 25.8874

Cheese And Tomato Quiche

Prick pastry shell generously with fork. Bake at 425°F.for 5 minutes. Reduce oven temperature to 375°F. Combine seasoning mix and flour on piece of waxed paper. Slice tomatoes and dip in flour mixture, coating both sides. Brown lightly in oil in large... - 42.1661

Spinach Quiche

Heat oven to 475 degrees. Line 9-inch pie pan with pastry, building up a high fluted edge. Bake for 3 minutes. Reduce oven temperature to 350 degrees. Sprinkle Swiss cheese evenly over bottom of pie shell. Beat cottage cheese, cream, eggs, salt, pepper and... - 44.0813

Russian Quiche

Bake pastry shell in a preheated 450° oven for 7 to 10 minutes or until lightly browned. Let cool. Meanwhile, melt butter in a wide frying pan over medium heat. Add onion and mushrooms and cook until onion is soft. Stir in thyme and let cool. Sprinkle cheese... - 42.5754

Blue Cheese Quiche

Sift the flour into a bowl. Rub in the butter or margarine until the mixture resembles breadcrumbs, then bind with the egg yolk and water. Roll out and use to line a 24 cm (9 1/2 inch) flan dish. Bake blind in a preheated moderately hot oven (200°C/400°F,... - 30.4763

Leek Quiche

Bake the unpricked pastry shell in 425° oven about 6 minutes or just till lightly browned. (Pastry may puff but will settle.) Remove from oven; reduce temperature to 325°. In skillet cook bacon till crisp; drain, reserving 2 tablespoons drippings in... - 44.4349

Bacon And Onion Quiche

Use the pastry to line a 7 inch fluted flan ring placed on a baking tray. Chill in the refrigerator for 10 minutes then bake blind at 425°F, Gas Mark 7 for 15 minutes. Remove from the oven and discard the paper and baking beans, or foil. Fry the onion in... - 41.9918

Quiche Au Roquefort

GETTING READY 1. Preheat oven to 375 degrees. MAKING 2. Blend cheeses, butter and cream thoroughly and beat well adding eggs. 3. Season with salt, white pepper and cayenne pepper. 4. Stir in chives and pour filling into pastry shell. 5. Bake for 25 to 30... - 44.6487

Clam Quiche

Method Make pastry, line the flan ring or quiche pan and chill. Fry bacon until soft, add scallions and fry until both are brown. Drain them and add io the beaten eggs in a bowl. Stir in the clam juice, cream, cayenne, clams and parsley with salt and pepper... - 20.4695

Quick Sausage Quiche

This Quick Sausage Quiche is a delicious side dish. Enjoy this amazingly delicious Quick Sausage Quiche recipe and share your feelings with us! - 39.2864

Canadian Bacon Quiche

Saute bacon in butter in skillet until golden brown; remove bacon. Add onion; saute for 5 minutes. Place bacon, onion and cheese in pie shell. Combine re- maining ingredients with 1/2 cup water; blend well. Pour egg mixture into shell. Bake at 450 degrees for... - 39.2335

Simple Heavy Cream Quiche Lorraine

Preheat the oven to 425 °F (220°C). Line a 9-inch (23-cm) pie pan with the pastry dough. Bake blind for 15 minutes then set aside. Reset the oven to 375°F (190°C). Fry the bacon gently for about 5 minutes until the fat begins to run. Using a slotted... - 37.5405

Spinach Quiche

Cook the spinach according to package directions; drain well. Cool until just slightly warm. Preheat the oven to 350 degrees. Combine the spinach with the eggs, ham, Worcestershire sauce and cheese in a bowl and mix well. Spread the spinach mixture evenly in... - 33.447

Quick And Easy Quiche

Beat eggs and cream until thoroughly blended; season with salt, pepper, and nutmeg. This custard can be used immediately or frozen for future use. The recipe makes 2 cups, enough for a 10-inch pie. To assemble quiche, bake piecrust in 375° oven 15... - 30.6756

No Crust Spinach Quiche

Preheat oven to 400° F. Generously butter a shallow baking dish. In a medium bowl, toss together 3/4 cup of the cheese and minced onion; spread over bottom of dish. In the same bowl, beat eggs lightly; add spinach and toss well. Spread spinach-egg mixture... - 28.7773

Mixed Vegetable Quiche

Rehydrate mixed dried vegetables in 1/2 cup boiling water. Let stand 1 to 2 hours or until vegetables are soft. Drain. Beat together cream, eggs, salt and pepper. Stir in mixed vegetables. Pour into a prepared pie shell. Top with Swiss cheese. Bake at 375°F... - 33.7576

Salmon Quiche

MAKING 1. In a blender, process together the cheeses and buttermilk at low speed till well blended; turn out in a large bowl and mix with scallions and eggs 2. Flake the salmon meat, crush the bones and add to the cheese mixture along with a pinch of... - 33.3016

Hearty Sausage Mini Quiches

GETTING READY 1. Line a muffin-cup pan with foil cups. 2. Preheat the oven to 350°F. MAKING 3. Take a large mixing bowl, combine first 5 ingredients. 4. Whisk lightly with a fork to blend well. 5. Stir in the sausage meat and set aside. 6. Take a skillet... - 46.1033

Spinach Quiche

Blend all of the ingredients. Form into a ball and roll out on a floured surface. Do not overwork the dough. Place circle of dough in a pie pan. To prevent the edge around the top from becoming too brown, place foil over the edge while it bakes. In a... - 41.3619

Spinach Feta Quiche

Start off your day in the right way with this delicious and healthy quiche. Betty's quiche makes for a flavorful indulgence and is full of nutrition too. Whether you are hosting an open house or a potluck, this yummy quiche recipe is sure to make your... - 119.122

Salmon & Mushroom Quiche

Salmon & Mushroom Quiche makes for a wondeful breakfast! Try this wonderful Salmon & Mushroom Quiche recipe. I am sure you will love this unique and tasty quiche - 34.5691

Pique Nique Quiches

Prepare Pastry Dough. Divide into 8 or 10 equal portions; press evenly over bottom and up sides of about eight 1- by 4-inch or about ten 1- by 3-inch tart pans, making dough flush with pan rim. Set pans on a 12- by 15-inch baking sheet; evenly sprinkle cheese... - 29.7755

Potato & Spinach Quiche

A simple quiche recipe - 35.1136

Curried Crab And Asparagus Quiche

1 Preheat the oven t37 5°F. Lightly grease a 9-inch pie pan and set aside. Ina large bowl, mix together the crabmeat, asparagus, ricotta cheese, milk, green onions, egg, egg whites, 1 tablespoon of the Parmesan cheese, the flour, mustard, curry powder, salt,... - 31.3686

Quiche Lorraine

With cold hands quickly knead together the flour, salt, egg, 1 tablespoon cold water and the butter cut into small pieces. Chill 30 minutes. Grate the cheeses. Finely dice the bacon, fry until translucent and allow to cool somewhat. Beat the eggs with the... - 42.502

Scallion Quiche

Have you ever tried this wonderful Scallion Quiche. I often make it as a private brunch treat for myself. Try making this Scallion Quiche for yourself and you will understand why I am so addicted to it! - 43.0574

Quiche Lorraine

1. Prepare piecrust mix as label directs for 1-crust pie; use to line 9-inch pie plate. Spread piecrust with butter or margarine. Refrigerate while preparing filling. 2. Preheat oven to 425°F. In 3-quart saucepan over medium-low heat, cook bacon until... - 26.6108

Crab Quiche

Preheat oven to 425°. Press pastry over bottom and up sides of a 1 1/2-inch-deep, 9-inch quiche dish or pie pan. Place a piece of foil inside pastry shell and partially fill with uncooked beans or rice. Bake in a 425° oven for 10 minutes. Lift off foil and... - 41.0852

Eggplant Quiche

GETTING READY 1. With a knife or in a food processor, mince the onions. 2. With a knife of the slicing disc of a food processor, slice the eggplant and green pepper. 3. With the shredding disc of a food processor, shred the Swiss cheese. 4. In another bowl,... - 45.9914

Quiche De Legumes Mediterraneens

GETTING READY 1. Prepare and bake pastry shell. 2. Preheat the oven to 190°C/375°F/gas 5 oven and heat a baking sheet in it. MAKING 3. In a saute pan, heat one tablespoon oil and saute onion until soft. Do not brown. This will take about 5-7 minutes. 4.... - 44.9052

Bite Size Quiche Lorraine

1. Prepare Pastry Dough for 2-Crust Pie. Grease and flour thirty-six 1 3/4-inch mini-muffin-pan cups. 2. On lightly floured surface, with floured rolling pin, roll dough until 1/8 inch thick. Using 3-inch fluted round cookie cutter, cut pastry dough into 36... - 31.0725

Two Pepper Crustless Quiche

1. Preheat the oven to hot (400°). 2. Place the cottage cheese in the container of an electric blender. Cover; whirl until the cheese is fairly smooth. Transfer the cottage cheese to a large bowl. 3. Combine the whole eggs, egg whites and skim milk in the... - 36.0797

Rich Leek Quiche

GETTING READY 1) Thaw pastry. 2) Preheat the oven to 425°. 3) Trim leeks, cut into 1 inch lengths. 4) Blanch in boiling water for 5 minutes, then drain thoroughly. MAKING 5) In a skillet, melt butter and fry the leeks for 5 minutes. 6) Sprinkle with flour... - 41.1213

Parmesan Quiche

Divide pie dough in half; roll out and line 2 pie pans. Brown butter; cool to lukewarm. Grate Swiss and Cheddar cheeses coarsely; mix with 1 tablespoon flour, Parmesan cheese and nutmeg. Divide mixture evenly into pie crusts. Beat eggs with nutmeg, salt and 1... - 42.1189

Broccoli Quiche With High Fiber Bread Crust

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Flatten the bread with a rolling pin and arrange the bread triangles in an 8-inch pie pan in a whirl fashion. 3) Apply melted margarine and sprinkle with the parika, salt and pepper. 4) Bake in the... - 44.9687

Dotted Swiss And Spinach Quiche

GETTING READY 1 As per the package directions, place pie crust in 9-inch pie pan for one-crust filled pie. 2 Brush the bottom of the crust with mustard. 3 Brush half-and-half on the edge of crust. 4 Press 1 tablespoon sesame seed onto crust... - 44.6898

Salmon Quiche With Buttermilk

Combine the cheeses and buttermilk in a blender and process on low speed until combined. Place in a large bowl and add scallions and eggs. Flake salmon meat and crush the bones; add to the cheese mixture with a dash of nutmeg. Pour salmon mixture into the pie... - 36.3965

Shrimp Quiches

Generously grease 2 dozen 1 3/4-inch muffin cups; set aside. Separate rolls into 12 equal pieces. Cut each in half; press each half into bottom and sides of a muffin cup. Divide shrimp evenly among pastry shells. Beat together egg, cream, onion, salt, dill,... - 42.6107

Broccoli Cheese Quiche

GETTING READY 1. Preheat oven to 400° F. 2. In a blender, process cottage cheese and buttermilk on low speed or press cottage cheese through a sieve. 3. In a mixing bowl, transfer the cottage cheese mixture and add eggs, scallions and nutmeg. MAKING 4. In... - 43.8822

Old Country Quiche

1. Preheat the oven to 400°F. Line a 9-inch quiche dish with the pastry, flute the edges, fill with dried beans, and bake for 15 minutes or until light brown. Discard the beans and cool on a rack. 2. Mean-while, in a 6-inch nonstick skillet, melt the butter... - 32.9137

Crustless Broccoli Quiche

1. Heat oven to 375°F. Brush a 9- or 10-inch pie plate with olive oil. 2. Heat oil in a small skillet over medium-high heat. Add onion and cook until softened, about 3 minutes. Transfer to a medium bowl: let cool. 3. Add eggs to onion and lightly beat. Whisk... - 33.8653

Broccoli Quiche

A quiche is a nice snack or appetizer with some veggies! A quiche is not difficult to get going, June get going the quiche going! Check out the video for some freakiness! - 58.1621

Leek Quiche

Preheat the oven to 190°C (375°F). Fit the slicing disc into the work bowl. Through the feed tube, press the leek on the slicing disc with the plastic pusher. In a saucepan, cover the leeks with water to which the butter and some of the salt have been... - 42.0752

Quiche Lorraine Appetizers

Make the pastry and roll to fit a 10 by 15-inch rimmed shallow baking pan. Fit pastry flush with the top edge of pan and trim evenly if necessary. Prick bottom in about 20 places with fork. Bake in a 425° oven for 12 to 15 minutes, or until lightly... - 35.2796

Smoked Salmon & Courgette Quiche

1. Melt the 1/2 oz/15g butter in a small casserole dish on the low rack on Microwave Power HIGH for 30 sec. Add the courgette slices and cook, covered, for 2-3 min until just soft. Stir once during cooking. Set to one side. 2. Place the flour in a bowl and... - 35.0237

Ginger Sweet Potato Quiche

1. Roll out pastry to 3 mm/1/8 in thick and use to line a greased, deep 23 cm/9 in tart tin. Chill for 30 minutes, then prick base and sides of pastry case with a fork, line with nonstick baking paper and fill with uncooked rice. Bake at 200°C/400°F/Gas 6... - 38.7683

Quiche

GETTING READY 1.Pre heat the oven at 400 degrees. MAKING 2.Put the pastry shell in the oven and bake until brown for 15-20 mins. 3.In a pan, heta butter and fry onions in it. 4.In a bowl, put fried onions, Swiss cheese, bacon, Parmesan cheese, eggs, coffe e... - 44.2467

Dill Seafood Quiche

GETTING READY 1. Prepare by preheating the oven to 375°F. 2. Fit the pastry crust in a 9-inch pie plate. MAKING 3. Bake the crust in the preheated oven for 15 minutes 4. Remove from oven and allow it to cool 5. In the mean while, in a mixing bowl, beat... - 46.3161

Sardine Quiche

GETTING READY 1) Cut the tails of the sardines and discard them. 2) Take a 8 1/2 inch French fluted flan tin with losse bottom. 3) Line the flan tin with... - 44.2334

Quiche Nicoise

GETTING READY 1) Preheat oven to moderate temperature before baking. MAKING 2) In a pan, heat olive oil and lightly brown onion in it. 3) Stir in tomatoes, garlic and herbs and cook, covered for 5 minutes. 4) Let cool and mix in eggs and blue cheese. 5)... - 44.6808

Tijuana Quiche

GETTING READY 1. Over the bottom of the baked pie crust, sprinkle half of the Cheddar and all the Jack cheese, distribute chilies throughout. 2. Save 2 tablespoon chilies and keep aside with half the Cheddar cheese. MAKING 3. In a 4-cup measure, heat half... - 41.5546

Hamburger And Cheese Quiche

GETTING READY 1. Preheat oven to 350° F. 2. In a mixing bowl, blend mayonnaise, milk, eggs, cornstarch and seasoning; keep aside. MAKING 3. In a skillet, add meat and onion together and sauté until the meat is browned. 4. Drain off the excess fat. 5.... - 45.0708

Vegetable Quiche

GETTING READY 1. Pre heat an oven at 200 C (400 F). 2. In a medium sized bowl, combine eggs and milk. Whisk well and keep aside. MAKING 3. In a medium sized pan, heat oil. 4. Add the vegetables, mix well and sauté on a medium flame till vegetables start... - 44.0052

Shrimp Quiche

MAKING 1. In a pan saute mushrooms in 1 tablespoon butter until golden. 2. In a bowl mix cheeses and flour and sprinkle half the mixture into pie shell. 3. Add half the mushrooms and half the shrimp and repeat layers. 4. Stir cream into eggs and add salt and... - 48.4982

Crustless Quiche

1. Line a 13" by 9" baking dish with double thickness of paper towels. Arrange bacon slices, side by side, on paper towels; cover bacon slices with another sheet of paper towel. Cook at high (100% power) 5 to 6 minutes, until bacon is well browned, rotating... - 25.7552

Mushroom Broccoli Quiche

Prepare Quiche Crust and set aside to cool. Saute onion in vegetable oil until soft. Add mushrooms, basil, parsley, salt and pepper. Saute until all excess liquid evaporates. Set aside to cool. Shred cheese and set aside. Custard: Combine ricotta cheese, half... - 33.9097

Individual Cheese Quiches

In a bowl, combine flour and salt. Cut butter into chunks and add to flour mixture. With two knives or a pastry blender, cut butter into flour until you have fine particles. Add 1 of the eggs and stir with a fork until dough holds together. Shape dough into a... - 40.7246

Sprout Quiche

GETTING READY 1. Pre-heat the oven to 400°F. 2. With a grater or using the shredding disc of a food processor, shred the cheese. 3. With a knife or with the slicing disc of a food processor, slice the onion and celery. 4. In a bowl, place the eggs. 5.... - 45.9593

Crustless Seafood Quiche

Crustless seafood quiche might sound like a fancy complicated dish, but you have to watch this recipe video to see how easy it is to prepare this salacious and toothful quiche and hardly calls for a lot of ingredients. So give it a try. - 140.496

Smoked Salmon Quiche

Preheat oven to 400°F (200°C). Sift flour and salt into a bowl. Work in butter till mixture resembles breadcrumbs. Add sufficient water to form a soft dough. Knead lightly on floured board. Roll out dough to fit 8 inch (20 cm) quiche pan. Prick base of... - 41.5687

Onion Quiche

Onion Quiche is a delicious and addictive quiche that you just shouldn’t miss. This delicious dish is sure to win you some fans at home. Don’t forget to try the Onion Quiche recipe! - 33.7732

Vegetable Quiche Italiano

Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan. (Refrigerate remaining crust for later use.) Heat oven to 425°F. Heat oil in large skillet over high heat. Add frozen vegetables, onion, basil, paprika, salt,... - 43.2521

Danish Quiche

GETTING READY 1) Set oven to hot before baking. MAKING 2) For the pastry shell, first mix flour and salt and then rub in fat. 3) Make a stiff dough by pouring in enough water. 4) On a lightly floured board, even out the dough into 1/4th -inch thickness using... - 46.3834

Vegetarian Quiche

In a bowl combine flour and 1/4 teaspoon salt. Cut in shortening till pieces are the size of small peas. Sprinkle 1 tablespoon water over part of mixture; toss with a fork. Push to side of the bowl. Repeat till all is moistened. Form into a ball. On a lightly... - 45.5523

Spinach Quiche

GETTING READY 1) Preheat oven to 375°F. 2) In a bowl sieve together flour and salt. 3) Slowly rub the butter and shortening with the flour using a knife of fingers. 4) Fold in the milk, 1 tablespoon at a time, until dough ball is formed. 5) Place the dough... - 45.8871

Smoked Salmon And Asparagus Quiche

An easy pat-in-the-pan crust makes quiche making a snap! - 39.1553

Low Fat Spinach Quiche

GETTING READY 1. To make the pastry in a large bowl, combine both flours with salt. 2. Add oil and cream cheese and, using a pastry blender or 2 butter knives, blend into the flours until the mixture resembles crumbs. Add water, a little at a time to bind... - 47.1236

Easy Seafood Quiche

Spray a 10" deep-dish pie plate with no-stick spray; set aside. Drain the potatoes well, squeezing excess liquid from them. In a medium bowl, stir together the potatoes, 1/4 cup of the egg substitute and 1/4 cup of the flour. Pat the mixture in the bottom and... - 43.7463

Harvest Vegetable Quiche

GETTING READY 1. With a grater or using the shredding disc of a food processor, grate the cheese. 2. With a knife or using the slicing disc of a food processor, slice the mushrooms. 3. With a knife or using the metal blade of a food processor, chop the garlic... - 46.0806

Zucchini Tomato Quiche

GETTING READY 1. With a grater or using the metal blade of a food processor, grate the Parmesan finely. 2. Add salt, oregano and a generous amount of pepper and mix well. Keep aside. 3. With a knife or using the slicing disc of a food processor, slice the... - 46.1994

Salmon And Asparagus Quiche

GETTING READY 1) Preheat the oven to 450°F. 2) Cheese pastry : In a bowl, sift the dry ingredients for the pastry together. 3) Rub in the butter and mix in the grated cheese. 4) In a bowl, beat the egg yolk with the water and lemon juice. 5) Mix with the... - 45.2262

Vegetable Quiche

GETTING READY 1) Preheat oven moderate to 375°F. MAKING 2) In a pan boil water and add sun-dried tomatoes into it. 3) Let soak for 15 minutes until soft. 4) Drain out from the liquid and chop coarsely. 5) Remove around 1 inch of the coarse ends of the... - 48.3109

Crustless Ham Quiche

Saute mushrooms in butter in a medium skillet until lightly browned; drain well, and set aside. Combine next 7 ingredients in container of electric blender; process until well blended. Combine egg mixture, mushrooms, cheese, and ham. Pour into a greased... - 37.1535

Cheese Quiche

GETTING READY 1) Heat the oven to 375°F. 2) Oil a 9-inch pie plate. MAKING 3) In the pie plate, press the cooked rice. 4) Bake them just until dry for about 5 minutes. 5) Let them cool. 6) In a medium-size bowl, beat eggs until light and fluffy. 7) With a... - 40.2251

Quiche Lorraine

Partially cook bacon and drain. Alternate bacon and cheese in the pie shell. Beat eggs, cream, nutmeg, salt and pepper together. Pour over bacon and cheese. Brown the butter and drizzle over the top. Bake at 400F for 20 minutes, then bake at 350F until set,... - 26.8583

Hamburger Quiche

GETTING READY 1. Preheat the oven to 350°F. MAKING 2. In a saucepan, place the ground beef and brown the meat; drain off fat. 3. Liberally sprinkle cheese in a pie shell and top it with ground beef. 4. Combine milk and cornstarch, beating slightly to... - 40.051

Fresh Tomato And Basil Quiche

The yogurt in this quiche makes for light and healthy summer fare. This would also make a good dish for a Father's Day brunch (you could also add a fruit salad and muffins for the special occasion.) Serve it with hash browns.1 prepared 9-inch pie crust,... - 39.0695

Shrimp Quiche With Rice Crust

Crust: Preheat oven to 425°F. Spray 9-inch quiche dish or pie plate with nonstick cooking spray. In medium bowl combine all ingredients for crust and press mixture over bottom and up sides of sprayed dish; bake until firm and lightly browned, about 25... - 41.1033

Quiche Lorraine

Method Make pastry dough and chill; line flan ring. Beat the eggs and the yolks in a bowl and stir in cheese and cream or milk with season- ing to taste. Melt butter in a small pan, add bacon and sliced onion or whole scallions and cook slowly until... - 16.9738

Quiche Lorraine

GETTING READY 1. Prepare and bake pastry shell. 2. Preheat the oven to 190°C/375°F/gas 5 oven and heat a baking sheet in it. MAKING 3. In a pan, add oil and saute bacon until brown. Drain on paper to remove extra oil. 4. In the prepared shell, add bacon... - 37.8782

Traditional Quiche Lorraine

1. Make short crust pastry as instructed in a 7" diameter plain flour ring or baking dish and leave it to stand for 30 minutes. 2. Beat eggs in a bowl, stir in cheese, cream, salt and pepper. Mix well. 3. Melt butter, fry bacon and onion until they begin to... - 39.8925

Tuna Quiche

Make up the pastry dough as instructed on the packet. Roll out and use to line a 23 cm (9 inch) flan dish. Bake blind in a preheated moderately hot oven (200°C/400°F, Gas Mark 6) for 15 minutes or until the pastry shows signs of browning. Heat the oil in a... - 25.7552

Cheese And Asparagus Quiche

Roll out the dough and use to line a 20 cm (8 inch) flan ring or deep pie plate. Bake blind in a preheated hot oven (220°C/425°F, Gas Mark 7) for 15 to 20 minutes or until the pastry is cooked but not browned. Melt the fat in a saucepan. Stir in the flour... - 26.5841

Beef And Cheese Quiche

This Beef And Cheese Quiche is just right for any day when you relax and want to have something to eat. A quiche recipe, it is great for all those who love to have cheese items in their plates! - 34.333

Classic quiche Lorraine

Quiche Lorraine is a recipe that can be prepared in nearly no time. Try this Quiche Lorraine recipe; I am sure you will have a huge fan following for this one! - 30.3953

Quiche Lorraine With Unsmoked Bacon

GETTING READY 1. Thaw the pastry if store bought or prepare your favorite pastry recipe. 2. On a lightly floured work table, roll the pastry out into a circle, 1-inch larger than an 8 to 9-inch flan ring or quiche tin. 3. Carefully lift the pastry and use it... - 43.2077

Cheese, Bacon, And Onion Quiche

Line quiche or pie pan with pastry. Cook bacon until crisp. Drain; place in pie shell. Saute onion in bacon fat until lightly browned. Drain off fat. Off heat, stir in eggs, milk, cream, cheese, and seasonings. Pour into pastry-lined pan. Bake in preheated... - 34.843

Spinach Quiche On Rice Crust

In bowl combine rice, 1 egg, 1 1/2 ounces cheese, and salt. Press an even layer of mixture on the bottom and sides of a 9-inch pie or quiche pan. Bake at 425°F. for 25 minutes. Squeeze all liquid out of spinach. In bowl combine spinach with remaining... - 37.4346

Quiche Lorraine With Cayenne

Broil bacon. Drain on absorbent paper. Prepare pie crust mix as directed on box. Line 9-inch pie plate with pie crust. Cover bottom of pie crust with overlapping layers of cheese and bacon. Beat eggs together with flour, nutmeg, salt and cayenne. Add light... - 45.1729

Cheesy Jalapeno Quiche

Layer first 9 ingredients in prepared pastry shell. Combine eggs, mustard, and sour cream, mixing well. Pour into pastry shell. Bake at 450° for 30 to 35 minutes or until filling are set. Cover edge of pastry with aluminum foil, if necessary, to prevent... - 28.8655

Puffed Quiche Sans Crust

Beat eggs until light and stir in water, milk solids, salt, nutmeg, cheese, and ham. Turn into a lightly buttered 9 inch pie pan. Dot with butter. Bake in a 350° oven for 35 minutes or until puffed and golden brown. Cut in wedges. Contains about 200... - 30.3697

Quiche Lorraine

Partially cook bacon and drain. Alternate bacon and cheese in the pie shell. Beat eggs, cream, nutmeg, salt and pepper together. Pour over bacon and cheese. Brown the butter and drizzle over the top. Bake at 400F (200C) for 20 minutes, then bake at 350F... - 34.302

Basic Crustless Quiche

Melt the butter. Whip the eggs until fluffy, and add the flour, baking powder, salt, cottage cheese, melted butter, and half the jack cheese. Place the mixture in a greased 9 by 13 inch baking dish. Top with the remaining jack cheese. Bake at 400° for 15... - 33.6451

Cheese Quiche

The pie shell should have a high fluted edge. Sprinkle crumbled bacon into pie shell. Combine cheddar cheese soup and egg yolks and beat until well blended. Stir in Tabasco sauce. Fold in beaten egg whites. Pour mixture into pie shell. Bake in a preheated... - 39.6213

Tex Mex Beef Brunch Quiche

1. Preheat oven to 375°F. 2. Line a 9-inch pie pan with pastry dough; set aside. 3. Sauté ground beef until browned; drain off fat. Remove from the heat and stir in salt, garlic powder, cumin, chili powder, green onion and tomatoes. 4. Place eggs and wate - 30.5138

Quiche Lorraine With Nutmeg

Bake pastry shell in very hot oven (450°) only 7 minutes, or just till lightly browned. Remove from oven; reduce oven temperature to 325°. Cook bacon till crisp; drain and crumble; reserve 2 tablespoons. Place remaining bacon in pie shell; add... - 33.9008

Quiche Lorraine

Roll out the dough and use to line an 18 cm/7 inch flan tin. Fry the bacon with the onion until the onion is softened, then spoon into the pastry case. Cover with the cheese slices. Beat the eggs with salt, pepper, cayenne, the cream and butter and pour over... - 35.185

Simple Bacon Lorraine Quiche

Pierce pastry shell. Cook on ROAST (7) for 4 to 6 minutes or just until brown spots begin to appear. Sprinkle baked crust with cheese and onion. In small bowl beat eggs; add cream and seasonings. Pour eggs and cream into crust. Sprinkle bacon on top. Cook on... - 36.5228

Quiche Lorraine

Bake pastry shell in very hot oven (450°) only 7 minutes, or just till lightly-browned. Remove from oven; reduce oven temperature to 325°. Fry bacon till crisp; drain and crumble. Reserve 2 tablespoons bacon for trim. Place remaining bacon in pie shell; add... - 39.4898

Vegan French Toast & Quiche

French Toast Place the tofu, soy milk, vanilla, maple syrup, cinnamon and nutmeg in a food processor and blend until smooth and creamy. Pour the mixture into an 8.5” x 11” baking dish. Heat up griddle or non stick frying pan. Lightly grease with vegan... - 42.4925

Quiche Lorraine

Preheat the oven to Gas Mark 7. Roll the pastry out thinly and line a 20cm (8 inch) flan ring or dish. Prick the bottom of the pastry and bake for five minutes or until the pastry is lightly set. Gently fry the onions and bacon together until soft and... - 34.664

Ain't No Quiche

Cool pie shells. Put a layer of grated cheese on bottom of the shells; put your onions and mushrooms or bacon and onions on top; put in the dry herbs. Put on more cheese to fill. Beat eggs, wine, soy sauce, and hot sauce together and pour on top of cheese... - 34.8869

Quiche Lorraine With Swiss Cheese

GETTING READY 1) Preheat oven at 375°F. 2) Line pie pan dish with pastry. MAKING 3) In the pie pan, add cheese and bacon. 4) Make a smooth sauce by beating together the eggs, cream, milk, salt, pepper, cayenne, and mustard powder and spread out into an even... - 40.9057

Microwave Quiche Lorraine

MAKING 1. Pierce the pastry shell and cook it on ROAST (7) for 4 to 6 minutes or till brown spots appear on the crust. Sprinkle the hot baked crust with cheese and onion. 2. In another bowl, place the eggs and beat well. Add the cream and seasoning and beat... - 34.6996

Easy quiche Lorraine With Bacon

1.Rich Shortcrust Pastry: Sift flour into medium bowl, rub in butter with fingertips or process in food processor until just combined. 2.Add egg yolk and enough lemon juice to make ingredients cling together when pressed lightly with your fingertips (or in... - 40.5784

Homemade Mushroom Quiche

GETTING READY 1. With a grater or using the metal blade of a food processor, grate the Parmesan. 2. With a knife or in a food processor, mince the green onions. 3. With a knife or the slicing disc of a food processor, slice the mushrooms. 4. In a small... - 46.3256

Cheese Quiche With Bacon And Onion

This Cheese Quiche with Bacon and onion is too tempting ! Just try this extremely tempting savory bake for your next meals with sauces and seasonings. Let me know if you like this Cheese Quiche with Bacon ! - 45.9957

Dungeness Crab Quiche

FOR THE CRUST, combine the flour, butter, and salt in a food processor and process until the mixture has the texture of coarse crumbs. Add the water and pulse until the mixture just begins to form a ball, adding a little more water if needed. Turn the dough... - 41.1623

Quiche Lorraine

Saute onion in butter until tender but not brown (5 to 10 minutes). Spread in pie shell. Top with cheese. Add cream to eggs. Add combined flour, salt, dry mustard, and pepper; add Worcestershire sauce. Pour over ingredients in pie shell. Top with crumbled... - 23.344

Tomato Quiche

1 Make the pastry by blending the flour and butter and adding the salt and water. Work together and when the pastry is smooth, roll it into a ball and let rest for an hour in the refrigerator. 2 Meanwhile, seed and chop the tomatoes. Heat the oil in a pan,... - 32.0489

Roquefort And Asparagus Quiche

Try this alluring Roquefort And Asparagus Quiche recipe. An easily prepared recipe, this Roquefort And Asparagus Quiche is a dish which you will always love to serve in your party. - 39.2926

Basil Vegetable Quiche

1. Preheat oven to 350°F. Spray 9-inch nonstick skillet with nonstick cooking spray; add onions, all of the peppers, the mushrooms, and garlic and cook over medium heat, stirring frequently, until onions are lightly browned, 1 to 2 minutes. Add 1 tablespoon... - 31.6148

Crustless Swiss Chard Quiche

In a large covered pot, cook the chard in water until tender, about 15 minutes. Drain. Then saute the onion and mushrooms in oil until lightly browned. Preheat the oven to 350° F. Put the chard in an oiled 8-inch quiche pan. With a knife and fork, chop the... - 44.0509

French Quiche Lorraine Bacon

GETTING READY 1. Preheat oven to 400°F. 2. In a food processor or using a cheese grater, shred the cheese. Add to a large mixing bowl. 3. Combine the bacon and eggs in a food processor bowl and blend for 10 seconds until the bacon if coarsely chopped. Empty... - 41.9219

Quiche Pastry

MAKING 1. Combine flour and salt in a mixing bowl 2. Use a pastry knife to cut in small cubes of the shortening into the flour, or use your fingers to rub the ingredients together until the mixture resembles crumbs. 3. In the same manner, cut in the butter... - 39.5146

Mozzarella Cheese Quiche

GETTING READY 1. Pre-heat the oven to 375°F. 2. With a grater or using the shredding disc of a food processor, shred the Parmesan 3. Add the parsley and process until the parsley is minced. 4. Shred the mozzarella cheese. 5. In a bowl, mix the cheeses... - 47.0616

Crab Meat Quiche

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Into a mixing bowl, break the eggs and pour in the cream. With a whisk, beat the ingredients together thoroughly till blended. 3) To the mixture, add the salt, cayenne, Worcestershire... - 43.2955

Bacon Onion Quiche

GETTING READY 1) Preheat the oven to 400°. 2) Peel, halve and thinly slice the onions. 3) Dice the bacon. 4) Roll out the pastry dough and use to line an 8 1/2 inch quiche pan. 5) Prick the pastry from all over. MAKING 6) In a skillet, melt the lard and fry... - 41.6272

Fresh Mushroom Quiche

GETTING READY 1) Preheat the oven to 375F. 2) Take the pie shell and brush its insides with egg white. Chill in the refrigerator. MAKING 3) To make the filling, melt butter in a large skillet. Add in the mushrooms and saute till golden brown. Keep aside. 4)... - 44.8828

Clam Quiche Lorraine

This amazingly delicious Clam Quiche Lorraine is any seafood lover's dream come true. Delicious flavors and aromas all there to please your senses. You are going to fall in love with it at the veery sight itself - 42.1976

Broccoli And Cheddar Quiche

Brunch. So, is it breakfast or lunch? It's a little bit of both and a great time to entertain! Tracy Metro for the Kraft Kitchens shares recipes and creative ideas for throwing a classic Sunday brunch. - 34.7719

Easy quiche Lorraine

With a pastry blender, cut the cold butter into the flour until the mixture resembles coarse cornmeal. Cut in the shortening and salt. Gradually add the water, stirring with a fork until the mixture forms into a ball. Knead lightly. Wrap the dough in wax... - 37.8212

Mexican Quiche

Preheat the oven to 190°C(375°F). Brown the beef and the chicken pepperoni in a saucepan; drain off any excess grease. Add the chili spices, cumin, oregano and the Cayenne pepper. Refrigerate for 1 hour. Add the tomatoes, onion, green pepper and the hot... - 44.0393

Sausage Cheddar Quiche

Line a 9 inch quiche dish with pastry. Trim excess pastry around edges. Prick bottom and sides of pastry with a fork. Bake at 400° for 3 minutes; remove from oven, and gently prick with a fork. Bake an additional 5 minutes. Brown sausage in a heavy skillet;... - 42.0665

Quiche Lorraine

Line a 9 inch quiche dish with pastry. Trim excess pastry around edges. Prickbottom and sides of pastry with a fork. Bake at 400° for 3 minutes; remove from oven, and gently prick with a fork. Bake an additional 5 minutes. Saute bacon and onions in a skillet... - 39.8424

Quiche Lorraine

Preheat oven to 450°. On a lightly floured board, roll out pastry to about 1/8 inch thickness. Fit into a 1 1/2-inch-deep, 9-inch pie pan; flute edges. Or press into a quiche dish Place a piece of foil inside pastry shell and partially fill with uncooked... - 34.7849

Fresh Tomato And Basil Quiche

Unroll breadstick dough, separating into strips. Working on a flat surface, coil one strip of dough around itself in a spiral pattern. Add second strip of dough to the end of the first strip, pinching ends to seal; continue coiling dough. Repeat procedure... - 41.5091

Bacon And Asparagus Quiche

Preheat oven to 425°F (220°C). Sift flour and salt into a bowl and work in butter until mixture resembles breadcrumbs. Stir in egg yolk and sufficient water to form soft dough. Knead dough on lightly floured board. Roll out to fit 9 inch (22 cm) quiche pan,... - 40.2567

Fluffy Ham Quiche

The Pastry: Sift flour and salt into a bowl. Cut in butter with a pastry blender. Stir in egg yolk and water. Form into a ball and chill for 30 minutes. With fingers, press pastry into a 10" pie plate. (You may also use a small glass to roll it in the pie... - 38.2757

Quiche Lorraine

Preheat oven to 450 degrees. Prepare the pie crust and bake for 5 minutes. Remove from oven. Lower heat to 350 degrees. Fry bacon until crisp. Remove from pan. In bacon grease, saute onion until golden. Spread onion, crumbled bacon and grated cheese in pie... - 44.3568

Petites Quiches Au Jambon

GETTING READY 1. Prepare and bake pastry shell. 2. Preheat the oven to 190°C/375°F/gas 5 oven and heat a baking sheet in it. MAKING 3. Chop the ham finely, discarding any fat. 4. Add the chopped ham pieces to the prepared shells. 5. For making the custard,... - 38.9827

Mushroom And Onion Quiche

GETTING READY 1) Preheat the oven to 425°F. 2) Roll the pastry and line a 8 inch tart plate or sandwich tin. MAKING 3) In a skillet, saute the onion in butter until soft and transparent. 4) Allow the onions to cool, then sprinkle at the bottom of the pastry... - 44.3064

Seafood Quiche

GETTING READY 1) Preheat the oven to 425°F. 2) Roll the pastry and line a 8 inch pie plate or flan tin with the pastry. MAKING 3) Brush the surface of the pastry evenly with unbeaten egg white. 4) Spread the seafood all over the pastry shell. 5) Then... - 45.4525

Cheesy Jalapeno Quiche

GETTING READY 1. Preheat oven at 450°. MAKING 2. Take a prepared pastry shell and layer first 9 ingredients in it. 3. In a bowl mix together eggs, mustard, and sour cream until smooth. 4. Pour the mix into pastry shell. 5. Place it in oven and bake for 30... - 44.9554

Valentine Quiche Without A Crust

GETTING READY 1. Preheat the oven to 350F. 2. Lightly butter a 10-inch ceramic quiche dish or an 11-inch pie plate, using 1/2 teaspoon butter. MAKING 3 On a baking sheet, spread bread cubes. 4 Place in oven. 5 Toast, stirring occasionally for about 5... - 42.447

Tomato Quiche

Preheat oven to 400°F. Make pie shell according to preferred recipe. Bake shell in preheated oven for 8 minutes. Meanwhile, saute onion in butter until soft, but not brown. Put 1 1/2 cups cheese in pie shell, topped with sauteed onion. Sprinkle tomato slices... - 43.6057

Delicious Broccoli And Goat Cheese Quiche

Tse shows us how to make this Broccoli and Goat Cheese Quiche. It is a healthier version of the usual cheese quiche recipes. This is perfect for the small parties that you throw. Enjoy! - 138.811

Fresh Corn Quiche

Cut kernels from corn cobs. Set aside. In a small skillet over medium heat, cook onion in butter or margarine until tender. Do not brown. Sprinkle onions, reserved corn, and cheese into pie shell. Beat together the remaining ingredients, except parsley. Pour... - 38.3686

Golden Cauliflower Quiche

On a lightly floured board, roll out pastry about 1/83 inch thick. Fit into a deep 9 inch pie pan; crimp edge. Bake in a preheated 400° oven for 10 minutes. Let cool. Meanwhile, break cauliflower into flowerets and cut into 1/2 inch thick pieces. (You should... - 40.913

Ground Beef Quiche

In a skillet, cook ground beef and onion until beef is browned and onion is tender; drain. Stir in salt, oregano, garlic powder and pepper. In a bowl, beat eggs, milk and mayonnaise; stir into meat mixture. Fold in cheeses. Pour into pastry shell. Bake,... - 34.6825

Artichoke Basil Quiche

Combine rice, 1/4 cup mozzarella cheese, egg white, and dillweed in a bowl, stirring well. Spread rice mixture in bottom and up sides of a 9-inch pieplate coated with cooking spray. Bake at 350° for 5 minutes. Set aside. Melt margarine in a small nonstick... - 43.9264

Tomato Rice Quiche

Preheat oven to 325°F (163°C). Generously butter a 10-inch pie pan. Sprinkle bottom and sides with corn-flake crumbs to coat evenly. Cook rice with water, 1 teaspoon salt and butter or margarine according to package directions; cool. Press cooked rice over... - 43.7902

Party Quiche

In a medium skillet, saute bacon and onion until most of fat is cooked out of bacon, 7 to 10 minutes. Remove from heat; drain. Stir flour into drained bacon mixture. In a large bowl, beat eggs; stir in milk, salt, pepper, Swiss cheese and bacon... - 41.8643

Beef And Cheddar Quiche

In a skillet, cook the beef until browned. Meanwhile, line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 5 minutes. Remove foil; bake for 5 minutes more. Set aside. Drain beef; place in a large bowl. Add the eggs,... - 41.7286

Mushroom Quiches

Soak the anchovies in a little milk for about 1 hour. Sift together the flour, salt and half the paprika. Rub in the margarine until the mixture resembles breadcrumbs. Stir in the cheese and enough water to bind. Knead lightly and roll out thinly on a floured... - 29.3873

Quantcast