-
Home
- »
Recipes
- »
Fudge
- »
Brown Fudge
- » Alton Brown Peanut Butter Fudge
Alton Brown Peanut Butter Fudge Recipes
Enjoy our collection of alton brown peanut butter fudge recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for alton brown peanut butter fudge recipes.
SL: 22
Electric Skillet Peanut Butter Fudge
My wife likes this Electric Skillet Peanut Butter Fudge recipe. Whenever my son gets annoyed, my wife uses this Peanut Butter Fudge to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy... - 34.2749
Peanut Butter Fudge
Dissolve brown sugar, butter and granulated sugar with milk.
Cook until it forms a soft ball in cold water (234-240° on candy thermometer).
Add cornstarch dissolved in a little cold water.
Stir in.
Take immediately from the stove and beat well.
Add vanilla... - 29.2302
Peanut Butter Fudge
Cook sugar, butter, milk and salt to soft-ball (234-238°F.) stage.
Add marshmallows and peanut butter just before removing from heat.
Do Not Stir.
Cool to room temperature and add flavoring.
Beat until mixture is creamy, thick and will hold its shape when... - 31.1889
Peanut Butter Fudge
1. Butter 8" by 8" baking pan; set aside.
2. In heavy 3-quart saucepan, mix brown sugar, undiluted evaporated milk, butter or margarine, and vinegar; over medium-low heat, heat to boiling, stirring constantly. Set candy thermometer in place and continue... - 26.008
Peanut Butter Fudge Pudding Cake
GETTING READY
1. Preheat the oven to 375°F.
2. Lightly grease a baking tin with oil or butter.
MAKING
3. Following package directions, prepare the cake mix in a large mixing bowl
4. Stir in the peanut butter.
5. Spread batter in the prepared tin.
6. In a... - 44.9742
Marilyn's Peanut Butter Fudge Frosting
Combine brown sugar, butter, and milk, and bring to a full rolling boil. Add cocoa, vanilla, and peanut butter. Remove from heat, and add powdered sugar to spreading consistency - 16.8655
Peanut Butter Chip Fudge
Lightly butter an 8-inch square pan; set aside.
In a 3-quart pan, combine granulated and brown sugars, chocolate pieces, milk and corn syrup.
Bring to a boil, stirring until sugar dissolves.
Cook over medium heat without stirring until mixture reaches the... - 44.3538
Peanut Butter Fudge
Combine sugars, half and half, and corn syrup in a Dutch oven.
Cook over low heat, stirring gently, until sugar dissolves.
Cover and cook over medium heat 2 to 3 minutes to wash down sugar crystals from sides of pan.
Uncover and cook to soft ball stage... - 31.5938
Peanut Butter Fudge
1. Using a small amount of the butter (a teaspoon or less), butter a 9-by-9-by-2-inch pan. Line pan with waxed paper; lightly butter paper.
2. In a heavy, 3-quart saucepan, over low heat, cook brown sugar, granulated sugar and cream, stirring constantly with... - 39.4174
Peanut Fudge
Combine first 4 ingredients in 2 1/2-quart casserole dish.
Microwave at HIGH 11 to 13 minutes.
Stir well at 4 minute intervals.
Add remaining ingredients and stir until melted.
Pour into buttered 13- x 9-inch dish.
Chill at least 2 hours.
Cut into 1-inch... - 36.2595
Peanut Fudge Pudding Cake
1. Mix flour, sugar, 2 tablespoons cocoa, baking powder and salt in a 2-quart casserole. Stir in milk, peanut butter, oil and vanilla until smooth.
2. Sprinkle with brown sugar and 1/4 cup cocoa. Pour hot water over batter. Microwave uncovered on medium (50%)... - 30.5296
Honey Butter Fudge
Measure first five ingredients into a saucepan.
Stir constantly until mixture boils.
Boil with stirring for about 7 minutes or to the soft-ball stage (250F).
Cool the pan slightly in a dish of cold water.
Add vanilla and beat until creamy.
Scrape into a... - 31.3968
Peanut Butter Candy
Combine peanut butter, sugars and melted butter, mixing well.
Spread into a buttered 9 x 13 x 2-inch baking dish.
Place chocolate chips and butter in a 4-cup measure.
microwave 2 minutes.
Remove from oven; stir until creamy.
Spread over peanut butter... - 33.5255
Peanut Butter Lovers' Pie
Heat oven to 350°F.
Lightly spoon flour into measuring cup; level off In medium bowl, combine flour and salt Using pastry blender or fork, cut in shortening until mixture resembles coarse crumbs.
Sprinkle mixture with water, 1 tablespoon at a time, while... - 45.1063
Peanut Butter Souffle
Preheat oven to 350°F.
Butter a 1 1/2- to 2-quart souffle dish, and scatter 2 tablespoons peanuts over bottom and sides of dish.
In large bowl of an electric mixer, beat egg whites until foamy throughout.
Sprinkle with cream of tartar, and continue beating... - 36.7706
Chewy Almond Fudge
The chewy almond fudge is prepared with peanut butter and almonds. Cooked along with milk and sugar, the chewy almond fudge is flavored with vanilla and chilled to serve. - 35.2978
Fudge Sundae Pie
GETTING READY
1. Grease a 9-inch pie plate with cooking spray.
MAKING
2. In a 2-quart saucepan, mix 1/4 cup corn syrup, brown sugar and margarine.
3. Over low heat, cook with occasional stirring until the mixture begins to boil.
4. Remove the pan from heat... - 44.8381
Frosted Peanut Squares
1. Combine sugar, peanut butter and corn syrup in large saucepan. Cook until mixture begins to bubble, (185° F.), stirring constantly. Remove from heat; stir in peanuts and Corn Flakes.
2. Press warm mixture evenly and firmly into buttered 15 x 10 x 2-inch... - 20.3738
Candy Corn And Peanut Topped Brownies
GETTING READY
1) Preheat oven to 350°F.
2) Grease bottom of 13 x 9-inch pan with shortening.
MAKING
3) In medium bowl, combine brownie mix, oil, water and eggs and stir with spoon until well blended.
4) Spread the mixture in pan.
5) Bake 28 to 30 minutes... - 44.1248
Sundae Dessert Bars
In medium mixing bowl, combine flour, brown sugar and nuts.
Cut in butter at low speed of electric mixer to form coarse crumbs.
Press mixture firmly against bottom of 9-inch square baking dish.
Place dish on saucer in microwave oven.
Microwave at 70% (Medium... - 49.1871
Peanutty Bars
Heat oven to 350°F.
Grease 13x9-inch pan.
In large bowl, combine all base ingredients at low speed until crumbly.
Press mixture in bottom of prepared pan.
Bake at 350°F for 15 to 20 minutes or until light golden brown.
Cool completely.
In small bowl,... - 40.3973
Crunchy Ice Cream Treats
Place crushed cereal in an 8-inch square pan, bake at 325° for 10 minutes or until toasted.
Place 10 (5-ounce) paper cups in a 12-cup muffin pan for easy handling.
Combine crushed cereal, butter, peanut butter, and brown sugar, press 1 tablespoon mixture... - 34.5184
