This potato curry is spicy, hot and very tasty. Easy to prepare too... Just enjoy!!! - 46.7906

This potato fry can be very quickly made. Spicy potatoes stir fried tastily. Enjoy!! - 40.9812

This potato fry is crispy and delicious. Just try and enjoy!!! - 40.1065

Very simple and easy to cook. Best served with Poori. - 33.1351

Spicy little hot potato dish. Enjoy!!! - 36.9805

Wondering what to do with leftover mashed potatoes? Simple, add some ground spices to it, some onions and coriander and you have a yummy filling prepared for your aloo parathas. For further guidance, you can follow the recipe given below. - 70.6605

There is nothing quite like crisp aloo parathas that makes for scrumptious goodies. However, making the perfect parathas seems like a distant dream for some. This video on how to make the perfect dough for parathas will help you get started with your... - 84.0355

The secret to making perfect aloo parathas is to get the perfect filling. This recipe details step by step instructions on how to make spicy potato filling using a slew of flavorful herbs and ingredients. Just get your proportions right and you are on your... - 86.4355

There is quite nothing like crispy fried parathas served with a dollop of fresh butter and creamy yogurt. This video recipe shows how to fry fluffy parathas to perfection. The outcome is so good that you can hardly stop at one. - 74.9355

One of the biggest secret to get fluffy, soft parathas is to roll them carefully. This video recipe shows how to roll out perfect aloo parathas. Tear off small balls from the dough, stuff them with poato filling and roll them to make perfectly round parathas. - 95.4855

This aloo bhujjia recipe is one of my favorite tea time snacks. I love to add this crispy Indian snack with its yummy flavors to my chaat or any other dish. An anytime comfort food. - 30.8495

My friend gave me this Aloo Pudina Sabji Recipe. This is a simple and easy vegetable recipe. It is included as a side dish in Indian lunch and dinner menu. It goes well with plain rice, but it can also be eaten with paratha or poori. Cook, share and enjoy... - 32.8844

Jeera aloo is a common Indian cuisine, which you must have tasted in the Indian restaurants. You can recreate the same dish at home, quite easily. This potato side dish is a perfect entry with rice or Indian flat bread. You can also use it as a sandwich... - 151.81

Aloo Chole (Potato and Chickpea Curry) is a delicious vegetarian dish that originated in Punjab, a northern state in India. Versions of this dish are popular at Indian restaurants around the world. Aloo Chole is typically eaten with Indian bread such as naan... - 47.808

Indian cuisine lovers, try this popular Spicy aloo gobi curry recipe. It is made by cooking cauliflower and potatoes in aromatic spices for well over an hour but this recipe shows you how to reduce your cooking hour to less than half. Happy cooking! - 141.767

Wash and pressure cook the potatoes for 1 whistle. Peel and keep aside. (After peeling the potatoes you can deep fry them to give a nice golden brown color, but I skip this stage). Heat oil in a pan. Add cumin seeds and bay leaves. When they splutter, add... - 44.4824

Yam Roast is a spicy, crispy dish. Yam is called Senai kizhangu in tamil and suran in hindi. Its very healthy and tasty dish. Enjoy!!! - 44.1831

Aloo Paratha is originally/actually made in a 'tandoor' or clay oven just like most other Indian Breads. But, it can also be made at home, either pan-fried or baked in an oven. The home-made version of Aloo Paratha may not be as soft as the 'tandoor' version... - 52.0558

There is a good news for Indian curry fans! Chef Manjula is on a roll and coming up with delectable Indian curry recipes and today she is making Aloo Mattar Curry. It’s the simplest curry that she has ever made and it’s delicious. She is cooking with... - 136.281

This simple and easy aloo gobhi recipe is your answer to making the popular Indian dish at home. This is an example of how you can whip up a great tasting dish with simple daily use ingredients. Enjoy!! - 40.8009

Parboil the potatoes and peel them. Heat the ghee on a moderate fire and fry the cumin seeds. Add the potatoes with, turmeric powder, salt and chilli powder. Keep stirring for five minutes. - 29.3922

Tamatar Aloo has a fine taste. Tamatar Aloo gets its taste from potatoes mixed with tomatoes and chili powder. Tamatar Aloo is inspired by many food joints across the world. - 37.4268

Dhai Aloo has a fine taste. Dhai Aloo gets its taste from potatoes mixed with yoghurt and flavored with coriander leaves. Dhai Aloo is inspired in many food joints all over the world. - 43.2118

Kashmiri Dum Aloo is most famous kashmiri recipe. Kashmiri Dum Aloo gets its taste from potatoes mixed with cream and cashew nuts. Kashmiri Dum Aloo is inspired by many food joints across the world. - 44.5569

Shahi Kaju Aloo has an amazing taste. Shahi Kaju Aloo gets its taste from potatoes mixed with cashew nut and garam masala. Shahi Kaju Aloo is inspired by many restaurants worldwide. - 42.6634

If you are a curry fan, this Phalli Aloo Ki Subzi is going to win your heart. It’s a simple green bean and potato dry curry made by stir frying in the skillet. The best of the recipe here is the crushed garlic, cumin and green chilli seasoning added at the... - 133.277

If its raining outside and you feel like eating something hot and crispy to go with a nice cup of chai, this is what should be making. Aloo bonda and bread pakodas are popular south Indian snacks that can satisfy palates of kids and adults alike. This demo is... - 72.3056

Aloo Gajjar has a grand taste. Aloo Gajjar gets its taste from vegetable mixed with chili powder and flavored with coriander leaves. Aloo Gajjar is loved by many people. - 34.677

Dum Aloo has a unique taste. The garam masala powder with curry leaves and dry chilli gives Dum Aloo a different taste. Must catch it. - 43.1449

If you are planning a party, you surely cannot miss trying different style of drinks, appetizers and something oriental. All you need is to take a quick look into what Bale Dave has to offer, and he does not disappoint! Cranberry Vodka and Apple Juice with... - 60.5429

Aloo Matter Tawkawala has a mouth filling taste. The green chilli with tomatoes gives the Aloo Matter Tawkawala a finger licking taste. Must cacth it. - 35.3552

Exotic Dum Aloo has a exotic taste. The lime juice with green chillies gives the Exotic Dum Aloo a blazing taste. Must catch it. - 46.1752

in a pan add oil,mustard seeds,when it pop up. Add tomatoes and fry till soft. Add matar,boiled aloo and mix it and allow matar to cook. Then add dry masala,salt water little and cook for 10mins. then serve to bowl garnishing with coriander leaves. Serve with... - 45.1787

Indian curries have won millions of hearts all over the world and people who have tasted it once go hunting for recipes. Indian Aloo Dum by Chef Manjula is an authentic Indian side dish and she has the most authentic way of preparing it. She explains the... - 137.556

A quick, easy, simple yet very tasty preparation. A good sabzi for lunch to carry for tiffins. Tastes just superb! - 36.6111

Baby potatoes cooked in smooth, silky and spicy masaledar gravy. Tastes just great! - 39.5622

Chop the cashew nuts, peanuts and almonds with nut chopper or knife. They should be of medium size, not to small and not too big. In a bowl add the mashed potatoes, salt, chillis, ginger, garam masala, the nuts, cilantro, and bread slice. Mix them all... - 38.3886

This weekend try Pakistani aloo paratha for brunch. The recipe is in the video, which has a detailed recipe and a nicely shot video to show how to prepare it successfully. The method of rolling out the paratha seems to be pretty easy which makes it an easy... - 119.148

1. Heat oil and sauté cumin seeds for about a minute. Add garlic and ginger, stir and add potatoes. 2. Sauté the potatoes and then add turmeric, coriander powder and chili powder, and sauté again. Add tomatoes and simmer for about 5 minutes. 3. Add... - 36.6203

Peel & cube the Potatoes. Grind Onion & ginger to a paste. Boil peas and potato in a pressure cooker until 1st whistle. Once done, keep aside. Heat ghee in a pan; fry the grinded paste to golden brown. Add all spices (chilli powder to cumin seeds), green... - 40.575

first wash Brocoli and aloo and keep aside. In a pan add oil.when it is hot, Add jeera,allow to pop up. Now add onion and fry till brown colour. Then add ginger garlic paste,tomato and fry till they become mashy Add Brocoli and Aloo and allow them to cook... - 47.9139

If you are unfamiliar with Indian spices/ingredients you can still cook this curry without making a trip to an Ethnic grocery store. All the seasonings used in this are available are Target/Publix/Whole Foods/Trader Joe's/Kroger. - 40.4772

Boil the potatoes in a pressure cooker until the 5th whistle. Roast the cumin seeds on high heat. Once well roasted, add oil and fry the chopped onions until they are translucent. Add curry masala powder and cumin powder. Stir well for a couple of minutes.... - 43.2251

A delicious and tasty preparation which once tried will surely become your most favorite snack. - 38.8154

I made some aloo paranthe this evening, and an aloo ki subzi served at PWG that I found in Madhur Jaffery's cookbook. The meal was spot on and just what the doctor ordered! - 44.9022

In a pan add 1tsp of ghee when it is hot put boiled aloo and fry for a sec. Then add blackpepper pd,haldi and mix for 2mins. Now add the grinded masala,water little and allow for 4mins. When it is ready transfer to a serving bowl and Eat with Rice,Chapati. - 41.7667

Peel the potatoes, halve and slice. You can also cut them into small pieces. Wash the cauliflower, remove stems and separate into florets,cut into small pieces. Heat one to one and a half tablespoons of oil in a kadai. Add cumin seeds, ginger, green chillies... - 49.5584

Want to make spicy high protein Indian curry? Try making Aloo cholay by following the chef in the video. She is showing the easiest possible way by making the recipe very flexible in terms of ingredient usage. She is also using canned chickpeas to make the... - 112.302

Nothing like that to have hot Aloo pakoda with hot ginger tea during nice, cold, rainy weather. Tastes just awesome! - 33.9781

This is a famous north Indian dish which can be had with roti or poori. - 49.7423

I was lingering through the produce section at the grocery store the other day, when a big head of cauliflower caught my fancy, and images of eating aloo gobhi, parathe and dahi during cold evenings flashed through my head. Food has a very powerful... - 46.7012

In a bowl mash boiled aloo and add chopped dill leaves,coriander,finelly chopped onion,redchillipd,salt,ginger and garlic paste,rice flour,gramflour and mix it nicely. Grease oil in a hand and take aloo mixture and make a round shape and deep fry in a... - 36.9536

1)Heat 1Tbsp of oil in a kadai and fry the onions till brown.Cool it and make a puree of it. 2) Heat remaining oil in a pressure pan. Add all the spices to it and allow it to fry till a good aroma arise. 3) Add ginger garlic paste and saute for... - 43.5604

Would you like to try authentic Aloo Gobhi at home? This Aloo Gobhi recipe is just the way it is prepared in Indian homes. Aloo Gobhi is a very popular Indian dish. It is primarily eaten during Lunch. Aloo Gobhi goes well with paratha , but it can also be... - 50.0494

Methi Aloo Ka Sag has a healthy taste. The Boiles green pease with green chilli and garam masala powder gives the Methi Aloo Ka Sag a exicting taste. Must catch it. - 35.8787

1. Boil, peel and mash potatoes. Chop coriander and mint leaves. 2. Mix all the ingredients (except gram flour) together, and divide into 4 portions. 3. Prepare a batter of medium thickness with gram flour and water. 4. Whisk till light and frothy. Dip the... - 38.7937

Dum Aloo - 40.0553

Indian Aloo Gobi is another authentic dish from Chef Manjula. Cauliflowers are available all over the world so why not try making a curry that's so delicious and loved all over the world. Making curry is not that difficult as the chef shows the complete... - 134.733

I like this Aloo Jhuri Bhaja recipe. My grand mother used to make this Aloo Jhuri Bhaja recipe whenever I visited her. This reminds me of sweet memories of childhood.Aloo Jhuri Bhaja is a crispy Indian vegetable dish. It can be eaten for breakfast or... - 39.7987

Potatoes are an integral part of almost all Indian cuisines and this dish is a beautiful testimony to that. Flavorful fenugreek leaves lends a rich aroma and flavor to this Indian style potato curry that is best relished with rice or roti. This recipe is so... - 123.973

Scrub or peel the potatoes and cut them into even sized pieces. Boil them until just tender. Grind the onion to a fine paste. Heat the oil in a pan, add the onion paste and fry until lightly browned. Stir in the chilli powder, turmeric, ginger, sugar ad... - 41.9413

Aloo Bhujia is a delicious combination of vegetables cooked in an array of Indian spices. Highly spiced, the dish is cooked initially with ghee and combines the flavors of onions, chillies, garlic and ginger. - 52.1306

Baingan and potatoes cooked in exotic sauce. Good to carry for tiffing. Tastes best with roti, rice! - 40.6667

My family loves this simple and easy Alu Pyaz Sabji Recipe.Alu Pyaz Sabji is a very popular vegetable dish in India. It is generally eaten during Lunch. Alu Pyaz Sabji goes well with paratha , but it can also be eaten with rice and dal . You should try this... - 34.1957

Desi aloo chat is the most basic snack in India and is made in every house throughout India. Pratibha shows her version of this snack and she has done it in a very simple way, so why don't you whip up an aloo chat and see how the blend of spices and sauces... - 132.133

Grate the tomatoes. Slice the ginger. Boil the potatoes and cut into big pieces. sprinkle the chaat masala, dhanageera powder chilli powder to the to the potatoes. Roast the Anardanna and powder them. Heat the oil in a vessel. Add the grated tomatoes and... - 41.1259

Boil, peel & cut potatoes into small cubes Heat oil in a skillet, when hot, add mustard seeds & let them splutter; Then add cumin seeds, onions, ginger garlic paste, red chilly, green chillies & curry leaves. Saute until onions turn translucent. Add potato... - 36.6398

This Bharwa aloo tikki recipe is your answer to an anytime comfort food. Really easy to make and delicious, you can now make this popular street food right in your kitchen, for your guests during parties or festivals. Do let me know how it turned out for you. - 46.6868

This aloo ke pakore is one Indian snack which has become international favorite. Watch this video to make these mouth-watering pakore which are popular worldwide and a bite of this crispy snack will take your taste buds to a whole new world of snacking. While... - 117.682

You won't believe how simple potatoes are turned into a delightful Halwa in this video unless you try it. What a way to turn a staple vegetable into a delightful dessert. I bet nobody who eats it can guess that it is made of potatoes - 101.294

If you are trying to produce a restaurant meal at your home, you should watch this video recipe of aloo gobhi ki sabji and it will motivate you to go ahead and cook it like Maria. If the video quality was good and we could have seen what's going on in the... - 86.4302

This recipe is a combined effort of my cousin Ranjana and me. - 39.4603

Potato slices are fried, sprinkled with salt and pepper and roasted beneath steamed Long-Grain Rice. This Rice dish is full of aroma and the use of butter enriches the taste. Also placing the potato slices in the bottom of the vessel helps them to roast in... - 36.9464

healthy vegatarian dish presented in fancy style. - 46.5412

Aloo paratha is potato stuffed Indian flatbread made with whole wheat flour. - 49.0082

One of the simple recipes which can be served with rice or roti. - 49.8742

Aloo chop, boiled potatoes cooked with ginger and onions, made into roundels, dipped in gram flour (Besan) batter and deep fried. - 43.4797

THIS IS A SPICY POTATO PREPARATION, NORTH INDIAN DELICACY, - 37.0772

My family loves this easy and simple Aloo Posto Recipe. Aloo Posto is a very popular marriage party dish in India. It is generally eaten during Lunch. Aloo Posto goes well with poori , but it can also be eaten with plain rice . Cook, share and enjoy this... - 42.8775

Aloo matar ki sabji is the most popular vegetarian dish among Indians. In this video the chef is making it in the traditional way with minimal spices and optimum cooking assuring anyone can make it and will like it. Watch it and find out how easy it is to... - 123.931

Onion and potatoes are so made for each other when it comes to Indian cuisine. This recipe of aloo pyaz ki sabji shows how cooking both of these vegetables together makes an amazing combination of flavors and textures. It’s a must try for those days when... - 124.527

Aloo Gobi ki sabji is one of the most simple staples of Indian winters as cauliflower is a winter vegetable. However, as this dish has become an international favorite; you can follow this video and prepare a simple and delicious curry at home no matter which... - 127.682

Simple cooking is the ornament of Indian kitchens and this aloo patta Gobi recipe justifies it. The effortless cooking style, bare minimum ingredients and the delicate flavors will make you try it over and over again. - 125.594

I never have imagined that something like radish; which is a salad vegetable, will taste so good in a curry. This video recipe of muli aur aloo ki bhaji shows the simple steps of making this easy and delightfully delicious radish curry with potatoes. So if... - 119.472

If you like your greens, this recipe is for you. This simple aloo palak is ready in no time and uses fresh ingredients with a few spices and tastes divine, as it is cooked just right, saving the real flavors of the vegetables. Take a quick look at this video... - 127.007

GETTING READY 1 Divide the cauliflower into florets, discarding the root. 2 Cut the potatoes into small cubes. MAKING 3 In a nonstick saucepan, dry roast the ground cumin over low heat for 1 minute while stirring. 4 Set aside. 5 In a large nonstick... - 45.2129

Spicy mint flavoured potatoes wrapped in foil and grilled so that they remain moist. If you like them lightly browned, feel free to thread the potatoes on a skewer, grill them. - 38.4399

Bharwan Aloo Kalimirch is a delicious and filling dish. They are a family favorite, so it is no wonder that they are prepared quit often! Try this Bharwan Aloo Kalimirch recipe for yourself! - 47.0726

Are you looking for simple way to make Dahi Aloo Curry? This recipe is perfect for you. Dahi Aloo Curry is a very popular Bihari dish. It goes well with poori, but it can also be eaten with parantha. Cook,share and enjoy this dahi aloo curry recipe - 36.6524

Mixed chokha is very easy to prepare. It will be ready to eat in few minutes. It is an unique and traditional Bihari side dish. Aloo Chokha is generally eaten during illness period as it is simple and easy to digest .Therefore chokha is commonly considered to... - 42.0703

Knead whole wheat flour(atta) to make dough. This is required for the outer cover. Make chapattis. With a spoon mash the potatoes. Add all the ingredients required for stuffing to the mashed potatoes. Mix well. Take two chapattis. Put the filling on one... - 40.1285

When you are looking for a change of taste, this Indian Aloo gobi or potato and cauliflower curry can be the right choice. It is a hot favorite in every Indian household and can be made more or less spicy, as per the taste. You can serve it on rice or Indian... - 116.225

Aloo Bajji/Potato Fritters are a very popular tea-time Indian Snack. They are easy to make and don't require any prior planning. The potato slices are dipped in a thick spicy batter and then deep-fried. I also add some Kasoori Methi/Dried Fenugreek leaves to... - 42.8966

If you enjoy eating eggplant then do try this recipe. This is an Indian eggplant curry. This recipe takes less time as it's made in the pressure cooker. Watch the video if you're interested in making a delicious eggplant curry. - 106.496

Peel the potatoes and mash them coarsely. Add all the other ingredients and mix well. Mainly to be served with Baati. - 30.2941

Palak Aloo has a fine taste. Palak Aloo gets its taste from potatoes mixed with spinach and chili. Palak Aloo is inspired by many food joints around the world. - 36.1404

Enjoy whole goodness of green with this delicious and flavorful Aloo Palak! - 39.1485

Peel the aloo and cut into pieces and keep aside. In a pan add oil allow to become hot. Add jeera,when it pops Add methi leaves and fry till it becomes soft. Then add boiled aloo,redchillipd,haldi,salt and mix it. Stir for 2mins,when every thing mixes serve... - 38.6203

Potato and cauliflower is an awesome combination in Indian cuisine particularly Maharashtrian. Check out Madhura showing how to make the North Indian style Aloo Gobi or Potato Cauliflower spicy dry curry. Great with parathas, rotis and rice! - 93.8046

It is my kids favourite also. - 39.7261

• Peel the potatoes and cut into pieces. • Put oil when it is hot add cumin,when it splutter , Add chopped methi leaves and fry for 3mins,then add aloo, red chilipd , salt and turmeric powder and saute it for 2 min. Cook it for 5 minutes on medium... - 28.6282

Simakegourd Stuffed With Aloo has a different taste. The green chillies and curry powder gives the Simakegourd Stuffed With Aloo a fiery taste. - 38.1135

Quick & easy. Tasty too. - 32.1671

A very nice blend of Methi and boiled potatoes! Try out this fabulous recipe - 40.7235

Heat ghee and oil together in a non stick pan. When hot, add hing, cumin seeds, chopped garlic, curry leaves and kasoori methi. Stir. Now quickly add cubed potatoes, salt and other spices and mix together so that the potatoes are evenly coated with the... - 34.3906

In a wok, karhai, or 12" pan, heat the oil over medium flame. When very hot, put in first the asafetida, 5 seconds later the cumin seeds, then the mustard seeds and they will start popping and sizzling. Quickly add the red peppers and corriander powder. As... - 32.321

Pressure cook potatoes. Peel outer skin & cut into large pieces. Slit green chillies, wash & chop leaves. Heat oil, add cunim seeds, chillies & then chopped onions. When it turns golden, add leaves & fry for 1 or 2 minutes. Add turmeric powder, chilli... - 42.9494

Heat oil in a pan. Add asafoetida, cumin seeds, mustard seeds, ginger paste, green chilli paste. Sauté for two minutes. Add the potato pieces, mix well.Add red chilli powder, turmeric powder, green cardamom powder, salt and cook for some time. Add yogurt... - 39.011

will be updated afterwards - 13.5426

Pressure cook potatoes, peel and cut/mash them. Heat oil in a pan and add the cumin seeds. Saute for a while and add onions and green chillies. Saute till onions turn golden brown. Now add the methi leaves and saute for a few seconds. Add tomatoes and... - 44.5542

Wash and wipe the potatoes and cut into two to four pieces each without peeling.Dry roast cumin seeds, coriander seeds, cloves, fennel seeds, green cardamoms and red chillies. Cool and grind coarsely. Heat oil in a pan and the potato pieces and salt. Stir,... - 38.3025

How about giving an Asian twist to you fresh spinach? Try making a dry aloo palak curry or potato and spinach curry by following the chef in the video. The recipe is very simple to make with few ingredients that are easily found in everyone's kitchen. The... - 122.764

Boil, peel & cut potatoes into small square cubes. ( Fill half of a glass vessel with water, add potatoes and microwave for 10 mins) Heat oil in a vessel, when hot add mustard, jeera onions & ginger garlic. Saute until onions turn light brown. Add washed &... - 39.756

Great Taste - 35.0956

Cut peeled potatoes in half, lengthwise, and scoop out centres. Crush peas coarsely and mix with the chilli sliced thin (remove seeds if liked, they are the really hot part) onions diced fine, salt and lime or lemon juice. Stuff potatoes with this mixture and... - 35.7946

Dum Aloo is a delicious curry that's served with Indian breads, flavoured rice dishes or just plain steamed rice. Baby potatoes are simmered in a delectable tomato-yogurt based gravy and garnished with some malai/ fresh cream. - 45.8501

Heat the oil in a heavy-based saucepan and fry the cumin seeds, the dried red chillies and asafoetida for a few seconds. Lower the heat and add the ginger and garlic cloves. Cook for about 20 seconds then add the potatoes and stir-fry on the lowered heat for... - 39.8064

Indian Aloo Paratha is one of the most popular breakfast dishes that is even eaten for lunch or dinner. Watch this video to learn the detailed recipe of this potato stuffed Indian bread. Bon Appetit! - 135.972

TRY THIS - 39.2315

Healty and Tasty - 48.6854

Chef has a spicy Indian curry dry called aloo-masala which is a tasty addition to dosa or Indian crepes or can be enjoyed with parathas. She makes the dish with great details for the viewers to get an authentic Indian dish at the end. Nevertheless, it is a... - 137.731

Heat the oil in a wide-based, nonstick pan over medium heat. Stir in the cumin seeds, garlic, and ginger, and fry for a minute or until the garlic just starts to change color. Reduce the heat to low and add all the spices, salt, and potatoes. Cook, covered,... - 38.4276

If you're craving to eat parathas, then you have to try this amazing recipe by chef Bhavna. You can use any stuffing in the parathas. The chef has served the paratha with cucumber raita. This makes it a heavy breakfast. Watch the video for the detailed re - 130.264

Wash and soak chana overnight in water with Soda-bicarb. Boil chana until tender. Drain. Slit chillies from sides, remove seeds and apply a little salt. Heat ghee in a pan and fry onion till light brown. Add ground masala and fry till ghee comes on... - 42.9424

1. Wash and soak gram overnight with soda bicarbonate. 2. Cook gram till tender. 3. Add powdered cardamom, cinnamon, cumin, cloves, pepper, coriander and cool. 4. Heat half of the fat. Fry sliced onion, turmeric and chilli powder. 5. Add gram, tomatoes and... - 46.6707

MAKING 1 In a pan, boil the potatoes in salted water. 2 Peel the potatoes and prick them with a toothpick. 3 In a frying pan, heat the ghee. 4 Add in the boiled potatoes and deep fry on a low heat until brown. 5 In another pan, melt the ghee. 6 ... - 47.2929

Aloo Parathas are perfect for a weekend breakfast or brunch or evening snack and are loved by all Punjabis. For those who are not calorie conscious, smear them with a generous dollop of home made butter or ghee. Serve with tomato chutney, plain yogurt, any... - 49.837

Put the potatoes into the pressure cooker with a cup of water. As soon as the cooker whistles, turn the heat down and keep 5 minutes. Release pressure. Carefully (the cooker will be steamy), lift out the potatoes after checking that they're... - 38.0068

After conquering whole of India, aloo parathas are finding their way into kitchens far across in other continents. If you are one of them who is dying for this most popular Indian bread, this one is for you. The chef is showing the best way of preparing... - 131.403

To make the koftas: Boil potatoes, mash while still hot. Mash the paneer & mix well with the mashed potatoes. Add dhaniya powder, black pepper powder, juice of lime, salt & egg (optional). Mix well. Add cornflour, mix & make small balls of the batter. Each... - 44.6547

Boil potatoes in microwave or on stove for 12 minutes. They should not become too tender or remain too hard. Cut them into cubes. Keep aside. Boil frozen green peas for a minute in microwave. The fresh peas will require an additional minute or two. Keep... - 43.4485

Tasty potato curry which goes well with any Indian bread or as a side dish with steamed rice. - 47.4225

All those fond of potatoes will surely like this dish. This is a famous Indian dish. This is the most easiest recipe to make. You can serve it with naan, rice or use it as a filling. Watch the video as chef Bhavna shares this simple recipe. - 106.641

Potato lovers will surely like this curry. In Indian cuisine, this is one of the most easiest curry to make. The chef makes the recipe in gujarati style. Normally you can have it with bhakri. Check out the video for the super easy recipe of potato curry. - 108.32

Want to try out simple and delicious side using cauliflower, here is a recipe just right for you. Chef Aarsi shows how to cook Aloo Gobhi with potato and cauliflower along with typical Indian seasonings. Ideal for flatbreads like parathas! - 103.981

Are you interested in making an Indian curry? If so, then you have to watch chef Bhavna as she makes the curry. It's easy to make as the chef uses the pressure cooker. I'm sure you'll enjoy it. - 105.908

Please check video - 7.0232

The Aloo Gobi has truly turned into one epic global Indian dish. You might have seen it in the movies or heard someone mention about this somewhere. This dish is truly tasty and goes well with rotis and naans. The recipe is broken down into simple steps in... - 112.903

Please visit following link for details. http://www.ioltvchannel.com/IOLTVChannel/Foodies/Entries/2010/9/15_kashmiri_dum_aloo.html - 11.8015

Khoresht Qeymeh Aloos is a typical Persian dish is made with aloos (dried golden plums), chicken and yellow split peas. The Persian cooking is all about having wholesome dishes like this. Watch and learn this exotic dish from Marki in this video as she... - 113.88

My family loves this easy and simple Aloo Karela Bhajia Recipe. Aloo Karela Bhajia is a very common dish in the Indian homes. It is primarily eaten during Lunch. Aloo Karela Bhajia goes well with paratha , but it can also be eaten with rice and dal .You... - 33.2939

Cook the potatoes in boiling salted water until just tender. Drain and cool, then dice the potatoes. Whisk the yogurt in a bowl with the cumin seeds, chilli powder and salt and pepper to taste. - 24.7576

In a pan add oil,when it is hot add mustard seeds. When it starts to splutter add onion and fry till golden brown. Then add methi leaves,ginger and garlic paste and fry till it turns soft. Now add brinjal,aloo,tomato,water and allow themto cook and tomato... - 46.5096

My grand mother would make this Aaloo Chilka recipe for me every time I would visit her. A highly recommended dish, this recipe is also very suitable for kids. Aloo Chilka goes well with poori - both for lunch and dinner, but it can also be eaten with... - 41.2971

Heat oil in pan, add mustard seeds, as they pop add turmeric, set aside to cool. Mix potato, yogurt and mustard seeds in serving bowl, refrigerate. Add salt, sugar, peanuts just before serving. - 32.4059

In a kaadai put oil. Add mustard seeds,curry leaves,onion and fry till brown colour. Now add methi leaves and fry till it turns soft. Add mix vegetables,tomato and fry till they are cooked. When they are cooked add 2tsp of sambar pd,salt and fry for another... - 47.2584

easy to make and every body likes - 30.7703

Alu (colocasia)/ palak (spinach) bhaji is a must on the festive occasion of Ganesh Chaturthi. The colocasia / spinach leaves are cooked and wonderfully blended in tangy tamarind and aromatic flavours of asafoetida, ground cumin and coriander. Tastes amazing... - 48.3383

Wash and boil the potatoes. Cool them slightly, peel them and cube them. Keep aside. While the potatoes are cooling, you can make the gravy for them. In the pan or karhai, heat the oil. Add the cumin seeds and after a few seconds, the turmeric and coriander... - 42.2375

Heat the oil in a heavy-based saucepan and fry the onion, curry leaves, fenugreek and onion seeds until they have changed colour. Lower the heat to medium and add the tomatoes, garlic, chilli powder, ground coriander, salt and mango powder. Stir-fry for 3-5... - 44.2393

MAKING 1 In a pan, heat the oil. 2 Add in cumin seeds, green chillies and garlic and fry until light brown. 3 Add in turmeric, coriander, chilli powder, salt and cook for about 3 minutes. 4 Add in the onion, potatoes and a cup of water. 5 Cook, covered... - 47.1407

MAKING 1 In a pan, heat oil or fat. 2 Add in onion, tomatoes, green chillies, and garlic, fry till golden brown. 3 Stir in the chilli powder, turmeric, coriander and amchoor powder. 4 Add in boiled grams along with the water in which it was boiled and... - 45.2633

The potato is called the “king of vegetables” in India and in my kitchen it rules. Potato dishes are loved by everyone, and they go with everything. If you love potatoes every which way, you will love this exotically spiced but simple dish. For this... - 31.2573

Parathas or Indian fried flatbreads are popular in North India with vegetable stuffing. Here is a recipe by Madhura to make Aloo Paratha or Potato stuffed Fried Flatbread with boiled and cooked potatoes seasoned with spices. Good with a chutney! - 113.669

Potato lovers will enjoy eating this curry. Potato curry is one of the popular curries in India. You can have it with roti, rice or naan. This is a very easy recipe to make. Watch the video as chef Bhavna shares this amazing recipe. - 132.67

In a pressure cooker put washed toordal,onion(1),aloo,haldi,water and boil till 2 whistle comes and keep aside to become cool. In a pan put oil,when it is hot add mustard seeds,allow to pop. Then add chopped onion and fry till golden brown. Now add methi... - 48.2482

This Aloo Achar recipe is a delicious side dish that goes great with rice or rotis (Indian bread). If a party for family and friends is what you are planning, then this potato delight is a must have on your menu. - 40.3544

This recipe is quite famous as a snack in almost entire India simply because it is so easy and it tastes so amazing even without the toppings. This recipe shows how an Indian household turns simple potatoes into a mouth-watering snack. - 115.629

Chef Manjula has a Chola Aloo Tikki recipe that is as good as regular aloo tikki but with a little extra protein. She is adding chick peas for a little twist keeping the delicious taste intact. They can be enjoyed by itself as appetizer or finger foods or can... - 126.932

1. Boil the potatoes and peel and grate them, then mash them well. 2. Add salt, zeera powder, chaat masala, green chillies, coriander, crumbled soaked bread and cabbage and mix well. 3. Make into oval tikkis. 4. Bake them in an oven till they become golden... - 29.2984

A tasty north indian dish, made with liver, potato and green peas. - 44.9264

Potatoes team up well with almost any other vegetable. Here is a video showing how to make a dry curry using capsicum with potatoes along with some common Indian seasonings. Good to accompany rotis or rice! - 118.61

Aloo-Baingan is yet another Indian curry prepared by simmering potatoes and eggplants in a tomato-onion based gravy. Eggplants and potatoes make an absolutely delicious combination and the simmering of these vegetables in this delicious gravy result in a... - 41.9503