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Aloo Side Dish Recipes
Enjoy our collection of aloo side dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for aloo side dish recipes.
SL: 101504
Crispy Quick Potato Fry
This potato fry can be very quickly made. Spicy potatoes stir fried tastily. Enjoy!! - 40.9812
Dry Potato Fry
This potato fry is crispy and delicious. Just try and enjoy!!! - 40.1065
Korean Potato Side Dish
Finally, it’s time for potato lovers to cheer? Maangchi is making two Korean potato side dishes especially for those who want to enjoy potatoes in Korean way. Both the recipes are vegetarian and are easy to make with a few simple ingredients found in every... - 95.2574
Korean Egg Side Dish
How about some easy Korean side dish recipes? Maangchi is showing three egg sides with Korean spices and they all are looking so very appetizing. She is making Korean recipes in simple steps for everyone to understand and try. Eggs are always easy to cook and... - 84.1976
Italian Tomato And Vegetable Side Dish
If you are wondering what to make out of the vegetables lying in your refrigerator, watch this video to learn how to use pretty much whatever you have in your fridge to make a comforting and nutritious side dish. - 106.154
Noodle Kugel Side Dish
Prepare as above, decreasing sour cream to 1/2 cup and sugar to 1/4 cup and adding 1 cup cottage cheese. - 14.1462
2 Baked Potato Side Dishes
Potato is a versatile vegetable but not all the time we excel to cook it to perfection. But with this simple recipe even a kid can make it. Have you ever tried serving baked potato with simple but delicious garnishing? This simple ideas can turn your dishes... - 71.0038
Tomato Artichoke Side Dish
Drain artichokes, reserving 1 tablespoon marinade.
In a small skillet, saute onions in reserved marinade until tender.
Stir in sugar, basil, pepper and garlic powder.
Add tomatoes and artichokes; heat through, stirring gently. - 26.0819
Curried Green Tomatoes & Eggplant For Side Dish
Green tomatoes and eggplant have exotic flavors and blending them up together creates this wonderful curry, which can be served as a side dish. Prepared using vegetables and spices available in your kitchen, you can make this wonderful dish in minutes. And... - 67.1764
Beans And Side Dishes
Soak beans in 3 cups water for 8 hours, or overnight.
Drain add 2 teaspoons salt and 2 cups water.
Cover.
Cook for 2 hours, or until tender; brown beef in butter; blend in flour; add 1 cup water and 1 cup piccalilli; cover.
Simmer for 1 1/2 hours, or until... - 38.6797
Arugula Bacon And Butter Bean Side Dish For Pork
This is a delicious, rustic side dish of butter beans and rocket lettuce tossed with a warm bacon fat dressing. Its super easy and incredibly fast to prepare. It made a wonderful accompaniment for pork chops. I highly recommend this simple yet fancy dish. - 148.377
Carrot Apple Side Dish
In a saucepan, cook carrots in water until crisp-tender; drain.
Add butter, brown sugar, lemon juice and cinnamon; mix well.
Stir in apple.
Cover and simmer for 10 minutes, stirring occasionally.
Combine cornstarch and cold water; stir into carrot... - 33.5013
Side Dish Pasta
In a large saucepan bring a large amount of salted water to boiling. Add pasta; return to boiling. Reduce heat slightly. Cook till tender but still firm (8 to 10 minutes for fettuccine and linguine; 10 to 12 minutes for spaghetti). Drain well. Toss with... - 29.9431
Celery Stuffing Side Dish
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine chicken soup, evaporated skim milk, sage, and poultry seasoning.
Stir in celery and onion.
Add bread cubes.
Mix well to combine.
Cover and cook on LOW for 6 to 8... - 37.3075
Vegetable Side Dishes Julia Child's Puree Of Parsnips
MAKING
1) In a saucepan, add parsnips with salt and water to cover them.
2) Boil the parsnips and simmer for 20 to 30 minutes till tender and water has evaporated.
3) Using a food mill fitted or food processor, puree the mixture.
4) Transfer the content into... - 35.4923
Vegetable Noodle Side Dish
MAKING
1. Cook noodles according to package directions; drain and return to pot.
2. In a saucepan, heat olive oil and add broccoli; cook for just long enough to heat through.
3. Pour the broccoli over noodles and toss to coat well.
4. Season with pepper to... - 39.9813
A Side Dish Of Mushrooms
Just mushrooms, water, soy sauce and Black pepper to taste and your A Side Dish Of Mushrooms is ready in no time. It€™s a quick recipe and a healthy choice. Follow our A Side Dish Of Mushrooms recipe and serve something that is yummy and healthy! - 26.8765
Exotic Side Dishes
If you have had enough of your regular sides, watch this recipe video for exotic side dishes and you will open your doors to a world of new sides that are exotic, easy to prepare and they taste heavenly. After all, these age old recipes have been tried and... - 95.7008
Exotic Holiday Side Dishes
Watch this video for the exotic holiday side dishes and you will find some perfect recipes that have been tried and tested many times and are ripe enough for you to try. These are scrumptious and come together easily. These are the recipes that can elevate... - 94.9239
Spicy Jeera Aloo
Jeera aloo is a common Indian cuisine, which you must have tasted in the Indian restaurants. You can recreate the same dish at home, quite easily. This potato side dish is a perfect entry with rice or Indian flat bread. You can also use it as a sandwich... - 151.81
Aloo Pudina Sabji
My friend gave me this Aloo Pudina Sabji Recipe. This is a simple and easy vegetable recipe. It is included as a side dish in Indian lunch and dinner menu. It goes well with plain rice, but it can also be eaten with paratha or poori. Cook, share and enjoy... - 32.8844
Aloo Paratha
Aloo Paratha is originally/actually made in a 'tandoor' or clay oven just like most other Indian Breads. But, it can also be made at
home, either pan-fried or baked in an oven. The home-made version of Aloo Paratha may not be as soft as the 'tandoor' version... - 52.0558
Aloo Gobhi Ki Sabji
If you are trying to produce a restaurant meal at your home, you should watch this video recipe of aloo gobhi ki sabji and it will motivate you to go ahead and cook it like Maria. If the video quality was good and we could have seen what's going on in the... - 86.4302
Dum Aloo
Dum Aloo has a unique taste. The garam masala powder with curry leaves and dry chilli gives Dum Aloo a different taste. Must catch it. - 43.1449
Snake Gourd Stuffed With Aloo
Simakegourd Stuffed With Aloo has a different taste. The green chillies and curry powder gives the Simakegourd Stuffed With Aloo a fiery taste. - 38.1135
Aloo / Palak Bhaji
Alu (colocasia)/ palak (spinach) bhaji is a must on the festive occasion of Ganesh Chaturthi. The colocasia / spinach leaves are cooked and wonderfully blended in tangy tamarind and aromatic flavours of asafoetida, ground cumin and coriander. Tastes amazing... - 48.3383
Dum Aloo
Parboil the potatoes and peel them.
Heat the ghee on a moderate fire and fry the cumin seeds.
Add the potatoes with, turmeric powder, salt and chilli powder.
Keep stirring for five minutes. - 29.3922
Aloo Raita
Cook the potatoes in boiling salted water until just tender.
Drain and cool, then dice the potatoes.
Whisk the yogurt in a bowl with the cumin seeds, chilli powder and salt and pepper to taste. - 24.7576
Pudina Aloo
Spicy mint flavoured potatoes wrapped in foil and grilled so that they remain moist. If you like them lightly browned, feel free to thread the potatoes on a skewer, grill them. - 38.4399
Granny's Gobhi Aloo
Heat oil, add ginger, chilli, coriander leaves and turmeric, when chillies are brown, add cauliflower, potatoes and salt, mix well.
Cover with a tight lid, so that steam does not escape, cook on a low flame till vegetables are done.
Stir... - 38.4747
Methi Mattar Aloo
Heat oil, fry onions light brown.
Add methi, peas, potatoes, salt, turmeric and chillies.
Fry well for 5 mins.
Cover and cook on a slow fire till peas and potatoes are cooked.
Remove lid and fry again till light brown.
Serve with phulkas. - 40.9885
Aloo Raita
Heat oil in pan, add mustard seeds, as they pop add turmeric, set aside to cool.
Mix potato, yogurt and mustard seeds in serving bowl, refrigerate.
Add salt, sugar, peanuts just before serving. - 32.4059
Hara Pyaz Aur Aloo
Heat oil, add baghar and when light brown add potatoes, onions, turmeric and salt.
Cover pan and cook on a very low fire till potatoes are done.
Sprinkle coriander on top whilst serving. - 37.3744
Aloo Chokha
Mixed chokha is very easy to prepare. It will be ready to eat in few minutes. It is an unique and traditional Bihari side dish. Aloo Chokha is generally eaten during illness period as it is simple and easy to digest .Therefore chokha is commonly considered to... - 42.0703
Bharwan Aloo Kalimirch
Bharwan Aloo Kalimirch is a delicious and filling dish. They are a family favorite, so it is no wonder that they are prepared quit often! Try this Bharwan Aloo Kalimirch recipe for yourself! - 47.0726
Dahi Aloo Curry
Are you looking for simple way to make Dahi Aloo Curry? This recipe is perfect for you. Dahi Aloo Curry is a very popular Bihari dish. It goes well with poori, but it can also be eaten with parantha. Cook,share and enjoy this dahi aloo curry recipe - 36.6524
Gobi Aloo
Heat the oil in a wide-based, nonstick pan over medium heat.
Stir in the cumin seeds, garlic, and ginger, and fry for a minute or until the garlic just starts to change color.
Reduce the heat to low and add all the spices, salt, and potatoes.
Cook, covered,... - 38.4276
Jeera Aloo
GETTING READY
(1) Wash the potatoes well and place in a saucepan. Cover with water.
(2) Boil potatoes until almost tender.
(3) Drain water and allow potatoes to continue cooking in the steam
(4) When cool enough to handle, peel and cut into dices.
MAKING
(5)... - 45.0719
Aloo Matar Curry
in a pan add oil,mustard seeds,when it pop up.
Add tomatoes and fry till soft.
Add matar,boiled aloo and mix it and allow matar to cook.
Then add dry masala,salt water little and cook for 10mins.
then serve to bowl garnishing with coriander leaves.
Serve with... - 45.1787
Khatte Aloo (sour Potatoes)
Peel the cooled potatoes and dice them into 1/2-inch cubes.
Place in large bowl.
Add remaining ingredients.
Mix well.
Check to see if salt and lemon juice are in correct proportion.
To serve: Place potatoes on platter and stick with toothpicks.
Serve with... - 37.4777
Exotic Dum Aloo
Exotic Dum Aloo has a exotic taste. The lime juice with green chillies gives the Exotic Dum Aloo a blazing taste. Must catch it. - 46.1752
Jeera Aloo
Boil the potatoes in a pressure cooker until the 5th whistle.
Roast the cumin seeds on high heat. Once well roasted, add oil and fry the chopped onions until they are translucent.
Add curry masala powder and cumin powder. Stir well for a couple of minutes.... - 43.2251
Aloo Karela Bhaja
My family loves this easy and simple Aloo Karela Bhajia Recipe. Aloo Karela Bhajia is a very common dish in the Indian homes. It is primarily eaten during Lunch. Aloo Karela Bhajia goes well with paratha , but it can also be eaten with rice and dal .You... - 33.2939
Aloo Madarasi
MAKING
1) In a sauce pan, heat oil and sauté onion in it until tender.
2) Add in mustard and curry powder and then heat the mixture for 2 minutes over low heat.
3) Mix in potatoes, broth, lemon and cinnamon and simmer, covered for 15 minutes.
4) Uncover and... - 39.6962
Til Aloo Dum
1. Mix together cubed potatoes, roasted and powdered gingelly (sesame) seeds and salt.
2. Heat oil, add fenugreek seeds.
3. As they splutter, add green chillies, turmeric and asafoetida.
4. Mix well and pour over potato mixture. - 38.2246
Aloo Bharta
1. Boil potatoes. Peel and mash.
2. Chop green chillies and onions.
3. Heat fat. Add mustard seeds. When they crackle remove pan from fire and add chilli powder.
4. Add chopped onion, green chillies, mashed potatoes, salt and lime juice. Mix well.
5. Serve... - 37.5669
Aloo Ka Raita
MAKING
1 In a pan, boil the potatoes.
2 Carefully peel their skin.
3 Cut them into small pieces.
4 Tie the curd in a muslin cloth, to remove the excess water.
5 In a large bowl, combine the potatoes and curd.
6 Add a little milk to dilute the curd if it... - 39.7482
Aloo Paneer Khorma
1. Wash and dice potatoes and boil. Grind together ginger, chillies, coriander leaves, fennel and half the onions.
2. Roast and powder cardamom, cloves and cinnamon. Grate coconut and extract milk.
3. Heat fat and fry remaining onions. Add the powdered spices... - 38.4049
Jeera Aloo
If you are unfamiliar with Indian spices/ingredients you can still cook this curry without making a trip to an Ethnic grocery store. All the seasonings used in this are available are Target/Publix/Whole Foods/Trader Joe's/Kroger. - 40.4772
Broccoli And Aloo Curry
first wash Brocoli and aloo and keep aside.
In a pan add oil.when it is hot,
Add jeera,allow to pop up.
Now add onion and fry till brown colour.
Then add ginger garlic paste,tomato and fry till they become mashy
Add Brocoli and Aloo and allow them to cook... - 47.9139
Aloo And Curry Leaves Curry
In a pan add 1tsp of ghee when it is hot put boiled aloo and fry for a sec.
Then add blackpepper pd,haldi and mix for 2mins.
Now add the grinded masala,water little and allow for 4mins.
When it is ready transfer to a serving bowl and Eat with Rice,Chapati. - 41.7667
Aloo Gobi
Heat the oil in a heavy-based saucepan and fry the cumin seeds, the dried red chillies and asafoetida for a few seconds.
Lower the heat and add the ginger and garlic cloves.
Cook for about 20 seconds then add the potatoes and stir-fry on the lowered heat for... - 39.8064
Simple Aloo Gobi Curry
Peel the potatoes, halve and slice. You can also cut them into small pieces.
Wash the cauliflower, remove stems and separate into florets,cut into small pieces.
Heat one to one and a half tablespoons of oil in a kadai. Add cumin seeds, ginger, green chillies... - 49.5584
Aloo Matar
1. Chop onions. Grind ginger and garlic into a smooth paste.
2. Boil potatoes. Peel and cut into quarters.
3. Shell peas.
4. Fry peas and potatoes. Remove.
5. Fry onions, ginger-garlic paste and spices (chilli powder, turmeric, coriander and cumin).
6. Add... - 42.4525
Aloo Matar
Peel & cube the Potatoes. Grind Onion & ginger to a paste. Boil peas and potato in a pressure cooker until 1st whistle. Once done, keep aside.
Heat ghee in a pan; fry the grinded paste to golden brown.
Add all spices (chilli powder to cumin seeds), green... - 40.575
Aloo Saag
Heat the oil in a heavy-based saucepan and fry the onion, curry leaves, fenugreek and onion seeds until they have changed colour.
Lower the heat to medium and add the tomatoes, garlic, chilli powder, ground coriander, salt and mango powder.
Stir-fry for 3-5... - 44.2393
Aloo Methi
Peel the aloo and cut into pieces and keep aside.
In a pan add oil allow to become hot.
Add jeera,when it pops
Add methi leaves and fry till it becomes soft.
Then add boiled aloo,redchillipd,haldi,salt and mix it.
Stir for 2mins,when every thing mixes serve... - 38.6203
Aloo Palak
1. Peel and cut potatoes into quarters.
2. Heat fat and fry potatoes. Remove.
3. Grind together chilli powder, garlic and ginger.
4. Fry masala and whole green chillies.
5. Add washed and chopped spinach and fenugreek leaves.
6. Saute. Add potatoes and salt... - 39.4083
Aloo Methi
1. Wash, peel and quarter potatoes and place in cold water.
2. Heat fat. Brown chopped onions slightly. Clean and chop fenugreek leaves.
3. Add turmeric and fenugreek leaves and continue frying.
4. Add curds, chopped garlic, potatoes, salt and sufficient... - 36.2197
Aloo Gobi
This is a famous north Indian dish which can be had with roti or poori. - 49.7423
Sukhe Aloo
Sukhe aloo or sukhe aalu is a potato preparation that can be served as a side in a meal. Cooked in the microwave with spices such as red chili, coriander, dry mango powder, cumin and asafoetida, the suhke aloo is a dry preparation that can be served with rice... - 39.0209
Brinjal Methi And Aloo Sabzi
In a pan add oil,when it is hot add mustard seeds.
When it starts to splutter add onion and fry till golden brown.
Then add methi leaves,ginger and garlic paste and fry till it turns soft.
Now add brinjal,aloo,tomato,water and allow themto cook and tomato... - 46.5096
Methi Aloo Ka Sag
Methi Aloo Ka Sag has a healthy taste. The Boiles green pease with green chilli and garam masala powder gives the Methi Aloo Ka Sag a exicting taste. Must catch it. - 35.8787
Khasta Aloo
In a wok, karhai, or 12" pan, heat the oil over medium flame. When very hot, put in first the asafetida, 5 seconds later the cumin seeds, then the mustard seeds and they will start popping and sizzling. Quickly add the red peppers and corriander powder. As... - 32.321
Aloo Ka Saag
Heat oil in a pan. Add asafoetida, cumin seeds, mustard seeds, ginger paste, green chilli paste. Sauté for two minutes. Add the potato pieces, mix well.Add red chilli powder, turmeric powder, green cardamom powder, salt and cook for some time.
Add yogurt... - 39.011
Aloo Chana
1.Heat oil and add green chillies and onions.Stir fry till golden brown.Add little salt.
2.Add turmeric,jeera,chili powder and tomato puree.Cook on a medium heat until oil separates.This takes about 15-20 minutes.
3.Add mint leaves and cook it for 10... - 36.3905
Khatai Aloo
Khattai Alu is a temptation in potato ! Friends if you thought potato tastes incredible only as fries, try this new deliciously sour incarnation of potato! You'll surely fall for it ! Do try this Khatti Alu with rice or Indian Breads and let me know if you... - 45.1352
Aloo Ki Tahari
1. Pick, clean and soak the rice.
2. Wash, peel and cut potatoes into quarters.
3. Slice onions.
4. Crush garlic and ginger and soak in a small quantity of water.
5. Heat fat and fry onions to a golden brown colour. Remove and cool.
6. Fry the potatoes and... - 44.6635
Aloo Muckala Potatoes
1. Peel and wash potatoes and let them drain in a colander.
2. Put water to boil in a pan with 1/2 tsp. turmeric and 1 tbsp. salt.
3. When water starts boiling, put in the potatoes (do not cover) and let the water boil up again with the potatoes in it.
4.... - 33.6748
Aloo Dum
1. Boil potatoes in jackets.
2. Peel, Cut into half lengthwise.
3. Scoop out centre, leaving 1.25 cm. (1/2") thick walls.
4. Stuff with prepared stuffing.
5. Put the halves together and secure with toothpicks.
6. Fry till light brown. Put into curry and cook... - 45.2943
Aloo Muckala Chicken Or Mutton
1. Joint chicken into pieces after cleaning and washing.
2. Grind ginger, garlic and onions into a paste and mix well with cut chicken adding turmeric, salt and oil.
3. Let it steep in this about an hour or more.
4. Settle the pieces well into a pan and pour... - 43.7952
Aloo Tare Ko - Nepali Spicy Fried Potatoes
MAKING
1) In a non-stick pan, heat oil and saute the onions until light brown.
2) Stir in the garlic and ginger and saute for one minute.
3) Mix in the slit chillies, turmeric and cumin powder.
4) Stir the onion mixture until light brown.
5) Put in the... - 42.525
Indian Aloo Dum
Indian curries have won millions of hearts all over the world and people who have tasted it once go hunting for recipes. Indian Aloo Dum by Chef Manjula is an authentic Indian side dish and she has the most authentic way of preparing it. She explains the... - 137.556
Aloo Palak Methi Fry
Boil, peel & cut potatoes into small square cubes. ( Fill half of a glass vessel with water, add potatoes and microwave for 10 mins)
Heat oil in a vessel, when hot add mustard, jeera onions & ginger garlic. Saute until onions turn light brown.
Add washed &... - 39.756
Aloo Gol Matol
Wash and wipe the potatoes and cut into two to four pieces each without peeling.Dry roast cumin seeds, coriander seeds, cloves, fennel seeds, green cardamoms and red chillies. Cool and grind coarsely. Heat oil in a pan and the potato pieces and salt. Stir,... - 38.3025
Methi Leaves Curry With Beans And Aloo
In a kaadai put oil.
Add mustard seeds,curry leaves,onion and fry till brown colour.
Now add methi leaves and fry till it turns soft.
Add mix vegetables,tomato and fry till they are cooked.
When they are cooked add 2tsp of sambar pd,salt and fry for another... - 47.2584
Sookhe Aloo (dry Potatoes)
Just before you start, peel the boiled potatoes and dice them into pieces about 1 inch by 1/2 inch.
In a wok, karhai, or 10-12-inch pot, heat the oil over medium flame.
When very hot, put in first the asafetida, 5 seconds later the fennel and cumin seeds,... - 47.1407
Kala Chana Aur Aloo (black Chickpeas With Potatoes)
Sort and clean the chickpeas and wash them under cold water.
Drain.
Soak for 24 hours in a bowl containing 1/2 teaspoon of the salt, the baking soda, and a quart of water.
Place chopped onion, garlic, and ginger in the container of an electric blender with 3... - 46.7419
Aloo Methi
• Peel the potatoes and cut into pieces.
• Put oil when it is hot add cumin,when it splutter , Add chopped methi leaves and fry for 3mins,then add aloo, red chilipd , salt and turmeric powder and saute it for 2 min. Cook it for 5 minutes on medium... - 28.6282
Aloo Methi
Pressure cook potatoes, peel and cut/mash them.
Heat oil in a pan and add the cumin seeds. Saute for a while and add onions and green chillies.
Saute till onions turn golden brown. Now add the methi leaves and saute for a few seconds.
Add tomatoes and... - 44.5542
Aloo Masala For Dosa
Chef has a spicy Indian curry dry called aloo-masala which is a tasty addition to dosa or Indian crepes or can be enjoyed with parathas. She makes the dish with great details for the viewers to get an authentic Indian dish at the end. Nevertheless, it is a... - 137.731
Aloo Methi
Pressure cook potatoes.
Peel outer skin & cut into large pieces.
Slit green chillies, wash & chop leaves.
Heat oil, add cunim seeds, chillies & then chopped onions.
When it turns golden, add leaves & fry for 1 or 2 minutes.
Add turmeric powder, chilli... - 42.9494
Indian Aloo Gobi
Indian Aloo Gobi is another authentic dish from Chef Manjula. Cauliflowers are available all over the world so why not try making a curry that's so delicious and loved all over the world. Making curry is not that difficult as the chef shows the complete... - 134.733
Spicy Aloo Shimla Mirch
Potatoes team up well with almost any other vegetable. Here is a video showing how to make a dry curry using capsicum with potatoes along with some common Indian seasonings. Good to accompany rotis or rice! - 118.61
Indian Aloo Gobi Curry
When you are looking for a change of taste, this Indian Aloo gobi or potato and cauliflower curry can be the right choice. It is a hot favorite in every Indian household and can be made more or less spicy, as per the taste. You can serve it on rice or Indian... - 116.225
Bengali Potatoes With Spices- Bengali Aloo
The potato is called the “king of vegetables” in India and in my kitchen it rules. Potato dishes are loved by everyone, and they go with everything. If you love potatoes every which way, you will love this exotically spiced but simple dish. For this... - 31.2573
Matar Aloo Samosa
Matar Alu Samosa (Pastry Stuffed With Peas And Potatoes) is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you... - 48.5872
Dahiwale Aloo
Tasty potato curry which goes well with any Indian bread or as a side dish with steamed rice. - 47.4225
Banarasi Aloo
THIS IS A SPICY POTATO PREPARATION, NORTH INDIAN DELICACY, - 37.0772
Stuffed Aloo Naan
Have you ever tried to replicate the most popular Indian restaurant dish and failed? Well, Chef Manjula is making it all happen in her kitchen and sharing her secret recipes. It’s a common notion that naan is a restaurant recipe which can only be made in a... - 135.005
Aloo Achar
This Aloo Achar recipe is a delicious side dish that goes great with rice or rotis (Indian bread). If a party for family and friends is what you are planning, then this potato delight is a must have on your menu. - 40.3544
Potato Spicy Curry
This potato curry is spicy, hot and very tasty. Easy to prepare too... Just enjoy!!! - 46.7906
Aloo Matar Ki Sabji
Aloo matar ki sabji is the most popular vegetarian dish among Indians. In this video the chef is making it in the traditional way with minimal spices and optimum cooking assuring anyone can make it and will like it. Watch it and find out how easy it is to... - 123.931
Aloo Gobi Ki Sabji
Aloo Gobi ki sabji is one of the most simple staples of Indian winters as cauliflower is a winter vegetable. However, as this dish has become an international favorite; you can follow this video and prepare a simple and delicious curry at home no matter which... - 127.682
Muli Aur Aloo Ki Bhaji
I never have imagined that something like radish; which is a salad vegetable, will taste so good in a curry. This video recipe of muli aur aloo ki bhaji shows the simple steps of making this easy and delightfully delicious radish curry with potatoes. So if... - 119.472
Aloo Palak
If you like your greens, this recipe is for you. This simple aloo palak is ready in no time and uses fresh ingredients with a few spices and tastes divine, as it is cooked just right, saving the real flavors of the vegetables. Take a quick look at this video... - 127.007
Aloo Patta Gobi
Simple cooking is the ornament of Indian kitchens and this aloo patta Gobi recipe justifies it. The effortless cooking style, bare minimum ingredients and the delicate flavors will make you try it over and over again. - 125.594
Aloo-baingan (potato-eggplant Curry)
Aloo-Baingan is yet another Indian curry prepared by simmering potatoes and eggplants in a tomato-onion based gravy. Eggplants and potatoes make an absolutely delicious combination and the simmering of these vegetables in this delicious gravy result in a... - 41.9503
Aloo Baingan
On popular demand Chef Manjula is showing her viewers a very popular Indian curry dry, aloo baingan. It is an Indian eggplant and potato curry dry with some dry powdered spices. It’s a very delicious main dish to serve with rice or Indian bread. A must try... - 125.413
Pyaz Wale Sookhe Aloo ( Dry Potatoes With Onions )
Boil the potatoes in their jackets.
Peel them and mash them coarsely with a fork or hand masher.
Heat the oil in a 10-12-inch skillet over medium heat.
When hot, first put in it the asafetida; after it has sizzled for a few seconds, add the cumin and mustard... - 46.1033
Tamatar, Aloo Aur Mattar Ka Shak
Place the onions in a dekchi along with 3 full tablespoons of ghee, over a medium flame. Cook till soft and pink and then add the curry leaves and the mustard seeds. Allow to cook for 2 minutes and then make the flame very low.
To the oninos, add the fresh... - 33.3307
Indian Plum Sauce(alu Bukhara Ki Chutney)
This delicious Indian plum sauce(alu bukhara ki chutney) is one of its kind. You can enjoy it as a dip or as a spread. Enjoy the mouthwatering flavors of this exotic Indian dish. - 39.8251
Jhuri Aloo Bhaja
I like this Aloo Jhuri Bhaja recipe. My grand mother used to make this Aloo Jhuri Bhaja recipe whenever I visited her. This reminds me of sweet memories of childhood.Aloo Jhuri Bhaja is a crispy Indian vegetable dish. It can be eaten for breakfast or... - 39.7987
Zesty Methi Aloo
Potatoes are an integral part of almost all Indian cuisines and this dish is a beautiful testimony to that. Flavorful fenugreek leaves lends a rich aroma and flavor to this Indian style potato curry that is best relished with rice or roti. This recipe is so... - 123.973
Aloo Paratha
I made some aloo paranthe this evening, and an aloo ki subzi served at PWG that I found in Madhur Jaffery's cookbook. The meal was spot on and just what the doctor ordered! - 44.9022
Aloo Chole
Wash and soak chana overnight in water with Soda-bicarb.
Boil chana until tender.
Drain.
Slit chillies from sides, remove seeds and apply a little salt.
Heat ghee in a pan and fry onion till light brown.
Add ground masala and fry till ghee comes on... - 42.9424
Aloo Gobi
I was lingering through the produce section at the grocery store the other day, when a big head of cauliflower caught my fancy, and images of eating aloo gobhi, parathe and dahi during cold evenings flashed through my head. Food has a very powerful... - 46.7012
Aloo Rice
Potato slices are fried, sprinkled with salt and pepper and roasted beneath steamed Long-Grain Rice. This Rice dish is full of aroma and the use of butter enriches the taste. Also placing the potato slices in the bottom of the vessel helps them to roast in... - 36.9464
Bharwa Aloo Tikki
This Bharwa aloo tikki recipe is your answer to an anytime comfort food. Really easy to make and delicious, you can now make this popular street food right in your kitchen, for your guests during parties or festivals. Do let me know how it turned out for you. - 46.6868
Aloo Masala
One of the simple recipes which can be served with rice or roti. - 49.8742
Aloo Paneer Kofta Curry
To make the koftas:
Boil potatoes, mash while still hot. Mash the paneer & mix well with the mashed potatoes.
Add dhaniya powder, black pepper powder, juice of lime, salt & egg (optional). Mix well.
Add cornflour, mix & make small balls of the batter. Each... - 44.6547
Pakistani Aloo Paratha
This weekend try Pakistani aloo paratha for brunch. The recipe is in the video, which has a detailed recipe and a nicely shot video to show how to prepare it successfully. The method of rolling out the paratha seems to be pretty easy which makes it an easy... - 119.148
Indian Aloo Paratha
After conquering whole of India, aloo parathas are finding their way into kitchens far across in other continents. If you are one of them who is dying for this most popular Indian bread, this one is for you. The chef is showing the best way of preparing... - 131.403
Baby Potato Curry
Potato lovers will enjoy eating this curry. Potato curry is one of the popular curries in India. You can have it with roti, rice or naan. This is a very easy recipe to make. Watch the video as chef Bhavna shares this amazing recipe. - 132.67
Kaleji Alu Matar
A tasty north indian dish, made with liver, potato and green peas. - 44.9264
Spicy Aloo Gobi Curry
Indian cuisine lovers, try this popular Spicy aloo gobi curry recipe. It is made by cooking cauliflower and potatoes in aromatic spices for well over an hour but this recipe shows you how to reduce your cooking hour to less than half. Happy cooking! - 141.767
Aloo Chole
Aloo Chole (Potato and Chickpea Curry) is a delicious vegetarian dish that originated in Punjab, a northern state in India. Versions of this dish are popular at Indian restaurants around the world. Aloo Chole is typically eaten with Indian bread such as naan... - 47.808
Aloor Dum / Bengali Style Dum Aloo
Wash and pressure cook the potatoes for 1 whistle. Peel and keep aside. (After peeling the potatoes you can deep fry them to give a nice golden brown color, but I skip this stage).
Heat oil in a pan. Add cumin seeds and bay leaves. When they splutter, add... - 44.4824
Aloo Mattar Curry
There is a good news for Indian curry fans! Chef Manjula is on a roll and coming up with delectable Indian curry recipes and today she is making Aloo Mattar Curry. It’s the simplest curry that she has ever made and it’s delicious. She is cooking with... - 136.281
Chatpate Alu
Boil the potatoes.
Be careful they're done just right they should not break up.
Cool them thoroughly, then peel and cut into thick round slices.
Pour the oil into the pan and heat it for a few minutes.
Gently, drop in the potato slices.
If the pan is not big... - 33.3712
Potato Raita
1. Heat oil in small pan, add mustard seeds, as they pop, add turmeric, remove from heat, allow to cool. Cut potato in small pieces.
2. Mix yoghurt, almonds, salt, sugar and cooled mustard seeds, add potato. Stir.
3. Chill in refrigerator. Serve cold... - 35.4277
Alu Gobi Bhujia
1. Peel and cut potatoes into fours. Cut cauliflower into large pieces.
2. Heat fat. Fry coriander powder, chilli powder and turmeric. Add sliced onions, prepared vegetables and whole green chillies.
3. Add enough water to cook.
4. When vegetables are well... - 40.1552
Alu Gobi Ki Tahari
1. Peel and cut potatoes in fours. Cut cauliflower into flowerettes.
2. Pick and wash rice and let it soak for half an hour.
3. Heat fat in a pan. Add cloves, cinnamon and bay leaves. Brown:
4. Add drained rice, potatoes and cauliflower and fry well for a few... - 45.9298
Sunny Side Up Eggs
Melt butter in a heavy skillet, and heat until hot enough to sizzle a drop of water.
Break one egg into a saucer; carefully slip egg into skillet.
Repeat procedure with remaining egg.
Cook eggs over low heat until whites are firm and yolks are desired degree... - 17.3424
Aloo Ka Paratha Final Step 5
There is quite nothing like crispy fried parathas served with a dollop of fresh butter and creamy yogurt. This video recipe shows how to fry fluffy parathas to perfection. The outcome is so good that you can hardly stop at one. - 74.9355
Aloo Ka Paratha Roll Step 4
One of the biggest secret to get fluffy, soft parathas is to roll them carefully. This video recipe shows how to roll out perfect aloo parathas. Tear off small balls from the dough, stuff them with poato filling and roll them to make perfectly round parathas. - 95.4855
Aloo Bhujia
This aloo bhujjia recipe is one of my favorite tea time snacks. I love to add this crispy Indian snack with its yummy flavors to my chaat or any other dish. An anytime comfort food. - 30.8495
Sunny Side Up Eggs
Preheat browning dish according to manufacturer's directions.
Place butter in browning dish.
Using hot pads, tilt dish to coat surface.
Break eggs into dish and pierce yolks.
Sprinkle lightly with salt and pepper.
Cook on HI, 30 to 60 seconds, or until... - 26.7984
Bavarian Beef Stroganoff Part 2 Sides
This is the second part of the video. It shows some excellent side dishes to go with the stew, like pan roasted beans and an apple pie. These are easy and quick and put together with the stew they make a great meal for the entire family. Watch the video for... - 64.9939
Barbecued Ribs And Grouper Part 1 Sides
This is the first part of the video. In this video you will see JB preparing some side dishes to go with the meat. They are simple and exotic sides that can be easily prepared at home. Watch on for details. - 54.4051
Barbecued Chicken Parts Part 2 Sides
This is the second part of the video. sides shows some excellent simple side to go with the chicken. Watch the video for the details of these recipes. These side are simple yet elegant and make a meal simply divine and appetizing. - 56.2439
Healthy Daily Green Side Salad
Including a fresh crisp salad as a side to your dinner is a good way to include a whole lot of other nutrients into your meal. Dr. Derek guides Chef Binks into which lettuces are good for your daily salad and which are not nutritionally dense and can be left... - 120.163
Nutritionally Dense Low-fat Side Salad
This salad is a real fun way to incorporate healthy vegetables into your game without getting real fancy. You don’t have to cook it, it’s not really a salad, or a vegetable but combines both things together beautifully to be nice and easy. This salad... - 121.919
Light Side Salad
Place bananas, celery and tomatoes in bowl.
Mix in lemon juice and sour cream; season well.
Arrange lettuce leaves on side plates, add salad and sprinkle servings with chopped walnuts. - 27.6697
Mixed Vegetable Side Salad
Do not peel cucumber.
Cut in half lengthwise, remove seeds and slice.
Place cucumber in bowl with cooked broccoli, carrot and cheese.
Season and toss. - 24.7886
Quick Side Salad With Basic Dressing
Salads are healthy needs and simple ones are a pleasure to make and indulge in. Watch the video showing how to make salad in a basic recipe with a basic dressing and mix of different vegetables. Quick and healthy side! - 114.326
Sunny Side Salad
Dissolve gelatin in boiling water; add fruit cocktail and enough marshmallows to cover top.
Cool until firm; spread whipped cream and mayonnaise over salad.
Garnish with cheese. - 24.0953
Fresh Asparagus Side
Looking for an easy vegetable side dish for dinner and have a lot of asparagus, here is a recipe you can simply rely on. Check out Caitlin cooking fresh asparagus in a simple and quick way to be just ready to accompany mains in a matter of minutes. Crunchy an... - 103.045
Quinoa And Spinach Side
Quinoa is a seed packed with nutrients and Robin has bought some of it to show you a yummy recipe using it. This is a side dish made using Quinoa and Spinach. Watch the video to learn a great recipe which is very good for your health. - 131.288
Chili Pepper Sides
Chili peppers known as mirchi in Northern India are totally indispensible ingredients. Watch chef Madhura showing how to make crispy and spicy Mirchi Thecha and Mirchi Kharada, popular Maharashtrian side dishes made using green chilies or mirchi. Good to have... - 123.709
Tomato And Asparagus Side Salad
Wash asparagus, trim ends to ensure all stalks are the same length.
Using a vegetable peeler scrape the white bottom part of the stems well.
Place in a frying pan of boiling salted water, cook over moderate heat 15 minutes or until tender.
Carefully remove... - 35.2436
Green Bean Side Pot
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine undrained tomatoes, water, Worcestershire sauce, Brown Sugar Twin, parsley flakes, and black pepper.
Add green beans and onion.
Mix well to combine.
Stir in... - 38.0357
Squash And Carrot Side
GETTING READY
1. Peel carrot and slice them.
2. Peel squash, cut into half to remove seeds; cut into large pieces.
MAKING
3. In a non-stick pan, place the carrots.
4. Add chunks of squash to the pan.
5. Stir in cherry beverage and cinnamon.
6. Cover the pan... - 36.5492
Mediterranean Rice With Side
In Mediterranean cuisine rice is served with as many as good mains as possible. Here is a recipe to cook rice using a some seasonings along with Basmati rice in a few simple steps. Awesome treat with an equally good main. - 118.662
Chinese Fried Noodles Both Sides Brown
Place the dried Canton noodles in boiling water for about 1 minute.
Then take out immediately and rinse with cold water and drain.
Mix the noodles with 2 Tbs oil to prevent sticking and set aside.
Marinate meat with soy sauce, wine, and tapioca starch.
Soak... - 41.6123
Hot Veggie Side Salad
Place peppers, diced onion, wine, celery and green onions in skillet.
Season, cover and cook 3 minutes over high heat.
Add all remaining ingredients, except lime juice, and cook 6 minutes covered over medium-high heat. - 28.9639
Harbor Side Hash
In a large skillet, cook bacon until crisp.
Drain on paper towels.
Reserve about 3 tablespoons bacon drippings in skillet.
Add onion; saute until soft and transparent.
Add fish, potatoes, parsley, thyme, rosemary and Worcestershire sauce.
Add salt and pepper... - 37.8712
Strawberry Sides
Place strawberries in large bowl.
Microwave at High for 2 minutes.
Let stand for 5 to 10 minutes.
Chop into small pieces.
Set aside.
Place 1 cup water in 4-cup measure.
Microwave at High for 2 1/2 to 3 1/2 minutes, or until water boils.
Place gelatin in large... - 44.6567
Up Side-down Ham Loaf—family Favorite
GETTING READY
1. Preheat oven to 350F.
MAKING
2. In an 8-by-8-by-2-inch pan slowly melt butter, over low heat.
3. Stir in sugar until smooth and remove from heat.
4. Drain pineapple well, reserving liquid.
5. Spread pineapple evenly over sugar mixture in... - 44.2552
Halloween Special Side Pork Ribs
This is a good recipe to make for a Halloween party. Those who enjoy eating pork will really like this dish. Do try out this smokey Pork Ribs recipe for a spooky meal. - 94.3355
Appalachian Chicken With Sides
Appalachian Chicken with Sides is the definitely meal that you should be cooking for special occasions. This expands your culinary vocabulary to a whole new level. Watch and learn how to make these dishes from this video. Enjoy! - 70.9439
Fragrant Side Pork Ribs
Hmm… here comes a perfect dish for the Halloween. This video is all about spooky rib cage fragrant falling off the bone side pork ribs recipe. So fragrant and so inviting. Serve and enjoy! - 109.977
Grilled Steak With Sunny Side Up
Hungry and don't want to spend a lot of time in kitchen???? Make grilled steak with sunny sides up. Flavorful and seasoned grilled steaks taste delicious with egg. Watch the video and look for the recipe. -
Tasty Indian Dinner - Part 1: Preparing The Sides
Indians love to eat and this video is a real homage to their voracious appetite. And vegetarianism dominate the cuisine of it. This video presents a splendid dinner fare starting from salad, to a yummy appetizer, to the lip-smacking main course, this recipe... - 62.6806
Beef Wellington With A Side Of Mushrooms And Green Beans
A classic meal comprising Beef Wellington to the sides of green beans and mushrooms definitely has to do with a special occasion.Perfectly seasoned beef is wrapped around with pastry and finished in the oven. It has savory sinfulness written all over it.This... - 14.1813
Big Rons Rub Barbecue Brisket Part 2 Sides
This is the second part of the video. It shows how delectable the brisket comes out and what a great combination it makes with the sides JB prepares. It all looks sumptuous all together. Take a look at the video for details. - 54.4801
Barbecue Pork Shoulder Part 2 Sides
This is the second part of the video. It shows some delicious and easy sides to go along with the pork. Watch the video for the details. They make a great combo. - 55.9309
Grilled Ribeye Steak Sandwich Roasted Corn On The Side
Time to clean off the dust from your grillers. Check out the video as Chef Billy presents the Grilled Ribeye Steak Sandwich Roasted Corn on the side. This is a yummy dish prepared by grilling the ingredients. Serve with a sauce of your choice. - 99.1642
Don Vito Ribeye With A Side Of Glazed Asparagus
In a mood to have beef, check out this video because chef Billy shows us how to make the delicious Don Vito Ribeye with a side of Glazed Asparagus. Don Vito is a sauce prepared by Billy himself. An innovative and tasty dish. Everyone should definitely try it... - 101.115
Barbecued Eye Of Round Part 2 Sides
This the second part of the video. It shows how you can make some simple and elegant side dishes like rice and broccoli to go with the roast. The overall dish looks like a great combo meal and a perfect way to spend the weekend with family. Watch the video... - 56.4677
Hamburger On The Lean Side
GETTING READY
1) Trim off all the fat from the meat before grinding.
2) Fry the chopped onions in olive oil until golden brown.
MAKING
3) Season well with the curry powder, cognac, salt, pepper and meat sauce.
4) Mix well with the mushrooms, raw egg and... - 43.744
Sweet And Sour Vegetables Side
Vegetable sides are always a sought after food with most mains. Watch Chef Aarsi showing how to make Sweet and Sour Vegetables using some fresh vegetables, Asian seasonings and flavors. Ideal with Naan, Chapati, Bread and Rice. - 120.67
Up Side-down Beef And Chili Pie
MAKING
1) In a heavy based skillet, pour in some oil
2) Tip in the onion and the neat, garlic and sauté the everything for about 5 minutes
3) Tip in the chili powder, salt, oregano, basil, tomatoes and continue to mix well
4) Cook the mixture over a low... - 47.1393
Sunny Side Up Eggs
Preheat 9-inch browning dish on HI (max. power) 2 minutes.
Add butter and allow to melt.Tip dish to coat surface.
Break eggs into dish and pierce yolks.
Sprinkle lightly with dash of salt and pepper.
Cover with glass lid: cook on HI (max. power) 30 to 60... - 22.0225
Easy Sunny Side Egg In Toast
Here is a variation to your egg toast breakfast. Easy sunny side egg in toast is a popular recipe which is also known as eggs up. In this recipe, egg is cooked half way inside a hole made in a bread slice. A perfect start to your morning, you can even add... - 91.2439
Pineapple Right Side Up Cakes
GETTING READY
1. Preheat oven to 350°F.
2. Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups and set aside.
3. In a mixing bowl stir in buttermilk and vanilla and mix well; set aside.
4. In separate bowl mix together flour and baking... - 48.2887
Aloo Matar Tawawala
Aloo Matter Tawkawala has a mouth filling taste. The green chilli with tomatoes gives the Aloo Matter Tawkawala a finger licking taste. Must cacth it. - 35.3552
Sukhi Aloo Ki Sabji
Chefs have a recipe that's going to delight potato loves and anyone who likes simple yet delicious food. Sukhi Aloo Ki Sabji is an authentic and rustic Indian side dish. Chefs have shown a very easy way for preparing this dish without compromising on the... - 152.256
Aloo Gobi
Would you like to try authentic Aloo Gobhi at home? This Aloo Gobhi recipe is just the way it is prepared in Indian homes. Aloo Gobhi is a very popular Indian dish. It is primarily eaten during Lunch. Aloo Gobhi goes well with paratha , but it can also be... - 50.0494
Dum Aloo
Dum Aloo is a delicious curry that's served with Indian breads, flavoured rice dishes or just plain steamed rice. Baby potatoes are simmered in a delectable tomato-yogurt based gravy and garnished with some malai/ fresh cream. - 45.8501
Aloo Gobi
This simple and easy aloo gobhi recipe is your answer to making the popular Indian dish at home. This is an example of how you can whip up a great tasting dish with simple daily use ingredients. Enjoy!! - 40.8009
Aloo Matar
1)Heat 1Tbsp of oil in a kadai and fry the onions till brown.Cool it and make a puree of it.
2) Heat remaining oil in a pressure pan. Add all the spices to it and allow it to fry till a good aroma arise.
3) Add ginger garlic paste and saute for... - 43.5604
Aloo Gobi
1. Heat oil and sauté cumin seeds for about a minute. Add garlic and ginger, stir and add potatoes.
2. Sauté the potatoes and then add turmeric, coriander powder and chili powder, and sauté again. Add tomatoes and simmer for about 5 minutes.
3. Add... - 36.6203
Aloo Chole
1. Wash and soak gram overnight with soda bicarbonate.
2. Cook gram till tender.
3. Add powdered cardamom, cinnamon, cumin, cloves, pepper, coriander and cool.
4. Heat half of the fat. Fry sliced onion, turmeric and chilli powder.
5. Add gram, tomatoes and... - 46.6707
Aloo Ki Sabji
1. Boil potatoes, peel and cube.
2. Heat fat. Add chopped ginger, chopped tomatoes.
3. Fry well till almost dry.
4. Add ground poppy seeds. Fry again.
5. Add curds. Mix well and cook till fat floats on top.
6. Add cumin powder, coriander powder, turmeric... - 40.0274
Dum Aloo
MAKING
1 In a pan, boil the potatoes in salted water.
2 Peel the potatoes and prick them with a toothpick.
3 In a frying pan, heat the ghee.
4 Add in the boiled potatoes and deep fry on a low heat until brown.
5 In another pan, melt the ghee.
6 ... - 47.2929
Aloo Cholay
Want to make spicy high protein Indian curry? Try making Aloo cholay by following the chef in the video. She is showing the easiest possible way by making the recipe very flexible in terms of ingredient usage. She is also using canned chickpeas to make the... - 112.302
Aloo Lauki Sabji
A quick, easy, simple yet very tasty preparation. A good sabzi for lunch to carry for tiffins. Tastes just superb! - 36.6111
Dum Aloo
Baby potatoes cooked in smooth, silky and spicy masaledar gravy. Tastes just great! - 39.5622
Aloo Matar Potatoes And Peas
MAKING
1. Take a saucepan add mustard, cumin, coriander, fennel seeds over it on a medium heat. Shake the pan until seeds begin to crackle.
2. Use mortar, blender, or food processor to grind these toasted spcies.
3. Take a saucepan add butter, onion, toasted... - 46.1441
Aloo Gobi Masala Fry
The Aloo Gobi has truly turned into one epic global Indian dish. You might have seen it in the movies or heard someone mention about this somewhere. This dish is truly tasty and goes well with rotis and naans. The recipe is broken down into simple steps in... - 112.903
Aloo Posto
My family loves this easy and simple Aloo Posto Recipe. Aloo Posto is a very popular marriage party dish in India. It is generally eaten during Lunch. Aloo Posto goes well with poori , but it can also be eaten with plain rice . Cook, share and enjoy this... - 42.8775
Persian Khoresht Geymeh Aloos
Khoresht Qeymeh Aloos is a typical Persian dish is made with aloos (dried golden plums), chicken and yellow split peas. The Persian cooking is all about having wholesome dishes like this. Watch and learn this exotic dish from Marki in this video as she... - 113.88