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Almond Tea Bread Recipes
Enjoy our collection of almond tea bread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for almond tea bread recipes.
SL: 2090
Chocolate Almond Tea Bread
Blend together all ingredients until smooth.
Place in a well-buttered bread pan.
Bake at 325° for 50 to 55 minutes.
Let stand about 10 minutes before unmolding.
Cool before cutting. - 32.4636
Almond Banana Tea Bread
GETTING READY
1. Let the oven heat to 350°F (180°C/Gas 4) thereafter grease and line an 18 cm (7 in) square tin.
2. Cream the margarine and sugar together beating thoroughly until light and fluffy.
3. Into the mixture beat the eggs gradually, beating hard... - 44.9731
Tea Kipfel
Soften the yeast in the warm water in a large bowl.
Mixing until smooth, blend in the scalded milk, sugar, salt, egg yolks, butter, and half of the flour.
Mix in enough of the remaining flour to make a soft dough.
Turn onto a lightly floured surface.
Knead... - 42.4378
Swedish Tea Ring
GETTING READY
1. In a measuring cup, activate the yeast by dissolving it with the sugar in a little warm milk. Allow the yeast starter to stand in a warm place for 10 minutes until it is frothy.
2. Grease a baking tray with oil or baking spray.
3. Preheat... - 48.1668
Jasmine Tea Bread
Cream butter and brown sugar; beat in egg and grated peels.
Sift flour, measure, then sift again with salt, cinnamon, ginger, baking powder, and soda.
Add dry ingredients to the creamed mixture alternately with the tangerine juice and tea.
Stir in... - 37.6407
Swedish Tea Ring
This Swedish Tea Ring is simply awesome ! Try this out for your party tea this weekend with your friends. Bake this candied fruits and almond bread beforehand and see for yourself if you like it. your suggestions for this Swedish Tea Ring are welcome. - 45.7241
Swedish Tea Ring
Prepare dough as for Swedish Bread and let rise.
Shape dough by rolling into oblong sheet 1/4 inch thick.
Spread with 2 tbsp. softened fat.
Sprinkle with 1/2 cup brown sugar mixed with 1/4 tsp. cinnamon, 1/4 cup chopped blanched almonds, 1/4 cup raisins, 1/4... - 28.2072
Bread Crumb Tea Cookies
Beat eggs until thick and lemon-colored.
Add extract.
Then gradually add the sugar, while beating constantly.
Fold in bread crumbs (we use a medium grater in preparing these), combined with walnuts and salt.
Drop by rounded tablespoonfuls 2" apart on greased... - 31.2176
Sweet Almond Tea With Rice
1. Wash raw rice. Soak overnight in water to cover. Then drain well.
2. Blanch almonds. Grind almonds and rice to a fine powder, either by hand (with a mortar and pestle), or in a food mill.
3. Place mixture in a bowl. Add the second quantity of water and... - 28.6974
Almond-lemonade Tea
Combine tea, water, lemonade concentrate, sugar, and almond flavoring in a large pitcher.
Stir until sugar dissolves.
Serve over ice. - 23.2531
Plantation Almond Tea
Place tea bags, sugar and lemon juice in teapot or container.
Pour boiling water over tea mixture.
Cover; let steep about 10 minutes.
Remove tea bags.
Add remaining ingredients to tea; stir.
Pour tea mixture over ice.
If desired, garnish with lemon slices. - 30.7302
Banana Nut Bread
Preheat oven to 350°.
Oil spray a 12-cup bundt pan (my preference) or 9 x 9 x 2-inch baking pan, or rub the sides and bottom with unsalted margarine.
In a medium bowl, whisk together the flour, oat bran, sugar substitute, and baking soda.
Set aside.
In a... - 38.7944
Almond Flavor Shortbread Cookies
Kids love 'em! This is a fine video illustrating how to prepare almond flavor shortbread cookies. A great tea time snack and an all- time favorite among the little ones. Baked to perfection, these are not over cooked and remain very chewy on the inside and... - 109.415
Almond Tea
If you are tired of your cup of normal tea, try out this novel Almond Tea which is basically boiled almond extract ! This Almond Tea is not only healthy but tasty too ! Just try it out this evening in place of tea and let me know if you like it ! - 27.0058
Original Sweet Almond Tea
1. In a saucepan, blend almond paste, rice flour and water until smooth. Gradually stir in remaining water.
2. Then bring to a boil over medium heat, stirring constantly.
3. Add sugar and almond extract and cook, stirring, to dissolve. Then sprinkle lightly... - 22.5663
Sweet Almond Tea
1. Bring water to a boil; then stir in sugar to dissolve. Add evaporated milk and heat, but do not boil.
2. Meanwhile blend cornstarch and remaining cold water to a paste. Then stir in to thicken mixture.
3. Stir in almond extract and cook 1 minute more. Then... - 22.4248
Almond Teas
Snacks would have never got this better; try out this extremely delicious Almond Teas - awesome treat for any season and any time of the day. Here is a simple recipe to surprise your family and friends! - 45.3902
Almond Tea
Combine water, sugar, and lemon juice in a Dutch oven, simmer 5 minutes.
Add remaining ingredients, cook until thoroughly heated. - 24.6853
Almond Tea
Are you a tea lover? This Almong tea, mildly flavored with almond extract, grated lemon rind and brewed is any tea lover's delight. Take a sip and you would know just what I am talking about. - 37.6039
Baked Almond And Butter Tea Cake
Want to bake the perfect tea cake for your afternoon tea get togethers? Want a treat that can be whipped up in minutes and is sure to please everyone's taste buds? Then watch this video and surprise your guests with a yummy almond cake. Get ready to amaze! - 81.7606
Almond Flavor Green Tea Cookies
Great cookies for the holiday season. Watch this video to prepare an irresistibly delicious almond cookie flavored with green tea. This savory snack is a holiday favorite. Get munching! - 105.89
Almond Tea Cakes
Combine dry ingredients.
Cut in shortening with pastry blender.
Add egg and flavoring and blend well with fingers.
Shape into 1-inch balls and place on greased cookie sheets.
Make an indentation with thumb in each ball.
Put an almond half in center.
Bake at... - 33.1262
Almond Tea Cakes
Stir lemon juice into milk.
Stir together flour, baking powder, soda, and 1/4 teaspoon salt.
Beat margarine or butter for 30 seconds.
Add 3/4 cup sugar, beating till fluffy.
Add egg and extract; beat well.
Add dry ingredients and milk alternately to beaten... - 39.3935
Spicy Orange Almond Tea
Pour 2 cups boiling water over tea bags; cover and steep 5 minutes.
Remove and discard tea bags.
Set steeped tea aside.
Combine 1 cup water, cinnamon sticks, sugar, and pumpkin pie spice in a saucepan,- bring to a boil.
Reduce heat, and simmer for 10... - 41.983
Pumpkin Tea Bread
Combine sugar, butter, eggs, spices, and salt.
Beat until light and fluffy.
Add pumpkin and beat only until combined.
Sift together the flour, baking powder, and baking soda.
Stir into the beaten mixture.
Pour into a greased 3 pound shortening can or other 7... - 37.4378
Lemon Tea Bread
Lemon Tea Bread are served as side dish. If you love lemon flavored bread then must try this Lemon Tea Bread recipe. Lemon Tea Bread will stunt you with its taste. - 38.961
Almond Tea Jelly
Almond Tea Jelly is a simple and easy to make pudding. I served it recently for a party and the guest are still calling up and asking for the recipe! Yus this Almond Tea Jelly recipe, your guests wil love it. - 32.7222
Mixed Nut Tea Ring
The mixed nut tea ring is a tea time snack flavored with ginger and lemon and made with nuts and flour. Yeast leavened and baked in the oven, this mixed nut tea ring is a lovely and flavorful bread. - 44.3725
Lemon Tea Bread
Preheat oven to 350 degrees.
Cream butter and 1 cup sugar well.
Add eggs; beat until blended well.
Sift flour, salt and baking powder together; add alter- nately with milk to creamed mixture, beating thor- oughly.
Stir in rind and coconut.
Pour into greased... - 44.8754
Rhubarb Tea Bread
In a large bowl, beat together eggs, oil, sugar, and vanilla until thick and foamy.
Stir in rhubarb and nuts.
In a separate bowl, combine flour(s) with soda, salt, baking powder, nutmeg, allspice, and cinnamon; stir until thoroughly blended.
Add dry... - 39.2463
Rich Tea Bread
Have ready an 8" mould, brushed all round inside with melted butter.
Prepare fruit and mix together.
Sieve flour and salt.
Cream but- ter and sugar.
Gradually mix flour, milk and fruit into creamed ingredients.
Put into prepared mould and smooth top.
Bake on... - 41.6531
Banana Tea Bread
1. Beat butter or margarine, sugar and egg until fluffy in a large bowl with electric mixer at high speed.
2. Mix bananas and milk in a bowl.
3. Sift flour, baking powder and baking soda onto wax paper. Stir into sugar mixture, alternately with banana-milk... - 30.551
Almond Foldovers
GETTING READY
1. In a small saucepan, add milk, ½ cup granulated sugar, salt and ½ cup of butter. Heat until the butter has melted and all the sugar has integrated. Cool down till lukewarm
2. In a large bowl, add moderately warm water and sprinkle yeast... - 48.6716
Austrian Tea Cookies
In large bowl cream 1 cup sugar, butter and shortening.
Add egg and vanilla; mix well.
Stir in flour, cereal, baking powder and cinnamon until well combined.
Chill 1 to 2 hours or until firm.
Preheat oven to 350°F.
Roll dough on lightly floured surface to... - 43.068
Homemade Rusk
Have you ever tried making rusk at home? If no, then you must try making it. The chef shows how to make yummy rusk at home. You can have the rusk with Indian tea, it's a good combination. Do try out this recipe and don't forget to watch the video. - 95.161
Brown Tea Bread
Brown tea bread can be a perfect accompaniment for your tea. The brown tea bread is one of my bread favorites. You will like its taste for sure. - 38.1715
Lemon And Walnut Tea Bread
1. Preheat a 350°F/180°C/Gas 4 oven. Line a 9 X 5 in (23 X 13 cm) loaf tin with greaseproof paper and grease.
2. With an electric mixer, cream the butter or margarine with the sugar until light and fluffy.
3. Beat in the egg yolks.
4. Add the lemon rind and... - 40.7284
Walnut And Orange Tea Bread
GETTING READY
1) Take two 450 g/1 lb loaf tins, grease them well and line with non-stick parchment.
2) Heat the oven moderately to 190°C/375°F or Gas Mark 5).
MAKING
1) Put the syrup, sugar, butter and orange squash in a pan and heat gently until melted,... - 45.729
New Banana Tea Bread
This New Banana tea bread is so very tasty ! I love this irresistible sweet fruit bread as a snack ! Try this New Banana tea bread with sweet vanilla sauce poured over. You'll simply love it . Your suggestions for this New Banana tea bread are welcome ! - 47.4081
Banana Tea Bread
Banana Tea Bread is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 33.1604
Lemon Yogurt Raisin Tea Bread
Lemon Yogurt Raisin Tea Bread is a very tempting side dish which you would love to serve to your dear ones. Enjoy this recipe on the coming get together party! - 45.9169
Lemon Tea Bread
Preheat oven to 350°.
Combine sugar, butter and lemon juice in bowl.
Add egg; beat until smooth.
Sift flour, baking powder and salt in separate bowl.
Stir into creamed mixture alter-nately with yogurt just until blended.
Add rind and pecans.
Spoon batter... - 42.8871
Strawberry Tea Bread
Cream together Egg Beaters, liquid Butter Buds, sugar, and strawberries.
Sift together the dry ingredients and blend with strawberry mixture.
Stir in Grape-Nuts.
Pour into three loaf pans (8 1/2 x 4 1/2) that have been sprayed with a non-fat cooking... - 32.6507
Panettone
Panettone is a fruit and nut bread that has its origins in Italy. Prepared with citron, currants and almonds in this recipe, the panettone is brandied and baked with milk in it for a rich and indulgent taste. - 43.7205
Sweet Pecan, Strawberry And Cream Tea Bread
Want to learn of a sweet tea bread recipe that will please everyone's taste buds and be a sure-fire hit at every tea party? Then watch this video and get ready to amaze your guests! - 84.4419
Baked Milk And Coconut Tea Bread
Want to learn how to bake a tasty, sweet tea bread that will please everyone's taste buds? Then watch this video and get ready to amaze everyone with your baking skills! - 80.0016
Fruity Tea Bread
Put the tea, fruits, and sugar in a large bowl and mix together well.
Cover and set aside overnight for the fruits to soak in the tea.
The next day, lightly grease a 1kg (2 lb) loaf tin and line it with baking parchment.
Preheat the oven to 180°C/350°F/Gas... - 36.4331
Pecan-vanilla Tea Bread
Pecan-Vanilla Tea Bread is a delcious bread. A bite of a freshly baked Pecan-Vanilla Tea Bread is a heavenly experience. Try this wonderful Pecan-Vanilla Tea Bread recipe! - 41.9443
Dried Fruit Tea Bread
1. Soak the dried fruits in the tea for several hours or overnight. Drain and reserve the liquid.
2. Preheat the oven to 350°F/180°C/ Gas 4. Grease a 7 in (18 cm) round cake tin and line the base with nonstick baking paper.
3. Sift the flour into a bowl... - 35.2554
Cranberry Orange Tea Bread
Cranberry Orange Tea Bread is a simply delicious recipe. Try this Cranberry Orange Tea Bread; I bet, yoy will get a huge fan following for this one. - 43.8876
Banana Tea Bread
This Banana Tea Bread is an easy-to-prepare recipe. An amazingly delicious bread recipe, Banana Tea Bread is a dish that you would surely love to talk about with us! - 45.7862
Merry Mince Tea Bread
Combine the flour, sugar, baking powder and salt in a mixing bowl.
Combine the milk, oil and egg in a bowl and blend with a rotary beater.
Stir in the mincemeat, cherries and nuts.
Add to flour mixture and stir just until mixed.
Turn into a greased 9 x 5 x... - 38.8129
Applesauce Tea Bread
MAKING
1) Mix together the flours, baking powder, salt, sugar, cinnamon powder and keep aside
2) Add in the egg, milk and applesauce and mix well to combine to form a dough
3) Place into a non stick bread pan
4) Bake at 350 F for 50 minutes till done
5) Turn... - 41.5617
Orange Tea Bread
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Cream shortening with sugar to a fluffy mixture. Add egg and beat well.
3. Mix in sifted dry ingredients along with milk and orange juice, in turns, and beat to blend.
4. Add candied rind and stir well.... - 45.1773
Carrot Tea Bread
MAKING
1) Into a sifter, measure the flour, sugar, baking powder, salt and cinnamon.
2) Into a medium bowl, sift the ingredients 3 times.
3) Use an electric beater to beat the eggs till they are frothy and lemon colored.
4) Towards the end of the beating,... - 41.4243
Lemon Tea Bread
Stir together flour, baking powder and salt; set aside.
With electric mixer, cream margarine and sugar.
Add eggs, one at a time, and beat until fluffy.
Beat in flour alternately with milk, beginning and ending with flour, just until blended.
With wooden... - 42.2494
Banana Tea Bread
Preheat oven to 350 degrees.
Grease loaf pan (9x5x3-inches).
Sift flour, baking powder, soda and salt.
With electric mixer on medium speed, cream thoroughly shortening with sugar, then with eggs until very light and fluffy, about 4 minutes.
At low speed, beat... - 45.054
Caraway Tea Bread
GETTING READY
1) Preheat the oven to 400°F (mark 6).
2) Line and grease a 7 3/4 x 4-inch loaf tin.
MAKING
3) In a basin, sift the flour, baking powder and salt, then add the butter and rub until the mixture has a breadcrumb texture.
4) Stir in the... - 46.7207
Golden Tea Bread
GETTING READY
1. Preheat the oven to 350°F /180°C/Gas 4
2. Grease a 7-inch round cake tin or a 2lb loaf tin with butter or oil and line with butter paper.
MAKING
3. In a medium saucepan, warm the syrup and milk over a low heat.
4. Take pan off the heat.... - 40.9086
Date Tea Bread
MAKING
1. In a medium size bowl place chopped dates and add boiled water, sugar and butter or margarine. Stir well until butter blends and melts into the entire mixture. Allow the mixture to cool a bit before beating in the eggs. If the mixture is too hot,... - 43.5815
Banana Tea Bread
Preheat oven to 350° F.
Sift flour with baking powder, soda, and salt and set aside.
Cream shortening until light, add sugar gradually, continuing to cream until fluffy.
Beat in eggs.
Add flour mixture alternately with bananas, beginning and ending with... - 37.633
Pumpkin Tea Bread
GETTING READY
1) Lightly coat a 7-cup bread mold with butter.
2) In a bowl, beat together sugar, butter, eggs, spices, and salt, until light and fluffy.
3) Stir the pumpkin in the sugar mixture.
MAKING
4) In another bowl sift together flour, baking powder... - 46.622
Lemon Tea Bread
The Bread:
Preheat oven to 325°. Grease a 9" x 5" x 3" loaf pan.
Cream together butter and sugar with an electric mixer.
Add lemon peel, eggs, and milk. Beat well.
Stir together flour, salt, and baking powder. Add dry ingredients to beaten mixture and beat... - 40.6567
Sesame Tea Bread
Irish Sweet Bread is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The delicious Irish Sweet Bread will get you a lots of compliments for your creativity. - 36.5546
Plain Scones Or Tea Bread
Sift the flour and salt together.
Rub the fat into the flour, using the tips of the fingers, and rub until it is well mixed in.
For sweet scones add 1 oz. sugar (2 Tbs.).
Add the liquid quickly, putting most of it in at once.
Use a knife for mixing, and toss... - 32.0852
Lemon Tea Bread
Beat margarine and cream cheese at medium speed of an electric mixer until creamy; gradually add 2/3 cup sugar, beating well.
Add egg and lemon rind, beating just until blended.
Combine flour, baking powder, and salt; add to margarine mixture alternately with... - 44.7706
Lemon Tea Bread
1. Preheat oven to 350°F Grease 9" by 5" metal loaf pan; dust with flour.
2. In medium bowl, combine flour, baking powder, baking soda, and salt. In large bowl, with mixer at low speed, beat butter until creamy. Add sugar and lemon peel and beat until... - 36.4958
Pear And Sultana Tea Bread
1. Preheat the oven to 180°C/350°F/ Gas 4. Grease and line a 450 g / 1 lb loaf tin with non-stick baking paper. Put the oats in a bowl with the sugar, pour over the pear or apple juice and oil, mix well and leave to stand for 15 minutes.
2. Quarter, core... - 39.279
Sesame Tea Bread
1. Preheat oven to moderate (350° F.).
2. Sift the flour, salt and baking powder together and mix in the toasted sesame seeds.
3. Cream the sugar and shortening together until fluffy and beat in the eggs. Blend in the lemon rind and milk. Add all at once to... - 41.6117
Mango Tea Bread
1. Preheat the oven to 350°F/180°C/ Gas 4. Line the bottom and sides of 2 9 x 5 in (23 X 13 cm) loaf tins with greaseproof paper and grease.
2. Sift together the flour, bicarbonate of soda, cinnamon and salt. Set aside.
3. With an electric mixer, cream the... - 42.848
Blueberry Crumble Tea Bread
1. Preheat a 375°F/190°C/Gas 5 oven. Grease a 9 in (23 cm) baking dish.
2. With an electric mixer, cream the butter or margarine with the sugar until light and fluffy. Add the egg, beat to combine, then mix in the milk until blended.
3. Sift over the flour,... - 44.395
Zucchini Nut Tea Bread
Insert metal blade.
Place flour, cinnamon, baking powder, baking soda, cloves, nutmeg, and walnuts in work bowl.
Process continuously until walnuts are chopped.
Transfer to a large mixing bowl.
Place sugar, oil, and vanilla in work bowl.
With motor running,... - 43.5574
Courgette Tea Bread
1. Preheat the oven to 350°F/180°C/ Gas 4.
2. Line the bottom and sides of a 9 X 5 in (23 X 13 cm) loaf tin with greaseproof paper and grease.
3. In a saucepan, melt the butter over low heat. Set aside.
4. With an electric mixer, beat the eggs and oil... - 39.6282
Orange And Honey Tea Bread
1. Preheat a 325°F/170°C/Gas 3 oven.
2. Sift together the flour, baking powder, bicarbonate of soda and salt.
3. Line the bottom and sides of a 9 X 5 in (23 X 13 cm) loaf tin with greaseproof paper and grease.
4. With an electric mixer, cream the margarine... - 41.1675
Apple And Walnut Tea Bread
GETTING READY
1. Take a loaf tin of dimensions 8.5"X4.5"X2.5" and line it with greased greaseproof paper
MAKING
2. In a large bowl, add all the ingredients and beat well until well blended
3. Turn this into the prepared loaf tin, level its surface and bake... - 47.4944
Date And Walnut Tea Bread
MAKING
1) In a mixing bowl, add all the ingredients in order, then beat with a wooden spoon for 2-3 minutes or with an electric mixer for 1-2 minutes, until mixed.
2) In a greased large, shallow round dish or baking ring mould, spread the mixture evenly.
3)... - 45.3908
Fruity Tea Bread
GETTING READY
1) Grease a 450g/1 lb loaf tin.
2) Heat the oven to 180°C/350°F or Gas Mark 4).
MAKING
3) In a bowl, sift the flour, add the sugar and rub until mixture is crumbly.
4) Add sultanas, cherries, syrup and enough milk to make a smooth dough.
5)... - 43.9284
Lemon Tea Bread
1. Lightly grease two foil loaf pans, 7 by 3 1/2 by 2 inches. Preheat oven to 350°F.
2. Sift flour with baking powder and salt; set aside.
3. In large bowl of electric mixer, at medium speed, beat butter with 1 cup sugar until light and fluffy. Add eggs, one... - 45.9699
Carrot Tea Bread
1. Preheat the oven to 400°F; spray two 5 x 3-inch nonstick loaf pans with nonstick cooking spray.
2. In a large strainer, combine the all-purpose flour, wholewheat flour, brown sugar, cinnamon, salt, baking soda, baking powder, nutmeg, and cloves; sift by... - 33.2543
Pumpkin Tea Bread
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. Take a mixing bowl, using a hand blender blend1 egg, butter and sugar. Then add second egg. Mix well. Add in pumpkin,... - 46.1441
Honey And Banana Tea Bread
GETTING READY
1) Take a 1 kg/2 lb loaf tin and grease it or line with greased greaseproof paper or non-stick parchment.
2) Heat the oven to 180°C/ 350°F or Gas Mark 4) .
MAKING
3) In a bowl, put the butter and sugar and cream together until light and... - 46.884
Jasmine Tea And Walnut Bread
Grease a 25 x 10cm loaf pan and line with greased paper. Cream the butter and sugar until light and fluffy, then stir in the egg and grated rinds. Sift together the flour, baking powder, bicarbonate, salt and cinnamon. Add to the butter mixture with the juice... - 29.611
Chocolate Tea Bread
In a mixing bowl, beat egg.
Gradually add sugar; mix well.
Add orange juice alternately with biscuit mix.
Fold in chocolate, nuts and vanilla.
Pour into a greased 8-in.x 4-in.x 2-in.loaf pan.
Bake at 350° for 40-45 minutes or until bread tests done.
Cool for... - 34.0865
Marmalade Tea Bread
Grease and line a 23 by 11.5 cm (9 by 4i inch) loaf tin (top measurements). Sift together the flour, baking powder, bicarbonate of soda and salt. Rub in the margarine and add the sugar. Combine the milk, beaten egg and marmalade and stir lightly into the... - 26.9871
Peach And Orange Tea Bread
Drain the peaches and chop with the cherries, using the double-bladed chopping knife.
Simmer the chopped fruit in the orange juice for 5 minutes.
Using the double-bladed chopping knife, mix the butter into the flour.
Add the remaining ingredients and mix... - 31.4699
Orange Carrot Tea Bread With Caraway
Into a bowl sift the flour, the baking powder, the baking soda, and the salt.
Stir in the sugar, the carrot, the walnuts, and the caraway seed.
In another bowl beat together the eggs, the butter, the orange juice, and the orange zest.
Stir the liquid... - 33.2651
Lemon Tea Bread
Lightly grease 9-by-5-by-3-inch loaf pan.
Preheat oven to 350F.
Sift flour with baking powder and salt; set aside.
In large bowl of electric mixer, at medium speed, beat butter with 1 cup sugar until light and fluffy.
Add eggs, one at a time, beating well... - 39.2889
Carrot Raisin Tea Bread
GETTING READY:
1) Preheat oven to 325 degrees C.
2) Grease two 5x9 loaf pans and keep aside.
MAKING:
3) Mix oil, honey and eggs in a bowl.
4) Add vanilla and grated carrot to the eggs mixture and mixed well.
5) Mix the dry ingredients and add it to the egg... - 44.9997
Strawberry Tea Bread
Mix together flour, oats, cinnamon, salt, baking soda and baking powder; set aside.
In large bowl, beat together eggs, sugar, oil and vanilla; stir in dry ingredients just until mixed.
Add strawberries and stir to combine completely.
Pour batter into two... - 38.4289
Date And Apple Tea Bread
Put the apples into a heavy-based pan. Add the lemon rind and juice, cover tightly and stew until the apples are soft. Beat the apple puree until smooth (or use a potato masher) and, while still warm, stir in the dates. Cool.
Cream the butter or margarine and... - 24.9485
Walnut And Apricot Tea Bread With Lemon Icing
Butter a 8 1/2 x 4 1/4 x 2 3/4-inch loaf pan and line the bottom with baking parchment paper.
Sift the flour, baking powder and cinnamon into a mixing bowl.
Add the sugar, walnuts and apricots.
Put the corn syrup into a saucepan and pour in the milk.
Heat... - 41.536
Orange Tea Bread
Preheat oven to 35°F.
Grease and flour a 9 x 5-inch loaf pan.
In a mixing bowl, stir together marmalade, eggs, orange juice, and butter until blended.
In a separate bowl, stir together flour, sugar, baking powder, soda, and salt.
Add orange mixture; beat... - 39.7019
Easy Banana Teas Bread
Sift together flour, baking powder, soda, and salt.
Work shortening with a spoon until fluffy and creamy, then add sugar gradually while continuing to work with a spoon, until light.
Add eggs and beat well with a spoon.
Add flour mixture alternately with the... - 33.3996
Cherry Apricot Tea Bread
In a small bowl, combine apricots and water; let stand for 1 hour.
Drain.
Add cherries; set aside.
In a mixing bowl, dissolve yeast in water; let stand for 5 minutes.
Add sour cream, sugar, salt, butter, eggs and 2 cups flour; beat until smooth.
Stir in... - 44.0639
Lemon Glazed Parsnip Tea Bread
1. Preheat the oven to 350°. Butter a 9-by-3-inch loaf pan. Coat the bottom and sides of the pan with the bread crumbs; tap out the excess.
2. Finely chop the parsnips in a food processor.
3. In a small bowl, combine 1/4 cup of the flour with the currants... - 43.6797
Tea-time Bread Chivda
Bread turns out great when transformed into an interesting snack with some simple Indian spices. Check out Madhura showing how to make Bread Chivda or Bread Upma with bread slices in prepared seasoning mix. Makes a great tea-time snack! - 114.373
Bran Tea Bread
Cream the yeast with the water.
Soak the bran in the milk for 10 minutes.
Sift the flour and salt into a bowl and stir in the sugar and orange rind.
Form a well in the centre and pour in the yeast liquid, beaten egg and the bran mixture.
With one hand or a... - 41.9239
Tea 'n' Coffee Bread
Preheat oven to 325°.
Mix all ingredients together in a large bowl.
Pour batter into a greased 9 by 4-inch loaf pan with waxed paper on bottom; pour extra batter into greased muffin tins.
Bake loaf for 50 to 60 minutes and cupcakes about 20 minutes. - 36.4086
Jasmine Tea Bread
GETTING READY
1) Preheat the oven to 350°F (180°C).
MAKING
2) Cream the butter and brown sugar together.
3) Beat in the egg, grated lime, lemon and orange rinds.
4) Combine the flour, salt, cinnamon, ginger, baking powder and baking soda together.
5)... - 46.536
Tea Bread
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a bowl, cream the butter and sugar together.
3) Add the all-bran cereal and mix thoroughly.
4) Then stir in the egg, blend well.
5) In another bowl, mix the flour, baking powder, soda and salt... - 46.6975
Malted Whole Wheat Tea Bread
GETTING READY
1. Preheat the oven to 325° F/ 160° C 20 minutes before baking.
2. Grease a 1 pound loaf tin with oil or butter and dust with flour. Line the bottom of the tin with grease proof paper.
MAKING
3. Into a large work bowl, sieve the flour, salt... - 49.0422
Tea Sandwiches In A Bread Bowl
Cuy a 1/2-inch slice off top of loaf; set aside.
Hollow our center of loaf.
Reserve top slice and inside of loaf for other uses.
Place hollowed our bread loaf on a serving platter; fill with Cucumber and Watercress, Ported Shrimp, and Curried Chicken... - 19.6962
Malted Whole Wheat Tea Bread
GETTING READY
1. In a large bowl combine flour, baking powder and salt.
2. Put in sugar and sultanas.
3. Chop the dates and mix in.
MAKING
4. Gently heat malt and butter or margarine together until fat has just melted.
5. Put in milk to beaten eggs.
6.... - 43.2072
Almond Sandwich
GETTING READY
1. Start by finely chopping the almonds
MAKING
2. In a bowl, mix the chopped almonds along with the salt and lemon juice
3. Spread the mixture over thin slices of bread
4. Take the almond filled sandwiches, and cut them into small oval... - 36.0219
Orange Fruit Tea Bread
MAKING
1) In a bowl, put the fruit, sugar and orange and pour the hot tea all over. Stir properly, cover and allow to stand overnight.
2) Grease an 8-inch round cake tin and then line it with a greased greaseproof paper.
3) Into the fruit mixture, stir the... - 38.6045
Saffron Tea Bread
GETTING READY
1) Preheat the oven to 350°F. Grease and lightly flour a 9X5X3-inch loaf pan.
MAKING
2) In a bowl, sieve flour, baking powder and salt. Mix well.
3) In another bowl, add shortening, baking soda, saffron and lemon rind. Slowly add in the sugar.... - 45.4613
Saffron Lemon Tea Bread
Sift together the flour, baking powder, salt, and soda.
Cream shortening, sugar, saffron, and lemon peel till fluffy.
Beat in eggs, one at a time.
Combine water and lemon juice and add alternately with the dry ingredients to the creamed mixture, beginning and... - 38.4554
Cottage Cheese And Walnut Tea Bread
GETTING READY
1) Take a 1 kg/2 lb loaf tin and grease it or line with greased greaseproof paper or non-stick parchment.
2) Heat the oven to 180°C/350°F or Gas Mark 4).
MAKING
3) In a bowl, put cottage cheese and sugar, beat well until blended.
4) Add the... - 41.8302
Cottage Cheese And Walnut Tea Bread
GETTING READY
1. Line a 2-lb. loaf tin with greaseproof paper and brush with oil.
2. Preheat the oven to 350°F, 180°C, Gas Mark 4
MAKING
3. In a large pan, tip in the cottage cheese and sugar together and beat well. Then gradually beat in eggs, one by one... - 41.4567
Almond Diamond Cookies
Crispy, yummy and fancy almond cookies are made with flour, eggs vanilla extract, almond extract and to go great with coffee, tea, hot chocolate! Prepare these elegant looking almond cookies with a minimum of time and fuss. I am sure it will keep you... - 31.409
Lemon Tea Drops
Soften yeast in warm water.
Add butter, honey, and salt.
Blend in egg.
Add flour and mix until dough is well blended and soft.
Grease 2 dozen 2-inch muffin tins and fill 1/2 full.
Combine honey, lemon juice, and lemon peel.
Sprinkle over tea drops, allowing... - 42.8018
Orange Tea
This Orange Tea is so different ! Its more like an orange soup consisting of flour dumplings and orange pieces in an orange juice liquid ! Try out this delicious Orange Tea thuis evening and let me know if you like it ! - 32.4859
Scandinavian Tea Ring
1. In large bowl, combine sugar, salt, cardamom, yeast, and 1 cup flour. In 1-quart saucepan over low heat, heat milk and 1/2 cup butter or margarine (1 stick) until very warm(120° to 130°F.). Butter or margarine does not need to melt.
2. With mixer at low... - 34.8306
Almond Bread
Heat oven to 325 degrees.
Grease a 9 X 5 X 3-inch loaf pan.
Put slivered almonds on a shallow baking sheet and toast in oven until golden, stirring often.
Cool while preparing bread.
Cream butter well.
Blend in sugar gradually, creaming well after each... - 43.7024
Three Kings Loaf
Three Kings Loaf is an alluring mouth watering bread recipe. Enjoy this amazingly delicious side dish course recipe on your coming weekend party. - 45.08
Front Porch Tea
GETTING READY
1) Use a 1-quart saucepan, to prepare sugar syrup, by combining 2 cups of water and sugar.
2) Place the saucepan over heat and cook until the sugar dissolves completely. Set the syrup aside.
MAKING
3) Use a 4-quart pitcher or bowl, to pour in... - 39.5984
Mexican Tea Cakes
Beat butter until light and fluffy; beat in the 2 tablespoons powdered sugar, egg yolk, and almonds.
Gradually add flour to make a soft dough that you can shape with your hands.
Pinch off pieces of dough the size of a large walnut and roll between your hands... - 32.1078
Sesame Tea Loaves
Toast sesame seed till lightly golden, about 10 minutes, while preheating oven to 350 degrees.
Stir together flour, baking powder, salt and 2 tbs.sesame seed.
Beat together butter, sugar and eggs until well blended.
Stir in flour mixture alternately with... - 36.7238
Cinnamon Tea Ring
Scald 3 cups milk.
Stir in 1 cup sugar, salt, mace and lemon rind and cool to lukewarm.
Pour into a bowl.
Dissolve yeast in water, then stir into milk mixture.
Stir in 6 cups flour and beat until smooth.
Let rise until doubled in bulk, then punch down.
Cream... - 39.1733
Pecan Tea Ring
MAKING
1. In a large bowl, dissolve yeast in 1/2 cup warm water; let stand 5 minutes.
2. In an electric mixer, add remaining warm water, 1/2 cup sugar, 1/2 cup butter, eggs, salt, and 2 cups flour; whizz at low speed for 2 minutes.
3. Add in sufficient amout... - 46.2803
Swedish Tea Rings
Cream the butter and sugar together till fluffy.
Add the egg yolk and vanilla.
Work in the flour, using your hands if necessary, until the dough is smooth.
Shape the dough into 36 balls and dip into the egg white.
Roll in the chopped almonds.
Place on a... - 47.1979
Swedish Tea Tarts
Prepare the pastry by creaming the butter, sugar, egg and flavorings together then stirring in the flour.
Chill mixture until firm enough to press into bottom and sides of small or large tart tins.
When all the dough has been used spoon a heaping teaspoon of... - 35.0815
Tea Loaf Surprise
Line two 9x5x3-inch pans with foil; grease.
Combine in saucepan butter, cream, honey and 2 teaspoons cinnamon; bring to a boil and cook 1 minute.
Stir in 1 1/2 cups walnuts; cool.
Combine flour, sugar, soda, salt, 1 teaspoon cinnamon and nutmeg in large... - 42.0972
Swedish Tea Ring
Combine milk, butter, honey, and salt.
Cool to lukewarm by adding water.
Add yeast and mix well.
Blend in egg, then cover and allow to set in a warm place for about 10 minutes.
Add flour and mix until dough is well blended and soft.
Roll into 14 x 12-inch... - 44.6272
Swedish Tea Ring With Raisin Filling
In large mixer bowl combine 2 cups of the flour and the yeast.
In saucepan heat milk, sugar, shortening, and salt just till warm (115° to 120°) and shortening is almost melted, stirring constantly.
Add to flour mixture in mixer bowl; add eggs.
Beat at low... - 42.888
English Tea Scones
In a mixing bowl, combine flour, salt, and soda.
With pastry blender, or fork, or fingertips, work in butter.
Add honey and raisins or currants.
Mix well.Beat egg, add buttermilk, sour cream, or yogurt, then add to dough.
Gather dough into ball, place on... - 36.8153
Harvest Tea Loaf
Cream shortening and sugar until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Add squash.
Sift together flour, baking powder, soda, salt and spices.
Reserve 1/4 cup flour mixture and work it into the dates and nuts.
Add flour... - 38.6108
Cheese And Almond Cookies
Cheese And Almond Cookies is served as tea time cookies. If you like cheese with eggs and flour then you should try this Cheese And Almond Cookies recipe. - 35.4585
Almond Shorties
Almond Shorties is served with tea. Almond Shorties gets its rich flavor from flour and butter. Almond Shorties is loved by many across the world. - 28.9763
Almond Cookies
Almond Cookies is loved by many and easy to prepare. Almond Cookies gets its taste from almonds mixed in flour and eggs. - 31.2534
Almond Twirl Bread
1 In a large mixing bowl combine 2 cups of the flour and the yeast. In a small saucepan heat and stir milk, sugar, margarine or butter, and salt just until warm (120° to 130°) and margarine almost melts. Add to dry mixture in mixing bowl; add eggs. Beat... - 37.8737
Almond Glaze
Combine first 3 ingredients.
Drizzle on cake and top with almonds. - 19.377
Vegan Oatmeal Raisin Almond Cookies
Homemade vegan cookies - it's going to be an exciting project for this weekend, if you have some free time on hand to spend. These cookies are made with oatmeal, raisin and almond - so you can very well guess - how much tasty they are. Learn from the chef and... - 91.9879
Almond Bread
Grease and line a large 9 x5x 3-inch loaf pan.
Sift the flour, cornstarch, salt and ground almonds into a bowl.
Add the soft margarine, sugar, eggs and almond extract to the dry ingredients and mix thoroughly together adding sufficient milk to give a creamy... - 39.6944
Date Nut Bread
Prepare bread as directed on package.
Grease loaf dish and line bottom with waxed paper.
Pour batter into loaf dish.
MICROWAVE 8 to 9 MINUTES on '8', or until top is slightly moist and wooden pick inserted in center comes out clean, rotating dish once.
Let... - 20.2347
Plum Almond Quick Bread
Heat the oven to 325 degrees.
Lightly butter and flour an 8 3/8 by 4 3/8 by 2 5/8 inch loaf pan.
Cream the butter and sugar together until the mixture is light and fluffy.
Add the eggs one at a time, beating well after each addition.
Beat in the vanilla and... - 43.8109
Pumpkin Almond Bread
1. Preheat the oven to 350 degrees.
2. Mix together the flour, baking powder, baking soda, salt, and ginger.
3. Beat the oil, sugars, pumpkin, egg, and orange rind until blended.
4. Stir in the dry ingredients until well mixed. Add the almonds.
5. Turn into... - 37.27
Almond Raisin Bread
Combine flour, granulated and brown sugars, soda, salt, cinnamon, and nutmeg in mixing bowl.
Add butter and applesauce; beat on low speed of electric mixer 2 minutes, being sure to scrape sides of bowl.
Add eggs; beat 2 minutes.
Stir in fruits and nuts.
Pour... - 38.0579
Cinnamon Almond Bread Sticks
1. Preheat oven to 325°. Pulverize almonds coarsely in a blender or food processor. Add sugar and cinnamon just to combine. Transfer to a shallow bowl.
2. Brush bread sticks all over with egg white and roll lightly in almond-sugar mixture. Place on a wire... - 23.0494
Pineapple Almond Date Bread
Pineapple Almond Date Bread is a mouth watering side dish recipe. An easy to prepare Pineapple Almond Date Bread recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 45.702
Low Carb Flax Seed Almond Bread
Looking for a bread recipe that is simple, healthy and delicious? Then try this almond bread recipe by LowCarb360. In a matter of minutes, you will be able to bake a yummy bread that has less than 30 carbs. Go for it! - 88.6809
Almond Bread
Beat egg-whites until stiff, gradually beat in castor sugar until mixture is of good meringue consistency, forming thick peaks.
Fold in sifted flour and whole almonds.
Fill into very lightly greased 8 in. x 4 in. loaf tin.
Bake in moderate oven, Mark 4,... - 30.8289
Apricot Almond Bread
Into mixing bowl sift flour, sugar, baking powder, and salt; set aside.
Place apricots in blender container.
In saucepan heat nectar to boiling; pour over apricots.
Cool to lukewarm.
Add almonds, milk, egg, and oil to apricots in blender container.
Blend till... - 48.6628
Almond Fruit Bread
1.Beat egg whites and almond essence until soft peaks form.
Add caster sugar, a spoonful at a time, beating well after each addition.
2.Fold in flour, almonds, cherries, pineapple, apricots and ginger.
Spoon mixture into a lightly greased and lined 25 cm x 8... - 44.4262
Almond Crusted Flat Bread
In large bowl of an electric mixer, dissolve yeast in water.
Add butter, sugar, milk, salt, grated orange peel, anise seed, eggs, and egg yolk.
Mix to blend well.
With electric mixer on medium speed, gradually add 2 cups of the flour and beat for 10... - 43.0922
Chocolate Almond Zucchini Bread
Beat eggs until lemon colored.
Beat in sugar and oil.
In large bowl, add egg mixture, vanilla, and zucchini to chocolate.
Sift together dry ingredients and stir into zucchini mixture, and floured loaf pans (9x5x3 inch) and bake in 350 degree oven for 1 hour... - 38.6941
Almond Bread With Kirsch
GETTING READY
1) Preheat oven at 375°F/190°C
MAKING
2) Grease a 9 inch (23 cm) cake tin, 2 inches (5 cm) deep with 1 ounce (25 g) butter.
3) Place a non-stick baking paper on it and grease with 1 ounce (25 g) butter.
4) Sprinkle 1/2 ounce (15 g) flour... - 39.9204
Chocolate Almond Zucchini Bread
Preheat oven to 350 degrees.
In small bowl, beat eggs until lemon colored; beat in sugar and oil.
Melt chocolate over hot water.
In large bowl, add egg mixture, vanilla, and zucchini to chocolate.
Sift together flour, salt, cinnamon, baking powder, and baking... - 46.8307
Golden Almond Turban Bread
Combine raisins and apricots in a small saucepan; add 1 1/2 cups water.
Bring to a boil; cover and remove from heat.
Let stand 10 minutes; drain, reserving 1/4 cup liquid.
Set fruit aside.
Heat reserved liquid until warm (105° to 115°), if... - 42.0928
Almond And Bread Sauce
MAKING
1. In a pan, put milk, peppercorns, onion and garlic.
2. Cook and bring it to the boil.
3. Once done, let it cool for 30 mins.
4. Strain the mix and take out the peppercorns.
5. Pour the onion, milk and garlic mix back to the pan.
6. Add almonds to it... - 46.103
Almond Breaded Fillets
Almond Breaded Fillets is an amazingly delicious version of side dish. An easy to prepare recipe, Almond Breaded Fillets is a dish that you will surely love to talk about with us. - 35.1735
Almond Stollen
This Almond Stollen is a delicious German sweet bread which you might want to gift to your friends during Christmas or more informally for any occasion. Try this lemony almond glazed bread for your next meal and let me know if you like it. Your suggestions... - 44.9492
Date & Almond Stollen
To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour and salt into a large bowl.
In a medium bowl, beat... - 44.4366
Almond-crusted Cranberry Apple Bread
Heat oven to 350°F.
Grease and flour bottom only of 8x4 or 9x5-inch loaf pan.
In large bowl, combine all ingredients except sliced almonds and jelly.
Stir 50 to 75 strokes by hand just until dry particles are moistened.
Pour batter into greased and floured... - 42.9917
Luscious Lemon Bread With Almond Lemon Glaze
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a large mixing bowl, cream together the butter and sugar with the help of an electric mixer.
3) Add the eggs, 1 at a time, beating well after every addition.
4) Add the lemonade and... - 46.9434
Honey Almond Cranberry Bread
Rinse and drain the cranberries and place in a bowl.
Add the biscuit mix, allspice, orange rind and almonds and mix.
Add the eggs, honey, milk and orange juice and beat until well blended.
Spoon into 2 greased and floured 9 x 5 x 3-inch loaf pans.
Bake in... - 36.77
Pecan Or Almond Bread Stuffing
Melt butter or margarine in large skillet.
Add celery and onion; cover and cook slowly until onion is tender, not brown.
Remove from heat.
Add remaining ingredients; toss lightly.
Excellent for chicken, Rock Cornish hens, capon, duck or goose.
For turkey,... - 39.0615
Brown Bread And Almond Tortoni
GETTING READY
1. In a large browning dish, set out the breadcrumbs, toasted almonds and the muscovado sugar
2. Microwave on HIGH for 3 minutes
3. Stir this mixture once or twice during the cooking process
4. Set aside to cool
5. In a food processor, tip in... - 43.2257
Oven Fried Almond Breaded Chicken
A simply satisfying yet very healthy chicken dish with a very flavorful crust and tender interior. Toasted almonds and whole wheat bread crumbs encrust a bland and boring chicken breast flavored with honey mustard, dipped in almond milk, and oven-fried to... - 124.131
Cup Of Tea Loaf
Grease and line a large 9 x 5 x 3-inch loaf pan.
Bring the tea and fruit to the boil in a saucepan, cover and simmer gently for 5 minutes.
Remove the pan from the heat, stir in the baking soda and leave until cold.
Mix the flour and sugar together in a bowl... - 30.317
Fruit And Tea Damper
Combine fruits in a small bowl, cover with tea and set aside for 30 minutes to soak.
Drain very well then combine with butter, allspice and sugar.
Pat Damper dough out to form a circle about 12 inches (30 cm) in diameter.
Place fruit in the center.
Fold edges... - 39.2199
Lemon Tea Cake
Soften yeast in water in large mixer bowl.
Add dry coconut cream pudding mix, salt, butter, 1 1/2 cups flour and 1 egg.
Blend well; beat 2 minutes at medium speed of mixer.
By hand, gradually stir in remaining flour.
Cover; let rise in warm place until light... - 38.3783
Yorkshire Tea Cake
Prepare the yeast liquid: mix the compressed yeast with the warm liquid until dissolved or dissolve 1 teaspoon sugar in the warm liquid and sprinkle in the dry yeast.
Leave in a warm place for about 10 minutes or until dissolved and frothy.
Mix the flour and... - 38.6752
Tea Scones
This Tea Scones is an irresistible snack recipe. Enjoy this mouth-watering Tea Scones with your loved ones in the coming get together! - 33.507
Banana Tea Loaf
This Banana Tea Loaf is worth trying, if you love to taste something delicious, fresh and exciting! What's more? This recipe for Banana Tea Loaf is wonderfuly simple and you've got something brilliant and exotic on your table! - 46.7227
Plaza Tea Sandwiches
1. On a clean, dry bread board, lay out all of the bread slices. Using a spatula, spread one side of each slice with the butter.
2. To prepare the tomato sandwiches: Arrange 2 slices of tomato on the buttered side of each of 3 slices of whole-wheat bread.... - 37.6128
Banana Tea Loaf
GETTING READY
1. Preheat the oven to 350° F.
2. Lightly oil an 8-inch x 4-inch loaf pan.
MAKING
3. In a mixing bowl, sift together the flour, baking powder and salt.
4. In another medium dry bowl, use an electric beater to cream shortening until soft.
5.... - 42.5796
Tea Muffins
Sift flour, baking powder, and salt together.
Cream butter thoroughly.
Add sugar gradually, creaming well after each addition.
Add eggs, one at a time, beating well after each.
Mix in cereal.
Combine milk and vanilla.
Add flour to egg mixture alternately with... - 38.527
Tea Time And Miscellaneous
MAKING
1) In a heavy saucepan,stir cheese until melted over minimum heat.
2) Now add the knob of butter, mustard, salt and pepper.
3) Toast the slices of bread, spread the cheese mixture over them and place under a fierce grill for a few seconds while the... - 37.6602
Tea Cakes
GETTING READY
1. Preheat the oven to 230°C, Gas Mark 8.
MAKING
2. In a large warm bowl, tip in the flour and salt and add butter while rubbing it in to form breadcrumb like mixture.
3. In another bowl, mix the yeast and sugar and pour the flour mixture into... - 41.6351
Tea Scones
Stir thoroughly the flour, sugar, baking powder, and salt.
Stir in currants, if desired.
Cut in butter till mixture resembles coarse crumbs.
Add 1 beaten egg and milk, stirring just till dough clings together.
Knead gently on lightly floured surface (12 to 15... - 38.9262
Fruited Tea Loaf
GETTING READY
1) Preheat the oven to 300-325°F.
MAKING
2) In large mixing bowl, combine the margarine, cheese and sugar till creamy and fluffy.
3) Add eggs, one at a time and beat after each addition.
4) Gradually sift in the flour sifted with baking... - 47.7335
Lemon Cream Tea Loaf
GETTING READY
1. Preheat oven to 350°.
MAKING
2. In a bowl add cream cheese and butter. Cream well.
3. Gently add sugar and beat until fluffy.
4. Break eggs and add one at a time, beating well after each addition.
5. In a large bowl mix flour, baking... - 47.5798
Tea Loaf
GETTING READY
1. Preheat the oven to 325°F, 170°C, Gas Mark 3
2. Grease two 1-lb. loaf tins
MAKING
3. In a large bowl, place the fruit with sugar and tea and soak overnight.
4. Whip the egg and marmalade well and slowly blend into fruit and mix well with... - 38.2192
Pumpkin Pecan Tea Loaf
Beat together shortening and sugar until well blended.
Beat in eggs.
Add pumpkin and water; stir until blended.
In another bowl, stir together all-purpose flour, whole wheat flour, soda, salt, baking powder, cardamom, cloves, and cinnamon until thoroughly... - 41.953
Pecan Tea Biscuits
Sift first 4 ingredients together; cut in shortening till mixture resembles coarse crumbs.
Combine egg and milk; add all at once to dry mixture, stirring just to moisten.
Stir in pecans.
Drop by heaping teaspoonfuls on greased baking sheet.
Combine 2... - 33.6629
Cranberry Tea Biscuits
Sift the dry ingredients together into a bowl and cut in shortening.
Mash the cranberry sauce in a bowl.
Add the egg and sour cream and mix well.
Add to flour mixture and mix well.
Roll out on floured board to a rectangle and cut in small squares.
Sprinkle... - 38.9739
Prune And Orange Tea Loaf
GETTING READY
1) Use two 1-lb (1 1/2-pint or 1-litre capacity) loaf tins, to grease and line the base.
2) Preheat the oven to (180°C, 350°F/Gas 4).
MAKING
3) In a saucepan with milk, dissolve the sugar over heat.
4) Remove from heat and add the halved... - 44.5915
Coconut Loaf
Beat, whisk and bake your way to a tropical vacation in a pan with this easy and quick coconut cake. It’s a simple mix and bake recipe that yields a truly moist, delicious and versatile, bread like cake that can be served for breakfast, as dessert or a... - 139.982
Irish Fruit Bread
Dissolve yeast in warm water in large bowl.
Stir in milk, 1/3 cup sugar, 1/4 cup margarine, the eggs, allspice, cinnamon, salt and 3 cups of the flour.
Beat until smooth.
Stir in raisins, orange peel and enough remaining flour to make dough easy to... - 45.8523
Almond Christmas Wreath
Divide the dough into 2 pieces.
Roll out each piece toa long rectangle about 12 inches by 5 inches.
Dividethe almond paste in half and roll each piece into a rectangle a little smaller than the dough.
Place 1 piece on top of each rectangle of dough.
Roll the... - 37.0773
Scotch Bread Dominos
This Scotchbread Dominoes is a great way for snacking mid-way between meals. It's so simple to make this Scotchbread Dominoes and needless to say, it even tastes awesome! - 48.4894
Almond Stuffing
Almond stuffing is a delicious stuffing recipe spiced for flavor. Prepared with added bread and eggs, the almond stuffing is moistened with butter and cream. Seasoned to taste, it is perfect for poultry and mild meats. - 31.2192
Barmbrack
Pour tea over fruit and sugar and let stand over night.
Next morning stir in egg, then flour, baking powder, soda and salt sifted together.
Turn into greased loaf pan and bake for 1 1/2 hours at 300F(150C).
Turn onto wire rack to cool. - 30.2683
Barn Brak
Soak the dried fruit overnight in the tea in a large, covered bowl.
Grease and line a small 4 1/2 x 2 1/2 x1 1/2-inch loaf pan.
Sift the flour into the fruit and tea mixture.
Add the sugar and beaten egg and mix well together adding enough milk to give a... - 29.6347
Toasted Coconut Tea Squares
1. Trim crusts from the bread and cut each slice in 4 squares.
2. Brush with condensed milk. Sprinkle with coconut.
3. Place on cooky sheet and bake in a Moderate oven, 350° F., 10 minutes. - 22.7243
Russian Tea Cakes
Cream butter and sugar.
Add flour, salt, vanilla and nuts.
Form into 1-inch balls.
Bake 30 minutes at 300 to 350° F.
While hot, roll in confectioner's sugar.
When cool, roll in sugar again. - 30.5538
Orange Tea Cookies
In a small saucepan, melt the margarine; then stir in the orange extract, Grand Marnier, and butter extract.
Set aside to cool.
In a medium bowl, beat the egg whites until soft peaks form.
Add the fructose.
Fold in the flour, then beat in the margarine... - 37.5181
Toasted Tea Fingers
1. Start oven, set at Moderately Hot, 400° F.
2. Trim the crusts from the bread and cut in 1-inch strips or fingers.
3. Brush on all sides with melted butter or margarine.
4. Mix the cinnamon and sugar and roll the strips in it.
5. Place on a cooky sheet.... - 23.9569
Braided Tea Twist
Crumble or sprinkle yeast into lukewarm water.
Set aside for 15 minutes.
Meantime, scald milk, with orange rind.
Add white sugar, salt and shortening.
Cool to lukewarm.
Add dissolved yeast, then beaten eggs.
Add flour cup by cup beating well after each... - 41.7552
Tea Dainties
Cream shortening.
Add sugar slowly and cream thoroughly, add egg.
Sift dry ingredients together and add to the first mixture.
Divide dough into as many parts as colors desired.
Vanilla is best in an uncolored dough.
Use all alcohol based flavoring in the... - 39.4944
Beef Tea
GETTING READY
1 Remove any fat, skin or gristle from the meat.
2 Using a sharp small knife, scrape the meat until it is all in fine shreds.
3 Or finely mince, making sure to collect all the juice.
4 In an earthenware jug or basin, soak the shreds... - 34.7173
Frosty Almond Loaf
Soften yeast in water.
In large mixer bowl, combine 2 cups flour with sugar, salt and dry milk.
Add 1/2 cup butter, eggs and yeast.
Blend at low speed of mixer; beat 3 minutes at medium speed.
By hand, stir in remaining flour.
Knead 12 to 15 times on lightly... - 40.6523
Almond Tea Bread Recipes By Category