Almond Peach Yogurt Bread Recipes

Enjoy our collection of almond peach yogurt bread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for almond peach yogurt bread recipes.
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Peach Yogurt Pie With Almond Melba Sauce

Peach Yogurt Pie With Almond Melba Sauce has a fantastic taste. Peach Yogurt Pie With Almond Melba Sauce gets its taste from fruit mixed with yoghurt and filled in pie crust. Peach Yogurt Pie With Almond Melba Sauce is cherished by many people worldwide. - 41.351

Peachy Yogurt Shake

In a blender container, place all ingredients in the order indicated. Process until smooth. - 23.9239

Creamy Peach Melba Breakfast Bread

Peach Melba has always remained my favorite dessert and Creamy Peach Melba Breakfast Bread my most desired breakfast. I have been cooking this Creamy Peach Melba Breakfast Bread for many years now. Try it tomorrow morning! - 30.4803

Peaches With Yogurt

MAKING 1 In a small glass serving bowl, arrange the peaches. 2 In a small bowl, mix yogurt and almond extract;using a rubber spatula blend well. 3 Pour the mixture over the peaches. 4 Place in the refrigerator for atleast 2 hours or until chilled... - 29.5047

Homemade Canned Peaches With Yogurt And Raisins

Canned peaches are the next good thing to fresh peaches. If you wish to store this stoned summer fruit to be used throughout the year, then this recipe could be heaven-sent for you. Keith Snow shows whip up a delicious dessert recipe using canned peaches,... - 79.0447

Banana Peach Frozen Yogurt

Puree the bananas and peaches in a food processor or blender. In a saucepan, stir the gelatin into the peach and lemon juices, and let it soften for 5 minutes. Add the sugar and salt, and stir over low heat until the gelatin and sugar dissolve. In a large... - 42.3596

Yogurt Sauce Peaches

In blender container or food processor bowl combine cottage cheese, skim milk, sugar, lemon juice, cardamom, and almond extract. Cover; process till smooth. Fold in yogurt, Chill. At serving time, peel, pit, and slice fresh peaches (or, drain canned... - 31.8583

Tahini With Yogurt And Almonds

Mix the garlic and tahini paste together. Stir in the yogurt, then gradually add the lemon juice until the mixture is creamy, beating well. Add the cumin and seasoning. Stir in the ground almonds. Place in a serving bowl. Serve with spiced pita bread. - 35.0422

Almond And Yogurt Fritters

MAKING 1) Into a bowl, sift the baking powder, flour and salt. Add the almonds and farina and stir well. 2) Add the margarine and cut it in till the mixture looks like fine bread crumbs. 3) With the help of a round-bladed knife, stir in the yogurt gradually.... - 45.0797

Peach And Almond Cream

MAKING 1. In a mixing bowl combine all the ingredients except the cookie crumbs. SERVING 2. In two dessert or champagne glasses spoon half of the yogurt mixture. 3. Top each portion with half of the cookie crumbs and serve. TIP Amaretti is an almond... - 36.1392

Almond And Peach Surprise

Combine the milk with 25 mL (2 tbsp) of sugar in a pot over low heat until warm. Set aside. Combine the egg yolks and the remaining sugar in a bowl and beat until thick and fluffy. Pour in the warm milk slowly, stirring constantly. Cook in a double-boiler... - 39.6672

Peaches With Mint Almond Pesto And Brie

1. Cut an X on the bottom of each peach, carefully cutting just through the skin. Fill a large Dutch oven with water, bring to a boil. Immerse the peaches for 20 seconds, remove with a slotted spoon, and plunge into ice water. Slip skins off peaches using a... - 32.8738

Yogurt Coeurs A La Crème

Place a strainer over a deep bowl and layer it with a double thickness of rinsed cheesecloth. Mix the yogurt with the sugar and almond extract. Spoon it into the prepared strainer, cover with the extra cheesecloth, and let the yogurt drain in the refrigerator... - 36.5683

East Indian Peach Salad

Combine yogurt, curry powder and 1 tablespoon reserved peach syrup in small bowl; set aside. Combine peaches, ham and grapes in medium bowl. Add yogurt mixture; toss gently to coat well. - 25.2884

Tangerine Bread Pudding With Peach Sauce

GETTING READY 1) Heat oven to 350°F. 2) Use vegetable spray on a 2-quart casserole. MAKING 3) In a bowl, beat the egg whites till fluffy. 4) Add cream of tartar and continue beating till the mix forms stiff peaks. 5) In another bowl, beat the egg yolks... - 45.8767

Stuffed Peach Halves

Coat peach halves with lemon juice, and set aside. Combine remaining ingredients; stir well. Spoon about 1 tablespoon mixture into cavity of each peach half; chill. - 27.4827

Fresh Peach Upside Down Cake

Mix cake mix as instructed on box. Use black iron skillet or square bread pan. Spray bottom and sides with nonstick cooking spray. Cover bottom of pan with sliced peaches. Sprinkle peaches with nutmeg. Cover peaches with brown sugar, about 1/4 inch... - 33.3874

Plum Almond Quick Bread

Heat the oven to 325 degrees. Lightly butter and flour an 8 3/8 by 4 3/8 by 2 5/8 inch loaf pan. Cream the butter and sugar together until the mixture is light and fluffy. Add the eggs one at a time, beating well after each addition. Beat in the vanilla and... - 43.8109

Glazed Peach Coffee Cake

Preheat oven to 375°F. Lightly spray Deep Dish Baker with nonstick vegetable spray. Set aside. Place baking mix, milk, sugar, eggs, butter, almond extract and lemon zest in Classic 2-Qt Batter Bowl. Combine with 10-inch Whisk just until dry ingredients are... - 42.5291

Austrian Almond Loaf

Generously grease 2 or 2 1/2-quart casserole. In small skillet, over medium heat, heat margarine and almonds until light golden brown, stirring constantly. Set aside. Lightly spoon flour into measuring cup; level off. In large bowl, combine 1 cup flour,... - 40.1801

Yogurt Fruit Cup

Drain and divide fruit among six small dessert bowls. Top with yogurt and sprinkle lightly with nuts and cardamom. Serve immediately. - 21.5235

Summer Fruit With Yogurt And Apple Or Pear Butter

MAKING 1) In a bowl, add yogurt and fruit butter to combine thoroughly. SERVING 2) Arrange equal number of blueberries in 2 serving plates. Add a peach half on each plate. Spread the yogurt mixture on top and garnish with almonds to serve. - 29.5143

Yogurt Coffee Cake

"Beat sugar and eggs in large bowl for 5 minutes. Add sifted flour and soda. Combine 2 tablespoons lemon juice, yogurt and butter; add to egg mixture. Mix well; pour into greased and lightly floured 8 x 8-inch square baking dish. Bake at 375 degrees for 1... - 38.4376

Peach Melba Shortcake

To make biscuits: Coat a baking sheet lightly with nonstick cooking spray or line it with parchment paper. Set aside. In a mixing bowl, stir together flour, 1/3 cup sugar, baking powder, baking soda and salt. Using a pastry cutter or your fingertips, cut... - 41.4283

Chicken Fatteh

For those who love to experiment with their taste buds, here is a chicken fatteh dish, which is quite a meal in itself as it has the meat, carbs and yogurt to top it all. It is a typical Arabic dish and you can give it a try after you watch the recipe video. - 122.121

Blueberry Peach Sundaes

In small bowl, combine glaze and extract; set aside. In 6 dessert dishes, spoon 1/3 cup yogurt. Divide nectarines and blueberries among dishes. Spoon 2 tablespoons glaze mixture over fruit and yogurt. Garnish with mint, if desired. Serve immediately. - 28.7378

5 Minute Peach Sherbet

5 Minute Peach Sherbet is really ready for you by the time you count 5 mins with your clock ! Want to challenge the time ? Make this delicious peach and yogurt cooler yourself and let me know ! Come with any suggestions for this 5 Minute Peach Sherbet if you... - 34.6012

Peach Sherbet

Cook peaches, water and honey until peaches are soft. Sieve. Stir in lemon juice, almond extract and apple juice. Chill until cool. Whisk yogurt into peach mixture. Pour into an 8"x 8" pan and freeze until ice crystals form around edges, about 45... - 41.6033

Peach Pick Me Up

Place all ingredients in blender container; cover. Blend on high speed until ice is reduced to small pieces and mixture is well combined. Serve immediately in tall chilled glasses. - 27.535

Peach Ambrosia

1. Peel and section the grapefruit, and remove all the white pith. Peel and slice the peaches, and remove the pits. 2. In a mixing bowl, gently mix together the grapefruit sections, peaches, pineapple, grapes, lemon juice, coconut, and sour cream. Just before... - 26.2893

Peach Tortoni

Place muffin papers in muffin cups. In a medium bowl, stir together almonds, granola, crumbs, and 1/3 cup peach jam. Spoon 1 teaspoon into bottom of each muffin cup, pressing in lightly. Spoon yogurt or ice cream into a medium bowl and stir in 1/2 cup jam and... - 36.0394

Creamy Peach Cheesecake

1. Preheat oven to 325°F. 2. Moisten fingers with water and press cookie crumbs over bottom of 8 inch springform pan. 3. Chill while preparing remaining ingredients. 4. Drain peaches, reserving liquid. 5. Combine liquid and tapioca in a saucepan. 6. Set... - 42.299

Peach And Ginger Pashka

1. Drain the cottage cheese and rub through a sieve into a bowl. Stone and roughly chop the peaches. 2. Mix together the chopped peaches, cottage cheese, yogurt, ginger, syrup and vanilla essence. 3. Line a new, clean flowerpot or a sieve with a piece of... - 35.0329

Georgia Peach Pound Cake

GETTING READY 1. Prepare by preheating the oven to 350°F. 2. Grease a 10-inch cake tin with butter and dust it with flour. MAKING 3. In a bowl, sift together flour, salt, and baking soda and set aside. 4. In a large basin, beat butter and sugar using an... - 48.5134

Peach Ladyfinger Dessert

MAKING 1. In a bowl, cream the butter and powdered sugar; add egg yolks and almond extract 2. Beat egg whites in a smaller bowl and add to the creamed mixture 3. On the bottom of the bread tin, place ten halves of lady fingers, split along the length 4. Add... - 33.9956

Georgia Baked Stuffed Peaches

1. Preheat oven to 400°. 2. Halve peaches and remove pits. Scoop out about 1 tablespoon of peach flesh from each half. Chop coarsely and set aside. Cut thin slice from bottom of each peach half so each sits steady. Place peaches in baking dish just large... - 35.1929

Classic Peach Tart

GETTING READY 1) Preheat the oven to 425°F. 2) Line an 8-inch metal or loose-bottomed pie pan with the 2/3 rolled out pastry. With the remaining pastry roll out an 8-inch round, cut out neatly to make a slatted top and place both in the refrigerator until... - 44.432

Peach And Rice Custard Loaf

Drain peaches. Combine sugar, flour and salt in top of double boiler. Add 1/2 cup milk and egg yolks; beat well. Add remaining 1 cup milk. Cook in double boiler about 20 minutes or until thick, stirring occasionally. Remove from heat; add flavoring and fold... - 46.006

Peach And Raspberry Jam

GETTING READY 1. Coarsely chop the peaches in a food processor MAKING 2. Take a small heavy saucepan, in it combine the peaches, raspberries, honey and boil them over moderate heat for 15 minutes, stir till thickened 3. Now cool the jam and add almond... - 32.4729

Gujarati Shrikhand

Want a classic Indian dessert with probiotics? Follow Chef Manjula's Gujarati shrikhand that is made with yogurt and is flavored with saffron and cardamom. It appears absolutely rich with the saffron color and tastes delicious with the nuts and little... - 116.261

Molded Peaches And Cream Pudding

Peel and halve peaches. Remove pits. Place peaches into a medium-size saucepan. Add water and 1/2 cup honey. Simmer, uncovered, for 45 minutes, or until peaches are tender when pierced with a knife. (If using canned peaches, reduce time to 20 minutes.) Drain... - 43.676

Berry Peach Soup

Place raspberries in container of an electric blender or food processor. Top with cover, and process until smooth. Press berry mixture through a sieve; discard seeds. Cover and chill. Place peaches and lemon juice in container of an electric blender; top with... - 36.3644

Blushing Peach Jam

GETTING READY 1. In a medium bowl, mix together crushed peaches and 2 tablespoon of lemon juice; keep aside. 2. In another medium bowl, crush berries and mix with remaining 2 tablespoon of lemon juice. MAKING 3. In a heavy kettle, mix together peaches,... - 36.4791

Peach Curry

GETTING READY 1.) Drain juice form the tin of unsweetened peaches. 2.) Take a covered pan MAKING 3.) Simmer the chopped cooking apples in the juice in a covered pan until almost tender. 4.) Fry onions lightly in the oil for a few minutes, make sure they... - 41.1759

Tangy Peach Mousse

Combine vinegar and water in a small saucepan. Sprinkle gelatin over vinegar mixture; let stand 1 minute. Cook over low heat, stirring constantly, until gelatin dissolves; set aside. Place peaches and next 3 ingredients in container of an electric blender or... - 39.0031

Peach & Apple Crumble

1. Preheat the oven to 375°F/190°C. Peel, core, and slice the apples and put into a small pan with the water. Bring to a boil, then cover and let simmer, stirring occasionally, for 4-5 minutes, or until just tender. Remove from the heat and drain away any... - 27.7257

Blueberry Peach Crisp

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take an 8 inch square or 1 1/2 quart baking dish and combine together lemon juice with peaches. Toss gently. 3) Add blueberries along with sugar and 3 tablespoons flour. Toss gently. 4) Take a small bowl... - 46.0262

Almond Crabmeat Balls

Break up or chop crabmeat. Add almonds, eggs and spicy paste. We used 4 teaspoons. Stir in lemon juice and taste for salt. Form the mixture into 4 dozen small balls and drop into hot oil heated to about 350F. Fry until golden, drain and serve on toothpicks... - 32.4663

Roast Capon With Almond Stuffing

GETTING READY 1) Preheat oven to 325°F before roasting. 2) Wash the inside and outside of capon under water and dry gently with paper towel after draining well. MAKING 3) Season the inside cavities of capon with 1 1/2 teaspoons salt. 4) To prepare stuffing,... - 44.9636

Peachy Cooler

Combine milk, yogurt, peaches and almond ex-tract in blender until smooth. Serve in chilled glasses. - 22.6128

Peachy Coconut Salad

Combine lemon juice, water and almond extract in large bowl. Add peaches; toss until peaches are coated. Add dates, pecans and coconut. Blend yogurt and honey until smooth; fold gently into fruit mixture. Chill thoroughly. - 32.4103

Swiss Cherry Soup

This Swiss Cherry Soup is a class apart from the usual ones. A deliciously sweet fare consisting of mixed vegetables and yogurt, I love this chilled first course before my bread dishes. Try this Swiss Cherry Soup out in your own unique way and let me know... - 49.4494

5 Quick American-style Breakfast Ideas

Begin Boxing Day with this deliciously 5 different breakfast ideas. Try these recipes for something interesting vegetarian meal. This simple breakfast idea uses just three readily available ingredients with different fruits to create a luscious French-style... - 145.286

Classic Indian Shrikhand

The moment I think of Shrikhand, my mouth waters. This is a sinful West Indian delicacy that comes subtly flavored with saffron and cardamom. It would be ideal to serve this as dessert after an Indian meal. Learn how to make this recipe at home by watching... - 143.624

Whole Wheat Quick Bread

Preheat oven to 350°F. Generously grease 9 x 5 inch loaf pan. Combine whole wheat flour, soy flour, bran flakes, wheat cereal, dry milk, baking soda and powder in large bowl. Combine yogurt and water in another bowl. Add honey, oil, molasses and egg to... - 44.2054

Orange Scented Cranberry Bread

Preheat oven to 350°F. Grease 9 x 5-inch loaf pan. Combine flour, baking powder, soda, cinnamon and nutmeg in medium bowl. Combine honey and oil in small saucepan and warm over low heat. Transfer honey mixture to another medium bowl. Add eggs and mix... - 44.1826

Just Peachy Bread Pudding

1. Heat oven to 350°F. Butter an 8-inch square baking dish; toss bread cubes and peaches in baking dish. 2. Lightly beat eggs in a medium bowl, then whisk in cream, sugar substitute, nutmeg, and vanilla. Pour over bread and peaches and let soak for 10... - 35.8529

Nutrious Bread

Healthy, multigrain, nutritious, low fat, high-fibre recipe - 37.8332

Rhubarb Nut Bread

Combine first 7 ingredients in a large bowl; stir well. Combine egg, yogurt, oil, and almond extract. Add to dry ingredients, stirring well. Fold in rhubarb. Spoon barter into an 8 1/2- x 4 1/2- x 3-inch loaf-pan that has been coated with cooking... - 40.4828

Fruit Bread Pudding With Meringue Topping

Thr fruit bread pudding with whiskey sauce is prepared with white bread cubes along with eggs, milk ,sugar and pineapples. Baked in the oven along with butter and vanilla, almond extract and raisins for flavor, the fruit bread pudding is a dessert pudding... - 46.8191

California Fruit And Nut Quick Breads

Heat the oven to 400 degrees. Lightly butter eight 4 1/2 by 2 3/8 by 1 1/2 inch (1 cup) miniature loaf pans. Stir together the flour, sugars, baking powder, baking soda and salt. In another bowl combine the yogurt, butter, eggs, vanilla and orange rind. Make... - 42.6702

Brown Sugar Baked Banana Bread

Looking for an easy way to make yummy banana bread? Then this video is just the thing for you. Without any hassles, you will be able to bake your very own fresh banana bread at home. Forget about store bought breads forever! Watch to know more! - 98.2422

Apple Breakfast Bread

GETTING READY 1. Preheat the oven to 375°F. 2. Chop one apple and set aside. 3. Coat a 9-inch tune pan with nonstick spray. 4. Cut the other apple into slices and arrange them around the bottom of the pan. 5. In a large bowl, combine the whole-wheat flour,... - 45.7941

Cherry Banana Bread

Cut waxed paper strips to line sides of four 14 oz (398 mL) cans; set aside. In bowl, beat butter with sugar until light and fluffy. Beat in egg and vanilla. Stir in bananas and yogurt until well blended. Combine flour, baking powder, baking soda and salt;... - 46.5181

Cabbage Noodle Casserole

Preheat the oven to 375°F. Cook the noodles according to package directions, omitting the salt. Drain and set aside. Meanwhile, in a large heavy saucepan, melt the margarine over moderate heat; add the onion and cook, uncovered, until soft about 5... - 43.1174

Baked French Toast

1.Preheat oven to 450 degrees. 2.Combine milk, egg whites, vanilla, and nutmeg in a shallow bowl. 3.Dip the bread in the milk mixture, coating both sides. 4.Spray a baking sheet with vegetable cooking spray or line with a nonstick baking liner. Arrange bread... - 41.4963

Pitas With Turkey In The Slaw

In a medium bowl, combine the turkey, cabbage, carrots and cheese. Stir together the yogurt and pepper, then add to the turkey mixture. Stir until combined. - 24.9457

Chicken Pocket Sandwiches

Combine all ingredients except pita bread and lettuce in medium bowl. Line pita bread with lettuce leaves; spoon mixture into pockets. - 23.0558

Curried Fruit & Nuts

In a medium bowl, break up tofu with a fork or pastry blender until crumbly. Stir in yogurt and curry powder. Add peach slices, raisins, coconut and almonds. Stir gently to combine. Arrange endive or lettuce on bread slices. Spoon tofu mixture over endive or... - 34.2066

Brandied Nectarines And Dates

Mix all ingredients except brandy and almonds in 2-quart microwavable casserole. Microwave uncovered on high 6 to 8 minutes, stirring every 3 minutes, until nectarines are almost tender. Stir in brandy and almonds. Cover with waxed paper and let stand 15... - 25.8562

Winter Fruit Salad

Combine first 8 ingredients in medium bowl and mix well. Stir in juice or liqueur to taste. Cover and chill. When ready to serve, gently mix in almonds. - 34.1892

Danish Breakfast

MAKING 1 In a bowl, add cottage cheese, yogurt, and extract. 2 Mash throughly until smooth. 3 Evenly spread the mixture on the bread. 4 Arrange the peaches on top. 5 Add a dash of cinnamon. 6 Toast the bread in the toaster oven or broil... - 33.5443

Fruit And Cheese Subs

1. Combine 1/4 cup cream cheese, dillweed, and dressing. Add peaches, cucumber, and almonds; stir well. 2. Slice bread in half horizontally. Hollow out center of each half, leaving 1-inch-thick shells. Reserve inside of bread for another use. 3. Spread... - 27.1228

Grilled Fruit Salad

Preheat grill to high. Whisk yogurt, marmalade, vinegar, and salt together in a small bowl; cover and chill. Grill pineapple until marks appear, 1 -2 minutes per side; cut into chunks. Grill peach halves, cut side down, until marked, about 3 minutes; slice... - 44.0752

Meringue Ice Cream Sandwiches

1. Preheat oven to 225°. Line 2 large baking sheets with parchment paper or aluminum foil. 2. In large bowl, with electric mixer on medium speed, beat egg whites and salt, until foamy. Gradually beat in 6 tablespoons sugar, 1 tablespoon at a time, until... - 32.0739

Cool Fruit Salad

Combine first 5 ingredients in small bowl and mix well. Arrange fruit in individual serving dishes. Spoon some of sauce over top. Garnish with coconut. - 37.1958

Golden French Toast

MAKING 1. Take a small bowl, using a fork beat together the egg substitute, apple juice, water, and vanilla. Do not over mix. 2. Pour into a 9 X 13-inch baking dish. 3. Dip the bread onto the mixture and turn to coat both sides. 4. Allow the bread to soak... - 47.4146

Layered Cheese Cake

In a mixing bowl combine the bread crumbs, butter, almonds and sugar, blending well. Moisten with the cream. Press the mixture against the bottom and sides of a well-buttered nine-inch springform pan. Line the crust with waxed paper and fill with one- half... - 41.7064

Lebanese Fattet Humus

This Lebanese fattet humus is a unique chickpea and flatbread dish that you might have come across. The real zing is added by the yogurt taking it to the next level. Watch the video for detailed recipe. - 113.385

Crispy Baked Scrod With Sweet And Sour Sauce

1. In a medium-size bowl, combine the yogurt, peach jam, mustard, vinegar and parsley (if using), and stir to blend. 2. Preheat the oven to 400° 3. Line a baking sheet with foil and lightly spray with nonstick cooking spray. 4. In a shallow bowl, beat the... - 36.7609

Shrikhand

GETTING 1)Put the yogurt in a clean muslin cloth, fold it up into a loose bundle and hang for a couple of hours or until excess moisture drips through. MAKING 2)Take a large bowl, and put the yogurt and add sugar. Beat until sugar dissolves and mixture is... - 47.1991

Jaipur Chicken Sandwich

1. Melt butter in small skillet over moderate heat; add onion, curry powder and the cumin; heat, stirring occasionally, for 2 to 3 minutes to blend flavors. Remove from heat. Combine with 3 tablespoons of the imitation mayonnaise, yogurt, chicken, celery and... - 32.5819

Crunchy Pears

MAKING 1 Move oven rack to the lowest position and heat the oven to 350 degrees farenheit. 2 Spray a 9-inch glass pie plate with cooking spray. 3 Carefully peel the pears,leaving stems attached and place on a large plate.In a small bowl mix orange juice and... - 39.9755

Stuffed Turkey Breast

Preheat oven to 400 °F (205 °C). In a small bowl, pour 1/2 cup (125 mL) chicken broth over diced bread. Soak 5 minutes. Drain. Transfer bread to a large bowl. Mix in giblets, yogurt, onion, almonds, parsley and seasonings. Make an incision lengthwise across... - 38.0007

Nectarine Cream Pie

Combine sugar and cornstarch in a medium saucepan, stir well. Gradually add milk, stirring until smooth. Cook over medium heat, stirring constontly, until thickened. Gradually stir one-fourth of hot mixture into egg yolks; add to remaining hot mixture,... - 39.7077

Strawberry And Watermelon Smoothie

Treat your friends to this delicious summer cooler, the Strawberry and Watermelon Smoothie. You would have no trouble at all in preparing it. Friends would be impressed at your culinary skill. So do not procrastinate, try this strawberry and watermelon... - 33.0679

Vegetarian Burgers

In small bowl, combine 1/4 cup steak sauce and yogurt; set aside. In food processor or blender, process almonds, peanuts, sunflower kernels, green pepper, onion and garlic until coarsely chopped. With motor running, slowly add remaining steak sauce and... - 41.1828

Cheese And Fruit Macedoine

GETTING READY 1. Prepare a charlotte mold by lining it with a fine piece of cheesecloth MAKING 2. In a large bowl, combine the cream cheese with the yogurt and almonds. 3. Whip the cream with half the amount of sugar. Mix well 4. Add the cream/sugar mixture... - 44.0654

Mansaf

Saute chops in hot butter. Add onion and saute ten minutes more. Add water, turmeric, cinnamon & salt. Simmer till meat is tender, add more water or broth, simmer more. Season with allspice and black pepper, remove cinnamon. Soak rice in water, drain. Boil... - 38.3069

Butternut Squash Sandwich

1. Preheat the oven to 375°. 2. Line a baking sheet with aluminum foil. 3. Using a large, heavy knife, carefully halve the squash. Place the squash halves cut side down on the baking sheet and bake 25 minutes, or until the flesh is tender when pierced with a... - 37.6886

Red, White, And Green Rice

GETTING READY 1) Preheat the oven to 325° F. MAKING 2) In a skillet, saute the onion in the margarine until soft. 3) Stir in the garlic, rhubarb and rice, saute for a few minutes. 4) Stir in the spices, 3/4 cup of cheese and yogurt, cook until the mixture... - 42.5846

Fruit And Cheese Pitas

Combine apples, grapes, cheese, and almonds in a bowl; toss gently, and set aside. Combine yogurt, apple juice concentrate, lime juice, mayonnaise, and tarragon in a bowl; stir well. Pour over apple mixture; toss gently. Line each pita half with a lettuce... - 36.4726

Coeur A La Creme With Herbs

MAKING 1) Beat the cottage cheese with an electric mixer until smooth. 2) Blend in the yogurt, cream cheese, garlic, salt, basil, chives, tarragon, sage and pepper, then beat until smooth and creamy. 3) Dampen the cheesecloth with water and lemon juice,... - 39.9968

Baked Potatoes Florentine

Scrub potatoes. Prick with fork and bake in 400°F (200°C) oven until potatoes yield when gently squeezed, 45 to 55 minutes. Meanwhile, rinse spinach; shake off excess water. With just the water clinging to leaves, cover and cook spinach just until wilted, 3... - 33.418

Eggplant Boats

GETTING READY 1. Lengthwise slice eggplant and cut into half. 2. Scoop the inner pulp leaving 1/4-inch-thick shells. 3. Season the inner side of each shell with salt and keep aside. 4. Cut the eggplant pulp into small cubes. 5. In a small bowl, mix half of... - 50.5654

Cheese With Spinach

Remove and discard tough spinach stems; rinse leaves well. Place leaves, with water that clings to them, in a 3 to 4 quart pan. Cover and cook over medium heat, stirring occasionally, until spinach is wilted . Transfer to a blender or food processor and whirl... - 43.6364

Cottage Cheese Berry Souffle

1. Beat together the eggs, wheat germ, milk, and salt. Turn into a well-buttered 2-cup ceramic or glass bowl. Cover the bowl with aluminum foil. Set on a rack in a pan of boiling water, with the water extending at least two thirds the way up the bowl. Cover... - 32.4538

Meal In A Muffin Tin

* Minted Lamb Cups: Combine lamb with first 5 ingredients, and spoon into 2 oiled muffin cups. * Baked Potato: Prick potato halves, and place, cut side down, in 2 oiled cups. * Fruited Upside-down Cake: Place spoonful of fruit cocktail, peach half or 2... - 43.3014

Rose Dumplings

Prepare Rose Syrup. In a small bowl, combine dry milk powder, cream cheese, almond extract and butter. Stir in flour and baking powder. Combine until mixture is consistency of fine crumbs. Blend in yogurt to form a dough. Shape in 12 small smooth oval or... - 39.0802

Chicken Korma

GETTING READY 1) Arrange all the ingredients and utensils to be used. MAKING 2) Keep a... - 43.2939

Granola

Mix oats, sunflower nuts, coconut and cashews in 4-quart bowl. Mix remaining ingredients; toss with oat mixture until evenly coated. Spread in 2 ungreased 15 1/2 X 10 1/2 X 1-inch jelly roll pans. Cook uncovered in 325° oven, stirring frequently, until... - 36.4837

Semolina Meringue Dessert

Semolina Meringue Desserts is a truly delicious and unique dessert. I serve this dessert quiet often . Why don’t you serve the Semolina Meringue Dessert for your family this weekend? I am sure they will love it! - 43.592

Chilled Fruit Soup Ideas

Blending cold fruit with juice makes a delicious soup-like treat sure to cool the whole family off. Experiment with these suggestions: - 48.7125

Mediterranean Hummus

Have you been searching for the authentic Hummus recipe? Look no further, chef Saga demonstrates an easy to replicate procedure to prepare this Mediterranean delicacy. Watch it now. - 88.1528

Nutritious Low Cost Breakfast Dishes

Looking for low cost and nutritious breakfast food, here are recipes just right for you. Watch Tamra Davis at the KIPP public school making quick breakfast food for students of low income group using easily available ingredients such as oatmeal, banana, corn... - 109.986

Chiles En Nogada

This is a very interesting dish. The first time I ate it well it was icky sweet so b careful of the sugar ratio, as when done properly it is quite nice. I especially like the heat balance. - 49.862

Classic Vegetable And Paneer Biryani

Why should the vegetarians be deprived of Biryani, the classic Indian rice dish? Watch chef Sanjay prepare the vegetarian version of the traditional festive dish. It is so rich, flavorful and aromatic, even the most hardcore non-vegetarians will want to eat... - 152.757

Chicken And Rice Biryani

Bring to boil over high heat, reduce heat, cover and cook the chicken about 20 to 30 minutes, or until the meat is tender. Measure 7 cups of the broth. Set aside. Skin, bone and cut the chicken into one-half-inch cubes. Cover, keep warm, set aside. Discard... - 43.9905

Vegan Herb Pound Cake

Since I just proclaimed summer the best time to use your slow cooker I thought I better get some new recipes up for you to try! I will have more not-so-quick bread recipes coming in the next few months. I have added detailed instructions to help you through... - 38.7023

Apple Mesquite Smoked Prime Rib

Prime rib recipe, A juicy thick delicious steak well worth the time. - 33.9865

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