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Almond Float Recipes
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CA: 10
Almond Float
Soften gelatin in 1/3 cup cold water.
Add 3/4 cup boiling water and sugar and stir until gelatin and sugar are dissolved.
Add milk, flavoring and, if desired, food coloring to tint a delicate shade.
Mix well, pour into 8-inch square pan and chill until... - 42.5468
Traditional Almond Floats
Soften gelatin in 1/3 cup cold water.
Add 3/4 cup boiling water and 1/3 cup sugar.
Stir until thoroughly dissolved.
Pour in milk and almond extract.
Mix well.
Pour in cake pan and chill until set.
Mix 1/3 cup sugar with 2 cups of cold water and 1/2 tsp almond... - 41.6245
Nutmeg Almond Float
GETTING READY
1 Chill 6 glasses in the refrigerator.
MAKING
2 In a bowl, combine the first 6 ingredients.
3 Stir well to completely dissolve the sugar.
4 Into 6 chilled glasses, evenly distribute the ice cream.
5 Pour the milk mixture over the ice... - 40.1857
Almond Float
Dissolve gelatin in 1/2 cup cold water with the sugar.
Stir until well mixed.
Meanwhile, bring rest of water (1 1/4 cups) to a boil and pour over the gelatin mixture.
Stir until mixture is clear.
Stir in milk and almond extract.
Pour into a 7 1/2 x 12 inch... - 35.5249
Fruited Almond Float
Sprinkle gelatin over 2/3 cup of the cold water in saucepan.
Stir over low heat until dissolved.
Stir remaining water, the milk and almond extract into gelatin.
Four into baking pan, 9x9x2 inches.
Chill until firm.
Cut gelatin into 1-inch squares or... - 33.6143
Lychee Almond Float
Heat milk, remove from heat and add sugar.
Cool slightly then add almond extract; cool.
Sprinkle gelatine over water and leave until water is absorbed.
Dissolve gelatine over low heat and cool.
Stir into milk mixture.
Chill till set.
When ready to serve, cut... - 33.2001
Almond Float
1. Prepare the sweetened water .
2. Blanch almonds. Place half of them in a blender with water and blend to a smooth paste.
3. Strain mixture into a bowl through a double thickness of cheesecloth. Gather up corners of the cheesecloth and squeeze out every... - 27.8762
Almond Float
1 Scald milk, remove from heat and add sugar. Cool slightly then add almond extract; cool. Sprinkle gelatine over water and leave until water is absorbed. Dissolve gelatine over hot water and cool. Stir into milk mixture.
2 When ready to serve, cut almond... - 25.823
Almond Float Jelly
1. Add unflavored gelatin to cold water to soften.
2. Heat, but do not boil, evaporated milk and remaining water. Stir in sugar to dissolve.
3. Slowly add the softened gelatin and cook, stirring, over low heat to dissolve completely.
4. Let cool slightly;... - 23.447
Nutmeg Almond Float
Combine first 6 ingredients.
Stir until sugar dissolves.
Spoon ice cream evenly into 6 chilled glasses.
Pour milk mixture over ice cream.
Top each with whipped cream and a cherry. - 22.5128
