Into small shallow bowl, measure flour. In separate bowl, combine egg and salt. In third bowl, combine bread crumbs and ground almonds. Coat fish on both sides with flour; dip into egg mixture, then into crumb mixture. In large skillet, melt 2 tbsp (25 mL)... - 41.0892

Thaw fish, if frozen. Cut fish into 4 serving-size portions. Spray 2-quart rectangular baking dish with nonstick coating. Arrange fish in baking dish, turning under any thin edges so fish is a uniform thickness. Brush with milk. For topping: In small dish... - 38.1584

Thaw fish, if frozen. Cut into 4 serving-size pieces. Place fish in a shallow baking pan, tucking under any thin edges so fish is a uniform thickness. For crumb mixture, in a small bowl combine crumbs, melted butter, and lemon peel. Sprinkle the crumb mixture... - 26.6084