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Almond Fig Cake Recipes
Enjoy our collection of almond fig cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for almond fig cake recipes.
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Lady Baltimore Cake
To make the cake: Sift together flour, baking powder, and salt several times.
Set aside.
Cream butter until very soft, then work in 1 cup of the sugar, a little at a time, until mixture is light and fluffy.
Add flour and milk alternately, starting with one... - 41.0987
Fig And Honey Christmas Cake
MAKING
1. Toss the beef in seasoned flour and shake off any excess flour.
2. In a large pan, heat oil
3. Fry the beef in batches until brown all over.
4. Set aside in a plate
5. To the same frying pan, add onions and cook for 3 minutes.
6. Add potatoes and... - 48.5887
Spicy Fig Torte
1. Preheat oven to moderate (325° F.). Grease the bottom of a nine-inch spring-form pan.
2. Mix the almonds, peel, figs and crumbs. Mix the spices and baking powder and add to the almond mixture. Add the cognac and mix with the fingers.
3. Beat the egg yolks... - 36.4613
Scripture Cake
Prepare in advance a large loaf tin, 10" x 5", or a 9" tube pan.
Grease very thoroughly.
Then line the bottom of the pan with waxed paper, cut to fit.
Grease the paper.
Preheat the oven to 325 degrees.
Cream the butter till light and fluffy.
Gradually beat in... - 46.7095
California Fruit Cake
Grease one 5 1/2 cup ovenproof ring mold and one 10x31/2 x 21/2 inch loaf dessert pan; set aside.
Stir together the flour and baking powder.
In a mixer bowl beat the butter or margarine for 30 seconds.
Add the sugar and beat till fluffy.
Add the eggs, one at... - 42.416
Eggless Pumpkin Cake
1. Preheat the oven to 350 degrees.
2. Mix all the ingredients together in a large bowl. Pour into two well-oiled or buttered 9-inch layer pans or one oiled 9-inch tube cake pan. Bake the layers for 50 minutes and the tube pan for 1 hour and 25 minutes, or... - 33.7933
Spumoni
Break up chocolate ice cream with a fork.
Sprinkle with rum flavoring and nuts.
Press nuts into the ice cream with a warm spoon and set in the freezer.
Work fruits, raisins and cinnamon into the vanilla ice cream and set in the freezer.
Oil a large angel cake... - 33.9354
Spumoni
Break up chocolate ice cream with a fork.
Sprinkle with rum flavoring and nuts.
Press nuts into the ice cream with a warm spoon and set in the freezer.
Work fruits, raisins and cinnamon into the vanilla ice cream and set in the freezer.
Oil a large angel-cake... - 35.2209
Lady Baltimore Cake Silver Cake
GETTING READY
TO MAKE THE LADY BALTIMORE ICING
1) In a small saucepan, sugar, corn syrup, water, and salt.
2) Cover and heat to boil.
3) Remove the lid, and allow to boil gently until the temperature comes to 242°F on a candy thermometer.
4) In a large... - 46.981
Scripture Cake
1. Beat butter or margarine until soft in large bowl of an electric mixer at medium speed; beat in sugar gradually until light and fluffy; beat in eggs, one at a time, until well blended; add honey. Turn beater to low.
2. Sift flour, baking powder, salt,... - 31.6502
Chocolate Drizzle Easter Cake
Chocolate drizzle easter cake is a delectable cake loaded with chocolate. A chocoholic's delight, this chocolate drizzle cake is made with chocolate mix, nuts, biscuits and dried figs, frozen and served with chocolate sauce and more chocolate decorations and... - 40.7533
Date No Bake Fruit Cake
GETTING READY
1) Soak prunes in cold water and boil for 5 minutes.
2) Drain water and make small pieces from prunes.
3) Pit the dates and chop finely.
4) Soak apricots in boiling water for 3 minutes.
5) Drain water and slice into strips.
6) Soak raisins in... - 47.3561
White Fruit Cake
Mix fruits and peels dates apricots figs raisins almonds, and coconut.
Sift together flour, baking powder and salt; sprinkle 1/2 cup over fruit mixture mixing well.
Thoroughly cream shortening, sugar, and flavoring; add eggs, one at a time, beating well after... - 38.6136
Harvest Fruit Cake
GETTING READY
1. In a large kettle, tip in the currants, raisins, figs, almonds, coconut, pecans, citron, orange peel and 1/2 cup sherry to make a uniform mix by mixing with your hands. Let this mixture stand at room temperature covered overnight till... - 46.4723
Fridge Fruit Cake
This fridge fruit cake is a true connoisseurs' pick. The recipe is prepared first and later is stored in the fridge to get the real taste! - 51.4031
Christmas Fruit Cake Candy
Preheat oven to 300° F.
Grease and flour a 9-inch spring-form pan; set aside.
In a large bowl mix walnuts, almonds, figs, orange peel, lemon peel, citron, pineapple, cocoa, flour, cinnamon and cloves.
In a medium saucepan combine honey and sugar.
Bring to a... - 43.4691
Rum Flavored White Fruit Cake
Mix fruits and peels, dates, apricots, figs, raisins, almonds, and coconut.
Sift together flour, baking powder, and salt; sprinkle 1/2 cup over fruit mixture, mixing well.
Thoroughly cream shortening, sugar, and flavoring; add eggs, one at a time, beating... - 39.9947
Holiday White Fruit Cake
Leave the raisins whole, slice the cherries in half, cut the orange and lemon peel, and citron in thin match-like strips, the pineapple and figs in half-inch slices, and ginger in 1/8-inch slices.
Turn fruit into enamelware or glass kettle, add brandy and the... - 41.4812
Little White Fruit Cake
Cream shortening and sugar until light.
Add eggs, one at a time, beating well after each addition.
Sift 1 1/2 cups flour, salt, and baking powder.
Add alternately with pineapple juice to first mixture.
Dust fruits with remaining 1/2 cup flour.
Add fruits,... - 47.3597
Little White Fruit Cake
Cream shortening and sugar until light.
Add eggs, one at a time, beating well after each addition.
Sift 1 1/2 cups flour, the salt, and baking powder.
Add alternately with pineapple juice to first mixture.
Dust fruits with remaining flour.
Add fruits,... - 46.733
Jennie Benedict's Fruit Cake
Cream butter and sugar together.
Add the molasses; then the eggs which have been beaten separately.
Next add the flour which has been browned.
Then dissolve the baking powder in 1 cup of light cream or top milk and add to the mixture.
Add the spices which... - 36.0868
Honey Fruit Cake
MAKING
1) Cook prunes and apricots separately. Cover each with water, bring to a boil and simmer 3 minutes. Drain.
2) Now, chop softened fruits.
3) In a large mixing bowl, fold in all ingredients in Part I. Cover and let it sit for a week. Sti every day.
4)... - 46.3872
Golden Fruit Cake
1. Line 10-inch tube pan with foil. In large bowl, combine first 9 ingredients; toss with 3/4 cup flour until evenly coated.
2. In another large bowl, with mixer at low speed, beat sugar with butter or margarine just until blended. Increase speed to high;... - 35.7967
No Bake Fruit Cake
Cut fruit into match-like strips, nuts coasely.
Cream butter, add honey and spices, salt and flavorings.
Pour over the cut fruits and nuts, mix and let stand two hours.
Add the rolled-out graham crackers, mix thoroughly, and pack into a loaf pan 3 1/2" x 7... - 38.0723
Light Fruit Cake
1. Prepare two 8 1/2 x 4 1/2 x 2 1/2-in. loaf pans.
2. Bring water to boiling.
3. Add golden raisins and dried apricots and again bring to boiling.
4. Pour off water and drain fruit on absorbent paper. Set aside.
5. Sliver toasted almonds and set aside.
6.... - 46.5439
Italian Fruit Cake
Preheat oven to 375 degrees F.
Coat an 8 1/2-inch springform pan with nonstick cooking spray.
In a small saucepan, combine wine with 2 tbsp sugar.
Boil for 15 to 20 minutes, or until reduced to 3/4 cup.
Let cool.
Meanwhile, in a small saucepan, cover figs... - 41.2932
Scripture Cake
GETTING READY
1) Preheat the oven to 300°F.
2) Butter and flour a square cake pan. Line the base and sides with wax paper.
MAKING
3) In a large bowl, beat the eggs along with sugar till light, creamy and fluffy.
4) Add in butter and honey and combine... - 47.0993
Scripture Cake
MAKING
1) Take a large mixing bowl and combine butter or margarine and molasses.
2) Then, sift together all-purpose flour, baking powder, salt and ground cinnamon, ground cloves, and ground ginger.
3) Now, make a mixture of beaten eggs, sour milk or... - 42.5508
Scripture Cake
In large mixing bowl cream butter till light; blend in molasses.
Stir together flour, baking soda, cinnamon, cloves, ginger, and dash salt.
Combine eggs, buttermilk, and honey.
Add egg mixture and dry ingredients alternately to creamed mixture.
Mix well.
Stir... - 40.8101
Lady Baltimore Cake
Cream butter.
Add sugar gradually, beating until light.
Add flavorings.
Add sifted flour and baking powder alternately with milk, beating until smooth.
Add salt and cream of tartar to egg whites.
Beat until stiff, but not dry.
Fold into first mixture.
Pour... - 42.0194
Sweet Pasta Cake
MAKING
1 In boiling salted water, cook pasta until al dente.
2 Drain and rinse under cold water and drain throughly.
3 In a bowl, transfer the pasta.
4 In a small saucepan, melt butter and add sugar and heat stirring continuouly until the sugar... - 45.6757
Mexican Fruit Cake
Grind all ingredients.
Mix thoroughly.
Press firmly into loaf pan.
Pour small amount of grape juice over cake.
Set away for a few days, or even weeks, adding more grape juice from time to time.
Chill.
Slice thin to serve. - 35.7598
Fruit Cake
Combine nuts and fruits with 1 cup flour.
Cream butter well; add sugar and beat until creamy.
Beat in egg yolks.
Combine remaining flour with spices and soda.
Add to creamed mixture with brandy.
Add floured nuts and fruits.
Fold in stiffly beaten egg... - 44.8878
Jamaican Rum Cake
The day before you bake the cake, place all fruits in a large bowl, add rum, mix well, cover, and let stand overnight at room temperature.
Next day grease and line the bottom and sides of 2 (9"x5"x3") loaf pans with brown paper or foil; grease linings... - 42.7835
Lady Baltimore Cake
1. Preheat oven to 375°F Grease and flour the two 8-inch round cake pans; line bottoms with waxed paper.
2. In medium bowl, combine flour, baking powder, and salt. In 1-cup measuring cup, stir milk, vanilla extract, and almond extract.
3. In medium bowl,... - 44.0178
Jamaica Spiced Black Fruit Cake
1. Prepare the fruits and almonds and mix well. Stir in the rum and allow to soak one week.
2. Preheat oven to slow (275° F.).
3. Soften the butter in a large mixing bowl and gradually blend in the sugar and spices. Beat in two of the eggs.
4. Sift the flour... - 39.9273
Pilling
MAKING
1) In a saucepan, boil sugar and water without disturbing.
2) Boil the syrup until it spins a thread.
3) In another bowl, beat eggs.
4) Slowly pour in the syrup into the beaten egg mixture.
5) Fold in fruit, nuts and flavoring.
SERVING
6) Use the... - 36.5045
Pasta With Fruit And Nuts
GETTING READY
1 Preheat the oven to 375 degrees Fahrenheit
MAKING
2 In boiling salted water, cook rigatoni until al dente.
3 Drain and rinse under cold water. Drain again.
4 Mix in a alittle vegetable oil and set aside.
5 In a bowl, add figs,... - 44.9936
Lady Baltimore Filling
MAKING
WHITE MOUNTAIN CREAM FROSTING
1) In a small saucepan, sugar, corn syrup, water, and salt.
2) Cover and heat to boil.
3) Remove the lid, and allow to boil gently until the temperature comes to 242°F on a candy thermometer.
4) In a large bowl, beat egg... - 41.0037
Nutrious Bread
Healthy, multigrain, nutritious, low fat, high-fibre recipe - 37.8057
