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Almond Christmas Tree Cookies Recipes
Enjoy our collection of almond christmas tree cookies recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for almond christmas tree cookies recipes.
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Christmas Tree Cookies
1. Preheat oven to 375°F. Combine cookie mix, eggs, oil and 4 to 5 drops green food coloring in large bowl. Stir until thoroughly blended. Form dough into pea-size balls. Place 15 balls with sides touching in triangle shape on ungreased baking sheet. Repeat... - 27.1675
Traditional Holiday Cookie Tree
Christmas tree made up of edible almond cookie, sounds great isn't it. Watch this spectacular video that is outstanding and shows a recipe for traditional cookie tree that is popular during Christmas holidays. The recipe is step-wise and the chef demonstrates... - 153.186
Christmas Tree Cookies
Lightly grease three baking trays.
Sift the flour and salt into a bowl.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the icing sugar, then add the beaten eggs and mix well to make a firm dough.
Knead lightly, then roll... - 41.2382
Spicy Christmas Tree Cookies
Preheat oven to 400° F. (hot).
Cream the butter, and add sugar gradually until light and fluffy.
Add the egg and syrup.
Blend well.
Measure flour, soda and spices into a bowl.
Stir thoroughly to blend.
Add blended dry ingredients to creamed mixture and mix... - 45.7886
Easy Christmas Tree Cookies
1. Place butter, sugar and vanilla essence in a bowl and beat until light and fluffy. Gradually beat in egg.
2. Add flour to egg mixture and mix until just combined. Knead dough into a ball, wrap in plastic food wrap and refrigerate for 45 minutes or until... - 28.1351
Christmas Tree Cookies
Cream butter, add sugar, and beat until light and fluffy.
Add vanilla and lemon juice.
Add eggs one at a time, beating well after each addition.
Sift flour, baking powder, and salt.
Add to creamed mixture and mix well.
Chill.
Roll dough to about 1/8... - 46.0342
Christmas Tree Cookies
Beat egg whites until foamy (eggs should be at room temperature before beating).
Gradually add sugar and continue beating until stiff.
Add salt and vanilla and mix well.
Add pecans and remaining ingredients.
Preheat oven to 350°.
Drop cookies by the... - 39.1933
Shortbread Christmas Tree
Using cardboard, cut out a Christmas tree 13 inches (33 cm) high and 11 inches (28 cm) wide at the widest point.
To make shortbread, knead flour, powdered sugar, butter and egg to a dough.
Wrap in foil and refrigerate 30 minutes.
To make filling, prepare... - 45.5306
Lemony Christmas Trees
Combine cereal, cherries, dates, and walnuts in mixing bowl.
Set aside.
Combine syrup, molasses, salt, and vinegar in saucepan.
Bring to a boil over low heat, stirring constantly.
Continue boiling, stirring occasionally, until a small amount of mixture forms... - 44.0632
Chocolate Christmas Trees
Combine cereal, cherries, dates, and walnuts in mixing bowl.
Set aside.
Combine syrup, molasses, salt, and vinegar in saucepan.
Bring to a boil over low heat, stirring constantly.
Continue boiling, stirring occasionally, until a small amount of mixture forms... - 44.7033
Christmas Trees
Christmas Trees just adds an added tang to the Christmas celebration. However, there is no rule that you can try this dish only on the Christmas day, give this yummy Christmas Trees a try whenever you fill it’s the time to celebrate. - 41.3597
Almond Star Cookie Tree
Make several days ahead:
1. In large bowl, with mixer at medium speed, beat butter well; then add granulated sugar gradually, beating until light. Add 3 unbeaten eggs and blend well. Add cinnamon, cloves, and ground almonds; blend well. Stir in flour and mix... - 40.7821
Christmas Ornament Cookies
Place flour and salt in medium bowl; stir to combine.
Beat sugar and butter in large bowl with electric mixer at medium speed until light and fluffy.
Beat in egg, vanilla and almond extract.
Gradually add flour mixture.
Beat at low speed until well... - 41.5815
Christmas Tree Coffee Cake
GETTING READY
1) Preheat oven hot to 375°F.
MAKING
2) Open out dough into 2 long rectangles.
3) Press firmly the tears to seal.
4) Cut the rectangles lengthwise into 4 strips.
5) Twist the dough strips several times.
6) On ungreased cookie sheet, arrange... - 45.036
Winter Forest Christmas Trees
MAKING
1. In large bowl cream butter and confectioners-€™ sugar until fluffy and beat adding egg and vanilla until smooth.
2. In a medium bowl, combine flour, baking soda and cream of tartar and stir in dry ingredients to creamed mixture until a soft... - 47.0451
Trim The Tree Cookies
GETTING READY
1) Heat the oven to 375°.
MAKING
2) In a bowl, add all the cookie ingredients and mix well.
3) Beat for 3 to 4 minutes till well mixed.
4) If necessary, chill dough till firm enough to roll.
5) Flour a surface and roll the dough to a 1/4-inch... - 49.0683
Best Ever Christmas Cookies
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In the world bowl of a food processor fitted with steel blade, combine together the almonds and ½ cup of sugar.
3) Process till a fine mixture is formed and then add the remaining sugar... - 45.6979
Christmas Stars
1. Beat the egg whites to a froth; gradually beat in the mixture of sugar and cinnamon, sifting about 1/4 cup at a time. Beat the mixture until it becomes very stiff. Reserve 1/2 cup of this mixture.
2. To the remaining mixture, add the almonds and lemon... - 33.9451
A Very Christmas Spritz Cookies
Preheat oven to 375°F.
Place flour and salt in medium bowl; stir to combine.
Beat powdered sugar and butter in large bowl with electric mixer until light and fluffy.
Beat in egg, vanilla and almond extract.
Gradually add flour mixture.
Beat at low speed... - 43.9595
Christmas Cinnamon Cookies
GETTING READY
1) Pre-heat the oven by setting the temperature to 375°F (190°C).
MAKING
2) Take a bowl and add the sugar, spices, almonds, milk and butter, mixing them well.
3) Add salt and baking powder to the flour and sift it into the mixture.
4)... - 48.7419
Belgian Christmas Cookies
Cream butter with extract; add brown sugar gradually, creaming until fluffy.
Add eggs, one at a time, beating thoroughly after each addition.
Sift flour, baking powder, and salt together; add in thirds to creamed mixture, mixing until blended after each... - 38.8064
Glazed Christmas Cookies
Combine dry ingredients.
Cream butter, vanilla extract, almond extract, and honey; beat until fluffy and creamy.
Beat in egg and vinegar.
Stir in dry ingredients gradually: blend well.
Mix in candied fruits and coconut.
Chill dough several hours or... - 41.9698
Christmas Rings
You'll simply love the Christmas Rings from the European cusine. An easy to make snack recipe, the Christmas Rings is one of the best recipes that you can mouth! Please let us know if you agree with us. - 46.1742
Christmas Macaroons
Try this alluring Christmas Macaroons snack recipe. An easily prepared cookie recipe, this Christmas Macaroons is a dish which you will always love to serve in snacks. - 32.4523
Spritz Cookies
1. Cream butter or margarine until smooth in large bowl; gradually add granulated sugar, creaming well after each addition, until light.
2. Add egg yolks, one at a time, beating well after each addition; stir in vanilla, then flour, a small amount at a time;... - 38.9277
Semolina Christmas Cake
Amazingly delicious christmas cookies guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.9404
Christmas Cinnamon Stars
1. Lightly grease two cookie sheets.
2. Grate almonds and set aside.
3. Beat egg whites until stiff, not dry, peaks are formed.
4. Add confectioners' sugar gradually, beating constantly.
5. Continue beating for 5 min. with an electric beater on medium speed.... - 37.8218
Pear-tree Mince Pie
Pear tree mince pie is a heavy and filling pie made with a medley of fruits and dried fruits. Filled with apples, pears, raisins and almonds, the pear tree mince pie can be served with hot fruit syrup or cream. - 39.3001
Almond Butter Cookies
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a large mixing bowl, cream together the cheese, butter and sugar till the mixture is light.
3) Beat in the extracts and egg.
4) Combine together the flour and baking powder and add... - 44.6076
Almond Butter Cookies
In mixer bowl cream together 1 1/2 cups sugar, the butter or margarine, and cream cheese till fluffy.
Add egg, vanilla, and almond extract; beat smooth.
Stir together flour and baking powder; stir into creamed mixture.
Divide mixture in thirds.
Chill one... - 43.3997
French Almond Cookies
Cream the butter with the sugars.
Beat in the eggs one at a time.
Stir in the honey and almond extract.
Blend in the ground almonds.
Sift the flour with the baking soda.
Add to the almond mixture gradually; mix, then knead with your hands until the flour is... - 46.5001
Christmas Cookie Cards
GETTING READY
1. Preheat the oven at 350°.
2. Take a paper (not recycled one) and cut a 6 1/2- x 4 1/2-inch pattern to use as a guide in cutting rectangles for cookie cards.
3. Draw 2 small circles on top and on one side of pattern to indicate holes for... - 48.8509
Christmas Cookie Cards
Cut a 6 1/2- x 4 1/2-inch paper pattern to use as a guide in cutting rectangles for cookie cards.
(Do not use recycled paper.) Draw 2 small circles on top and on one side of pattern to indicate holes for placement of ribbon to tie cookies together for... - 40.7482
Christmas Meringue Cookies
Beat egg whites until very stiff, but not dry.
Gradually add the sugar, continuing to beat with an egg whip.
Turn mixture into top of double boiler and stir constantly over boiling water until mixture is just warm.
Remove from heat and fold in the cinnamon,... - 36.5749
Christmas Cut-out Cookies
Cream butter, adding sugar gradually until fluffy.
Beat in egg and vanilla extract.
Combine flour and salt; add to creamed mixture.
Blend in oats.
Roll dough out on lightly floured surface to 1/8-inch thickness.
Cut about two-thirds of the dough with a large... - 39.9651
Christmas Swedish Cookies
Cream butter and sugar.
Add vanilla extract and sour cream; mix well.
Combine flour and salt; fold into creamed mixture until thoroughly blended.
Chill dough in refrigerator overnight or for several hours.
Roll out chilled dough, a small amount at a time, to... - 41.3199
Christmas Card Cookies
Cream sugar and butter; add egg.
Beat till light and fluffy.
Stir flour with spices and baking soda; add to creamed mixture.
Mix well.
Cover; chill till firm,for about 2 hours.
For Giant Christmas Cards: For each cookie, roll 3/4 cup of the dough to 1/4-inch... - 39.2757
Swiss Christmas Cookies
Melt honey and shortening together over hot water.
Add sugar and fruit juice and stir until dissolved.
Add grated rinds of orange and lemon, chopped almonds, and the dry ingredients which have been sifted together.
Chill in refrigerator.
The dough may be kept... - 42.4481
Greek Christmas Cookies
These Greek Christmas Cookies are a pleasure to eat as well as to look at ! Try these delicious almond and cherry balls for Christmas as an evening party snack or for dessert and your guests will go crazy over them ! Do tell me if you share my passion for... - 49.011
Norwegian Christmas Cookies
Sift flour, cornstarch, baking powder, salt, and spices together; set aside.
Cream butter with extract.
Add sugar gradually, beating until light and fluffy.
Add dry ingredients alternately with cream, mixing after each addition.
Stir in almonds.
Shape dough... - 41.2528
Christmas Cake Cookies
GETTING READY
1. Preheat oven to 375F.
2. Lightly grease cookie sheets.
MAKING
3. In a medium bowl, tip in the dates, pineapple, cherries, almonds, Brazil nuts and sherry and mix well. Let this stand at room temperature for one hour
4. In another bowl, sift... - 45.7849
Christmas Cookies (pastini Di Natale)
Sift together flour, salt, baking powder and sugar.
Mix in butter or margarine with fingers.
Add egg yolk, almond extract and milk.
Mix to a firm ball.
Turn onto a floured board and knead for about five minutes.
Chill.
Roll out dough to a thickness of 1/4... - 44.2588
Scandinavian Christmas Cookies
GETTING READY
1) Pre-heat the oven by setting the temperature to 400°F (200°C).
MAKING
2) Take a bowl and add the sugar and butter together creaming them until they become fluffy and light.
3) Add the egg and egg yolk to the bowl, beating them... - 48.2443
Delightful Napolitano Christmas Cookies
Cookies always remain the favorite of everybody. If you want to give a new taste to your cookies, try this Napolitano Cookies. Check out the video right now. - 140.527
Vegan Christmas Sugar Cookie - Part 1 : The Dough
Christmas Sugar cookie are a must have during holidays. This video depicts the classic recipe with a twist. Watch the video now and learn how to make Vegan Christmas Sugar Cookie dough with Kim Shields. - 113.327
Christmas Spritz Cookies
Preheat oven to 375 °F.
Place flour and salt in medium bowl; stir to combine.
Beat powdered sugar and butter in large bowl with electric mixer until light and fluffy.
Beat in egg, vanilla and almond extract.
Gradually add flour mixture.
Beat at low speed... - 38.9728
Christmas Special Raw Butter Cookies
Christmas Special Butter Cookies are always a delight. Make these cookies in your favorite shapes and sizes and watch your family delighted with joy. Don't miss out on this video, it will certainly prove helpful. - 98.9309
Chocolate Almond Buttons
Sift flour, cocoa powder and salt; reserve.
Cream almond paste and 1/2 cup butter until smooth.
Beat in corn syrup and vanilla.
Beat in flour mixture, scraping sides of bowl occasionally, until well blended.
Shape into 3/4 inch balls.
Place on lightly greased... - 43.8427
Moroccan Almond Macaroon Cookie
cookie are always a great treat. This excellent video that displays how to make the perfect cookie for your tea party. These cookie are absolutely easy to make and have a wonderful texture and flavor. So watch this video and make these cookie in your own... - 118.732
Almond Cookies
You are sure gonna love this rich Almond cookies made with pure almond extract. These almond cookies are so lovely that they can be gifted too! - 39.5509
Almond Candy Cane Cookies
Mix first 6 ingredients together well.
Add flour, baking powder and salt.
Mix well.
Divide dough into 2 equal portions.
Add food coloring to 1 portion.
Blend well.
Roll 1 tsp.
of each color dough into ropes about 5 1/2 inches (14 cm) long.
Lay them side by... - 46.1941
Christmas Amaretti
GETTING READY
1. Preheat oven to 300F.
2. Lightly grease two large cookie sheets
MAKING
3. Sift the sugars with the flour and the salt and mix well. Set aside
4. In a medium bowl, place the almond paste and break it up with a fork.
5. Add the egg whites to... - 45.2375
Austrian Tea Cookies
In large bowl cream 1 cup sugar, butter and shortening.
Add egg and vanilla; mix well.
Stir in flour, cereal, baking powder and cinnamon until well combined.
Chill 1 to 2 hours or until firm.
Preheat oven to 350°F.
Roll dough on lightly floured surface to... - 43.068
Glazed Almond Crescents
Preheat oven to 325°F Beat butter and granulated sugar in large bowl until creamy.
Mix in flour, cornstarch and vanilla.
Stir in almonds.
Shape tablespoonfuls of dough into crescents.
Place 2 inches apart on ungreased cookie sheets.
Bake 22 to 25 minutes or... - 38.5366
Almond Biscotti
Preheat oven to 375°F Place almonds in small baking pan.
Bake 7 to 8 minutes or until golden brown, watching carefully.
Set aside.
Beat sugar and margarine in medium bowl with electric mixer until smooth.
Add egg whites and almond extract; mix well.
Combine... - 40.8161
German Almond Crescents
Cream the butter.
Add both of the sugars and beat until light and fluffy.
Blend in the kirsch.
Stir in half of the flour and the salt.
Then add the almonds and the remaining flour.
Chill overnight.
Break off small pieces of the dough; on a board lightly... - 42.5494
Chocolate Almond Biscotti
MICROWAVE 1 cup morsels in medium microwave-safe bowl on HIGH (100% power) for 1 minute; stir.
Microwave at additional 10 to 20 second intervals, stirring until smooth; cool to room temperature.
Combine flour, cocoa,baking powder, baking soda and salt in... - 43.2521
Cream Cheese Cutout Cookies
In large mixer bowl combine butter and cream cheese.
Beat until well combined.
Add sugar; beat until fluffy.
Add egg, vanilla and almond extract; beat well.
In medium bowl stir together flour and baking powder.
Add flour mixture to cream cheese mixture; beat... - 43.7395
Niirnberger Lebkuchen
Heat honey in a small pan over medium-high heat just until it begins to bubble.
Remove from heat and let cool slightly.
Stir in sugar, egg, lemon juice, and lemon peel; let cool to lukewarm.
In a large mixing bowl, stir together flour, cinnamon, allspice,... - 41.7552
Lebkuchen
1. In a large bowl, combine the flours, brown sugar, baking soda, spices, and orange rind, and stir to mix well. Add the honey and orange juice, and stir to mix well. Add the almonds and dried fruit, and stir to mix.
2. Coat a baking sheet with nonstick... - 36.063
Pepparkakor
Cream the butter with the sugar.
Add the egg and beat until fluffy.
Stir in the molasses, orange juice, and rind; mix well.
Sift together the flour, baking soda, ginger, cinnamon, and cloves.
Add to the creamed mixture, stirring until blended.
Chill the dough... - 45.0486
Dutch St Nicholas Cookies
Spread almonds in single layer on baking sheet.
Bake at 375°F, 10 to 12 minutes, stirring occasionally, until lightly toasted.
Cool.
Chop finely.
In large bowl, cream butter, sugar, milk and spices.
In small bowl, combine flour, baking powder and salt.
Add... - 42.8925
Brown Cookies
Combine molasses, honey, lard, and sugar in heavy saucepan.
Place over medium-high heat and cook, while stirring occasionally, until mixture begins to foam and bubble.
Remove from heat and let cool 15 minutes.
In a large bowl combine flour, cinnamon, salt,... - 47.3581
Sweet And Sour Macaroons
Beat the egg whites until foamy, using an electric mixer at medium speed.
Add the vinegar and continue beating until they are stiff.
Gradually add the sugar, a tablespoon at a time; then continue beating 7 to 8 minutes longer (on high speed), or until very... - 34.3738
Christmas Eve Mice
Carefully twist cookies apart; set aside the halves with cream filling.
Save plain halves for another use.
In a microwave or heavy saucepan, melt chocolate chips and shortening; stir until smooth.
Holding each cherry by the stem, dip in melted chocolate, then... - 37.8354
Zimtsterne
1. Preheat oven to 180°C/350°F/Gas 4. Stir together icing sugar, almonds, caster sugar, lemon juice and egg whites to the consistency of short pastry.
2. Place dough between sheets of plastic food wrap and roll out to 5 mm / 1/4 in thick. Cut out shapes... - 28.6486
Linzer Wreaths
Force the hard-boiled egg yolks through a fine-mesh sieve and beat until light and airy with 3/4 cup (80 g) sifted powdered sugar and the butter.
Add the vanilla sugar, salt, and sifted flour and thoroughly knead all these ingredients together.
Let the dough... - 44.2784
Spritz Cookies
In large bowl, beat butter with sugar until fluffy; beat in egg and vanilla.
Gradually stir in flour; mix well.
Fill cookie press with batches of dough; press out desired shapes onto chilled ungreased baking sheets.
Decorate, if desired.
Bake in 350°F... - 31.8295
Zimtsterne
Beat the egg whites with the salt to soft moist peaks.
Gradually add the sugar, and continue beating until very thick and the whites hold stiff, shiny peaks.
Take out and set aside 2 tablespoons of the mixture.
Sprinkle the cinnamon, vanilla, and almond... - 41.4729
Cranberry Almond Squares
Cranberry Almond Squares has a delicious taste. Cranberry Almond Squares gets its taste from cranberries mixed with apple and oats, flavored with cinnamon. Cranberry Almond Squares is inspired many bakeries worldwide. - 46.1791
Swedish Almond Toast
Cream the butter with the sugar until light and fluffy.
Beat in the eggs one at a time, reserving about 1 tablespoon of egg white for glazing.
Blend in the sour cream.
Sift the flour with the baking powder, baking soda, and salt.
Add gradually to the egg... - 45.1241
Fruity Christmas Stollen
1. Sprinkle yeast into very warm water in a 1-cup measure. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir in 1/4 teaspoon of the sugar. Stir until yeast dissolves. Let stand until bubbly and double in volume, about 10 minutes.
2.... - 44.1277
Christmas Marzipan
Break up almond paste into tiny pieces in a small bowl; blend in 10X sugar and corn syrup until mixture forms a stiff dough.
Roll out to shape on a pastry cloth or board lightly coated with 10X sugar. - 17.8471
Sugar Cookies
In a small mixing bowl, cream butter and powder sugar until light and fluffy. Beat in egg and extracts. Gradually add flour and salt, mix well. Divide in half, flatten and wrap each portion in plastic wrap. Refrigerate for at least 30 minutes or until easy to... - 43.3096
Hoernchen
Cream the butter and the sugar.
Add the egg and vanilla; blend well.
Stir in the flour and ground almonds.
Pinch off a piece of the dough the size of a walnut; roll between the palms of your hands into strips the thickness of your little finger.
Form into a... - 38.2262
Old Fashioned Kourabiedes
Melt butter and bring to a boil.
Skim off foam and carefully pour butter from pan into a small bowl, being careful not to include the sediment in bottom of pan.
Refrigerate.
When butter is solid, remove from bowl and, using butter line as measure, add enough... - 32.0509
Spicy Pepparkakor
1. Sift flour, soda, salt, ginger, cirt-namom, cloves and cardamom onto wax paper.
2. Beat butter or margarine with sugar until fluffy in a large bowl with electric mixer at high speed; beat in molasses, orange rind and almonds. Stir in flour mixture, a third... - 35.3975
Almond Delights
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a large mixing bowl, beat together the sugar and eggs.
3) Add the extracts and spices and mix well.
4) Fold in the citron and almonds.
5) Onto greased baking sheets, drop the batter by... - 47.7473
Raspberry Almond Thumbprints
Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well.
Add egg yolk and vanilla, beating until blended.
Stir in flour. (Dough will be crumbly but easily presses together.)
Form dough into a ball; cover and chill 3... - 39.6122
Pecan Topped Sugar Cookies
In a mixing bowl, beat almond paste and cream cheese.
Add coconut; mix well.
Cut cookie dough into 1/2-in slices; divide each slice into four portions.
Roll into balls.
Place 2 in apart on greased baking sheets.
Shape 1/2 teaspoonfuls of almond mixture into... - 38.956
Danish Cookie Rings
Grease cookie sheets; set aside.
Process almonds in food processor until ground, but not pasty.
Place almonds, flour, sugar and baking powder in large bowl.
Cut butter into flour mixture with pastry blender or 2 knives until mixture is crumbly.
Beat egg, milk... - 43.9378
Bavarian Cookie Wreaths
Preheat oven to 400°F.
In large bowl, mix flour, 3/4 cup sugar, 2 teaspoons orange peel and salt.
Using pastry blender, cut in butter and orange juice until mixture holds together.
Knead a few times and press into a ball.
Shape dough into 3/4 inch balls.
On... - 41.762
Marzipan Cookies
Marzipan Cookies are for the almond lovers. marzipan cookies are very easy to make and taste heavenly. The amazing part is that you can shape it as desired. Make a fruit basket out of it or even make bugs or spiders or butterflies or anything with these... - 44.5214
Danish Brown Cookies
Combine butter, sugar, and molasses in heavy saucepan.
Bring to boil over medium heat, stirring occasionally.
Remove from heat and allow to cool.
Beat in eggs.
Stir in flour, baking powder, baking soda, cinnamon, cloves, ginger, almonds, and candied lemon... - 47.1148
Swiss Biberli Cookies
GETTING READY
1. Make the dough in a small saucepan by combining the 1 cup honey, 2/3 cup sugar and 2 tablespoons water. Place the pan on the heat and heat gently till the sugar just dissolves but the pan does not begin to melt
2. Let this mixture cool till... - 46.4283
Filled Marzipan Cookies
Filled Marzipan Cookies are just perfect for the Christmas. If you are a almond lover, then marzipan cookies are for you. The filled marzipan cookies can be made into a food gift on Christmas. You can shape it into different fruits and vegetables or anything... - 44.8779
Lemon Anise Cookie Cups
Preheat oven to 375°F.
Combine flour, sugar, margarine, lemon peel, anise extract and egg white in food processor; process until smooth.
Spray bottoms of 6 custard cups and 2 baking sheets with nonstick cooking spray.
Spread 1 tablespoon batter into... - 38.4956
Delicious Christmas Biscotti
For all the people who love to stock up their kitchen with different types of goodies during the festive season here is a recipe for delicious Christmas biscotti which will are loved by kids and adults alike. Take a look at this recipe video for the simple... - 107.847
Christmas Fruit Rocks
GETTING READY
1) Preheat oven to 325 degrees before baking the cake.
MAKING
2) In a bowl, cream brown sugar, by adding butter.
3) Add beaten eggs and vanilla to beat in.
4) In another bowl, sift together the dry ingredients.
5) Reserve 1/2 cup of the dry... - 44.5597
Almond Lace Rolls
1. Preheat oven to 350°F. Grease and flour large cookie sheet. Into 10-inch skillet, measure all ingredients (do not use margarine because it separates from sugar during cooking). Cook over low heat, stirring, until butter is melted and mixture is blended.... - 24.4668
Spiced Almond Crescents
Cream the butter with the sugar, then add the egg, grated rind of 1/4 lemon, and the spices.
Sift the flour into a bowl.
Grind the hazelnuts.
Add them to the flour along with the bread crumbs and quickly blend with the butter mixture to form a dough.
Allow to... - 44.2291
Almond Icing
Place all ingredients in medium bowl; stir with spoon until thick, but spreadable.(If Icing is too thick, stir in 1 teaspoon additional milk.) - 14.7463
Almond Peanut Butter Squares
Line a 9-in square pan with foil and butter the foil; set aside.
Butter the sides of a heavy saucepan; add the sugar, honey and corn syrup.
Bring to a boil over medium heat, stirring constantly.
Boil, without stirring, for 2 minutes.
Remove from the heat;... - 36.8323
Cranberry Almond Cookies
GETTING READY
1. Collect and measure the required ingredients.
2. Sift the flour, baking soda and salt and keep aside.
3. Preheat the oven to 375°F before baking
MAKING
4. In a large mixing bowl, add the butter and beat with an electric mixer until soft.
5.... - 48.2835
Amaretti
Beat the egg whites until stiff but not dry, adding the almond extract toward the end.
Combine the almonds, sugar, and salt; fold in.
Drop by teaspoons onto a lightly buttered and floured cookie sheet.
Sprinkle with confectioners' sugar (put through a... - 35.0538
Butterscotch Nut Stars
1. Sift flour, salt and baking soda onto wax paper.
2. Beat butter or margarine and brown sugar until fluffy in a large bowl with an electric mixer at high speed. Beat in eggs, one at a time, ground almonds and vanilla.
3. Stir in flour mixture to make a... - 36.2507
Banana Crescents
Pulverize almonds with 2 tablespoons sugar.
Beat margarine, almonds, remaining 4 tablespoons sugar, flour and salt.
Puree banana; add to almond mixture and mix until well blended.
Roll tablespoonfuls of dough into logs, then shape into crescents.
Place on... - 39.5907
Elise's Lebkuchen
Using a wire whisk or electric hand beater, beat the sugar with the eggs until light and foamy in a large bowl set in or over hot water.
The mixture should not become warmer than 115°F. (45°C).
Remove the bowl from the water bath and continue beating until... - 46.5764
Amaretti
GETTING READY
1) Preheat oven to temperature of 325 degrees.
2) Grease 2 large baking sheets and flour them. Set aside.
MAKING
3) In a medium mixing bowl, break up the almond paste and add the egg whites, salt and vanilla.
4) With an electric mixer set on... - 41.3122
Plain Macaroons
Knead the almond paste together with the almonds, sugar, and lemon rind.
Work in the egg whites with a wooden spatula, a little at a time; only when one addition is fully incorporated into the mixture is the next portion added.
Line baking sheets with... - 41.0576
Lebkuchen
1. Heat honey to boiling in a small saucepan; pour into a large bowl; cool about 30 minutes.
2. Stir in brown sugar, egg and lemon rind and juice; blend well.
3. Sift flour, salt, cinnamon, nutmeg, allspice, ginger, cloves and baking soda onto waxed paper.
4.... - 39.9366
Rose Hip Macaroons
Beat the egg whites together with the powdered sugar until very light, preferably with electric hand beater.
Reserve 1/2 cup of this mixture for filling and cover with foil.
Using a wire whisk, beat into the remaining egg white mixture first the lemon juice... - 34.4367
Almond Pfeffernusse
Beat eggs until thick.
Gradually beat in sugar.
Add remaining ingredients, except brandy; mix well.
Chill.
Shape into rolls 1 inch in diameter.
Cut slices 1/2 inch thick.
Let stand in cool place to dry overnight.
Turn cookies over and put a drop of brandy on... - 43.2751
Leckerli
Combine the hazelnuts, almonds, and sugar.
Add the unbeaten egg whites, orange rind, and kirsch.
Mix thoroughly with your hands.
Chill the dough 5 to 6 hours.
Sprinkle a board with equal portions of flour and sugar.
Pat one quarter of the dough out onto the... - 42.7784
Mondchens
Cream the butter.
Add the sugar, salt, and lemon rind; cream until light.
Add the flour, then the almonds, mixing with a spoon at first, then finish by kneading lightly with your hands.
Chill about 1 hour.
Roll out small portions of the chilled dough at a... - 41.2834
Eier Kringel
Put the hard-cooked egg yolks through a wire sieve.
Add the raw egg yolks; mix well.
Cream the butter and sugar; add to the egg yolks and mix thoroughly.
Stir in the flour, cardamom, and lemon rind; blend well.
Chill for 1 hour.
Roll out small portions of the... - 44.0219
Belgrader Brot
Beat the eggs until fluffy (use an electric mixer set at medium speed).
Gradually add the sugar; continue beating until very thick and almost white.
Sift the flour with the baking powder, baking soda, salt, cinnamon, cloves, and cardamom.
Gradually add to the... - 44.9771
Spritz Cookies
Spritz cookies are popular cookies that are made often in America, especially around christmas. Simply baked with flour, butter, eggs and sugar along with vanilla extract, the spritz cookie is a houehold favorite at most families. - 33.6751
Festive Light Christmas Cake
Line a 9-inch (23-cm) cake pan with waxed paper; grease paper.
Preheat oven to 300°F (150°C).
To make cake, beat butter, sugar, vanilla, salt and rum in a large bowl until pale and creamy.
Beat in eggs one at a time.
If mixture curdles, add 1 tablespoon... - 45.6697
Christmas Log
Christmas Log has delicious taste. Christmas Log gets its taste from cherry jam mixed with cream and flavored with rum. Christmas Log is a special occasion recipe, made during Christmas. - 39.6174
Glogg-hot Swedish Christmas Punch
GETTING READY
1. Peel the cardamom pod into a small mortar and lightly crush the seeds with a pestle
MAKING
2. In a heavy bottomed saucepan, combine the alcohols with the spices, raisins and almonds.
3. Place on a very low flame and heat slowly to steaming... - 38.002
Whole Wheat Christmas Stollen
GETTING READY
1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water.
2) Let stand in a warm place about 5 minutes until it dissolves or puffs.
3) In your food processor, use the METAL BLADE setting to coarsely chop the nuts, apricots and pineapple... - 45.8904
Queen Victoria's Christmas Trifles
Queen Victoria's Christmas Trifles is a wonderfully delicious and delightful dessert that you can prepare for your Christmas dinners. It is a s-splendid finishing touch for your dinner! Try this Queen Victoria's Christmas Trifles recipe for yourself! - 43.4463
Christmas Squares
GETTING READY
1) Preheat oven to temperature of 475 degrees.
MAKING
2) In a bowl, put the sugar, lemon and butter. Beat well together till the mixture is light and fluffy.
3) Sift in the flour and then fold in with the ground almonds till the contents are... - 42.6596
Christmas Nut Crescents
1. Beat butter with 1 cup sugar until very light and creamy.
2. Beat in water and vanilla.
3. Sift flour and salt tog ether, and work into the beaten mixture in small portions, blending each in thoroughly.
4. Blend in the almonds.
5. Using a rounded... - 31.5535
Nut Filled Christmas Wreath
In large bowl, combine water, yeast and 1 tablespoon sugar; stir to dissolve yeast.
Let stand until bubbly, about 5 minutes.
Add remaining 2 tablespoons sugar, eggs, butter, milk, salt and cardamom; mix well.
Stir in 1 1/2 cups flour until smooth.
Stir in... - 42.9917
Christmas Stollen
Dissolve the yeast in 1/2 cup lukewarm water.
Combine the raisins and currants in a bowl and cover with boiling water.
Let stand for 5 minutes, then drain.
Rinse and drain again.
Sift the flour, sugar, salt and spices together into a large bowl.
Add the milk,... - 42.6838
Christmas Cake
In a large bowl, mix together raisins, currants, glace cherries, peel, and nuts.
Pour in rum and let soak overnight.
The next day, mix together flour, salt, cinnamon, nutmeg, and cloves.
Stir flour mixture into soaked fruit.
In a mixing bowl, cream together... - 41.8951
German Christmas Bread
Mix citron, raisins, orange peel and brandy; let stand at least 1 hour.
Drain; reserve brandy.
Dissolve yeast in warm water in large bowl.
Stir in reserved brandy, the milk, 1/2 cup margarine, the granulated sugar, salt, nutmeg, eggs and 2 cups of the... - 42.7882
Christmas Stollen
GETTING READY
1) Preheat oven to 350° F.
2) Take 1/2 cup lukewarm water and dissolve yeast in it.
MAKING
1) Take a bowl and combine in it currants and raisins.
2) Cover with boiling water. Let stand for about 5 minutes.
3) Drain the mixture and rinse well.... - 44.4923
Scandinavian Christmas
1. If possible, check temperature of warm water with thermometer. Sprinkle yeast over water in large warm bowl; stir until dissolved. Add granulated sugar and salt; stir until dissolved.
2. Add butter, 3 eggs, 3 cups flour and the cardamom. Beat vigorously... - 47.1895
Almond Frosts
Almond Frosts are rich cookies and made with almonds, sugar, vanilla and some shortening. These cookies can be enjoyed any time and also during festivals like Thanksgiving and Christmas. Try this recipe of almond frosts and enjoy them. - 51.3192
Sand Tarts With Almonds
Combine egg, sugar, and both kinds of almonds.
Work the butter with a spoon until fluffy and creamy, then combine with the nut mixture and mix well.
Add the flour and mix thoroughly.
Press through a cookie press—following the manufacturer's... - 29.1883
Almond Shortbread
Place almonds in a food processor; process until finely ground.
Set aside.
Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well.
Stir in almond extract.
Combine ground almonds, flour, and salt; gradually add to... - 38.1074
Almond Bars
Cream the butter with the sugar, lemon rind, and egg yolk; knead in the almonds and flour.
Chill the dough overnight.
Preheat the oven to 350°F. (180°C).
Roll out the dough about 1/8 inch (3-4 mm) thick and cut into rectangles of 1 2/3 x 1 inch (4 1/2 x 2... - 42.8393
Almond Butter Fingers
In bowl, cream together butter and sugar; blend in almond extract.
Gradually blend in flour and almonds; press into ball.
Turn out onto lightly floured surface and knead very lightly until smooth.
Roll out dough to 1/2-inch (1 cm) thick rectangle.
With sharp... - 32.9303
Almond Bars
Combine the sugar and almonds.
Remove and set aside 1/2 cup.
Cream the shortening with the remaining sugar-almond mixture.
Beat in the egg, then the egg yolk; beat well.
Add the flour, lemon juice, and peel; mix thoroughly.
Spread the mixture in a greased... - 42.7192
Almond Fudge Rolls
Lightly grease the sides of a heavy 3-quart saucepan.
Add the butter and unsweetened chocolate.
Cook over low heat, stirring until the two are melted and the mixture is smooth.
Add the sugar, honey, milk, and salt.
Continue stirring over low heat until the... - 43.4974
Amigdalota - Greek Almond Macaroons
Amigdalota is the ultimate white Christmas treats. The best known amigdalota are from the island of Andros, where blanched almond paste is shaped into little pears, baked and dusted with powdered sugar. In parts of the Peloponnese, blanched almonds are... - 32.0699
Fruit Burst Cookies
Cream margarine and sugar until light and fluffy.
Blend in almond extract.
Combine flour and salt; add to mixture and blend well.
Shape level tablespoonfuls of dough into balls; roll in nuts.
Place 2 inches apart on ungreased cookie sheets; flatten... - 37.0047
Chocolate Lace Cookies
Cream the butter with the sugar until light.
Stir in the corn syrup and vanilla.
Sift the flour with the salt and baking powder.
Add to the creamed mixture alternately with the milk, beating until smooth.
Stir in the rolled oats and almonds.
Drop by rounded... - 45.6195
Jan Hagel Cookies
Combine the flour, sugar, and cinnamon in a mixing bowl.
Cut the butter from the stick into small pieces, dropping them into the flour mixture.
Work the mixture with your fingertips until small crumbs are formed.
Add the egg yolk and work it in until the yolk... - 40.553
Cream Cheese Macadamia Cookies
In a mixing bowl, cream the butter, cream cheese, brown sugar, orange peel and vanilla.
Combine flour and baking powder.
Gradually add to the creamed mixture; mix well.
Fold in nuts.
Cover and refrigerate for 1 hour or until firm.
Drop by rounded teaspoonfuls... - 42.2117
Classic Kourabiedes
Cream butter until very light.
Beat in sugar, egg yolks, almonds, brandy, and orange juice.
Sift baking powder with flour and carefully blend into butter mixture.
Shape into small crescents and place on baking sheets.
Bake in a 400 degree oven for 20... - 39.7291
Kourabiedes
Cream the butter.
Gradually add the sugar and beat until fluffy.
Add the egg yolk, brandy, and vanilla; beat again until very light.
Stir in the almonds.
Sift the flour with the baking powder.
Blend into the creamed mixture, mixing by hand to form a soft,... - 44.5864
Brysselkex
Cream the butter.
Gradually add the sugar, creaming well.
Add the egg yolk and vanilla; beat well.
Sift together the flour, baking powder, and salt.
Add to the creamed mixture and knead with your hands to make a smooth dough.
Divide the dough into two... - 45.0624
Basler Brunsli
Combine the sugar, salt, cinnamon, and cloves in a large mixing bowl.
Stir in the almonds and chocolates.
Add the unbeaten egg whites, one at a time, mixing until blended.
Stir in the kirsch, adding only enough so that the mixture still remains stiff enough... - 44.4366
Spritz
In large bowl of an electric mixer, beat butter until creamy.
Gradually add sugar, beating until fluffy.
Add egg yolks, one at a time, and beat until smooth.
Beat in vanilla and almond extract.
In another bowl, stir together flour, baking powder, and salt;... - 40.4742
Berliner Kranser
Press the hard-cooked egg yolks through a wire strainer into a small bowl.
Add the raw egg yolks, sugar, and almond extract; blend.
Using a pastry blender, cut the butter into the flour until fine.
Add the egg yolk mixture; knead to form a smooth dough.
If... - 40.9026
Husarenkrapferl
Cream the butter with the sugar until light.
Add the egg yolk; mix well.
Blend in the flour.
Chill the dough 30 minutes.
Pinch off pieces of the dough and form into 1-inch balls.
Beat the egg white until foamy.
Dip the balls of dough into the egg white, then... - 42.4654
Candied Pfeffernusse
Beat the eggs until fluffy in an electric mixer set at medium speed.
Gradually add the sugar, beating constantly.
Then continue beating 15 minutes longer.
Sift the flour with the baking powder, salt, pepper, cinnamon, nutmeg, allspice, cloves, and mace.
Add... - 37.8693
Traditional Kourabiedes
Cream butter until light, beating for 15 minutes.
Beat in sugar, egg yolks, flavoring, and nuts.
Sift baking powder and flour and carefully blend into butter mixture.
Shape into small crescents.
Place on baking sheets and bake in a 425 degree oven for 15 to... - 37.9683
White Chocolate Almond Blondies
GETTING READY
1. Combine flour, baking powder and salt. Keep aside.
2. Grease a 13-inch X 9-inch baking tin with butter or baking spray.
3. Preheat the oven to 350°F
MAKING
4. In a large saucepan add the butter and coffee and heat on a low flame until the... - 47.0925
Chocolate Spice Cookies
With wire whisk or electric hand beater, beat the egg whites with the water and sugar until just starting to stiffen.
Grate the chocolate.
In a bowl, combine the almonds with the sugar, chocolate, and cinnamon.
Add the egg white mixture and work it into these... - 43.9654
Chocolate Honey Cookies
Heat the honey, add the sugar and dissolve it, and allow to cool.
Chop the chocolate into bits and dissolve over hot water in a double boiler or bain-marie; add to the honey.
Sift the flour onto the work surface, make a depression in the center, and add the... - 44.3583
Crispy Candy Cane Cookies
Heat oven to 375°.
Mix powdered sugar, margarine, shortening, egg, almond extract and vanilla.
Stir in flour and salt.
Divide dough into halves.
Tint 1 half with food color.
For each candy cane, shape 1 teaspoon dough from each part into 4-inch rope.
For... - 42.7518
High Fiber Vegan Oatmeal Cookie
For all the health conscious lot, this recipe is a must try. These cookie are not only great in taste but are also high on fiber. Watch Kim Shields giving step by step instructions in the video now and bake a jar full these delicious and healthy cookie today. - 117.161
Whole Wheat Citrus Spice Cookies
In small nonmetal bowl, combine candied lemon peel, candied orange peel, currants, and rum.
Stir to distribute rum.
Cover and let stand at room temperature for 1 hour.
Combine honey and molasses in heavy saucepan.
Bring to boil, stirring occasionally.
Remove... - 46.8468
Fabulous Fruit Cake Cookies
1. Preheat oven to 275°F. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until light and fluffy. Beat in molasses, cinnamon, ginger, allspice, nutmeg, and mace until blended. Add eggs, brandy, and yogurt and blend... - 34.4771
German Chocolate Cookies
German Chocolate Cookies are so special that you can bake them for the Holidays. The chocolate and nuts make them crunchy and chocolaty. They are soft and chewy. German chocolate cookies look just wonderful. You can't resist eating them. - 48.6145
Bread And Butter Cookies
Cut open the vanilla bean and scrape out the pith with the tip of a knife.
On work surface, cream butter, sugar, seasonings, and egg yolk to form a creamy mixture.
Combine the almonds and chocolate with the flour and quickly mix with the butter... - 46.1545
Cane Shaped Candy Cookies
It's Christmas time and you have all your family and friends at home. All you want to do is prepare an amazing dessert that will impress all of them. Check out the video of the yummy and delicious Cane Shaped Candy Cookies. A mouth watering dessert that will... - 93.4609
Pecan Butter Cookies
GETTING READY
1. Preheat the oven to 300 degree F before baking.
MAKING
2. In a large mixing bowl, beat butter with an electric mixer until soft.
3. Gradually add sugar, beating until light and creamy.
4. Gradually add egg yolks and the extracts, beating... - 48.1802
Italian Fig Cookies
If you are planning to cook something special this Christmas, then this impressive video is meant just for you. See this video that shares an outstanding recipe and Christmas time is perfect to make these awesome Italian Fig Cookies. Check out this video and... - 12.5483
Finska Pinnar
Combine the flour and sugar.
Cut in the butter with a pastry blender until the mixture forms crumbs the size of a pea.
Sprinkle the almond extract over the top.
Knead the mixture lightly but well to distribute the flavoring.
Divide the dough into eight... - 40.5619
Honey Lebkuchen
Heat the honey in a saucepan until thin and slightly darkened.
Add the sugar and butter; stir until melted, then remove from the heat.
Pour the mixture into a mixing bowl and cool to lukewarm.
Sift 2 cups of the flour with the salt, baking soda, cloves, and... - 45.3372
Baked Tivoli Bread
Cream the butter with the peanut butter.
Gradually add the sugar; blend well.
Beat in the egg, vanilla, and almond extract.
Sift the flour with the baking powder.
Gradually blend into the creamed mixture.
Force the dough through a cookie press onto an... - 35.8464
Mandel Krabeli
Beat the egg whites with the salt until stiff.
Gradually add the sugar and continue beating until very stiff and glossy.
Fold in the chocolate, almonds, and orange peel; mix thoroughly.
Using a level tablespoon, form 24 mounds, placing them on a sheet of... - 38.5909
Viennese Crescents
1. Grease large cookie sheet. In large bowl, with hand, mix 1/4 cup confectioners' sugar with remaining ingredients until well blended.
2. Preheat oven to 325°F. Shape 1 teaspoonful cookie dough at a time into 1 1/2-inch crescent. Place on cookie sheet, 1... - 28.9218
Spritz
Heat oven to 400°.
Cream butter and sugar.
Blend in remaining ingredients.
Fill cookie press with 1/4 of dough at a time; form desired shapes on ungreased baking sheet.
Bake 6 to 9 minutes or until set but not brown. - 30.5449
Butter Sticks
Cream the butter, confectioners' sugar, and egg yolk in an electric mixer set at medium speed.
Stir in the lemon juice.
Sift the flour with the salt and baking powder.
Mix in the almonds and lemon peel.
Add to the creamed mixture, stirring by hand until well... - 42.9594
Russian Strips
Cream the butter with the sugar until light.
Add the egg yolks and vanilla; beat until fluffy.
Gradually add the flour and almonds, a little at a time, mixing with a spoon at first, then knead well with your hands.
If the dough is too soft for rolling, chill... - 42.3034
Dutch Shortbread
Cream the butter, sugar, salt, and lemon rind until light and fluffy.
Beat in the egg.
Press the egg yolks through a wire strainer into the creamed mixture; mix well.
Gradually add the flour; blend until smooth.
Form the dough into balls the size of a large... - 41.8379
Coconut Macaroons
Coconut Macaroons is easy to make cookies recipe. Coconut Macaroons gets its taste from coconut mixed with evaporated milk and flavored with vanilla extract. Coconut Macaroons is inspired by many bakeries worldwide. - 26.2555
Lebkuchen
1. Heat honey to boiling in a small saucepan; pour into a large bowl; cool about 30 minutes.
2. Stir in brown sugar, egg, lemon rind and lemon juice, blending well.
3. Sift flour, salt, cinnamon, nutmeg, allspice, ginger, cloves and baking soda onto wax... - 39.6291
Spekulatius
Cream butter and light brown sugar together.
Beat in salt, ground almonds, egg, and 3 tablespoons milk.
Add flour and spices and enough of remaining milk to form a stiff dough.
You may need to knead the dough to work in all the flour.
Refrigerate dough for 30... - 45.8675
Guilt Free Fudge
Ok, so you’ve probably just seen the holiday fudge recipe. While it is SO YUMMY, its still a bit higher in calories and sugar. But this recipe is a guilt free protein fudge so you can feel better about having it on a very regular basis! Its made with... - 35.4385
Hazelnut Macaroons
Beat the egg whites until foamy, using an electric mixer at medium speed.
Add the lemon juice and continue beating until stiff.
Gradually add the sugar, beating continuously.
When all of the sugar has been added, continue beating 7 to 8 minutes longer (on... - 41.7212
Spritz Wreaths
GETTING READY
1. Prepare 2 ungreased cookie sheets
2. Set these cookie sheets in the refrigerator until ready to use.
3. Preheat the oven to 375F.
MAKING
4. In a large bowl, tip in the flour, salt and mix well
5. In the large bowl of a portable mixer, tip... - 42.0046
Advent Calendar
Butter a 13 x 17-inch (33 x 43-cm) baking sheet.
Heat the honey and sugar in a saucepan until both are dissolved.
Remove from the heat and continue to stir until the mixture is lukewarm.
Whisk the eggs with the salt.
Add the candied lemon and orange peels,... - 45.3328
Fruity Cheese Spread
This fruity cheese spread is a cream cheese spread made with cranberry fruit muesli. Combined with orange peel and almond extract for a lovely flavor, the cheese spread is gingered and layered over cranberry fruit muesli. Chilled and served with fruit slices,... - 33.0405
Fire Speciedaler Kaker
Cream butter until light and fluffy.
Beat in flour and sugar.
Stir in almonds and mix well.
Shape mixture into long roll about 1 1/2 inches in diameter.
Wrap in wax paper and chill overnight.
Cut into 1/4-inch slices and put on greased cookie sheets, about 2... - 32.7353
Danish Puff
Danish Puff was a creation of Danes when they used a sweet filling for Austrian pastry.Danish Puff is a very popular dessert all over.My version of Danish Puff is different from the traditional recipe.Come & try my Danish Puff. - 51.0519
Egg Yolk Macaroons
Work half of the almond paste with the butter and powdered sugar until the butter is completely incorporated into the almond paste.
Then beat in the remaining almond paste, lemon rind, and egg yolks.
The mixture must become smooth, but not frothy or... - 36.7219
Sweet Cinnamon Stars
Shake almonds in a clean dry cloth to rub off any loose material, but do not blanch.
Grate almonds moderately fine.
(This requires time and patience, but the characteristic quality can only be obtained by grating.) Grate lemon rind, using only the yellow... - 37.7856
How To Make Chocolate Snowballs
Professional chef, baker and author, Cricket Azima demonstrates an easy chocolate cookie recipe that is fast and delicious! This sugar coated Chocolate Snowball recipe is sure to be kid-approved! - 139.118
Crunchy Biscotti
In large bowl, combine flour and baking powder; stir in almonds.
Whisk together eggs, sugar, butter, vanilla, almond extract and orange rind; stir into flour mixture until soft, sticky dough forms.
Transfer dough to lightly floured work surface; with hands,... - 44.8469
Orange Cats Tongues
Cut the almond paste into dice, combine in a bowl with the powdered sugar, and half the butter, and beat until smooth.
The almond paste must be completely incorporated with the other ingredients.
Beat in the remaining butter, orange rind, and egg yolks.
Sift... - 43.6418
Sandbakkels
MAKING
1) In a bowl, mix together butter or margarine and sugar. Add an egg and almond extract. Beat to mix.
2) Now, add the flour and take out small ball of dough and place in the center of 2 1/2-inch Sandbakkel mold.
3) Using thumb, press dough evenly... - 43.4597
Chocolate Hearts
Preheat the oven to 350°F. (180°C).
Roll out the dough (this takes some patience) to about 1/4 inch (3/4 cm) and cut out hearts about 2 1/2 inches (6 cm) across.
Place on an unbuffered baking sheet and bake on the center shelf until light brown, about 12... - 41.7349
Vanilla Crescents
Cut open the vanilla bean and scrape out the pith.
Grind the almonds very fine.
With a large knife, using a chopping motion, blend together the almonds with the flour, sugar, salt, vanilla pith, and butter on a work slab.
Add the egg yolk and knead to form a... - 40.8778
Cranberry Crumble Squares
GETTING READY
1) Take a bowl in it combine butter,sugar and vanilla and whisk all together until fluffy.
2) Mix flour,almonds,cinnamon to the mixture and thoroughly mix to make a loose crumbly dough.
3)Preheat the oven to the desired temperature.
MAKING
3)... - 49.9457
Uppakrakakor
MAKING
1) In a mixing bowl, beat together butter and confectioners' sugar until light and fluffy.
2) Add flour and corn starch, sifted together to this mixture and stir until well incorporated.
3) Chill it for about 30 minutes and roll out into 1/8 inch... - 41.3904
Sand Tarts
1. Cream the butter, margarine or shortening until light; gradually add the sugar and beat until smooth. Beat in 1 whole egg and 1 egg yolk, the vanilla and lemon peel.
2. Sift the flour and salt. Gradually add the flour mixture to the creamed mixture and mix... - 36.1729
Oatmeal Macaroons
Oatmeal Macaroons is easy to make cookies recipe. Oatmeal Macaroons gets its taste from flour mixed with eggs and coconut. Oatmeal Macaroons is inspired by many bakeries around the world. - 35.518
Cream Cheese Dainties
MAKING
1) Mix together butter or margarine, cream cheese, sugar, and almond extract until light.
2) Combine flour, baking powder, and salt and mix it with butter mixture. Stir until just combined.
3) Chill this mixture for 1 to 2 hours. And then, make balls... - 42.7059
Cinnamon N Spice Slices
1. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until light and flurry. Beat in egg and vanilla until well blended.
2. Add flour mixed with almonds, cinnamon, ginger, allspice, nutmeg, and salt and beat until blended.... - 36.0397
Fig Macaroons
Prepare the beaten egg white mixture as for Coconut Macaroons.
Fold the figs, dates, and almonds into the egg white mixture, along with the lemon rind.
With a teaspoon dipped in water, place small dollops of the mixture on the baking wafers; set the wafers on... - 35.7848
Sandbakelser
Sandbakelser is a Swedish tart prepared with flour, almond extract and lemon filling. If you're looking for a straight-forward method of preparation but also something out of the ordinary, Sandbakelser recipe, may be just what you're after. It hardly takes... - 34.8502
Walnut Hearts
Cut open the vanilla bean and scrape out the pith with the tip of a knife.
In a bowl, cream the butter to a smooth and light consistency with the sugar, salt, ginger, and vanilla pith, then work in the egg yolk.
Add the flour and walnuts and quickly knead to... - 47.1016
Chocolate Pfeffernusse
Combine honey, molasses, brown sugar, and butter in heavy saucepan.
Place over medium-high heat and cook, stirring occasionally, until butter melts and mixture begins to bubble gently.
Remove from heat and let cool 15 minutes.
In large bowl combine flour,... - 47.2202
Mincemeat Bars
Heat oven to 400°.
Grease baking pan, 13 x 9 x 2 inches.
Mix margarine, shortening and brown sugar.
Stir in flour, salt, baking soda and oats.
Press half of the crumbly mixture in pan.
Mix mincemeat and walnuts; spread over top.
Sprinkle with remaining... - 42.0134
Fudge Macaroon Bars
In a saucepan over low heat, melt chocolate and butter.
Remove from the heat; cool slightly.
Stir in the sugar, flour, salt, vanilla and eggs; mix well.
Spread half of the batter into a greased 13-in x 9-in x 2-in baking pan.
In a bowl, combine the filling... - 46.6486
Fruit Wedges
Place the honey in a saucepan with the syrup, bring to the boil, and cool.
Sift the flour onto a pastry board and make a depression in the center.
Add the dried fruits and spices, then pour in the honey solution and knead to form a smooth dough.
It should be... - 45.6657
Spritz Wreaths
GETTING READY
1. Refrigerate ungreased cookie sheets until ready to use.
2. Preheat oven to 375F.
3. Sift flour with salt and set aside.
MAKING
4. In large bowl, with electric mixer at medium speed, beat butter, sugar, egg yolk and vanilla until smooth and... - 44.2268
Holiday Cookie Cottage
Sift together whole wheat flour, unbleached white flour, cinnamon, ginger, and nutmeg into a medium-size bowl.
In a large bowl, beat butter until fluffy.
Beat in honey, molasses, and egg.
With floured hands, work flour mixture into moist ingredients until... - 39.1687
Sugar Cookies
Sugar Cookies were once prepared primarily during the Christmas season, but these sweet and tender Sugar Cookies are now a year round favorite. Here€™s a simple Sugar Cookies recipe just for you. Why don€™t you give the Sugar Cookies a try this... - 32.9206