Almond Bar Recipes

MAKING 1. Ground the almonds, oats, vanilla and dates in a processor. 2. In a mold, pat the mixture gently to form a crust. 3. In a blending jar, combine strawberries, honey and chia seeds. Blend for a few minutes to make puree. 4. Pour the strawberry puree... - 86.4306

Almond bars have been one of my favorites since childhood. These almond bars are an old family favorite. Baked with almonds and coconut along with flour, eggs and vanilla, the almond bars can be stored in airtight containers and served as delicious homemade... - 49.7992

Cocoa Almond Bars Supreme are simply one of the most delicious dessert I have come across. I prepare it for my tots for holidays. Serve the Cocoa Almond Bars Supreme for your family and see how they fall in love with it! - 45.9857

Beat eggs and sugar in a large bowl until pale and creamy. Sift flour with baking powder; add ground almonds, candied peel, cinnamon, cloves, nutmeg and allspice. Stir flour mixture into egg mixture to make a dough. Press into a ball and wrap in foil or... - 45.0472

To make cookie dough, beat butter, powdered sugar, eggs, milk and lemon peel in a large bowl. Knead flour and almonds into butter mixture to make a dough. On a floured surface, roll half the dough into a long thin rope, about 1 inch (2.5 cm) in... - 44.2561

Cream the butter with the sugar, lemon rind, and egg yolk; knead in the almonds and flour. Chill the dough overnight. Preheat the oven to 350°F. (180°C). Roll out the dough about 1/8 inch (3-4 mm) thick and cut into rectangles of 1 2/3 x 1 inch (4 1/2 x 2... - 42.8317

Combine the sugar and almonds. Remove and set aside 1/2 cup. Cream the shortening with the remaining sugar-almond mixture. Beat in the egg, then the egg yolk; beat well. Add the flour, lemon juice, and peel; mix thoroughly. Spread the mixture in a greased... - 42.7149

Roll zwiebach into fine crumbs and mix thoroughly with butter, sugar, and cinnamon. Pat into a 9-inch pie pan. Bake in a hot oven (400°) for 10 minutes. Cool. Put chocolate bars, almonds, marshmallows, milk, and salt in top of double boiler and melt over hot... - 42.6794

Heat oven to 350°F. Grease 9-inch square or 11x7-inch pan. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, brown sugar and margarine at medium speed until fine crumbs form. Press in bottom of prepared pan. In same bowl,... - 40.4239

Beat the butter and sugar until they are light and creamy. Beat in the egg yolks and the vanilla and almond extracts. Sift together the flour, salt and baking powder. Fold the dry ingredients into the butter mixture. Cover and chill the dough for at least 1... - 39.0904

Preheat oven to 350°F. Lightly grease a 13 X 9 inch pan. Combine crumbs, butter and powdered sugar in large bowl until blended and smooth. Press on bottom of prepared pan. Bake 10 to 12 minutes or just until golden. Combine coconut and milk in small bowl;... - 37.6388

Rub together, pat into 8"x8" pan and bake 10 minutes at 350° F. Cook together until dates are soft, then add 8 rolled graham wafers and 1 beaten egg, vanilla and salt. Pour filling over base. Bake 15 minutes at 350° F. When cool, iced with icing. Top with... - 36.4463

Preheat oven to 350°. Grease and lightly flour 8x8x2-inch pan. Sift together flour, baking powder and salt. Set aside. Melt butter or margarine in a large saucepan. Stir in brown sugar. Lightly beat in egg and almond extract. Mix coconut with dry ingredients... - 36.1234

1. Using electric mixer at high speed, beat together butter or margarine, sugar and almond extract in medium bowl until light and fluffy. With mixer at low speed, gently stir in flour just until blended. 2. Roll dough into 14 x 7-inch rectangle directly onto... - 23.4857