1. In 5-quart saucepot over high heat, heat apple cider, cinnamon sticks, allspice, and cloves to boiling. Reduce heat to low; cover and simmer 15 minutes. 2. Meanwhile, place orange and lemon slices in heat-safe 5-quart punch bowl; set aside. 3. To cider... - 29.8866

In large saucepan, combine apple juice, cranberry juice and orange juice. Tie cinnamon sticks, allspice and cloves in porous cloth; add to liquid. Heat to boiling; simmer 10 minutes. Remove from heat. Let stand 10 more minutes. Remove spice bag; add... - 39.1672

Combine sugar, spices, and sherry in slow cooker. Cover and cook on low for 1 hour, stirring occasionally. Whisk in the egg yolks and brandy. Beat the egg whites until soft peaks form. Fold into the sherry mixture. Serve warm. Do not allow the mixture to... - 33.5635

1. Place apples in a shallow baking pan. Bake in moderate oven (350°) for 20 minutes, or until tender but still firm enough to hold their shape. Set aside. 2. Tie cloves, allspice, cardamom seeds and cinnamon in double-thick cheesecloth. Place in a kettle... - 34.564

Tie the spices in a bag and heat them in 1 bottle of the ale for 10 minutes. Remove spice bag and add the sugar. Stir in the remaining ale plus sherry. Heat without boiling for 20 minutes while flavors blend. Beat the egg whites until softly stiff and turn... - 36.7084

Combine all ingredients in large saucepan. Heat to boiling; reduce heat and simmer 15 to 20 minutes. Remove from heat and strain. Pour hot wassail in heat proof punch bowl. Garnish with slices of unpeeled apple, studded with cloves, if desired. - 28.5373

GETTING READY 1) In a bowl, soak tea bags in boiling water and allow to steep for 5 minutes. 2) Press the tea bags, remove and discard. MAKING 3) In a saucepan, mix together Madeira and sugar and heat, stirring, until sugar dissolves. 4) Stream the tea into... - 42.7103

Insert cloves, about 1/2 inch apart, into orange. Place in shallow pan; bake at 350°F for 30 minutes. Pierce orange in several places with 2-pronged fork. In large saucepan, combine apple juice, lemon juice, cinnamon sticks and baked orange. Simmer,... - 30.0999

Insert cloves into peel of orange. Place in 2-quart pitcher or bowl. Cook uncovered, 2 minutes. Add remaining ingredients and cook uncovered, 8 minutes or until hot. - 26.6084

Stud orange halves with cloves. In a saucepan mix orange halves, claret, sugar, and cinnamon. Cover; simmer about 15 minutes. Remove cinnamon and orange halves. Serve punch hot in small bowl. - 26.6619

Preheat oven to 350F. Stud unpeeled oranges with cloves 1/2 inch apart. Place in shallow pan; bake, uncovered, 30 minutes. In large saucepan, combine ale, rum, sugar, and ginger; bring just to boiling, stirring until sugar is dissolved. Place hot oranges in... - 26.6075

Put the beer, sherry, nutmeg, cinnamon, ginger, lemon rind and brown sugar in a saucepan and stir over gentle heat to dissolve the sugar. Bring to just below boiling point, then remove from the heat. Put the apples in a heatproof punch bowl. Warm the brandy... - 33.2299

Heat corn syrup in a small pan; combine 3 tablespoons sugar with 1/4 teaspoon cinnamon in a shallow dish. Roll each apple in hot syrup, then in the sugar; arrange on a baking pan, and bake in a 400° oven until partially cooked, about 15 minutes (apples... - 27.6441

Stud orange wedges with cloves. Tie cinnamon in a cheesecloth bag. In 2 1/2-quart casserole, combine orange wedges, cinnamon, claret, and sugar. Cook, covered, at HIGH for 15 minutes or till hot, stirring twice to dissolve sugar. Remove cinnamon and orange... - 26.7641

Heat oven to 325 degrees. Stud each orange with 12 cloves. Put in baking pan with a little water in bottom and heat in oven 30 minutes. Combine apple juice and cinnamon sticks in large saucepan. Bring to boil, reduce heat, cover and simmer 5 minutes. Add - 33.0586

1. Pour 1 bottle of ale into a heat-resistant glass punch bowl. Add sugar, lemon peel and spices. Heat uncovered in microwave oven to simmering (3 minutes at HIGH). 2. Add sherry and remaining ale. Heat uncovered in microwave oven just to simmering (10... - 30.1804

This Old English Wassail makes a perfect treat for the coming Christmas. Try this hot, spicy punch before the festival. Tell me if you'd like to include this Old English Wassail in your Christmas menu. - 33.3838

1. Combine all ingredients in a 2-quart glass bowl. 2. Set microwave oven at Time Cook (power level 10) for 8 minutes, and then Time Cook (power level 4) for 8 minutes. Strain into serving mugs. - 21.5456

Combine sugar, water, and spices in a 4-cup glass measure. Microwave at HIGH 8 to 10 minutes. Let stand at room temperature at least 1 hour. When ready to serve, strain the sugar-spice liquid into a 3-quart casserole or large mixing bowl. Stir in remaining... - 37.4663

Core apples; peel a strip around the top of each. Place apples in a 10x6x2-inch baking dish. In saucepan combine brown sugar and brandy. Bring to boiling. Pour over apples. Cover with foil. Bake in 350°F oven for 35 to 40 minutes or till tender. Drain,... - 40.2108

Combine orange rind and spices in a cheesecloth bag, set aside. Combine apple cider and orange juice in a large Dutch oven, add spice bag. Bring mixture to a boil. Cover, reduce heat, and simmer 15 minutes. Discard spice bag. Add bourbon to cider... - 32.1986

Melt butter in a 1 quart bowl or casserole in Radarange oven 30 seconds. Stir in celery and onion. Cook in oven 1 1/2 minutes. Blend in flour and salt. Add tomato juice, sugar, and allspice, stirring constantly. Cook in oven 2 minutes, stirring after 1 minute. - 33.2246

Combine all ingredients in 2-quart micro-proof bowl. Cook on 80, 6 minutes. - 24.4865

In a large saucepan combine pineapple juice, cider, apricot nectar, orange juice, cinnamon sticks and cloves. Bring to a boil over medium heat; reduce heat. Simmer for 15 minutes. Into a strainer over punch bowl pour hot punch. Float orange slices in punch. - 31.4174

In 3-quart casserole, place cider, allspice, cloves, nutmeg, cinnamon sticks, orange juice, lemon juice, sugar and apples. Microwave at HIGH (10) 12 to 18 minutes until hot. Strain before serving. - 35.5712

Combine all the ingredients in a crock-pot. Stir until sugar is dissolved and cook on high for 1 hour, then continue cooking on low for 4 to 8 hours. - 26.7419

Combine all ingredients in a large mixing bowl or 3-quart casserole. Stir well. Micro wave at HIGH 15 to 20 minutes or until sugar is dissolved and mixture is hot. Stir well after 10 minutes. - 28.654

Boil first 4 ingredients in small saucepan for about 5 minutes. Strain syrup into small bowl or measuring cup. Combine cranberry and lemon juices and red wine in large saucepan and bring to simmer. Remove from heat and stir in syrup. Serve immediately... - 29.7416

1. Combine juices and sweetener in a large pan. Combine spices in a tea ball. 2. Simmer together for 60 minutes. (If a tea ball is not used, strain liquid after simmering.) 3. Serve in a punch bowl with diced oranges, diced lemons, and whole apples floating... - 25.7451

Peel orange and lemon, keeping rinds intact. Insert cloves into strips of rind. Combine rinds, cinnamon sticks, sugar, and cider in a large Dutch oven. Bring to a boil; cover, reduce heat, and simmer 10 minutes. Cool completely. Add orange and lemon juices to... - 40.6716

Tie the 8 inches stick cinnamon and the cardamom in a cheesecloth bag. In a large saucepan combine apricot nectar, orange juice, grape juice, lemon juice, brown sugar, and spice bag. Bring to boiling. Reduce heat, cover and simmer 15 minutes. Remove spice... - 35.8485

If you crave for dessert after meal and still are planning to maintain a strict diet, then you can try this. Fresh and ripe peach when drizzled with cream and allspice, offers you a heavenly experience. Follow the easy instruction shown in this video and... - 96.4538

Spice brownies are just right for the winter snacks. The perfect blend of spices into the brownie batter make them absolutely suitable for winters. Kids love brownies and spice brownies are amazing for them. - 49.4137

These cookies almost taste like gingerbread cookies, but they are softer. They are super easy to make and are so ideal to take with you to parties that you are invited to. Watch and learn how to make it from this video. Enjoy! - 145.618

Heat cider, cloves, allspice, cinnamon and sugar to boiling; cover and simmer 20 minutes. Strain punch and pour into punch bowl. Float oranges in bowl. - 20.4417

Combine water and onion with allspice and peppercorns, and cook until onion is soft. Add vinegar and allow to cool. Place meat in a crockery bowl, pour liquid over it, and arrange the onion and bay leaves on top. Let stand in refrigerator for 3 to 5 days or... - 22.3904

1. In a saucepan of lightly salted boiling water, blanch beans for 2 minutes. With a slotted spoon, remove to a bowl of ice water and chill thoroughly. 2. In a bowl, combine tomato sauce, cinnamon, nutmeg, allspice and cloves; mix well. 3. Drain beans... - 25.9956

In bowl stir together eggnog, orange liqueur, pineapple juice concentrate, water, and allspice. Chill. At serving time, stir eggnog mixture and pour into punch bowl. Garnish with dollops of whipped topping; sprinkle with nutmeg. - 29.1167

Enjoy a relaxing holiday with delicious pot pie filled with turkey and plenty of vegetables. Watch this video where Chef Walter Staib makes a turkey pot pie. He also shares information about the rich history of the ingredients and their importance in colonial... - 143.769

1.Cover the herring with cold water and leave to soak for 24 hours. Drain, rinse and dry. Place in a non-metallic bowl. 2 Combine the sherry, water, vinegar and allspice. Pour over the herring. Cover with plastic wrap and refrigerate for 24 hours. 3 Serve... - 27.3929

Place peaches with cut side up in a 1-qt.baking dish. In a small bowl, combine walnuts, brown sugar, orange peel and allspice; sprinkle over peaches. Bake, uncovered, at 350° for 20 minutes. - 24.9527

Prick squash several times with fork to allow steam to escape. Microwave at HIGH (10) 16 to 22 minutes until soft when pricked with fork. Turn squash over and rearrange after 9 minutes. Let stand 5 minutes. Cut in half and remove seeds. Place cut side up in... - 27.6533

1. Combine apple cider, cloves, allspice, cinnamon sticks, brown sugar and salt in a heat-resistant glass punch bowl. Heat uncovered in microwave oven to boiling (15 to 20 minutes at HIGH); or if using Temperature Probe, set at 170°F and at HIGH. 2. Stir... - 26.0277

In jar or bowl, combine tomato paste, sugar, water, vinegar, mustard, cinnamon, cloves and allspice; mix well. Cover and store in refrigerator for up to 1 month. Makes about 1 cup/250 ml. - 27.4975

Tie the stick cinnamon and allspice in a cheesecloth bag. Stud orange wedges with cloves. In large saucepan combine spice bag, orange wedges, and cider. Bring to boiling. Cover and simmer for 10 minutes. Stir in wine and heat through. Remove spice bag. Pour... - 34.083

In a large bowl combine orange drink powder, iced tea mix, cinnamon, allspice and cloves; mix well. In an airtight container store mixture. For 1 serving combine 2 tablespoons mix and 1 cup boiling water in a cup or mug. - 24.4973

In glass bowl, mix together brown sugar and cornstarch. Blend in apple juice. Cook on HIGH (9) for 2 1/2 minutes or until thick. Stir once during cooking. Stir in apples and prunes. Cook on HIGH (9) for 2 minutes. Sprinkle with lemon juice and season to taste... - 30.4911

In a mortar, crush the allspice, cloves, juniper berries, bay leaves and peppercorns together coarsely. Mix with the salt and herbs. Rub the salt mixture over the pork, making sure that all of the surfaces of the meat are evenly covered. Put a layer of the... - 28.7321

1. Mix both the fat and lean ground pork thoroughly in a large bowl with the salt, pepper, sage, allspice and grated lemon peel. 2. Cover and store in the refrigerator overnight before using. The lemon peel may be omitted, if desired. 3. This makes 5 pounds... - 28.279

In 1 1/2 -quart bowl, stir together orange juice, water and cornstarch until blended. Stir in rum, raisins, currant jelly and allspice. - 33.0911

In 3-quart pitcher or bowl, combine all ingredients. Cook, uncovered, 15 minutes or until hot. Stir and remove spices - 23.6892

1. Combine all ingredients in a small bowl, stirring until smooth. - 12.5021

1. Combine sugar, cinnamon stick, cloves, allspice and water in a small saucepan; heat to boiling; simmer 5 minutes. Strain into a medium-size bowl; cool. 2. When ready to mix punch, pour spiced-water mixture into a punch bowl; stir in thawed lemonade and... - 32.953

Combine sugar, allspice, cinnamon, and 1/8 teaspoon nutmeg. In large bowl of electric mixer, at high speed, beat egg whites until soft peaks form. Gradually beat in half of sugarmixture until stiff peaks form. In small bowl, beat egg yolks until lemon-... - 33.1565

Combine mustard and oil in small bowl; beat, with rotary beater, until as thick as mayonnaise. Gradually beat in vinegar and lemon juice, then dill, pepper, salt, allspice, and sugar. Rinse herring; drain well on paper towels. Place in large glass bowl; cover... - 35.0321

Cream sugar and margarine in Ig.bowl. Add carrots, raisins, egg, applesauce, molasses, and vanilla; mix well. Measure flour, allspice and baking powder into same bowl; slowly stir flour mixture into other ingredients and mixjuntilwell blended. Drop by... - 35.4417

Combine the brown sugar, granulated sugar, shortening and pumpkin in a large mixing bowl; cream until light and fluffy. Beat in the egg. Mix together the flour, salt, allspice, baking soda, baking powder and cinnamon in a separate bowl. Add the flour mixture... - 38.7072

Preheat oven to 375°F. In a medium-size saucepan, combine blueberries and honey. In a small bowl, dissolve cornstarch in orange juice. Add to blueberry mixture, and cook over high heat until bubbly and thick, stirring constantly. Set aside. In a medium-size... - 36.6213

Preheat oven to 350°F. In a large bowl, beat together butter and honey. Beat in molasses and eggs. In a medium-size bowl, sift together flour, ginger, allspice, and baking soda, stirring with a fork to blend. Mix into butter mixture. Form dough into 1-inch... - 37.628

Combine apple slices, honey, raisins, and orange rind in a medium bowl; toss gently. Place apple mixture in an 8-inch square baking dish; set aside. Combine flour, oats, brown sugar, and allspice in a small bowl; cur in margarine with a pastry blender until... - 33.9238

Preheat the oven to 350°F. Cut the squash in half lengthwise, scrape out the seeds, place cut side down on a baking sheet, and bake until soft, about 1 hour. When cool enough to handle, scoop out the flesh into a mixing bowl and mash well. Add the tofu and... - 33.7296

Throwing a party and yet to finalize on the appetizer - this grilled jerky chicken is going to be the show-stopper for its gorgeous look and fabulous taste. Once you prepare the jerk rub, it is only few more steps to rub and grill. Watch the video to learn... - 111.165

Combine topping mix and spices in mixing bowl; add water. Beat mixture until soft peaks form. Gradually add sugar replacement; beat to stiff peaks. - 20.7109

1. Combine all ingredients in 2-quart glass bowl or pitcher. 2. Microwave on HIGH for 16 to 18 minutes or until hot and bubbly. Stir; remove spices. - 24.0184

In 3-quart pitcher or bowl, combine all ingredients. Cook uncovered, 15 minutes or until hot. Stir and remove spices. - 26.0126

Combine cocoa, sugar, spices, and salt in small bowl. Mix well. Add nonfat dry milk powder, and mix until well blended. Store in covered 1-quart container. - 27.5938

Place all ingredients in a bowl and beat with a rotary beater until smooth. Bake in a hot waffle iron until brown. Serve with syrup. - 29.8597

In a 3-quart bowl, combine all ingredients. Microwave 15 minutes, uncovered. Stir; let stand 15 to 60 minutes. Remove spices. - 26.913

Combine blueberries, grape juice, and allspice in a medium saucepan. Bring to a boil; reduce heat and simmer 2 minutes, stirring occasionally. Pour mixture into an 8-inch square baking dish coated with cooking spray. Combine next 5 ingredients in a small... - 33.8116

Cut the onion into eighths. Chop finely and put into a casserole. Cut the steak into cubes and add to the casserole with the mace, allspice, salt, pepper, parsley, thyme, bay leaf and stock. Cover and bake at 300°F for 2 1/2 hours. Leave the meat to cool... - 37.0574

Try out the easy-to-make Spicy California Punch. Enjoy the Spicy California Punch beverage at any party and let us know how you liked it! - 30.777

Combine the lentils, water and onions in a pan. Bring to boil over high heat. Reduce heat and cook until the lentils are very tender and soft. Add more water if necessary. Stir in the cumin powder, allspice and salt. Heat the oil in a skillet and add the... - 37.819

Wash and trim the eggplants. Remove the peel by cutting in three vertical lines. Make two lengthwise cuts in each eggplant. Set aside. In a bowl mix the meat with the salt, peppers, and allspice. Divide into five balls. Place one ball on each stem end of the... - 34.8958

Combine orange juice, water, jelly, raisins and orange rind in 1-quart measure or casserole. Microwave 3 to 4 minutes on HIGH, or until boiling. Blend corn starch with water in a small bowl to make a smooth paste. Add brown sugar, allspice and salt. Mix... - 35.6277

1. Combine all the berries in a serving bowl. 2. In a saucepan heat the wine to boiling point, add the allspice and pour over the fruit at once. 3. Cool and stand at room temperature for 4-6 hours. - 23.7926

In a mixing bowl, combine the meat with the salt, allspice, garlic powder and black pepper. Evenly divide the mixture into 25 to 30 pieces and shape them into round meatballs. Set aside. Wash the mushrooms quickly but thoroughly. Remove the stems; reserve... - 35.7416

Try this alluring Skewered Lamb Kebabs recipe. An easily prepared lamb recipe, this Skewered Lamb Kebabs is a dish which you will always love to serve in your party. - 28.6551

Combine mustard seeds, water, and dry mustard in a small bowl, let stand at room temperature at least 3 hours. Combine vinegar, onion, brown sugar, garlic, salt, cinnamon, and allspice in a 2-cup glass measure. Microwave brown sugar mixture at HIGH,... - 34.3422

In a mixing bowl stir together flour, sugar, soda, cream of tartar, allspice, and salt. Cut in the butter or margarine till mixture resembles coarse crumbs. Make a well in center; stir in milk and treacle or molasses just till moistened. Spread in lightly... - 34.6019

Process the cranberries in a blender or pulse 5 or 6 times in a food processor until coarsely chopped. Combine the chopped cranberries, orange zest, orange, yellow pepper, sugar, orange juice, allspice, salt and olive oil in a bowl; stir well. Chill, covered... - 32.0031

Simmer celery, onions, pepper, bay leaf, and allspice in 1 cup water for 10 minutes. Clean shrimps, removing shell and intestinal vein and add to vegetables addwater, and simmer uncovered for 20 minutes. Add milk just before serving, reheat, and serve in... - 33.1367

Chicken noodle soup is a filling and savory soup prepared with chicken, noodles and vegetables. Cooked with water and flavored with bay leaf, onions allspice berries and fresh parsley, added towards the end, the chicken noodle soup is seasoned to taste and... - 31.5925

Put the frozen chestnuts in a deep casserole and pour over the milk. Cover and microwave on HIGH for 10 minutes. Put the celery, bacon and shallots in a small casserole and cover. Leave the chestnuts to stand for 5 minutes and microwave the bacon, celery and... - 42.4883

Place butter in a shallow, oblong, heat resistant, non-metallic baking dish. Heat, uncovered, on full power 30 seconds or until butter is melted. Roll bananas in butter to coat well. Sprinkle bananas with lemon juice. In a small bowl, combine brown sugar,... - 34.5527

Drain peaches well, reserving 1 1/2 cups syrup. In 2-quart bowl, combine reserved syrup, vinegar; allspice, cloves and cinnamon sticks. MICROWAVE 4 to 6 MINUTES on HIGH, or until mixture boils. Reduce setting. MICROWAVE 4 MINUTES on '6'. Remove and discard... - 29.5018

These Pickled Plums are terrific condiments ! Try out these delicious seasoned plums with meat, breads or any other dishes and tell me if you've liked them . Write back to me about what you liked these Pickled Plums best with ? - 32.244

Combine orange juice, water, jelly, raisins and orange rind in 1 -quart measure or casserole. MICROWAVE 3 to 4 MINUTES on HIGH, or until boiling. Blend corn starch with water in a small bowl to make a smooth paste. Add brown sugar, allspice and salt. Mix... - 33.0571

In a medium mixing bowl beat egg whites till foamy. Stir in canned pumpkin, evaporated skim milk, sugar, cinnamon, ginger, allspice, and salt. Place four 6 ounce custard cups or ramekins in a shallow baking pan. Pour pumpkin mixture into cups. Place the... - 34.444

This Hot Spiced Apple Cider tastes amazing ! Try this fruity punch soon. Your suggestions for this Hot Spiced Apple Cider are welcome. - 29.6018

1 In a small bowl, combine the allspice, bay leaves, sugar, salt, cinnamon, ginger, and pepper. Rub the mixture into both sides of each pork chop; wrap the chops in plastic food wrap and marinate in the refrigerator for at least 6 hours or over night. 2... - 25.1152

This Raisin Sauce For Ham Bed is sure to win a few hearts over dinner. The sauce offers a surprising set of unexpected flavors. Serve the Raisin Sauce For Ham Bed for parties and watch how everyone gets addicted to it! - 31.122

Combine the meat, eggs, bread crumbs, onions, parsley, mint, cinnamon, and allspice in a large bowl. Cover and refrigerate several hours or overnight. Form the meat mixture into bite-size meatballs (about 1/2 ounce of meat per meatball). Saute half the... - 29.2307

Soften the gelatin in the cold water in a bowl. Add boiling water, vanilla, allspice, and apricot strips; stir to mix. Allow to cool to consistency of thick syrup. Add oat bran and blend until cereal is coated. Transfer to a plastic-lined 8 in. (20 cm) square... - 31.2111

Cut oranges (with peel on) into slices about 1/4 in. (8 mm) thick, removing the seeds. Combine flour, graham cracker crumbs, and allspice in a bowl. Stir to mix. Dip orange slices into mixture, making sure to coat well. Place oranges coated with mixture into... - 32.1687

Combine oil, egg, and squash in a mixing bowl. Beat until thoroughly blended. Add flour, baking powder, and allspice. Beat well. Grease cookie sheet with a vegetable-oil spray. Drop cookie dough onto cookie sheet. If desired, sprinkle each cookie with a small... - 37.6189

1 In a large bowl, stir together the apricot nectar, buttermilk, orange rind, orange juice, honey, lemon juice, allspice, and nutmeg until thoroughly blended. Cover and refrigerate until cold. - 28.2207

1. Melt diet margarine in medium skillet over medium heat; add bread cubes and saute until brown, stirring occasionally. Remove from heat; sprinkle with cinnamon. 2. Preheat oven to 350° F. 3. Peel, core and slice apples; place in medium bowl. Toss with... - 26.244

Prick squash several times with fork to allow steam to escape. Place in oven. Microwave at high (10) 13 to 22 minutes until soft when pricked with fork. Turn squash over and rearrange after 9 minutes. Let stand 5 minutes. Cut in half and remove seeds. Place... - 32.1577

Drain peaches well, reserving 1 1/2 cups syrup. In 2-quart glass bowl, combine reserved syrup, vinegar, allspice, cloves and cinnamon sticks. Microwave, uncovered, 4 to 6 minutes on high, or until mixture boils. Reduce setting. Microwave 5 minutes on medium,... - 25.8828

Prick squash several times with fork to allow steam to escape. Place in oven. Microwave at HIGH (100%) until soft when pricked with fork, 11 to 13 minutes, turning squash over and rotating after half the cooking time. Let stand 5 minutes. Cut in half and... - 29.3153

Combine garlic, lemon juice, soy sauce, honey, ginger, cardamom, allspice and cumin in small bowl. Loosen skin from chicken breast, thighs and drumsticks with fingers (be careful not to puncture skin). Rub or spoon sauce under skin. Roast as directed in basic... - 33.49

Stir together vinegar and tomato sauce in a bowl. Place mustard in a medium saucepan. Gradually add vinegar mixture to mustard, beating constantly with a whisk; set aside. Heat oil in a small skillet. Add onion; saute until tender. Add sauteed onion, honey,... - 38.4485

Combine water, sugar, ginger root, cloves, and allspice in a small saucepan; bring to a boil. Reduce heat, and simmer 15 minutes or until sugar dissolves, stirring occasionally. Strain sugar syrup through a sieve into a bowl; discard solids. Cover sugar... - 33.6838

Place chicken pieces, skin side up, in large baking pan. Arrange onion slices and celery around chicken pieces. Pour water over chicken. Sprinkle with salt and pepper. Convection Bake at 300°F for 25 minutes. In small bowl, combine catsup, honey,... - 35.329

In a bowl stir together the Worcestershire sauce, the brown sugar, the allspice, the cayenne, and black pepper to taste, add the bacon, and toss the mixture until the bacon is coated well. In a large heavy skillet cook the bacon mixture in 2 batches over... - 19.7291

In medium bowl stir together beaten egg, 1 tablespoon butter, garlic, lemon peel, salt, marjoram, allspice, and dash pepper. Mix in ground liver and 3/4 cup of the crumbs. Let stand 30 minutes. Shape into 1-inch balls, using about 1 tablespoon for each. Drop... - 32.6886

In a bowl combine the egg, bread crumbs, 1/2 cup of the applesauce, onion, 1 teaspoon of the prepared mustard, celery flakes, salt, and pepper. Add ground beef, mix well. Shape into a round loaf in a shallow baking pan. Make a depression in top of... - 35.9436

Remove rind from salami or summer sausage; cut into eighty to ninety 3/4-inch cubes; set aside. In a small saucepan, combine wine, onions, pepper, salt, allspice and mustard. Bring to boil; simmer over low heat 2 to 3 minutes until onions are soft. Add salami... - 30.3972

Make dressing by combining vinegar, Poultry Magic, allspice, bay leaf and salt in blender or food processor fitted with metal blade. Process until well mixed. With the motor running, slowly pour in oil until oil is incorporated and dressing is thick and... - 32.7858

Scrub the sweet potatoes but do not peel. In a saucepan, cover potatoes well with cold water. Bring water to a boil and boil until potatoes are tender. Drain and peel. In a ricer or a food mill, grind the sweet potatoes; place ground potatoes in a large... - 33.7969

Place margarine in small bowl. Microwave at HIGH (100%) until melted, 45 seconds to 1 minute 15 seconds. Stir in flour, nuts, brown sugar, cinnamon and allspice. Set topping aside. Mix cherry pie filling, cornstarch and lemon juice until smooth in 1-quart... - 37.9638

1. In large bowl, thoroughly mix beef, 1/4 cup of the soup mix, saltines and egg. Shape mixture into 1-inch meatballs. Arrange in single layer in 12- by 8-inch microwave-safe baking dish. 2. Stir together remaining soup mix, water, ketchup, sugar, vinegar and... - 26.1669

Preheat oven to 350°. Combine potatoes, milk, butter, 2 tablespoons of the sugar, lemon rind, allspice, salt and cloves in mixing bowl; mix well. Beat in egg yolk. Whip egg white until it stands in soft peaks. Gradually beat in remaining sugar; carefully... - 35.4103

Preheat oven to 375°. Lightly grease a cooky sheet. In mixing bowl, combine hot mashed potatoes with shredded apple. Add salt, orange rind, pepper, allspice, egg and 1 tablespoon butter or margarine. Shape into 2-inch balls using an ice cream scoop, if... - 38.1759

Rinse and drain the cranberries and place in a bowl. Add the biscuit mix, allspice, orange rind and almonds and mix. Add the eggs, honey, milk and orange juice and beat until well blended. Spoon into 2 greased and floured 9 x 5 x 3-inch loaf pans. Bake in... - 36.77

In 1-qt casserole combine orange juice, cornstarch and allspice. Stir in apples; cover. Microwave at High 7 to 9 minutes, or until apples soften and sauce thickens, stirring once or twice. Place 1 tablespoon mixture on each crepe; roll up around filling. In... - 32.27

Day before: Freeze grapes in one bunch on cookie sheet overnight. In large kettle, combine cranberry juice, sugar, allspice and cinnamon. Heat to boiling, then simmer 10 minutes; strain, discarding spices. Refrigerate overnight to chill. Just before serving:... - 39.5944

Drain peaches well, reserving 1 1/2 cups syrup. In 2-quart bowl, combine reserved syrup, vinegar; allspice, cloves and cinnamon sticks. MICROWAVE 4 to 6 MINUTES on HIGH, or until mixture boils. Reduce setting. MICROWAVE 4 MINUTES on '6'. Remove and discard... - 38.3446

In glass bowl, combine water, raisins, jelly, orange peel and allspice. Heat at high3 to 4 minutes; stir once. Blend cornstarch with orange juice. Stir into sauce. Heat at high1 minute, or until sauce is thickened; stir once. In oblong baking dish, heat ham... - 40.3289

Wondering what to serve as dessert in your barbeque party - this BBQ spicy pineapple will be the best treat for your guests. It's so easy to prepare that you can put them on the same grill, where you are preparing the main course. Check with the video and get... - 119.951

Put the lamb into a Dutch oven. Add salt, thyme, bay leaf, allspice, parsley, garlic, cabbage, leeks, sliced onions, potatoes, and about 4 cups water. Cover tightly and bring rapidly to boiling. Set in a 350°F oven and bake about 1 1/2 hours, or until meat... - 40.5579

1. Put lamb into a Dutch oven. Season with salt, thyme, bay leaf, allspice, parsley, and garlic. Add cabbage, leeks, sliced onions, and potatoes. Pour in water. Cover tightly and bring rapidly to boiling. 2. Cook in a 350°F oven about 1 1/2 hours, or until... - 33.3037

Cook potatoes as directed set aside. In glass mixing bowl (can be bowl in which you will serve the salad) place 1 layer of paper towel. Cut bacon into pieces so that it will lie in a single layer in bowl. Cover with another paper towel. Cook about 2 minut - 32.6551

Pumpkin bread is a soft and flavorful bread prepared with canned pumpkin and flour combined along with a batter of eggs, sugar, spices and baking agents. Flavored with nutmeg, cinnamon, allspice and cloves, the pumpkin bread is baked in the oven and can be... - 41.4596

Confetti chicken salad is a rice and vegetable chicken salad. Prepared with a spiced dressing of vinegar with poultry magic flavored with bayleaf and allspice, the confetti chicken salad has veggies like carrots, tomatoes, broccoli and others in it. tossed... - 38.994