Alligator meat refers to meat from any species of alligator that has either been raised on a farm or caught in the wild. The flavor and texture of alligator meat resembles a cross between chicken and ... More »
These tacos are piled with some grilled alligator tails! These rolls are enhanced with some bell peppers and some onions! Fancy this dish up with Ken showing you how in the video! - 116.969
The coldest days of the year calls for yummy soup. However, if you are an adventurous eater, then you probably won't mind slurping down a bowl of alligator soup. Yes, you heard it right. Ryan Karcher shows you how to whomp up a quick bowl of alligator soup... - 111.502
Chop alligator meat into small strips; add a dollop of steak sauce, to coat.
Heat some of the shortening in a large saucepot or Dutch oven; add alligator and brown.
Remove meat; set aside.
Add remaining shortening and flour; mix well.
Add onion, green pepper,... - 40.9944
This one-pot New Orleans favorite is something which you shouldn't miss. Very easy to prepare, 'jambalaya' translates itself into a mix of rice and whatever meat is on hand. Ryan Karcher uses chicken to fix a quick jambalaya. Requires not more than an hour to... - 116.858
It’s hard to say how gumbo was invented, although its connection to Africa is not in doubt. One legend is that it came about when okra was introduced to Mobile, Alabama in 1704 by twenty-five French mademoiselles known as the “Cassette girls,” who... - 42.2346
