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All Natural Sweetener Recipes
Enjoy our collection of all natural sweetener recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for all natural sweetener recipes.
SL: 3441
Oatmeal Cookie
Try nutritious and healthy cookie! Oatmeal cookie are filled with the goodness of prunes, oats, dates and cinnamon. You can eat it without the guilt of eating unhealthy. If you want to bite into its sweet, moist and crunchy taste, watch this video for more... - 133.873
Natural Date Paste Sweetener
If you love natural products to use in your diet, here is an interesting natural sweetener, which is prepared from soft and tender raw dates. Learn from Chef Russel the easy method of preparing the date paste. Store it in refrigerator and use as required. - 116.882
Outdoor Cast Iron All Natural Pizza
Pizza is a choiceful food for most occasions be it special holidays to most casual ones. Here is a recipe showing how to make one with a cornmeal crust with natural ingredients including the sauce, sundried tomatoes, olives and cheese for the topping in an... - 103.163
Mother Westman's All Natural Carrot Cake
Cook carrots, raisins, honey, seasonings, margarine and water together for 10 minutes.
Cool.
Mix flour, soda, wheat germ and nuts in separate bowl.
Combine two mixtures.
Put in 2 small or 1 large greased loaf pan(s).
Bake at 300 for 45 minutes. - 36.7927
Homemade All-natural Almond Milk
For people who are lactose-intolerant, almond milk is an excellent substitute. Commercially prepared almond milks are loaded with sugar, synthetic vitamins and minerals to make it resemble dairy when comparing nutrition facts panels. Here's a simple recipe... - 90.7105
Grape Juice-sweetened Corn Muffins
Combine dry ingredients, and mix in nuts.
In a separate bowl, mix liquids together, then combine with dry ingredients.
Batter will seem thin but it will thicken.
Pour batter into oiled muffin tins, 2/3 full.
Bake at 425°F (220°C) for 15 minutes.
Cool before... - 31.8108
Wow! Waffles
Wow! Waffles though a basic waffle recipe a has got an addictive taste. And that is the only reason why and this is probably the only thing my kids keep asking again and again. Make them for your kids too! - 36.816
Shrimp With Honey Cream Sauce & Spinach Pasta
Shrimp With Honey Cream Sauce & Spinach Pasta has it all. Shrimp With Honey Cream Sauce & Spinach Pasta recipe has my favorite shrimp the way I like it-sweetened, and another one of my favorites-spinach fettuccini. You can't ask for anything more! - 37.159
Challah (jewish Egg Bread)
Have all ingredients at room temperature.
Dissolve the yeast in water; add the maple syrup and mix well.
Sift the flour and salt into a bowl.
Separate yolk from 1 egg and reserve.
Then add the white to remaining eggs and corn oil.
Beat well and add to the... - 41.9739
Honey Sweetened Squash
1. Combine all ingredients in 2-quart glass casserole. Cover with glass lid or plastic wrap.
2. Microwave on HIGH for 5 minutes. Stir and continue cooking on HIGH for 4 to 5 minutes or until fork-tender. Let stand, covered, 3 minutes before serving. - 23.802
Sweetened Dijon Grilled Pork Loin
If you don't mind a little sweetness in your meats, here is sweetened dijon grilled pork loin recipe for you. It is so flavorful with the various sweeteners used to marinate the pork and mixed with the dijon mustard, it tastes divine. Try it for your next... - 115.708
Sweetened Biscuits
GETTING READY
1) Preheat the oven to 450°.
MAKING
2) Mix flour, salt, baking powder, and sugar.
3) Cut in shortening to this and rub until mixture resembles coarse meal.
4) Stir in milk until well blended.
5) Knead the dough lightly about 3 to 4 times after... - 41.1799
All Soy Pancakes
Blend milk, egg yolks and salt.
Stir in flour.
Beat well.
Fold in stiffly beaten egg whites.
Drop by spoonfuls onto hot, unoiled soapstone griddle or into heated, oiled pan.
Brown lightly on both sides. - 21.7463
All In One Custard
Soak the wheat germ in milk for 10 minutes.
Beat in the yolks and fruit.
Pour into 2 to 4 custard cups or recycled baby food jars.
Put the cups in a saucepan and add water to a depth of 1 1/2 inches.
Cover the pan and simmer for 15 minutes, or until the... - 28.5093
All Corn Cornbread
1. Preheat the oven to 400 degrees.
2. Mix together the cornmeal, baking soda, and salt.
3. Add the egg, butter, and buttermilk and mix only until the dry ingredients are moistened. Turn into a well-oiled deep 9-inch pie plate.
4. Bake on the top rack of the... - 27.4424
Pineapple Banana Smooth
1. In electric blender, blend all ingredients at high speed until thick and smooth, about 30 to 45 seconds.
2. Pour 1 cup mixture into each of four 8-ounce serving glasses. - 24.1395
Brown Sugar Bananas
1. Cut the bananas in half lengthwise and sprinkle with lemon juice on all sides.
2. Melt the butter in a large frying pan and add the sugar, cinnamon, nutmeg and orange juice. Stir over gentle heat until the sugar dissolves into a syrup.
3. Add the banana... - 37.185
Fruitsicles
Combine the juice with sugar and blend well.
Pour the juice into eight 2-ounce popsicle molds, 3-ounce paper cups, or ice cube trays (this is a good size for babies).
Freeze until the ice is fairly firm.
Insert popsicle sticks in cups or ice cubes and freeze... - 21.5617
Swiss-style Oats
Oat flakes and almonds€¦need I say more! Swiss-Style Oats fills your stomach in great style. Have it today! - 29.6798
Honey Wheat Soda Bread
Honey Wheat Soda Bread is so tasty that I can savor an entire loaf up in an instant. It was a friend of mine who sent me this Honey Wheat Soda Bread recipe. Very nutritious! - 31.8475
Rice Pudding
Mix the beaten eggs, salt, milk, and molasses well.
Add the cooked rice, lemon rind and juice, and nutmeg.
Stir well.
Pour the mixture into an oiled 1 quart casserole dish.
Brush the top of the mixture with the oil.
Bake 1 hour at 350°. - 36.8822
Sweet And Simple Loaf
Beat eggs, milk, butter, and syrup together.
Mix flour, baking powder, and salt and stir into the liquids.
Fold in fruit or nuts.
Pour into an oiled loaf pan.
Bake at 350 Degree for 1 hour.
Cool on rack. - 36.2617
Herbed Honey-lime Sauce
This Herbed Honey-Lime Sauce is supposed to be "to-die-for". You can even double this Herbed Honey-Lime Sauce any time you want. I will get your 5 for this one! - 30.0176
Linguine With Honey-sauced Prawns
Linguine with Honey-Sauced Prawns makes for a delicious, easy meal. This Linguine with Honey-Sauced Prawns recipe is a great help to me because otherwise we had to order this from outside. Bookmark this immediately! - 30.8183
Curried Baked Beans
Having a difficult time trying to make your kids eat beans? Then you can very try out this Curried Baked Beans recipe. Your family and you will love this Curried Baked Beans dish. Yummy! - 41.5566
Basic Sweet Dough
Sprinkle yeast into milk.
Stir until yeast is dissolved.
Add oil, honey, salt, eggs, and grated rind and lemon juice.
Stir well.
Stir in flour and spice.
Dough should be softer than for loaf bread.
Place the dough on a lightly floured board and knead.
Put in... - 43.7111
Easy But Exotic Fruit Tart
Easy But Exotic Fruit Tart is truly exotic and even more easy to prepare. Your family and you will love this Easy But Exotic Fruit Tart. Njoy! - 42.1436
Grapes With Yogurt And Brown Sugar
1. Wash the grapes and put them in four individual serving dishes.
2. Combine the drained yogurt, brown sugar, and ginger and spoon over the grapes. Chill. - 19.7696
Nature's Snacks
Place chocolate pieces, peanut butter, milk, honey and butter in a 3 qt.glass casserole dish.
Microwave 2 to 3 minutes, stirring twice during cooking.
Remove from oven and stir until smooth.
Add remaining ingredients and stir until smooth.
Drop by... - 33.3064
Oysters Natural
Arrange oysters on a bed of crushed ice with lemon wedges.
Serve with chilled cocktail sauce in the centre of the plate.
Cocktail sauce: Mix all ingredients together until well blended. - 24.7347
Naturally Sweet Applesauce
1. Blend all ingredients in a blender at medium speed until smooth, about 1 minute. Serve chilled.
2. For a frothy variation, fold 2 stiffly beaten egg whites into the applesauce and serve in a decorative glass with a sprinkle of cinnamon on top. - 18.4412
Natural Whole Wheat Bread
GETTING READY
1) Preheat the oven to 375°F (191°C)
MAKING
2) Mix the ingredients for the yeast mixture, and let it stand for about 10 minutes in a small bowl
3) Mix granola, cracked wheat, wheat germ, natural bran, salt and shortening, molasses and brown... - 45.9309
Natural Health Candy
GETTING READY
1 Grease two 18-cm (7-inch) square shallow trays with butter.
MAKING
2 In a liquidiser, put all the ingredients except the orange rind, sesame seeds or coconut and mix well.
3 Press the mixture in to the prepared trays.
4 Cut into... - 39.8459
Beef Stroganoff With Natural Yogurt
1. Toss beef in paprika to lightly coat (a) and set aside.
2. Heat oil in a frying pan over a medium heat, add onion and cook, stirring, for 3 minutes or until golden. Add mushrooms and cook for 3 minutes longer.
3. Add beef to pan (b) and cook, stirring, for... - 38.2581
Nature's Own Candy
Combine butter and brown sugar in (10 x 8-inch) baking dish.
MICROWAVE 1 MINUTE, 30 SECONDS on HIGH, or until melted.
Add all remaining ingredients and mix thoroughly.
Spread evenly in baking dish.
MICROWAVE 6 MJNUTES on HIGH, or until bubbly, stirring every... - 41.0045
Nature S Chocolate Chip Cookies
Cream butter; gradually add sugar, beating at low speed of an electric mixer until light and fluffy.
Add eggs and vanilla; beat well.
Combine flour, baking powder, soda, and salt; add to creamed mixture, beating well.
Stir in remaining ingredients.
Drop dough... - 33.953
Nature S Own Candy
Combine butter and brown sugar in (10 x 8-inch) baking dish.
MICROWAVE 1 MINUTE, 30 SECONDS on HIGH, or until melted.
Add all remaining ingredients and mix thoroughly.
Spread evenly in baking dish.
MICROWAVE 6 MINUTES on HIGH, or until bubbly, stirring every... - 49.4726
Asparagus Nature
Asparagus Nature is a delicious side dish which I always crave for. Try this Asparagus Nature recipe; I bet, you will surely get a lot of compliments for this. - 34.9218
Betty's All Time Favorite Pumpkin Pie
A Thanksgiving dessert table would be incomplete without the traditional holiday favorite — the pumpkin pie. Betty whomps up a deliciously good and deceptively simple pumpkin pie recipe that makes for a quick impressive dish. Lightly spiced and mildly... - 112.152
All In One Casserole
1. Boil potatoes 20 minutes, or until almost tender. Drain, peel, then cut into 1/2-inch slices.
2. Halve luncheon-meat slices crosswise. In 12-by-8-by-2-inch baking dish, arrange potatoes, tomatoes, and meat, overlapping slightly.
3. Start heating oven to... - 30.3262
All Spicy Muffins
all spicy muffins have it all in the name. Flavored with nutmeg, coriander, cinnamon and allspice, this muffin recipe produces individual pieces of baked heavenly comfort. Bake it up to experience the exotic blend of the fresh natural spices in these all... - 46.9581
All Time Favorite Dorayaki
Want to try something different this weekend for breakfast?? This one is an all time classic. Japanese Dorayaki makes for an excellent breakfast dish. The Oriental pancakes are sure to become an instant hit with your family. Watch the video now and learn the... - 144.031
All American Beans
GETTING READY
1) Preheat oven to 300°F.
MAKING
2) Saute onion in 3 tablespoons of oil until soft.
3) Mix with beans.
4) Add bean broth, tomato paste, maple syrup, vinegar, and spices and mix well.
5) In a 1-quart ovenproof casserole, place the mixture.
6)... - 42.8278
Char Cooked Pineapple With Ginger And Brown Sugar Butter
GETTING READY
1. Peel and cut the fresh pineapple into thick slices.
MAKING
2. Make the ginger-flavored butter, by combining the ingredients in small saucepan.
3. Place on a low heat and melt the butter, stirring until sugar dissolves.
4. Transfer the... - 45.8712
Creamy Frosting
Combine all the ingredients and beat with an electric mixer until creamy. - 19.7654
Applesauce Frosting
Combine all ingredients and beat with an electric mixer until smooth and creamy. - 19.5828
Icing
Mix all ingredients together well and spread on warm bars before cutting them. - 14.7697
Pancake Syrup
Combine all ingredients together in saucepan.
Bring to a boil and cook for about 2 minutes, or until slightly thickened.
Inexpensive to make; ready-made syrup costs much more - 23.2155
Chocolate Frosting
Combine all ingredients in a food processor or blender.
Frost just before serving. - 21.9052
Brown Sugar Sauce
"Combine all ingredients in saucepan; bring to a boil.
Boil 1 minute.
Serve sauce over pudding." - 26.4244
Brown Sugar Syrup For Pancakes
Mix together all ingredients in a 1 qt.glass casserole dish or 4 cup glass measuring cup.
Microwave 3 to 4 minutes.
Stir once during cooking.
French toast or waffles. - 22.2597
Brown Sugar Glaze
Brown Sugar Glaze is very simple to make. Brown Sugar Glaze gets its taste from brown sugar and milk. - 14.8292
Golden Syrup Sponge
Mix all the ingredients well together, put in a greased mold.
Put buttered paper on top, tie pudding cloth over top, and steam for 2 hours. - 26.0525
Creamy Brown Sugar Sauce
Mix all ingredients in saucepan.
Bring to boil and cook rapidly for 3 minutes (220°F.on a candy thermometer). - 22.2111
Lemonade Pie
Try this Lemonade Pie recipe. I am sure this tasty and irresistible mouth watering Lemonade Pie will surely give you a huge fan following! - 24.6888
Orange-honey Carrots
This Orange-Honey Carrots is an irresistible side dish recipe. Enjoy this Orange-Honey Carrots dish with your loved ones in the coming weekend party! - 21.9277
Corn Fritters
Put all ingredients except fat into bowl and mix well.
Heat fat in heavy skillet.
Drop corn mixture by spoonfuls into fat and cook over medium-high heat.
Turn when browned on one side. - 29.6818
Favorite Baked Apples
Wash and cut apples in half.
Remove cores, but do not peel.
Arrange apple halves cut side up in a flat baking dish, sprinkle with sugar, and candies, dot with butter and drizzle syrup over all.
Bake uncovered at 350 degrees, 30-40 minutes. - 24.3308
Strawberry Meringue Pie
Spread the ice cream into the pie shell, pushing it to the edges.
Freeze all day or overnight.
Just before serving, spread the strawberries on top of the ice cream and preheat the oven to 500°F (250°C).
Put the egg whites, cream of tartar, and aspartame... - 38.786
Brown Sugar Drops
Mix thoroughly shortening, sugar, eggs and buttermilk.
Blend in flour, soda and salt.
Cover; chill 1 hour.
Heat oven to 400°C.
Drop dough by rounded tea-spoonfuls about 2 inches apart onto greased baking sheet.
Bake 8 to 10 minutes or until almost no... - 29.4008
Brown Sugar Pecan Rounds
Heat oven to 350°.
Mix butter, brown sugar and egg.
Stir in remaining ingredients.
Drop dough by teaspoonfuls about 2 inches apart onto ungreased baking sheet.
(Dough will flatten and spread.) Bake 12 to 15 minutes or until set. - 28.2284
Brown Sugar Cookies
1. Set out cookies sheets.
2. Measure flour and set aside.
3. Cream butter until softened.
4. Add brown sugar gradually, creaming until fluffy after each addition.
5. Blend egg yolk in thoroughly.
6. Add the flour in fourths, mixing thoroughly after each - 25.3737
Brown Sugar Frosting
Put all ingredients except vanilla in top part of double boiler; mix well.
Put over boiling water and beat until mixture will hold a peak, about 4 minutes.
Remove from water; add vanilla. - 30.8446
Brown Sugar Frosting
MAKING
1) In a mixing bowl, combine all the ingredients.
2) In a double boiler, cook for 10 minutes, beating frequently. You can add confectioners sugar, if frosting is not thick enough.
SERVING
3) Use as required. - 29.1351
Brown Sugar Taffy
Combine all ingredients except vanilla, mix well.
Cook to about 260 degrees, or brittle-ball stage.
Add the vanilla & pour on a buttered platter.
When it is cool enough to handle pull until it is a light gold color.
Twist into long rope and cut into small... - 34.6628
Rice N Raisins
Bring water and salt to a boil in a medium saucepan.
Stir in rice.
Reduce heat, cover, and simmer for 30 minutes.
Add raisins, and continue simmering until rice is tender.
NOTE: Cinnamon and sugar to taste may be added along with the raisins. - 21.7386
Pickled Peaches With Brown Sugar
Combine 1 quart water, vinegar and 2 tablespoons salt and set aside.
Scald the peaches to loosen the skins, then dip in cold water and peel.
Drop into salted vinegar water to prevent darkening.
Tie the spices in a piece of thin cloth.
Combine 1 teaspoon salt,... - 39.6124
Brown Sugar Muffins
1. Preheat oven to 375°F. Lightly grease bottoms of 12 (2 1/2-inch) muffin-pan cups.
2. Make Topping: In small bowl, combine topping ingredients; mix until crumbly.
3. Make Batter: Sift flour with baking powder and salt.
4. In large bowl of electric mixer,... - 40.0897
Gail's Brown Sugar Cookies
Brown Sugar Cookies are yummy. They have dates, nuts and brown sugar, all the ingredients that make a cookies delicious. The Gail's brown sugar cookies are very easy, simple and quick to make. You will enjoy this recipe very much. - 49.939
Pineapple Oatmeal Coffee Cake
Combine oatmeal and pineapple juice in a mixing bowl.
Stir to mix.
Allow to rest for 10 to 15 minutes.
Add baking powder, baking soda, and egg.
Stir vigorously with a spoon.
Then stir in flour.
Transfer to a greased 9 in. (23 cm) round baking pan.
Bake at... - 39.1173
Cinnamon Sweet Popcorn
In small bowl combine popping corn and water; let soak for about 10 minutes.
In 4-quart saucepan heat oil; add sugar, stirring to combine.
Add popping corn and water and partially cover pan, leaving just enough space for steam to escape; cook, shaking pan... - 22.8104
Salad Duet
Use all the ingredients as suggested and you have a marvelous Salad Duet right before you. The lettuce combo here is one of my family's favorites and is also delicious to taste. You should be making this at home today! - 23.8075
Chocolate Honey Sauce
Chocolate Sauce is the most frequently made recipe in mom's kitchen. Those fluffy baked caked would have been so dull and boring without the flowing melted chocolate over it. Be it an anniversary, birthday, Christmas or even a random party, Chocolate Sauce... - 34.4541
Heavenly Honey Bars
Combine butter and honey in saucepan.
Cook over low heat, stirring constantly, until well blended.
Remove from heat; cool slightly.
Add marshmallow creme, eggs and vanilla extract; beat until well blended.
Stir in remaining ingredients.
Pour into greased... - 32.9287
Enriched Yogurt*
1. Preheat oven to 275° F.
2. Sprinkle gelatin over 1/2 cup cold water in 2-quart casserole.
3. Bring remaining 1/2 cup water to boil. Add to gelatin. Stir to dissolve.
4. Add remaining ingredients. Mix well. Be sure all ingredients are lukewarm (about... - 29.442
Pancake Syrup
GETTING READY
1) Arrange all the ingredients.
MAKING
2) Take a 2 qt. glass casserole and boil water (high) in it for 2 1/2-3 minutes.
3) Stir in brown sugar.
4) Microwave (high) for 2-3 minutes until sugar is dissolved, stirring frequently as mixture... - 33.3913
Brown Sugar Pear Shortcakes
These Brown Sugar Pear Shortcakes taste incredible ! I love to munch on these fruity biscuits for a snack and also for dessert at times. Try these Brown Sugar Pear Shortcakes yourself and let me know if you like them. - 48.4484
Brown Sugar Frosting
This Brown Sugar Frosting makes an ordinary cake exceptionally tasty ! Try out this Brown Sugar Frosting on your favorite cake and tell me if you like it! - 18.915
Brown Sugar Filling
In a small bowl combine 1/2 cup butter or margarine, 1 cup packed brown sugar, 2 teaspoons cinnamon, 2/3 cup chopped nuts or sunflower seeds, and 1/2 cup raisins.
Spread mixture generously over dough in place of the almond filling.
Braid and bake as directed. - 13.5386
Brown Sugar Topping
This Brown Sugar Topping is amaazing. Many of my dessert dishes taste awesome when topped with this Brown Sugar Topping ! I recommend this topping for your desserts ! Try it out and tell me if you like it! - 20.671
Brown Sugar Shortbreads
In large bowl of an electric mixer, beat butter and sugar until creamy.
Add vanilla; then gradually beat in flour, blending thoroughly.
Gather dough into a ball, wrap tightly in plastic wrap, and refrigerate until firm (about 1 hour) or for up to 3 days.
On a... - 28.0308
Brown Sugar Cookies
Cream butter.
Add brown sugar gradually and continue creaming until light and fluffy.
Blend in egg yolk and combined dry ingredients.
Roll 1/8 inch thick on floured surface.
Cut in desired shapes with cookie cutters.
Place on ungreased cookie sheets.
Combine... - 40.7902
Brown Sugar Frosting
Place all ingredients except maple flavoring in top of double boiler (not over heat).
Beat 1 minute with electric or rotary beater to blend.
Place over boiling water and cook, beating constantly until mixture forms stiff peaks, about 4 to 5 minutes (don't... - 25.1016
Brown Sugar Pressed Cookies
Using an electric mixer, beat margarine in a large mixing bowl.
Gradually add brown sugar replacement, beating until light and fluffy.
Beat in egg yolk, vanilla, caramel flavoring, and salt.
Stir in flour.
Chill for at least 2 hours.
Press dough from cookie... - 33.574
Brown Sugar Honey Crusted Ham
Remove skin and excess fat from ham.
Place ham, fat side up, on a rack in a shallow roasting pan lined with heavy-duty aluminum foil.
Bake, uncovered, at 325° for 1 hour and 15 minutes.
Remove from oven.
Brush honey all over ham.
Combine brown sugar and next... - 35.7369
Brown Sugar Pear Tart
Bake Pecan Crust.
Cut each pear lengthwise in half; remove core.
Place each pear half, cut side down, on cutting surface.
Cut crosswise into thin slices.
With spatula, lift each pear half and arrange on crust, separating and overlapping slices (retain pear... - 31.9973
Barbara's Golden Syrup Delight
Although this pudding needs a little last-minute preparation it is well worth the effort.
Put 14 oz. light brown sugar, 9 oz. golden syrup and 9 oz. butter in a heavy saucepan.
Cook over moderate heat until all the sugar has dissolved and you have a thick... - 30.7443
Brown Sugar Drops
Preheat oven to 375° F.
In a large saucepan, place brown sugar, butter, and corn syrup.
Cook and stir mixture over low heat until butter melts; remove from heat.
Stir in flour, ginger, and salt until ingredients are well blended.
Drop batter by rounded... - 37.884
Brown Sugar Buns
GETTING READY
1. Preheat oven to 350ºF.
MAKING
2. Sift flour along with salt and baking powder. Rub in shortening gently. Gradually add milk to prepare a soft dough. Transfer to a floured ball and roll out into 1 inch thick.
3. Soften the butter and spread... - 36.5596
Brown Sugar Nut Mounds
Cream butter and sugar and add egg, beating until light.
Add sifted dry ingredients and sour cream; mix well.
Shape into balls the size of a small walnut.
Put on ungreased cookie sheets and press a pecan in center of each.
Bake in preheated hot oven (400°F.)... - 36.1531
Pineapple And Brown Sugar Glazed Ham
GETTING READY
1. With a sharp tipped knife, make ¼ inch deep diagonal cuts on the surface of the ham.
2. Stud cloves in between each diamond shape that is formed with the slashes.
3. Place the ham in a microwave friendly cooking bag and place it in a large... - 42.2286
Wheat Sweet
This Wheat Sweet is what you'd like to have for your dessert everyday, once e you taste it ! Try out this wheat sweet and let me know how you find it ! - 35.5733
Braised Honey Chicken
A yummy Braised Honey Chicken dish which will awaken tastebuds for sure. The sweetness of honey, the scallion stalk addition and the ginger flavor is what makes this recipe a hit. Happy eating! - 28.5405
Cornish Hens Marsala
This Cornish Hen With Marsala is one of the tastiest cornish hen dishes that I've ever tasted. Try this creamy wined hen for your next meal ! Your suggestions for this Cornish Hen With Marsala are welcome. - 35.8929
Honeyed Cornish Hens
Simplicity wins the day with the dry sherry and honey combination that goes perfectly with this thawed Rock Cornish hens. I am sure you will enjoy the delights of Honeyed Cornish Hens as much as I do. Check out the recipe and serve it on the table tonight! - 30.711
Carrot Tzimmes
In 2-quart casserole, combine carrots and water.
Cook, covered, at HIGH for 10 minutes, stirring once.
Do not drain.
Stir in honey, lemon .juice, and salt.
Cook, covered, at HIGH for 5 minutes.
In custard cup, melt butter at HIGH for 30 seconds.
Stir in... - 42.7509
Brown Sugar Braised Pork
Brush pork with mustard; coat with brown sugar.
Brown pork on all sides in hot oil in a Dutch oven.
Transfer roast to a platter.
Add onion to Dutch oven; cover and cook 5 minutes, stirring occasionally.
Return meat to Dutch oven; add broth and pepper.
Cover... - 35.5357
Brown Sugar Christmas Thins
Brown Sugar Christmas Thins is an irresistible snack recipe. An delicious Brown Sugar Christmas Thins is something you would never want to miss out on! - 34.0987
Brown Sugar Slices
Sift together flour and baking soda; set aside.
Using an electric mixer on Medium, beat the margarine, shortening, brown sugar replacement, and fructose until well blended.
Add eggs, one at a time, beating well after each addition.
Stir in burnt-sugar... - 40.1377
Brown Sugar Crisps
Preheat oven to 375°F (190°C).
Assemble Mixer.
In large mixer bowl, cream sugar, shortening, eggs, and water at MEDIUM-LOW until fluffy.
Add 2 cups (500 ml) flour, baking soda, and salt to mixture and mix at LOW until flour is moistened then at MEDIUM until... - 35.0138
Brown Sugar Spritz
Prepare Holiday Pineapple Filling; cool.
Cream together butter and brown sugar; beat in egg and vanilla.
Stir together flour and baking powder; add gradually to creamed mixture, mixing till smooth.
Do not chill.
Place half of dough in cookie press.
Using... - 38.3834
Brown Sugar Cookies
In a 1-quart saucepan combine the brown sugar, corn syrup, and butter or margarine.
Bring to boiling; boil 5 minutes.
Cool completely.
In a small bowl beat together the eggs and milk.
Stir together the flour, baking powder, cinnamon, ginger, cloves, and... - 41.7907
Cinnamon Brown Sugar Cookies
1. Preheat oven to 375°.
2. Beat butter with a mixer at medium speed until creamy. Add brown sugar, beating well (mixture will be crumbly). Add egg and vanilla, beat well. Lightly spoon 1 1/2 cups flour into dry measuring cups, level with a knife. Combine... - 31.1042
Brown Sugar Date Squares
In a small saucepan, combine the dates, brown sugar and orange juice.
Bring to a boil.
Reduce heat; simmer, uncovered, for 3-4 minutes or until thickened and dates are tender, stirring constantly.
Remove from the heat; stir in vanilla.
In a large bowl,... - 40.4657
Brown Sugar Cutouts
In large bowl, beat margarine and brown sugar until light and fluffy.
Add vanilla and egg; blend well.
Lightly spoon flour into measuring cup; level off.
Stir in flour and baking soda; mix well.
Cover with plastic wrap; refrigerate 1 to 2 hours for easier... - 41.2291
Baked Pears With Cinnamon And Brown Sugar
GETTING READY
1)Preheat oven to 400 degrees F or 200 degree C or Gas Mark 6.
2)Peel and deseed the pears. Slice them lengthwise into 2 halves and brush with lemon juice to avoid getting decolorised.
MAKING
3)In a non-stick roasting pan, place the pears... - 38.1146
Baby Carrots Glazed With Brown Sugar Candy
Does your kid hate the sight of carrots? Then you might as well contemplate fancying them up a little to appease the taste buds of your little ones. Betty prepares a delectable carrot dish and further kicks up its taste with sugar candy glaze. Very easy to... - 91.0605
Brown Sugar Pecan Meringue Cookies
Preheat oven to 225 degrees F.
Line two large baking sheets with parchment paper.
Stir 3/4 cup pecans together with flour.
In a large mixing bowl, with mixer on low speed, beat egg whites for about 30 seconds.
Gradually raise speed to high and beat until... - 40.2655
Simple Peking Duck
1. Have a whole duck wet-picked and dressed, with the head and neck retained and the skin kept completely intact.
2. Tie the neck tightly with string. Sew up or skewer the bottom opening. In the side of the neck below the string, cut a small slit insert a... - 26.4461
Brown Sugar Hazelnut Rounds
1 In a large mixing bowl beat shortening and butter or margarine with an electric mixer on medium speed for 30 seconds. Add about 1 cup of the flour to the shortening mixture. Add brown sugar, egg, vanilla, baking soda, and salt. Beat until well mixed,... - 35.8952
Baked Golden Syrup Lemon Tarts
Now even you can make bakery style baked lemon tarts at home! Watch this video to discover how to make those seductive golden syrup lemon tarts in minutes. This could be a very quick video but nevertheless so useful! - 113.249
Sourdough Bread
This Sourdough bread makes a sumptuous lunch with a generous helping of salads ! Pour your favorite spicy sauces over the Sourdough bread sandwich and enjoy the course ! Try out with any other filling of your desire and tell me the stuffing you liked it best... - 37.9194
Custard Fruit
Combine all ingredients in the container of a blender and blend on low speed just until blended.
Pour into four custard cups and put the cups in a shallow baking pan.
Fill the pan with hot water to a depth of 1 1/2 inches and bake in a 350-de-gree oven for 40... - 28.2117
Pumpkin Pie
1. To prepare the crust, put the flour and salt in a bowl. Cut in the butter with two knives until the mixture resembles coarse oatmeal.
2. With a fork, stir in 3 tablespoons ice water. Very slowly stir in enough extra ice water until dough hangs together... - 37.4193
Quick Upside Down Cake
1. Preheat the oven to 350 degrees.
2. Drain the fruit, reserve liquid, and place fruit in a buttered 13- by 9- by 2-inch baking pan.
3. Measure 1 1/4 to 1 1/2 cups reserved liquid into a small saucepan. Add honey to sweeten (1/4 cup, or to taste) and stir in... - 38.1175
Barley Pilaf
1. Preheat the oven to 350 degrees.
2. Heat 1/4 cup oil in a heavy skillet and saute the mushrooms for 5 minutes. Remove the mushrooms and set aside. Add the onions to the skillet and saute until golden. Remove and set aside.
3. Add the barley to the skillet... - 32.0465
Soy Cheese Sherbet
Mash cheese until soft and fluffy.
Sweeten to taste with honey.
Flavor with vanilla as desired.
Pile into sherbet glasses.
Chill.
Dust with nutmeg before serving. - 21.2757
Quick Yogurt Sherbet
Blend 1 part yogurt with 2 or 3 parts fruit.
Sweeten to taste.
Freeze. - 22.077
Purple Pudding
Purple pudding has for a long time now remained my family favorite. I make this Purple pudding with cornmeal, fruit juice and yogurt. Really easy to make! - 20.082
Russian Fruit Tea
1. Sweeten the tea with sugar or honey and add the apple.
2. Let stand several minutes then eat the apple pieces with a spoon and drink the tea. - 17.4995
Nutty Butter Spread
1. Put the nuts, sunflower seed kernels, and sesame seeds in the container of an electric blender or food processor and blend or process until fine. Add enough oil to blend or process them to a paste. Sweeten with honey.
2. Store in covered jars in the... - 15.3177
Cooked Fruit Sauce
Combine the fruit and water in a small saucepan and bring to a boil.
Reduce the heat and simmer for 10 to 40 minutes, depending on the kind of fruit used, until fruit is very tender, but still holds its shape.
Puree the fruit with the cooking liquid until... - 23.6084
Lucuma Ice Cream
A delicious Lucuma flavored Ice Cream made with cashews and sweetened with yacon. Vegan and raw, of course. Also free of wheat, gluten, dairy, sugar, eggs.
For more recipes, visit me at:
www.AniPhyo.com - 19.8349
Russian Party Tea
Pour water over the tea leaves and steep; strain.
Sweeten to taste with honey.
Add juices and peelings.
Cover and refrigerate overnight. - 30.4149
Cranberry Apple
Cranberry Apple is a lovely fruit salad preparation that has a unique and incomparable taste. This Cranberry Apple recipe is fantastic and I often serve it for dinner parties. Don't miss it! - 35.5323
Whole Wheat Waffles
Soften yeast in milk.
Combine eggs with oil and salt, and then with yeast mixture.
Stir in flour and blend well.
Cover bowl.
Let rise in warm-place for 1 to 1 1/2 hours.
Bake in hot, oiled waffle iron.
This unsweetened waffle may be used as base for meat,... - 27.6078
Tapioca Pudding
I should have made this Tapioca Pudding long before. You must try Tapioca Pudding. It is so different and yet so tasty. Try your hands at this one. Mouth-watering! - 28.0382
Kamut Carob Brownies
Kamut Carob Brownies serves as an excellent snack food. This Kamut Carob Brownies recipe is a great way to prepare brownies. You will adore it! - 29.1969
Comfrey Cocktail
1. Mix together the comfrey, celery leaves, onion, basil, escarole, apple, and mint leaves in a bowl.
2. Put 1/2 cup of the greens mixture in the container of an electric blender or food processor with 1/4 cup tomato juice. Blend briefly. Pour into a pitcher... - 25.1932
Fruit Soup
1. Combine the dried fruits and water in a large saucepan. Bring to a boil and simmer over low heat until tender, about 30 minutes.
2. Add the fresh fruits, except the berries, and cook for 5 minutes. Add the berries and cook for 5 minutes longer. Remove from... - 19.7552
Cranberry Crunch
1. Preheat the oven to 350 degrees.
2. Put the berries in a saucepan and cook until they pop and then a minute or two longer. Do not let them get mushy. Sweeten very lightly with honey. Cool slightly.
3. Put the oats, flour, and sugar in a bowl. Cut in the... - 28.619
Sweet Apple Snitz And Dumplings
1. Soak the dried apples in the water for 30 minutes. Bring to a boil and simmer for 30 minutes, or until tender. Sweeten with honey.
2. Combine the flour, baking powder, salt, and sugar in a bowl. Stir in enough milk to make a stiff dumpling batter.
3. Drop... - 28.0287
Making Whipped Cream
A curlicue of cream on a biscuit or a cookie or on the a smoothie is a real treat! How do you make whipped cream? Chef David explains in the video a step by step process of getting your whipped cream into some soft peaks! An easy to follow video! See the... - 89.1104
Caj Eta Tart
Caj Eta Tart is a delightful variation to the common pie's we make at home. You can prepare this Caj Eta Tart even when you are on a rush on a week day or you are tired of the thought of spending some time at the kitchen. It is that easy. Try it! - 41.2896
Oatmeal Date Bars
Combine the chopped dates and water in a medium saucepan.
Simmer 5 to 10 minutes, stirring constantly.
Cool.
To prepare the dough, cream together the brown sugar, shortening, egg, and vanilla in the Bosch bowl.
Combine the whole wheat flour, salt, baking... - 38.7507
Pumpkin Chiffon Pie
Prepare pastry shell bake and cool.
Soak gelatin in water and add slightly beaten egg yolks, then 1 /4 c honey, pumpkin, milk, milk powder, salt, cinnamon, and nutmeg.
Cook in double boiler over boiling water until thick, stirring constantly.
Stir in soaked... - 43.9378
Whole Wheat Wafers
Blend flour and salt.
Gradually work in liquid to make dough.
Toss onto lightly floured pastry board.
Knead 15-20 minutes.
Dough should be stiff.
Roll until tissue thin.
Cut into small strips, squares or diamonds.
Arrange on oiled cookie sheet.
Prick with... - 28.8244
Bread Pudding
This is one of those great bread pudding recipes. You will fall head over heels in love with this Bread pudding recipe. I am sure you will make it almost every other day from the day you try it! - 34.78
Creamy Raspberry Sherbet
Creamy Raspberry Sherbet makes for a delicious, easy and refreshing drink. This Creamy Raspberry Sherbet recipe is a great help to me as I can churn it up any minute I want. Happy drinking! - 29.5887
Creamy Tofu-pumpkin Pie
My Creamy tofu-Pumpkin pie dish gets better each time I prepare it. Creamy tofu-Pumpkin pie is a great pie recipe that it is simply easy loving it. Great one you can try! - 33.8654
Sesame Raspberry Dressing
I had this Sesame Raspberry Dressing with salad at my neighbor's place and I tried it at home the very same day. This Sesame Raspberry Dressing salad recipe turned out much more sumptuous than I had ever imagined. My family loves me for it, so will you! - 25.3796
Cottage Cheese Berry Souffle
1. Beat together the eggs, wheat germ, milk, and salt. Turn into a well-buttered 2-cup ceramic or glass bowl. Cover the bowl with aluminum foil. Set on a rack in a pan of boiling water, with the water extending at least two thirds the way up the bowl. Cover... - 32.4538
Wild Greens Punch Deluxe
1. Pour the boiling water over 1 1/2 quarts of shredded mixed wild greens, orange peel, and lemon peel. Bring to a boil and simmer for 20 minutes. Strain the mixture and sweeten with honey while hot. Cool.
2. Add the orange juice concentrate and lemon juice... - 25.4195
Apple Raisin Pie Supreme
Soak apples and raisins overnight in orange juice.
Drain and save any excess juice.
Add lemon juice, honey, salt, nutmeg, and cinnamon to the fruit.
Put apples and raisins in bottom of uncooked crust.
Dribble any remaining orange juice over fruit.
Sprinkle... - 45.5176
Stir-fried Noodles With Shrimp
Stir-Fried Noodles With Shrimp does have that delightful Chinese flair to it. After eating this Stir-Fried Noodles With Shrimp I always feel that shrimp renders the perfect touch to stir fried noodles. A great way to end a day! - 40.0571
Basic Bulgur
Heat oil.
Saute bulgur, making sure all grains are coated with oil.
Add stock gradually to bulgur.
Cover tightly.
Simmer gently for 15 minutes or until bulgur has absorbed all liquid. - 16.233
Sweetbreads En Brochette
Cut sweetbreads into chunks.
Thread all ingredients on skewers.
Brush with oil.
Broil on all sides. - 23.5018
Lemon Butter
Blend all ingredients.
Use with fowl or fish. - 16.9639
Apricot
Blend all ingredients. - 17.2122
Danish Apple Nut Pudding
Simmer all ingredients together gently until apples are tender.
Turn half of mixture into oiled casserole.
Cover with half the filling made by blending all ingredients. - 25.8755
Exotic Dried Fruit Mix
Exotic Dried Fruit Mix is a truly delicious mix. This Exotic Dried Fruit Mix has all my favorite fruits and I simply love the thought of churning it up in a minute. All you have to do is to get the ingrediants ready. - 20.8662
Bean Lentil Croquettes
Blend all ingredients except egg mixture and soybeans.
Shape into croquettes.
Dip in egg batter and roll in soybeans.
Brush with oil and broil, turning a few times to brown on all sides. - 27.6533
Lentil Rissoles
Blend all ingredients together except egg mixture and wheat germ.
Form into cones, cylinders, or any other desired shape.
Dip into egg mixture and roll in wheat germ.
Broil until brown on all sides. - 29.5906
Cheese Blintze Filling
Pour cottage cheese into a strainer and drain off excess liquid.
Combine all ingredients in a mixing bowl.
Mix thoroughly. - 19.5158
Nut Soup
Gradually blend all ingredients, except chives, until smooth.
Heat thoroughly.
Garnish with chives. - 29.3065
Sauce For Meat Casserole
Blend all ingredients.
Serve over meat casseroles, or as a sauce for cauliflower, broccoli, asparagus, or Brussels sprouts. - 16.1625
Coconut Milk
Blend all ingredients.
Strain.
The leftover coconut pulp may be added to puddings, etc. - 21.0697
Chewy Meal Cakes
Soak millet and cracked wheat overnight in 2 cups of water or stock.
Grind all ingredients to make coarse batter.
Form cakes and spread on dry griddle.
Heat until cakes are brown on both sides but still raw inside. - 20.5018
Raw Rhubarb Sauce
Blend all ingredients until smooth.
Serve over pudding or ice cream. - 16.5378