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Alfredo Sauce Corn Starch Recipes
Enjoy our collection of alfredo sauce corn starch recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for alfredo sauce corn starch recipes.
SL: 322
Corn Starch Blancmange
Mix sugar, cornstarch, and salt in a saucepan.
Stir in cold milk.
Add hot milk gradually, stirring constantly.
Bring to boiling, stirring constantly; cook 1 minute.
Remove from heat.
Blend in vanilla extract.
Beat egg whites until rounded peaks are... - 38.5276
Scalloped Potatoes With Corn Starch
For sauce, in a small saucepan stir together the milk, cornstarch, salt, and pepper. Cook and stir over medium heat till thickened and bubbly. Remove from the heat. Set aside.
Lightly spray the sides of a 1 1/2-quart casserole with nonstick coating. Peel... - 28.9654
Butter Shrimp Creole With Corn Starch
In glass casserole, cook butter on ROAST (7) for 1 1/4 minutes or until melted.
Add onion, green pepper, celery and garlic.
Cover; cook on HIGH (9) for 2 minutes or until vegetables are tender.
Mix in cornstarch.
Stir well.
Add remaining ingredients except... - 44.811
Vanilla Blancmange Corn Starch Pudding
Mix sugar, cornstarch, and salt in the top of a double boiler, then gradually blend in milk.
Set over just boiling water and heat, stirring constantly, until thickened.
Cook 5-7 minutes, stirring now and then.
Remove from heat, add vanilla, and cool 10... - 32.982
Sweet And Sour Spring Rolls Sauce
Looking for an accompaniment to your spring rolls and egg rolls? The chef here has prepared a flavorful sweet and sour spring rolls sauce or egg roll sauce prepared with all the ingredients readily available in your kitchen This sweet and sour spring rolls... - 87.2272
Basic Carbonara Alfredo Sauce
A creamy Alfredo sauce with crumbled bacon mixed right in the sauce for an added slightly smokey taste, very cheesy and very creamy - 39.776
Jelly Sauce
MAKING
1) In a small bowl, add some cold water to the cornstarch. Make the cornstarch solution and keep it aside.
2) Take a saucepan and boil water in it.
3) Add jelly and sugar to the boiling water.
4) Stir using a ladle till everything is completely... - 34.9173
Potato Corn Chowder
This Potato Corn Chowder recipe is my favorite. I am a professional chef and my friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious chowder. You should try this... - 41.616
Lemon Or Orange Sauce
MAKING
1) Take a small bowl. Mix corn starch with some cold water.
2) In a saucepan, boil water. Then add corn starch mixture and sugar and boil for a further 5 minutes.
3) Pour in the fruit juice and a tablespoon caramel if needed.
SERVING
4) Serve the... - 30.2928
Raisin Sauce
Simmer the raisins and citron in the water until the raisins are tender .
Sift the sugar and corn-starch together and add to the raisin mixture.
Mix well and continue cooking for ten minutes.
Add the butter and lemon juice. - 24.953
Orange Sauce
Orange Sauce has a yummy taste. The soy sauce and orange juice gives the Orange Sauce a two dimensional taste. - 34.1979
Currant-raisin Sauce
Combine orange juice, water, jelly, raisins and orange rind in 1 -quart measure or casserole.
MICROWAVE 3 to 4 MINUTES on HIGH, or until boiling.
Blend corn starch with water in a small bowl to make a smooth paste.
Add brown sugar, allspice and salt.
Mix... - 33.0571
Currant Raisin Sauce
Combine orange juice, water, jelly, raisins and orange rind in 1-quart glass measure or casserole.
Microwave, uncovered, 3 to 4 minutes on high, or until boiling.
Set aside.
Blend corn starch with water in a small bowl to make a smooth paste.
Add brown sugar,... - 31.5319
Yankee Sauce
Cream butter; gradually add sugar, creaming till light and fluffy.
Stir water into corn starch; cook and stir until clear and thick.
Stir hot mixture into creamed mixture.
Add vinegar and vanilla.
Serve warm. - 24.9396
Peking Sauce
Combine all ingredients except pineapple and peppers.
Cook until mixture thickens, 3 minutes on high, stirring after every 30 seconds.
Add pineapple and peppers and cook 1 minute longer, on high, or just until mixture boils. - 21.4367
Raisin Sauce For Ham
GETTING READY
1. In a small bowl, combine the brown sugar, corn starch and salt.
2. Add a little cold water to this to make a smooth paste. Keep aside.
MAKING
3. In saucepan combine raisins and water.
4. Simmer on a low flame for 5 minutes until raisins are... - 37.8736
Filipino Chicken Afritada
How about having a hearty chicken soup with an Asian twist? In this video, chef from Thriftycookingmom shows a Filipino style chicken soup called chicken afritada. She stir fries parboiled chicken pieces with onion, tomato, potato and bell pepper and adds... - 145.939
Cinnamon Sauce
GETTING READY
1) Drain the syrup from canned pears and reserve.
2) In a saucepan, combine the syrup with cinnamon candies.
3) In a bowl, combine corn starch and water.
MAKING
4) Place the saucepan over low heat to melt the candies.
5) Bring the mixture to a... - 38.9606
Medium White Sauce
MAKING
1. In a small heavy saucepan, add corn starch, salt and pepper.
2. Gradually add milk, stirring constantly until well blended into a smooth sauce. , gradually stir milk into corn starch.
3. Slide in the margarine and heat, stirring until well blended.... - 32.3867
Sweet Sour Sauce
MAKING
1) In a saucepan, melt butter and add sugar, 1/4 cup water, vinegar and salt.
2) Mix corn starch and remaining 1/4 cup water and mix it with sugar mixture.
3) Cook until thick and clear.
SERVING
4) Use the sweet and sour sauce in recipes as needed. - 33.244
Pineapple Sauce
Mix all together in saucepan.
Heat and stir until it boils and thickens.
Pour over meatballs. - 27.3207
Cinnamon Sauce
Cinnamon sauce is a wonderful syrup that can be served with lot of desserts including banana fritters, apple dumplings and many other like these. cinnamon sauce is rather simple and easy to make. It does not take long to prepare it. - 36.201
Ham With Spicy Sauce
1. Place the raisins, cloves, cinnamon stick and pineapple juice in a small saucepan, cover and simmer for 10 minutes. Discard the cloves and cinnamon.
2. Blend the sugar and corn starch to a paste with the water, then gradually stir into the sauce and bring... - 29.7129
Basic Chocolate Sauce
Mix dry ingredients together, then add water and stir until it thickens.
Takes just a few minutes.
Easy! Fast Good A family recipe. - 27.4813
Brown Sugar Sauce
Mix sugar, corn starch and salt and add water gradually.
Stir constantly and boil for 5 minutes.
Remove from heat and add butter and anilla. - 21.3744
Lemon Sauce
Enjoy this sweet and tangy Lemon Sauce; pour it over your perfectly roasted pork or just keep it aside your fritters and snacks! I bet, this lemon sauce can make any bland meal seem great! - 27.2794
Spinach With Sauce
In a saucepan, bring vegetable juice to a boil.
Mix in garlic and spinach Over low heat, continue cooking 2 minutes or so.
Dilute cornstarch in cold water.
Pour into saucepan, mixing well.
Season.
While stirring, continue cooking until sauce thickens.
Divide... - 34.4306
Sweet And Sour Lemon Sauce
Measure water into 2-cup measure.
Stir in sugar and cornstarch unil dissolved.
Microwave 4 minutes on high, or until slightly thickened.
Add butter, lemon juice, rind and salt.
Sir until buter is melted. - 22.3595
Beets In Raisin Sauce
Mix cornstarch, sugar and salt.
Add beet liquid gradually.
Stir until smooth.
Cook until mixture is clear.
Add washed raisins, orange juice, butter and beets.
Simmer 10 minutes and serve.
Serves 4 or 5.
Nice for Thanksgiving dinner. - 36.9321
Pheasant In Wine Cream Sauce
Place pheasants in 3-quart casserole.
Season with salt, pepper and rosemary.
Sprinkle with onion and parsley.
Pour in wine and bouillon.
Cover.
Microwave 60 to 70 minutes on HIGH, or until pheasants are fork tender, turning and rearranging pieces after 30... - 38.2849
Harvard Sauce For Beets
This Harvard Sauce is perfect for beets. Brightly colored with tobasco sauce, this Harvard Sauce is thickened with maizena and beet juice. - 34.5928
Rom Sauce
This recipe for microwaved rum sauce is quick and very easy. Rum sauce goes greta with cakes like choclate cakes and other rum filled dessert recipes. The rum sauce is cooked with whipping cream, milk, sugar, cornstarch and butter with rum stirred in last for... - 31.0975
Easy Fruit Sauce
MAKING
1. In a heavy bottomed saucepan, add the fruit, sugar and cornstarch.
2. Add water just enough to cover the fruit.
3. Stir to blend well then place on a low flame and bring to a boil.
4. Stir constantly until the sauce comes to a boil.
5. Take pan... - 32.5047
Mauna Loa Sauce
Dissolve corn starch in water.
Add pineapple juice, soy sauce, salad oil, vinegar, sugar and salt.
Mix well.
Cover with waxed paper.
Microwave 3 to 4 minutes on HIGH, or until thickened.
Stir once after first 2 minutes.
Serve with pork, chicken, lamb or beef. - 30.2019
Lemon Dessert Sauce
Measure water into 2-cup measure.
Stir in sugar and corn starch until dissolved.
MICROWAVE 4 MINUTES on HIGH, or until slightly thickened.
Add butter, lemon juice, rind and salt.
Stir until butter is melted. - 26.1982
Velvety Custard Sauce
Combine sugar, corn starch and salt in 1-quart bowl.
Mix well.
Gradually add milk to dry ingredients, stirring until mixture is smooth.
Add egg yolks, beating until well combined.
Microwave 3 to 4 minutes on high, uncovered, or until mixture coats a metal... - 22.2238
Melba Sauce
MAKING
1. In a saucepan, add raspberries, jelly and bring to a boil.
2. In another bowl, blend water and corn starch, and add to the raspberry mixture and stir constantly until thick. Remove from heat.
3. Strain and chill.
SERVING
4. Use the sauce with... - 32.2103
Cherry Sauce
MAKING
1.Cream the sugar and the butter
2.Then add corn-starch and the liquid, and boil over hot water for 5 minutes, stirring constantly.
3.Continue cooking for 25 minutes.
SERVING
4.Serve with pancakes or vanilla ice cream - 28.9287
Beef With Asparagus And Hoisin Sauce
Beef With Asparagus And Hoisin Sauce is a well flavored and tasty meat dish that you shouldn’t miss. This delicious preparation helped me score a few points with my in-laws when they came visiting. Try this Beef With Asparagus And Hoisin Sauce recipe... - 43.8019
Brandied Cherry Sauce
GETTING READY
1. Drain cherries, reserving the syrup.
2. Remove ¼ cup of syrup and blend in corn starch. Set aside.
3. Add enough water to the remaining syrup to equal 1 1/4 cups.
MAKING
4. In medium (1 ½ quart ) microwaveable bowl, combine syrup-water... - 39.806
Raisin Growers Raisin Sauce
GETTING READY
1. In a small bowl, combine the brown sugar, corn starch, spices, mustard and salt.
2. Add a little of the measured water to this to make a smooth paste. Keep aside.
MAKING
3. In saucepan combine raisins and water.
4. Simmer on a low flame for... - 40.7321
Broiled Mackerel Fillets With Berry Sauce
1 Blend all the ingredients for the marinade in a blender.
2 Soak the fish fillets in the marinade for 15 minutes. Drain them and dry on absorbent paper, then dip in seasoned flour.
3 Brush the fillets with oil and place on a greased broiler rack. Broil for 3... - 32.8693
Salmon With Crab Sauce
MAKING
1. In a large skillet, put together water, lemon slices, salt, dill seed, and bay leaf; bring it to boiling.
2. Add salmon steaks to boiling mixture and heat until it boils again.
3. Reduce heat to low and simmer for about 5-10 minutes until fish... - 45.5755
Lemon Dessert Sauce
Measure water into 2-cup measure.
Stir in sugar and corn starch until dissolved.
Microwave 4 minutes on HIGH, or until slightly thickened.
Add butter, lemon juice, rind and salt.
Stir until butter is melted.
Serve warm or cold over pudding or cake. - 26.9378
Shrimp In Lobster Sauce
A rich pork and egg sauce known as LOBSTER SAUCE is served with stir fried shrimp. Other sea food can also be used such as lobster, scallops, or Alaskan king crab. - 34.4926
Mocha Coffee Sauce
In a saucepan, boil coffee, sugar and cocoa.
Meanwhile, dissolve corn starch in water.
Fold into liquid mixture.
Cook 4 minutes or until sauce thickens. - 19.9148
Chicken Balls In Orange Sauce
The combination of chicken and orange - how do you like the idea? Sounds just yummy, right. You can very well guess the preparation from the name - chicken balls in orange sauce. It is one of the favorite dish, for those who like Oriental cuisine. So, watch... - 109.169
Caramel Sauce
This caramel sauce recipe a vanilla and caramel sauce made with sugar, butter and cornstarch. A cooked sauce, this caramel sauce is thick and delicious and can be served with cakes or dessert rolls. - 35.1687
Teriyaki Sauce
Blend corn starch with soy sauce in a 1 -quart bowl to make a smooth paste.
Add beef broth, wine, ginger and garlic.
Mix well.
MICROWAVE on HIGH 4 to 5 MINUTES, or until clear, stirring after 3 minutes. - 27.3784
Orange Sauce Measure
Pare orange thinly, being careful not to take white membrane.
Cut peel in julienne strips.
Set aside.
Combine orange juice, corn starch and soy sauce in 2 -cup measure.
Mix well.
Microwave 2 to 3 minutes on HIGH.
Stir.
Mix in orange peel, liqueur and... - 31.9424
Lemon Sauce
This lemon sauce recipe is a cooked dessert sauce recipe made with lemon juice, butter and cornstarch. Prepared with added sugar, the lemon sauce is flavored with a hint of nutmeg and can be spruced up with some grated lemon rind and used with cakes and... - 37.22
Currant Raisin Sauce
Combine orange juice, water, jelly, raisins and orange rind in 1-quart measure or casserole.
Microwave 3 to 4 minutes on HIGH, or until boiling.
Blend corn starch with water in a small bowl to make a smooth paste.
Add brown sugar, allspice and salt.
Mix... - 35.6277
Velvet Custard Sauce
Combine sugar, corn starch and salt in 1-quart bowl.
Mix well.
Gradually add milk to dry ingredients, stirring until mixture is smooth.
Add egg yolks, beating until well combined.
Microwave 4 to 5 minutes on '8', or until mixture coats a metal spoon, stirring... - 30.8443
Basic White Sauce Mix
MAKING
1. In a medium size air tight container or jar, combine all the ingredients and mix throughly by stirring with a dry spoon.
2. Store tightly covered at room temperature.
3. To use, add warm liquid to the mixture, stirring constantly to make a smooth... - 28.0331
Apricot Ginger Sauce
MAKING
1. In a 4-cup measure, mix brown sugar and corn starch.
2. Add remaining ingredients and mix well.
3. Cook for 4 minutes until the mixture becomes translucent; stir twice.
SERVING
4. Serve with braised ham. - 33.8736
Lemon Sauce
In a saucepan, boil water, sugar and lemon peel 5 minutes.
Meanwhile, dissolve corn starch in lemon juice.
While stirring, fold into boiling liquid mixture in a thin stream.
Cook until sauce thickens, stirring constantly.
Remove from heat.
Let cool. - 24.873
Orange Sauce
In a bowl, dissolve corn starch in 1/3 cup (80 mL) orange juice.
In a saucepan, bring to a boil remaining orange juice and sugar.
Off heat, whisk in diluted cornstarch.
Bring back to a boil.
Remove from heat.
Let cool slightly.
Fold in orange sections. - 26.0093
Homemade Basic Stir-fry Sauce
When you have a stock of basic stir-fry sauce in your refrigerator, you can save a lot of time and effort. Watch this video to learn the easy steps to cook up the sauce. It's only a few common ingredients and the process is really easy. Use the sauce... - 96.9367
Quail Eggs In Brown Sauce
Marinate the quail eggs in 2 Tbs soy sauce for about 10 minutes, turning the eggs frequently.
Remove quail eggs and set aside.
Save the soy sauce.
Add sugar, salt, tapioca starch, chicken broth, and sesame oil to the soy sauce used to marinate the eggs.
This... - 40.7176
Chicken And Broccoli In Peking Sauce
GETTING READY
1) Make a mixture of water, hoisin sauce, rice wine, soy sauce, corn starch and red pepper.
MAKING
2) Take a wok or 12-inch skillett and spray it with cooking spray. Heat it.
3) Put chicken in the wok and cook... - 40.8782
Orange Sauce Supreme
MAKING
1) Take a small sauce pan and combine sugar, corn starch and salt in it.
2) Slowly blend in 1 cup orange juice and cook covered, stirring constantly over low heat until mixture thickens and reaches boil.
3) Cook the mixture covered over very low heat,... - 43.1293
Chicken In Orange Sauce
GETTING READY
1) Make a mixture of water, sake, orange juice, soy sauce, corn starch, orange peel and chili puree.
MAKING
2) Take a wok or a 12-inch skillet and spray cooking spray. Heat it.
3) Add chicken and... - 41.0035
Korean-chinese Style Pork And Black Bean Sauce Noodles
Here is another Korean-Chinese dish for you! It’s Jajangmyeon which is the most popular Chinese fast-food in Korea. The sauce is sweet, full-flavored, rich and dark, the pork is tender and juicy, they veggies are crisp and the noodles chewy. A delightful... - 141.044
Sweet & Sour Fish Fillet With Oyster Sauce
Are you tired of eating same old sweet and sour chicken recipe? Then why not give a try to this sweet and sour fish fillet recipe with the flavors of oyster sauce and tomato sauce. Watch the video to see complete recipe. This video is in Filipino language. - 81.3939
Chicken And Vegetable Stir Fried In Hoisin Sauce
Who does not love a nice hot Chinese meal? How about making it at home? Here is a quick stir fried chicken and vegetable recipe served over some steaming hot Jasmine rice! A great looking recipe, which promises to taste even better! - 132.911
Seasonal Vegetables With Oyster Sauce
All of us like trying something different with our favorite seasonal vegetables especially when they are at the peak of flavor and normally at their lowest price. Take a look at this video to see how the lady combines seasonal veggies with a couple of basic... - 93.1689
Chicken Salad With Plum Sauce
GETTING READY
1) Make a mixture of plum sauce, water, vinegar, corn starch and mustard.
MAKING
2) Take a wok or a 12-inch skillet and spray with cooking spray. Heat it.
3) Add the chicken and stir fry until done.
4) Now, add... - 41.8952
Korean Style Shrimp In A Spicy Garlic Sauce
There are probably a hundred versions of spicy garlic shrimp but this one tastes like you are in Korea. It's not meant for the weak hearted. Watch James prepare these take-out style prawns which are batter coated, deep fried until cripsy and then dumped into... - 110.231
All Purpose Dark Sweet Cherry Sauce
If you are looking for a sauce that saves you from any extra work, here is just the recipe for you. Try making this all-purpose dark sweet cherry sauce. This sauce goes great with desserts and grilled meat. Watch the video for whole recipe. -
Spicy Fried Pork Chops With Soy Sauce
For all those spicy food lovers this spicy fried pork chops recipe is a much watch. Here the chef provides clear directives to make pork chops combined with couple of basic spices and eggs to make a scrumptious dish. Do not miss out some quick suggestions the... - 96.0855
Korean Mini Fried Chicken Glazed In Sweet-spicy Sauce
Looking for a super bowl party appetizer but want something different? This recipe of Korean style mini fried chicken with a sweet and mildly spiced sauce is the perfect finger food for game nights and to accompany chilled beer. Aeri uses bite sized pieces... - 138.071
Delicious Chocolate Cake Topped With Caramel Sauce
Good enough to 'wow' any crowd, chocolate cake are a huge hit with kids and adults alike. A delicious way to appease your chocolate craving, this video shows you how to prepare the cake from the scratch. For added elegance and taste, don't forget to top it... - 112.602
Shrimps In Sweet And Sour Sauce
MAKING
1. In a pan blend ingredients for sauce, add 1 cup pineapple juice and cook, stirring, until thick.
2. With cover simmer 3 to 5 minutes stirring often such that vegetables are tender but still crisp.
SERVING
3. Serve with rice. - 36.3596
Squid With Oyster Sauce
Take a look at this easy and super healthy squid with Oyster sauce recipe. Watch the video for step by step instructions, the video is in Filipino language. - 83.7439
Lebanese Shish Barak In A Yogurt Mint Sauce
This is a rather unique way to serve dumplings. While the meat stuffed dumplings are like those from any other cuisines, the highlight of this dish is the Mediterranean-Middle Eastern twist; the yogurt mint sauce. The tangy yogurt sauce flavored with mint... -
Chicken Parmesan Part 1 – Introduction & Sauce Making
For all those who think cooking perfect chicken parmesan at home, is not a simple job. You should certainly take a look at this video series. The chef has divided the process in 2 parts, here in this video she showcases ingredients you will need and also... - 103.244
Cheese Ravioli In Pumpkin And White Wine Sauce
Calling all pasta fans who love it flavored with cheese and pumpkin, here is a great recipe just for you. Watch Chef Stacey as she prepares the cheese ravioli with a few flavors and an accompaniment of pumpkin sauce. Hearty and wholesome meal indeed! - 99.6347
Holiday Glaze And Sauce
MAKING
1. In a 4 cup measure, combine all glaze ingredients.
2. Cook on High for 1-1/2 to 2 minutes; stir once.
3. Cut ham in diamond design and piece cloves.
4. Reserve 1/3 of the glaze for basting.
5. Save the rest for sauce.
FINALISING
6. In 2-cup... - 44.21
Broccoli Mops With Ginger Sauce
1. Bring a large pot of lightly salted water to a boil over high heat. Drop in the broccoli and cook just until tender, about 3 minutes after the water returns to a boil. Drain. Cover with aluminum foil to keep hot.
2. In a small bowl, stir together the... - 30.1702
Roast Pork In Spicy Apricot Sauce
Preheat oven to 325 °F (160 °C).
In an ovenproof dish, place roast.
Set aside.
In a bowl, blend apricot juice and water.
Mix in molasses, mustard, salt and pepper.
Pour sauce over roast.
Cover.
Cook in oven 2 hours or so, basting every 30... - 40.8654
Green Beans In Tangy Sauce
Wait, just stop. Did you notice that a delicious Green Beans In Tangy Sauce recipe awaits you? There is not a single month when I don't serve this yummy Side Dish! A good way to use up Beans is to make some amazing Green Beans In Tangy Sauce. This delicious... - 37.5734
Fried Fish Fillet With Egg And Oyster Sauce Part 1 - Introduction
If you are wondering what to cook for dinner tonight and want to try something different then this video series is a must watch for you. Here the chef shows instructions to make fried fish fillet. She has divided the process in 2 parts – In this part she... - 89.5272
Roast Chicken With Orange Rice Stuffing And Citrus Sauce
1 Preheat the oven to 400° F.
In a medium-size bowl, combine the rice, pecans, parsley, orangejuice, and lemon rind.
Sprinkle the inside of the chicken with the salt and lemon juice.
Stuff the breast cavity with the rice mixture and truss the chicken
Place... - 42.1148
Spaghetti With Clam Sauce
MAKING
1. Boil the spaghetti in salted water until it is tender crisp or cooked al dente.
2. When cooked, drain in a colander an keep warm
3. Simultaneously, in a large nonstick skillet, heat the oil over moderate heat.
4. Add shallots and garlic and sauté... - 42.8199
Fish In Coconut Mushroom Sauce
GETTING READY
1. Soak mushrooms according to package directions until softened.
2. Drain the soaked mushrooms and reserve liquid; remove 8 mushrooms and keep aside for garnish.
3. Thinly slice remaining mushrooms and keep aside.
MAKING
4. In a saucepan, put... - 47.5892
Escabecheng Tilapia With Oyster Sauce
This yummy tilapia recipe will have even those picky eaters who hate fish come running to the dinner table. Here in this video the chef shares simple instructions to make a scrumptious tilapia with basic ingredients and also provides quick tips on preparing... - 80.7482
Chicken Lomi With Shrimp And Oyster Sauce
Looking for some delicious and healthy recipe for the whole family, then look not further, the chef here showcases simple ideas to make a succulent lomi with chicken, shrimp and oyster sauce. She also gives an option to use Fettuccine instead of lomi. It is... - 88.4939
Stir Fried Pork In Sweet And Sour Sauce
How many kinds of sweet and sour pork have you tried? As a foodie you will try as many recipes as possible. Why not try this one by the chef who believes in frugal cooking. Watch the video for a quick sweet and sour pork recipe for dinner. - 141.823
Sweet And Sour Sauce For Chicken
If you swear by the popular Sweet and sour chicken dish that you find in restaurants, you are going to love this dish as well! There are many versions of this recipe as it is made in Asia, America and Europe. The most popular version is the Chinese one, which... - 79.0272
Spicy Beef With Bamboo Shoots And Oyster Sauce
Just think about spicy beef and the mouth already starts watering. Watch this video to see how the chef combines beef with spices and bamboo shoots to make an absolutely delicious beef dish. A real simple recipe and is a perfect thing for cold winter night. - 81.4642
Steamed Cracked Crab In Spicy Tamarind Sauce
Want to wow your guests with a recipe that looks and tastes very impressive but is easy to cook? Then watch this video and prepare to be amazed, and amaze! This recipe will yield a yummy crab cooked in a spicy, delectable sauce. Everyone is sure to love it! - 116.549
Beef Filets In Black Bean Sauce With Rice
GETTING READY
1. In a cup, mix together soy sauce and chile oil.
2. Rub the sauce mixture all over the steaks.
3. Let the steaks sit on a plate at room temperature for 15 minutes before cooking.
MAKING
4. Heat a heavy saute pan or skillet; place the steaks... - 46.5585
Fruit Dressing
MAKING
1. In a small (2 cup or 1 quart) microwaveable casserole, bowl or measure, combine sugar, egg yolk and corn starch and whisk lightly until well blended
2. Stir in the juices
3. Place in the microwave and cook for about 4 minutes, stirring after 2... - 35.0479
Berry Dressing
GETTING READY
1. In a cup, dissolve corn starch with 1 tablespoon cold water. Set aside.
MAKING
2. In a heavy bottomed saucepan combine strawberries, sugar, jelly and water.
3. Place pan on a medium flame and bring to a boil stirring to dissolve the sugar.... - 41.9164
Chicken Parmesan Part 2 – Preparing The Dish
Here is part 2 of chicken parmesan video series. The chef here showcases step by step instructions to make a succulent chicken combined with eggs, bread crumbs and cheese. Well explained recipe, but it would have been great if the chef could have maintained... - 102.461
Lemon Chicken
Remove skin from chicken and discard.
Cut chicken breasts in half.
Remove and discard bones.
Pound with mallet or rolling pin to flatten slighdy.
Combine cornstarch, salt and pepper in small bowl.
Gradually blend in water and egg yolks.
Heat oil in wok or... - 41.9918
Hamburger Chop Suey
1. Cook thin slices of onion and meat in the oil until brown.
2. Dissolve bouillon cube in 1/2 c. water.
3. Cut celery into thick slices.
4. Add dissolved bouillon cube, celery, salt and pepper to meat mixture.
5. Cover and cook slowly for ten minutes.
6.... - 34.5525
Turkey Gravy
MAKING
1. In a stockpot, combine first 6 ingredients.
2. Bring to a boil on a medium flame.
3. Reduce heat, cover pot and let stock simmer for 30 minutes.
4. Strain the broth into a measuring jar and set aside until ready to make the gravy before... - 41.622
Hoisin Chicken
Rinse chicken and cut into small serving-size pieces.
Place 1/2 cup of the cornstarch in large bowl.
Add chicken pieces and toss to coat well.
Heat oil in wok or large skillet over high heat to 375°F.
Add chicken pieces, one at a time (cook only about 1/3 of... - 41.4193
Chinese Gravy
MAKING
1.In a pot, mix the corn starch in a little cold water, stir in the primary soup or chicken stock and let it boil until it thickens.
2.Add the Chinese sauce, a few drops of sesame seed oil and sugar and salt to taste
3.Make sure to stir... - 31.3508
Asian Cashew Nut Chicken
A favorite at any Chinese-American takeout, making cashew chicken at home couldn't be easier. If your family likes Chinese food, they'll be singing your praises for this delicious treat. Tender chunks of stir-fried chicken, crunchy cashews and bok choy and... - 118.713
Egg Foo Yung Gravy
Blend chicken broth and corn starch in 1 quart measure.
Stir in remaining ingredients.
MICROWAVE 4 to 5 MINUTES on HIGH, or until mixture thickens.
Stir once with wire whip.
Pour over Egg Foo Yung before serving - 24.8912
Sweet And Sour Beets
Mix sugar, salt and corn starch.
Add the vinegar and water and stir until smooth.
Cook for five minutes or until mixture thickens a bit.
Add beets to hot sauce and let stand for half an hour. - 27.2176
Fresh Papaya Nut Pie Or Tarts
Pre-bake a pie shell using Flake Pie Crust recipe.
Blend orange juice with corn starch, add sugar and lemon juice.
Heat slowly in sauce pan, stirring constantly, until clear and thickened.
Place sliced papaya in pie shell and pour over juice mixture.
Cool to... - 31.5862
Egg Foo Yung Gravy
Blend chicken broth and corn starch in 1-quart measure.
Stir in remaining ingredients.
MICROWAVE 4 to 5 MINUTES on HIGH, or until mixture thickens.
Stir once with wire whip.
Pour over Egg Foo Yung before serving. - 33.9234
Hot Shoyu
Blend all ingredients and heat to a light boil. - 19.0308
Sichuan Chicken And Vegetables
GETTING READY
1) In a large glass bowl, mix together chicken, egg white, 1 teaspoon corn starch and 1 teaspoon soy sauce.
2) Place it in a container with a lid and refrigerate for 20 minutes.
3) Make a mixture of 1 tablespoon corn starch, cold water and 1... - 44.1458
Szechuan Potatoes
Cut Potatoes into wedges or thin strips and soak them for half an hour in cold water.
Drain potatoes and dab them with corn starch, salt and pepper according to taste.
Heat oil and deep fry potatoes until golden color and place them on an absorbent paper... - 37.4149
Shrimp And Broccoli Stir Fry With Peppers
GETTING READY
1. In a bowl, marinate shrimp in a tablespoon soy sauce, rice vinegar, ½ tablespoon corn starch for about 15 minutes.
2. Separately in another bowl, ass ¼ cup stock with remaining soy sauce, corn starch and sugar.
MAKING
3. In a wok, heat 1... - 45.0352
Glazed Turkey And Pea Pods
GETTING READY
1) Take a bowl and add turkey slices and 1 teaspoon corn starch. Mix it well.
2) Make a mixture of broth, 1 tablespoon corn starch, hoisin sauce, gingerroot and pepper.
MAKING
3) Heat wok or 12-inch skillet and add oil to it. Rotate it to coat... - 42.77
Crystal Tofu
GETTING READY
1) In a saucepan, heat the ingredients for the dipping sauce; chill.
2) Drain, cut the tofu into 10-12 pieces and dust them with the potato starch.
MAKING
3) In a saucepan with salted boiling water, add... - 42.1951
Stir Fried Beef
GETTING READY
1) In a bowl mix beef, 1 teaspoon corn starch, 2 tablespoons soy sauce and pepper together.
2) Cover the bowl and let it sit for 30 minutes.
3) Make a mixture of cold water and corn starch.
MAKING
4) Take a wok and add oil to it. Rotate it to... - 43.4796
White Dumplings
MAKING
1) Soak the rice flour in water for a few minutes, make a dough, shape the dough into a 12 round dumplings.
2) In a pot with water drop the dumplings gradually, allow to boil for a minute, remove and put immediately in cold water, drain well.
3)... - 41.219
Mongolian Beef Stir Fry
Mongolian beef is not Mongolian! You have probably seen this beef dish on a Chinese-American take-out menu or buffet. Watch this video to learn how to make this simple stir fry dish at home. James quickly stir fries the strips of steak coated with a sweet and... - 144.296
Green Beans With Dill
MAKING
1) In a saucepan, heat butter and saute onion until soft.
2) Now, add water, chili sauce and dill. Cook for a minute.
3) Make a corn starch-water mixture and add it to onions.
4) Cook, constantly stirring until sauce thickens.
5) Mix together the... - 39.6697
Chinese Stir Fried Chicken And Broccoli
Stir fried chicken and broccoli tossed with some Chinese sauce. It’s a quick and easy dish. A video that is slightly sober than all the videos of this drunk cook! A flavorful and quicktey quick side dish. Watch the video for more! - 70.1689
Oriental Duckling
Drain 1/2 cup juice from pineapple into 2-cup measure.
Set pineapple tidbits aside.
Add chicken broth, corn starch and soy sauce to juice.
Beat well with wire whip.
Microwave 4 to 5 minutes on HIGH, or until thick and glossy, stirring once with wire... - 31.3163
Mock Chow Mein
Fry pork in fat until almost done, then add sugar, soy sauce and a little water if needed.
Add celery and onion, simmer until vegetables are half-done.
Add bean sprouts, thicken slightly with a little corn starch dissolved, in water, add chicken meat cut... - 33.1995
Oriental Duckling
Oriental Duckling makes prefect appetizers. If you like pineapple juice flavor meat then Oriental Duckling is the recipe you should try. - 28.5465
Peaches Melba
MAKING
1. In a saucepan, add raspberries, jelly and bring to a boil.
2. In another bowl, blend water and corn starch, and add to the raspberry mixture and stir constantly until thick. Remove from heat.
3. Strain and chill the melba sauce now... - 39.1303
Chow Mein
Combine chow mein meat, celery, onion and mushrooms in 2-quart casserole.
Cover.
Microwave 4 to 6 minutes on HIGH, or until meat loses its pink color.
Dissolve corn starch in soy sauce.
Stir into meat mixture.
Mix in chow mein vegetables, water chestnuts,... - 34.779
Sweet And Sour Pork Tenderloin
1. Mix together the sherry and soy sauce for the marinade, pour over the pork in a bowl and leave to marinate for 1-2 hours.
2. To make the sauce, heat the oil in a pan, add the green onion and red pepper and fry for 3-4 minutes, until soft but not... - 36.1657
Chicken And Peppers
Chicken and Peppers makes the best bet for those who love chicken with a spicy twist. It is the seasonings that make this Chicken and Peppers taste yum. Just give this rich and flavorsome chicken dish a try. - 42.2162
Sweet And Sour Meat Balls
Blend together beef, eggs, 1 tsp.corn starch, onion, pepper, nutmeg, salt and garlic.
Form into 1-inch balls.
Heat oil in skillet and brown meat balls on all sides.
In a large sauce pan, add remaining corn starch to pineapple juice along with soy sauce,... - 33.5821
Hawaiian Sweet Sour Ham
Place ham in 1 1/2 -quart casserole.
Combine sugar and corn starch in 1-quart measure.
Drain juice from pineapple tidbits into sugar mixture.
Stir in mustard, vinegar and water.
Pour over ham.
Microwave 4 to 6 minutes on HIGH, or until sauce is... - 37.943
Hawaiian Sweet Sour Ham
Place ham in 1 1/2-quart casserole.
Combine sugar and corn starch in 1 quart measure.
Drain juice from pineapple tidbits into sugar mixture.
Stir in mustard, vinegar and water.
Pour over ham.
MICROWAVE 4 to 6 MINUTES on HIGH, or until sauce is thickened.
Stir... - 34.7473
Skillet Snow Peas With Celery
GETTING READY
1) Wash pea pods, trim ends, and remove any tough strings.
2) In a bowl, add first 5 ingredients, stir and keep aside.
MAKING
3) In a large skillet, heat oil and saute peas, green onions, and celery for 2 minutes.
4) Add corn starch mixture and... - 41.2436
Honeyed Chicken And Asparagus Stir Fry
GETTING READY
1) In a large bowl, add chicken and 1 teaspoon corn starch. Coat the chicken with corn starch nicely.
2) Make a mixture of broth, wine, 1 tablespoon corn starch, the soy sauce, honey, mustard and pepper.
MAKING
3) Heat a wok or 12- inch... - 42.6203
Quick Sweet And Sour Pork
In large skillet heat corn oil over medium-high heat; add pork and brown on all sides.
Add pineapple, corn syrup, vinegar, catsup, soy sauce and garlic.
Bring to boil.
Reduce heat; simmer uncovered, stirring occasionally, 10 minutes or until pork is... - 37.4918
Sweet Potato And Pork Stir Fry
GETTING READY
1) Cut pork with grain into 2-inch strips and 1/8-inch thick slices.
2) Coat pork with corn starch.
3) Make a 1 tablespoon water and 1 tablespoon corn starch mixture.
MAKING
4) Take a wok or 12-inch skillet and heat it. Add some oil to it. ... - 43.6779
Quick Sweet And Sour Soup
Those who are keen on trying Indo-Chinese recipes will love this different kind of soup. The soup is made by using Indian and Chinese sauces. The chef adds vegetables and instant noodles to the soup. It is a hot and spicy soup. Do check out the video for the... - 125.118
Mixed Noodles
A cocktail of meat and seafood with plenty of sauces stir fried to make these noodles. Watch the video for more and do be cautioned for the demo and the audio if it suits you! - 74.0732
Stir Fried Mushrooms
GETTING READY
1. In a cup, mix together soy sauce, water and corn starch.
MAKING
2. In a non stick skillet, melt margarine.
3. Throw in the mushrooms and cook with constant stirring for about 3 minutes.
4. Add soy sauce mixture to the mushrooms and stir.
5.... - 38.506
Tangsuyuk
If you visit a Chinese restaurant in Korea, you are sure to find all the popular Chinese dishes on the Menu but are most likely to get a Korean version of the dish! Try this recipe that combines Chinese and Korean flavors and cooking techniques. The result is... - 133.9
Chicken Stir Fry Soup
After a busy day whip up this soup that is inspired from a classic with same great flavors but healthier than any takeout. This soup is made quick by the convenience of the UNCLE BEN’S Jasmine Rice, Ready Rice bag. No need to wait 40 minutes for this rice... - 42.0132
Spicy Shrimp And Broccoli
GETTING READY
1) Make a mixture of water, sake, corn starch, hoisin sauce, oyster sauce, soy sauce and chili puree.
MAKING
2) Take a wok or 12-inch skillet, heat it and oil to it.
3) Add... - 43.9509
Chow Mein
Simmer vegetables in 2 cups stock for 10 minutes.
Combine 2 tblspn, soy sauce, '2 tblspn, corn starch (or potato flour but less) with 1 tblspn, salt and 11/2 tblspn, honey or brown sugar.
Add to vegetables and cook until thickened.
Serve with rice. - 24.2218
Spicy Scallop Stir Fry With Asparagus
GETTING READY
1. In a bowl, mix together chicken stock, soy sauce, rice wine, worcestershire sauce, sugar, lemon zest, chili pepper and corn starch until thoroughly blended.
MAKING
2. Heat a wok, until very hot, add oil and quickly stir fry ginger, garlic... - 42.0599
Teriyaki Lamb Chops
MAKING
1) Take a heavy frying pan and heat it.
2) Add chops and brown them on both sides. Turn off heat.
3) Take a small bowl and mix together water, soy sauce, ginger, pepper, and sugar.
4) Heat the lamb and add this sauce. Cover the pan and cook for 30... - 45.0264
Korean Soy And Garlic Glazed Fried Chicken Wings
American meets Korean in this chicken wing recipe. Watch the recipe to learn how these crispy fried chicken wings are glazed with a thick syrupy, Korean-inspired sauce of soy sauce, ginger, brown sugar and mirin. These are so delicious they are going to be a... - 130.828
Chicken Stir Fry With White Jasmine Rice
Fried chicken with interesting flavors is a cool main with side dishes like rice or pasta. Here is a recipe to make Chicken Stir Fry with chicken breasts and some common seasonings to serve with well cooked white rice. Colorfully tempting! - 115.258
Tempura Shrimp
A light air batter resulting in a soft batter coating on either shrimp or pork. Serve as an appetizer with some dipping sauce or as a dough coated element in a stir fried dish. I use the same batter for pork pieces when making sweet and sour pork. - 33.7003
Oriental Style Celery
In a large frying pan or wok, heat oil.
Cook celery 2 minutes or so.
Add oyster mushrooms, corn and garlic.
Stir fry 1 minute or so.
Fold in chicken broth.
Continue cooking 2 minutes, stirring constantly.
In a small bowl, dilute cornstarch in cold water.
Fold... - 37.0418
Stir Fried Chicken And Vegetable
GETTING READY
1) In a large bowl, mix together chicken, egg white, 1 teaspoon corn starch and 1 teaspoon soy sauce.
2) Now, put the chicken in a container with a lid and refrigerate for about 30 minutes.
MAKING
3) Take a wok or a 12-inch skillet and heat... - 42.4333
Round Steak Chow Mein
Brown meat quickly in salad oil.
Lower heat and add onions and celery.
Cook until onions are soft.
Add soy sauce, vegetables, mushrooms, water chestnuts, bouillon cube and water.
Cover and simmer for about 45 minutes to 1 hour.
Add 1 T.soy sauce and the corn... - 43.2661
Surf & Turf
Marinate the shrimp with the ingredients mentioned & set it aside.
Rub fillet mignon with little salt & pepper & grill it.
Finish it off in an oven for about 10 minutes for medium done.
Cook the shrimp also in an oven for about 8-10 minutes.
For... - 50.5388
Polynesian Baked Chicken
Shake chicken parts in paper bag with flour and seasoned salt.
Melt butter (or margarine) and rub 2 tbs.of it into a large baking dish.
Place in chicken and brush remaining butter over each piece.
Bake 50 mins.at 350°F.or until chicken is browned.
Mean... - 35.2437
Beets In Burgundy
MAKING
1. Drain beets over a bowl to catch the liquid.
2. Measure and reserve about 1/4 cup of the beet liquid.
3. Take a saucepan and tip in corn starch, sugar, cloves and salt.
4. Add the reserved beet liquid, stirring to dissolve corn starch and sugar.... - 44.2202
Cabbage Casserole
GETTING READY 1) In a saucepan, melt butter and add sugar, 1/4 cup water, vinegar and salt.
2) Mix corn starch and remaining 1/4 cup water and mix it with sugar mixture.
3) Cook until sweet and sour sauce thick and clear.
... - 43.7553
Asian Style Lemon Ginger Beef Stir-fry
The Lemon Ginger Beef Stir-fry is sort of an Asian style dish. It is tasty, it is healthy – what more can a person ask for, eh? What you'll particularly enjoy about this dish is the acidicity of the lemon. Watch, learn and enjoy this recipe video from Club... - 130.036
Classic Paneer Tikka Masala
The classic Paneer Tikka Masala is a typical dish that served on special occasions that call for pomp and pagentry. That is because the dish is pretty rich enough to suit the occasion. But you can make this dish when ever you want. Watch and learn how to make... - 149.015
Microwave Macaroni And Cheese
In 2-quart microwavable bowl or casserole combine 1 1/2 cups of the milk, the margarine, red pepper, onions, mustard, salt and hot pepper sauce.
Microwave on High (100%), 4 minutes.
In small bowl stir remaining 1/2 cup milk and corn starch until smooth.
Add... - 36.609
Orange Roasted Chicken
GETTING READY
1. Preheat the oven to 375 degree F.
MAKING
2. Coat the chicken all over with melted margarine or butter.
3. Sprinkle with salt, pepper, and rosemary.
4. In the cavity of the chicken, stuff the orange halves.
5. Arrange the chicken in a... - 45.9317
Baked Sweet And Sour Spareribs
GETTING READY
1 Heat the oven to 450° fahrenheit.
2 Cut the ribs in to serving pieces.
MAKING
3 In a shallow pan, place the ribs and bake for 30 minutes.
4 Meanwhile, prepare the following mixture.
5 In a skillet, melt butter and add vegetables.
6... - 45.3515
Oriental Pork
MAKING
1) In a large frying pan, lightly brown ground pork and drain fat.
2) Season it with salt. Keep aside.
3) In a bowl, mix corn starch and ginger, add water and mix it with meat.
4) Add reserved pineapple juice, soy sauce, and garlic into meat.
5) Now... - 43.4816
Cabbage Bacon Casserole
GETTING READY
1) In a saucepan, melt butter and add sugar, 1/4 cup water, vinegar and salt.
2) Mix corn starch and remaining 1/4 cup water and mix it with sugar mixture.
3) Cook until thick and clear.
MAKING
4) Take a saucepan and steam cabbage in some... - 42.7291
Veal Delight
MAKING
1) Take a heavy frying pan and heat oil.
2) Brown the chops and season with salt and pepper.
3) Dissolve bouillon in boiling water and wine. Add it to chops.
4) Cover the pan and simmer for 45 to 55 minutes. Remove from heat and keep aside.
5) Remove... - 44.0173
Adraki Dhingri
You will love this Indian mushroom and ginger curry. - 23.6286
Quick Caramel Pudding Cake
All of you, who find cooking up a caramel pudding cake in the traditional process is little complicated, here is a simple alternative. Use your microwave and within 15 mins your yummy, delicious caramel pudding cake is ready to serve. Don't you find it super... - 121.57
Easy Sweet 'n Spicy Glazed Chicken
Here is a super easy recipe for those who have no time for cooking. Just throw everything into the crock pot in the morning and when you are home the dinner is ready. And if you want to impress your family and friends and want to serve something for which... - 135.294
Delectable Deep-fried Shrimp
Scrambling for a last-minute dinner solution? Then this soul-satisfying shrimp treat surely won’t disappoint. Betty gives tips on cooking tasty deep-fried shrimp that isn’t just quick and easy to make, but is also calorie-smart and delectable. Next time... - 92.6189
Fried Noodles With Pork Strips
If you are fond of Chinese cuisine then noodle dishes are indispensible and here is a recipe to make one with pork. Check out Marie Wong making Crispy fried noodles with pork strips with typical chinese sauces and seasonings. Delicious and wholesome! - 72.3636
Home Style Turkey Pot Pies With Buttermilk Crust
GETTING READY
1. In a pot, boil the stock and cook the turkey breast until tender.
2. Scoop out the turkey breasts from the stock and cut into ½ inch cubes and allow the stock to simmer for about 10 minutes.
3. Using ¾ cup Buttermilk, flour, baking powder,... - 46.8512
Oriental Frankfurters
Combine butter, wieners, onion, green pepper, raisins, brown sugar and water.
Stir in corn starch mixture.
Cover.
MICROWAVE 6 to 8 MINUTES on HIGH, or until mixture is bubbling and starting to thicken.
Stir well.
Stir in vinegar.
MICROWAVE 3 MINUTES on HIGH,... - 37.8335
Cantonese Shrimp And Pea Pods
Combine onion, garlic and oil in 3-quart casserole.
MICROWAVE 3 MINUTES on HIGH, or until onion is transparent.
Add chicken broth, shrimp, ginger and pepper.
Cover.
MICROWAVE 3 MINUTES on '7'.
Blend corn starch and water.
Stir into shrimp... - 47.1455
Veal Stufatino
Trim all fat and sinew from veal and cut into bite size pieces.
Mix the flour, salt and paprika and dredge the veal with it.
Melt shortening in saute pan and saute veal cubes until golden brown on all sides.
Add minced onion, canned tomatoes, tomato paste,... - 41.1349
Quick Chicken Chasseur
GETTING READY
1. Coat the chicken strips with corn starch, sharking off the excess.
MAKING
2. In a wok or large skillet, heat the oil.
3. Brown the chicken in the oil until evenly browned
4. Add the scallions, season the chicken and flavor with the... - 45.7654
Apple Fries
Here is an amazing apple fries recipe. The chef here makes these crispy apple fries and pairs with a creamy dipping sauce. The creamy sauce here is prepared with whipping cream, marshmallow cream and flavored with pumpkin pie spice. These apple fries are sure... - 105.097
Gluten-free One Pot Asian Style Pork And Noodles
It’s a headache to cook everyday. Most of the time viewers are wondering what to make that will be tasty as well as healthy. Well, think no more as this delicious dish has meat and noodles cooked in the same pot. Think of the time cooks will be saving with... -
Gobi Manchurian
Cut the cauliflower in to florets of medium size, dip in warm water. Keep aside.
Make a batter of corn starch & all purpose flour (both in equal quantities). Add salt and pepper. The batter should be slightly thick.
Dip the cauliflower florets in the... - 39.4937
Korean Fried Chicken
Who doesn't love fried chicken? It's difficult to refuse these crunchy-coated, succulent pieces of comfort! But imagine batter fried moist chicken coated with a spicy, saucy twist. Watch this video to learn how to make "KFC," Korean Fried Chicken bathed in a... - 130.327
Stewed Sweet And Sour Spare Ribs
Cut spareribs in 1 1/2 inch squares.
Combine all ingredients except pineapple and corn-starch.
Cook 1 hour.
Set aside for a few minutes.
Pour off excess fat.
Place meat in a separate bowl.
Heat liquid.
Add pineapple juice to liquid.
Bring to a boil.
Thicken... - 36.4354
Baked Ham With Maple
This is an Easter special recipe. Baked Ham with Maple is a delicious dish and the Chef shows an easy way to make it. I’m sure you will enjoy this meal with your family on Easter. -
Sauteed Soy Chicken
In a mood to cook some chicken. You have come to the right place. Check out the video of the yummy and delicious Sauteed Soy Chicken. A great appetizer that can be prepared in a few minutes. Everyone should definitely check out this video. - 104.415
Sauteed Mixed Vegetables
Roll cut the radish, carrot, bamboo shoots, and baby corn into small varied shapes.
Place them in boiling water and boil for about 2 minutes (the radish and carrot should be put in first).
Rinse with cold water.
Parboil the snow peas for 1/2 minute, then... - 42.2494
Healthy Chicken Stir Fry
Cook the rice according to package directions.
Cut up chicken breast into bite size pieces and season with salt and pepper. Heat up skillet to a high heat and add in the olive oil and chicken. Brown chicken for 10 minutes or until no longer pink. Chop up the... - 37.5952
Pork With Gravy Part 1 – Introduction And Seasoning
Impress your guests with this no-fuss melt-in-the-mouth pork recipe. The chef here has divided the video in 2 sections – In this video she displays the ingredients and also shows instructions to season and roast the chicken. Watch part 2 for the gravy and... - 76.1939
Pork With Gravy Part 2 – Gravy And Finishing
This is part 2 of simple pork recipe video series. Here the chef shows step by step instructions to make gravy and then combines it with roasted pork. Excellent preparation and requires minimal time. - 72.8022
Honey Chilli Paneer
Deep fry the panner to golden brown
In a wok or Kadai add oil
saute the ginger garlic
Add soy sauce,vinegar and honey
Add a 2 cups of water and let it simmer.
Add salt to taste
When the water starts to boil stir in cornflour mixed in water
cook till the... - 42.4593
Polynesian Ham Cubes
Drain oranges and pineapple; reserve liquids.
Add enough water to measure 2 cups.
Combine corn- starch and cinnamon in saucepan; add fruit liquid, soy sauce, ginger, onion and green pepper.
Cook, stirring constantly, until thickened.
Add ham, fruits and... - 39.4552
Rolled Turkey Breast With Mushrooms And 'sabot' Potatoes
Mix all the ingredients for the stuffing together.
Place the mixture on the turkey breast and roll it up.
Tie with butcher's string.
Poach in hot water with salt, pepper and bouquet garni for about 20 minutes.
Remove from water, then roast in the oven for 30... - 32.1937
Korean-style Soy Braised Tofu
Give your body a break from meat and treat it to this delicious vegan-protein side dish. This soy-braised tofu will soon be on top of your list. It’s delicious, covered in a sweet and sticky soy glaze, covered with carrots, spring onion and roasted sesame... - 131.902
Korean Style Fried Chicken
Long day at work got you down? Brighten up your evening with this lip smacking Korean delight. Usually eaten as an after meal snack or with beer, the crackly, crusty Korean chicken spiced and flavored with honey, pepper, garlic and sake truly makes for a... - 111.444
Chicken Gravy With Red Wine
Looking for a simple yet impressive Chicken dish, this one with red wine gravy definitely what you have been waiting for. Very well instructed by the chef and demanding only the simplest of ingredients making this spicy chicken in red wine and tomato paste is... - 92.5663
Chicken Breast Stuffed With Broccoli
Bored of the same old turkey? Try something new this weekend. Broccoli, cheese, lemon and olive oil go into this piece of poultry to make a delicious stuffed chicken breast recipe. Juan Montalvo uses low-fat cheese and lemon flavored wine sauce to make this... - 96.3683
Mapo Tofu
Ever considered bringing China to your home. Well, here is how you can do that. Just watch this video and learn how to prepare this flavorful Mapo Tofu or Dofu dish by using marinated pork, bean curd and sauces. Once you will prepare this dish at home, China... - 149.394
Winter Hamburger Part 1 – Introduction
For all those whose winter season is incomplete without a healthy hamburger, this video series is a must watch. Here the chef has divided the videos in 2 parts – In this part she provides ingredient details and gets started with the initial preparation.... - 86.2022
Winter Hamburger Part 2 – Preparing The Dish
Here is part 2 of winter hamburger video series. Watch the video to see the complete dish, this video is in Filipino language. All said, but entire preparation in one video could have had a greater impact! - 80.7022
Pineapple Ham Patties
GETTING READY
1. Take the pineapple slices out and keep the juice aside.
MAKING
2. Take a medium bowl, put meat, rice, egg, monosodium glutamate, Worcestershire sauce and mix thoroughly.
3. Shape the mixture into 8 patties.
4. Take an oiled low baking dish... - 44.6272
Strawberry Peach Sundae
In small saucepan combine sugar and corn starch; gradually stir in half the strawberries.
Cook, stirring constantly, over medium heat till thickened and bubbly.
Remove from heat.
Stir in remaining strawberries and drained peach slices.
Heat rum in ladle or... - 28.6274
Lemon Cream Pie Filling
Blend milk, sugar and salt in 2-quart sauce pan.
Heat over medium-high heat.
Meanwhile mix cornstarch and water to a smooth paste.
Add the paste to the warm milk mixture stirring constantly and cook until thickened about 8 minutes over low heat.
Beat egg... - 36.5327
Ham And Wine
Cut ham into serving pieces and place in crock pot.
Combine cider, wine, maple syrup, raisins, and cranberries in bowl.
Press a whole clove into each slice of pineapple and arrange on top of each portion of ham.
Pour wine and fruit mixture over meat in... - 35.2168
Sesame-crusted Boneless Chicken Breasts
Wash and thoroughly pat dry the chicken breasts.
Pound the chicken breasts lightly between two sheets of plastic wrap with a flat mallet until they are 1/2-inch thick.
Combine the sherry, soy, sesame oil and cornstarch in a flat baking dish.
Add the chicken... - 30.7621
Honey Ham Chow Mein
Cut green pepper in strips, onion in slices, celery in pieces (for Chinese effect, cut on the bias) and mushrooms in slices.
Heat oil; add onions and ham; cook until ham is slightly browned.
Add bouillon, pepper, celery and mushrooms; cover tightly; cook... - 37.7328