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Ale Lemonade Recipes
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Ginger Ale Lemonade
Mix the fruit juice and sugar and chill.
Just before serving add the ginger ale and serve with crushed ice. - 20.5912
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Hawaiian Lemonade
Combine the lemonade, water, apricot nectar and pineapple juice in a pitcher and mix well.
Divide evenly among six 1 1/2 cup ice-filled glasses.
Add an ounce or two of ginger ale to each glass of lemonade mixture.
Garnish with lemon slices or pineapple chunks. - 25.0887
Champagne Punch
Pour 1 bottle of ginger ale and lemonade concentrate into an 11-cup ring mold, add cherries, and freeze until firm.
Unmold ice ring in a punch bowl, add remaining ginger ale, orange juice, and champagne.
Stir well. - 21.1051
Ginger-ale Ice
Mix all the ingredients and freeze in ice cube trays.
Variations: Cubes can be made with other soft drinks e.g. lemonade, Coca Cola etc. in the same way. - 27.674
Hawaiian Lemonade
Empty lemonade concentrate into cold vacuum jug and add 1 can water; mix in fruit juices.
Add ginger ale and ice cubes; seal jug tightly. - 21.5578
Loganberry Lemonade Punch
Mix thoroughly the lemonade concentrate, berry juice, and water.
Set in refrigerator to chill thoroughly.
When ready to serve, pour mixture into a chilled punch bowl.
Add the sparkling water and ginger ale; stir to blend.
If desired, a decorative ice block... - 30.8493
Tea Lemonade
Pour boiling water over tea.
Let stand 5 min.
Strain and cool for 3 hrs.
Add lemon juice and sugar, and stir until sugar is dissolved.
Add the ginger ale and ice as desired. - 29.126
Hawaiian Lemonade
This Hawaiian lemonade is a lemonade with a slight twist. A quick and easy way to add your special personal touch. Enjoy all the compliments that this brings your way. - 35.3038
Easy Lemonade Punch
1. Combine the soft drink mix and the water in a small punch bowl. Stir in the ginger ale.
2. Just before serving, drop small scoops of the sherbet into the punch. Garnish with slices of lime, if you wish. - 21.8378
Lemonade Blueberry Frost
1. Into each of 2 10-ounce glasses spoon 3 tablespoons lemonade concentrate. Add 1/3 cup blueberries, slightly crushed, and a large scoop of ice cream. Then fill with ginger ale; mix well.
2. Serve with straws and long spoons. - 21.0906
Sparkling Champagne Punch With Slushy Lemonade
Lightly coat a 4 1/2-cup ring mold with cooking spray.
Pour 3 cups lemonade into mold; freeze until slushy.
Arrange lemon slices, lime slices, and cherries in mold, securing fruit in slush mixture.
Fill mold with remaining 3/4 cup lemonade; freeze until... - 42.1968