Alcoholic drinks,beer, martinis, whisky, the beginning to some great mixing recipes. Master the nuances of mixing the perfect drink. Let the experts show you the best way to do it with the alcoholic drink recipes. ... More »
This an original recipe from the mixologist Robert Stahl at Alexandre's Bar in Dallas. The cocktail was created as a part of an Michael Jackson inspired drinks challenge. Why I chose to add this cocktail recipe here is because I think that this drink looks... - 44.1273
Separate eggs.
Beat yolks until light.
Beat in sugar gradually.
Add 1 quart milk.
Stir until sugar dissolves.
Pour into punch bowl.
Stir in cream, remaining milk, bourbon, rum and brandy.
Let stand 1 hour.
Fold in stiffly beaten egg white.
Garnish with... - 41.5728
In a 3-quart pan or kettle, combine wine, Sherry, vodka, cloves, and cinnamon.
Place over medium heat until hot enough to sip; do not boil.
Remove from heat and present for flaming before your guests (do not set pan beneath an exhaust fan or anything that can... - 39.2245
MAKING
1. In a pan boil water and sugar a good five minutes.
2. In one cup hot liquid dissolve coffee, add to mixture and bring just to boil, stirring constantly.
3. Remove from heat and add whisky and vanilla beans.
4. Transfer to a gallon jug and let sit... - 36.9422
MAKING
1) In a cocktail shaker add crushed ice.
2) Add dry gin and combine.
3) Shake for 5 minutes.
4) Strain the mixture into a 10-ounce collins glass.
5) Pour our chilled club soda into the glass.
SERVING
6) Sprinkle orange-flower water and fresh shredded... - 33.7393
MAKING
1) Allow coffee to be heated with tequila and Kahlua.
2) Using lemon, rub the rim of mugs and then dip into sugar.
3) Fill the mugs with coffee and top with whipped cream.
SERVING
4) Serve at once on garnishing each mug with 4 coffee beans. - 32.9495
MAKING
1) In a blender jar, add one ice cube at a time and blend for 5 seconds at the Crush Ice speed.
2) Scrape down ice from the sides, then add lime juice, rum, sugar and maraschino cordial, if desired into the jar.
3) Place the lid, blend and add ice... - 32.3244
Crush sugar in 1 teaspoon water.
Add remaining ingredients.
Stir well.
Pour into an old-fashioned glass.
Rub rim of glass with lemon peel.
Serves 1. - 32.1305
MAKING
1. Place the ice cubes into a cocktail shaker and pour the lime juice, sugar and rum, in the same order.
4. Shake the mixture thoroughly until frost forms.
Pack a champagne glass full with finely crushed ice.
5. Strain and pour into the ice-packed... - 32.0907
Pour vodka, tomato juice and lemon juice into a cold pitcher.
Season with Worcestershire, catsup, Tabasco, salt and pepper.
Stir well and serve very cold over ice cubes.
Serves 6. - 31.9074
MAKING
1) Take a tall highball glass and fill with ice.
2) Pour over it. Mix thoroughly.
3) Pour chilled club soda.
SERVING
4) Garnish with maraschino cherry and slice of pineapple. - 31.654
Mix all ingredients in electric blender with scoop of shaved ice.
Pour into bowl filled with cracked ice.
Float a white carnation on top.
Serve with long straws.
Serves 6. - 31.0637
MAKING
1. In a bowl, mix together all the ingredients
2. In a tall glass, fill ice till the top
SERVING
3. Serve with a spear of pineapple spear, a vanda orchid and a straw - 30.6349
Place cracked ice cubes in an 8-ounce glass.
Pour gin over ice.
Add lime juice.
Fill glass with plain water.
Stir well.
Garnish with lemon slice.
Serves 1. - 30.6248
MAKING
1. In a cocktail shaker, pour in all the ingredients
2. Fill a highball glass with cracked ice
SERVING
3. Pour the drink over the ice, garnish with a pineapple spear and serve - 30.3869
Fill two 8-ounce glasses 3/4 full with crushed ice.
Twist lemon peel over each glass to release lemon oils.
Discard peel.
Mix remaining ingredients and pour over ice.
Garnish with fresh fruit. - 29.9127
MAKING
1. In an electric blender, add all the ingredients ad blend for a minute
2. When it reaches the consistency of snow, strain out the large particles
SERVING
3. Serve in a saucer champagne glass - 29.636
MAKING
1. In a tall glass filled with cracked ice, fill all the ingredients
2. Fill the glass with chilled club soda and stir around
SERVING
3. Garnish with reserved lime peel and fresh mint before serving - 29.2813
MAKING
1. In a tall glass, fill cracked or crushed ice; add rum and triple sec
2. Fill the glass with pineapple juice and stir well
SERVING
3. Garnish with a spear of pineapple and a wedge of lime - 28.7683
MAKING
1. In a cocktail shaker, mix together all the ingredients along with cracked ice, shaking until coal and foamy
SERVING
2. Strain to a tall glass and serve with a straw immediately - 28.5308
Put whiskey in highball glass.
Pour lemon and orange juices into whiskey.
Fill glass with crushed ice.
Stir vigorously until frost forms on outside of glass.
Serve at once.
Serves 1. - 27.7131
MAKING
1. In a food processor, blend light rum, lemon juice, Confectioners-€™ sugar and cracked ice by running stir blade for about 10-12 seconds until it reaches desired consistency. Reduce the blending time for attaining sherbet -like consistency.... - 27.5828
Combine limeade concentrate, lemonade concentrate, rum, and water; gently stir in carbonated beverage.
Pour into 9x9x2-inch pan.
Freeze till firm.
To serve, spoon mixture into cocktail glasses.
If desired, garnish each serving with a lime slice.
Keep... - 27.2008
MAKING
1) In a shaker glass, put crushed ice and pour all the ingredients over it.
2) Shake the glass well to mix the ingredients and strain into a cocktail glass.
SERVING
3) Serve right away. - 26.802
Who isn't excited about making this delicious Hot Toddies! Very easy and simple to prepare, this Hot Toddies is amazingly tempting! Give it a try and just sit back and indulge! - 26.4172
MAKING
1. In a cocktail shaker, mix together rum and honey and shake them till the honey is dissolved
2. Add cream and ice and shake well
SERVING
3. Strain into a cocktail glass and serve - 25.9929
Section oranges over a bowl to catch juice; reserve juice.
Arrange orange sections, pineapple chunks, and strawberry halves in a single layer on shallow baking pan; freeze.
In a punch bowl stir together the reserved orange juice, the chilled wine, brandy,... - 25.9003
At least one hour before mixing, chill pitcher, glasses, cognac, champagne and stout in refrigerator.
Mix stout and champagne in pitcher.
Pour cognac into an 8-ounce glass.
Add champagne and stout.
Serves 1 - 25.5462
MAKING
1) Take an old fashioned or on the rocks glass and fill it with few cubes of ice.
2) Pour over scotch, Kahlua and cream.
SERVING
3) Garnish as desired and serve immediately with a stirrer. - 25.4263
MAKING
1) Take an old fashioned or on the rocks glass and fill it with few cubes of ice.
2) Pour over the rum and the Tia Maria.
SERVING
3) Garnish with a cherry and serve immediately with a stirrer. - 24.711
MAKING
1. In a cocktail shaker, shake all the ingredients well with ice
SERVING
2. Pour it into a pilsner glass and garnish as appropriate before serving - 24.5984
Refrigerate all the ingredients, pitcher and glasses at least one hour before serving.
Pour vodka into large pitcher.
Add Dubonnet, then seltzer.
Serve in tall glasses.
Serves 6. - 24.3782
Combine limeade, rum, and water, place in a covered plastic container; freeze.
Remove from freezer about 1/2 hour before serving.
Stir and spoon into champagne glasses. - 24.0797
Chill glasses and pitcher early in the day.
Pour champagne into pitcher.
Add stout slowly, pouring along the side of pitcher to prevent foaming.
Serve in chilled glasses. - 23.0031
This recipe is from HolidaysCentral's 2012 Oscar's Best Picture Inspired Menu, where you can get the full menu and other fun holiday ideas.
The classic Old Fashioned just screams old Hollywood, but just like Best Picture Nominee, The Artist, we've put a... - 21.2006
Mix rum, limeade concentrate and water.
Pour rum mixture into refrigerator tray and freeze until slushy, at least 3 hours but no longer than 1 month. - 20.6399
