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Alcohol Beer Recipes
Enjoy our collection of alcohol beer recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for alcohol beer recipes.
SL: 187
Grilled Pizza Beer Burgers
Grilled pizza beer burgers are a great outdoor fun. They are amazingly succulent and that cheese right in the middle of the patty makes it out of the heaven. Take a look at the video for detailed recipe.. - 93.897
Beer Biscuits
This Beer Biscuits is an irresistible snack recipe. Enjoy this Beer Biscuits with your loved ones in the coming weekend party! - 22.1707
Pizza Beer Battered Cod
Pizza beer battered cod is a crisp, soft and scrumptious fried fish dish. Watch this video performed by a professional chef in such an easy way that even you can do it at home. - 112.694
Beer Can Chicken
If you are searching for a unique recipe for roasted chicken, here is a perfect one. Beer can chicken offers you great taste and flavor of beer along with soft and succulent meat portions. It is an ideal recipe for outside cooking on a breezy summer... - 134.691
Cheddar Beer Muffins
Cheddar beer muffins recipe is a really unque and exciting muffin recipe that uses cheddar cheese along with beer. This muffin has a unique tingly taste that has to be tried and tasted! - 37.2684
Beer Porridge
Beer Porridge is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 30.4769
Root Beer Float
Place half the dairy dessert in chilled 16-ounce mug.
Pour root beer over dessert.
Scoop remaining dessert on top. - 21.5074
Beer Can Biscuits
GETTING READY
1. Preheat the oven to 450°F
MAKING
2. Into a large mixing bowl, measure and sift the flour with baking powder and salt.
3. Cut the lard or shortening into smaller pieces and rub into the flour mixture until it resembles crumbs.
4. Add enough... - 36.6641
Beer Griddlecakes With Pilgrim Syrup
MAKING
1. To make the syrup for the pancakes, combine sugar and beer in a saucepan.
2. Boil for about 2 minutes on a low flame stirring until sugar dissolves.
3. Slide in the butter and stir. Keep aside until ready to serve.
4. To make the batter, into a... - 48.5793
Beer Rarebit
Melt the butter in a deep saucepan, then add the remaining ingredients.
Stir well, over a gentle heat, until the cheese has melted.
Pour over rice or toast, and serve immediately. - 26.7155
Beer Batter
In a medium bowl, beat together egg yolks, beer, oil, flour and salt until smooth.
Let stand 3 to 6 hours.
When ready to use, in a small bowl, beat egg whites until stiff but not dry.
Gently fold beaten egg whites into batter. - 21.5142
Coffee With Beer Friesland Style
This Coffee With Beer Friesland Style is an irresistible beverage recipe. Enjoy this mouth-watering Coffee With Beer Friesland Style with your loved ones in the coming weekend party! - 34.1556
Wassail Beer Bowl
Heat beer (do not boil) with sugar, nutmeg, ginger, sherry and lemon.
Bring almost to boiling point.
Remove from heat.
Taste for sweetening.
Pour into large heated bowl containing 6 slices of freshly made toast.
Serve as hot as possible in punch... - 35.3187
Cold Beer Punch
MAKING
1) In a pitcher mix all ingredients together.
2) In low glasses or punch cups pour the liquid over rice.
SERVING
3) Sprinkle nutmeg when serving. - 33.6349
Shortcut Beer Bread
In saucepan heat beer and butter just till warm.
Pour into mixing bowl; add yeast from hot roll mix and dissolve.
Add egg, wheat germ, sugar, and flour mixture from roll mix; mix well.
Place in greased bowl.
Cover and let rise till double (45 to 60... - 36.3474
Beer Sauce
Combine all ingredients mixing well; chill. - 21.7893
Three-o Root Beer Float
Three Olives Vodka recently released the world’s first Root Beer flavored vodka, perfect for celebrating the little known holiday! Over a century ago, Root Beer was introduced as an alcoholic beverage, and Three Olives is thrilled to be the first to put the... - 15.5439
Root Beer Floatini
Three Olives Vodka recently released the world’s first Root Beer flavored vodka, perfect for celebrating the little known holiday! Over a century ago, Root Beer was introduced as an alcoholic beverage, and Three Olives is thrilled to be the first to put the... - 15.3967
Pizza Beer Drunken Mexican Chicken
Pizza beer drunken Mexican chicken is similar to other drunken chicken except for its typical Mexican flavors. This is a great dish for a gathering, doesn't call for a lot to prepare it. Watch the video for details. - 100.916
Homemade Root Beer
Root beer also known as sarsaparilla is a complex and delicious, old-fashioned, home-brewed root beer that has deep, intermingling notes of roots, bark, and spices, set against a background of molasses. There is no one recipe for this popular old-time... - 43.2558
Beer Seasoned Butt Chicken
Whole chicken can be cooked in simple as well as detailed way. Chef Dave shows how to cook whole chicken with beer and some seasonings on an outside charcoal grill. Good enough to accompany wines. - 91.7189
Beer Sauced Burgers
In small saucepan cook onion and green pepper in butter till tender.
Combine catsup, cornstarch, and worcestershire; stir into vegetables.
Add beer; heat and stir just till boiling.
Com-bine ground beef and 1 teaspoon salt.
Shape into six 1/2-inch-thick... - 34.9379
Root Beer Cake
Combine all ingredients in large mixer bowl.
Blend at low speed of mixer; beat 3 minutes at medium speed.
Pour batter into greased and floured 12x8-inch pan.
Bake at 375° for 30 to 35 minutes.
Cool; frost.
Store in refrigerator.
For use with Self-Rising... - 30.595
Beer Muffins
Beat all the ingredients in a mixing bowl at high speed for 30 seconds.
Fill 12 greased or paper lined muffin cups 2/3 full.
Bake at 375 degrees for 15 minutes or until golden brown. - 19.8125
White Beer Icing
MAKING
1) In a bowl cream butter.
2) Beat in confectioners' sugar alternately with beer till fluffy.
SERVING
3) The frosting will be of spreading consistency. - 23.4148
Brown Beer Sauce
MAKING
1) In a medium saucepan melt butter and add flour to it.
2) Stir in beer and add bouillon cubes, Worcestershire sauce, and pepper.
3) Stir and cook till thickened. Cook and stir for further for 1 minute.
SERVING
4) Serve hot. - 30.2949
Hot Dogs In Beer
In a deep, 2 1/2 quart, heat-resistant, non-metallic casserole combine beer and frankfurters.
Heat, covered, on full power 6 to 8 minutes or until heated through. - 20.7286
Beer Bread
Combine first 3 ingredients and pour into a greased loaf pan.
Bake at 350 degrees for 45 minutes or until golden brown.
Brush with melted butter if desired. - 23.9041
Swiss Beer Sauce
In the work bowl chop the onion and the garlic.
Saute them in a saucepan.
Add all the other ingredients except the potato flour.
Simmer for 15 minutes.
Pour into the work bowl and process for 5 seconds.
Strain through a fine sieve, back into the saucepan.
Mix... - 36.7621
Beer N Butter Marinade
Combine beer with rest of marinade ingredients, reserving butter and oil.
Pour over chicken; cover and refrigerate 4 hours or overnight.
When ready to barbecue, heat marinade.
Add butter and oil and use as basting sauce as chicken cooks. - 27.1883
Beer Batter Coating
Beer Batter Coating is a delicious recipe version that you will always love to include in your recipes. The Beer Batter Coating will surely always tempt you to try it again and again! - 26.1105
Beer Pancakes
1. Sift together the flour, baking powder, salt and sugar.
2. Beat the egg yolks with a fork. Stir in the beer, milk and butter and add to the dry ingredients. Beat until smooth.
3. Beat the egg whites until stiff. Fold into the batter.
4. Heat a griddle,... - 30.9469
Beer Batter Crepes
In medium mixing bowl, beat eggs and egg yolks with salt.
Gradually add flour alternately with beer.
Beat with electric mixer or whisk until smooth.
Stir in sour cream and butter.
Refrigerate batter about 1 hour.
Cook on upside down crepe griddle or in... - 31.0136
Beer Balls
MAKING
1. In a mixing bowl, combine wafer crumbs, walnuts and sugar.
2. Drizzle the honey and stir in the beer, a little at a time and just enough to wet and bind the mixture into a dough.
3. Use a rounded tablespoon to divide and shape the mixture into... - 39.4437
Jiffy Beer Bread
GETTING READY
1. Grease a 9-inch X 5-inch X 3-inch loaf tin with butter or baking spray and dust the base and sides with flour.
2. Preheat the oven to 350°F
MAKING
3. Into a dry mixing bowl, sift the flour
4. Stir in the sugar.
5. Tip in beer into the dry... - 35.4959
Hot Spiced Beer And Rum
MAKING
1. In a large heavy bottomed saucepan, add cinnamon cloves and lemon peel and pour over the beer.
2. Place pan over a low flame and heat for 10 to 15 minutes without boiling or simmering.
3. In the mean time, in a dry bowl combine the eggs and sugar... - 40.0984
Beer Batter For Fritters
GETTING READY
1. In a deep fat fryer or frying pan, heat 3 to 4 inches of fat to 375°F
MAKING
2. Into a large mixing bowl, measure and sift together the flour and baking powder
3. Add egg, beer and oil and whisk until blended.
4. Dip prepared food items for... - 41.5216
Czech Beer Soup Pivni Polevka
MAKING
1. In a large heavy bottomed saucepan, combine beer, water, sugar, butter and salt.
2. Place the pan on a very low flame and heat the liquid without letting it boil or simmer.
3. Whisk the egg yolks until thick and pale then blend in the cream.
4.... - 40.5854
Hot Beer
Heat the beer with the cloves, cinnamon sticks and lemon rind.
Beat the eggs with the sugar until very thick.
Gradually add the egg mixture to the hot beer, stirring constantly, until thoroughly blended.
Do not allow the mixture to boil.
Strain and discard... - 29.7262
Baked Ham In Beer
1. Preheat oven to moderate (350° F.).
2. Remove the top of the ham can and heat the ham in the oven until the gelatin softens. Invert the ham on a rack in a pan, punch holes in the bottom of the can and lift it off. Pour off the can liquid.
3. Cover the... - 33.5468
Bock Beer Bread
GETTING READY
1. Add beer to a saucepan and heat gently on a very low flame just until it is warmed to about 110° to 115°F
2. Pour the beer into a large bowl and dissolve the yeast in it. Let stand for 5 minutes until yeast is activated.
3. Grease a 9-inch... - 45.7815
Bubbling Brew Beer Drink
If you like peppermint and beer, this cocktail is a must try. This bubbly beer cocktail is packed with peppermint schnapps, vodka, tequila and southern comfort. Just the thing you need after a hard day at work. Cook, comforting and refreshing, this brew is a... - 97.5425
Beer Fondue
Pre-heat the oven to 350°F and lightly oil a large casserole dish.
Remove the crusts from the slices of bread and lightly butter them on both sides.
Arrange the bread and cheese slices in alternate layers in the casserole dish.
Beat the remaining ingredients... - 29.5018
Old Fashioned Root Beer Float
1. Place the cherry in the bottom of a tall (16-ounce) milkshake or cooler glass.
2. Add root beer. Place the scoop of ice cream afloat on the root beer.
3. Top with whipped cream. Serve with a fat straw and a long sundae spoon. - 22.7598
Beer Cheese
Finely grind or grate cheeses.
Mix with garlic, dry mustard and Worcestershire sauce.
Gradually beat in beer until mixture is well-blended and of a spreading consistency.
Store in crock or covered container in the refrigerator. - 22.1929
Easy Beer Bread
If you are the one of those, who is a little scared of baking at home, here is an easy beer bread recipe which is so easy to make that anyone with an oven can do it. Take a look at the video for the instructions and I assure you that yours will come out... - 94.9432
Easy Beef Beer
Brown beef in butter in skillet.
Add beer, basil, salt and pepper.
Cover and simmer 30-45 minutes or until tender.
Stir in gravy mix, and cook 5-7 minutes1 - 26.329
Beer And Bread Soup
Break the bread in small pieces into a mixing bowl.
Mix the water and beer and pour this over the bread.
Allow it to stand for several hours.
When ready to serve, cook the mixture over a low flame, stirring occasionally, just long enough for it to... - 28.0495
Beer Kraut Heroes
In a bowl combine egg and 1/4 cup of the beer; stir in bread crumbs, 3/4 teaspoon salt, and dash pepper.
Add ground beef; mix well.
Shape into 20 meatballs.
In a heavy skillet brown the meatballs in hot oil; drain off excess fat.
Stir in onion, parsley, beef... - 37.3599
Beer Soup
MAKING
1.In a saucepan heat oil and saute the onion and garlic until soft.
2. Make small pieces of the bread and add to the pan and saute with onions.
3. When mixture is dry, tip in the beer, water and add... - 43.8218
Beer Barbecue Sauce
MAKING
1)In a saucepan mix beer, catsup,vinegar, brown sugar,worcestershire sauce, paprika ,dry mustard,chili powder and salt.
2)Boil all these ingredients.
3)Once it is boiled add onion and lemon into it.
SERVING
4)Serve the sauce with some grilled... - 39.5433
Barbecued Spareribs With Beer And Honey
1. Place the ribs in a large shallow pan. Mix the remaining ingredients and pour over the ribs. Let stand in the refrigerator twenty-four hours, turning at least once.
2. Remove the ribs from the marinade. Reserve the liquid. Weave the spareribs on a spit or... - 26.804
Beer Bread
1. Place all dry ingredients in a bowl.
2. Blend together with a bottle of beer.
3. Pour into a small greased loaf pan.
4. Bake at 350° for 1 hour.
5. Butter top while warm. - 32.3712
Carrots In Beer And Dill
This Carrots In Beer And Dill is an irresistible mouth-watering recipe. Enjoy this Carrots In Beer And Dill dish with your loved ones in the coming weekend party! - 30.3314
Seashore Beer Soup
MAKING
1. In a saucepan, combine the tomato and green pea soups.
2. Tip in the beer and garlic salt.
3. Place pan over a low flame and simmer, stirring until the ingredients are well blended.
4. Heat without boiling for 3 to 4 minutes.
5. Stir in the... - 37.0372
Beer Barbecue Sauce
MAKING
1) In a saucepan, add all ingredients and allow to boil.
2) Simmer the ingredients for 5 minutes.
3) Use generously to baste the hamburgers while broiling.
SERVING
4) Goes great as a cooking sauce for chicken while grilling. - 38.1581
Root Beer Glaze
Were you searching for a good Root Beer Glaze recipe that you could use with your Root Been Angel cake? Then you have come to the right place. Try this Root Beer Glaze, I am sure you will love it! - 16.8039
Carrots In Beer
Peel carrots; slice into long, thin slices.
Melt butter in medium-size frypan; add beer and carrots.
Cook slowly until tender; stir frequently.
Stir in salt and sugar; cook 2 minutes. - 23.3155
Ginger Beer Mayonnaise
MAKING
1) In a bowl mix ingredients till smooth and mixed thoroughly.
SERVING
2) Serve with salad of your choice. - 23.5046
Brussels Sprouts In Beer
Trim and wash sprouts; place in medium-size saucepan.
Pour over enough beer to cover; bring to boil.
Reduce heat; simmer 10 minutes or until tender.
Add more beer, if needed, as liquid evaporates; drain.
Add salt and butter - 26.1769
Clams Steamed In Beer
This is the time to remember not to fill the pressure cooker over two thirds full.
Try 2 pounds of clams for starters.
Wash clams thoroughly to remove all sand.
Put beer in cooker and set rack in place.
Put clams on the rack.
Close the cooker and set pressure... - 27.5138
Baby Back Root Beer Ribs
Baby Back Root beer Ribs
Peal off the silver skin off the back of the ribs. In a container place the ribs and pour two of the 3, two liters over the ribs. They should be totally submerged. Let the ribs soak over night. The next day pull ribs out of root beer... - 36.6899
Zesty Beer Ice
MAKING
1) In a saucepan sprinkle gelatin over 1 can beer.
2) Let stand for 5 minutes to soften.
3) Mix sugar and cook on low heat till dissolved.
4) Mix remaining 1 can beer, lemon peel, and juice.
5) Pour the content in a shallow pan.
6) Freeze to set the... - 35.002
Beer Muffins
Preheat oven to 400°F.
Combine all ingredients in large bowl.
Spoon batter into two 6-cup greased medium muffin pans.
Bake 15 to 20 minutes at LOW MIX 400°F or until golden brown. - 19.5726
Beer Muffins
Combine all ingredients; mix gently.
Batter will be lumpy.
Do not over mix.
Fill greased muffin pans two-thirds full.
Bake at 400° for 15 minutes. - 19.8289
Beer Dressing
Put all ingredients into blender and blend until smooth.
Chill until ready to serve. (It may be necessary to whirl in blender again before serving.) - 27.2045
Short Ribs In Beer
Place all ingredients in a deep, 3-quart, heat-resistant, non-metallic casserole.
Heat, tightly covered, on simmer for 25 minutes.
Stir and heat an additional 25 minutes on simmer or until meat is tender. - 27.7576
Fiery Beer Hush Puppies
Combine cornmeal, flour, baking powder, sugar, and salt in a medium mixing bowl, stir well.
Add eggs, beer, onion, and jalapeno pepper, stir well.
Carefully drop batter by rounded teaspoonfuls into 1-inch-deep hot oil (365°), cook only a few at a time,... - 32.8427
Sausage In Beer
MAKING
1) In a saucepan add beer, onion, carrot, Worcestershire sauce, and salt.
2) Boil and cook covered simmering for 15 minutes on reduced heat.
3) Put sausage and cover simmering for 15 minutes, stirring occasionally.
4) Place sausages inside the buns.... - 36.499
Beer Can Chicken
Check out for this unique and interesting way to cook whole chicken to make it incredibly juicy, moist and delicious. See this video that shows an amazing way to cook beer chicken. The recipe is so simple yet a wonderful way to pamper your taste buds. Take a... - 121.271
Beer Flavored Beef
This Beer Flavored Beef is a desire ! These seared steaks with irresistible spicy marinade sauce poured over is a desire ! Try this Beer Flavored Beef and let me know if you are as impressed as I am. - 37.8048
Cheese Beer Biscuits
GETTING READY
1. Preheat the oven to 450°F
2. Lightly grease a cookie sheet with oil.
MAKING
3. In a large mixing bowl, combine the biscuit mix, cheddar and onion.
4. Add enough beer to wet the dry ingredients and stir quickly with a fork just until it... - 35.7437
Smoked Beer Butt Chicken
A whole chicken that is just over flowing with juice and talk about tender mmmmmmm perfect for cookouts and to make a name for yourself - 40.1886
Beer Sauced Burgers
MAKING
1. In small saucepan cook onion and green pepper in butter or margarine till tender but not brown.
2. In a bowl combine catsup, cornstarch and Worcestershire sauce and stir into vegetables in saucepan.
3. Add beer and heat, stirring constantly, till... - 44.4045
Chicken And Rice In Beer
GETTING READY
1) Preheat oven at 375°F
MAKING
2) In a large skillet heat oil and brown chicken in it. Keep it aside.
3) Fry onion and garlic in the skillet till golden
4) Add rice, green pepper, tomatoes, 1 teaspoon salt, and pepper.
5) Transfer the... - 45.0886
Cheddar Beer Omelets
MAKING
1. In a large mixing bowl, combine eggs with beer, salt, and Tabasco.
2. Use a fork to whisk until blended.
In a 6 or 8-inch skillet, melt about 1 tablespoon butter over moderate heat.
3. Pour in 1/4th egg mixture and allow the egg to coagulate.
4. As... - 40.8485
Barbecued "beer Can" Chicken
If you are looking for an excuse to fire up the grill, then this dish might as well turn out to be the perfect excuse. The chef here shares a unique barbecue recipe using beer cans, (yes, you heard it right!) to prepare a lip-smacking chicken dish, good... - 106.522
Orange Beer Muffins
GETTING READY
1. Preheat the oven to 400°F
2. Lightly grease a muffin pan with oil or butter.
MAKING
3. Into a large mixing bowl, measure and sift together the flour, baking powder, salt and ginger.
4. In a small bowl combine the marmalade oil, egg and... - 41.5183
Beer Can Chicken
Here is a fabulous recipe of roasted chicken, which you can use for your outdoor barbeque party. While roasting, the chicken is placed on a opened beer can, which makes it more juicy and succulent from the inside. Watch the video thoroughly and try your... - 93.1189
Chicken On A Beer Can
Planning a barbecue this weekend? Here's something that you must try. Watch the chefs prepare this chicken in an interesting fashion which will certainly impress your guests. What are you waiting for? Hit the play button now. - 127.869
Root Beer Float
Root Beer Float has a yummy taste. If you like taste of vanilla ice cream with cola then try out this Root Beer Float recipe. Root Beer Float is love by many people across the world. - 16.0701
Root Beer Floats
Scoop 1/2 cup ice cream into each of 4 glasses.
Slowly fill each glass with 1 cup root beer. - 17.0806
Root Beer Float
MAKING
1 In a tall beverage glass pour 2/3 full of root beer.
2 Add in the ice cream.
SERVING
3 Serve at once. - 23.3744
Chicken In Beer Sauce
Chicken In Beer Sauce gives a defining taste. The blend of beer enhances the Chicken In Beer Sauce. Chicken In Beer Sauce is an easy to make recipe. - 36.4251
Beer Fritter Batter
Beat egg with oil and stir in flour mixed with salt.
Add beer and stir only until batter is mixed.
Let stand 1 to 2 hours.
When you are ready to use batter, beat extra egg white until stiff and lightly fold it in. - 22.5433
Beer And Bratwurst
In covered saucepan, gently simmer bratwurst, beer, onion, celery seed and bay leaf 5 minutes.
Remove from heat; let stand until ready to grill.
Drain off liquid.
Grill or broil bratwurst 3 to 4 inches from heat, about 3 minutes on each side.
Fry onions in... - 24.9041
Beer Rice
Heat oil in medium saucepan over moderate heat.
Add rice; brown lightly, stirring constantly.
Add soup and beer; cover tightly.
Simmer 20 to 25 minutes, until all liquid is absorbed. - 22.2173
Root Beer Floats
Fill 8 tall glasses with 6 ounces of soda each.
Add 1/2 cup of the ice cream, then pour in an additional 6 ounces of soda.
Top with 1 tablespoon whipped cream, if desired.
Serve immediately with a long straw and spoon. - 24.6779
Ham Poached In Beer With Lime
GETTING READY
1) Preheat the oven to 325°F (160°C).
MAKING
2) In an aluminum foil, wrap the ham, beer, bay leaves and cloves.
3) Then place over a trivet in a pan and bake in the preheated oven for 1 to 1 1/2 hours.
4) Slice and tie a string around the... - 34.1988
Cheddar Beer Fondue
MAKING
1) On the inner surface of the double boiler, apply garlic and melt the butter over a gently simmering water.
2) Toss the cheese and flour together. Then stir rapidly into the butter alongwith the beer and aquavit, if desired until smooth.
3) Spoon the... - 37.762
Beer Meatloaf
Pour 3/4 C.beer over bread crumbs; add eggs, onion, salt and pepper.
Mix, then add meat and mix thoroughly.
Shape into loaf and place in oven-proof pan or baking dish
Combine catsup, mustard and remaining beer; pour over meat loaf.
Bake in a preheated 350... - 39.848
Kielbasa Simmered In Beer And Onions
MAKING
1) Heat a large heavy skillet over medium heat and melt the butter.
2) Add in the onions and sauté till translucent.
3) Put in the kielbasa and brown it for 3 to 4 minutes on each side.
4) Add in the beer over the kielbasa sausage and onions. Allow... - 36.7001
Brisket And Beer
MAKING
1) In a slow cooker, place the brisket.
2) In a bowl, combine rest of the ingredients, except beer, mix well.
3) Pour over the brisket and cover with the beer.
4) Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours.
SERVING
5) Slice... - 37.5989
Rabbit In Beer
GETTING READY
1. Cut the rabbit into 4-8 pieces.
2. In a saucepan, prepare a weak vinegar solution and soak it overnight.
3. Just before cooking, remove meat and dry it.
4. In a frying pan, heat a little fat and quickly brown the meat with chopped onion and... - 41.3668
Beer Bloody Mary
MAKING
1) In a pitcher mix all ingredients.
2) In old-fashioned glasses put rice and pour the mixture over it.
SERVING
3) Serve chilled. - 29.1741
Salmon Poached In Beer
Presoak a clay pot, top and bottom, in water for 15 minutes.
Place the salmon steaks in the presoaked pot.
Combine the melted butter, parsley, salt, garlic, lemon juice, and beer and pour over the fish.
Cover the pot and place it in a cold oven.
Set the oven... - 36.4638
Root Beer Float Cake
In a mixing bowl, combine the first four ingredients.
Beat on low speed for 30 seconds; beat on high for 2 minutes.
Pour into a greased 13-in.x 9-in.x 2-in.baking pan.
Bake at 350° for 35-40 minutes or until a wooden pick inserted near the center comes out... - 34.3884
Beer B Cued Chicken
Preheat oven to 350°F.
Melt 1/2 cup butter in 9 X 13-inch pan.
Add chicken; turn to coat.
Bake for 30 minutes.
Meanwhile, melt remaining butter with barbecue sauce and beer in medium saucepan over medium-high heat.
Bring to boil, stirring constantly.
Remove... - 34.3284
Roast Moose In Beer
Set the roast in the freezer for about 2 hours, to make it easier to slice.
Cut the meat across the grain into quarter-inch slices.
In a baking dish with a cover or in a slow cooker, arrange 2 layers of meat slices.
In a small bowl, stir together flour, salt,... - 36.1871
Chicken With Beer Tomato Baste
Place chicken in pan, add crumbled stock cubes, cover with hot water, bring to boil, reduce heat, simmer uncovered 15 minutes; drain.
Combine Tomato Supreme, beer, vinegar, Worcestershire sauce, paprika, tomato paste and brown sugar in bowl, add... - 32.8957
Beer Pilaf
MAKING
1) In a skillet heat butter and sauté onion till soft.
2) Mix bouillon, salt, and pepper and stir.
3) Add rice and stir for 1 minute.
4) Add beer. Add water to make 3/4 cup uncooked rice if package directions instructs that.
5) Boil and cook covered... - 38.2987
Beer Pot Roast
MAKING
1) In a saucepan, brown the meat in oil.
2) Combine together the ketchup and beer in a slow cooker and add the onion and browned meat. Stir well.
3) Cover the cooker and cook over low heat for 8 hours.
4) Take the meat out of the cooker and keep it... - 38.3675
Carp In Beer
Cut carp into serving pieces.
Sprinkle with salt.
Set aside for 30 minutes.
Place fish in stew pan with beer, onions, bay leaf, peppercorns and lemon.
Put pan over medium heat.
Simmer gently 15 to 20 minutes, until fish is tender.
Remove fish to heated... - 44.5138
Ham Baked In Beer
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) Remove skin from the ham.
3) Score fat diagonally and then stud with cloves.
4) In a shallow pan, place a large piece of foil and then arrange the ham in the middle.
5) In a bowl, mix molasses, mustard,... - 43.2927
Rum And Beer Cocktail
This is a cocktail that will get you high in your spirits! A beautiful concoction of bees and rum! Tim the mixiologist gets this drink readied up for the summers! See the video for more on this! - 90.62
Organic Chicken And Vegetables In Wine And Beer Stock
Have you ever tried making organic chicken? If no then do check this out. The Chef makes the chicken and vegetables in white wine stock. This is a different but tasty dish. Do watch the video for the interesting recipe. - 84.5117
Delectable Beer Can Chicken - Part 1 Introduction
Call it beer can chicken or beer in the butt chicken, this delicious, tender and succulent chicken recipe will surely impress anyone. Crispy outside and moist within, this delicious chicken is a win-win one. Stream the video to know all about this recipe. - 111.131
Delectable Beer Can Chicken - Part 2 Instructions
If you like your chicken crispy outside and moist within, then you will love to master this dish. Beer can chicken is a way of cooking chicken wherein the meat is cooked in a way that it become succulent with and crisp outside. Follow the video recipe to... - 111.864
Delectable Beer Can Chicken - Part 3 Preparation
This summer, try something new and unique in your barbecue. This super-moist chicken tastes great when served with crusty bread and green salad. Succulent and flavorful, this is one dish that will totally floor anyone. For more on the technique, stream the... - 111.141
Clam And Beer Appetizers
Preheat oven to 375°F.
Lightly grease baking sheet.
Combine first 8 ingredients with salt and pepper to taste and mix well.
Add clams and blend thoroughly.
If mixture seems too dry, moisten with reserved clam juice.
Spread on toast rounds or spoon into... - 39.7886
Beer Broiled Pike
MAKING
1. In a greased broiler pan, keep the split pikes with its skin side down.
2. Season the pike with salt, pepper and some lemon juice.
3. Brush the pike with melted butter.
4. Place the pan under the broiler at a distance of about 6 inches from... - 38.1697
Duck Breast With Beer-onions And Cheese Sandwich
Do you love trying out different kinds of sandwiches? Here is a video-recipe showing you how to sear duck breasts. The ingredients also include delicious onion rings flavored with beer and melted cheese!!! This is one sandwich to be tried!! - 115.086
Beer Biscuits
In a 12 inch heavy, oven-going skillet cook bacon till crisp; drain, reserving drippings.
Add enough oil to the bacon drippings to make 1/4 cup: set aside.
Crumble cooked bacon (should have about 1/4 cup).
In a mixing bowl combine self-rising flour and... - 31.8981
Northern Beer Bites
Soak wooden skewers in water for 1/2 hour.
In 1-quart saucepan, combine marinade ingredients.
Cook over medium-low heat for 3 to 5 minutes, or until margarine is melted and mixture is hot, stirring occasionally.
Remove from heat.
Blend in beer.
Set aside.
Cut... - 42.5668
Chicken In Beer
In 10-inch square casserole, combine beer, tomato sauce, paprika and thyme.
Mix well.
Add onions.
Set aside.
In large plastic food storage bag, combine flour, salt and pepper.
Add chicken pieces.
Shake to coat.
In large skillet, melt butter over medium-high... - 48.1802
Chicken With Beer
Lightly coat the chicken with flour.
In a large baking dish, heat the oil and roast the chicken for approximately 5 minutes; sprinkle with paprika.
Add the tomato paste, onion, pepper, garlic, tomato, beer and chicken stock.
Season and let simmer, covered,... - 40.185
Chicken In Beer
GETTING READY
1. Wash chicken and place on a board, breast-side down.
2. Use a pair of kitchen scissors to cut along the backbone on both sides and remove the backbone.
3. Lightly flatten chicken with a saucer and cut in half lengthwise through the... - 44.5183
Beer Curried Fruit
MAKING
1) In a large saucepan put sugar, cornstarch, and curry powder.
2) Mix beer and stir until thickened and clear.
3) Add butter and orange peel and stir till melted.
4) Stir in sliced peaches, pears, and mandarin oranges.
5) Cook covered and simmer... - 47.5712
Burgers In Bitter Beer
MAKING
1) In a bowl, add beef and loosen up.
2) Add garlic, (reserve tips, if any), carrot, and pepper and mix gently.
3) Form 2 or 3 patties with the mix.
4) In a pan, heat butter, add patties and sear the first side for 2 to 3 minutes.
5) Brown, turn over... - 39.6351
Chocolate Beer Cake
GETTING READY
1. Grease and dust 2 (8-inch) round cake pans.
2. Preheat oven to 350°F.
MAKING
3. On top of a double boiler or pan of simmering water, melt chocolate in a bowl until smooth. Take off heat and let cool slightly.
4. In the mean time, into a... - 46.1577
Swordfish Steaks Poached In Beer And Sauced
1. In a large skillet bring the beer, carrot, onion, celery, parsley, peppercorns, cloves and bay leaf to a boil. Reduce the heat, cover and simmer fifteen minutes.
2. Arrange four of the steaks in the broth one layer deep. Simmer, covered, turning once,... - 35.2201
Swordfish Steaks Poached In Beer And Sauced
1. In a large skillet bring the beer, carrot, onion, celery, parsley, peppercorns, cloves and bay leaf to a boil. Reduce the heat, cover and simmer fifteen minutes.
2. Arrange four of the steaks in the broth one layer deep. Simmer, covered, turning once,... - 39.2064
Beer Sauced Beef
Partially freeze beef; cut on the bias into thin bite-size strips.
For sauce, stir together beer, cornstarch, brown sugar, bouillon granules, thyme, and pepper.
Set aside.
In a wok or large skillet cook bacon pieces over medium heat till crisp.
Remove bacon;... - 47.4886
Beer Braised Chicken
1. Preheat the oven to 350°F.
2. Heat the oil in a deep 6-quart flameproof casserole over medium-high heat. Add the chicken and saute, skin side down, until the skin has stiffened a bit, 3 to 4 minutes. While the chicken is browning, chop the onion,... - 38.1412
Roasted Beer Tenderloin
In a small bowl, combine the mustard, garlic, pepper, garlic salt and onion salt; brush over tenderloin.
Place in a shallow roasting pan.
Bake, uncovered, at 425° for 45 minutes or until meat reaches desired doneness (for rare, a meat thermometer should read... - 36.6104
Turkey Legs With Beer
Wash the celery, remove the leaves and set aside.
Chop the stalks.
Put the bacon, carrot, onion and celery into a deep casserole and add 3 tablespoons (2 tablespoons) of water.
Cover and microwave on HIGH for 6 minutes.
Pour the lager into the casserole and... - 44.2813
Southwest Beer And Pinto
GETTING READY
1.Preheat the oven at 300 degrees.
MAKING
2.Ina bowl, mix flour, sugar, soda, salt and cloves.
3.Put eggs and oil in the bowl and mix well so that a damp mixture is formed.
4.No need to whisk the mixture.
5.Put almond extract, pineapple,... - 47.128
Beer With Basil
GETTING READY
1) Take a shallow dish and combine, oyster sauce, soy sauce, stock and garlic. To this marinade and beef and let it stand for 30 minutes.
2) Take beans, blanch in salted boiling water and then run through cold water. Drain an set... - 48.3104
Belgian Hot Beer
Place the beer, wine, sugar, cinnamon and lemon rind in a saucepan and heat slowly.
In a small pan, beat the egg yolks into the warm milk and place over low heat.
Add the cornstarch mixture and stir constantly until the mixture thickens.
Do not allow it to... - 30.793
Bavarian Beer Sauce
Melt butter over medium heat, in a medium saucepan.
Stir in flour.
Continue stirring until bubbly.
Stir in barbecue sauce, beer and ketchup.
Stir constantly until thickened.
Makes about 2 cups sauce. - 28.6799
Polish Sausage In Beer
Polish Sausage In Beer is simple and easy to prepare. The discovery of delicious sausage when taking a bite of the Polish Sausage In Beer is delightfully surprising and exquisite. - 21.4342
Fried Dill Pickles In Beer Batter
Fried Dill Pickles In Beer Batter is an amazingly easy to prepare fried recipe which cannot just escape your guest's attention in any party. Serve this delicious recipe to them, I bet everyone will praise for your creativity. - 38.9677
Barbecue Chicken With Beer
Do you like beer with your chicken? Try our Danc'n Chickens! See how easy it is to BBQ TWO 4lb. chickens so tender and juicy that they will dance on your barbecue grill. All you need for this barbecue chicken recipe favorite is two cans of beer (or water if... - 21.4576
Beer Cheese Soup
MAKING
1. In a small fry pan, melt butter.
2. Add flour and cook on a low flame, while whisking continuously. Ensure flour doesn-€™t change colour. Remove and keep aside.
3. In a medium sized sauce pan, heat milk. Once ready to boil, reduce flame and add... - 44.0995
Belgian Beef Stew With Beer And Sauerkraut
I made this Belgian Beef Stew With Beer And Sauerkraut last weekend when my niece and her kids came home. Believe me, they loved it. Try this wonderful Belgian Beef Stew With Beer And Sauerkraut recipe for yourself! - 45.3136
Barbecued Whole Chicken
Take a look at this unique recipe for barbecued whole chicken. The whole chickens are stuffed with few onions and beer can, then placed over the grill. See this outstanding video and try out this incredible recipe at your next barbecue party. This video is... - 116.897
Party Rum Muffins
Whether you are entertaining guests at home or simply making snacks for a special treat, the rum filled muffins will make for heck of a punch. It's so amazingly good that you will want to come back for more. Chef Darren shares a simple, sumptuous recipe of... - 109.139
Beer Bread
GETTING READY
1) Preheat oven to temperature of 350 degrees.
2) Butter a loaf pan of 8x5-inches.
3) With a strip of wax paper, line the pan and butter the paper as well.
MAKING
4) In a mixer or food processor bowl, put the sugar, salt and flour.
5) Beat or... - 36.7192
Shandygaff
Shandygaff is an amazingly irresistible alcoholic drink that you can prepare effortlessly. Try this deadly combination of beer and ginger ale; I am sure you will get a huge fan following for this one! - 26.807
Black Velvet Drink
MAKING
1) In a 8-ounce highball glass fill half with stout and half with champagne.
2) Gently pour to avoid overflow.
SERVING
3) Serve cold.
TIPS
Quantity of stout may be reduced if desired. - 26.3653
Old English Hot Wassail
MAKING
1. In a large kettle, tip in 2 bottles ale and stir in sugar, lemon peel, and spices.
2. Place the kettle over a very low flame and heat the beer without boiling or simmering, for at least 30 minutes.
3. Take kettle off the heat and allow the beer... - 44.7531
Beer Batter Fish Fry
1. ln a large bowl, combine the flour, salt, and ground red pepper. Gradually whisk in the beer until smooth, then add the green onions and parsley. In a clean medium-size bowl, beat the egg whites with an electric mixer set on high until soft peaks form and... - 33.5984
Beer In The Chicken
This is what happens if you put a can of beer up a chicken and barbecue it….apparently this recipe is very popular in some parts of America and mixing up the alcohol and seasoning is an art in itself. You can also make them in the oven if you prefer, sit... - 23.7781
Crispy Onion Rings In Beer Batter
How about some alcoholic snacks? No, we are not talking about drinks here, we are talking about food. These Crispy Onion Rings in Beer Batter are a unique snack. View this video and you will understand its specialty. It remains crisp even after an hour of... - 117.752
Beer Braised Short Ribs
Join Chef Arthur Cavalier as he elegantly makes some beer braised short ribs and pairs the meal with both white and red wines. The recipe would definitely turn out to be so flavorful and amazing that you would try this dish again and again. Watch this... - 139.427
Apocalyptic Cocktail
This drink is the Thai version of famous drink Michelada cocktail. This absolute brute is made from the famous Thai beer, Singha. Fill your glass with this cocktail and enjoy. -
Cheddar-ale Cheese Spread
This Cheddar Ale Cheese Spread is unique ! A creative blend of cheese and an alcoholic beverage creates magic ! Just try this Cheddar Ale Cheese Spread with your favorite bread dishes and let me know if you like them. - 28.4698
Moscow Mule
MAKING
1) In an old-fashioned glass or a copper mug, add in the ice cubes.
2) Add the vodka and ginger beer to taste.
SERVING
3) Garnish with the lemon and cucumber stiff and serve. - 27.2581
Long Boat Fizz
MAKING
1. In a long tumbler, place lots of ice, then pour over the ingredeints and stir it thoroughly
SERVING
2. Serve by decorating the top of glass with fresh mint stalks - 24.1128
Phad Radna Talay (guay Treow Radna)
Guay Treow dishes are common as ‘hawker’ or street food that is readily available all over Thailand as well as most South East Asian countries. This street food is often very inexpensive and always freshly prepared for you.
This dish can be fixed fairly... - 50.6963
The Batman Cocktail
The Batman Cocktail is as the name suggest quite dark, handsome and delicious. Simple ingredients rum and coffee liqueur are combined with vanilla vodka to create a wonderfully fragrant and delicious drink. Watch the video to learn a few zinging tips as... -
Soupe A La Biere
Put the beer and sugar into a large saucepan over moderate heat.
Stir until the sugar dissolves and remove the pan from the heat.
In a small bowl beat the egg yolks with the sour cream and a little hot beer, then stir it into the rest of the beer.
Add the... - 36.8857
Welsh Rarebit Sauce
Melt butter in top of a double boiler over direct heat.
Add flour, salt, cayenne, dry mustard and Worcestershire sauce; whisk until smooth.
Cook over direct heat until bubbly.
Slowly stir in scalded milk; cook until mixture thickens.
Place over hot water and... - 33.4547
The Blood Orange Zinger Cocktail
We love blood orange mixes just because it sounds so different. They taste completely unique too and this version is made with a special blood orange liqueur and rum. Derrick create a very rare drink and it is really easy to make too. -
Bratwurst Sausage
The Bratwurst sausages are a real treat anytime. Whether you like to have them as it is or on your bun, this recipe brings out the best with absolutely divine flavors that spell magic. - 24.2492
Home Style Moscow Mule
Homemade cocktails are great as you can make them as per your taste. This Home Style Moscow Mule is a good example of such cocktails. Take a look at this video and try it out at home. A perfect recipe for a lazy afternoon. And it is Oprah's favorite too. -
Vodka Ice Cream Float Cocktail
You might be aware of the root beer float, this recipe uses coke with vodka. Watch this fantastic video and create this wonderful version vodka ice cream float cocktail. The drink looks great, surely impressive and more fun as the ice cream melts. Take a... - 128.105
Corned Beef
Roast this Corned Beef slowly at a low setting for a melt in your mouth delight. The aroma is fantastic. - 26.2605
Fondue Part 2: Dipping Sauce And Frying Vegetables And Meat
After preparing the ingredients Clyde is all set to start cooking. He makes a batter and deep fries the veggies and fries meat separately. He also makes the dipping sauce recipe using sour cream and horseradish. The whole dish sounds absolutely appetizing. - 40.0982
Polish Carp
Polish Carp has a lovely taste. Polish Carp get its taste from carp mixed with beer and vinegar. Polish Carp is a special occasion dish. - 43.7961
Tari Ni Kudhi
Heat ghee in a pan and fry onions till light brown.
Add remaining ingredients except toddy.
Saute for 1-2 minutes.
Add toddy and simmer for five minutes.
Serve with boiled rice or khichdi and papads. - 37.2497
Meat Marinade
In a large mixing bowl, combine ingredients and mix well.
Place meat in marinade and refrigerate for 1-3 days.
Large zip bags work well to hold meat and marinade.
Grill meat on barbeque pit.
Suggested meats: steak, ribs, fajitas. - 31.6596
Original Bratwurst Sausage
This Bratwurst sausage recipe is a quick and easy dish that is a complete meal in itself. It is a wonderful addition to your barbecue menu or even for the lunchbox. A filling healthy meal. Do try it!! - 34.6884
Fried Fruit
Beat egg yolks, 2 tablespoons sugar, olive oil and brandy or rum in a large bowl.
Add beer and beat until blended.
Gradually sift in flour, beating until batter is smooth and has the consistency of thick sour cream.
Cover bowl and let batter stand at room... - 42.035
Rabbit Stewed In Stout
This richly flavored stewed rabbit has a special ingredient to make it tender and flavorful: Irish stout! - 38.6995
Uncle Victor's Bouillabaisse
Boil shrimp and 4 cloves in 1 1/2 quarts water and 1 level tea spoon salt for 6 minutes.
Remove shrimp with straining spoon leaving water in pot to be used later for fish.
Remove shells from shrimp and slit in half lengthwise.
Cut mushrooms in V4-inch slices... - 38.6617
Grilled Beef Short Ribs
If you are searching for a wholesome beef recipe to serve your main dish, then this recipe of grilled beef short ribs are just awesome. In this recipe, the ribs are marinated in beer and other spices, before grilling, which adds up more flavour to the... - 121.894
Roast Chestnuts
These roasted chestnuts make a great evening snack if you are looking for something healthy and filling. Simply roasted in the oven, the chestnuts can be served with drinks like beer and alcohol too as an accompaniment. - 20.1909
Aussie Vegan Barbeque - Part 1: Introduction
The Aussie love to grill almost anything on their 'barbie' and this vegan fare is no different. Juicy, moist kebabs, veggies, tofu and ham skewered on the BBQ makes for a tempting accompaniment with a chilled glass of beer. This video takes you through the... - 86.5105
Aussie Vegan Barbeque - Part 2: Preparation
In Australia, the onset of summer signifies loads and loads of barbecue fare. Whether it's impromptu get together or planned events, barbecues makes for quick-on-your-toes meal that is good enough to feed a multitude of guests. This video presents a fun... - 86.4355
Potato-broccoli Chili
Heat 1/4 cup water or broth in a large, heavy soup pot.
Add yellow summer squash, green pepper, and red onion.
Cook and stir for 10 minutes or until vegetables are tender.
Add potatoes, broccoli, chili powder, cayenne pepper, tomatoes, corn, beer, and tomato... - 43.6443
Classic Chicken Fricassee
Why not make your simple rice or pasta more appealing with a classic chicken fricassee. Take a look at this video that shares an outstanding chicken recipe for an excellent addition to your holiday feast. The video is absolutely fantastic and a must watch. - 91.1355
New Orleans Barbecued Shrimp
Combine all the seasonings in seasoning blend together in a small bowl.
Pour liquid Butter Buds in a non-stick skillet and saute garlic, shrimp, and seasoning for 2-3 minutes.
Add beer, Worcestershire sauce, and lemon juice.
Cook for 3-6 minutes until shrimp... - 28.652
Doc's Secret Remedy Chili
1. ln an 8-quart Dutch oven, saute the sausage over moderately high heat for 3 minutes or until browned. Using a slotted spoon, transfer the sausage to a plate. Heat the oil in the Dutch oven, add the beef, in batches if necessary, and cook for 3 minutes or... - 33.5987
California Caviar Dip
Love your pretzels and beer, but tired of the same old dip? This year make your pending victory sweet and celebrate throughout the game by breaking out the caviar!
Indulge in yourself and your health—caviar is filled Vitamin B12, omegas and Niacin that... - 23.4605
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