In a bowl mix soya sauce, sherry, ajinomoto, salt and black pepper. Marinate the prawns in it for 15-30 minutes. Make a smooth paste by adding plain flour, cornflour, baking powder, oil, salt, white pepper and ajinomoto to the egg. Add just enough water to... - 35.8707

1. Sieve cornflour and maida together; add eggs and beat with electric beater till smooth. 2. Add half the aji-no-moto and salt. 3. Blanch the vegetables, put them in a strainer and when well strained saute in a little oil with the rest of the ingredients. 4.... - 29.9424

1.Heat olive oil in a pan, add ginger-garlic paste, chopped vegetables and fry for few minutes. 2.When the vegetables are half cooked, then add vinegar. Mix well and keep aside. 3.Heat butter in a separate pan, fry rice for 2 minutes and cook with 2 cups of... - 38.9543

Slice the onions. Cut the vegetables into long thin strips. Heat the oil thoroughly in a vessel and add the vegetables and Ajinomoto powder. Cook on a high flame for 3 to 4 minutes. Add 6 teacups of water, the boiled noodles and salt. Boil for 5... - 38.3378

For dough 1. Mix flour, salt and egg. 2. Add tepid water and make a soft dough, kneading vigorously for about 20 minutes. 3. Set the dough aside for approximately 1 hour. For filling 1. Chop onions, green chillies and ginger. 2. Mix them with the... - 45.0397

Cut the chicken breast into even sized pieces. Marinate the chicken in all the ingredients of the marinade and keep aside. Heat 4 tbsp oil in a wok and stir fry the chicken for 2-3 minutes. Drain and keep aside. To the oil remaining in the wok, add garlic and... - 39.2513

Heat 3 tbsp oil in a wok or a frying pan. Reduce heat. Add nuts. Fry to a golden colour on low flame. Remove from pan. Add ginger or garlic to the oil. Cook for 1/2 minute. Add red chillies, vegetables and ajinomoto. Stir fry over a high flame for 2... - 44.9771

Those who are keen on trying Indo-Chinese recipes will love this different kind of soup. The soup is made by using Indian and Chinese sauces. The chef adds vegetables and instant noodles to the soup. It is a hot and spicy soup. Do check out the video for the... - 125.118

1. Fry mushrooms in 3 tbsp butter and add, along with the noodles, to the boiling chicken stock. 2. Simmer for 5 minutes, taking care that the noodles do not get mushy. 3. Lower the heat. 4. Add seasoning and aji-no-moto. 5. Lastly, stir in the cream and... - 30.1367

The Sweet Corn Chicken Soup is my husbands favorite, actually the only one he orders for at restaurants. This is why I made this yummy Sweet Corn Chicken Soup at home for his birthday. Now he says I have spoiled him for the Sweet Corn Chicken Soup he gets... - 38.8508

Cut chicken into 1" pieces. Marinate the chicken in all the ingredients of the marinade and keep aside for atleast 1/2 hour. Heat 4 tbsp oil in a wok or a kadhai and stir fry the chicken for 3-4 minutes on medium heat till cooked. Drain and keep aside. In a... - 40.5316

Boil the rice. Each grain of the cooked rice should be separate. Cut the vegetables into small pieces. Chop the leaves of the spring onions. Heat the oil thoroughly in a vessel and add the vegetables and Ajinomoto powder. Cook on a high flame for 3 to 4... - 40.2337

1. Mix the parboiled rice 1 tbsp Soya sauce and 1 tbsp oil. 2. Keep aside. 3. Saute all the vegetables in 2 tbsp oil. 4. In the remaining oil, fry rice for 3 minutes. 5. Add all the sauted vegetables, aji-no-moto, salt and pepper. 6. Scramble the egg... - 38.6797

A great vegetarians delight. - 35.8099

Slice the carrots thinly. Tear cabbage and lettuce leaves into big pieces. Chop the spring onions with leaves. Cut the celery into about 12 mm. (1/2") pieces. Cut the cauliflower into flat pieces. Heat the oil thoroughly in a vessel and add the vegetables and... - 46.4016

Cut all the vegetables into long thin strips. Heat the oil thoroughly in a vessel and add the vegetables and Ajinomoto powder. Cook on a high flame for 3 to 4 minutes. Add the noodles, soya sauce and salt and cook for 2 minutes. Serve hot with chillies in... - 40.5905

In a bowl mix Chicken, Corn flour, Ginger Garlic Paste, Red chilli powder, Garam masala powder, Lemon juice, Egg, pepper powder, Aji-no-moto and Salt. Marinate chicken for 2-4 hours in the fridge. Deep / Shallow fry Chicken. Heat 1 tsp Oil in a pan. Add... - 41.513

Put the almonds in hot water for 15 minutes. Remove the skins. Deep fry in oil. Slice the onions. Cut all the vegetables (except green peas) into cubes. Heat the oil thoroughly in a vessel and add the vegetables and Ajinomoto powder. Cook on a high flame for... - 42.9538

Vegetable Fried Rice is a dish that I am crazy about. I never get tired of the yummy Vegetable Fried Rice no matter how many times I have prepared it. Try this original recipe for yourself! - 47.2728

To parboil lotus stem, boil 4 cups water with 1 tsp salt. Add sliced lotus stem to boiling water. Boil for 2 minutes. Strain. Refresh in cold water. Strain and keep aside. Mix plain flour, cornflour, garlic, salt and pepper. Add just enough water, to make a... - 43.5375

In a pan, heat 2 tbsp oil. Remove from fire, add broken red chillies and chilli powder. Return to fire and mix in the boiled noodles, salt and soya sauce. Fry for 1 minute, till evenly brown in colour. Keep the fried noodles aside. To prepare the vegetables,... - 44.5773

Fried rice made easy. It takes hardly any effort to prepare this savory rice dish and yet, it has oodles of flavor and is very satisfying. A favourite comfort food among rice lovers :) This is a tried and tasted recipe and a favourite among my friends and... - 37.4457

A delicious starter to a Chinese meal. - 38.1618

Grate the corn. Take out a few whole corns. Add 6 teacups of water and cook in a pressure cooker. Mix the cornflour in 2 teacups of cold water and add to the cooked corn mixture. Put to boil and add the sugar, Ajinomoto powder and salt. Boil for at least 30... - 35.4683

Prepare to be astounded by the mouthwatering flavors and texture of the Cantonese Vegetables. A very filling and tasty vegetable dish, Cantonese Vegetables can be served for a party at home or simply enjoyed at a family dinner. - 46.4686

Mix plain flour, cornflour and salt. Add enough water, about 3 tbsp, to make a batter of a thick pouring consistency, such that it coats the paneer. Cut paneer into 3/4" cubes. Dip each piece in the batter and deep fry to a golden brown colour. Keep... - 44.476

This is a nice Indian Chinese style appetizer recipe which can be served on a festive occasion. - 47.4754

Mix all the ingredients, add 4 to 5 teacups of water and cook for 30 minutes. Serve hot with chillies in vinegar and chilli sauce. - 27.8987

Heat 2 tbsp oil in a wok. Add baby corns. Add 1/4 tsp salt and ajinomoto. Stir fry for 2-3 minutes till cooked. Remove from wok and keep aside. Heat 1 tbsp more of oil. Add chopped ginger. Stir till ginger turns golden brown. Add ginger paste. Cook on low... - 44.9224

Heat 1 tbsp oil in a pan. Add the vegetables (except leaves of spring onions) and saute for a minute. Add the stock and give it 2-3 boils. Reduce heat and add soya sauce, vinegar/lime juice, salt, sugar, ajinomoto and pepper. Add spring onion leaves. Mix... - 42.7291

1. Cut paneer into 1/2" cubes. 2. Mix cornflour, maida and salt in a bowl. Add enough water to make a batter of thick pouring consistency such that it coats the paneer. 3. Dip each piece of paneer in batter and deep fry to a golden brown colour. 4. Heat 2... - 36.3982

If you are planning to serve a complete Indian meal tonight, then this is a smart option. Indian chilli paneer with fried rice - is one of favorite weekend menus at many of the Indian households. It is a fusion of Indian and Chinese cuisines. Paneer or... - 115.2

1. Cook mushrooms with onions in butter. 2. Add salt, pepper, aji-no-moto and cook for 5 minutes. 3. Add flour and cream; stir and take off fire. For Pie: Sift flour and salt together. Blend in the butter. Knead in cold water to make a soft dough. Chill the... - 36.5546

Heat oil in a pan and fry all the vegetables and bean sprouts. Cook on low heat for two minutes. Add salt, pepper, aji-no-moto and stock. Cover and let the vegetables cook for five minutes. Blend cornflour with water and add it to cooking vegetables. Also add... - 36.3216

To prepare crispy noodles, deep fry the noodles in two batches, in hot smoking oil until crisp and golden brown. Keep aside. Scrape carrot, string french beans. Parboil them by dropping the whole carrot and french beans in 2 cups of boiling water with 1/2 tsp... - 45.4871

This delicious Chicken In Black Pepper Sauce should not be missed. The addictive taste of the yummy stir fried chicken with the spicy sauce makes this dish a yummy treat! Try this delightful Chicken In Black Pepper Sauce! - 45.0283

1. Bring chicken stock to boil. 2. Add chopped onion, ginger-garlic paste and salt and cook for a few minutes. 3. Add chicken, sweet corn and chillies. 4. When the soup is boiling vigorously, add vinegar, soya sauce and aji-no-moto. 5. Lastly, add beaten egg... - 36.5862

Delicious Vegetable Gold Coin entreats you with an explosion of lovely flavors and textures. Try this wonderful Vegetable Gold Coin recipe for yourself and discover the addictive taste of this dish! - 46.6551

Cut the french beans and celery into 25 mm. (1") pieces. Slice the carrots and onions. Cut the rest of the vegetables into flat big pieces. Place all the ingredients of the sauce in a vessel, mix well and put to boil. Go on cooking and stirring until the... - 44.0796

Vegetable Chow Mein is tasty and addictive! I serve this often for parties at home. This superb Vegetable Chow Mein recipe has never failed me and it will never fail you either. Try it for yourself! - 47.4616

Marinate the chicken pieces in the marinade for at least 2 hours. Heat oil. Fry green chillies lightly and remove. Add the marinated chicken pieces along with the marinade. Fry well till it dries up. Mix in the green chillies and serve sprinkled with spring... - 35.3847

Blanch brocoli for 10 minutes in salted water to which a pinch of sugar has been added. Sieve and keep aside. In a non-stick pan heat oil, add ginger-garlic paste and saute over high heat for a couple of minutes. Now add all the vegetables and saute for 5... - 27.7341

Try the Onion Rolls the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Onion Rolls! - 32.3238

Slice the onions. Cut all the vegetables (except bean sprouts) into long thin strips. Place all the ingredients of the sauce in a vessel, mix well and put to boil. Go on cooking and stirring until the sauce is thick. Heat the oil thoroughly in a vessel and... - 44.5857

Spring Rolls - If there is any dish that can take you to heaven and back then it is this. This tasty Spring Rolls preparation can make your day! Try this brilliant Spring Rolls recipe! - 47.0764

Take out a few whole corn kernels and grate the rest of the corn on the grater. Pressure cook corn with 6 cups of water and 2 tsp salt. After the first whistle, keep on low heat for 15 minutes. Remove from heat. After the pressure drops, mix cornflour in... - 43.6933

Open the pineapple tin. Cut the slices into 1/2" pieces. Reserve the syrup. Chop all the vegetables into thin diagonal strips. Cut the cauliflower into florets. Take a vessel and place 3 tablespoons of sesame oil in it. Heat the oil and put in the chillies,... - 33.4218

Slice the carrots and onions. Cut the french beans and celery into 25 mm. (1") pieces. Cut the rest of the vegetables into big flat pieces. Mix the flour in 1 1/2 teacups of water. Heat the oil thoroughly in a vessel and add the vegetables and Ajinomoto... - 42.1931

Boil the potatoes and mash them coarsely. Chop the vegetables very finely. Heat the oil thoroughly in a vessel and add the vegetables and Ajinomoto powder. Cook on a high flame for 3 to 4 minutes. Add the potatoes, soya sauce, chilli powder and salt and cook... - 45.2241

A wonderful mixture of shrimp, chicken and vegetables -- for noodles lovers a perfect dish to spoil - 43.2997

Chicken Manchurian! If you were looking for a filling and delicious chicken dish, then this is your lucky day. Try the Chicken Manchurian recipe for yourself. I am sure you will get as addicted to it as I am! - 45.0488

In a saucepan, combine corn and three cups stock. Cook on medium fire for five to ten minutes. Liquidise half the corn. Mix it with the rest of the corn. Blend balance stock with cornflour. Cook till transparent and clear, stirring all the time. Add corn... - 46.1714

1. Boil the water and add the noodles and salt. Cook uncovered over a high flame for 2-3 minutes, stirring often. 2. Remember to cook them at least an hour or two before they are required. Method for Hakka noodles - 1. Heat 4 tablespoons of oil in a... - 42.7923

Chicken Fried Rice is perfect for all the chicken lovers out there. The flavors and texture of this rice preparation is simply irresistible. Try this brilliant Chicken Fried Rice recipe! - 45.6665

Vegetable Fried Rice can be made using any number of vegetables. You can use carrots, beans, broccoli, mushroom, spring onion, green peas and the list goes on. Here is the recipe for making a low fat vegetable fried rice using less oil. This recipe serves 2... - 54.9534

choose small sized potatoes,peel them.slice into little thick slices. deep fry the slices to a golden brown colour on medium flame,so that they get cooked from inside while frying. mix all the ingredients of the marination together. dip the fried potato... - 42.2457

9. Clean and cut fish into 2-inch pieces. 10. Wash and tie in a muslin cloth. 11. Boil water; add onions, cardamoms and bay leaves. 12. Put the lightly tied fish into the boiling water. 13. When cooked, remove and put the fish pieces in a dish. 14. Heat oil... - 37.6122

Are you looking for simple way to make Prawn Fried Rice? This Prawn Fried Rice recipe is perfect for you. Prawn Fried Rice is a delicious seafood dish. It is included as a main dish in Indian lunch and dinner menu. It goes well with any Indian Curry. You... - 47.1195

Are you looking for simple way to make Chinese Fried Rice? This recipe is perfect for you. This is a traditional recipe. As you know that Chinese Fried Rice is a delicious Chinese dish. It is included as a main dish in Chinese lunch and dinner menu. ... - 47.4469

For the stuffing Cut the vegetables (except bean sprouts) into long thin strips. Heat the oil thoroughly in a vessel and add the vegetables, beansprouts and Ajinomoto powder. Cook on a high flame for 3 to 4 minutes. Add the noodles, soya sauce and salt and... - 45.1773

My personal favorite -the chicken lollipop recipe is sure to make you fall in love with this wonderful snack. Deep fried chicken leg with mild seasoning is the perfect snack for the gathering at your place. Serve your friends a yummy lip smacking delight and... - 43.0661

Vegetable Manchurian! Were you looking for a tasty and filling vegetable dish that you can serve for a dinner party? Then Vegetable Manchurian is definitely the recipe for you. Trust me, your guests will love it!. - 47.6098

1. Sieve together maida and salt. 2. Add warm water to flour and make a soft dough. 3. Knead well and set aside for 2-3 hours. 4. If yeast is used, dissolve yeast in lukewarm water. Add to maida sifted with salt and soda bicarbonate. This dough must be left... - 41.1045

Everyone likes asparagus and this unusual combination of asparagus with shrimp and mushroom makes an unforgettable soup - 49.7092

Cut the chicken breast into even slices. Mix all the ingredients of the marinade and marinate the chicken and keep aside for 1 hour. Coat the marinated chicken with dry cornflour. See to it that each piece is coated. Deep fry the chicken till crisp & golden... - 40.548

An Indo-Chinese treat is what the chilli paneer recipe is all about. A hot and spicy side dish that would add to the taste of your entire meal. This is a real treat especially for all you veggies out there. - 47.0444

In the diced chicken mix the egg, cornflour, 1 tbsp soya sauce, 1 tsp ajino moto, half the garlic paste and salt. In a kadai heat oil and fry chicken in small portions to look like pakoras. When chicken is ready, but it back in the oil along with the rest of... - 27.4742

Cook rice separately & cool it in a mesh bowl or a large pan. Keep aside. Cut chicken breasts into thin cubes. Marinade with salt, pepper & juice of lime for 15 minutes. Spray a non-stick cooking spray on a pan or use 1 tbs of olive oil & fry the chicken... - 42.9126

Boil noodles in plenty of salted boiling water. Drain well. Liquidise tomatoes and pass through a sieve. Add cheese to the strained tomato pulp and place on fire. Cook till cheese melts. Heat oil in a pan and fry all the vegetables; cook on low fire until... - 38.7197

GETTING READY 1 Remove the seeds from the red chillies and soak them in hot water for half an hour. 2 Drain and grind to a smooth paste. MAKING 3 Take a pan and heat oil in it. Saute ginger, garlic and celery for 2 minutes. 4 Add the prepared red chilli... - 49.6207

1. To make wanton skins, in a bowl beat the egg and mix with flour and water. 2. Knead well for 2 minutes to make a stiff dough. 3. Cover with a damp cloth and set aside for 30 minutes. 4. Roll out the dough till paper thin and cut into 7 cm x 7 cm... - 39.6681

The Crispy Fried Fish are eaten up even before it reaches the table. Sometimes I even have to hide them so that there is some left over for the guests. Try preparing this irresistible Crispy Fried Fish! - 42.753

fry all vegetables with butter/ghee & little salt till half done (for approx 5-7 min) then add ajinomoto-1 pinch n fry it.put the flame off. boil water (4 cups approx) in a separate container mix 1 tbsp corn flour with 4 tbsps of water.(pouring consistency)... - 31.3813

Cut chicken into small pieces, wash and smear some salt,little soya sauce,gingergarlic paste and mix well. Keep this marinade for 2hrs. atleast. Chop the capsicum thin & length wise. Heat oil in a pan and add rest of the gingergarlic paste and stir well. Add... - 15.1947

American Chicken Chopsuey! This delicious fried noodle dish is such a delight to prepare and serve! Trust me the American Chicken Chopsuey offers a palette of wonderful flavors and textures that you will never get tired of. Try it! - 46.6274

Try the Shredded Sesame Chicken the next time you host a party!. I promise you, your guests will love the texture and flavor of the Shredded Sesame Chicken! Personally, I love chicken in any form but this is my favorite! - 44.0494

Sift together flour, salt, sugar and baking powder. Combine 1 1/2 tablespoon oil and one cup water and pour into flour mixture. Stir just enough to mix. Pour about two tablespoons batter on hot tawa or griddle and make pancakes. Do not cook the other... - 41.126

Shred vegetables. In a frying pan, heat 3 tbsp oil, reduce heat and add chilli powder. Add garlic. Add the chicken pieces. Fry to a pale colour. Add onion, bean sprouts, bamboo shoots, mushrooms, capsicum, carrot and then cabbage. Stir fry for 1-2... - 42.9693

To parboil carrot, boil 4 cups water with 1 tsp salt. Peel the carrot and drop the whole carrot in boiling water. Let it boil for 2-3 minutes. Remove from water. Cut carrots into 1/4" thick round slices or flowers. Cut capsicum into 1/2" pieces. Break... - 42.8288

Chicken Dim Sums are something that you shouldn€™t miss. You will be doing great injustice to your taste buds if you do miss this delicious treat. Use this excellent Chicken Dim Sums recipe and pamper your taste buds. - 44.1539

For all the chicken addict foodies, here is a great idea of snacks. Chicken lollipop is among the best appetizers, you could serve in any party, along with a bowl of red hot chili sauce at the center. The hot and sizzling taste of this snacks is just... - 161.042

1. Heat oil in a heavy saucepan, add chopped onions and saute till transparent. 2. Gradually add stock, lemon juice, soya sauce, salt, pepper, mushrooms, water chestnuts, bean sprouts and the minced chicken or pork. 3. Boil on moderate heat, stirring... - 37.3662

Chop the onions lengthwise. Cut spring onions into 2-inch pieces. Cut cabbage into long fine strips, the carrots into long fine strips, capsicum into long strips and the French beans slanting. In a kadai saute onions in the sesame oil till transparent.... - 36.4603

Yummy Triple Chocolate Gingerbread is something that you shouldn€™t miss. I have a sweet tooth and this delicious Triple Chocolate Gingerbread pleases me plenty!!! Try this wonderful Triple Chocolate Gingerbread recipe and pamper your taste buds. - 34.9315

This is my Mom's recipe for Chicken 65 and is slightly indianized since she does not use Ajinomoto. Its truly delicious and serves as a great appetizer, also it makes a wonderful pairing with hard drinks like scotch or vodka. - 47.0202

* Cook rice in rice cooker with 1cup rice:1 1/2 cup water along with salt. * Make scrambled egg with a tsp oil and a pinch of salt and a pinch of soy sauce. * Cut the vegetables as shown in the picture. * In a big pan pour oil, put the vegetables- carrot,... - 42.9508

Manchurian, a unique combination of Indo-Chinese ingredients, cooking style and flavors, is probably one of the most loved “Chinese” dishes in India and features on the menu of almost every Chinese restaurant, take-out and food stall in the country. Watch... - 152.377

A simple and easy Gobi Manchurian Recipe. - 56.1214