African Pili Pili sauce is a beautiful condiment to have on the table. It also goes well with snacks and appetizers. If you like hot sauces, add this to your repertoire. Bon Appétit! - 98.8272

Have you been looking for great appetizer to serve this evening? Your search ends right here. Watch the chef share her secret recipe to prepare African Style Fried Sweet Potato with Chili Sauce. The recipe is simple and is very easy to follow. Watch it now. - 58.7105

Are you looking for delicious West African Okra Sauce recipe? Your search ends right here. Watch this video now and learn how you can prepare this African delicacy in your own kitchen. So what are you waiting for? Click on the play button right now. - 88.1975

Mix 1 cup chili sauce and 2 tablespoons Red Pepper Paste - 11.086

For all those, who prefer to get adventurous with their palate here is an African Cassava Leaves Stew. This is a unique recipe and you should be open for different flavors to try it. Watch this recipe video, where it is prepared with meat, fish and peanuts.... - 115.194

This African Rock Lobster En Casserole tastes incredible ! Try this amazing seafood, almonds and spaghetti dish with irresistible seasonings for your next meal ! Tell me if you share my passion for this African Rock Lobster En Casserole. - 39.2821

Here is a fabulous video that displays how to prepare a traditional North African couscous recipe. The chef here is serves the couscous with plenty of vegetables and a flavorful sauce. Try out this couscous with a great zest of flavors for a simple healthy... - 128.283

African Lettuce Soup might come to you as a surprise. This is a simple braised dish flavored with fish and meats. Watch this video for the details of this classic African soup that goes well with rice. - 109.436

You'll simply love this North African Lemon Dressing recipe. A delicious Lemon Dressing will surely tempt you to prepare this again and again. - 29.5149

Combine all the ingredients in ajar with a tight-fitting lid. Refrigerate and shake well before using. Serve with fruit salads and cottage cheese, or with a salad made by alternating slices of tomatoes, sweet onions, cucumbers and sweet pepper rings. - 34.8819

African Rice With Meat And Vegetables is indeed a hearty African meal. It has some fine spices that add some beautiful flavors to it. You can make it at home with this video as your able guide. Bon Appétit! - 113.427

Place chicken pieces and giblets in a 2 1/2 quart casserole; add boiling water, lemon juice, and salt. Cover, cook in Radarange oven 10 minutes, turn dish 180° after 5 minutes cooking. Pour chicken broth into a 2 cup measure. Set chicken aside in a bowl,... - 41.7193

You will definitely like this African Eggplant Stew with Fish if you like eggplants and curry. This is a country style preparation. The fish and eggplant go really well together. Take a look and try it out. - 116.361

Brown the ground beef with the onion and celery in a skillet, stirring until crumbly; drain. Drain the mushrooms, reserving the liquid. Combine the mushrooms, soups, soy sauce and ground beef mixture in a large bowl and mix well. Layer half the beef mixture... - 33.8385

A palatable and spicey, nutrioutious West African Dish which combines spinach and the rich taste of delicious tomatoes in a wonderful stew with aromatic herbs that can be served with rice. If you like, you can even substitute the chicken for beef, shrimp or... - 54.6898

Harīsa is the most important condiment used in Tunisian cooking, and, in fact, you need to make this recipe and keep it in the refrigerator before attempting any other Tunisian recipe. It’s hard to believe that so essential a condiment could evolve only... - 37.1731

Prepare Basic or Blender Hollandaise Sauce; cool. Just before serving, in a medium bowl, whip cream until soft peaks form. Fold whipped cream into cooled sauce. - 16.0373

For the spice lovers there is always a dish from some country to add to their repertoire. Ethiopian doro wat is one such dish which is amazingly delicious and doesn't take much to prepare on a tiresome evening. Try this heart-warming dish next time when you... - 97.7515

Sauce Mousseline is an irresistible side dish recipe. This delicious Sauce Mousseline is something you would never want to miss out on! - 22.0502

Mousseline Sauce is an amazingly delicious side dish recipe. A delicious Mousseline Sauce will surely tempt you to serve to your loved ones. - 30.1878

Blend in your liquidizer the yolks of 4 eggs, 2 tablespoons lemon juice and 1/4 teaspoon salt. Melt 6 oz. butter until it foams but do not let it brown. With your liquidizer at high speed pour the butter in a steady stream over the yolks. By the time you... - 25.6567

1. To make cranberry sauce place all ingredients in a small saucepan over medium heat. Stir until mixture boils, simmer for 1 minute. Pour into a hot sterilized jar, label and seal. Store in the refrigerator. Serve with turkey or other poultry. 2. To make... - 38.2538

1. Slice the butter into thin pieces. 2. Put egg yolks in a pan with butter, lemon juice, salt and pepper. Place the pan over low heat, stir continuously until butter has melted. 3. Do not allow the pan to get too hot or sauce will curdle. Stir all the time... - 27.2093

Its time to tickle your taste buds!! Try this Peri Peri sauce - a Portuguese style hot chili sauce. Made from red, hot chilies, this is a fiery and fragrant sauce used widely in Portugal and Africa. This sauce goes wonderfully well with grilled chicken, fish... - 137.915

Seafood lovers, you will definitely like this Shrimp in Coconut Sauce recipe. Take a look at this video to learn this tropical dish. The creamy sauce gives it a nice rich look. Happy Cooking! - 110.239

Tunisian Lamb Kabobs With Yogurt Cucumber Sauce did not turn out as good as my mom used to make it but I still enjoyed it. These kebabs are perfect with yogurt cucumber sauce and probably that's why Tunisian Lamb Kabobs With Yogurt Cucumber Sauce turned out... - 38.0509

On Range Top: Cook cabbage, covered, in a 10-inch skillet in a small amount of boiling salted water till tender, 10 to 12 minutes. Meanwhile, in glass bowl crumble sausage; add onion and green pepper. Micro-cook, covered, till meat is brown, about 5 minutes,... - 42.019

You must have tried spaghetti Bolognese. What if we twist its flavors to African? Try this Spaghetti with Tomato and Beef Sauce. It is similar to Bolognese but has a touch of Africa in it. Have a look at this video for the recipe and see if you like it. - 108.369

Want to prepare a flavorful Ethiopian delicacy this weekend? You can get the recipe right here. Watch chef Joel demonstrate a stepwise procedure to make Ethiopian Split Peas Sauce that is totally irresistible. Do not miss it. - 80.2291

There are not many protein friendly recipes for vegetarians, so if you are looking for one; here is a great marrowfat peas in garlic and tomato sauce recipe from Jameela, which is really simple and very flavorful. Even the meat lovers would like it. So take a... - 76.9652

Master the art of these Japanese dessert and make delicious black rice fruit nori rolls with mango sauce like a pro - it's surprisingly simple! Fresh, flavorsome and healthy, this Japanese classic is simple to make at home. These inside-out sushi rolls will... - 147.404

Prepare the bird, mix the butter and seasoning, place in body of bird. Truss the bird, lay slices of bacon over the breast, and roast in a moderately hot oven (350°-375° F., Gas 4-5) 1-1 1/2 hr., basting frequently. When the bird is almost cooked, "froth"... - 25.8767

Though this dish is a popular street food snack in all of Africa, the Nigerians love it the most. It is called Puff Puff in Nigeria. Oumou shows us how to make them in this video. Serve with a hot tomato sauce or eat it as them as they are. Enjoy! - 132.36

Got some leftover rice from last night dinner? Just pair it with some beans and you have a delicacy that is loaded with proteins, is quick to make and is low fat too. Perfect for a comforting weeknight meal or casual entertaining, this slow-cooker Caribbean... - 33.8169

Have you ever come across a dish that can be served for breakfast, lunch or dinner and as an appetizer or a snack? If not, then you must try this Nigerian Akara. It is a bean fritter that is delicious and high in protein. Have it with your favorite dip! - 110.569

Ghanaian Red displays the true flavors of Ghana. This black eyed peas stew is an easy dish. It uses very simple ingredients, but it is very flavorful. Watch this video for the details and try it out! - 109.327

Popular and spicy West African chicken and rice dish. - 39.3586

Liberian Pumpkin Soup is more like a thick stew and it is served over rice. And I wonder how thick would their actual stews be. Hmm! But seriously, I think that it would be a fantastic dish, especially because I love a nice thick stew over steamed rice. - 132.826

Pumpkin is privileged for being the most used vegetable during festive season. This season try out some different flavors with this Liberian Pumpkin Soup. It has its own distinct flavors, as it has meats and fish. It can also be eaten as a stew with rice. Try... - 114.161

Ethiopian Doro Wat has righteously been named the national dish of the country. Watch this recipe video for the details of this rich and rustic chicken curry. You will definitely make it again if you try it once. Bon Appétit! - 114.244

Would you like to try a traditional Ethiopian dish for dinner tonight? This video can really come handy. Watch chef Joel prepare this authentic Shiro Wat. This recipe is very impressive when served as a side dish. Try it today. - 78.8402

Cut shrimp into small pieces. Mix the shrimp, mayonnaise, parsley flakes, chives, horseradish mustard, lemons and onion salt well. The last 3 ingredients can be added to taste. - 23.5617

1. In 3-quart saucepan, cook cranberries and 2 tablespoons water over medium-high heat until berries begin to pop, about 10 minutes. 2. Add remaining ingredients; stir to combine. Bring to boil, stirring occasionally; cook 3 minutes longer. Remove from heat;... - 26.5719

1. Heat 1/2 teaspoon oil in a large nonstick skillet over medium-high heat. Add chicken; cook 4 minutes on each side or until browned. Remove chicken from skillet; set aside. 2. Heat remaining 1/2 teaspoon oil in skillet over medium heat. Add onion and... - 26.9248

To be prepared in advance, ask the poulterer to cut up 2 small chickens as for a fricassee. Heat 3 tablespoons olive oil in a frying pan, fry the chickens, a few pieces at a time, until golden brown on all sides. Put the pieces as they are browned into a... - 46.2019

Jamaican Meringue is a yummy dish that you will fall in love with, with the first taste. The texture and flavor of this dessert is mouthwatering. You just have to try this Jamaican Meringue recipe to understand what I am talking about! - 37.0302

Clean, wash and dry fish. Sprinkle lightly with salt and pepper and rub well with garlic. Set aside for about 1 hour. Saute onion and garlic residue in oil. Add tomato paste, spices and beer. Simmer for 10 minutes. Pour some of the sauce in a greased baking... - 38.545

–  Clean and wash mussels. –  In a large saucepan, melt butter and cook shallots and herbs over low heat. Add mussels, white wine and ground pepper, then cover and cook over high heat until mussels open. –  With a skimmer, remove mussels and place in... - 32.6797

1. In a deep kettle or saucepan, heat three tablespoons of the butter, add the garlic and shallot and cook over low heat one minute. Add the leeks and bay leaf and cook two minutes longer. 2. Add the mussels, sprinkle with salt and pepper and pour the wine... - 33.348

Want to pep up your chicken real spicy and saucy - here is the perfect recipe. Chicken marinated in berber rub is baked and then drizzled with zesty Berber sauce for doubling up the effect. Your guests are surely going to love this doubled zing. Go through... - 124.661

1. Boil rice. Cool. 2. Mix with well beaten egg. 3. Peel and mince onions. 4. Heat a little oil. Saute minced onions without discolouration. 5. Remove from fire. Add chopped hard-boiled eggs, grated cheese, chopped parsley, salt and cayenne pepper. 6. With... - 42.7461

How about a little country style cooking? Watch and learn how to prepare this Oven Grilled Fish in African style. It is very flavorful and goes well with the onion sauce. Try it out! - 109.494

In blender, combine beans, oil, lemon juice and onion. Process until smooth. Add salt, Worcestershire sauce and sesame seeds. Process briefly. Spoon into a small serving dish; sprinkle with parsley. - 34.5357

This dessert is a hot favorite with kids! Stuffed tuna and banana pancake is a yummy dish which is low in fat. No artificial additives are used in any of the ingredients. Serve it with cucumber and fresh coriander or fresh fruits like strawberry, watermelon... - 119.461

Preparation Combine soy sauce, seasoned rice vinegar, and mustard in a small bowl; whisk until evenly blended. Set aside. Scoop rice into a shallow pan. Pour soy sauce mixture over rice. Stir until liquid is absorbed. Let stand to cool at room... - 38.2072

Mix first 6 ingredients; shape into balls. Brown in small amount of Crisco. Add soup, tomato sauce and water. Cook slowly for 1 hour. - 31.0219

If you are on a lookout of a lamb recipe, try this one shown in the video here. Learn how to make succulent lamb along with butternut squash. Seasoned with herbs and spicy, this dish is one for the partying days… - 127.444

This Chinese vegetable egg rice is a quick and easy meal idea when you have very little time on hand to whip up a delicious spread. With unannounced guests this is a simple to make dish that is very delicious. - 34.6317

1. Rub the chicken with the soy sauce and leave for 15 minutes. 2. Pare the rind from the lemon, then cut into very thin strips. Cut the lemon in half and squeeze the juice. Blend the juice with the stock, honey, cornflour and any soy sauce left after... - 37.1443

Combine ground beef, 1/4 cup onion, bread crumbs, egg, 1 tablespoon soy sauce and seasoned salt. Shape into 20 to 25 meatballs. Place in 12x8-in baking dish. Microwave at High 5 to 6 minutes, or until set, but meat is still pink, rearranging after half the... - 40.3822

1. Soak the mushrooms in warm water to cover for 30 minutes; drain. Cut off and discard the stems and slice the caps into slivers. 2. Place a wok or wide frying pan over high heat until hot. Add the oil, swirling to coat the sides. Add the garlic and cook,... - 30.7392

Preheat the oven to 375°F. Coat a 9" X 9" baking dish with no-stick spray. In a medium bowl, combine the ricotta, spinach, black pepper, and nutmeg. Mix well. Place a large no-stick skillet over medium heat until hot. Crumble the beef into the skillet. Cook,... - 44.8424

This is a substantial dish full of South African sunshine, the sweet ClemenGolds tenderise and flavour the meat and the juices add to the salad. Yummy! - 33.2752

Put all the vegetables in a roasting pan and marinate with salt and pepper. Roast in an oven for 20 minutes at 180° C. While roasting vegetables you can start on the tagine sauce. Heat olive oil in a heavy bottom pan. Add chopped onion and garlic. Saute... - 38.5354

Melt butter in heavy deep skillet over medium-high heat. Add chicken in batches and brown on all sides. Remove chicken and set aside. Add onions and paprika to skillet; cover and cook, stirring occasionally, until onion is soft but not browned, about 10... - 37.1098

1. In large bowl combine beans in enough cold water to cover by 2 inches. Let stand at cool room temperature -overnight. Drain. 2. In large Dutch oven or saucepan combine drained beans, 6 cups water, onion, celery, pepper, carrot, ham, thyme, and garlic.... - 37.948

These Baked Rice Balls taste too good ! These savory meat and rice balls with irresistible seasonings are my favorite ever since I tasted them for the first time ! Try these Baked Rice Balls and let me know if you like them. - 38.2256

Florentine Rice Quiche is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 45.0042

1. Season the eggs with salt and pepper. Heat 1 tablespoon of the oil in a small pan and lightly scramble the eggs, until just firm but still a little creamy. Set aside. 2. Heat the remaining oil in a wok, add the spring onions, garlic, ginger, green pepper... - 34.1039

Looking for a tasty Onigiri recipe? This video will give you 7 variations to the dish. Watch how the chef prepares the traditional Onigiri with 7 different fillings. Treat your family to this delicacy today. - 145.901

For vegetarians who are on a high protein diet, try this recipe of Egyptian fava beans. It’s nutritious and very yummy. It is similar to hummus but has sourness from the tomatoes. It makes a delicious dip for pita bread. There are many ways of making fuul.... - 61.4096

1. Rinse chicken; pat dry. Place pieces between sheets of plastic wrap and pound with a flat-surfaced mallet until about 1/4 inch (6 mm) thick; then cut chicken into 1/2-inch-wide (1-cm-wide) strips. Set aside. 2. Melt margarine in a wide nonstick frying pan... - 33.3581

Combine cranberry juice and sugar in a large sauce pot; cook over medium heat until sugar is dissolved. Add white wine vinegar, cranberries, cinnamon sticks and whole cloves. Bring to a boil. Reduce heat and simmer, covered, 10 minutes. Remove whole cloves... - 36.5972

In an 8x8x2-inch or 10x6x2-inch non-metal baking dish combine butter or margarine, lemon juice, coriander, onion powder, and chili powder. Micro-cook, uncovered, on 100% power (high) for 45 seconds or till butter or margarine is melted. Stir to mix well. Dip... - 44.0586

1. Place the acorn squash, bell pepper, carrots and stock in a medium-size saucepan, cover and cook over medium heat 10 minutes, or until the vegetables are crisp-tender; set aside. 2. Heat 2 teaspoons of the oil in a large nonstick skillet over medium-high... - 39.4509

If you love Cajun recipes like Chef Scott, then you much have this Shrimp and Sausage Gumbo recipe which is his favorite Cajun dish. This video is absolutely enlightening as Scott tell you how to replace the shrimp and sausages with your favorite meat. So,... - 128.327

Pour oil into a 10 to 12-inch frying pan over medium-high heat. Add chicken and turn pieces often to brown on all sides, about 15 minutes. Lift out chicken; set aside. Remove all but 1 tablespoon oil from pan. Add onion; stir often over medium- high heat... - 43.4485

In a large shallow pan, combine 1 cup flour, 1 teaspoon black pepper, chili powder and salt; mix well. Dust the meat, about 1/2 cup of the carrot rounds and the onion slices with flour mixture. In a large stew pot or Dutch oven, heat bacon drippings. Saute... - 45.3471

Mix all the spices together. Coat the chicken with half the spice mixture and leave overnight preferably, or for at least 2 hours. In a heavy saucepan, heat the oil and brown the chicken over a high heat. Remove from the pan and set aside. Add the remaining... - 44.0494

Are you a chili fan? How about some African chili? Watch this video recipe for Red Kidney Beans and Beef Stew. It is a rustic dish unlike the chili. So take your taste buds on an African safari tonight. Bon Appétit! - 115.736

Sweet Potato Leaves and Beef Curry is a unique dish. If you like to eat green leafy vegetables you must try it out. Watch this video for the details of this recipe. The greens go really well with the beef. Give it a go! - 113.336

You might have tried chicken curry several times. But this Senegalese Chicken Curry is completely different. Take a look at this video for the details of this most popular regional dish. Happy Cooking! - 110.569

Scrape and clean each mussel with a strong knife, removing every trace of seaweed, mud and beard. Wash very well and discard any mussels which do not close tightly. Melt the butter in a large pan, add the onions and fry until soft but not coloured. Add the... - 42.1668

Knead a smooth dough from the flour, salt, egg yolks, sour cream and butter in flakes. Chill 30 minutes. Clean, wash, pat dry and chop the greens. Peel and finely dice the onion and saute in the butter until translucent. Dust with the flour and stir in the... - 40.9853

1. Scrub the mussels thoroughly with a stiff brush, rinse in several waters and place while wet in a large kettle containing the onion, parsley, celery, thyme, vinegar, wine and salt. Cover the pan tightly, put it on high heat and after 2 minutes shake the... - 30.3451

1. In a deep kettle or saucepan, heat three tablespoons of the butter, add the garlic and shallot and cook over low heat one minute. Add the leeks and bay leaf and cook two minutes longer. 2. Add the mussels, sprinkle with salt and pepper and pour the wine... - 38.4354

Wondering what to do with leftover cooked rice which has gone a bit sticky? Try making this Korean rice seaweed and lamb meatballs. These Jumuk Bap is similar to the Japanese Yaki Onigiri. It is a wonderful idea for a party appetizer because these meatballs... - 132.443

Senegalese Chicken Yassa has become very popular all over Africa due to its rich texture and delicious flavors. Watch this video to learn the details of this country style chicken curry. You will love the thick sauce. - 110.919

It’s hard to say how gumbo was invented, although its connection to Africa is not in doubt. One legend is that it came about when okra was introduced to Mobile, Alabama in 1704 by twenty-five French mademoiselles known as the “Cassette girls,” who... - 42.2346

Rinse plantains, and pat dry; trim ends. Cut a length wise slit just through the skin of each plantain; place on a baking sheet lined with aluminum foil. Bake at 375° for 35 minutes or until plantains are tender. Remove from oven, and let cool. Peel and cut... - 42.5712

1. Add 1 envelope beef-flavored seasoning to 1/4 cup hot water and combine with ground beef and egg. Shape mixture into balls (1 tablespoon each) and put into two 2-quart glass baking dishes, leaving the center open. Cover with waxed paper and cook, one dish... - 35.6937

Eggs in Rice Nests complete delicious food. - 34.9361

This video shows an authentic Moroccan dish cooked in a traditional Moroccan tajine. The vegetables here are cooked in a berber style. Berbers are natives of Morocco living in the Atlas mountains known for their delicious tagine. Serve this vegetable tajine... - 122.388

Are you getting bored with the usual soups? Try this funky African soup. Banku with Okra Soup is one of its kind of a dish. The big dumpling and chunky vegetables look really rustic. Have a look and try it out. - 112.119

Rock Lobster Tails With Orange Butter Sauce! My mouth waters with the mere mention of this amazing lobster preparation. A wonderfully tasty dish, it often becomes the centre piece of my dinner spread! You simply have to try the Rock Lobster Tails With Orange... - 36.3275

Heat the oven to 220C/fan 200C/gas 8. Tip the sugar, vanilla seeds, cardamom, lime zest and juice into a food processor, then blitz until blended. Place the fruit into a shallow baking dish, then pour over the sugar mixture Roast for 20 minutes until the... - 23.8565

Remove thin underside membrane from lobster-tails with scissors. Push bamboo skewer length wise through tail to prevent curling. Place colander over boiling water in large pot, or use steamer. Place lobster tails in colander; place vegetables on top and... - 31.9045

Drop lobster tails into boiling salted water to cover. Bring to boiling, lower heat, and simmer about 5 minutes, or until just tender and opaque. Drain and cool. Using scissors, cut through center of bony membrane and remove meat from shell in one... - 35.5026

This Chicken Rock Lobster Kabobs is an irresistible mouth-watering recipe. Enjoy this Chicken Rock Lobster Kabobs as a side dish in your meal and share your feelings with us for this one! - 41.6179

Prepare lobster-tails according to package directions. Cut away underside membrane; remove meat from shells. Cut into bite-sized pieces. Heat olive oil in Dutch oven. Add onions and green pepper; saute for' 1 minute. Add tomatoes, 4 cups water, salt, basil... - 45.0308

Using scissors, cut away the thin underside membrane of lobster tails. Remove meat and cut into 1/2 to 3/4 inch pieces. Set aside. Cook vegetables 5 minutes in hot oil in a heavy skillet over medium heat, stirring frequently. Stir in vegetable broth, soy... - 38.794

Drop lobster tails into boiling salted water. When water reboils, boil for 3 minutes. Drain immediately; drench with cold water. With scissors, remove underside membrane and pull out lobster meat in one piece. Cut each tail in half lengthwise. Combine chick... - 37.447

Grilled Lobster Tails Italiano is a tasty and unique lobster dish that I serve quiet frequently at home. This Grilled Lobster Tails Italiano recipe has never failed me. Try it for yourself! - 38.6757

It doesn't take much time to prepare this Rock Lobster Party Casserole - an impressively delicious pick for any occasion. Yes, this recipe for Rock Lobster Party Casserole has something more to the ordinary and will leave you with full satisfaction. - 49.1783

washes at least 2 to5 times and soak the ragi for 3-4 hours longer than you soak the rice. Soak rice, whole urad and methi seeds in separate containers for 4-6 hours or overnight. In a wet grinder or a mixie /blender, grind the urad dal till light and... - 41.4106