African Potato Recipes

Enjoy our collection of african potato recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for african potato recipes.
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African Style Fried Sweet Potato With Chili Sauce

Have you been looking for great appetizer to serve this evening? Your search ends right here. Watch the chef share her secret recipe to prepare African Style Fried Sweet Potato with Chili Sauce. The recipe is simple and is very easy to follow. Watch it now. - 58.7105

African Sweet Potato Salad

Heat enough salted water to cover potatoes ( 1/2 teaspoon salt to 1 cup water) to boiling. Add potatoes. Heat to boiling; reduce heat. Cover and cook until tender, 30 to 35 minutes; drain. Cool potatoes; slip off skins. Cube potatoes; place in glass or... - 42.3306

Curried Cauliflower And Sweet Potato Saute

The cauliflower benefits from the aromatic spices, and sweet potato lends a sweet heartiness and color to this healthy side dish. Serve this fragrant vegetable sauté over whole wheat couscous or brown rice. Watch Chef Binks show you how to create this... - 116.846

African Style Chicken

MAKING 1) In a heavy skillet heat oil and brown chicken in it. Keep it aside. 2) Fry onion and garlic in the skillet till golden 3) Mix beer, peanuts, lemon juice, honey, and seasonings. 4) Put chicken into skillet. Cover and cook in simmering heat for 35 to... - 43.262

African Dip

MAKING 1) In boiling water, melt coconut cream and mix in peanut butter, onion, lemon juice and rind. 2) Make a thick cream by beating in as much dried milk or soya flour as needed. 3) Make it light by again beating well and stir in chilli. SERVING 4) Use as... - 34.1726

African Chicken Stew

This is kind of a 'whatever is handy now' recipe. - 37.3898

North African Couscous

Here is a fabulous video that displays how to prepare a traditional North African couscous recipe. The chef here is serves the couscous with plenty of vegetables and a flavorful sauce. Try out this couscous with a great zest of flavors for a simple healthy... - 128.283

African Beef Soup

African Beef Soup is a hearty dish that can also be served as a main course with some bread or rice. Watch this video recipe for this simple dish that calls for a few ingredients and is very economic. Give it a try! - 115.311

North African Cauliflower Soup

In a soup pot on medium heat, saute the onions in the oil for 5 to 10 minutes, until translucent. While the onions saute, dice the potatoes and chop the cauliflower. Stir the cumin, fennel, and potatoes into the pot, and cook for a minute. Then add the hot... - 45.895

African Rice With Meat And Vegetables

African Rice With Meat And Vegetables is indeed a hearty African meal. It has some fine spices that add some beautiful flavors to it. You can make it at home with this video as your able guide. Bon Appétit! - 113.427

Homemade African Spinach Mushroom Peanut Stew

Is there any food more comforting and satiating than a piping hot bowl of stew in middle of winter? This African spinach mushroom peanut stew is one dish that won't just satiate your hunger, but will also appease your soul. This video recipe presents an... - 88.1707

African Coconut Rice

African Coconut Rice is a nice side dish to have once in a while. It is a good alternate for the regular rice when you are bored of it. It is fluffy and flavorful. Perfect for any curry. Bon Appétit! - 116.211

West African Fish Balls Stew

Finally, we have an authentic West African Fish balls stew! Slightly time consuming but totally worth it. Enjoy this so called soupe de boulette de poisson with hot steamed rice, - 143.596

African Curry With Brown Rice

1. Bring 2 1/2 cups of water to a boil in a medium-size saucepan. Stir in the rice, cover, reduce the heat to low and cook 45 minutes, or until the rice is tender and the water is completely absorbed. 2. Meanwhile, place the tomatoes and their liquid, the... - 30.5984

Green Beans ( South African Style )

Top and tail 1 lb. green beans. If not the stringless type, remove strings. Cut crosswise into pieces about 1/4 wide. Place in a pan with a little boiling water and 1 tablespoon finely chopped onion. Sometimes add a chopped peeled tomato. Boil for 20 minutes... - 21.9316

African Kale & Yam Soup

This soup has a wonderful ethnic feel to it. The broth is especially flavorful, so be sure to have toast or Biscuits on hand so you can soak up every last drop. Sweet potatoes may be substituted for yams. - 35.8376

Ethiopian Yatkltaleka Klkl

MAKING 1. Take a pan and add string beans, potatoes and carrots to slightly saline water. 2. Cover the pan and boil for 3 minutes. 3. Blanch the vegetables with cold water. 4. Take a heavy casserole measuring 4-5 quarts and heat oil in it. 5. Saute the onion,... - 48.5373

Rice Potatoes

1. Wash, peel and again wash the potatoes. 2. Cook in salted water till done. 3. Drain off the water. Place a lid on the saucepan and return to a low heat so as to dry out the potatoes. 4. Pass through a medium sieve or a special potato masher directly into... - 28.5405

Streusel Topped Sweet Potato Casserole

Cook sweet potatoes in boiling water to cover 35 to 40 minutes or until tender; drain and let cool. Peel and mash potatoes. Add 1/2 cup orange juice and next 6 ingredients; stir well, and set aside. Beat egg whites at high speed of an electric mixer until... - 39.8828

Roasted Chicken And Potatoes Part 3 Of 3

For printable step by step written ingredients and directions visit our website at www.HowToExpo.com - 18.1439

Sweet Potato Fritters

1. Place zucchini and apple on a triple layer of paper towels. Cover with more towels and press down to squeeze out all excess moisture. Transfer to a bowl and add sweet potato, onion, eggs, 3 tablespoons of the bake mix, and salt. If mixture seems runny, add... - 27.1763

Fennel Sausages And Potatoes

Saute sausage in frying pan over medium-high heat until crisp. Drain on paper towels. In another frying pan melt butter over medium heat, add potatoes and cook until crisp. Stir in sausage and cook together several minutes. Season with salt and pepper to... - 25.0315

Moroccan Stuffed Potatoes

Preheat oven to 375°. Combine first 5 ingredients in a small bowl; stir well. Cover and chill. Wrap potatoes in aluminum foil; bake at 375° for 1 hour or until tender. Combine lemon juice and next 3 ingredients in a large bowl. Add eggplant, onion, and bell... - 38.999

Hot Dressed Sweet Potato Fennel And Feta Parcel

1. Make a rough 30cm square double layer of foil. Tip the potato wedges and fennel into the middle, toss to mix together with 1 tsp orange juice and 1 tsp oil. 2. Bring the foil up around the veg to make a bowl shape, then scrunch the top to seal. Put the... - 36.0232

Pan Sauteed Fennel And Potatoes

MAKING 1) Take a thick-bottom heavy skillet or wok, heat oil until very hot but make sure that it is not smoking hot. 2) Now add the rosemary to the hot oil. 3) Fry the potatoes, while stirring frequently until golden. Remove potatoes with a slotted spoon and... - 37.0715

Exotic Cameroonian Style Mashed Potatoes And White Beans

How would it feel to add a little exoticism to your daily fare? Well, if you are someone who loves to experiment with your food, then this Cameroon inspired mashed potatoes with white beans is sure to impress. After all, what could be a better way to tweak up... - 60.9105

Shredded Beef And Potato Soup With Chimichurri

1 Spray a large nonstick saucepan with olive oil nonstick spray and set over medium-high heat. Add the beef, in one layer, and sprinkle with 1/4 teaspoon of the salt. Cook the beef, turning occasionally with tongs, until lightly browned, about 5 minutes. Add... - 30.3777

Jamaican Potato Pudding

Are you looking for a Jamaican Potato Pudding Recipe? I have a simple Jamaican Potato Pudding Recipe for you. Sweet potato is filled with vitamins so this delicious dish is very nutritious. You can serve it as a dessert. This is my daughter’s favorite dish.... - 48.3123

Easy Moroccan Style Potato And Egg Sandwiches

Inspired by Moroccan street food, this luscious potato and egg dish makes for a quick grub on especially hungry evenings. Chef Hermann shares with us a recipe that is truly a breeze to make and is truly satiating. If you are a fan of potatoes or eggs and seek... - 97.9272

Potato And Green Pea Soup

Dice the potatoes, and if the pea pods are very young there is no need to shell the peas -just chop up the pods containing the peas. If the peas and the pods seem rather tough, then simmer the pods for a short time in the stock or water before adding the peas... - 42.0014

Sweet Potato Leaves And Beef Curry

Sweet Potato Leaves and Beef Curry is a unique dish. If you like to eat green leafy vegetables you must try it out. Watch this video for the details of this recipe. The greens go really well with the beef. Give it a go! - 113.336

Roast Pork Loin With Plum Ginger Chutney Cabbage And Potatoes

Roast pork with warm plum and ginger chutney is an excellent dish with cabbage and potatoes. Watch this incredible video that displays an outstanding recipe and offers great tips and information. Prepare this satisfying meal on a relaxing holiday and enjoy a... - 145.892

Moroccan Tagine

GETTING READY 1) Use a very large pot to layer the vegetables in the given order - potatoes, carrots, cauliflower, broccoli, onions and peas. 2) In another small bowl, combine olive oil, garlic and all of the herbs and spices. 3) Pour in 2 cups of water and... - 45.2987

Oven Baked Vinegar Chips

Fit thin slicing blade onto an Oriental shredder, or insert thin slicing blade (about 1 millimeter) in a food processor. Evenly cut potatoes into paper-thin slices. Meanwhile, bring 3 inches of water to a boil in a 3- to 4-quart pan over high heat. Drop 1/4... - 32.8662

Easy Moroccan Casserole

1. Preheat oven to 325°F. 2. Heat oil in large skillet over medium-high heat. Add pork and onion; cook until pork is browned on all sides, stirring occasionally. Sprinkle flour over meat mixture. Stir until flour has absorbed pan juices. Cook 2 minutes... - 31.8859

Rabbit With Fennel In Yogurt Sauce

Melt the butter in a heavy pan and stir in the fennel and garlic. Add the rabbit and stir until well coated with butter. Do not brown. Pour in the wine and vermouth, season lightly and simmer for about 45 minutes or until the rabbit is tender. Remove the pan... - 38.6487

Rice Croquettes

MAKING 1) In a small saucepan, melt the butter over a medium heat, stir in the flour and mix well. 2) Gradually stir in the milk, stir and cook until thickened. 3) Turn off the heat, stir in the egg, rice, salt, and pepper to taste. 4) Allow to cool, then... - 48.6189

Green Beans And Fennel Ragout

In a soup pot, saute the garlic and onions in the olive oil, stirring occasionally, until the onions are translucent. Add the potatoes and tomatoes. Stir in the thyme and water. Cover and bring to a boil, then reduce the heat to a simmer. Stem the green beans... - 43.6951

Groundnut Vegetable Stew From Ghana

MAKING 1) In a skillet, saute the onions and pepper in oil for about 5 minutes over a low heat.. 2) Stir in the aubergines, carrots, tomatoes, liquid and peanut butter, allow to simmer until softened. 3) Stir in the peas or beans and cook for further 10... - 41.6623

Ethiopian Vegetable Stew

Want to make a vegetarian specialty for your family today? Watch this video now to learn a tasty Ethiopian Vegetable Stew recipe now. You are sure to bag a lot of compliments for this dish. - 87.2225

Moroccan Chicken

To be prepared in advance, ask the poulterer to cut up 2 small chickens as for a fricassee. Heat 3 tablespoons olive oil in a frying pan, fry the chickens, a few pieces at a time, until golden brown on all sides. Put the pieces as they are browned into a... - 46.2019

Easy Veal Fricassee

1. Wipe the veal with a clean, damp cloth and cut in 1-inch dice. 2. Brown the meat in a large heavy saucepan in the hot drippings. Sprinkle with salt, add water, cover and simmer 1 hour. 3. Add carrots, onions, celery and potatoes in layers and simmer 30... - 30.3561

Pork Fillet With Clemengold, Black Pepper And Honey Glaze

This is a substantial dish full of South African sunshine, the sweet ClemenGolds tenderise and flavour the meat and the juices add to the salad. Yummy! - 33.2752

Moroccan Fish Soup

1. Heat the oil in a large saucepan. Add the onion and celery and cook gently until softened and transparent, adding the garlic and chilli towards the end. Add the cumin, cinnamon and ground coriander and stir for 1 minute, then add the potatoes and cook,... - 32.6129

Quick Pea Soup With Shrimp

MAKING 1. Take a 2-quart saucepan and add in it water and potato, place it on medium heat and bring the mix into boiling point. 2. Add rest all ingredients into the mix, except shrimp, sour cream, and garnishing items. Continue cooking until potato turns soft... - 48.0456

Moroccan Vegetable Tagine

Heat oil in large soup pot over medium heat. Add onion, garlic and carrot. Cook and stir 5 to 6 minutes. Add cumin, paprika, turmeric, cayenne pepper and cinnamon to pot. Continue to cook and stir for 3 to 4 more minutes, until spices are fragrant. Add... - 43.2049

Hot & Spicy Smoked Fish Stew

Looking for a yummy recipe to serve today? Here's one just for you. Watch the chef make this brilliant Hot & Spicy Smoked Fish Stew that is sure going to impress your family. Hit the play button now. - 84.9745

Cheese Quiche In Brown Rice Shell

Preheat oven to 375°F. Press cooked rice into oiled, 9 inch pie plate. Bake in preheated oven just until dry (about 5 minutes); cool. Using medium sized bowl, beat eggs until light and fluffy. Combine skim milk powder and water with a wire whisk and add to... - 38.311

Chicken Couscous

MAKING 1) In a pan, partially cover and simmer the chickpeas for 1 hour. 2) In a couscousiere or a large pan, gently saute the onions, garlic and ground spices in the oil for 5 minutes until softened. 3) Stir in the drained chickpeas, tomato puree and... - 44.0586

Chana Dhal With Rice And Saffron

1. Wash the rice until the water runs clear, set aside in a bowl of water to soak. 2. Wash the chana dhaal, then boil for about 10 minutes until it is soft but not mushy. Check by rubbing the dhaal between your index finger and thumb. 3. Drain, cover and set... - 41.0784

Seven Vegetable Couscous

GETTING READY 1. Chop and discard roots from leeks. 2. Make a 3-inch deep X cut on the white bulb and into the green of each leek. 3. In a bowl, place leeks and pour enough water to cover. 4. Add the vinegar and let the leeks soak for about 30 minutes to... - 44.2238

Senegalese Chicken Curry

You might have tried chicken curry several times. But this Senegalese Chicken Curry is completely different. Take a look at this video for the details of this most popular regional dish. Happy Cooking! - 110.569

Moroccan Lamb Kebabs

1. Cut the lamb into large, evenly-sized chunks. 2. To make the marinade, combine the lemon rind and juice, oil, garlic, chilli (if using), ground cinnamon, ginger, cumin and coriander in a large non-metallic dish. 3. Add the meat to the marinade, tossing to... - 39.9729

Cabbage Soup, Amiens Style

GETTING READY 1. Wash and peel the vegetables as required 2. Rinse and drain the vegetables 3. Cut into shreds and set aside MAKING 4. Heat the butter in a large saucepan 5. Add the vegetables to the hot butter and sauté for 8 minutes of high 6. Add the... - 43.453

Peanut Butter And Smoked Fish Soup

Try this African delicacy for a change. Peanut Butter and Smoked Fish Soup has the smokey flavor from the fish and the rich thickness from peanut butter. It comes together well as a simple and flavorful dish. Watch this video to try out this recipe! - 114.836

Banana Pancakes

MAKING 1. In a small bowl, whisk together the milk, mashed bananas, egg whites, and maple syrup. 2. In a medium bowl, stir together the flour and baking powder and barley. 3. Stir the milk mixture into the flour, but do not over mix. 4. Coat a nonstick frying... - 47.0972

Chicken Couscous

In mixing bowl, place couscous and butter, knead with fingers until couscous kernels are coated; set aside. In bottom half of couscoussiere, heat oil; saute- chicken pieces over medium heat until they begin to brown. Stir in onions, garlic, fresh coriander... - 44.3614

Senegalese Thiebou Dien

Senegalese Thiebou Dien is a very popular African dish. This fish and rice casserole is known by different names in different countries. Watch this video to find out how to prepare this rustic casserole. - 109.927

Berber Style Vegetables Tajine

This video shows an authentic Moroccan dish cooked in a traditional Moroccan tajine. The vegetables here are cooked in a berber style. Berbers are natives of Morocco living in the Atlas mountains known for their delicious tagine. Serve this vegetable tajine... - 122.388

Sweet Potato Pie

Sweet Potato Recipe made with Lemon & Vanilla. This is a simple and easy Pie recipe with Sweet Potato. - 43.4851

Cape Of Good Hope Chowder

Thaw lobster tails; cut around edges of underside membrane with kitchen shears and remove meat from shells. Cut rock lobster meat into 1/2 inch cubes; set aside. Cook potatoes in salted water until tender; drain and set aside. Cook salt pork in a large... - 39.5494

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