-
Home
- »
Recipes
- »
African
- » African Meal
African Meal Recipes
Enjoy our collection of african meal recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for african meal recipes.
CC - SEF: 84
Mexican Meal - Part 2: Continued
Romance with the Mexican cuisine continues in this part of the video. Watch to learn how the chef prepares the remaining recipes on the menu. - 70.7409
African Ugali
Do you like experimenting in your kitchen with the ingredients? Watch this video now to learn an innovative African Ugali recipe. The dish is simple and can be easily replicated. Watch it now. - 66.3227
African Chicken With Almond Tomato Sauce
MAKING
1) In a large skillet, place oil and heat over high temperature.
2) Put chicken and cook till brown on all sides.
3) Remove and keep only 2 tablespoons oil in the skillet.
4) Reduce heat to low and add onion.
5) Cook, uncovered for about 5 minutes.
6)... - 45.877
South African Nectarine And Lemon Chicken With Pilaf Rice
GETTING READY
1. Preheat oven to 200ºC, fan 180ºC, gas mark 6.
MAKING
2. Heat 20ml oil in a frying pan, season chicken and sauté over high heat until golden (3-5 minutes). Set aside.
3. Process garlic, ground spices and half the onion in a food processor... - 44.1369
North African Spiced Fish With Cucumber Yogurt
Grate cucumber coarsely; drain in sieve 5 minutes.
Meanwhile, combine coriander, cumin, gingerand oil in small bowl.
Brush fish with spice mixture; griddle-fry (or grill or barbecue) until browned both sides and just cooked through.
Combine cucumber with... - 30.7473
Ghanaian Kontomire Cocoyam Leaf Stew - Part 2: Preparation Cont.
As anyone will tell you, Ghana stews are quite sophisticated and promising with liberal use of exotic ingredients and delivering a gamut of flavors, textures and spices. And this stew is no different. Made with kontomire cocoyam leaf, this hearty stew would... - 63.9509
Classic African Berber Rub
If you are interested to know about the best seasoning or rub mix for the meat, poultry, veggies or seafood, then you should watch this video. The African Berber rub is among the best seasonings, which is going to make your food just awesome. Preparation part... - 96.7447
Moroccan Lamb On Couscous
Combine all the marinade ingredients together in a large bowl and add to the lamb steaks.
Refrigerate for at least 1 hour so that the flavours are absorbed.
Put the couscous in a bowl and add boiling water to just above the level of the couscous.
Cover with a... - 47.5288
African Berber Rub Pork Ribs
Want to enjoy some authentic culinary flavor in your pork ribs - you may use African Berber rub in generous quantity, to marinate the meat before cooking. In this video, chef shows the detail process about how to rub the mix over the ribs and how to bake and... - 107.188
Quick And Easy Rice And Beans
Got some leftover rice from last night dinner? Just pair it with some beans and you have a delicacy that is loaded with proteins, is quick to make and is low fat too. Perfect for a comforting weeknight meal or casual entertaining, this slow-cooker Caribbean... - 119.682
Algerian Shakshouka
Shakshuka, is a dish with origins in Algeria and Tunisia. It has similarities to a couple of other dishes around the world, like in mexican cuisine Heuvos Rancheros. The word Shakshuka means mixed up, so is the dish with so many blends of flavors and... - 52.4552
Yummy Tuna And Cheese Stuffed Pastry
In search of tasty snack recipe? Look no further. This video is just apt for you, watch the chef prepare this Yummy Tuna and Cheese Stuffed Pastry. We bet you would want to make this dish over and over again. - 60.4283
Vegetarian Empanadas
Empanadas, or hand pies, are widely eaten in South America and can be filled with sweet, savory, or sweet and sour fillings. - 126.709
St Paul's Rice
Cook sausage in skillet, stirring through and cutting up to break into small bits.
Drain off excess grease.
Remove sausage.
Saute onion, pepper and celery.
Mix the soup in water.
Add rice and cook for seven minutes.
Mix all ingredients together and put in a... - 44.2946
Quick Parsley Rice
Combine rice, margarine, and broth in a large, heavy saucepan.
Heat to boiling, stir well, and cover.
Reduce heat and simmer 30 minutes or until rice is tender.
Taste and add salt and pepper, if necessary.
Fold in parsley and serve immediately. - 28.6913
French Quarter Red Beans And Rice
1. In large bowl combine beans in enough cold water to cover by 2 inches. Let stand at cool room temperature -overnight. Drain.
2. In large Dutch oven or saucepan combine drained beans, 6 cups water, onion, celery, pepper, carrot, ham, thyme, and garlic.... - 37.9415
Ocean Trout, Moroccan
Pre-heat the oven to 180°C. Roast the pine nuts until just golden.
Make the rose tea and set aside to brew for 5 minutes. (I used 2 dessert spoon of tea to 1 cup of water). Peel and slice the shallot and fry in a little extra virgin olive oil. Strain the tea... - 34.2212
Jollof Rice
GETTING READY
1) Rinse in cold water and cut meat into bite-size pieces.
2) Pat dry the meat and season with salt.
3) Rinse the tomatoes in cold water and cut into halves, remove seeds and cut into dices.
MAKING
4) In a wok, heat oil and saute meat until... - 42.941
Soul Delicious Salmon Part 2
MAKING
1. In a non stick frying pan, add 3 tablespoons of oil and fry the salmon on one side, until it develops a crisp, golden brown skin.
2. Sprinkle some garlic salt, seasoned salt and paprika over the salmon. Spread some minced garlic on the fish with a... - 88.1793
Saffron Couscous
Delicious with or without saffron, this Kurdish-influenced side dish is an excellent alternative to rice. Saffron Couscous is wonderful served warm, or at room temperature. Delicious with roasted lamb, it's also excellent with your favorite fish - 19.6948
Minted Parsley Rice
Bring water and margarine to boiling point in a heavy-bottomed saucepan.
Stir in rice, cover, reduce heat, and simmer 15 to 18 minutes or until water is absorbed and rice is tender.
Turn off heat and let stand for about 5 minutes before fluffing with a fork... - 28.267
St Paul S Rice
Cook sausage in skillet, stirring through and cutting up to break into small bits.
Drain off excess grease.
Remove sausage.
Saute onion, pepper and celery.
Mix the soup in water.
Add rice and cook for seven minutes.
Mix all ingredients together and put in a... - 38.0987
Chris S Bhanoo Rice
Melt butter in a large skillet or Dutch oven.
Stir in rice and seasonings and cook, stirring constantly, for 5 to 8 minutes or until rice is golden.
Add water and cover.
Reduce heat to low and cook until all water is absorbed (10 to 20 minutes).
Mix in choice... - 33.4856
Pork Harvest Dinner
Spray a Dutch oven with nonstick coating.
Brown meat in the Dutch oven.
Add apple juice concentrate, onion, celery, bouillon granules, allspice, peppercorns, and bay leaf.
Bring to boiling, then reduce heat.
Cover and simmer about 1 hour or until meat is... - 46.7493
Moroccan Lemon Chicken
MAKING
1. In a microwaveable dish, combine chicken with onion, garlic, rice seasoning and olive oil
2. Cook in the microwave for 8 minutes until chicken loses its pinkishness.
3. Toss the chopped lemon, almonds and olives over the chicken.
4. Pour in the... - 47.475
Wild Rice, Chickpea And Rosemary Soup
MAKNG
1.Take a soup kettle,and add oil.
2,Add the garlic and brown it well.
3.Now add the dry ingredients like the vegetables and rice.
4.Pour the water or stock, and bring to a boil.
5.Once the rice is tender, the soup should be taken off the heat and... - 44.4704
Moroccan Chicken Tajine
GETTING READY
1) Pre-heat oven to 350°F
MAKING
2) Place broiler-fryer chicken thighs in a Dutch oven.
3) Pour honey over the chicken.
4) Sprinkle with onion and then with minced garlic.
5) Add cinnamon sticks and sprinkle with lemon juice and turmeric.
6)... - 43.6785
Couscous With Chicken And Shrimp
Soak the couscous in the cold water for 15 minutes, stirring every 5 minutes.
To cook, put the couscous in a sieve with a fine mesh and place in a casserole dish containing a little boiling water.
Cover with plastic wrap and cook at 100% for 6 to 8 minutes,... - 42.3733
Kibbeh Labanieh Part 3 - Simmering
IT is now time to cook the meatballs. Visit the previous 2 video for learning how to mix and prepare the balls for Kibbeh Labanieh - 20.7163
Eggplant Rice Base With Custard Topping
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) In a food processor bowl with a slicing disc, process the eggplant until sliced.
3) On a well-oiled baking sheet, place the slices and bake in the preheated oven for 15 minutes or until the slices... - 47.1607
Curried Chicken With Almond Rice
GETTING READY
1. Skin the chicken breasts.
2. Cut them into thin strips and set aside.
3. In a bowl, toss the chicken with flour, curry powder, salt and ginger. Keep aside
MAKING
4. Cook the rice according to the package directions or until it is... - 46.8335
Chicken And Tomato Gumbo
MAKING
1. In a 3-quart casserole dish, place chicken.
2. Cover the dish.
3. Heat over High for 10 to 12 minutes until tender.
4. Remove chicken to cool.
5. After cooling, separate chicken meat from the bones.
6. Discard bones.
FINALISING
7. In a casserole,... - 49.087
Algerian Couscous
MAKING
1) In a large skillet, saute the onions in oil for about 5 minutes, until golden. Then remove and place in a deep narrow kettle or a stock pot.
2) In the same skillet, brown the chicken and lamb and transfer into the stock pot and keep aside.
3) Stir... - 44.649
Soul Delicious Chicken & Shrimp Wrap
GETTING READY
1. Chop the pineapple into bite sized chunks.
2. Chop the chicken breasts into bite sized chunks.
3. Peel and devein the shrimps.
4. Soak the skewers in water.
5. Sift the all purpose flour with salt, pepper, paprika and garlic... - 89.6744
Seven Vegetable Couscous
GETTING READY
1. Chop and discard roots from leeks.
2. Make a 3-inch deep X cut on the white bulb and into the green of each leek.
3. In a bowl, place leeks and pour enough water to cover.
4. Add the vinegar and let the leeks soak for about 30 minutes to... - 44.2195
Cuban Breaded Steaks With Red Beans And Rice
MAKING
1) In a large heavy skillet, saute the bacon over a medium heat for about 5 minutes, until crisp.
Remove and drain on paper towels.
2) In the same skillet, saute the ham in the skillet drippings, for about 5 minutes, stirring occasionally, until... - 44.2927
Easy Moroccan Style Potato And Egg Sandwiches
Inspired by Moroccan street food, this luscious potato and egg dish makes for a quick grub on especially hungry evenings. Chef Hermann shares with us a recipe that is truly a breeze to make and is truly satiating. If you are a fan of potatoes or eggs and seek... - 97.9259
African Rock Lobster En Casserole
This African Rock Lobster En Casserole tastes incredible ! Try this amazing seafood, almonds and spaghetti dish with irresistible seasonings for your next meal ! Tell me if you share my passion for this African Rock Lobster En Casserole. - 39.2747
Moroccan Minted Beef
Heat oil in pan; cook onion, stirring, until soft.
Add cumin and rind to pan; cook until fragrant.
Stir in undrained crushed tomatoes.
Bring to boil; simmer, stirring occasionally about 5 minutes or until mixture thickens slightly.
Meanwhile, cook beef, in... - 32.0029
Herbed Brown Rice
In a medium saucepan combine water, rice, green pepper, boullon granules, and basil. Bring to boiling, reduce heat. Slimmer, covered for 30 to 40 minutes or till rice is tender.
Stir in the chopped tomato. Heat through. - 26.3778
Preserved Lemons
1.
Cut a small slice from 1 end of each lemon; stand lemons upright.
Cut each lemon lengthwise into quarters, cutting to, but not through, the opposite end.
Sprinkle 1 teaspoon kosher salt into each lemon.
Place the lemons in a medium bowl; sprinkle with... - 32.1982
Moroccan Lemon Chicken
Heat oil in large pan; cook chicken, in batches, until browned all over.
Drain; cover to keep warm.
Add onion, garlic, cinnamon and ground spices to same pan; cook, stirring, until onion is soft.
Return chicken to pan with rind, juice, undrained crushed... - 38.3778
South African Chicken Pie
GETTING READY
1) Cut the chicken neatly into quarters.
MAKING
2) In a large skillet, put the chicken pieces, seasoning, vegetables and enough water to cover the contents. Cover and cook over low flame for about 30 minutes. Strain the stock and set it... - 48.2688
Chicken Biryani (kenyan Style)
GETTING READY
1. To marinate chicken, in a large bowl, combine yogurt, garlic, ginger, chili powder, salt, whole black pepper, whole cumin, ground coriander, whole cardamom, cinnamon, and clove. Mix well.
2. Drop chicken in the mixture and mix to coat well.... - 0
Millet Bread
Cook the millet 10 minutes in the bouillon with the saffron and some of the pepper.
Wash, peel and cut the asparagus into 1/4-inch pieces and cook with the millet 15 more minutes.
Clean, wash and thinly slice the mushrooms and saute 10 minutes in 3... - 40.8541
Exotic Cameroonian Style Mashed Potatoes And White Beans
How would it feel to add a little exoticism to your daily fare? Well, if you are someone who loves to experiment with your food, then this Cameroon inspired mashed potatoes with white beans is sure to impress. After all, what could be a better way to tweak up... - 60.9092
Moroccan Trout With Couscous
Stephanie, The Posh Pescatarian, takes viewers on a trip to North Africa with a delicious recipe for Moroccan Trout with Vegetable Couscous. Bring your taste buds and your sense of adventure! - 100.334
Bobotie
MAKING
1) In a large skillet, melt the butter and sauté the onions till golden for about 5 minutes
2) Tip in the ground chuck meat and sauté till evenly browned
3) Take the pan off the heat
4) In a large bowl, mix together an egg, ¼ cup milk, and the... - 47.2816
Taiba
Taiba is a yummy preparation that will definitely be a winner at the next party you host. I served the taiba last week for my husbands' colleagues and they loved it. Don’t miss this one out. - 31.0379
Healthy High Protein Low Carb Banana Pancake
If you are looking for a power-packed breakfast to jump-start your day, then this protein-dense pancake could give you a roaring start. Lee Hayward replicates one of his all time breakfast treat — delicious banana pancakes that are rich in protein and low... - 98.0133
Morning Banana Pancakes
Pancakes made using bananas for breakfast can surely brighten up your day. Watch how simple and easy it is to whip them on a lazy Sunday morning with just a handful of ingredients. Yes, they are totally vegan. - 113.926
Banana And Walnut Pancakes With Honey
Pancakes are energizing breakfast preparations coupled with taste as well as nutrition. Check out how to make Banana and Walnut pancakes in a simple way with just a few ingredients to serve with honey or any favored fruit topping! - 103.754
Authentic Onigiri
If you are a fan of Japanese cuisine, you will surely like Authentic onigiri. It is Japanese rice balls wrapped in seaweed and can be formed into different shapes like round, oval and triangular. You can also fill different flavours and fillings to it.... - 95.6788
Stuffed Tuna And Banana Pancake
This dessert is a hot favorite with kids! Stuffed tuna and banana pancake is a yummy dish which is low in fat. No artificial additives are used in any of the ingredients. Serve it with cucumber and fresh coriander or fresh fruits like strawberry, watermelon... - 119.459
Oriental Onigiri
Looking for a tasty Onigiri recipe? This video will give you 7 variations to the dish. Watch how the chef prepares the traditional Onigiri with 7 different fillings. Treat your family to this delicacy today. - 145.671
Tunisian Tuna Salad
GETTING READY
1) Remove the seeds from the peppers and cut peppers into thin strips.
2) Peel the onion and slice them thinly into rings.
3) Peel and crush the garlic.
4) Slice the cheese thickly and cut it into stripes.
5) Wash the tomatoes and thinly slice... - 46.2163
Fish Pie
We all love pies, Meat pie, Chicken pie or fish Pie. In this recipe I used tuna fish to make the fish pie but you can use your favorite fish. - 118.234
Wild Greens Quiche
Knead a smooth dough from the flour, salt, egg yolks, sour cream and butter in flakes.
Chill 30 minutes.
Clean, wash, pat dry and chop the greens.
Peel and finely dice the onion and saute in the butter until translucent.
Dust with the flour and stir in the... - 40.981
Berber Chicken
Want to pep up your chicken real spicy and saucy - here is the perfect recipe. Chicken marinated in berber rub is baked and then drizzled with zesty Berber sauce for doubling up the effect. Your guests are surely going to love this doubled zing. Go through... - 124.66
Peanut Soup
Grind the peanuts, a few at a time, in an electric blender.
Do not overgrind or the peanuts will be a paste rather than a meal.
Heat the consomme in a large saucepan.
Stir in the onion, the ground peanuts and the pepper flakes.
Bring to the boiling point and... - 45.7513
Jamaican Potato Pudding
Are you looking for a Jamaican Potato Pudding Recipe? I have a simple Jamaican Potato Pudding Recipe for you. Sweet potato is filled with vitamins so this delicious dish is very nutritious. You can serve it as a dessert. This is my daughter’s favorite dish.... - 47.8779
Ethiopian Vegetable Stew
Want to make a vegetarian specialty for your family today? Watch this video now to learn a tasty Ethiopian Vegetable Stew recipe now. You are sure to bag a lot of compliments for this dish. - 87.2204
Cucumbers Cairo
These Cucumbers Cairo are a cool treat for the summer ! Try out these cucumbers, vegetables and yogurt salad for your summer meal and tell me if you like them ! Your suggestions for the Cucumbers Cairo are welcome ! - 30.4797
Spicy Butternut Squash And Lamb Tajine
If you are on a lookout of a lamb recipe, try this one shown in the video here. Learn how to make succulent lamb along with butternut squash. Seasoned with herbs and spicy, this dish is one for the partying days… - 127.443
Creamed Rice
Combine milk, sugar and salt in saucepan, bring to boil.
Gradually add rice to gently boiling milk, stirring constantly.
Reduce heat, cover, simmer gently, stirring occasionally until 2/3 of liquid is absorbed and rice is tender
Stir in vanilla. - 27.0798
Moroccan Kebabs
Moroccan Kebabs is a sumptuous dish that is simply a joy to prepare and serve. I serve this for almost all the parties I host at home and they are always a success. Try this Moroccan Kebabs! You wont regret it. Trust me! - 43.2266
Chopped Onions In Vinegar
Combine all ingredients in small serving bowl.
Mix well.
Cover and refrigerate for 30 minutes.
To serve: Bring cold serving bowl to table.
This relish can be eaten with nearly all Indian meals. - 33.4337
Eggs And Rice
This Eggs and Rice meal is a simple yet irresistible fare ! Enjoy this eggs, ham, sherry and bamboo shoots rice ! Let me know if you've liked it ! - 36.2737
Vegetable Egg Rice
This Chinese vegetable egg rice is a quick and easy meal idea when you have very little time on hand to whip up a delicious spread. With unannounced guests this is a simple to make dish that is very delicious. - 34.5537
Senegalese Thiebou Dien
Senegalese Thiebou Dien is a very popular African dish. This fish and rice casserole is known by different names in different countries. Watch this video to find out how to prepare this rustic casserole. - 112.029
Lemon Rice Balls
Lemon Rice Balls recipe is the most appealing among other south indian dishes. Easy to prepare and amazingly tasty to eat, these rice balls can now be served to your guests. Grated lemon peels and portion of lemon juice is all it takes to make a grand dish of... - 41.2164
Mussels Mariniere
Prepare mussels as described above.
Place in saucepan with finely chopped shallots and white wine.
Cover, boil gently 5 to 6 minutes or until mussels open; drain, reserving liquid.
Remove one shell from each mussel, leaving the meat attached to the other... - 36.5452
Rock Lobster Jambalaya
Prepare lobster-tails according to package directions.
Cut away underside membrane; remove meat from shells.
Cut into bite-sized pieces.
Heat olive oil in Dutch oven.
Add onions and green pepper; saute for' 1 minute.
Add tomatoes, 4 cups water, salt, basil... - 45.0251
Chicken Rock Lobster Kabobs
This Chicken Rock Lobster Kabobs is an irresistible mouth-watering recipe. Enjoy this Chicken Rock Lobster Kabobs as a side dish in your meal and share your feelings with us for this one! - 41.611
African Meal Recipes By Category