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African Fish Recipes
Enjoy our collection of african fish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for african fish recipes.
SL: 65
North African Spiced Fish With Cucumber Yogurt
Grate cucumber coarsely; drain in sieve 5 minutes.
Meanwhile, combine coriander, cumin, gingerand oil in small bowl.
Brush fish with spice mixture; griddle-fry (or grill or barbecue) until browned both sides and just cooked through.
Combine cucumber with... - 30.7518
West African Fish Balls Stew
Finally, we have an authentic West African Fish balls stew! Slightly time consuming but totally worth it. Enjoy this so called soupe de boulette de poisson with hot steamed rice, - 143.596
African Fish Ball Stew
Fish curry gets a new avatar in this African Fish Ball Stew. Watch this video to learn this simple and flavorful dish. To make it easier, you can use boneless fish fillets. Try this dish for a change! - 113.711
African Eggplant Stew With Fish
You will definitely like this African Eggplant Stew with Fish if you like eggplants and curry. This is a country style preparation. The fish and eggplant go really well together. Take a look and try it out. - 116.361
African Trout With Roast Vegetable Couscous
Would you like to try an African delicacy today? This one is just perfect for you. Watch this video now to learn the step by step procedure to prepare African Trout with Roast Vegetable Couscous now. - 78.1272
African Poisson Braise
Of so many grilled fish recipes out there the African poisson braise stands apart due to its rustic marination and the country style chunky sauce. Watch the recipe video to see how easily you can take your family on an African food safari. - 95.0364
Hot & Spicy Smoked Fish Stew
Looking for a yummy recipe to serve today? Here's one just for you. Watch the chef make this brilliant Hot & Spicy Smoked Fish Stew that is sure going to impress your family. Hit the play button now. - 84.9745
Oven Grilled Fish
How about a little country style cooking? Watch and learn how to prepare this Oven Grilled Fish in African style. It is very flavorful and goes well with the onion sauce. Try it out! - 109.494
Fish Roulades With Rice And Spinach
1. Wipe each fish fillet with either a clean damp cloth or kitchen paper. Place on a chopping board, skinned side up and season lightly with salt and black pepper.
2. Place the fennel seeds in a pestle and mortar and crush lightly. Transfer to a small bowl... - 41.4234
Classic African Berber Rub
If you are interested to know about the best seasoning or rub mix for the meat, poultry, veggies or seafood, then you should watch this video. The African Berber rub is among the best seasonings, which is going to make your food just awesome. Preparation part... - 114.413
Peanut Soup With Smoked Fish
Are you on a lookout for a yummy recipe to prepare this weekend? Try this wonderful Peanut Soup with Smoked Fish . Watch the chef demonstrate how to get started. Try it now! - 59.9627
Moroccan Fish Soup
1. Heat the oil in a large saucepan. Add the onion and celery and cook gently until softened and transparent, adding the garlic and chilli towards the end. Add the cumin, cinnamon and ground coriander and stir for 1 minute, then add the potatoes and cook,... - 32.6129
Moroccan Fish
In a 2-quart saucepan over medium heat, bring the water to a boil.
Stir in the couscous and parsley.
Remove from the heat, cover the pan, and let stand for at least 5 minutes.
Place the fish in a 9" glass pie plate, with the thickest portions toward the... - 43.524
Moroccan Fish Tagine
1. Mix together the garlic, cumin, paprika, chilli, tomato puree and lemon juice. Spread this mixture over the fish, then cover and chill for about 30 minutes to let the flavour penetrate.
2. Preheat the oven to 200°C/400°F/ Gas 6. Arrange half of the... - 36.9699
Peanut Butter And Smoked Fish Soup
Try this African delicacy for a change. Peanut Butter and Smoked Fish Soup has the smokey flavor from the fish and the rich thickness from peanut butter. It comes together well as a simple and flavorful dish. Watch this video to try out this recipe! - 114.836
African Lettuce Soup
African Lettuce Soup might come to you as a surprise. This is a simple braised dish flavored with fish and meats. Watch this video for the details of this classic African soup that goes well with rice. - 109.436
African Coconut Rice
African Coconut Rice is a nice side dish to have once in a while. It is a good alternate for the regular rice when you are bored of it. It is fluffy and flavorful. Perfect for any curry. Bon Appétit! - 116.211
African Cassava Leaves Stew
For all those, who prefer to get adventurous with their palate here is an African Cassava Leaves Stew. This is a unique recipe and you should be open for different flavors to try it. Watch this recipe video, where it is prepared with meat, fish and peanuts.... - 115.194
Traditional African Lettuce And Meat
Would you like to try an authentic African dish tonight? Here's a great step by step video to make Traditional African Lettuce and Meat. This delicacy is worth giving a try. Hit the play button now. - 73.9605
Peanut Soup African Style
MAKING
1) Cube the meat into 1/2-inch pieces and immerse in salted water.
2) Add 1 chopped onion and cook covered over a medium heat until the meat is tender.
3) Shell and skin the peanuts, then gind them finely.
3) Chop the herring and smoked fish, and stir... - 41.8819
West African Okra Sauce
Are you looking for delicious West African Okra Sauce recipe? Your search ends right here. Watch this video now and learn how you can prepare this African delicacy in your own kitchen. So what are you waiting for? Click on the play button right now. - 88.1975
Crayfish Saute
Clean fish.
Melt butter in skillet.
Add onion and fish.
Cook over medium heat until shells turn red.
Add remaining ingredients and cover.
Reduce heat and cook for 5 to 10 minutes longer. - 28.805
Hot Waldorf Crayfish
Build a campfire and allow it to burn down to glowing coals.
Cut four 18 x 14-inch sheets of heavy-duty foil.
Place half of crayfish tails in center of each of 2 sheets of foil.
Top each with half of apple wedges and pecans.
Dot evenly with margarine.
Fold... - 30.1871
Gesmoorde Snook
Boil and flake the snoek.
Chop onions and brown in non-stick skillet.
Add the tomato and sliced chili peppers.
Season with salt and pepper.
Simmer for 1/2 hour, add flaked fish, cover and heat.
Sprinkle with cayenne.
Serve on cauliflower florets if desired. - 28.5296
Mechouia Salad
MAKING
1) In a bowl, add the tuna fish with oil, the green pepper, tomato, capers, lemon juice, garlic, Tabasco, salt and pepper, mix properly.
2) Halve the pitta bread and make 2 pockets, fill the tuna fish mixture into the pockets.
SERVING
3) Garnish... - 37.4109
Fried Whiting
Wash, clean and dry the fish.
Remove their skins and fasten the tail in the mouth with a small skewer.
(The fishmonger will usually do this for you.) Season the flour with salt and pepper and coat the fish with it.
Brush them over with egg, coat with... - 28.2021
Afro-carib Snapper
Clean, wash and dry fish.
Sprinkle lightly with salt and pepper and rub well with garlic.
Set aside for about 1 hour.
Saute onion and garlic residue in oil.
Add tomato paste, spices and beer.
Simmer for 10 minutes.
Pour some of the sauce in a greased baking... - 38.545
Ocean Trout, Moroccan
Pre-heat the oven to 180°C. Roast the pine nuts until just golden.
Make the rose tea and set aside to brew for 5 minutes. (I used 2 dessert spoon of tea to 1 cup of water). Peel and slice the shallot and fry in a little extra virgin olive oil. Strain the tea... - 34.2234
Senegalese Thiebou Dien
Senegalese Thiebou Dien is a very popular African dish. This fish and rice casserole is known by different names in different countries. Watch this video to find out how to prepare this rustic casserole. - 109.927
Yummy Tuna And Cheese Stuffed Pastry
In search of tasty snack recipe? Look no further. This video is just apt for you, watch the chef prepare this Yummy Tuna and Cheese Stuffed Pastry. We bet you would want to make this dish over and over again. - 60.4301
Sicilian Tuna Steaks With Couscous
1. Preheat oven to 450°.
2. Coat inside of oven bag with cooking spray. Place bag on a large shallow baking pan.
3. Combine broth and next 11 ingredients in a large bowl, stir well. Stir in couscous. Spoon couscous mixture into prepared oven bag. Place tuna... - 29.1499
Pasta With Grilled Salmon And Garlic Broccoli
GETTING READY
1. Start by preparing a charcoal, wood, or gas grill or preheat the broiler
MAKING
2. Lay the salmon, and sprinkle with salt and pepper, the take the fillets and rub with a little olive oil, use 1 tablespoon of oil,
3. Place the fillets on a... - 43.7639
Saffron Couscous
Delicious with or without saffron, this Kurdish-influenced side dish is an excellent alternative to rice. Saffron Couscous is wonderful served warm, or at room temperature. Delicious with roasted lamb, it's also excellent with your favorite fish - 19.725
Creamy Crayfish Curry
In a saucepan, heat butter and saute onion, apple and peppercorns over medium heat until onion is transparent.
Add flour, curry powder, bay leaf, and nutmeg and cook for 1 minute.
Stir in milk, lemon juice and Worcestershire sauce.
Bring slowly to boil and... - 41.5854
Apricot And Rice Rolls
For stuffing, in a saucepan combine water, uncooked rice, apricots, bouillon granules, and pepper.
Bring to boiling; reduce heat.
Cover with a tight-fitting lid.
Cook for 15 minutes.
Remove from heat.
Let stand, covered, for 10 minutes.
For rolls, spread... - 35.6551
Okra Soup
In the food processor, add the meat ,fish, onion , spring onion, chilies and one bouillon cube, then blend the whole together.
Next, in a casserole add some water,then add the mixture and the peanut butter, bring it to boil and add the smoked fish powder.... - 28.6753
Liberian Pumpkin Soup
Liberian Pumpkin Soup is more like a thick stew and it is served over rice. And I wonder how thick would their actual stews be. Hmm! But seriously, I think that it would be a fantastic dish, especially because I love a nice thick stew over steamed rice. - 132.826
Liberian Pumpkin Soup
Pumpkin is privileged for being the most used vegetable during festive season. This season try out some different flavors with this Liberian Pumpkin Soup. It has its own distinct flavors, as it has meats and fish. It can also be eaten as a stew with rice. Try... - 114.161
Ghanaian Red Red
Ghanaian Red displays the true flavors of Ghana. This black eyed peas stew is an easy dish. It uses very simple ingredients, but it is very flavorful. Watch this video for the details and try it out! - 109.327
Trout In Oatmeal
MAKING
1. In a frypan heat the oil.
2. Dry the trout and dredge either in oatmeal or flour.
3. Lay in the hot pan and cook for 7 minutes per inch thickness of fish.
SERVING
4. Serve with lemon wedges. - 27.603
Smoked Whitefish And Rice
Split whitefish and remove bones and skin.
Flake fish with fork.
Melt butter and stir in remaining ingredients.
Add fish and mix lightly with fork.
Heat gently.
Makes 4 servings. - 38.104
Mousseline Sauce
1. Slice the butter into thin pieces.
2. Put egg yolks in a pan with butter, lemon juice, salt and pepper. Place the pan over low heat, stir continuously until butter has melted.
3. Do not allow the pan to get too hot or sauce will curdle. Stir all the time... - 27.2093
Alapa
MAKING
1) Rinse the meat or fish thoroughly in cold water.
2) Sprinkle the fish or meat with salt and rub well.
3) In a saucepan, place the meat or fish with small quantity of water.
4) Simmer the fish or meat until the water dries up and the meat or fish is... - 36.7609
Yoruba Stew
GETTING READY
1) Slice the okra into thin slices, set aside.
2) Cut the meat into bite size pieces, set aside if using.
3) In a food processor, place the onion and grind well.
4) Chop the tomatoes, coarsely and dice the melon.
MAKING
5) In a non-stick pan,... - 37.8608
Sweet Potato Leaves And Beef Curry
Sweet Potato Leaves and Beef Curry is a unique dish. If you like to eat green leafy vegetables you must try it out. Watch this video for the details of this recipe. The greens go really well with the beef. Give it a go! - 113.336
Lemony Fillets & Rice
In 10-inch square casserole, combine water, onions, margarine, parsley, 1 tablespoon lemon juice and the bouillon.
Microwave at High for 4 to 6 minutes, or until water boils.
Stir in rice.
Arrange frozen fillets on rice with thicker portions toward outside of... - 38.1623
Smelt And Fennel In Prosciutto
1. Using a small, sharp knife, slit open smelt bellies, discard innards, rinse fish, and pat dry.
2. Rinse fennel. Trim and discard stalks and bruised spots. Rinse, drain, and chop feathery leaves. Using a sheer, cut fennel into 1/16-inch-thick pieces.
3. Lay... - 27.0752
Aromatic Mullet With Fennel
Clean and dry fillets.
Make 2 or 3 shallow incisions on both sides of each fillet.
Place fillets in a shallow ceramic or glass dish.
Mix marinade ingredients together.
Pour marinade over fish and leave in a cool place for 3 hours.
Do not refrigerate.
Place... - 41.0999
Sole With Herbed Vegetables & Rice
Place rice on dinner plate.
Sprinkle with water.
Arrange vegetables over rice.
Place sole fillet over vegetables.
Set aside.
In small bowl, microwave margarine at High for 45 seconds to 1 minute, or until melted.
Add peel and Italian seasoning.
Mix... - 39.3958
Cod With Fennel And Cardamom
1. Preheat the oven to 190°C/ 375°F/Gas Mark 5. Place the garlic in a small bowl with the lemon rind, juice and olive oil and stir well.
2. Cover and leave to infuse for at least 30 minutes. Stir well before using.
3. Trim the fennel bulb, thinly slice and... - 40.0281
Mussels Mariniere
1. Scrub the mussels thoroughly with a stiff brush, rinse in several waters and place while wet in a large kettle containing the onion, parsley, celery, thyme, vinegar, wine and salt. Cover the pan tightly, put it on high heat and after 2 minutes shake the... - 30.3451
Pink Rice Stick Noodles With Seafood & Vegetables
To prepare sauce, in a small bowl, combine fish sauce, ketchup, sugar and black pepper.
In a wok or large skillet, heat 2 tablespoons of oil over high heat until hot.
Stir-fry bell pepper, carrot and chili pepper 1 to 2 minutes.
Add bean sprouts; cook 1... - 41.5585
Chicken Curry With Peanut Butter
Get more creative with your curries. Try this Chicken Curry with Peanut Butter. It will definitely please you and your family with the subtle flavor of peanuts and the crisp chicken. Give it a go! - 113.411
Sushi Norimaki Vinegared Rice Rolled In Seaweed
Cut the raw fish in 4 strips of the same length as the nori.
Cut the cucumber in quarters lengthwise, remove the seeds and cut into sticks.
Cut the nori in half.
Place the half nori sheet on a bamboo rolling mat, with the shiny side down.
Top the nori with... - 35.2796
Moroccan Spiced Roast Mackerel
In a bowl, mix together the oil, chopped coriander leaves, mint, lemon juice, chilli powder, paprika, cumin, ground coriander, garlic and black pepper.
Place the mackerel fillets in the marinade and coat all over.
Marinate for 30 minutes, turning from time to... - 44.361
Prawn & Fennel Bisque
1. Shell the prawns, then fry the shells in the oil in a large pan for about 5 mins. Add the onion, fennel and carrots and cook for about 10 mins until the veg start to soften. Pour in the wine and brandy. bubble hard for about 1 min to drive off the alcohol,... - 38.3683
Red Kidney Beans And Beef Stew
Are you a chili fan? How about some African chili? Watch this video recipe for Red Kidney Beans and Beef Stew. It is a rustic dish unlike the chili. So take your taste buds on an African safari tonight. Bon Appétit! - 115.736
Senegalese Chicken Yassa
Senegalese Chicken Yassa has become very popular all over Africa due to its rich texture and delicious flavors. Watch this video to learn the details of this country style chicken curry. You will love the thick sauce. - 110.919
Banku With Okra Soup
Are you getting bored with the usual soups? Try this funky African soup. Banku with Okra Soup is one of its kind of a dish. The big dumpling and chunky vegetables look really rustic. Have a look and try it out. - 112.119
Rock Lobster Tails Superb
Drop lobster tails into boiling salted water to cover.
Bring to boiling, lower heat, and simmer about 5 minutes, or until just tender and opaque.
Drain and cool.
Using scissors, cut through center of bony membrane and remove meat from shell in one... - 35.5026
Grilled Rock Lobster Tails
Cut underside membrane of lobster tails around edges and remove.
Insert skewers length wise through meat to keep tails flat during cooking.
Place on grill about 4 inches from coals, flesh side down, 3 to 5 minutes.
Turn, brush meat with a mixture of pineapple... - 25.7391
Grilled Lobster Tails Italiano
Grilled Lobster Tails Italiano is a tasty and unique lobster dish that I serve quiet frequently at home. This Grilled Lobster Tails Italiano recipe has never failed me. Try it for yourself! - 38.6757
Rock Lobster Tails With Orange Butter Sauce
Rock Lobster Tails With Orange Butter Sauce! My mouth waters with the mere mention of this amazing lobster preparation. A wonderfully tasty dish, it often becomes the centre piece of my dinner spread! You simply have to try the Rock Lobster Tails With Orange... - 36.3275
Ragi Idli
washes at least 2 to5 times and soak the ragi for 3-4 hours longer than you soak the rice.
Soak rice, whole urad and methi seeds in separate containers for 4-6 hours or overnight.
In a wet grinder or a mixie /blender, grind the urad dal till light and... - 41.4106
Kabocha Bisque (thai Curry Soup)
Thai Curry Kabocha Bisque (Fak Thong Gaeng Leang) is the perfect fall soup for holiday tables. The subtle balance of this creamy fragrant hot-salty-sweet-sour bisque will delight your guests. - 55.173
African Fish Recipes By Category
