If you like your greens but are not very friendly with its flavors, here is a dish to make your life easier. This garlic flavored collard greens and cottage cheese recipe tastes wonderful, is easy to prepare and of course it take care of you nutrition, so... - 103.529

If you find your greens highly unpalatable, then this recipe will surely give you one good excuse to love them — taste. Deep green collards make for healthy indulgence to any meals, given you cook them tastefully. This simple video will give you ideas on... - 98.3809

Make the greens a staple in your everyday diet! Collard greens and bacon is a good way of enjoying the greens! Watch Chef David make this quick side dish! - 99.9374

Maangchi finds collard greens very tempting and she cooks them in Korean style as there is no proper recipe for it in her cuisine. She is making two versions, first with dried anchovies and minced garlic and the second one with cashew nuts, olive oil and... - 71.8522

Southern food lovers, try this special dish with collard green and turkey. This video prepares this wonderful recipe which is very healthy and filling. Broccoli and cabbage can also be used as a substitute for collard green leaves. Being an authentic southern... - 137.233

This is a great way to include these dark bitter greens into your diet. Kathy from RawFoodMuscle shows you how to make a quick and easy collard green salad and shares so good tips on how to store greens in your refrigerator so that they stay crisp and green!... - 95.8975

Simple collard greens is the best way to cook this nutritious green leaf in a simple manner and maintaining its original flavor. Check out this video to see how you can make this into a sumptuous side dish. - 109.038

Best selling vegan author Joann Rachor demonstrates greens recipes from her cookbook. This is a simple vegan recipe that turns bitter slightly pungent greens into a wonderful side dish with just a few basic ingredients added to give them a bit of a kick! - 88.4689

If you get excited at the thought of deep-greens on your plate, then this dish could be your ideal bet. Robust collards cooked with olive oil, sweet onion, chicken stock and simple seasoning makes for a yum vegetarian side dish any day. Try preparing this... - 97.2689

Smoothies do not always mean drinks that are heavy, calorie laden and unhealthy. For a healthy and refreshing smoothie recipe that is 100% healthy and vegan, watch this video by BlendItandMendIt. Enjoy! - 90.2293

Dave has a delicious and nutritious side dish packed in his video Slow Cooked Collard Greens recipe. He is showing the best way of cooking them in least possible water without scorching and losing its nutrients. The chunks of ham that he adds to the greens... - 106.782

Collard Green Smoothie is a great way to start if you are planning to start drinking green smoothies. This is a great recipe and it shows how you can create your own favorite blend of green smoothies. Give it a whirl you might love it! - 123.802

Cook and stir onions and green pepper in margarine in 3-quart saucepan until onion is tender, about 3 minutes. Add collard greens and water. Heat to boiling; separate greens with fork. Reduce heat. Cover and simmer 5 minutes. Cut fish into strips, 4 x 3/4... - 36.9841

A spicy Okie Traditional side dish, taste wonderful - 35.9136

All you salad lovers, if you have been hunting for a healthy yet delicious salad recipe, well you just got one. This healthy Collard Green salad recipe is not just easy to make but will also keep a check on your health. The ingredients used are low on... - 132.02

These Stuffed Collard Greens are stuffed with flavorful pulled pork meat and some barbecue sauce! Ken uses is own twist to this recipe and make this wonderful. See the video for more! - 130.749

Look out for this impressive vegan collard green salad with tomato, avocado and flax seeds. The video is interesting to watch and presents a wonderful way to use collard greens. Give it a try and you would surely be amazed with the flavorful tangy twist. - 14.1669

A green smoothie made from the greens with apple juice and some berries all blitzed in to make a healthy smoothie. Venessa lacks clear directions and the apt usage of ingredients. A video with no style! - 39.7718

Fresh Turnip Mustard Or Collard Greens is an amazingly delicious side dish recipe. Try this Fresh Turnip Mustard Or Collard Greens dish; I bet you will have a huge fan following for this one. - 30.16

Explore culturally-rich food from the Congo with a fish stew often served with yams or sweet potatoes. - 38.2326

Southern-comfort luck food. A fine video to make smoky flavor collard green loaded with meat. Excellent seasoning gives a rich and smoky flavor to this southern wonder dish, tender in texture and delicious in taste. If you like greens or meat, you will love... - 137.371

Preparing for the New Year? Why not cook something which will start the New Year with a big bang? Try making Black eyed peas salad and Collard greens dip. Black eyed peas are especially cooked in the New Year’s to bring good luck and collard green dip is a... - 10.8288

Bring a large saucepan of unsalted waterto a boil. Add the collard greens and cook for 15 minutes or until tender. Before draining, reserve 3 tablespoons of the cooking liquid. 2 ln a 12-inch nonstickskillet, heat the oil over low heat; add the carrots and... - 33.2905

Put ham hock or ham bone in water to boil in a heavy 4 quart pot; boil about 30 minutes. Add greens to pot with salt, sugar and bacon drippings; boil 45 minutes. Remove bones and excess liquid. Cut up greens into bite size pieces. - 27.6441

Turkey simmered in chicken stock and cooked along with collard greens – this combination is fabulous! A very healthy and easy to make dish, it makes a wonderful holiday main course! Catch up with Carolyn as she shows you how to prepare this dish! -

Please see video - 16.1149

Do you love greens? How about adding it to your food menu for that healthy slant. Watch the video to see how the chef makes a great raw food salad with Collard Greens and onion. Better flow of instructions and clear table top could have helped understand the... - 52.8439

Nothing like these raw vegetables wraps with collard greens, vegetables and tahini sauce dressing. Watch this impressive video to prepare these raw vegetable wraps that are high in phyto-nutrients and enzymes. Make your holidays more relaxing and healthy with... - 135.35

Here is a quick dish that you can whip up when pressed on time. It's a crunchy snack well balanced with Guacamole sauce. This should please your friends following raw food diet. - 82.7786

A complete chicken meal with veggies and potatoes - 44.392

If you have never heard of collard green juice, here is a Super Juice recipe by weelicious which is made with collard greens. It has lemon juice, agave nectar and some water to mellow down the taste of collard greens. Kenya and her mom make this juice... - 123.414

Celebrate this St Patrick's Day making healthy and green dishes and here are recipes to do just that. Check out Janel and Sarah showing how to make healthy collard greens, bok choy, sautéed kale and rainbow chard. Nourishingly holy! - 118.72

Yams and collards make a great combination. In this recipe, Katherine combines these to make a great dish. This dish does not just look and taste great, but has high cancer fighting compounds. Watch and try it yourself! - 118.523

Golden corn muffin mix tops a Southern greens-and-corn egg bake. - 38.1265

Trim stems off collards unless very young and tender. Wash but do not drain. Cook salt pork in heavy saucepan until crisp. Remove meat and reserve. Pour off half of fat. Saute onion in remaining fat until soft. Add collards, salt and pepper to taste, and the... - 39.8001

All those on a raw and vegan diet or those who don’t like veggies, here is another great way to work with leafy greens and fresh veggies into your diet. This would be the healthy version of eggrolls or lumpia but a much healthier replacement. Once you try... - 103.261

After the Christmas and new year partying, there is a need to go on a healthier note! Cook up Ken's mixed green and black eyed peas and you can't make anything that can beat that! See the video for more! - 119.427

Cook and stir onion and green pepper in oil in 3-quart saucepan until onion is tender. Add tomato and spinach. Cover and simmer until spinach is tender, about 5 minutes. Stir in salt, pepper and peanut butter; heat just until hot. - 24.4911

Top and tail 1 lb. green beans. If not the stringless type, remove strings. Cut crosswise into pieces about 1/4 wide. Place in a pan with a little boiling water and 1 tablespoon finely chopped onion. Sometimes add a chopped peeled tomato. Boil for 20 minutes... - 21.9316

Another video with not so clear directions shown, JB used a specific rub to marinate the ribs not mentioned in the video and then placed it on a three layer grill to cook for an elaborate time! - 38.1294

For more information please visit: http://www.pattyjames.com - 32.5515

Want to try an African delicacy today? This video is a must watch for you. The chef shares a step by step process to prepare this Green Beans with Beef recipe. Treat your family to this African delicacy and bag a lot of compliments. - 66.5605

For most people, chomping down on a pure vegetarian roll may seem superfluous. This veggie roll is filled with nuts and marinated veggies and it is something everyone must taste. For people who are interested in switching over to a raw food diet or a vegan... -

Put 1/2 teaspoon salt in a large saucepan of rapidly boiling water. Slowly stir in 3/4 lb. patna rice. Wash the green pepper, remove membrane and seeds, chop up into small pieces, add to rice. Stirring occasionally, cook for 20 or 30 minutes. Drain in a... - 35.103

1. Place the stock, spring onions and garlic in a saucepan, season with salt and pepper, cover, then bring to the boil. Boil for 4 mins, until the onions are soft, then add the peas and continue to boil over a high heat, removing the lid once the mixture... - 29.711

Brown meat in oil in a large skillet. Push meat to sides of skillet; add onion and garlic and cook until onion is soft. Add green tomatoes, chilies, cilantro, marjoram, salt, and water; mix well. Cover; bring to boiling, reduce heat, and cook until meat is... - 35.1259

Want a very traditional Korean tofu dish then you got to try Maangchi's Tofu stew with mixed greens salad. Tofu cooked in a stew containing anchovies and shrimp is delicious. When served with Korean mixed green salad, it makes a perfect meal. Just follow... - 91.6659

Knead a smooth dough from the flour, salt, egg yolks, sour cream and butter in flakes. Chill 30 minutes. Clean, wash, pat dry and chop the greens. Peel and finely dice the onion and saute in the butter until translucent. Dust with the flour and stir in the... - 40.9853

Sprinkle meat with salt. In a wide heavy pan, brown meat in oil. Add gravy and peas. Cover and simmer gently for about 1 hour and 15 minutes, or until meat is tender; stir stew occasionally. - 22.4769

1. In a 3 1/2-quart electric slow cooker, toss the veal cubes with the flour until evenly coated. Add the onion, carrots, tomatoes, garlic, olives, lemon zest, rosemary, wine, and broth. Mix well. 2. Cover and cook on the low heat setting 6 to 6 1/2 hours, or... - 27.3385

Cut up chicken and place all pieces, including back, neck and giblets, in a heavy saucepan with water, celery, and salt. Cover and simmer gently until chicken is tender. Drain and save the stock. Fry onions in the fat until tender. Mix flour with the peanut... - 38.6889

Heat enough salted water to cover potatoes ( 1/2 teaspoon salt to 1 cup water) to boiling. Add potatoes. Heat to boiling; reduce heat. Cover and cook until tender, 30 to 35 minutes; drain. Cool potatoes; slip off skins. Cube potatoes; place in glass or... - 42.3306

African Plantain Chips are a nice alternative for potato chips. Watch this video for the details of this recipe. There is hardly any work in making it; if you get past slicing the plantain. You can add your favorite seasoning to customize as per your taste.... - 105.219

Heat chicken, tomatoes (with liquid), water, 2 teaspoons salt and the pepper to boiling in 5-quart Dutch oven; reduce heat. Cover and simmer 30 minutes. Remove chicken. Stir in rice, ham, cinnamon and red pepper. Add chicken, cabbage, green beans and... - 39.8653

Put chicken broth, milk, peas, onion, butter or margarine, flour, and crushed rosemary in blender container; blend till peas are pureed. Pour soup into saucepan; cook and stir till mixture is thickened and bubbly. Season to taste with salt and pepper. Top... - 37.7286

In a small dish, mix the cayenne, cumin and salt together. Set aside. In a large, heavy frying pan, heat the oil over moderate heat. When the oil is hot, add the sausage and fry, turning from time to time, for 4 minutes or until the slices are evenly browned... - 39.1137

Cut beef into 1-inch pieces. Heat oil in 10-inch skillet until hot. Cook and stir beef in oil over medium heat until brown, about 15 minutes. Add water, bay leaf, 1 teaspoon salt and the red peppers. Heat to boiling; reduce heat. Cover and simmer 45... - 42.506

Wash the peas and shell about 20 pods. Tie the shelled peas in muslin to use for the garnish later. Put the rest of the pods, onions, mint, spinach, stock, salt, pepper and garnish in the cooker. Put on the lid and bring to high (15 lb) pressure, then cook... - 47.3965

Heat margarine in a large nonstick skillet over medium-high heat until margarine melts. Add green onions, and saute until tender. Add spinach, parsley, and celery leaves; saute 1 to 2 minutes or until spinach wilts. Add rice, stirring gently. Add chicken... - 36.9014

Spice lovers never have it enough with different mixes of spices, so to add to their repertoire here is a mix of one of the most aromatic and fragrant spices in the world. Watch this video to see how you can make African berbere to perfection. It also has its... - 103.934

Finally, we have an authentic West African Fish balls stew! Slightly time consuming but totally worth it. Enjoy this so called soupe de boulette de poisson with hot steamed rice, - 143.596

Fish curry gets a new avatar in this African Fish Ball Stew. Watch this video to learn this simple and flavorful dish. To make it easier, you can use boneless fish fillets. Try this dish for a change! - 113.711

Now since you are done with the first part, its time to proceed to the next step. Watch this part of the video to learn what is to be done next. - 106.697

Melt the butter with the oil in a saucepan. Add the lamb cubes, in batches, and brown on all sides; remove from the pan as they brown. Add the onions and garlic to the pan and fry until softened. Blend together the curry powder and vinegar and stir into the... - 42.3581

Here comes another nice African curry. African Beef and Peas Curry is an easy to prepare recipe that hardly needs any efforts. It is a very flavorful dish. Watch this video to learn the details of this recipe. - 113.411

When you need something healthy to munch on during the Super Bowl, think plantain chips! Spicy, salty, crispy, crunchy, plantain chips are a yummy snack option that one can happily munch on practically every day. It's all about picking the right plantains and... - 14.2149

This soup has a wonderful ethnic feel to it. The broth is especially flavorful, so be sure to have toast or Biscuits on hand so you can soak up every last drop. Sweet potatoes may be substituted for yams. - 35.8376

Grapes In Minted Ginger Ale is a minty sherbet just right for the parites. The tang of ginger ale combines with that of green grapes to brew this yummy delicacy. The Grapes In Minted Ginger Ale is pretty easy to prepare, give this a try. - 20.4674

1. Drain the chickpeas in a colander, rinse and drain again. Put them into a saucepan, cover with water to a depth of 5 cm (2 inches) above the chickpeas and bring to the boil. Lower the heat and simmer, partially covered, for 2 hours, or until the chickpeas... - 34.1039

A simple to make Ginger Beer Organic Cocktail recipe. - 12.5149

Popular and spicy West African chicken and rice dish. - 39.3586

Have you ever come across a dish that can be served for breakfast, lunch or dinner and as an appetizer or a snack? If not, then you must try this Nigerian Akara. It is a bean fritter that is delicious and high in protein. Have it with your favorite dip! - 110.569

Drain the chickpeas in a colander, rinse under cold running water and drain again. Place them in a saucepan, cover with 5 cm (2 inches) of water and bring to the boil. Lower the heat and simmer, partially covered, until tender, adding more water as... - 44.6943

Shakshuka, is a dish with origins in Algeria and Tunisia. It has similarities to a couple of other dishes around the world, like in mexican cuisine Heuvos Rancheros. The word Shakshuka means mixed up, so is the dish with so many blends of flavors and... - 52.458

Preheat your oven to 325°F.cut off the stem end of the peppers about 1/2 inch from the top and remove the seeds and white membranes. If the peppers do not stand up straight, slice a very thin layer off the bottom as well. Save the tops and set aside. In a... - 41.0556

A simple to make Green Smoothie recipe. - 16.1877

Heat a large, heavy skillet. Add 1 or 2 tablespoons water or unrefined oil. Peanut or corn oil are best, the South being the homeland of peanuts and rich corn. Drop in chilled, chopped greens. Stir quickly. Cover with a tight-fitting lid. Reduce the heat as... - 29.2337

Discard stems of greens and any damaged portions. Tear up large leaves. In large kettle combine water and ham hocks; bring to boiling. Add mustard, turnip, and collard greens; return to boiling. Reduce heat; simmer, covered, 1 1/2 hours. About 1/2 hour before... - 31.0809

1 ln a stockpot or 5-quart Dutch oven, heat the oil over low heat. Add the yellow onion, green onions, and garlic and cook, stirring occasionally, for 5 minutes or until the onions have softened. Add the mushrooms and cook 2 minutes longer. Stir in the yam,... - 36.6862

Eric and Bonnie show you how to make burritos in this video. The dish is ideal for raw food diet followers. The video is in English but has sub-titles for other common languages which can be of use to many non-english speakers. - 106.913

PREHEAT oven to 350°F. COMBINE salt, paprika and pepper in small bowl. Sprinkle meaty side of chicken pieces with salt mixture; set aside. PLACE bacon in ovenproof Dutch oven; cook over medium heat until crisp. Drain on paper towels. Reserve bacon fat. Heat... - 43.086

In a large saucepan, boil 3 quarts of water. Add collard greens, return to a boil and cook 3 to 4 minutes, or until greens are tender-crisp. With a slotted spoon, remove greens, leaving the water in the pan. Place greens in a colander and set aside. Return... - 38.0596

Remove stems from greens. Wash leaves thoroughly, and tear into bite size pieces. Set aside. Cook bacon in a large Dutch oven until crisp; remove bacon, reserving drippings in skillet. Set bacon aside. Add water, vinegar, sugar, salt, and pepper to drippings... - 33.036

Looking for low-sodium and low-fat food? Here, you can find a very healthy recipe of Penne cooked with greens and cannellini beans. Try this recipe to give a nutritious meal to your family. - 135.148

Combine the seasoning mix ingredients in a small bowl. Place the creamy mixture ingredients in a blender and puree until smooth and creamy; set aside. Preheat a heavy 5-quart pot, preferably nonstick, over high heat to 350°, about 4 minutes. Add the onions,... - 44.3913

The green gumbo is a vegetable gumbo prepared with garden green salong with cooked ham cubes. Made with greens like spinach, collard greens, cabbage parsley and watercress, the green gumbo is seasoned with red and black pepper along with salt and is best... - 47.3189

Drop frozen rock lobster tails into boiling salted water. When water reboils, cook 3 minutes. Drain immediately; drench with cold water. Cut away underside membrane, remove meat in one piece, and slice into medallions. Set aside. Cook and drain noodles... - 37.8471

1 On a sheet of wax paper, combine the flour and corn 1 meal. Dredge the chicken in the mixture, shaking off any excess. In a 5 quart Dutch oven, heat the oil over moderately high heat. Add the chicken and saute for about 3 minutes on each side or until... - 35.0398

How do you like your greens? In this video, Katherine shows us how she best enjoys her greens! A simple way to cook them, but a little time taking. A well flavored dish with caramelized onions and garlic! A great recipe video to watch and learn. - 115.901

Festive season means a lot of food for family and friends. A few sides like these Mixed Greens and Corn Bread recipe are always handy to have for such times. Take a look at this video for the details of these easy recipes. These are good enough to feed an... - 125.036

In a medium saucepan combine water, rice, green pepper, boullon granules, and basil. Bring to boiling, reduce heat. Slimmer, covered for 30 to 40 minutes or till rice is tender. Stir in the chopped tomato. Heat through. - 26.3822

Creole Okra is a mouth watering dish which you would surely want to get your guest's attention. I bet, serve this Creole Okra and the taste would be just heavenly! - 28.9258

Blanch carrots in boiling water 30 seconds or until crisp-tender. Drain; rinse under cold water until cool. Drain,- place in a medium bowl. Combine green onions and next 7 ingredients; pour over carrots. Add parsley, orange rind, and lemon rind; stir... - 36.2528

• Combine broth, cinnamon and nutmeg in medium saucepan. Bring to boil. • Stir in couscous, dates, green onions and raisins. Remove from heat; cover. Let stand 5 minutes. • Stir couscous mixture with fork; spoon into serving dish. Sprinkle with almonds. - 30.2639

Want to try a Mediterranean salad today? Watch this video now and learn this detailed recipe to prepare Moroccan Eggplant Capers and Lemon Salad. In this part f the video, the chef demonstrates how to get started - 95.3059

Now since you are done with the preparation, its time to proceed to the next step. Watch this video to learn how to finalize and get the salad ready for plating. - 92.4689

1. Spread the couscous on a baking sheet, sprinkle with the water, and mix lightly with the fingers to moisten all grains. 2. Place grains in a muslin-lined colander over a pan of boiling water, or in a special couscous pot. Cover and steam for 20 minutes.... - 33.39

Combine 8 cups boiling water and tea in a medium bowl, cover with plastic wrap, and steep 2 1/2 minutes. Remove plastic wrap, and strain tea mixture through a fine sieve into a large pitcher. Discard loose tea leaves. Add mint sprigs to tea, and steep for 5... - 26.5995

1. Pour water over rice and salt in a 4-cup baking dish; stir to mix; cover tight. 2. Bake in moderate oven (350°) 1 hour, or until liquid is absorbed and rice is tender. Sprinkle onions over top; toss lightly with a fork to mix. - 21.0928

Holidays are around the corner, so why not make a tasty treat to make them special. See this excellent video which shares an amazing African dip recipe. The video is impressive and great way to make a flavorful spinach, peanut and cheese dip. Prepare this... - 147.427

Mix first 6 ingredients; shape into balls. Brown in small amount of Crisco. Add soup, tomato sauce and water. Cook slowly for 1 hour. - 31.0219

Melt butter in heavy deep skillet over medium-high heat. Add chicken in batches and brown on all sides. Remove chicken and set aside. Add onions and paprika to skillet; cover and cook, stirring occasionally, until onion is soft but not browned, about 10... - 37.1098

Coat a large nonstick skillet with cooking spray; add margarine, and place over medium-high heat until hot. Add chopped celery and chopped green onions,- saute until vegetables are tender. Stir in long-grain rice, brown rice, chopped peaches, salt, curry... - 33.9507

1. In 2-quart microwave-safe casserole, combine oil, onion, green pepper, garlic, thyme and oregano. Cover with lid; microwave on high 5 minutes or until vegetables are tender, stirring once during cooking. 2. Stir in beans, soup, ham and red pepper. Cover;... - 31.4284

1. In large bowl combine beans in enough cold water to cover by 2 inches. Let stand at cool room temperature -overnight. Drain. 2. In large Dutch oven or saucepan combine drained beans, 6 cups water, onion, celery, pepper, carrot, ham, thyme, and garlic.... - 37.948

On Range Top: Cook cabbage, covered, in a 10-inch skillet in a small amount of boiling salted water till tender, 10 to 12 minutes. Meanwhile, in glass bowl crumble sausage; add onion and green pepper. Micro-cook, covered, till meat is brown, about 5 minutes,... - 42.019

This Chinese vegetable egg rice is a quick and easy meal idea when you have very little time on hand to whip up a delicious spread. With unannounced guests this is a simple to make dish that is very delicious. - 34.6317

Preheat oven to 325°F (163°C). Generously butter a 10-inch pie pan. Sprinkle bottom and sides with corn-flake crumbs to coat evenly. Cook rice with water, 1 teaspoon salt and butter or margarine according to package directions; cool. Press cooked rice over... - 43.7902

1. Season the eggs with salt and pepper. Heat 1 tablespoon of the oil in a small pan and lightly scramble the eggs, until just firm but still a little creamy. Set aside. 2. Heat the remaining oil in a wok, add the spring onions, garlic, ginger, green pepper... - 34.1039

Okra With Corn is an irresistible side dish recipe. This delicious Okra With Corn is something you would never want to miss out on! - 27.8056

Dissolve gelatin in boiling water. Add salt, cool. Add ginger ale. Chill till partially set. Arrange apple wedges in 5 1/2-cup mold. Pour in a little of gelatin mixture. Chill quickly in freezing compartment till set. Add rest of ingredients to rest of... - 37.2899

Melt the butter in a large saucepan. Add the onions and garlic and fry for 5 minutes. Add the peppers and fry for 2 minutes. Pour in the stock and bring to the boil. Add the tomatoes and mushrooms and continue cooking for 10 to 15 minutes or until all the... - 39.6639

Fried Plantains is an irresistible recipe that you will surely love to try. A delicious recipe prepared with plantains; I am sure you will enjoy this Fried Plantains!. - 26.9436

1. Cook the rice until just tender, being careful not to overcook. 2. Preheat oven to moderate (350° F.). 3. Combine the rice with the sour cream and season with salt. Spread half the mixture in the bottom of a buttered casserole. 4. Sprinkle the rice... - 36.1982