African American Salad Recipes

Enjoy our collection of african american salad recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for african american salad recipes.
SL: 20034
Cucumbers Cairo

These Cucumbers Cairo are a cool treat for the summer ! Try out these cucumbers, vegetables and yogurt salad for your summer meal and tell me if you like them ! Your suggestions for the Cucumbers Cairo are welcome ! - 30.4871

North African Lemon Dressing

Combine all the ingredients in ajar with a tight-fitting lid. Refrigerate and shake well before using. Serve with fruit salads and cottage cheese, or with a salad made by alternating slices of tomatoes, sweet onions, cucumbers and sweet pepper rings. - 34.8819

North African Grilled Eggplant Salad

Have you ever tried to prepare traditional eggplant salad at home? Many versions of this salad are made throughout the Mediterranean. This one, slightly spicy, is North African. The grilled vegetables appearing in this salad have a sweet, smoky flavor that... - 141.058

African Sweet Potato Salad

Heat enough salted water to cover potatoes ( 1/2 teaspoon salt to 1 cup water) to boiling. Add potatoes. Heat to boiling; reduce heat. Cover and cook until tender, 30 to 35 minutes; drain. Cool potatoes; slip off skins. Cube potatoes; place in glass or... - 42.3306

Chicken Salad With North African Spices

Combine first 8 ingredients in a medium bowl; stir well. Add chicken and remaining ingredients; toss well. - 27.8245

African Spiced Vegetable Salad

MAKING 1. Steam the cauliflower, carrots and broccoli for a couple of minutes, covered; rinse under cold water when done and drain away all the water 2. In a small skillet, combine the red pepper, ginger, cumin, coriander, nutmeg and salt and cook over medium... - 44.7987

North African Lemon Salad Dressing

Combine lemon juice, lemon rind, garlic, olive oil, sugar, dry mustard, cumin, paprika, coriander, red pepper sauce and salt in covered jar. Shake to mix well. Store in refrigerator. Serve on fruit and cottage cheese salad or on vegetable salad consisting of... - 34.799

Wilted Spinach And Radicchio Salad

A rich and hearty fall or winter salad! -

Peach Ginger Ale Salad

This Peach Ginger Ale Salad are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Peach Ginger Ale Salad and surprise your loved ones! - 35.0446

Fruited Ginger Ale Salad

MAKING 1) In a small bowl add hot water and sprinkle gelatin over it. Stir to dissolve. 2) Add 1 cup reserved pineapple syrup, t pineapple, oranges, and nuts. 3) Chill the mixture until lightly thick. 4) Mix ginger ale and mint extract to gelatin mixture. 5)... - 43.0262

Pear Salad Mozambique With Spicy Dressing

Combine spices, salt, cayenne, sugar, lemon juice and wine in saucepan; heat. Meanwhile, peel and core pears from blossom end, leaving stems on. Cover and cook gently until barely tender, 10 to 15 minutes, basting now and then with liquid. Lift pears from pan... - 36.6937

American Kale Salad Part 2- Dressing Salad

Curious about second part of video of Kale Salad Dressing? Here is your chance to find out what it's all about and it won't cost you a thing! The simple kale salad dressing recipe  features mixture of flavours, salt, sweet and sour. This are limitless ways... - 114.936

Cucumbers Cairo

GETTING READY 1) Pare and thinly slice the cucumbers. MAKING 2) In a medium-size bowl, place the cucumbers. 3) In a small bowl, blend the yogurt, dillweed, French dressing and salt, blend well. 4) Pour over the cucumbers and toss gently to mix. 5)... - 44.7856

South African Rock Lobster-tails

Melt butter in skillet; saute rice until golden. Add chicken broth and saffron; cover tightly. Simmer for 20 minutes. Drop lobster-tails into boiling salted water. Cook only until water reboils. Drain; drench with cold water. Cut away underside membrane; pull... - 39.9068

African Red Dip

Mix 1 cup chili sauce and 2 tablespoons Red Pepper Paste - 11.086

African-style Chicken Curry

The wintry months are here and your stomach keeps yelling for food. This stew is satisfying enough to keep your tummy from rumbling. Watch Mary Kay with her guest prepare this brilliant concoction of fragrant African spices and American peanut butter with... - 97.5503

African Beef Stew With Spinach

Looking for the original African Beef Stew with Spinach recipe? You've got it right here. Watch the chef share her secret recipe in this video. Hit the play button now. - 78.8947

Peanut Soup African Style

MAKING 1) Cube the meat into 1/2-inch pieces and immerse in salted water. 2) Add 1 chopped onion and cook covered over a medium heat until the meat is tender. 3) Shell and skin the peanuts, then gind them finely. 3) Chop the herring and smoked fish, and stir... - 41.8819

African Kale & Yam Soup

This soup has a wonderful ethnic feel to it. The broth is especially flavorful, so be sure to have toast or Biscuits on hand so you can soak up every last drop. Sweet potatoes may be substituted for yams. - 35.8376

Bototie - South African Meat Casserole

Bobotie is a classic South African casserole meat dish that was brought to the Cape by the Indonesian slaves brought there to work by the Dutch East India Company. It is a gently-spiced mince dish full of raisins covered with a layer of savory egg custard. - 51.5467

Fiery Hot North African Pili Pili Red Pepper Sauce

GETTING READY 1) Rinse the red peppers in cold water, remove any stalks and slightly open each pepper. 2) In a 1-pint mason jar, place the red peppers with the salt and sugar. 3) Cover with the vinegar, and stir thoroughly until the salt and sugar are... - 44.0953

Chicken Vegetable Stew & Rice (palatable, Spicy & Nutritious West African Dish)

A palatable and spicey, nutrioutious West African Dish which combines spinach and the rich taste of delicious tomatoes in a wonderful stew with aromatic herbs that can be served with rice. If you like, you can even substitute the chicken for beef, shrimp or... - 54.6898

Nectarine, Asparagus And Blue Cheese Salad

“This is a very pretty salad to have as a light lunch or starter. It is almost surprising how well the blue cheese and nectarines go together. I know British asparagus aren’t in season over winter, but the imported variety is also lovely as a treat. Or... - 36.6114

Tomato Salad With Hot Chilli Oil Dressing

Just back from South Africa, Robin gets with her a salad recipe inspired by the one served at her hotel. It uses chili oil for the dressing which makes it one hot salad. Juicy tomatoes and the hot dressing are going to be a treat for all salad lovers. - 130.961

South American Mixed Salad

Halve cucumber lengthwise; remove seeds and slice cross wise. Arrange cucumber, bananas, peppers, avocado, and onion in salad bowl. To make dressing, in screw-top jar combine vinegar, oil, salt, and bottled hot pepper sauce. Cover and shake to mix well..Pour... - 32.9654

American Cabbage Salad

Chop the cabbage very finely and put into a china bowl. Boil 1 tablesp of vinegar for 2 min with the peppercorns and salt, then strain it and put into a basin. Melt the butter, add the cream and the egg yolk and well-beaten egg white; stir into the cooled... - 35.1436

All American Macaroni Salad

In large bowl stir together first 4 ingredients. Add remaining ingredients; toss to coat well. Cover; chill at least 2 hours. - 29.6174

All American Potato Salad

1. Cut the potatoes into 3/4-inch pieces, and place in a microwave or stove-top steamer. Cover and cook at high power or over medium-high heat for 8 to 10 minutes, or until tender. Rinse with cool water and drain. 2. Place the potatoes in a large bowl. Add... - 35.0394

An American Quilt Chopped Salad

1. Dressing: Place all dressing ingredients in blender. Blend until well mixed; there will still be little pieces of onion. Pour into small saucepan. Heat gently, stirring. Do not boil. Let cool. Then chill. You should have about 3/4 cup dressing. 2. In... - 38.1063

South American Style Shrimp Salad With Black Beans

Stephanie, The Posh Pescatarian, makes her luscious South American inspired shrimp, black bean, avocado and tomato salad. You don't want to miss this! - 19.9079

American Cheese And Chicken Baked Salad

The baked chicken salad is prepared with cooked chicken and baked with cheese. Combined with lemon juice, onion juice and mayo, the baked chicken salad is topped with crushed potao chips for a crispy crust and can be served as a full meal with some fresh... - 35.6763

South American Tossed Salad

Combine the lettuces, tomatoes, avocado, radishes, and corn in a large serving bowl. Sprinkle the salad with the lime juice, walnut oil, salt, and pepper and toss to coat. - 29.9127

Salad American

GETTING READY 1) In a serving bowl, arrange lettuce. 2) Peel orange and cut it into segments, avoiding as much as pith as possible. MAKING 3) In a mixing bowl add cheese, walnuts, celery salt, celery, cream and lemon juice. 4) Pile on the arranged... - 42.5329

American Nicoise Salad

Place lettuce in large shallow bowl. Place large pieces of tuna in center of bowl. Surround with a ring of potatoes and a ring of beans. Alternate egg and tomato quarters around beans. Garnish with onion and olives. - 30.0404

All American Potato Salad

In a large pot cover the potatoes with water. Bring to a boil and cook over medium heat for 35 to 40 minutes, or until tender when pierced with a small knife. Drain the potatoes and let them cool slightly, then peel. Quarter the potatoes lengthwise, then cut... - 43.4944

All American Low Fat Potato Salad

MAKING 1) Take a large salad bowl and combine all the vegetables in it. 2) FOR THE YOGURT DRESSING: Take a bowl and combine all the ingredients in it. Mix nicely and refrigerate. 3) Add dill weed to the yogurt dressing and mix nicely. 4) Add the dressing to... - 45.5151

American Salad

MAKING 1) Follow the package instructions to cook the beans and corn. 2) On cooling, add in red pepper, mushrooms, tomatoes, olives, oil, vinegar and lemon juice to this and mix together. 3) Season the mixture well with salt and pepper and place in a serving... - 40.2031

American Picnic Potato Salad

Drop the potatoes as you peel them into a kettle of cold, salted water. Bring to a boil and cook until tender but still firm. When done, drain the potatoes and drop them into a mixing bowl; roughly slice them. Sprinkle the still-hot potatoes with vinegar,... - 35.127

Old Fashioned American Salad

Are your meals incomplete without salads? Watch Chef Tracy Porter prepare this delicious and healthy Old Fashioned American Salad now. This video is a detailed demonstration of how you can prepare this salad at home. Watch it now. - 125.311

American Potato Salad

American Potato Salad is an excellent dish for your sinner spread! This tasty and rich American Potato Salad is incomparable in flavor and originality! Try this wonderful American Potato Salad recipe. - 31.2079

American Macaroni Salad

Cook macaroni according to package directions; rinse in cold water and drain. Combine mayonnaise, milk, mustard, salt and pepper in large bowl. Add macaroni, bologna, cheese, onion and pickles; toss to coat well. Cover and refrigerate at least 2 hours before... - 30.8738

American Kale Salad Part 1- Chopping Kale

f you're in need of a scrumptious Thanksgiving side, don't overlook kale, this recipe video recommends  Gluten-free kale Salad recipe. The first part of video is all about the nutritional facts about kale salad and tips of chopping kale . An effortless... - 121.533

American Cottage Cheese Coleslaw

Cottage cheese coleslaw is a cream style cottage cheese and cabbage salad. Prepared with mayonnaise and onion juice to taste, the cottage cheese coleslaw is tossed together with added flavors and best served chilled with dishes of choice. - 33.6382

Grilled All-american Cheese Burger

If you are among the crazy lovers of All-American cheese burgers, then this recipe is for you. Yes, you can recreate the same taste with same richness in your cheese burger, at home too. Watch this video and learn the step-by-step instruction of chef to try... - 137.943

Russian Dressing American Style

Blend all ingredients together and use to dress green salads. - 25.5151

French Dressing, American Style

I made this French Dressing, American Style last weekend for one of my salads when I had some guests at home: believe me, it was dead simple and was a great hit too. In fact, the flavor of this Ameican Style French Dressing, is simply delightful! Try it for... - 30.6097

Bobotie

GETTING READY 1) Oil or grease a casserole. 2) Preheat the oven to 350 ºF. 3) In a pan, heat oil and brown the meat and remove. MAKING 4) In the same pan and oil, saute onions and garlic till they are soft, for 10 minutes. 5) In a small bowl, soak bread in... - 42.6259

Bulgur Wheat And Parsley Salad

MAKING 1) In a large bowl put bulgur wheat and add boiling water to cover 1 inch of it. 2) Keep aside for 30 minutes. 3) In a large portable bowl mix parsley, onion, tomatoes, and mint. 4) Keep it aside. 5) With a fine-mesh sieve drain bulgur and press on... - 44.5235

Southern Collard Greens

Put the water and the ham hock in a large pot with a tight-fitting lid. Bring to the boiling point. Lower the heat to very low and simmer covered for 30 minutes. Add the collards and the hot pepper flakes. Simmer covered for about 2 hours, stirring... - 36.1951

Pink Grapefruit Refresher

Drain grapefruit sections and pile atop bed of lettuce or romaine. Sweeten cranberries with sugar; mound them in center of grapefruit sections. Garnish with parsley or water cress. - 19.4837

Pink Grapefruit Refresher

MAKING 1) Drain and place the grapefruit sections over a bed of romaine or lettuce. 2) Combine the cranberries with sugar, then spoon in the middle of the grapefruit sections. SERVING 3) Garnish with the fresh watercress or parsely sprigs , if desired and... - 28.4574

Grapes In Minted Ginger Ale

Grapes In Minted Ginger Ale is a minty sherbet just right for the parites. The tang of ginger ale combines with that of green grapes to brew this yummy delicacy. The Grapes In Minted Ginger Ale is pretty easy to prepare, give this a try. - 20.4674

Senegalese Salmon Salad

1. Prepare rice mix with butter or margarine and water. Place in a large bowl; cool, then cover and chill about an hour. 2. While the rice chills, drain liquid from the salmon; remove skin and bones. Flake salmon; fold into rice mixture with celery, olives... - 34.9466

Moroccan Pasta Salad

Cook pasta according to package directions, drain. Place pasta in deep bowl. Toss with tomato, onion, and beans. Cut bell peppers into thirds; discard seeds. Preheat grill over medium-high heat. Brush peppers lightly with oil. Grill 1/2 minutes per... - 42.3942

White Cabbage Salad

Remove the core of a small head of cabbage. Cut it into very thin shreds. Add the juice of 1 lemon, chopped chives and parsley, 1/2 lb. seedless white grapes, and 3 oz. finely shredded almonds. Mix well. Put in a covered bowl in the refrigerator. Beat until... - 44.5761

Chicken And Black Bean Salad

GETTING READY 1. Preheat the oven to 450°F. MAKING 2. In small bowl, make dressing by whisking together oil, vinegar, honey, cumin and pepper. 3. Over a double sheet of aluminum foil with edges turned up all around, place the chicken spooning over with 2... - 44.8245

Moroccan Couscous And Vegetable Salad

Have tried making a salad with couscous! If not then make a salad using all the fresh vegetables and mix in some couscous using the guidance of this video! Its light and easy and the video has simple instructions! - 130.248

Moroccan Salad

MAKING 1) Combine together all ingredients and refrigerate to chill. SERVING 2) Garnish as desired and serve at once in a salad bowl with cheese, crisp rolls or brown bread and butter. - 28.9481

Moroccan Eggplant, Capers And Lemon Salad - Part 1 : Getting Started

Want to try a Mediterranean salad today? Watch this video now and learn this detailed recipe to prepare Moroccan Eggplant Capers and Lemon Salad. In this part f the video, the chef demonstrates how to get started - 95.3059

Moroccan Eggplant, Capers And Lemon Salad - Part 2 : Finalizing And Serving

Now since you are done with the preparation, its time to proceed to the next step. Watch this video to learn how to finalize and get the salad ready for plating. - 92.4689

Couscous Salad

MAKING 1. Mix all the ingredients together in a large salad bowl. SERVING 2.Serve garnished with chopped parsley or mint and crisp lettuce leaves on the side to scoop it up with. - 35.2238

Cheesestuffed Lettuce Salad

MAKING 1) Take out the heart of lettuce leaving 1-inch shell. 2) Blend cheese and mayonnaise together. 3) Mix thoroughly remaining ingredients. 4) Spoon filling in to the lettuce shell, wrap and chill for 1 to 2 hours. SERVING 5) Cut across slices about 3/4... - 36.7625

Pili Pili Tomato Salad

Pili Pili Tomato Salad is a unique preparation that must be tried by all food lovers. The Pili Pili Tomato Salad consists of the traditional African Pili Pili hot relish which has a distinct, peppery flavor. Include this Pili Pili Tomato Salad in your next... - 50.0306

Lentil Salad

GETTING READY 1) Rinse lentils to remove any foreign matter and drain well. MAKING 2) In a medium saucepan, bring a mixture of lentils, 2 cups water and bay leaf to a boil. 3) Lower heat and cook, covered for 30 minutes gently just below boiling, until... - 48.6101

Couscous Salad

MAKING 1) Take a saucepan and mix water, oil, red pepper flakes and salt or salt substitute. 2) Bring them to boil on medium heat. 3) Add couscous and cover the saucepan. 4) Mix them well and remove from the heat. 5) Add the lemon juice, parsley, mint,... - 46.9841

Jamaican Crab Salad Composee

GETTING READY 1. Peel hard-boiled egg and cut lengthwise into half. 2. Remove and chop yolk finely. 3. Keep aside the whites. MAKING 4. In a large mixing bowl, put together the egg yolks, mayonnaise, curry powder, and chutney; mix well. 5. In a food... - 48.7683

Braised Pork And Cabbage Salad

1. In a large saucepan, combine the pork, yellow onion, carrot, celery and parsley. Add enough water to submerge the pork. Cover and simmer over moderately low heat for 2 1/2 hours, or until very tender. Remove from the heat and let the pork cool in its... - 38.3407

Moroccan Carrot Salad

Measure the currants into a small bowl and cover them with warm water. Leave them to soak for 10 minutes. Peel and thinly slice the oranges. Mix these and all the remaining ingredients together in a large salad bowl and toss gently together. Drain the... - 33.5761

Moroccan Carrot Salad

GETTING READY 1. Finely slice carrots into matchstick size juliennes or shred in a food chopper or coarsely grate using a vegetable grater. 2. Finely chop the onions MAKING 3. In a large salad bowl, combine carrots and onions. 4. Sprinkle sugar, salt,... - 44.4317

Moroccan Rice Salad

In a large bowl, combine the tomatoes, scallions, parsley, mint and carrots. Add the rice and toss with a fork to combine. In a small bowl, whisk together the lemon juice, oil, water, garlic, pepper and cumin. Pour over the salad. Toss well. Line individual... - 44.0837

Tunisian Pepper Salad

GETTING READY 1) Scoop out the melon to make a hollowed out half. MAKING 2) In a large bowl, combine all ingredients and mix thoroughly. 3) Cover the bowl with a plastic food wrap and place inside refrigerator to chill. SERVING 4) Use the hollowed out half... - 41.7155

Moroccan Salad

GETTING READY 1) Cut the veggies, as desired. 2) In a bowl, place the couscous and cover it with enough boiling water. 3) Let it soak for 15 minutes or until grains are tender. 4) With a fork separate the grains. SERVING 5) Combine couscous with scallions,... - 46.9874

Moroccan Rice Salad

MAKING 1) Combine together the scallions, tomatoes, mint, parsley and carrots in a large bowl. 2) Add the rice and use a fork to toss and combine well. 3) Whisk together the lemon juice, water, oil, garlic, pepper and cumin in a small bowl. 4) Pour the... - 45.877

Tunisian Tuna Salad

GETTING READY 1) Remove the seeds from the peppers and cut peppers into thin strips. 2) Peel the onion and slice them thinly into rings. 3) Peel and crush the garlic. 4) Slice the cheese thickly and cut it into stripes. 5) Wash the tomatoes and thinly slice... - 46.2213

Moroccan Style Chicken With Carrot And Orange Salad

GETTING READY 1) Pre-heat oven to 190C/fan 170C/gas mark 5. 2) Slit open the chicken thighs and create enough space to add a spoonful of stuffing into each thigh. 3) Mix 1 teaspoon of the cinnamon with the cumin and coriander in a small bowl. Keep it... - 44.5274

Dill Rice With Corn Salad

MAKING 1. Lightly wash Corn salad leaves and get rid of the excess water by shaking it vigorously . Don’t allow it go dry. 2. Chop the tough stalks and chop its leaves. 3. Take a small skillet and add olive oil into it- fry the minced corn salad and... - 48.9683

Spinach Salad With Moroccan Lemon

Trim off spinach roots and remove bruised and yellowed leaves; discard. Rinse spinach leaves well, drain, and coarsely chop. In a 5 to 6-quart pan, combine spinach, parsley, cilantro, and celery leaves. Stir over high heat just until greens are wilted, 3 to 5... - 44.3339

Citrus Roasted Fennel And Bulgar Salad

1. Heat oven to 200C/fan 180C/gas 6. Place the bulghar wheat in a large bowl, cover with the boiling water, then allow to stand for 30 mins. 2. Meanwhile, place the fennel in a large roasting tin, drizzle with the olive oil and some seasoning. Add the orange... - 37.7476

Moroccan Carrot Salad

MAKING 1) In a pan heat water. 2) Add carrots and garlic. Steam for 5 minutes until crisp-tender. 3) Drain out into a large bowl. 4) Stir in scallions, parsley, and dill. 5) In a small bowl, add lemon juice, oil, cumin, paprika, cinnamon, and red pepper. 6)... - 49.4266

Moroccan Carrot Salad

MAKING 1. In a large Dutch oven cover carrots with water and with cover bring to a boil. 2. Boil 6 minutes until crisp-tender, then drain and place in a large shallow dish. 3. In a bowl combine 2 1/4 cups water, lemon juice, red wine vinegar, garlic, salt and... - 42.9784

Moroccan Mixed Rice Salad

1. Bring 350 ml/12 fl oz of the water, the soy sauce and the treacle to the boil in a large pan. Add the wild rice; bring back to the boil. Cover and simmer for 40 minutes until cooked. Remove from the heat. 2. Heat the oil in a pan, add the brown rice and... - 37.773

Moroccan Carrot Salad

This Moroccan Carrot Salad tastes simply incredible ! Try these irresistibly carrots with pasta or meat and let me know if you like it ! Your suggestions for this Moroccan Carrot Salad are welcome ! - 30.6399

Fuyu Persimmon Salad With Moroccan Sweet Vinaigrette

The Fuyu Persimmon Salad with Moroccan Sweet Vinaigrette is definitely one of those exotic sounding dishes that taste equally good. With the help of this video, you can now make this dish in your home and impress your friends. Watch, learn, and bon appetit! - 143.363

Moroccan Carrot Salad

Blanch carrots in boiling water 30 seconds or until crisp-tender. Drain; rinse under cold water until cool. Drain,- place in a medium bowl. Combine green onions and next 7 ingredients; pour over carrots. Add parsley, orange rind, and lemon rind; stir... - 36.2528

Mechouia Salad

MAKING 1) In a bowl, add the tuna fish with oil, the green pepper, tomato, capers, lemon juice, garlic, Tabasco, salt and pepper, mix properly. 2) Halve the pitta bread and make 2 pockets, fill the tuna fish mixture into the pockets. SERVING 3) Garnish... - 37.4109

Salāṭat Al-bisbās - Fennel Salad

This fennel salad, a specialty of Djerba, is found in other parts of the country, but I particularly like the mild Berber-style harīsa that is used in the vinaigrette. Fennel was cultivated by the Romans as a garden herb and was described by Pliny as a... - 32.5495

Moroccan Style Chicken Breast Salad

MAKING 1. Cool the chicken breasts to room temperature. 2. Cut into 1/4-inch-wide strips. 3. Combine the chicken, peppers, onions, parsley, cilantro, garlic, and watercress. 4. In a small bowl, combine the lemon juice, vinegar, paprika, cumin, cayenne, and... - 47.0445

Tofu Stew With Mixed Greens Salad

Want a very traditional Korean tofu dish then you got to try Maangchi's Tofu stew with mixed greens salad. Tofu cooked in a stew containing anchovies and shrimp is delicious. When served with Korean mixed green salad, it makes a perfect meal. Just follow... - 91.6659

Frozen Ginger Ale Salad

Soak gelatin in orange juice 5 min. Add lemon juice. Then place over boiling water, and stir until gelatin is dissolved. Add sugar and ginger ale, and stir until sugar is dissolved. Add fruits, and mix thoroughly. Chill until mixture is slightly... - 40.8675

Frozen Ginger Ale Salad

Soak gelatin in orange juice for 5 minutes; then add lemon juice. Place the pan in hot water and stir until gelatin is dissolved. Add sugar and ginger-ale, stirring until sugar is dissolved. Add fruit and cool until slightly thickened. Fold in mayonnaise and... - 31.5857

Please Delete

This is an easy meatloaf recipe for those who like their meatloaf to have a kick. Meatloaf doesn't have to be boring, this one isn't - with spicy tomato sauce to top it, it’s got extra appeal and turns a basic meatloaf into a fancy meal. Eat it fresh out of... - 113.777

Maque Choux

Make a shallow cut across top of each row of corn kernels. Cut corn off cob. Scrape cob to remove corn liquid (should have about 4 cups). In 1 1/2 quart casserole, combine oil and onion. Cook, covered, at HIGH for 2 minutes, stirring once. Add com, tomato,... - 34.2952

Rusks

Beat butter and vanilla extract, then add sugar gradually, beating thoroughly. Add eggs, one at a time, beating 1 minute after each addition. Combine flour, baking powder, and salt. Add half of flour to creamed mixture and mix with a wooden spoon. Add... - 39.2391

Rusks

Cream butter, vanilla extract, and sugar. Add eggs and beat thoroughly. Stir in sour cream. Mix flour, baking soda, and salt. Add to butter mixture and mix until a dough is formed. Divide dough into 3 portions. Shape each portion into a roll 1 1/2 inches in... - 39.035

Chicken And Fennel With Lemon And Ginger

1. Rub the chicken with the soy sauce and leave for 15 minutes. 2. Pare the rind from the lemon, then cut into very thin strips. Cut the lemon in half and squeeze the juice. Blend the juice with the stock, honey, cornflour and any soy sauce left after... - 37.1443

All American

Pan broil bacon; remove from pan and drain on paper. Crumble bacon, chop the eggs finely and combine with the bacon, onion juice, salt and all but 2 tablespoons of the salad dressing. Carefully cut each piece of melba toast in half, using a saw-tooth knife... - 28.8153

All American Patio Party

GETTING READY 1) Thaw the raspberries by running them through cold water. 2) In a large kettle, boil 3 quarts of water. 3) Husk the corn, clean the tomatoes and mushrooms. 4) In a small dish, add 2 tablespoons of butter. Add in a pressed garlic and press it... - 43.9987

Mechoui

GETTING READY 1) Make widthwise deep cuts several times in lamb at regular distance. 2) In a shallow dish, put the lamb. 3) Combine all the marinade ingredients together except... - 44.5093

Ail American Hero

1 Combine potatoes, celery, onion, cheese, eggs, salt and pepper in medium-size bowl; fold in mayonnaise or salad dressing and mustard until well blended. 2 Pile potato salad on bottom half of buttered bread; arrange sardines and pickle and tomato slices in... - 27.9154

American Style Russian Charlotte

American Style Russian Charlotte has a two dimensional taste. American Style Russian Charlotte gets its taste from vanilla sponge cake dressed with cream and jam. American Style Russian Charlotte is inspired by many food chains around the world. - 35.2946

American Key Lime Pie

Won't you like to try a creamy sweet and tangy key lemon pie. Take a look at this impressive video that presents a great tasting dessert that can be made effortlessly in your kitchen. See the video for a great cooking experience that would surely shower you... - 135.702

All-american Apple Cake

Sift first 4 ingredients in bowl; set aside. Combine salad oil and sugar; beat until light and fluffy. Add egg; mix well. Add buttermilk and dry ingredients alternately to sugar mixture, beating well after each addition. Beat for 2 minutes or until... - 44.802

South American Mackerel

Slash the mackerel in several places on both sides. This will help the flavourings to penetrate the flesh. Mix the onion, garlic, chilli, pimientos, passata and olives together and spoon on to the centres of six large squares of oiled foil, shiny sides... - 39.423

South American Chicken And Rice

South American Chicken And Rice is an amazingly delicious recipe. Try this chicken recipe; I am sure you will have a huge fan following for this one! - 38.2255

American Chop Suey

Boil noodles in plenty of salted boiling water. Drain well. Liquidise tomatoes and pass through a sieve. Add cheese to the strained tomato pulp and place on fire. Cook till cheese melts. Heat oil in a pan and fry all the vegetables; cook on low fire until... - 38.7197

All American Pineapple & Fruit Trifle

Twist crown from pineapple. Cut pineapple in half lengthwise. Refrigerate half for another use, such as fruit salad. Cut fruit from shell with knife. Cut fruit into thin wedges. Reserve 3 wedges for garnish; combine remaining pineapple wedges with peaches,... - 37.8813

All American Pineapple & Fruit Trifle

Twist crown from pineapple. Cut pineapple in half lengthwise. Refrigerate one half for another use, such as fruit salad. Cut fruit from shell. Cut fruit into thin wedges. Reserve 3 wedges for garnish; combine remaining pineapple with peaches and berries. Cut... - 39.8789

American Chili Con Carne

GETTING READY 1) In a deep pot, add beans along with enough water to cover. 2) Bring this to a boil and then continue to boil for 2 minutes. 3) Let the beans stand for 1 hour. 4) Then, simmer, covered for 2 more hours, until the beans turn tender. Keep... - 46.5091

All American Cheese Lasagna

About 2 hours before serving: In large saucepan over medium heat, in hot oil, cook onion 5 minutes or until tender. Stir in tomato sauce, tomato paste, mushrooms (reserve a few for garnish), salt, oregano, basil and 1 cup water. Simmer 15 minutes, stirring... - 47.8653

American Style Goulash

Why not try out an American style goulash with beef, macaroni and plenty of tomato soup to for a hearty satisfying meal. Have a look at this impressive video to make your lunch or supper special with this easy to make recipe. The video is really interesting... - 138.594

American Pheasant

MAKING 1. With a sharp knife cut the pheasant along its back to open it up. 2. Flatten it with a heavy rolling pin and season the bird with salt and pepper inside and out. 3. In a large pan melt butter and when it becomes hot, sear the pheasant on both sides... - 42.2024

All-american Enchiladas

Pour oil into a wide frying pan over medium heat; add onion and saute until limp. Stir in chiles, tomato sauce, and hot pepper seasoning; heat to simmering. Dip each tortilla into sauce; drain briefly. Place frankfurter on top and spoon over about 1 1/2 of... - 31.685

Turnip And Lime Juice Relish

MAKING 1. In a medium sized bowl, combine lemon juice and salt and mix well. 2. Add turnips and coat evenly. 3. Cling wrap or foil wrap and marinate at room temperature for minimum 3 hours. 4. Before service, add harissa and mix well. SERVING 5. Serve as an... - 35.5465

Spinach Peanut And Cheese Dip

Holidays are around the corner, so why not make a tasty treat to make them special. See this excellent video which shares an amazing African dip recipe. The video is impressive and great way to make a flavorful spinach, peanut and cheese dip. Prepare this... - 147.427

Rabbit With Fennel In Yogurt Sauce

Melt the butter in a heavy pan and stir in the fennel and garlic. Add the rabbit and stir until well coated with butter. Do not brown. Pour in the wine and vermouth, season lightly and simmer for about 45 minutes or until the rabbit is tender. Remove the pan... - 38.6487

Vichy Carrots With Mixed Herbs

1. Put the carrots in a pan and half cover with water. Add butter and a large pinch of salt, then boil until the water has almost evaporated and carrots are just tender. 2. Reduce heat, sprinkle over the sugar and allow the carrots to become sticky, stirring... - 27.0546

Garlic Flavored Collard Greens And Cottage Cheese

If you like your greens but are not very friendly with its flavors, here is a dish to make your life easier. This garlic flavored collard greens and cottage cheese recipe tastes wonderful, is easy to prepare and of course it take care of you nutrition, so... - 103.529

Moroccan Couscous

MAKING 1. In a bowl place the couscous. 2. Pour over boiling water.Let it stand for 15 minutes so that the grains are absorbed. 3. Fluff using a fork so that the clumps of grain can break apart. 4. In a skillet toast the pine nuts for 3 minutes on medium heat... - 47.5022

Hot Dressed Sweet Potato Fennel And Feta Parcel

1. Make a rough 30cm square double layer of foil. Tip the potato wedges and fennel into the middle, toss to mix together with 1 tsp orange juice and 1 tsp oil. 2. Bring the foil up around the veg to make a bowl shape, then scrunch the top to seal. Put the... - 36.0232

Tabbouleh

MAKING 1. In a medium sized bowl, combine water and burghul. Keep aside to soak for 30 minutes. 2. Once soaked, pass through a sieve and drain off all the excess water. Ensure that it is completely de void of any moisture. 3. In a large bowl, combine oil,... - 43.4651

Chopped Onions In Vinegar

Combine all ingredients in small serving bowl. Mix well. Cover and refrigerate for 30 minutes. To serve: Bring cold serving bowl to table. This relish can be eaten with nearly all Indian meals. - 33.4397

Southern Style Smothered Pork Chops

The Southern Style Smothered Pork Chops recipe would appeal to anyone who loves the good ol' Soul Food. This dish would ideally go well with dirty rice, but you can serve it with just about anything. Watch and learn fro Chef John in this video. And don't... - 117.982

Easy Beef Stew

When you feel like dining on something that is old fashioned, non-fussy and will ignite your soul, just opt for the good old beef stew. This richly flavored, melt-in-your-mouth stew is the ultimate winter comfort food. Plus, it's easy to make too. Trail the... - 14.32

Tomato Peanut Butter Soup

This power-packed Tomato Peanut Butter Soup has fiber, protein, good fat, vitamin and anti-oxidants. Try this appetizing Tomato Peanut Butter Soup for its great taste and healthy ingredients. - 47.9981

South Carolina Dry Rice

Put all together in a heavy saucepan and let come to a boil, then stir just once with a long-pronged fork. Turn down flame low and let cook until water has cooked out, about 20 minutes. Dish out of pan with a fork and toss lightly into serving dish. The rice... - 25.7625

Okra Gumbo

Cut up bacon and fry till crisp, add onion and capsicum and fry for 5 minutes, stirring all the time. Clean okra pods. Peel and quarter tomatoes and add both to the mixture in the pan. Simmer 10 minutes or till dry. Stir in well drained cooked corn. Season to... - 32.2757

Mango Rum Sundae

MAKING 1. Slice peeled mango into ¼ inch pieces. 2. Take a shallow dish, arrange mango slices and sprinkle rum and sugar on the top and allow to chill for 1 hour. SERVING 3. Take 4 serving dishes, add ice cream in each, top with mango-rum mixture and serve... - 25.2419

Creole Okra

Creole Okra is a mouth watering dish which you would surely want to get your guest's attention. I bet, serve this Creole Okra and the taste would be just heavenly! - 28.9258

Great Northern Bean Casserole

Set Power Select at HIGH. In 4-quart casserole dish, combine water, beans, bacon, onion, green pepper and salt. Heat, covered, 10 to 12 minutes or until water is boiling. Set Power Select at MEDIUM-LOW. Heat, covered, 45 minutes, stirring twice. Stir in... - 36.4149

Bobotie

In a frying pan, saute the onion and apple in butter over medium heat until soft (about 10 minutes). Stir in curry, cook about 1 minute, then turn into a bowl. Add the ground beef, bread crumbs, 1 of the eggs, 1/2 cup of the milk, the vinegar, apricot jam,... - 37.1019

Cashew Carob Pudding

Make cashew milk by putting cashew nuts and water into the container of an electric blender and blending on high speed for 2 minutes. Combine oil and carob powder in a saucepan. Add honey and mix with a whisk until smooth. Sift cornstarch and soy powder into... - 41.9137

Nigerian Groundnut Stew

MAKING 1) In large saucepan, add the lamb, onions, salt and 3 cups water, then allow to boil, cover and simmer for an hour or until meat is just tender. 2) In another saucepan add the tomatoes, peppers and 1/2 cup water, then allow to boil, cover and simmer... - 39.4856

Red Beans And Rice Meal

Wondering what to cook for dinner tonight? Take a look at this Red Beans and Rice Meal recipe. It is an easy dish that is a great meal for the entire family. It is hearty and the smokey flavor of paprika really lifts up its flavors. Bon Appetit! - 147.302

Louisiana Beans And Rice

1. In 2-quart microwave-safe casserole, combine oil, onion, green pepper, garlic, thyme and oregano. Cover with lid; microwave on high 5 minutes or until vegetables are tender, stirring once during cooking. 2. Stir in beans, soup, ham and red pepper. Cover;... - 31.4284

Pork Liver With Barbecue Sauce

GETTING READY 1) Remove membrane if liver is not thinly slices. Wrap in wax paper and freeze overnight. 2) Cut slantwise into thin slices. MAKING 3) To prepare barbecue sauce, mix together tomato puree, vinegar, Worcestershire, garlic, salt, cayenne, and... - 41.4642

Seafood Louisiana

GETTING READY 1) Preheat the oven to 350 Deg F. MAKING 2) Cook the frozen artichoke hearts as per the instructions on the packet. 3) Drain well and keep aside. 4) In a large saucepan, melt 1 tbsp butter or margarine. 5) Stir in the flour, onion, oyster... - 42.7696

Rice And Beans

MAKING 1) In a large bowl, soak the red kidney beans in cold water overnight. 2) In a large pan, cook the kidney beans in 900 ml / 1 1/2 pints boiling water for about 30 minutes, until almost tender. 3) Stir in the coconut milk, spring onions, thyme, chilli,... - 35.829

Savannah Cake Squares

GETTING READY 1) Lightly grease a 13X9X2-inch baking pan. 2) In a bowl, make the cake batter using cake mix, following the instructions mentioned on the label. 3) Transfer the batter into the baking pan. 4) Bake the cake as per the directions on the... - 41.2886

Red Kidney Beans And Beef Stew

Are you a chili fan? How about some African chili? Watch this video recipe for Red Kidney Beans and Beef Stew. It is a rustic dish unlike the chili. So take your taste buds on an African safari tonight. Bon Appétit! - 115.736

Shrimp And Sausage Gumbo

If you love Cajun recipes like Chef Scott, then you much have this Shrimp and Sausage Gumbo recipe which is his favorite Cajun dish. This video is absolutely enlightening as Scott tell you how to replace the shrimp and sausages with your favorite meat. So,... - 128.327

Banana Pancakes

Mash bananas. Add buttermilk, eggs and sugar; blend well. Add flour and soda; beat thoroughly. Add melted butter. Pour onto greased hot griddle; cook on both sides until brown. Serve with butter and powdered sugar. - 34.0819

Rice And Pine Nuts

Cook and stir rice, onion and garlic in oil in 2-quart saucepan over medium heat until onion is tender, about 5 minutes. Stir in water, raisins, bouillon, mustard and pepper. Heat to boiling; reduce heat. Cover and simmer until rice is tender and water is... - 33.1519

Healthy High Protein Low Carb Banana Pancake

If you are looking for a power-packed breakfast to jump-start your day, then this protein-dense pancake could give you a roaring start. Lee Hayward replicates one of his all time breakfast treat — delicious banana pancakes that are rich in protein and low... - 98.0162

Orange And Ginger Ale Cocktail

Prepare the orange sections from seedless oranges. Arrange in 6 sherbet glasses and just before serving cover with the gingerale. Then sprinkle with the chopped mint. - 19.5523

Ginger Ale Punch

Mix fruit-juices and sugar or sirup. - 19.9538

Grape Juice And Ginger Ale Cocktail

Chill bottles of grape juice and ginger ale thoroughly. Combine just before serving in cocktail glasses. - 18.8471

Tomato Rice Broth

1. Combine all ingredients in saucepan. 2. Bring to boil. - 22.7158

Morning Banana Pancakes

Pancakes made using bananas for breakfast can surely brighten up your day. Watch how simple and easy it is to whip them on a lazy Sunday morning with just a handful of ingredients. Yes, they are totally vegan. - 113.928

Banana And Walnut Pancakes With Honey

Pancakes are energizing breakfast preparations coupled with taste as well as nutrition. Check out how to make Banana and Walnut pancakes in a simple way with just a few ingredients to serve with honey or any favored fruit topping! - 103.756

Mint Tea

Pour boiling water over tea, 4 sprigs mint and lemon rind. Cover and steep 5 minutes. Stir well and strain. Cool. Stir in limeade and pineapple juice. Chill. Fill 6 glasses with ice cubes and pour tea mixture over. Garnish with mint. - 36.4856

Rice Balls

Mix first 6 ingredients; shape into balls. Brown in small amount of Crisco. Add soup, tomato sauce and water. Cook slowly for 1 hour. - 31.0219

Curried Meatballs And Rice

Mix beef, curry powder, paprika, stuffing mix, salt and pepper. Shape into 32 small balls. Saute in butter over high heat 5 minutes or until brown. Good served with tomato sauce made with paprika. - 32.2523

Tomato And Rice Broth

If using tomatoes they should be simmered in the water then the liquid strained off. Add the rice to the boiling tomato liquid, together with the diced vegetables. Season well and cook for about 20 minutes until rice and vegetables are tender. Sprinkle with... - 33.6886

Frosted Mint Tea

Pour boiling water over tea bags; cover and let stand 5 minutes. Remove tea bags; add mint jelly and 1/4 cup sugar, stirring until dissolved. Chill. Dip rims of glasses in lemon juice and then in sugar; freeze glasses. To serve, combine tea and lemon-lime... - 23.3796

Rice With Chicken Broth

You just have to try this Rice With Chicken Broth recipe. For chicken lovers like me, the flavor of this rice dish incomparable! Try this excellent Rice With Chicken Broth recipe! - 33.926

Rice Cheese Fritters

Rice Cheese Fritters is a delicious recipe that you would love to prepare on a get together. Try this Rice Cheese Fritters recipe; I am sure you will have a huge fan following for this! - 32.2741

Pork And Green Tomato Stew

Brown meat in oil in a large skillet. Push meat to sides of skillet; add onion and garlic and cook until onion is soft. Add green tomatoes, chilies, cilantro, marjoram, salt, and water; mix well. Cover; bring to boiling, reduce heat, and cook until meat is... - 35.1259

Sesame Rice Fritters

Toast sesame seeds until golden (about 20 minutes in a 200°F. oven). Mix skim milk powder and water with wire whisk. Add egg yolks, flour, pepper and salt. Combine milk mixture, sesame seeds and rice; mix well. Fold in stiffly beaten egg whites. Drop by... - 38.9959

Roasted Vidalia Onions With Balsamic Vinegar

Cut off tops of onions; remove skins, keeping root end intact. Slice the onions into 6 even wedges. Place skin side down in a terra cotta onion roaster or baking dish. In a small bowl, combine the vinegar, water and oil. Pour the mixture over the onions and... - 33.0907

Spinach Rice Balls

Preheat oven to 375°F. In medium bowl, combine all ingredients; shape into 1-inch balls. On well-greased baking sheet, arrange rice balls and bake 20 minutes or until golden. - 29.9728

Chocolate Banana Pancakes

1. In medium mixing bowl, whisk together all ingredients and 1/2 cup water. 2. Spray large nonstick skillet or griddle with nonstick cooking spray; heat over medium-high heat. Spoon batter into skillet by thirds, making 3 pancakes, each 4 inches in diameter.... - 24.6384

Spinach Quiche On Rice Crust

In bowl combine rice, 1 egg, 1 1/2 ounces cheese, and salt. Press an even layer of mixture on the bottom and sides of a 9-inch pie or quiche pan. Bake at 425°F. for 25 minutes. Squeeze all liquid out of spinach. In bowl combine spinach with remaining... - 37.4346

Eggs On Curried Rice

Cook rice according to preferred method. Pack cooked rice firmly into a buttered baking dish. Make four little wells, evenly spaced, about 1 inch deep, on the surface of the rice. Melt butter in a saucepan, add flour, stirring, and then add beef stock,... - 40.1213

Peach And Ginger Ale Mold

GETTING READY 1) Drain the peaches. 2) Chop the peach slices and keep aside. MAKING 3) In a 1 1/2-quart mold, overlap the slices in the bottom. 4) In a bowl, dissolve gelatin in boiling water. 5) Pour in ginger ale. 6) Place inside refrigerator to chill... - 39.9624

Papaya Pineapple Jam

MAKING 1) In a saucepan mix fruit, juices, and peels. 2) Cook and stir for 30 minutes. 3) Measure the cooked mixture. 4) Mix equal amount of sugar to it. 5) Cook for about 30 minutes stirring frequently until the mixture thickens. 6) Sterilize four 6-ounce... - 39.3972

Easy Papaya Pineapple Jam

MAKING 1) Force enough papaya through food chopper and extract pulp measuring 3 cups. 2) In a saucepan add the papaya pulp. 3) Force pineapple through food chopper and extract pulp measuring 2 cups. Strain out the juice. 4) Add pineapple into the saucepan. 5)... - 32.8707

Meatballs With Rice And Celery

Mix together the ground beef, rolled oats, salt, celery salt, pepper, and parsley. Roll meat into balls the size of medium-sized walnuts. In a large trying pan over medium heat saute meat balls until brown on all sides in the butter or margarine. Arrange half... - 38.5456

Rice-crisp Cookies

Preheat oven to 350°F. In mixing bowl combine sugar, margarine, and vanilla and mix until creamy; add egg and beat well. Blend in sifted flour, then fold in cereal until just combined [do not overmix or beat). Onto nonstick cookie sheet drop batter by... - 31.5284

Florentine Rice Quiche

Florentine Rice Quiche is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 45.0042

Cheese Quiche In Brown Rice Shell

Preheat oven to 375°F. Press cooked rice into oiled, 9 inch pie plate. Bake in preheated oven just until dry (about 5 minutes); cool. Using medium sized bowl, beat eggs until light and fluffy. Combine skim milk powder and water with a wire whisk and add to... - 38.311

Ginger Ale Fruit Jelly

Yummy Ginger Ale Fruit Jelly is so tasty! This addictive dish is simply got an intoxicating flavor that you will never forget and will want more of. Try this Ginger Ale Fruit Jelly recipe! - 46.0034

Veal Stew With Green Olives

1. In a 3 1/2-quart electric slow cooker, toss the veal cubes with the flour until evenly coated. Add the onion, carrots, tomatoes, garlic, olives, lemon zest, rosemary, wine, and broth. Mix well. 2. Cover and cook on the low heat setting 6 to 6 1/2 hours, or... - 27.3385

Soy Rice Burgers

1. Grind the soybeans, using the coarse blade of the meat grinder. Mix the soybeans with the other ingredients, with the exception of the wheat germ and bread slices. 2. Form into 4 burgers. Coat with the wheat germ. 3. Broil over a charcoal fire, or under... - 29.1943

Apricot And Rice Rolls

For stuffing, in a saucepan combine water, uncooked rice, apricots, bouillon granules, and pepper. Bring to boiling; reduce heat. Cover with a tight-fitting lid. Cook for 15 minutes. Remove from heat. Let stand, covered, for 10 minutes. For rolls, spread... - 35.6551

Shrimp Quiche With Rice Crust

Crust: Preheat oven to 425°F. Spray 9-inch quiche dish or pie plate with nonstick cooking spray. In medium bowl combine all ingredients for crust and press mixture over bottom and up sides of sprayed dish; bake until firm and lightly browned, about 25... - 41.1033

Rice Stuffed Veal Rolls

1. Place veal cutlet between two pieces of waxed paper. Pound as thin as possible with the flat side of a cleaver or the bottom of a heavy saucepan. Cut veal into 8 pieces. 2. Combine rice, butter and parsley. Place a small amount of the mixture on each piece... - 35.718

Curried Meatball Kebobs With Rice

MAKING 1) Combine the beef, cracker crumbs, soy sauce, onion, garlic and curry powder. 2) Shape the meat mixture into 1 1/2-inch balls. Then thread the meatballs, pineapple chunks and green pepper alternately on the 4 skewers. 3) Blend the corn syrup and... - 42.2153

Mussels Mariniere

Heat 3 tablespoons butter in deep kettle. Cook garlic and onion in it for 2 minutes. Add bay leaf and mussels and sprinkle with salt and pepper. Add wine. Simmer, covered, over low heat for about 10 minutes, or until shells open. Remove mussels. Remove and... - 46.0262

Banana Pancakes

MAKING 1. In a large bowl, combine flours and baking powder along with the salt, then whisk properly to combine the ingredeints thoroughly then make a small hole in the center of the dry ingredients 2. In another bowl, whisk the next 4 ingredeints together,... - 44.9243

Baked Banana Pancake

Preheat oven to 375°F. Combine whole wheat flour, non-fat dry milk and salt. Combine beaten egg yolks, oil, honey and water. Stir wet ingredients into dry, to make a smooth batter. Beat egg whites until stiff. Fold them into batter. Put oil into iron skillet... - 43.6364

Easy Banana Pancakes

Banana pancakes is a great breakfast recipe. The chef here has prepared delicious banana pancakes, garnished with whipped cream and strawberries. Serve these pancakes with warm maple syrup and enjoy! - 105.03

Berber Chicken

Want to pep up your chicken real spicy and saucy - here is the perfect recipe. Chicken marinated in berber rub is baked and then drizzled with zesty Berber sauce for doubling up the effect. Your guests are surely going to love this doubled zing. Go through... - 124.661

Mussels Marinière

You can use black or New Zealand green-lipped mussels for this French recipe. When buying either type, select ones with tightly closed shells that are not cracked or broken. If a mussel is open, tap it; it should close promptly. To clean mussels, scrub the... - 38.3389

Shrimp Quiche With Rice Crust

To Prepare Crust: Preheat oven to 425°F. Spray 9-inch quiche dish or pie plate with nonstick cooking spray. In medium bowl combine all ingredients for crust and press mixture over bottom and up sides of sprayed dish; bake until firm and lightly browned,... - 39.6907

Baked Rice Balls

These Baked Rice Balls taste too good ! These savory meat and rice balls with irresistible seasonings are my favorite ever since I tasted them for the first time ! Try these Baked Rice Balls and let me know if you like them. - 38.2256

Sausage And Duck Gumbo

MAKING 1) In a skillet of 10-inches, cook the sausages till they have turned brown and then cut them neatly into bite sized pieces. Set aside. 2) In a stockpot of 16-quart, combine together the celery stalks, cut-up onion, parley and bay leaf with the duck... - 42.4699

Moroccan Crown Lamb Roast

1. Rinse meat and pat dry. 2. In a deep bowl, combine tangerine peel, tangerine juice, cilantro, lemon juice, ginger, cumin, paprika, garlic, and salt. Add meat; turn to coat. Cover and chill at least 3 hours or up to 1 day, basting meat occasionally. 3. Lift... - 34.0695

Healthy Fall Wheat Berry Salad

Want to merge health and taste? Enjoy healthy cooking with Stacey Hawkins who makes this easy fall wheat berry salad mixing varieties of greens and vegetables.Get a kiss of good health! - 90.6599

Fresh Fruit Salads

This Fresh Fruit Salads make a yummy and healthy dessert ! Try out this Fresh Fruit Salads for your desserts and tell me if you like it ! - 28.676

Yankee Doodle Salad

This Yankee Doodle Salad is awesome ! The famous British war time song's connection makes this macaroni salad all the more special ! Just try out the Yankee Doodle Salad and tell me if you like it ! Your suggestions are welcome ! - 27.497

Watermelon Feta Salad

A tasty, healthy treat that is perfect to serve at your upcoming BBQ. Nutrition (per 1.5 cups) Calories: 146 Fat: 7g Carbs: 13g Fiber: 1.1g Sugars: 10g Protein: 10g - 35.6197

Chicken Dijon Potato Salad

In a large saucepan, boil potatoes in enough boiling water to cover until potatoes are tender, about 20 minutes. Drain and set aside. Briefly cook green beans in boiling water about 2 minutes. Drain and rinse under cold water. To prepare dressing, combine... - 32.4619

Dungeness Crab Fruit Salad

Lift off back shell of crab. Remove and discard viscera and gills. Rinse crab thoroughly under cool, running water. Break off legs; crack along edges. Cut into serving-sized pieces. Break body section into several pieces. Micro-cook or steam until... - 35.7245

Asparagus And Cottage Cheese Salad

Wash the asparagus in plenty of cold water to remove any sand. Cut the spears into uniform lengths. Peel the lower third of, each spear with a potato peeler. Arrange in a 10 inch glass or ceramic flat baking dish with the tips in the center of the... - 36.4061

Cheery Cherry Chicken Salad

In a large bowl, combine chicken, cherries, walnuts and onions; mix well. In a small bowl, combine mayonnaise, yogurt, lemon juice, oregano and pepper; pour over chicken mixture. Mix gently. Refrigerate, covered, 1 to 2 hours. Serve on lettuce. Garnish with... - 30.8543

Sprouts And Edible Flower Salad

Salad is said to be one of the healthiest part of a meal. Don't deprive yourself from the goodness of this Sprouts and Edible Flower salad. Watch the video and treat your family to this delightful dish today. - 89.2772

Chinese Hot Mustard

Blend mustard and water. Add salad oil and salt. For more yellow color add a little ground turmeric, if desired. - 23.0277

Orange Slaw With Balsamic Vinegar

Place cabbage in a large bowl. With a knife, cut peel off oranges. Hold 1 orange at a time over bowl, and cut fruit segments from membrane into bowl. Squeeze juice from membrane into bowl; discard membrane. Mix together vinegar, oil, and garlic. If made... - 30.1587

Tabbouleh With Romaine

Mix bulgur wheat and broth, cover, and let stand at room temperature 2 hours. Fluff with a fork, add parsley, mint, onion, and tomatoes, and toss to mix. Beat oil, lemon juice, salt, and pepper until well blended, add to salad, and toss again. Cover and chill... - 38.4424

African American Salad Recipes By Category

Quantcast