African American Recipes

African American food is the amalgamation of African and American cuisine. It is the primary food routine practiced by the Americans of African nativity. Alternately African American food or the African American ... More »
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African Red Dip

Mix 1 cup chili sauce and 2 tablespoons Red Pepper Paste - 11.086

African-style Chicken Curry

The wintry months are here and your stomach keeps yelling for food. This stew is satisfying enough to keep your tummy from rumbling. Watch Mary Kay with her guest prepare this brilliant concoction of fragrant African spices and American peanut butter with... - 97.5503

South African Rock Lobster-tails

Melt butter in skillet; saute rice until golden. Add chicken broth and saffron; cover tightly. Simmer for 20 minutes. Drop lobster-tails into boiling salted water. Cook only until water reboils. Drain; drench with cold water. Cut away underside membrane; pull... - 39.9068

Peanut Soup African Style

MAKING 1) Cube the meat into 1/2-inch pieces and immerse in salted water. 2) Add 1 chopped onion and cook covered over a medium heat until the meat is tender. 3) Shell and skin the peanuts, then gind them finely. 3) Chop the herring and smoked fish, and stir... - 41.8819

African Beef Stew With Spinach

Looking for the original African Beef Stew with Spinach recipe? You've got it right here. Watch the chef share her secret recipe in this video. Hit the play button now. - 78.8947

African Kale & Yam Soup

This soup has a wonderful ethnic feel to it. The broth is especially flavorful, so be sure to have toast or Biscuits on hand so you can soak up every last drop. Sweet potatoes may be substituted for yams. - 35.8376

North African Lemon Dressing

Combine all the ingredients in ajar with a tight-fitting lid. Refrigerate and shake well before using. Serve with fruit salads and cottage cheese, or with a salad made by alternating slices of tomatoes, sweet onions, cucumbers and sweet pepper rings. - 34.8819

Chicken Vegetable Stew & Rice (palatable, Spicy & Nutritious West African Dish)

A palatable and spicey, nutrioutious West African Dish which combines spinach and the rich taste of delicious tomatoes in a wonderful stew with aromatic herbs that can be served with rice. If you like, you can even substitute the chicken for beef, shrimp or... - 54.6898

Please Delete

This is an easy meatloaf recipe for those who like their meatloaf to have a kick. Meatloaf doesn't have to be boring, this one isn't - with spicy tomato sauce to top it, it’s got extra appeal and turns a basic meatloaf into a fancy meal. Eat it fresh out of... - 113.777

Cucumbers Cairo

These Cucumbers Cairo are a cool treat for the summer ! Try out these cucumbers, vegetables and yogurt salad for your summer meal and tell me if you like them ! Your suggestions for the Cucumbers Cairo are welcome ! - 30.4871

Maque Choux

Make a shallow cut across top of each row of corn kernels. Cut corn off cob. Scrape cob to remove corn liquid (should have about 4 cups). In 1 1/2 quart casserole, combine oil and onion. Cook, covered, at HIGH for 2 minutes, stirring once. Add com, tomato,... - 34.2952

Rusks

Beat butter and vanilla extract, then add sugar gradually, beating thoroughly. Add eggs, one at a time, beating 1 minute after each addition. Combine flour, baking powder, and salt. Add half of flour to creamed mixture and mix with a wooden spoon. Add... - 39.2391

Rusks

Cream butter, vanilla extract, and sugar. Add eggs and beat thoroughly. Stir in sour cream. Mix flour, baking soda, and salt. Add to butter mixture and mix until a dough is formed. Divide dough into 3 portions. Shape each portion into a roll 1 1/2 inches in... - 39.035

Mechoui

GETTING READY 1) Make widthwise deep cuts several times in lamb at regular distance. 2) In a shallow dish, put the lamb. 3) Combine all the marinade ingredients together except... - 44.5093

Southern Style Smothered Pork Chops

The Southern Style Smothered Pork Chops recipe would appeal to anyone who loves the good ol' Soul Food. This dish would ideally go well with dirty rice, but you can serve it with just about anything. Watch and learn fro Chef John in this video. And don't... - 117.982

Easy Beef Stew

When you feel like dining on something that is old fashioned, non-fussy and will ignite your soul, just opt for the good old beef stew. This richly flavored, melt-in-your-mouth stew is the ultimate winter comfort food. Plus, it's easy to make too. Trail the... - 14.32

Tomato Peanut Butter Soup

This power-packed Tomato Peanut Butter Soup has fiber, protein, good fat, vitamin and anti-oxidants. Try this appetizing Tomato Peanut Butter Soup for its great taste and healthy ingredients. - 47.9981

Wilted Spinach And Radicchio Salad

A rich and hearty fall or winter salad! -

Bobotie

In a frying pan, saute the onion and apple in butter over medium heat until soft (about 10 minutes). Stir in curry, cook about 1 minute, then turn into a bowl. Add the ground beef, bread crumbs, 1 of the eggs, 1/2 cup of the milk, the vinegar, apricot jam,... - 37.1019

Pear Salad Mozambique With Spicy Dressing

Combine spices, salt, cayenne, sugar, lemon juice and wine in saucepan; heat. Meanwhile, peel and core pears from blossom end, leaving stems on. Cover and cook gently until barely tender, 10 to 15 minutes, basting now and then with liquid. Lift pears from pan... - 36.6937

Nigerian Groundnut Stew

MAKING 1) In large saucepan, add the lamb, onions, salt and 3 cups water, then allow to boil, cover and simmer for an hour or until meat is just tender. 2) In another saucepan add the tomatoes, peppers and 1/2 cup water, then allow to boil, cover and simmer... - 39.4856

Red Beans And Rice Meal

Wondering what to cook for dinner tonight? Take a look at this Red Beans and Rice Meal recipe. It is an easy dish that is a great meal for the entire family. It is hearty and the smokey flavor of paprika really lifts up its flavors. Bon Appetit! - 147.302

Cashew Carob Pudding

Make cashew milk by putting cashew nuts and water into the container of an electric blender and blending on high speed for 2 minutes. Combine oil and carob powder in a saucepan. Add honey and mix with a whisk until smooth. Sift cornstarch and soy powder into... - 41.9137

Pink Grapefruit Refresher

Drain grapefruit sections and pile atop bed of lettuce or romaine. Sweeten cranberries with sugar; mound them in center of grapefruit sections. Garnish with parsley or water cress. - 19.4837

Pink Grapefruit Refresher

MAKING 1) Drain and place the grapefruit sections over a bed of romaine or lettuce. 2) Combine the cranberries with sugar, then spoon in the middle of the grapefruit sections. SERVING 3) Garnish with the fresh watercress or parsely sprigs , if desired and... - 28.4574

South Carolina Dry Rice

Put all together in a heavy saucepan and let come to a boil, then stir just once with a long-pronged fork. Turn down flame low and let cook until water has cooked out, about 20 minutes. Dish out of pan with a fork and toss lightly into serving dish. The rice... - 25.7625

Okra Gumbo

Cut up bacon and fry till crisp, add onion and capsicum and fry for 5 minutes, stirring all the time. Clean okra pods. Peel and quarter tomatoes and add both to the mixture in the pan. Simmer 10 minutes or till dry. Stir in well drained cooked corn. Season to... - 32.2757

Mango Rum Sundae

MAKING 1. Slice peeled mango into ¼ inch pieces. 2. Take a shallow dish, arrange mango slices and sprinkle rum and sugar on the top and allow to chill for 1 hour. SERVING 3. Take 4 serving dishes, add ice cream in each, top with mango-rum mixture and serve... - 25.2419

Creole Okra

Creole Okra is a mouth watering dish which you would surely want to get your guest's attention. I bet, serve this Creole Okra and the taste would be just heavenly! - 28.9258

Great Northern Bean Casserole

Set Power Select at HIGH. In 4-quart casserole dish, combine water, beans, bacon, onion, green pepper and salt. Heat, covered, 10 to 12 minutes or until water is boiling. Set Power Select at MEDIUM-LOW. Heat, covered, 45 minutes, stirring twice. Stir in... - 36.4149

Southern Collard Greens

Put the water and the ham hock in a large pot with a tight-fitting lid. Bring to the boiling point. Lower the heat to very low and simmer covered for 30 minutes. Add the collards and the hot pepper flakes. Simmer covered for about 2 hours, stirring... - 36.1951

Louisiana Beans And Rice

1. In 2-quart microwave-safe casserole, combine oil, onion, green pepper, garlic, thyme and oregano. Cover with lid; microwave on high 5 minutes or until vegetables are tender, stirring once during cooking. 2. Stir in beans, soup, ham and red pepper. Cover;... - 31.4284

Pork Liver With Barbecue Sauce

GETTING READY 1) Remove membrane if liver is not thinly slices. Wrap in wax paper and freeze overnight. 2) Cut slantwise into thin slices. MAKING 3) To prepare barbecue sauce, mix together tomato puree, vinegar, Worcestershire, garlic, salt, cayenne, and... - 41.4642

Seafood Louisiana

GETTING READY 1) Preheat the oven to 350 Deg F. MAKING 2) Cook the frozen artichoke hearts as per the instructions on the packet. 3) Drain well and keep aside. 4) In a large saucepan, melt 1 tbsp butter or margarine. 5) Stir in the flour, onion, oyster... - 42.7696

Rice And Beans

MAKING 1) In a large bowl, soak the red kidney beans in cold water overnight. 2) In a large pan, cook the kidney beans in 900 ml / 1 1/2 pints boiling water for about 30 minutes, until almost tender. 3) Stir in the coconut milk, spring onions, thyme, chilli,... - 35.829

Savannah Cake Squares

GETTING READY 1) Lightly grease a 13X9X2-inch baking pan. 2) In a bowl, make the cake batter using cake mix, following the instructions mentioned on the label. 3) Transfer the batter into the baking pan. 4) Bake the cake as per the directions on the... - 41.2886

Red Kidney Beans And Beef Stew

Are you a chili fan? How about some African chili? Watch this video recipe for Red Kidney Beans and Beef Stew. It is a rustic dish unlike the chili. So take your taste buds on an African safari tonight. Bon Appétit! - 115.736

Shrimp And Sausage Gumbo

If you love Cajun recipes like Chef Scott, then you much have this Shrimp and Sausage Gumbo recipe which is his favorite Cajun dish. This video is absolutely enlightening as Scott tell you how to replace the shrimp and sausages with your favorite meat. So,... - 128.327

Banana Pancakes

Mash bananas. Add buttermilk, eggs and sugar; blend well. Add flour and soda; beat thoroughly. Add melted butter. Pour onto greased hot griddle; cook on both sides until brown. Serve with butter and powdered sugar. - 34.0819

Rice And Pine Nuts

Cook and stir rice, onion and garlic in oil in 2-quart saucepan over medium heat until onion is tender, about 5 minutes. Stir in water, raisins, bouillon, mustard and pepper. Heat to boiling; reduce heat. Cover and simmer until rice is tender and water is... - 33.1519

Healthy High Protein Low Carb Banana Pancake

If you are looking for a power-packed breakfast to jump-start your day, then this protein-dense pancake could give you a roaring start. Lee Hayward replicates one of his all time breakfast treat — delicious banana pancakes that are rich in protein and low... - 98.0162

Orange And Ginger Ale Cocktail

Prepare the orange sections from seedless oranges. Arrange in 6 sherbet glasses and just before serving cover with the gingerale. Then sprinkle with the chopped mint. - 19.5523

Ginger Ale Punch

Mix fruit-juices and sugar or sirup. - 19.9538

Grape Juice And Ginger Ale Cocktail

Chill bottles of grape juice and ginger ale thoroughly. Combine just before serving in cocktail glasses. - 18.8471

Tomato Rice Broth

1. Combine all ingredients in saucepan. 2. Bring to boil. - 22.7158

Morning Banana Pancakes

Pancakes made using bananas for breakfast can surely brighten up your day. Watch how simple and easy it is to whip them on a lazy Sunday morning with just a handful of ingredients. Yes, they are totally vegan. - 113.928

Banana And Walnut Pancakes With Honey

Pancakes are energizing breakfast preparations coupled with taste as well as nutrition. Check out how to make Banana and Walnut pancakes in a simple way with just a few ingredients to serve with honey or any favored fruit topping! - 103.756

Mint Tea

Pour boiling water over tea, 4 sprigs mint and lemon rind. Cover and steep 5 minutes. Stir well and strain. Cool. Stir in limeade and pineapple juice. Chill. Fill 6 glasses with ice cubes and pour tea mixture over. Garnish with mint. - 36.4856

Grapes In Minted Ginger Ale

Grapes In Minted Ginger Ale is a minty sherbet just right for the parites. The tang of ginger ale combines with that of green grapes to brew this yummy delicacy. The Grapes In Minted Ginger Ale is pretty easy to prepare, give this a try. - 20.4674

Rice Balls

Mix first 6 ingredients; shape into balls. Brown in small amount of Crisco. Add soup, tomato sauce and water. Cook slowly for 1 hour. - 31.0219

Curried Meatballs And Rice

Mix beef, curry powder, paprika, stuffing mix, salt and pepper. Shape into 32 small balls. Saute in butter over high heat 5 minutes or until brown. Good served with tomato sauce made with paprika. - 32.2523

Tomato And Rice Broth

If using tomatoes they should be simmered in the water then the liquid strained off. Add the rice to the boiling tomato liquid, together with the diced vegetables. Season well and cook for about 20 minutes until rice and vegetables are tender. Sprinkle with... - 33.6886

Peach Ginger Ale Salad

This Peach Ginger Ale Salad are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Peach Ginger Ale Salad and surprise your loved ones! - 35.0446

Frosted Mint Tea

Pour boiling water over tea bags; cover and let stand 5 minutes. Remove tea bags; add mint jelly and 1/4 cup sugar, stirring until dissolved. Chill. Dip rims of glasses in lemon juice and then in sugar; freeze glasses. To serve, combine tea and lemon-lime... - 23.3796

Rice With Chicken Broth

You just have to try this Rice With Chicken Broth recipe. For chicken lovers like me, the flavor of this rice dish incomparable! Try this excellent Rice With Chicken Broth recipe! - 33.926

Rice Cheese Fritters

Rice Cheese Fritters is a delicious recipe that you would love to prepare on a get together. Try this Rice Cheese Fritters recipe; I am sure you will have a huge fan following for this! - 32.2741

Pork And Green Tomato Stew

Brown meat in oil in a large skillet. Push meat to sides of skillet; add onion and garlic and cook until onion is soft. Add green tomatoes, chilies, cilantro, marjoram, salt, and water; mix well. Cover; bring to boiling, reduce heat, and cook until meat is... - 35.1259

Sesame Rice Fritters

Toast sesame seeds until golden (about 20 minutes in a 200°F. oven). Mix skim milk powder and water with wire whisk. Add egg yolks, flour, pepper and salt. Combine milk mixture, sesame seeds and rice; mix well. Fold in stiffly beaten egg whites. Drop by... - 38.9959

Roasted Vidalia Onions With Balsamic Vinegar

Cut off tops of onions; remove skins, keeping root end intact. Slice the onions into 6 even wedges. Place skin side down in a terra cotta onion roaster or baking dish. In a small bowl, combine the vinegar, water and oil. Pour the mixture over the onions and... - 33.0907

Spinach Rice Balls

Preheat oven to 375°F. In medium bowl, combine all ingredients; shape into 1-inch balls. On well-greased baking sheet, arrange rice balls and bake 20 minutes or until golden. - 29.9728

Chocolate Banana Pancakes

1. In medium mixing bowl, whisk together all ingredients and 1/2 cup water. 2. Spray large nonstick skillet or griddle with nonstick cooking spray; heat over medium-high heat. Spoon batter into skillet by thirds, making 3 pancakes, each 4 inches in diameter.... - 24.6384

Spinach Quiche On Rice Crust

In bowl combine rice, 1 egg, 1 1/2 ounces cheese, and salt. Press an even layer of mixture on the bottom and sides of a 9-inch pie or quiche pan. Bake at 425°F. for 25 minutes. Squeeze all liquid out of spinach. In bowl combine spinach with remaining... - 37.4346

Eggs On Curried Rice

Cook rice according to preferred method. Pack cooked rice firmly into a buttered baking dish. Make four little wells, evenly spaced, about 1 inch deep, on the surface of the rice. Melt butter in a saucepan, add flour, stirring, and then add beef stock,... - 40.1213

Peach And Ginger Ale Mold

GETTING READY 1) Drain the peaches. 2) Chop the peach slices and keep aside. MAKING 3) In a 1 1/2-quart mold, overlap the slices in the bottom. 4) In a bowl, dissolve gelatin in boiling water. 5) Pour in ginger ale. 6) Place inside refrigerator to chill... - 39.9624

Papaya Pineapple Jam

MAKING 1) In a saucepan mix fruit, juices, and peels. 2) Cook and stir for 30 minutes. 3) Measure the cooked mixture. 4) Mix equal amount of sugar to it. 5) Cook for about 30 minutes stirring frequently until the mixture thickens. 6) Sterilize four 6-ounce... - 39.3972

Easy Papaya Pineapple Jam

MAKING 1) Force enough papaya through food chopper and extract pulp measuring 3 cups. 2) In a saucepan add the papaya pulp. 3) Force pineapple through food chopper and extract pulp measuring 2 cups. Strain out the juice. 4) Add pineapple into the saucepan. 5)... - 32.8707

Meatballs With Rice And Celery

Mix together the ground beef, rolled oats, salt, celery salt, pepper, and parsley. Roll meat into balls the size of medium-sized walnuts. In a large trying pan over medium heat saute meat balls until brown on all sides in the butter or margarine. Arrange half... - 38.5456

Rice-crisp Cookies

Preheat oven to 350°F. In mixing bowl combine sugar, margarine, and vanilla and mix until creamy; add egg and beat well. Blend in sifted flour, then fold in cereal until just combined [do not overmix or beat). Onto nonstick cookie sheet drop batter by... - 31.5284

Florentine Rice Quiche

Florentine Rice Quiche is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 45.0042

Cheese Quiche In Brown Rice Shell

Preheat oven to 375°F. Press cooked rice into oiled, 9 inch pie plate. Bake in preheated oven just until dry (about 5 minutes); cool. Using medium sized bowl, beat eggs until light and fluffy. Combine skim milk powder and water with a wire whisk and add to... - 38.311

Ginger Ale Fruit Jelly

Yummy Ginger Ale Fruit Jelly is so tasty! This addictive dish is simply got an intoxicating flavor that you will never forget and will want more of. Try this Ginger Ale Fruit Jelly recipe! - 46.0034

Veal Stew With Green Olives

1. In a 3 1/2-quart electric slow cooker, toss the veal cubes with the flour until evenly coated. Add the onion, carrots, tomatoes, garlic, olives, lemon zest, rosemary, wine, and broth. Mix well. 2. Cover and cook on the low heat setting 6 to 6 1/2 hours, or... - 27.3385

Soy Rice Burgers

1. Grind the soybeans, using the coarse blade of the meat grinder. Mix the soybeans with the other ingredients, with the exception of the wheat germ and bread slices. 2. Form into 4 burgers. Coat with the wheat germ. 3. Broil over a charcoal fire, or under... - 29.1943

Apricot And Rice Rolls

For stuffing, in a saucepan combine water, uncooked rice, apricots, bouillon granules, and pepper. Bring to boiling; reduce heat. Cover with a tight-fitting lid. Cook for 15 minutes. Remove from heat. Let stand, covered, for 10 minutes. For rolls, spread... - 35.6551

Shrimp Quiche With Rice Crust

Crust: Preheat oven to 425°F. Spray 9-inch quiche dish or pie plate with nonstick cooking spray. In medium bowl combine all ingredients for crust and press mixture over bottom and up sides of sprayed dish; bake until firm and lightly browned, about 25... - 41.1033

Rice Stuffed Veal Rolls

1. Place veal cutlet between two pieces of waxed paper. Pound as thin as possible with the flat side of a cleaver or the bottom of a heavy saucepan. Cut veal into 8 pieces. 2. Combine rice, butter and parsley. Place a small amount of the mixture on each piece... - 35.718

Curried Meatball Kebobs With Rice

MAKING 1) Combine the beef, cracker crumbs, soy sauce, onion, garlic and curry powder. 2) Shape the meat mixture into 1 1/2-inch balls. Then thread the meatballs, pineapple chunks and green pepper alternately on the 4 skewers. 3) Blend the corn syrup and... - 42.2153

Mussels Mariniere

Heat 3 tablespoons butter in deep kettle. Cook garlic and onion in it for 2 minutes. Add bay leaf and mussels and sprinkle with salt and pepper. Add wine. Simmer, covered, over low heat for about 10 minutes, or until shells open. Remove mussels. Remove and... - 46.0262

Fruited Ginger Ale Salad

MAKING 1) In a small bowl add hot water and sprinkle gelatin over it. Stir to dissolve. 2) Add 1 cup reserved pineapple syrup, t pineapple, oranges, and nuts. 3) Chill the mixture until lightly thick. 4) Mix ginger ale and mint extract to gelatin mixture. 5)... - 43.0262

Banana Pancakes

MAKING 1. In a large bowl, combine flours and baking powder along with the salt, then whisk properly to combine the ingredeints thoroughly then make a small hole in the center of the dry ingredients 2. In another bowl, whisk the next 4 ingredeints together,... - 44.9243

Baked Banana Pancake

Preheat oven to 375°F. Combine whole wheat flour, non-fat dry milk and salt. Combine beaten egg yolks, oil, honey and water. Stir wet ingredients into dry, to make a smooth batter. Beat egg whites until stiff. Fold them into batter. Put oil into iron skillet... - 43.6364

Easy Banana Pancakes

Banana pancakes is a great breakfast recipe. The chef here has prepared delicious banana pancakes, garnished with whipped cream and strawberries. Serve these pancakes with warm maple syrup and enjoy! - 105.03

Berber Chicken

Want to pep up your chicken real spicy and saucy - here is the perfect recipe. Chicken marinated in berber rub is baked and then drizzled with zesty Berber sauce for doubling up the effect. Your guests are surely going to love this doubled zing. Go through... - 124.661

Mussels Marinière

You can use black or New Zealand green-lipped mussels for this French recipe. When buying either type, select ones with tightly closed shells that are not cracked or broken. If a mussel is open, tap it; it should close promptly. To clean mussels, scrub the... - 38.3389

Shrimp Quiche With Rice Crust

To Prepare Crust: Preheat oven to 425°F. Spray 9-inch quiche dish or pie plate with nonstick cooking spray. In medium bowl combine all ingredients for crust and press mixture over bottom and up sides of sprayed dish; bake until firm and lightly browned,... - 39.6907

Baked Rice Balls

These Baked Rice Balls taste too good ! These savory meat and rice balls with irresistible seasonings are my favorite ever since I tasted them for the first time ! Try these Baked Rice Balls and let me know if you like them. - 38.2256

Sausage And Duck Gumbo

MAKING 1) In a skillet of 10-inches, cook the sausages till they have turned brown and then cut them neatly into bite sized pieces. Set aside. 2) In a stockpot of 16-quart, combine together the celery stalks, cut-up onion, parley and bay leaf with the duck... - 42.4699

Moroccan Crown Lamb Roast

1. Rinse meat and pat dry. 2. In a deep bowl, combine tangerine peel, tangerine juice, cilantro, lemon juice, ginger, cumin, paprika, garlic, and salt. Add meat; turn to coat. Cover and chill at least 3 hours or up to 1 day, basting meat occasionally. 3. Lift... - 34.0695

Scrambled Eggs

1. Break the eggs into a small bowl and beat with a fork, whisk or egg beater until well mixed but not frothy. 2. Melt the butter in the top of a double boiler or skillet and add the eggs. Place the skillet over low heat, or the double boiler over boiling... - 27.5151

Rice A La Grecque

1. Melt two tablespoons of the butter in a large saucepan and brown the onion in it. Add the garlic, lettuce, sausages, mushrooms and tomatoes. Add the rice and mix well together. 2. Add the boiling water, salt and pepper. Cover tightly and cook over low heat... - 34.0126

Rice With Chili Peppers And Cheese

1. Cook the rice until just tender, being careful not to overcook. 2. Preheat oven to moderate (350° F.). 3. Combine the rice with the sour cream and season with salt. Spread half the mixture in the bottom of a buttered casserole. 4. Sprinkle the rice... - 36.1982

Brown Rice Pilaf

1. Preheat oven to 350F. 2. Add water to bouillon cube in 1-quart casserole, stirring until dissolved. 3. Add remaining ingredients, except celery. 4. Bake, covered, 1 hour and 10 minutes. 5. Stir in celery, with fork; bake 10 minutes. 6. Just before serving,... - 37.0637

Egyptian Beans

MAKING 1) Place the beans in salted water overnight. Alternately allow the beans to boil for 2 minutes, then soak for further one hour. 2) In a pan, bring the beans to a boil, lower the heat and gently simmer covered for 1 1/2 to 2 hours, until the beans are... - 35.2895

Mussels Mariniere

1. In a deep kettle or saucepan, heat three tablespoons of the butter, add the garlic and shallot and cook over low heat one minute. Add the leeks and bay leaf and cook two minutes longer. 2. Add the mussels, sprinkle with salt and pepper and pour the wine... - 38.4354

Monterey Chicken And Rice Quiche

GETTING READY 1 Preheat the oven to 400°F. MAKING 2 In a large skillet, combine chicken, water, rice, contents of seasoning packet and frozen vegetables. 3 Bring to a boil. 4 Cover; and lower the heat. 5 Simmer for about 10 minutes. 6 Spoon... - 40.9944

Minted Rice Mold

Lightly oil a 25 cm/10 inch ring-mould and line it with the blanched lettuce leaves. Sprinkle the paprika over the lettuce evenly. Mix together the rice, eggs, cream and mint and beat well to combine. Season to taste, then spoon the mixture into the mould and... - 38.9687

Bean And Rice Burgers

Blend together soup and 2/3 cup water. Combine 1/2 cup of the soup mixture with the egg; stir in uncooked rice, wheat germ, onion, garlic salt, seasoned pepper, and chili powder. Add meat; mix well. Shape into six patties. In skillet, brown patties on both... - 37.1987

Honey Cornbread Dressing Country Style

Cornbread is one of good forms of bread to be had as it is or for use in other dishes. Here is a recipe to make a filling main dish out of honey cornbread, sausage and seasonings as the key ingredients. - 33.4975

Plum And Nectarine Oat Bars

Heat the oven to 160C/fan 140C/gas 3. Gently heat the sugar, golden syrup and butter in a pan until melted. Stir the oats, raisins, walnuts and seeds into the pan until coated in the butter Spoon half the oaty mix into a baking tin (approx. 23 x 23cm).... - 28.8083

Groundnut Stew

The Groundnut Stew has given chicken, my favorite edible, a new identity. Tired of regular chicken dishes, I tried this African wonder with rice and with mashed yams for lunch and found it extrarodinary! Try out the Groundnut Stew and don't forget to tell me... - 43.9558

Rock Lobster Quiche

GETTING READY 1. Preheat oven to 375°F before baking. MAKING 2. Add South African rock lobster tails to boiling salted water, parboil and then cook for 1 minute after water starts boiling again. Drain instantly and using cold water drench them. Take out the... - 45.1303

Sprouts And Edible Flower Salad

Salad is said to be one of the healthiest part of a meal. Don't deprive yourself from the goodness of this Sprouts and Edible Flower salad. Watch the video and treat your family to this delightful dish today. - 89.2772

Honey-roast Pears With Orange-blossom And Yoghurt

1. Preheat the oven to 200°C. Simmer the honey, juices, rinds, vanilla bean and seeds in a small saucepan over a medium heat until reduced to a light syrup (8-10 minutes). 2. Place the pears, cut-side up in a roasting pan large enough to fit the pears... - 26.7215

Rock Lobster Green Noodle Salad

Drop frozen rock lobster tails into boiling salted water. When water reboils, cook 3 minutes. Drain immediately; drench with cold water. Cut away underside membrane, remove meat in one piece, and slice into medallions. Set aside. Cook and drain noodles... - 37.8471

Lobster Appetizer Bits

Cook lobster as directed on package; cool. Shell and cut crosswise in 1-inch pieces. Combine wine, salad oil, onion, rosemary, sugar, salt, and pepper. Pour over lobster bits. Chill several hours, turning occasionally; drain, reserving marinade. Place lobster... - 37.0899

Broiled Lobster Tails With Lemon Butter Sauce

Heat water and salt to boiling in saucepan. Add lobster tails; cover tightly and heat to boiling. Reduce heat; simmer about 15 minutes. Drain. With kitchen scissors, cut away thin undershell (covering meat of lobster tails). To prevent tails from curling,... - 33.2467

Lobster Bites

MAKING 1) In a saucepan cook lobster tails with pickling spices, onion, and salt. 2) Drain the mixture and let cool. 3) Using scissors, cut all the way through and remove thick membrane on the bottom of shell. 4) Peel out the hard shell and take out lobster... - 36.6565

Rock Lobster Quiche

This Rock Lobster Quiche is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Rock Lobster Quiche right there on my table for almost all the parties on short notice. So here's the recipe and... - 44.7668

Monkey Bread

Monkey bread is an American breakfast dish. It is very sticky and gooey to be pulled and eaten with hands. This act of pulling and eating has got Money bread its name. The other names it has are African coffee cake, Pinch me cake. This is an extremely easy... - 33.9015

Rock Lobster Jambalaya

Prepare lobster-tails according to package directions. Cut away underside membrane; remove meat from shells. Cut into bite-sized pieces. Heat olive oil in Dutch oven. Add onions and green pepper; saute for' 1 minute. Add tomatoes, 4 cups water, salt, basil... - 45.0308

Rock Lobster Salad, Hot Or Cold

Drop frozen rock lobster into boiling salted water. When water reboils, boil 3 minutes.(Larger 4-ounce tails require 5 minutes boiling time.) Drain immediately; drench with cold water. With scissors, remove underside membrane. Pull out meat and dice. Place... - 37.7201

Rock Lobster & Bean Salad

Drop lobster tails into boiling salted water. When water reboils, boil for 3 minutes. Drain immediately; drench with cold water. With scissors, remove underside membrane and pull out lobster meat in one piece. Cut each tail in half lengthwise. Combine chick... - 37.447

Chicken Rock Lobster Kabobs

This Chicken Rock Lobster Kabobs is an irresistible mouth-watering recipe. Enjoy this Chicken Rock Lobster Kabobs as a side dish in your meal and share your feelings with us for this one! - 41.6179

Rock Lobster Party Casserole

It doesn't take much time to prepare this Rock Lobster Party Casserole - an impressively delicious pick for any occasion. Yes, this recipe for Rock Lobster Party Casserole has something more to the ordinary and will leave you with full satisfaction. - 49.1783

Poached Lobster-tails In Court Bouillon

Poached Lobster-tails In Court Bouillon has a very different taste. It remains in your mind for a long time. The lobster tail has a new taste altogether. You will enjoy Poached Lobster-tails In Court Bouillon recipe. Poached Lobster-tails In Court Bouillon is... - 48.6251

Mojito

Refreshing mojitos are much loved during summers and what better than this delicious Cuban mojito cocktail can make your day! Get a hang of the picturesque Florida Keys region and try your hands on the quick and easy cocktail pepped up with fresh flavors. A... - 125.116

Ham Macaroni Bake

MAKING 1. As per label directions cook macaroni, drain and keep hot. 2. In a medium-size frying pan while macaroni cooks, saute onion until soft in 2 tablespoons of the butter or margarine. 3. Set remaining 1 tablespoon butter or margarine aside. 4. Into the... - 45.7436

Koeksister

Koesister are South African cookies dipped in syrup made for snacking. The best way to serve them is when they are cold. These cookies can be served with tea or coffee or just all alone. They taste good both ways. - 47.6898

Michael Jackson Drink

Michael Jackson is the name of a Soy milk drink that is sold on the streets of Malaysia. - 33.8204

Sweet Potato Pie

Sweet Potato Recipe made with Lemon & Vanilla. This is a simple and easy Pie recipe with Sweet Potato. - 43.4851

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