-
Home
- »
Recipes
- »
Vegetable
- »
Root Vegetable
- »
Sweet Potato
- » Acorn Squash Sweet Potato
Acorn Squash Sweet Potato Recipes
Enjoy our collection of acorn squash sweet potato recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for acorn squash sweet potato recipes.
SL: 120
Apple Stuffed Acorn Squash
If you are searching for a perfect side dish recipe to serve in your holiday meal, then consider this one. It is a simple but delicate recipe, where acorn squash halves are baked with a filling of spicy apples. Doesn't that sound delicious? Watch the video... - 140.132
Acorn Squash Stuffed With Sausage
Watch this video for a very delicious acorn squash recipe. No one can believe that an acorn squash can taste so delicious. In this video the chef shows simple yet amazing dish. She makes a stuffing with some sausages for the squash. - 138.528
Baked Acorn Squash
Preheat oven to 400°.
Split squashes and remove seeds and strings from centers.
Place in baking pan and cover tightly.
Bake for 30 minutes.
Remove from oven.
Uncover and fill centers with butter, sugar, ginger, onions and sprouts.
Season to taste.
Return to... - 36.5842
Acorn Squash
This Acorn Squash tastes incredible ! Try this vegetable stuffed with delicious creamy sweet and salted ginger seasonings and let me know if you like it ! Your suggestions for this Acorn Squash are welcome ! - 26.6393
Baked Acorn Squash
Baked Acorn Squash is a recipe which you will simply love. An effortlessly prepared recipe; the Baked Acorn Squash is a dish that you would love to serve at coming party! - 31.3179
Acorn Squash With Sliced Apples
Acorn squash with sliced apples in a baked preparation made with tart apples. Basted with butter and drizzled with sugar, this almost sweet bake is great with meats and even simple vegetarian dishes with a little heat to them. - 39.3299
Shrimp Stuffed Acorn Squash
Preheat the oven to 350°.
Cut the unpeeled squash in half crosswise and scrape out the seeds and membranes.
Cut a thin slice off the stem and blossom ends so all the halves can stand without tipping.
Place the squash halves in a 9 X 9 X 2-inch baking pan,... - 42.4581
Acorn Squash Stuffed With Cornbread
GETTING READY
1) Preheat the oven to 350°F.
2) Coat a 9 X 5-inch loaf pan with butter.
3) In a large bowl, mix together the cornmeal, flour and baking powder.
4) In a small bowl, mix the milk, egg substitute and honey.
5) Pour the liquid ingredients into the... - 47.2422
Meat Stuffed Acorn Squash
This Meat Stuffed Acorn Squash is simply fabulous ! Try this sweet creamy spiced beef filled squash for your next meal ! Your suggestions for this Meat Stuffed Acorn Squash are welcome. - 38.2352
Lasagna Part 2 - Preparing Squash And Sweet Potato
This is the second part of the video recipe Lasagna, which talks about how to prepare squash and sweet potatoes for the lasagna. Specific instructions are given regarding cutting the vegetables, seasoning and baking it. - 97.1689
Sweet Squash Cookies
Combine oil, egg, and squash in a mixing bowl.
Beat until thoroughly blended.
Add flour, baking powder, and allspice.
Beat well.
Grease cookie sheet with a vegetable-oil spray.
Drop cookie dough onto cookie sheet.
If desired, sprinkle each cookie with a small... - 37.6189
Winter Potatoes Anna With Butter Squash
Preheat the oven to 425°F.
Place the oven rack in the center of the oven.
Generously brush a 9-inch glass pie plate with 2 tablespoons of the melted butter.
Set aside.
Cut the potatoes and sweet potato into 1/8-inch-thick slices.
Soak the baking potato and... - 32.8523
Potato And Squash Gratin
Preheat the oven to 350 degrees.
Slice the potatoes and squash very thin using a mandoline slicer.
Layer about half the potato slices on the bottom of a gratin dish.
Lightly dust with salt and pepper.
Top with layers of butternut squash, acorn squash, and a... - 31.4841
Baked Butternut Squash And Apples
This Baked Butternut Squash and Apples makes a delightful snack ! You can try it out for dessert too ! Feel free to suggest about this Baked Butternut Squash and Apples ! - 31.3521
Pork And Squash In Foil
Pork and squash in a foil is a baked preparation of pork chops with acorn squash. Cooked with brown sugar and honey, the pork and acorn squash is sweet and savory and can be served with potatoes or vegetables. - 39.0023
Black Beans With Corn And Winter Squash
1 ln a 12 inch nonstick skiliet, heat the oil over moderate heat.
Add the onion and garlic and saute, stirring occasionally, for 5 minutes or until the onion is soft.
Add the pepperand cook 5 minutes longer.
2 Stir in the squash, sweet potato, tomatoes,... - 37.1196
Stuffed Squash
GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
2. Lengthwise cut the squash and using a spoon remove pips.
MAKING
3. In a saucepan of boiling water, place the squash and cook for 10 minutes.
FINALISING
4. Remove squash from hot water and season... - 42.6108
Mashed Sweet Potatoes With Infused Chipotle
Everybody likes mashed potatoes they are perfect for a meal. And if you are one who is always looking for new tastes, then mashed sweet potatoes with squash and chipotle is a must try for you. In this video, is very simple dish perfect for dinner with lots of... - 136.319
Curried Butternut Sweet Potato And Cheddar Soup
MAKING
1)Heat oil and stir fry garlic, onion, leek, celery until soft.
2)Add in cilantro, curry powder, squash and sweet potato.
3)Simmer over reduced heat for 3 to 4 minutes until vegetables become soft.
4)Add in stock and boil. Simmer for 45 minutes until... - 45.6277
Gingered Lentil Soup With Brown Rice And Sweet Potatoes
Heat the oil in a Dutch oven over medium heat.
Add the carrots and onion and cook, stirring frequently, for 6 minutes, or until tender.
Add the ginger, garlic, cumin, pepper, and allspice and cook, stirring, for 1 minute.
Add the water, lentils, and rice and... - 40.7609
Grilled Sweet Potatoes And Pineapple
Thread skewers with sweet potato, squash, pineapple, and orange.
Add any extra vegetable pieces at the end of the skewers.
For brushing sauce, mix together margarine, oil, sugar and pecans.
For topping, mix together pecans, sugar, and zest.
Reserve.
Preheat... - 39.2248
Spiced Pear And Sweet Potato Vegan Casserole
Talk about a crowd pleaser! This is it. The Spiced Pear And Sweet Potato Vegan Casserole is one dish that both the vegans and the 'omnivores' would enjoy. There's no reason healthy vegan recipes can't be better than the traditional version, right? It can be... - 138.87
Banana-sweet Potato Bake
Puree sweet potato, bananas, water, milk solids, egg yolks, honey, ginger, and rum in a food processor or blender.
Pour into a mixing bowl.
Beat 4 egg whites until stiff but not dry peaks form.
Fold into sweet potato mixture.
Spoon into a lightly oiled 9x5x2... - 38.3469
Sweet Potato Erissery
If you like, prepare basmati rice as label directs.
Keep warm.
Meanwhile, in 3 quart saucepan combine sweet potatoes, salt, turmeric, ground red pepper, and 1 1/2 cups water; heat to boiling over high heat.
Reduce heat to low; cover and simmer 8 to 10... - 42.4699
Squash Chip Relish
1. From lemons, squeeze 2 cups juice; set aside. Cut peel from lemons into 1" by 1/8" strips to make 3 cups.
2. In 3-quart saucepan over medium heat, heat lemon-peel strips and enough water to cover to boiling. Reduce heat to low; cover and simmer 10 minutes... - 26.3423
Pumpkin And Sweet Potato Soup With Bacon Bits
GETTING READY
1. In a saucepan, add the bacon
2. Cook the bacon over moderate heat for about 3 minutes.
3. Stop cooking when the fat of the bacon comes out and the bacon is crisp.
4. Using a slotted spoon, transfer the bacon to paper towels and keep... - 45.4352
Baked Stuffed Winter Squash
Preheat the oven to 350°F.
Peel and seed the butternut squash and cut it into eighths.
Place in a steamer, cover, and steam until tender, 15 to 20 minutes.In a large bowl, mash the squash and add 4 tablespoons of the butter, the allspice, the 2 tablespoons... - 38.7505
Apple Filled Squash
Apple filled squash is actually an applesauce filled baked squash recipe prepared with added sugar. Topped off with currant jelly, the apple filled squash is sweet and delightful as a side with meaty dishes of choice. - 30.5982
Winter Squash And Gouda Croquettes
1. Preheat the oven to 400° Drizzle the olive oil on a large rimmed baking sheet. Arrange the squash and sweet potatoes on the baking sheet cut side down. Roast for about 45 minutes, until tender and lightly browned on the bottom. Let cool.
2. Scoop the... - 30.6354
Butternut Squash Soup With Wild Mushroom Saute
The butternut squash soup with the wild mushroom saute is a filling and delcious gourmet soup made with squash and a helping of cooked mushrooms. Cooked in chicken broth with butternut squash, sweet potatoes and onion along with garlic and bacon for flavor,... - 45.6803
Autumn Squash Soup
Heat oil in an 8- to 10-quart pan over medium-high heat.
Add onions, thyme, and nutmeg and cook, stirring frequently, until onions are soft (about 15 minutes).
Add rutabagas, potatoes, and squash; cook, stirring occasionally, until vegetables begin to soften... - 40.2818
Spicy Winter Squash Soup
1. Preheat the oven to 400°
2. Line a medium-size baking pan with foil.
3. Halve the squash, remove the seeds and place the squash cut side down in the pan. Bake 20 to 25 minutes, or until the squash is tender when pierced with a knife. Set aside to cool... - 29.077
Algonquin Beef And Squash Bake
1 Trim all fat from beef.
Shake cubes, a few at a time, with flour in a paper bag to coat well.
2 Combine tomato juice, bouillon cubes and sugar in asmall saucepan; heat, crushing cubes to dissolve, just to boiling.
3 Combine parsley, garlic, salt, pepper... - 39.8475
Stuffed Baked Squash
Cut squash in half.
Remove seeds and membranes.
Arrange cut side down in shallow pan.
Fill pan 1/4 inch high with water.
Bake at 400° F. for 30 minutes.
Remove from pan.
Blend remaining ingredients together.
Stuff mixture into cavity of squash.
Arrange... - 37.4623
Autumn Squash Soup
In an 8- to 10-quart pan, combine oil, onions, thyme, and 1/2 teaspoon of the nutmeg; cook over medium-high heat, stirring often, until onions are soft, about 15 minutes.
Add rutabagas, potatoes, and squash; cook over medium heat, stirring occasionally, for... - 37.8767
Algonquin Beef And Squash Bake
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. Trim off the excess fat from the beef and slice it into cubes. Add the cubes in a paper bag and shake with flour to coat well.
3. Take a small saucepan and mix tomato juice, bouillon cubes and sugar.... - 44.7886
Wild Rice Stuffed Squash
Bring chicken broth and thyme to boiling in a large saucepan.
Add uncooked wild rice; reduce heat.
Cook, covered, for 30 minutes.
Add leeks and uncooked long grain rice.
Cover and simmer 15 minutes more or until rice is tender.
Let stand, covered, 5... - 44.5731
Summer Squash Soup With Leeks
1 ln a large heavy saucepan, heat 1 tablespoon of the oil over moderately low heat. Add the leeks, cover, and cook, stirring occasionally, for 3 minutes or until softened.
Add the potatoes, stock, herbs, salt, and pepper and bring to a boil. Adjust the heat... - 34.3553
Spaghetti Squash Caribbean
MAKING
1. In a steamer basket, cook spaghetti squash for about 25 minutes or until soft.
2. Meanwhile, prepare sauce; in a saucepan, heat oil over medium-high temperature until sizzling.
3. Combine onion, tomatillos, potato, chilies, and tomatoes; cook for... - 39.895
Butternut Squash Soup
In a large saucepan, combine the squash and sweet potatoes.
Cover with cold water and bring to a boil.
Cook for 25 to 35 minutes, or until very soft when tested with a sharp knife.
Drain and return the vegetables to the saucepan.
Stir in the broth, molasses,... - 47.4886
Beef And Squash Stew
Trim fat from steak, and cut into 1-inch cubes.
Set aside.
Coat a Dutch oven with cooking spray, place over medium-high heat until hot.
Add onion, and saute 2 minutes or until tender.
Reduce heat to medium,add steak, and cook until browned, stirring of... - 37.4883
Gingered Winter Squash And Root Vegetable Soup
1. Heat oil in a large stockpot over medium heat. Add onion and next 8 ingredients (onion through red pepper),- saute 2 minutes. Reduce heat to low,-cover and cook 5 minutes or until onion is tender. Add squash, sweet potato, parsnip, water, and broth,- bring... - 27.7392
White Bean And Roasted Butternut Squash Soup
GETTING READY
1) Pre-heat the oven setting the temperature to 400°F.
MAKING
2) Take a pot and add the dried beans to it, covering them with water.
3) Heat the beans until water starts boiling thereafter reduce heat and simmer until beans become soft.
4)... - 48.1533
Pumpkin Pie With Egg
This Pumpkin Pie tastes yummy ! The spicy sweet squash dish makes an ideal dessert ! Just try out this delicious Pumpkin Pie tonight after your next meal and let me know if you like it ! - 33.043
Winter Potatoes Anna
Slice all" vegetables and apple very thin, about 1/8 inch thick.
A food processor works well.
Cut waxed paper to cover bottom of an 8-inch cast iron skillet or baking dish.
Brush the bottom and sides of skillet with margarine.
Arrange a layer of one white... - 37.2818
Potato Boats
GETTING READY
1) Set your oven to preheat at 425 degree.
MAKING
2) Place the potatoes inside the preheated oven and bake for around 60 minutes, until these become really soft.
3) Meanwhile, prepare the squash by peeling and cutting into small cubes.
4) In a... - 44.0906
Easy Fresh Sauce
Easy Fresh Sauce as the name suggests is easy to make and is to be used fresh. Serve it with hot snacks or pour it over pasta, it tastes just as good. - 41.5405
Pork Medallions With Butter Nut Chips
Would you like to impress your family with a great meal these holidays. Take a look at this incredible video that shares an excellent and delicious recipe for pork medallions with butter nut chips. The chef here shares great slicing skills and wonderful tips... - 149.719
Drumstick Fricassee
Cook chicken with onions, celery tops, salt, and pepper in 1 cup water 30 minutes, or until tender.
Blend flour into 1/2 cup water; stir into broth; cook, stirring constantly, until gravy thickens and boils 1 minute.
Add potato and peas; heat to boiling, then... - 37.0989
Drumstick Fricassee
Cook chicken with onions, celery tops, salt and pepper in 1 cup water 30 minutes, or until tender.
Blend flour into 1/2 cup water; stir into broth; cook, stirring constantly, until gravy thickens and boils 1 minute.
Add potato and peas; heat to boiling, then... - 42.0576
Drumstick Fricassee
MAKING
1.In a a pan, put chicken, onion, celery tops, salt, pepperr and 1 cup of water.
2.Cook for 30 minutes until the chicken is soft.
3.Take the leftover 1/2 cup of water, mix flour into it.
4.Transfer the flour mixture to the pan and cook until the gravy... - 41.7361
Bitter Gourd Curry
If you like eating karela, then you should try this recipe out. It is simply amazing and is easy to cook. This vegetable is rich in minerals. You can cook karela with other vegetables such as onion, potato and tomato. Watch the video for this healthy recipe. - 141.155
Potato Bread
Soften cake or dried yeast in potato water.
Let stand for 10 minutes.
Add enough rye flour to form stiff dough, and then add other ingredients.
Set in warm place.
Let rise until nearly double in bulk.
Turn into 2 oiled bread pans.
Set in warm place and let... - 33.4321
Apple And Cranberry Stuffing
Make your fall season and Thanksgiving more special with this outstanding dish. See this excellent video in which a delicious stuffing is wonderfully flavored with tea. The video is a must watch to prepare this unique dish to impress your family and friends! - 127.692
Herbed Roasted Vegetables
Roasted Vegetables make a great meal! Don’t you agree? This is a recipe which makes a great side. The vegetables are well flavored with several herbs. The roasted garlic added at the end, really spices up that flavor. A great dish which is not only... - 143.027
No Bake Raw Pumpkin Pie
Pumpkin pies do not have to be calorie laden. You can make a perfectly nice pie in a healthy way. Don't believe us? Then you must watch this video and learn to make a no bake pumpkin pie. It requires only 5 ingredients and within a few minutes, your pie will... - 37.622
Roasted Autumn Vegetables
Prepare a fire for indirect-heat cooking in a covered grill .
Position the grill rack 4-6 inches (10-15 cm) above the fire.
Using a vegetable peeler or a small, sharp knife, peel the baking potatoes, sweet potatoes and acorn squash.
Cut them all crosswise... - 43.5264
Roasted Winter Vegetable
What better way to pep up your turkey menu with healthy winter vegetables. The chef here shares a very simple roasted vegetable side dish, with all seasonal veggies right from acorn squash to golden beet to sweet potatoes, which are not only affordable and... - 101.223
Roasted Vegetables With Garlic Sauce
1. Preheat the oven to 500°.
2. Halve the potatoes lengthwise, quarter the squash and halve the pear; brush the cut sides lightly with oil. Leave the turnips, beets, parsnips and onions whole. Peel the outer skin from the garlic heads but do not peel or... - 30.7258
Golden Casserole
GETTING READY
1) Heat a browning dish for 5 to 7 minutes (upper limit can be the maximum time allowed in the manufacturer's instructions) before cooking.
2) Using a skewer or sharp knife, score the skin of the acorn or butternut squash in two or three... - 43.2072
Meat And Fruit Stew
Saute beef in butter or margarine until well browned on both sides.
Add next eight ingredients.
Cover; simmer gently 1 1/4 hours or until meat is almost tender.
Add potatoes, squash and sweet potato; cover; cook 20 minutes longer.
Add pear, apple and raisins;... - 35.6931
Linguini With Fresh Vegetable Topping
Heat 2 tablespoons oil in a wok or large skillet; stir fry sweet potato, squash and onions 3 to 5 minutes.
Remove from wok to a heated bowl.
Heat 3 tablespoons oil; stir fry eggplant 3 to 5 minutes.
Add eggplant to cooked vegetables in bowl; toss with soy... - 38.4687
Harvest Stew
Trim fat from steak.
Cut steak into 1-inch pieces.
Coat a Dutch oven with cooking spray; place over medium heat until hot.
Add steak pieces, onion, garlic, and pepper.
Cook until meat is browned on all sides, stirring frequently.
Drain and pat dry with paper... - 43.9572
Dizzy Dinosaur Dip
To Make Dinosaur: Slice about a third off top of acorn squash.
Scoop out all seeds and fiber from large section to make a bowl for the dip.
Turn over.
Insert toothpicks through stem end of sprouts and attach to rounded bottom for legs.
To make neck and head,... - 33.7886
Vegetable Soup
A spicy soup made with vegtables and chipotle style adobo sauce. - 40.4982
Ghivetch Casserole
Pre-heat the oven to 350°F.
Heat the oil in a very large pan and saute the onion and garlic for 3-4 minutes.
Then add the remaining vegetables and mix well.
Cook, covered tightly, for 5 minutes to bring out the flavour.
Add the remaining ingredients to the... - 34.3031
Australian Beef Roast
MAKING
1) Into a large saucepan, par boil the parsnips, onion, potatoes, carrots and acorn squash together in salted boiling water for 1minutes
2) Drain, reserving 3 cups
3) Sprinkle instant meat tenderizer onto the meat and keep aside for 30 minutes
4) Into... - 44.4298
Pot Roast With Winter Vegetables
1. In 8-quart Dutch oven over medium-high heat, in hot salad oil, cook beef chuck cross rib pot roast until well browned on all sides; remove meat to plate; set aside.
2. In same Dutch oven in drippings over medium heat, cook onion and garlic until tender,... - 32.019
Harvest Pot Roast
In Dutch oven brown meat in hot oil.
Spoon off fat.
Add water, onion, salt, dillweed, and pepper.
Bring to boil; reduce heat.
Simmer, covered, till meat is nearly tender, about 1 hour.
Cut squash crosswise into 1-inch-thick slices; discard seeds.
Halve... - 42.4016
Pennsylvania Hot Pot
1. Trim all fat from beef. Shake cubes, a few at a time, with flour in a plastic bag to coat well.
2. Combine tomato juice, bouillon cubes and sugar in a small saucepan; bring just to boiling, crushing cubes to dissolve.
3. Combine parsley, garlic, salt and... - 36.1103
Harvest Skillet Pork Chops
1. Combine unthawed fruit juice, soy sauce, ginger, salt and marjoram in 2-cup measure; let stand while browning chops.
2. Trim excess fat from chops; brown chops well in an electric frying pan or a large, heavy skillet rubbed with fat trimmings; drain all... - 26.122
Chipotle Crema Morel Stew
Preheat the oven to 300°F.
Place the squash on a baking sheet, fill them with water, and place their tops back on.
Cook them for 1 hour, or until they're fork-tender.
In a stockpot, saute all the vegetable stock ingredients in oil over medium heat until... - 42.9333
Pennsylvania Hot Pot
GETTING READY
1. Use a kitchen scissors to trim fat from beef.
2. Add flour and seasonings to a plastic bag then add beef cubes and shake well to coat.
3. Combine parsley, garlic, salt, and pepper in a cup and keep aside.
4. Slice each squash half into 6... - 45.7045
Thrifty Skillet Dinner
Heat margarine in large skillet.
Pinch off walnut sized pieces of beef.
Place into skillet and stir gently to brown slightly.
Add onion and green pepper; simmer until limp.
Add tomatoes, salt, pepper and basil.
Cover and cook while you slice zucchini... - 36.6577
Whole Wheat Rigatoni With Roasted Vegetables
The Good News Tossed with sweet acorn squash and roasted tomatoes, this whole wheat pasta from Eric Chopin is packed with fiber and vitamins A and C. Olives and toasted pine nuts add heart-healthy fats.
Picture Credit: Kana Okada
Recipe By: Eric... - 39.6498
Vegetable Bake
Preheat oven to 350°.
Pierce potato quarters with a fork; place in a 9-inch pie plate.
Microwave at HIGH 8 minutes or until crisp-tender, stirring every 2 minutes.
Combine potato, squash, and remaining ingredients in a 13 x 9-inch baking dish; toss... - 28.246
Vegetable Soup
Rinse barley, split peas, and white beans in a colander.
Drain.
Soak beans, peas, and barley overnight in water.
The next day put beef, bones, and beans in a large soup pot with water; bring to a boil.
Simmer on medium heat for 1 hour.
Add carrots, parsnip,... - 41.1504
Chick Pea And Artichoke Stew
In a saucepan, bring the water or vegetable stock to a simmer.
While the water heats, saute the onions and garlic in the oil for about 8 minutes, until soft.
Stir the turmeric and paprika into the onions and saute for a minute.
Add the potatoes, rosemary,... - 42.7654
Harvest Shepherd's Pie
Preheat the oven to 400°F.
In a large bowl, combine the mushrooms, carrots, parsnips, celery, squash, red peppers, shallots, and oil.
Mix well to coat with the oil.
Transfer to 2 baking sheets and spread evenly.
Add the sweet potatoes to 1 of the... - 46.8751
Winter Vegetable Stew
MAKING
1. Take a large Dutch over or heavy saucepan, place on medium heat, add oil and heat.
2. Stir in garlic, onions, leeks, carrots, potatoes, squash or sweet potato and rutabaga and on medium to low heat, stirring intermittently, cook for 5 minutes after... - 41.3033
Herbed Steamed Vegetables
Herbed Steamed Vegetables was so easy to put up together and they also tasted more than just nice. Along with its great taste, Herbed Steamed Vegetables are just the right combination. Do make it at your place today! - 22.5812
Golden Matzo Ball Soup
1. Place the chicken stock, sweet potato or squash, onion, celery, and bouillon in a 2 1/2-quart pot. Bring to a boil over high heat. Then reduce the heat to low and cover the pot. Simmer for 30 minutes, or until the vegetables are very tender.
2. Use a... - 27.1277
Hopi Indian Stew With Pozole
Heat oil in a large Dutch oven over medium heat until hot.
Add sweet potato and turnip; saute 5 minutes or until lightly browned.
Add bell peppers, zucchini, and squash; saute 3 minutes.
Add mushrooms, and saute 1 minute.
Add Corn Stock, Grilled Corn Kernels,... - 34.1672
Root Vegetable Gratin
Use a mandoline to cut the vegetables into thin slices; they will turn tender when baked with chicken broth and a little cream.
Picture Credit: John Kernick
Recipe By: Melissa Rubel Jacobson
Pairing Notes: Lightly sweet root vegetables go great with fruity... - 26.1897
South American Pork Soup
MAKING
1. In a saucepan, heat oil and brown half the meat; remove from pan.
2. Brown remaining meat with onion, garlic, and paprika.
3. Return the entire meat to pan and add 3 cups water; bring it to boil.
4. Reduce heat; cover and simmer for about 1 1/4... - 48.8748
Chowchow Pancakes
In a large mixing bowl combine eggs, potatoes, zucchini or squash, carrots, onion, red or green pepper, flour, salt, poultry seasoning, ground red pepper, and Worcestershire sauce.
Mix well.
For each pancake, spoon a scant 1/4 cup of the mixture onto a hot,... - 40.8741
Sicilian Sausage Stew
Crumble the sausage into a large saucepan and saute over medium heat until brown, about 5 minutes.
Drain the fat.
Add the stock and stir to loosen any brown bits stuck to the pan.
Add the tomatoes (with juice), potatoes, squash or zucchini, kidney beans (with... - 35.8998
Pinto Bean Vegetable Soup
1. Place the beans in a large pot, add enough cold water to cover and refrigerate overnight.
2. Rinse and drain the beans and return them to. the pot. Stir in the onions, garlic, 3 tablespoons of the dill, the bay leaf, salt and pepper. Add the potatoes and 2... - 36.3041
Roasted Lamb With Mediterranean Vegetables
Preheat the oven to 425°F.
Coat a large roasting pan with olive-oil cooking spray.
In a small bowl, combine the garlic, thyme, rosemary, salt, and pepper.
Place the tomatoes, onion, zucchini, yellow squash, and potatoes in the prepared pan.
Add 1 1/2... - 41.7996
Rotini With Roasted Vegetable Sauce
Preheat the oven to 400°F.
Coat 2 baking sheets with no-stick spray.
Place the red peppers, sweet potatoes, squash, eggplant, and mushrooms on 1 of the baking sheets.
Mist with no-stick spray.
Sprinkle lightly with the salt and black pepper.
Slice 1/4" off... - 45.761
Island Chicken Dinner
Heat shortening.
Brown onion, garlic, and then chicken pieces.
Add rest of ingredients in order given.
Close cover of cooker and put pressure control in place.
When pressure is reached, cook for 10 minutes.
Allow cooker to cool normally.
Stir and serve. - 37.6543
Golden Cookies
Blend molasses and oil.
Add rest of ingredients.
Batter should be stiff.
If too thick, add unsweetened fruit juice; if too thin, more flour.
Drop by teaspoonfuls onto lightly oiled cookie sheet.
Bake at 350° F. until lightly browned, about 15 minutes. - 33.718
Grilled Summer Vegetables
Preheat grill.
Arrange assorted vegetables on grill rack or grill pan with holes.
Combine butter, Parmesan and Garden Blend; brush over vegetables.
Set pan on preheated charcoal or gas grill.
Grill 10 to 15 minutes over high heat or until vegetables are... - 42.29
Green Whey Protein Smoothie
Bored of fruit based protein smoothies? It's time to try something different, hence Big Andy brings a Green whey protein smoothie. He is using spinach, vegetable puree, tomatoes, ricotta cheese and flavors it with Extra Virgin Olive oil and Italian seasoning.... - 120.761
Vegetable Stew
Put beef, ham, sausage, onion, tomato, green pepper, coriander, and corn in a deep kettle; add water.
Bring to a boil.
Cover.
Reduce heat and simmer for 1 1/2 hours.
Strain soup, returning to stock, only the pieces of meat and corn.
Add vegetables, bananas,... - 36.3308
Chicken And Vegetable Stew
Heat chicken, water and bouillon to boiling in Dutch oven; reduce heat.
Cover and simmer for 30 minutes.
Skim off fat.
Add remaining ingredients except chives.
Heat to boiling; reduce heat.
Cover and simmer until thickest pieces of chicken are done and... - 36.7981
Cazuela De Vaca
MAKING
1) In a large heavy pot, saute the meat in the oil, stir in the water and salt; allow to boil, simmer covered until meat is soft.
2) Add all the other ingredients except the green beans and the parsley; simmer until the potatoes are almost done; add... - 36.0749
Veal And Vegetables En Papillote
Cut 4 (12-inch) squares of parchment paper; fold squares in half, and trim each into a large heart shape.
Place parchment hearts on a baking sheet, and open out flat.
Coat open side of parchment paper with cooking spray.
Place a veal cutlet on half of each... - 40.9914
Moroccan Couscous With Chicken And Vegetables
Moroccan couscous with meat and vegetables is a dish that is made using very traditional Moroccan cooking methods. You can pull this off and your friends will be surprised that you did. - 141.944
Middle Kingdom Vegetable Dish
Combine in a shallow baking dish the carrots, green beans, potatoes, celery, tomatoes, squash, zucchini, onion, cauliflower, red pepper, and green peas.
Heat vegetable stock and combine with olive oil, garlic, bay leaf, and tarragon.
Pour over... - 41.7996
Grilled Vegetables, Exotic Style
I would describe my Grilled Vegetables, Exotic Style recipe in one word-wonderful! Such a mix of flavors and aroma's in this Grilled Vegetables, Exotic Style. Enough to take you to another world! - 32.8128
Southwest Chowder
Cook the corn in a large pot of boiling water for 3 minutes, or until tender.
Drain and set aside until cool enough to handle.
Slice 2 cups kernels off the cobs; reserve the cobs.
Place the chipotle peppers in a small bowl.
Add the water and let stand for 10... - 42.7745
Root Vegetable Soup With Sausage
Crumble Italian sausage into a soup kettle.
Cook over medium heat until no longer pink; drain.
Stir in vegetables, water, vegetable broth, sugar and seasonings; bring to a boil.
Reduce the heat; cover and simmer for 35-40 minutes or until vegetables are... - 38.3879
Spicy Pumpkin Muffins
Heat oven to 400°F (205°C).
In a large bowl stir together dry ingredients and spices.
In a medium bowl mix egg, milk, oil and pumpkin.
Stir egg mixture into the dry ingredients, mixing just enough to moisten, batter will be lumpy Spoon evenly into 12... - 32.8207
Vegetable Tempura
Wash and dry vegetables well.
Slice or cut into strips or pieces, if desired.
Using a skillet at least 3 inches deep, pour in cooking oil to depth of 1 1/2 inches.
Heat to 365° For batter, combine flour, egg, the 2 tablespoons oil, sugar, 1 cup ice water,... - 35.1306
Roasted Vegetable Pizza
Preheat oven to 425°.
Unroll pizza dough onto a large baking sheet coated with cooking spray; fold under edges of dough to form an 11-inch circle.
Bake at 425° for 7 minutes; set aside.
Preheat oven to 500°.
Combine thyme and next 8 ingredients in a bowl;... - 39.9636
Curried Chickpea Dip With Vegetables
1. Bring a small saucepan of water to a boil. Add the garlic clove and cook for 5 minutes. Rinse the garlic under cold water and discard the peel.
2. Process the garlic and scallion in a food processor or blender until minced. Add the chickpeas, ricotta,... - 30.2642
Vegetable Tempura
Wash and dry vegetables well.
Slice or cut into strips or pieces, if desired.
Using a skillet at least 3 inches deep, pour in cooking oil to depth of 1 1/2 inches.
Heat to 365° For batter, combine flour, egg, the 2 tablespoons oil, sugar, 1 cup ice water,... - 39.4726
Braised Pork Chops With Pears And Onions
1. Preheat the oven to 350°F. In a heavy 12-inch skillet with an ovenproof handle and a cover, heat the butter and oil over moderately high heat for about 1 minute. Add the pork chops and cook, uncovered, for 4 minutes on each side, or until browned. Remove... - 29.4255
Spicy Curried Chicken With Tomatoes
1. Heat the oil in a heavy 12-inch skillet over moderate heat. Add the onion and green peppers, and cook covered, for 5 minutes, or until the onion is soft.
2. Add the garlic, cumin, cayenne pepper, paprika, curry powder, ginger, and salt. Reduce the heat to... - 36.5523
Vegetable Lasagna With Mushroom Sauce
Cut peppers in half lengthwise; remove and discard seeds and membranes.
Place peppers, skin sides up, on a baking sheet, and flatten with palm of hand.
Broil 5 1/2 inches from heat (with electric oven door partially opened) 15 to 20 minutes or until... - 41.3924
Hearty Sausage Mini Quiches
GETTING READY
1. Line a muffin-cup pan with foil cups.
2. Preheat the oven to 350°F.
MAKING
3. Take a large mixing bowl, combine first 5 ingredients.
4. Whisk lightly with a fork to blend well.
5. Stir in the sausage meat and set aside.
6. Take a skillet... - 46.1033
Seasonal Vegetable Medley
GETTING READY
1. Preheat oven to 375°F.
MAKING
For grilled summer vegetables
2. Mix the seasoning ingredients; pour over vegetable slices kept in a large bowl, and toss for even coating.
3. Arrange on the grill on medium to low heat and grill for 4... - 45.5219
Mixed Vegetable Curry
Try making this Mixed Vegetable Curry. This is definitely the most flexible curry you can ever make. You can put in any spice you have and any vegetable you like. Super easy, and great tasting. This video will guide you through the recipe. Happy Cooking! - 139.636
Beef Pepperpot Stew With Spillers Dumpling
This is the time to taste an incredibly delicious Caribbean stew. Beef pepperpot stew with Spillars dumpling is a fantastic dish which anybody would want after a long hectic day. Prepared by using beef, butternut squash, sweet potatoes and a variety of... - 142.398
Moroccan Couscous With Vegetables
Moroccan couscous with vegetables is a popular dish that is cooked in a traditional Moroccan couscous pot. In this video, the vegetables are cooked in a sauce using a normal pot. The couscous here is steamed and flavored with clarified butter. Try out this... - 126.243
Sylvie's Awesome Organic Spaghetti Sauce
This is a very easy recipe to create. Basically you have your organic hamburger meat, add all of the organic vegetables that you desire to it, with your favorite natural tomato sauce. Place it in the oven and voila! - 47.2551
Chicken Pot Pie
A comforting and delicious dish featuring chicken, potatoes, carrots, parsnips, broccoli, cauliflower, green garlic, onion, and peas. -
Healthy Vegetable Stuffing
Have you been looking for an healthy alternative for the regular bread stuffing? You've just got lucky. This video has a perfect recipe to make a Healthy Vegetable Stuffing that you can use just as you like. Watch it now. - 102.993