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Achiote Chicken Recipes
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Elba's Achiote Oil
Today I show you how to make achiote oil. This is the oil that I used with my arroz con pollo(chicken and rice recipe). - 0
Chicken Mushroom Roll-ups With Tomato Cumin Sauce
Check out this fantastic video where Bob McDiarmid shares an amazingly delicious chicken roll recipe. The video here is step wise and nicely explained. See this video to make this incredible dish for your next party, potluck or any other special occasion... - 108.296
Elba's Arroz Con Pollo-chicken And Rice
Today I will be showing you how I make my arroz con pollo-chicken with rice recipe. I hope you give my recipe a try and share it with your family and all your social media friends. - 0
Chicken In Banana Leaves
Prepare .Achiote Paste; set aside.
Heat oil in a wide frying pan over medium heat.
When oil is hot, add onion and cook, stirring, until soft (about 5 minutes).
Add tomatoes and 1 1/2 tablespoons of the paste; continue to cook, stirring gently, until tomatoes... - 38.1037
Put achiote condiment or paste in a 6-to 8-quart pan.
Use a heavy spoon to work condiment into a smooth paste, gradually adding a little of the water and mixing until well blended.
Add remaining water and bouillon cubes and bring to a boil.
Reduce heat and... - 40.6564
To prepare the chicken, roast the cumin, cinnamon, cloves and peppercorns in a small, dry saute pan over medium heat, shaking the pan frequently, until fragrant, about 2 minutes.
Remove the spices from the heat and let them cool.
Place the spices in a spice... - 42.8444
Arroz Con Pollo With Ham And Bacon
Cut chicken into serving pieces.
Mash in a mortar next 6 ingredients and rub mixture into chicken pieces.
Place lard in a large deep kettle.
Add cured ham and salt pork, and brown over high heat.
Add chicken and brown lightly.
Reduce heat to moderate.
Chop... - 45.3084
Pork Chops With Rice
Pork Chops With Rice has a Fantastic taste. The assortment of dry sherry and black olives gives the Pork Chops With Rice Impressive taste. - 39.8934
Ring until smooth.
Add remaining water and bouillon cubes; bring to a boil.
Reduce heat and simmer, uncovered, for about 10 minutes.
Pour liquid through a fine strainer and return to pan; discard residue.
Add anise seeds and mint leaves to broth; place... - 42.2138
Go Spanish for the day! Vicki shows you how to get a basic beef filling cooked with all the right spices! See the video for more on how to get this done! - 82.238
Doña Rossana Cooks Tamales
To make tamales all ingredients have to be pre-cooked.
The day before salt the meat, 2 tablespoons of salt for the chicken and 2 for the spare ribs.
Leave the garbanzo beans soaking in water in the refrigerator overnight.
Cook the garbanzo beans for two... - 41.7464
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