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A Simple Meat Sauce Recipes
Enjoy our collection of A Simple Meat Sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for A Simple Meat Sauce recipes.
SL: 29712
Simple Turkey Meat Loaf
Mix thoroughly.
Place in a loaf pan that has been sprayed with a non-fat cooking spray.
Pour an 8 oz.size can tomato sauce over turkey meat mixture.
Bake one hour at 350°F. - 24.2654
Simple Meat Loaf
Ground beef, veal, or lamb, or a combination of the three, may be used.
Combine the ingredients in the order given.
Mix well.
Pack in a greased loaf-pan.
Bake in a moderately hot oven (375° F ) for 1 hour.
May be served hot or cold.
Two-thirds cup of... - 39.3842
Simple Deviled Crab Meat
GETTING READY
1. Preheat oven at 400 degrees
2. To prepare the crab flake the crab meat.
MAKING
3. In a pan cook the vegetables in the butter until golden.
4. Remove from the heat and blend well stirring in flour and seasonings.
5. Return to the heat and... - 43.9248
Simple Apple Sauce
Pare apples if desired; trim away bruised or injured areas.
Core; slice.
Bring water to boil; add apples.
Cover; return to boil.
Reduce heat; simmer until apples are tender, about 12 to 15 minutes.
Stir occasionally to prevent sticking; remove from heat.
Put... - 26.0773
Simple spaghetti Sauce
In 2 L (2 quart) saucepan over medium heat, fry bacon until crisp.
Add onion, celery and garlic; cook 5 minutes or until onion and celery are tender.
Add 75 mL (1/3 cup) water and remaining ingredients; heat to boiling.
Reduce heat to low and simmer, stir... - 33.2635
Sauce For Meat
Sauces To Serve With Meat has a out of this world taste. The flour and pepper gives the Sauces To Serve With Meat an inconceivable taste. Sauces To Serve With Meat is inspired by restaurants globally. - 29.6566
Tomato Sauce With Meat
Add the onion and garlic to hot oil in a large, deep skillet and cook until onion is soft.
Add the ground meat, separate it into small pieces, and cook until lightly browned.
Stir in tomatoes, tomato paste, water, and a mixture of salt, pepper, and... - 29.1937
Wine Sauce For Broiled Meat
Put the onions in a bowl and microwave, uncovered, for 6 minutes on HIGH.
Pour the red wine over the shallots and add the black pepper, sugar, thyme and salt to taste.
Microwave, uncovered, for a further 8 minutes on HIGH.
Cut the butter into tiny pieces and... - 30.6626
Italian Chopped Meat Pasta Sauce
A meat sauce right out of traditional Italian kitchen; watching this video will sure make you nostalgic. I love the big chunks of meat instead of ground meat as in Bolognese sauce. Way to use leftover roast meat and the sauce is perfect to go with pasta to... - 145.717
Sauce For Cold Meat And Fish
This sauce recipe for meat or fish is a creamy and savory sauce recipe. Made with mustard and cream along with vinegar, this easily prepared homemade made sauce is meant to be served with cold preparations of meat and fish. - 27.8913
Quick And Simple Sauce Tartare
MAKING
1) Strain the egg yolks of two hard-boiled eggs into a large bowl.
2) Add in 2 raw egg yolks.
3) Pour the olive oil into the bowl, little by little.
4) Stir well till the mixture starts to thicken.
5) Add in the vinegar, salt and pepper.
6) Next, add... - 43.8816
Simple Barbecue Sauce
this barbecue sauce recipe is a saucy and sweet blend of catsup with vinegar and molasses. Cooked over low heat with butter, this barbecue sauce recipe can be used for any meat preparation to give it a sweet and spicy twist. - 25.4001
Simple Espagnole Sauce
Cut bacon into small pieces and fry in melted butter in a heavy based saucepan.
Cut onion and carrot into chunky pieces, add to pan and fry slowly over a low heat until golden brown, about 10-15 minutes.
Stir in flour and continue cooking gently for 10... - 41.7897
Simple spaghetti Sauce
In large skillet or slow-cooking pot with browning unit, crumble meat with onion and garlic.
Break up pieces of meat with fork and cook until it loses its red color.
Drain off excess fat.
In slow-cooking pot, combine browned meat, onions, and garlic with... - 36.8576
Rotini Pasta In Chedder And Tomato Meat Sauce
Hey all pasta lovers - do you like to have a quick and delicious pasta treat for your meal, then try out this recipe of rotini pasta. In this video, chef cooks up pasta in creamy chedder cheese and pre-cooked tomato meat sauce. If you have a stock of tomato... - 106.339
Tortellini With Bolognese Meat Sauce
Prepare and fill tortellini.
Prepare Bolognese Meat Sauce and keep warm.
Fill a very large saucepan two-thirds full with salted water.
Bring water to a boil.
Add tortellini.
Bring water back to a boil and cook tortellini uncovered until tender but firm to the... - 26.4097
Cajun Meatballs With Spaghetti And Meat Sauce
Cajun seasoning being the imperative in JB's style of cooking, there is no great difference in the videos posted on another version of this meatballs and spaghetti. JB can get repetitive and the chances are the flavors may only slight vary from the... - 48.296
Gnocchi (italian Potato Dumplings) With Meat Sauce
Cook potatoes and mash or rice without added liquid.
While warm, gradually mix in the flour.
Form mixture into long rolls, 1/2-3/4 inch in diameter.
Cut into 1 1/2-inch pieces.
Roll in flour.
Have ready a pot of salted boiling water.
Carefully lower rolls... - 27.2146
Bean Curd With Crab Meat Sauce
1. Blanch bean curd in boiling water for 1 minute; drain well.
2. Heat oil in a non-stick pan over medium-high heat. Add ginger, stirring for 10-15 seconds. Stir in wine, crab meat and soup stock. Gently add bean curd and salt. Cover and cook for 21/2-3... - 30.7751
Hazel's Shrimp-crab Meat Newburg
Prepare sauce mixed according to package directions.
Mix all ingredients together.
Heat in top of double boiler.
Serve in patty shells. - 24.8469
Simple Chicken Balls
Mix together all ingredients, form into 21 balls, and steam over gently boiling water 10 minutes. - 23.9877
Specialty Meats
Specialty Meats is mouthwateringly tasty and adds to the look of your spread! It is perfect for a large gathering as this lovely dish is also quiet filling. Try this amazing recipe for Specialty Meats! - 32.8067
Game Meat Loaf
The Game Meat Loaf is the secret behind my successful dinner spreads. It is an amazing recipe that results in a soft and super delicious Meat Loaf! Try this Game Meat Loaf recipe for yourself! - 32.6774
Parmesan Meat Loaf
I served this Parmesan Meat Loaf to my friend and her husband and they both raved over it. This Parmesan Meat Loaf was delicious and well worth the effort. Make it for the one who love today! - 37.9162
Simple Barbecued Brisket
Cover both sides of brisket with liquid smoke, garlic salt, onion salt, celery seed and Worcestershire sauce.
Place in baking pan; marinate in refrigerator overnight.
Add salt and pepper; cover with foil.
Bake at 300 degrees for 5 hours.
Add barbecue sauce;... - 35.5495
Simple Chili
It is not necessary that if a recipe asks for a long list of ingredients it will be complicated. This simple chili recipe righteously proves this. Watch this video recipe to see how Maria prepares this dish without any hassles and if there is a long list of... - 104.805
Simple Pot Roasted Rabbit
MAKING
1) In a slow cooker, place onion at the bottom.
2) Rub the meat with salt and pepper, make small incisions in the flesh, insert garlic in the pocket, and place it in the cooker.
3) Stir in bay leaves, soy sauce, clove and then pour hot water.
4) Cover... - 44.0052
Simple Deviled Dip
With electric or rotary beater, thoroughly combine cheese spread, deviled ham, mayonnaise, parsley, onion, and bottled hot pepper sauce.
Chill.
Serve with assorted crackers or potato chips. - 23.4187
Simple Cabbage Rolls
Mix beef, salt, pepper, onion, egg and rice.
Roll portion of meat in cabbage leaves.
Pour tomato sauce and sauerkraut over rolls in roasting pan.
Bake at 350 degrees for 1 hour and 30 minutes. - 30.5534
Simple Beef Burgundy
1 Cut the steak with the grain into about 2-inch-wide strips. Then cut each strip across the grain into 1/4-inch-thick slices.
2 Place the sliced beef in a medium bowl, add the wine and let marinate at room temperature while you prepare the vegetables.
3 Cut... - 39.5479
Simple Chicken
Pound inside of chicken breasts to flatten slightly, sprinkle with salt.
Top each with a scant 1/2 CUP °f stuffing.
Tuck corners of the chicken over the stuffing and fasten with skewers or wooden picks.
Place skin side up in a greased baking pan.
Cream... - 32.3997
Deluxe Crusty Meat Loaf
Roll pastry into a rectangle (16x11 inches).
Combine beef, 1/4 cup soup, rice, egg, onion, parsley, salt, tarragon, and pepper.
Lengthwise on pastry, lightly shape beef mixture into loaf (11x3 inches).
Cover entire loaf with pastry by overlapping and sealing... - 37.4333
Simple Cornish Hens
Melt butter in a saucepan along with lemon juice.
Salt and pepper hens and place them in a shallow roasting pan.
Bake, uncovered, at 350° for 1 1/2 hours, basting every 15 minutes with lemon-butter sauce until hens are golden brown. - 22.045
Broiled Meat Loaf
Preheat broiler.
In mixing bowl combine milk, fine dry bread crumbs, green onion, parsley, Worcestershire sauce, salt, nutmeg, and dash pepper.
Add ground beef; mix well.
Pat meat mixture into a square about 3/4 inch thick.
Cut the square in half to form two... - 37.9956
Zesty Crab Meat Spread
Zesty Crab Meat Spread recipe is an easy way to make a delicious spread. It is best to be served with crackers. Everybody loves it equally. You can make it in advance and serve as a cocktail spread for any get together or party. - 44.4596
Simple Chicken Cacciatore
Brown chicken pieces with onion in heavy skillet.
Combine other ingredients and pour over chicken.
Cook slowly about 45 minutes or until tender.
Add 1 small can mushrooms, if desired. - 26.0006
Simple Sloppy Joes
1. Saute ground beef, onion, and celery. Drain excess fat.
2. Add remaining ingredients. Simmer 10 minutes.
3. Spoon onto hamburger buns, allowing scant 1/2 cup per bun. - 24.9777
Simple Oriental Ribs
Line base and sides of large roasting pan with piece of foil large enough to wrap over and enclose ribs completely.
Cut ribs into serving size pieces; place ribs in pan.
In small bowl, combine sherry, orange juice, soy sauce and gin gerroot; pour mixture over... - 34.7114
Simple Cheese And Shrimp Bake
Place 4 slices of bread in a baking dish.
Top with shrimp, celery and onion.
Blend soup with lemon juice and Worcestershire sauce.
Pour over shrimp.
Top with cheese and remaining 4 slices of bread.
Beat milk and eggs; pour over sandwich mixture.
Arrange... - 35.1063
Simple Cheeseburgers
1. Form beef into 6 patties about 1/2 inch thick.
2 Sprinkle with salt and brush patties with a 1-to-1 mixture of brown bouquet sauce and water, if a deep brown color is desired.
3. Arrange patties in a circle in a paper-towel-lined shallow non-metallic... - 30.4103
Simple Grilled Lamb Chops
This is a quick way to make delicious lamb chops. The combination of flavors will make those who don't like lamb come back for more. This simple treatment for lamb chops makes for a terrific dinner. The prep time includes marinating time, although you don't... - 109.067
Meat Loaf Lineup
This Meat Loaf Lineup makes a very satiating meal ! Try out this oven heated meat loaf and cheese sandwich with seasonings and tell me if you like it ! Your suggestions for this Meat Loaf Lineup are welcome ! - 46.9085
Meat Ball Curry
Soak crumbs in milk; saute the 1/2 cup chopped onions in butter until tender.
Combine soaked crumbs, onion, ground beef, eggs, salt, and pepper, and beat with an electric mixer until blended, smooth, and rather shiny.
Chill for 1 hour.
Form chilled meat... - 42.5663
Meat Mayonnaise
1. Work the tomato juice into the ham paste until smooth.
2. Fold this into the mayonnaise and beat until well blended. - 21.0818
Simple Meat Dish
A video with still pictures of a some meat on a pan being fried, which is hardly a minute long video! - 43.1046
Simple Meat Glaze
1. Reduce the stock by boiling until dark in colour and thick; use as required. - 19.5136
Simple Meat Loaf
In 1 1/2-quart (8 x 4) glass loaf dish, combine ground beef, milk, egg, soup mix and salt; mix well.
Press evenly in pan.
Combine brown sugar, mustard and catsup; spoon and spread over top of meat.
Cook, covered with wax paper, 8 minutes or until center i - 24.2485
Simple Meat Loaf
Combine all ingredients in order listed.
Mix well.
Pack firmly into loaf pan.
Bake at 375 degrees for 1 hour.
Serves 8. - 35.811
Spaghetti With Meat Sauce
James is cooking Spaghetti With Meat Sauce in his kitchen, join him to see how he cooks the basic simple red sauce. - 35.2272
Meat Sauce Tucci
In a large casserole, slowly brown sausage; add chuck and brown.
Add onions, and saute until limp.
Add garlic, parsley and mushrooms, and stir to coat with meat drippings.
Stir in remaining ingredients.
Cover loosely, and simmer, stirring occasionally, about... - 35.1348
Italian Meat Sauce For Pasta
This Italian Meat Sauce for Pasta is a simple and easy recipe that will make your pasta taste better than before. Watch this video for the details of this easy recipe and try it out one of these days. Bon Appétit! - 113.002
Pasta Bolognese In Meat Sauce
Oh! This a glorious dish. Pasta Bolognese is relatively simple to make. Pasta along with beef, maple syrup, red wine, and barbecue sauce make this an excellent dish. I think that this is one of the less often tried Italian recipes. So savory, so yummy! You... - 146.286
Handmade Hollandaise Sauce
I am amazed by the smoothness of this Handmade Hollandaise sauce ! Fish, red meat or vegetables taste the best with this Handmade Hollandaise Sauce. Try it out and tell me what you like it best with ! - 35.6922
Simple Apricot Sauce
Vegetable fries never got a better companion! Dip in the goodness of this Apricot sauce - a great way to liven up your favorite fries. - 24.5452
Simple Cocktail Sauce
Would you like to spice up your seafood with a simple yet delectable sauce? This dish is prepared using ketchup and horseradish. With Beryl Stokes stir this fabulous sauce and reserve it for your moments of need. - 89.0355
Simple Bechamel Sauce
Melt butter in saucepan.
Blend in flour and cook, slowly stirring, until bubbling.
Remove from heat.
Heat milk with salt and bay leaf in another saucepan and let stand for 1 minute.
Remove bay leaf.
Gradually add milk to flour mixture, stirring... - 31.2463
Durango Sauce
In blender container combine pork and beans in tomato sauce, tomato sauce, water, chili seasoning mix, and Worcestershire sauce.
Cover and blend the mixture till smooth.
Use sauce to baste pork chops, steaks, or hamburgers during last 5 minutes of... - 23.4457
Simple Crab Mornay
Layer half of crab meat, half of sauce and half of cheese in (8 x 8-inch) baking dish.
Repeat with second layers.
Microwave 10 minutes on '7'.
Garnish with parsley and paprika, if desired.
Note: 2 cans (6 1/2-ounces) each crab meat or 12-ounces cooked... - 24.0567
Simple Lamb Loin Roast
1. Rinse meat and pat dry. Place a 10- to 12-inch nonstick, ovenproof frying pan over high heat. When pan is hot, add lamb and brown well, 4 to 5 minutes.
2. Set frying pan in a 450° oven and bake until meat is medium-rare (pink in center of thickest... - 19.0216
Simple Marinade
This is the simplest of the marinades, for steeping meat during 2 to 6 days, either to make it tender or to increase or to change its flavour, or to preserve it.
Mix one tablespoonful of mild or wine vinegar with 3 table-spoonfuls of oil; add sliced onions,... - 17.3242
Simple Lasagna
1. Heat browning dish on HIGH for eight minutes, add butter, onion, garlic and meat, toss to brown. Cook on HIGH for eight minutes. Stir twice during cooking.
2. Stir in Bolognese sauce, cover, cook on HIGH for five minutes. Transfer to another dish. Combine... - 34.9241
Simple Veal Ragout
GETTING READY
1. Buy the breast of the veal, sliced into two long pieces. Further slices the veal into 2 ribs each.
MAKING
2. In a kettle mix the meat with salt, peppercorns, cloves, rosemary, parsely, garlic and water. Boil over moderate heat.
3. Cover and... - 45.3741
Super Simple Pork Chops
GETTING READY
1. Wash the pork chops and pat day
2. Shred the kaffir lime leaves and sprinkle the leaves on top of the pork chops and set aside till required. Ideally, leave the meat for four hours to marinate.
MAKING
3. Heat the grill
4. Cook the pork chops... - 41.7437
Simple Lasagna
Brown meat and onions; add garlic powder, parsley, tomato paste, salt and pepper.
Simmer 3 hours, adding water as needed.
Cook noodles according to package directions; drain.
Place half the noodles in baking pan; cover with alternate layers of half the meat... - 39.6509
Simple Ham And Potato Au Gratin
Cut meat in 8 slices and place in 10 x 6 x 1 1/2-inch baking dish.
Top with potato slices from mix.
Sprinkle mushrooms over potatoes along with cheese-sauce mix from potato mix.
Continue as directed on package but add Worchestershire sauce to the butter and... - 26.4606
Simple Beef Stroganoff
Melt shortening.
Add beef cubes and brown.
Add chopped onions and cook until transparent.
Add garlic, mushrooms, sour cream, tomato sauce, water, Worcestershire sauce and seasonings.
Cover and simmer for 1 hour to 1 hour and 30 minutes, stirring... - 36.8424
Simple Beef Fondue
GETTING READY
1. Get beef down to room temperature.
2. In the fondue cooker, pour salad oil till it fills 2 inches from the bottom, or ½ the capacity of the cooker.
3. Heat the cooker over a cooking range till it’s temperature is 425° F.
4. Add salt to... - 36.6412
Simple Blanquette De Veau
Cut the veal into twelve pieces and place in a large, heavy saucepan.
Add the water, bring to a boil and skim.
Add the small onions, carrot, onion studded with cloves, bay leaf, thyme, salt and pepper.
Cover and simmer until the meat is tender, about one and... - 40.7864
Simple Yakitori
Yakitori is a Japanese dish of chicken pieces grilled on a skewer. It is one of the simplest appetizers which you can make within a few minutes. Do try out this recipe. -
Simple Spaghetti Bolognese
Spaghetti Bolognese is a popular Italian recipe. It is also known as Spaghetti Alla Bolognese. The Chef shows how to make this dish so nicely and patiently. If you’re fond of Italian cuisine then surely try this out. -
Simple Veggie Omelette
Veggie Omelette is a great fulfilling breakfast. Its healthy, easy to make and tasty to eat. Variations include using different kinds of chopped vegetables like french beans, carrots, sweet corn, tomatoes. Also you can choose to make it with just broccoli and... - 36.6962
Sweetbreads In Wine Sauce
1. Put the sweetbreads in cold water for a while, then parboil them and remove as many filaments as possible.
2. Fry the onion and carrot in the butter. Add the sweetbreads and seasonings. Pour on the bouillon, tomato puree, and wine.
3. Cover the pot and let... - 33.0907
Simple New England Boiled Dinner
Wipe off the corned beef, cover with cold water, bring to a boil, and boil 5 min.
Remove scum, then cover and simmer until tender, allowing about 4 hrs.
About 45 min before completion of cooking, skim all excess fat from the meat stock, then add the potatoes,... - 32.0602
Simple Beef Steak And Kidney Pie
MAKING
1) Clean and cut the steak and kidney into 2.5 cm (1 inch) chunks. Add flour to it and put in a polythene bag.
2) Toss the meat until the flour coats it.
3) In a pan, heat oil and fry the meat with bacon and onion. Add any additional flour... - 48.5706
Simple Beef Stew
If you're looking for some easy recipes to make stew, then this is it. The Chef makes Beef Stew which is an amazing dish. It's quite filling and you can serve it with some fresh bread. - 132.736
Simple Kung Pao Chicken
Chinese stir fry dishes are definitely a favorite of many cause they are so simple and quick to make. Chef John makes it look almost effortless to make a classic Chinese dish at home. Kung Pao chicken has a great balance of textures, flavors and nutrition. A... - 137.031
Simple Stroganoff
Simple Stroganoff is a delicious recipe. Try this effortlessly prepared mouth watering Simple Stroganoff dish; you would always love to serve to your loved ones. - 38.1103
Simple Oven Fried Fish
Use any white-meat fish you like.
Dip in the milk mixed with the salt and pepper, then in the bread crumbs.
Heat half the oil in a skillet (with ovenproof handle) or baking pan.
Arrange the fillets in it and sprinkle with the remaining oil.
Bake in a 475°... - 32.7377
Simple Chinese Chicken And Noodle Soup
Chicken and noodle soup prepared with authentic chinese flavors is a very healthy and appetizing soup. When you desire to have a soup on a cold winter afternoon, this chinese chicken noodle soup is indeed chicken soup for the soul! - 125.144
Simple Italian Beef Manicotti
The simple italian beef manicotti is a stuffed pasta like dish prepared with a meat filling. This recipe for the italian manicotti is prepared with meat and cheese. Cooked with lasagna noodles with braised beef and vegetables, the simple italian beef... - 43.5696
Simple Old Fashioned Pot Roast
Roast beef on a rack at 375°F.
for 45 minutes or until done.
Place in Dutch oven with remaining ingredients.
Cover and simmer 1 to 1 1/2 hours, or until meat is very tender.
Remove beef and potatoes; slice beef.
Transfer 1/2 cup remaining mixture from Dutch... - 41.4651
Simple Geflite Fish
Cut off heads and skin fish.
Discard.
Fillet fish.
Place bones in pot with water, sliced onions, salt and pepper.
Bring to a boil over medium heat.
Put fish filets and onion chunks through a meat grinder using the fine blade.
Add egg, bread crumbs and water... - 42.1236
Simple Salisbury Steak
MAKING
1. Into large bowl, tip in 1/4 cup soup.
2. Add the beef, bread crumbs, onion and egg to the bowl.
3. Mix thoroughly.
4. Divide the mixture into 6 equal portions and shape each portion into a thick patty.
5. In a large frying pan, heat the oil over... - 39.6687
Simple Cassoulet
Soak beans
Drain.
Push cloves into onion; place in large saucepan along with beans, stock, water, bacon, garlic and bouquet garni.
Bring to boil and skim off any foam; cover and simmer for 1 to 1-1/2 hours or until beans are tender.
Drain, reserving cooking... - 43.5222
Simple Melba Sauce
Melba Sauce is a perfect dessert sauce. Melba Sauce gets its taste from apple jelly and raspberries. Melba Sauce is served with dessert across the world. - 22.9091
Simple Bechamel Sauce
Bechamel Sauce is a delicious side dish recipe that is simply easy-to-prepare. Once you have this Bechamel Sauce, I am sure you will always crave for it. - 29.128
Simple Butterscotch Sauce
Combine all ingredients and mix well; cook in double boiler until thick, stirring frequently.
Stir before using. - 18.9485
Carnitas Meat Tidbits
Cut pork into 1-inch cubes; spread in a 12x7 1/2 x 2-inch baking dish.
Sprinkle lightly with garlic salt and pepper.
Add water to depth of 1/2 inch.
Bake in 350° oven 2 to 2 1/2 hours or till water evaporates and meat is brown.
Skewer with wooden picks for... - 19.5067
Venison In Rich Sauce
Put water in a deep bowl, adding enough vinegar to flavor it.
Add onions, carrots, parsley roots, celery root, laurel leaves, peppercorns and salt.
Put the haunch of venison with bone already cut off into the bowl so it is completely covered by vinegar... - 39.077
Sod Buster Meat Loaf
This sod buster meatloaf is prepared with a round cut of ground meat. Combined with vegetables and flavored with tomato sauce, the sod buster meatloaf is heavy and filling. - 32.1313
Shish Kabobs With Shallot Sauce
Combine marinade ingredients in bowl.
Divide kabob ingredients and thread onto skewers.
Arrange skewers in shallow dish.
Pour the marinade over the kabobs and refrigerate for 4 to 6 hours, turning occasionally.
When ready to grill, drain and discard... - 40.2129
Double-cheese Meat Loaf
Mix two-thirds of one can of tomato sauce with remaining ingredients except cheese.
Pour onto waxed paper; form into a rectangle.
Put grated cheese on top.
Roll like a jelly roll.
Place in a 9 x 9-inch baking dish.
Bake at 325 degrees for 1 hour and 30... - 33.148
Broiled Open Faced Crab Meat Sandwiches
In a large skillet cook the bell peppers, the onion, and the garlic in the butter over moderately low heat, stirring, until the vegetables are softened.
Stir in the crab meat, the lemon juice, the egg, the Worcestershire sauce, the mayonnaise, the mustard - 25.2803
Master Meat Loaf
The Master Meat Loaf is a yummy treat for your taste buds. I love this meat loaf and prepare it often! Try the Master Meat Loaf for yourself and you will understand why I love it so much! - 37.5893
Pressed Meat
Boil meat in water to cover until tender when tested with fork.
Add more water if necessary to keep meat covered.
Grind meat through meat grinder.
Season with salt and pepper to taste.
Mix meat with broth in which was boiled; cook over low flame, stirring... - 28.4958
Health Meat Loaf
Heat oven to 350 degrees.
Crease a glass loaf pan about 8 1/2 x 4 1/2 X 2 1/2 inches.
Combine all ingredients except Mushroom Sauce and pack in pan.
Cover with foil and bake 40 minutes.
Uncover and continue baking 20 minutes longer or until the top is well... - 34.7528
Ragout Of Variety Meats
Pour boiling water over the variety meats.
Drain and chop meat, removing bone from oxtail, into small cubes.
Cover with vinegar and wine, 1 garlic clove, the bay leaf, cloves, and pepper.
Marinate for several hours.
Melt bacon fat and add remaining garlic,... - 47.2146
Barbecue-style Meat Loaf
Mix beef, crumbs, onion, egg, pepper and 1 can tomato juice.
Form into 7 x 10-inch loaf pan.
Bake 1 hour and 15 minute at 350 degrees.
Combine remaining ingredients for sauce; baste loaf occasionally while baking. - 30.5047
Sauerkraut Meat Loaf
Sauerkraut Meat Loaf dish is a tasty and filling dish that once served, leaves you wishing you had prepared more of it. Try this wonderful Sauerkraut Meat Loaf recipe! - 30.5527
Barbecued Meat Cakes
Combine meat, egg, 3/4 cup cereal, salt, pepper, and onion; mix well.
Combine sugar, catsup, nutmeg, and mustard; add half of sauce to meat mixture and mix well.
Shape into 8 to 10 balls and place in 2-inch muffin pans.
Top each with remaining sauce.
Spri - 30.7476
Souped-up Meat Loaf
For four /2-inch slices meat loaf, mix 1/2 to 1 can (10 3/4 ounce size) condensed cream of celery soup or any favorite condensed cream soup and 1/4 to 1/2 cup milk in skillet.
Heat to boiling, stirring frequently.
Reduce heat; place slices in skillet, turning... - 16.8522
Cheese-filled Meat Loaf
The cheese filled meatloaf is a cheese and meat layered loaf that can be microwaved for a quick meal. Made with hamburger meat and breadcrumbs flavored with pizza sauce and garlic, the meat is layered with cottage cheese along with veggies like mushrooms and... - 44.8033
Meat Balls Hawaiian
1. Mix ground beef lightly with salt and ginger; shape into 16 balls. Beat egg slightly with water; dip balls into egg mixture, then into flour to coat well.
2. Brown in hot oil in a large frying pan; remove with slotted spoon and set aside.
3. Drain syrup... - 31.4613
Alice's Meat Loaf
Combine the ground beef, oats, eggs, 2 tablespoons of the worcestershire sauce, ketchup, onion and salt in a bowl and mix well.
Shape into a ring in a casserole dish that has been sprayed with nonstick cooking spray.
Combine the tomato sauce, sugar, vinegar,... - 34.9668
Cowboy Meat Loaf
Cowboy meat loaf is a beef meatloaf. This recipe is prepared with ground chuck along with vegetables and rice. Baked in the oven with garlic and toamto sauce for flavor along with jalapeno peppers, the cowboy meatloaf is filling and savory. - 33.9373
Joan Crawford S Meat Loaf
Combine meats, raw eggs, onion, peppers, 1 tablespoon Lawry's seasoned salt, 1 tablespoon Worcestershire sauce and 1 teaspoon A-l sauce.
Mix thoroughly.
Shape mixture into oval loaf form in shallow baking pan.
Gently press whole hard-boiled eggs into... - 39.2784
Peppered Meat Loaf
Try this delicious version of Peppered Meat Loaf recipe. I am sure, once you taste this deadly combination of chuck and sausage, you'll always love to share it with your friends and family! - 35.1241
Grab Meat Manila Style
Heat the oil in a deep skillet; saute the ham and onions 10 minutes.
Mix together the cornstarch, water, and soy sauce; stir into the skillet until thickened.
Gradually add the eggs, mixing steadily.
Add the salt, pepper, and ginger; cook over low heat 5... - 32.0138
Freezer Meat Loaf
This freezer meatloaf is made with ground beef combined with breadcrumbs and veggies. This meatloaf needs to be frozen before it can be cooked in the oven and smells lovely and tastes even better with the flavors of worcestershire sauce and onion in it. - 33.3708
Zesty Meat Loaf
The zesty meatloaf is a beef meatloaf made with a tomato soup or sauce for flavor. Combined with saltine cracker for a compact texture, the zesty meatloaf is flavored with worcestershire sauce and topped off with cheese. - 30.6488
Fluffy Light Meat Loaf
The fluffy light meatloaf is a savory and lightly flavored meatloaf made with ground beef. Combined together, the fluffy light meatloaf is made with meat mixed along with the veggies and flavord with garlic, aprsley and chili sauce. We love this meatloaf on a... - 38.6799
Meat Loaf Parmesan
Soak bread in wine 5 minutes, then squeeze out as much liquid as possible.
Break up the bread, and mix with beef, onion, parsley, cheese, egg, salt and pepper.
Form into a loaf and place into a 1 1/2 quart glass loaf dish.
Microwave, covered, with wax paper,... - 30.1091
Mexicali Meat Ring
GETTING READY
1) Preheat oven to 350 degree.
2)To make the spicey sauce, cook onion and garlic in salad oil until tender.
3) Stir in tomatoes, tomato paste, salt, sugar, chili powder, pepper and bay leaf and simmer uncovered for 30 minutes.
4) Discard the bay... - 39.8017
Meat
Use several thin layers of cooked meat rather than 1 thick slice; they make a more generous filling and are easier to eat.
Add a little chili sauce, chopped parsley, grated onion or horseradish to butter for meat-filled sandwiches.
Put raw vegetables... - 15.8355
Taco Meat Loaf
I made this Taco Meat Loaf last weekend when I had some unexpected guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of beef, and cheese gives out a delightful combination, which is sure to make a bland meal go... - 39.01
Somerville Meat Loaf
Mix well all ingredients except catsup.
Pack in a greased bread pan.
Cover top of loaf with tomato catsup and bake in a hot oven at 400° F. for 45 min.
This loaf may be made of left over meat and is delicious hot or cold. - 33.619
Meat Tarts
Meat Tarts is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Meat Tarts; I am sure you will get a huge fan following for this! - 44.1843
Red-cooked Meat With Turnips
This Red Cooked Meat with Turnips is simply awesome ! Try out this red cooked meat with turnip for your next meal with a bowl of steaming rice and tell me if you like it ! Your suggestions for this Red Cooked Meat With Turnips are welcome ! - 38.344
Hong Kong Meat With Pineapple
Clean, wash and dry meat cubes.
Place meat cubes with salt and water to cover in a pressure cooker and cook for 20 minutes, drain meat cubes well.
Heat oil, saute onions, garlic, ginger, for 2 minutes add meat cubes with soya sauce, five spice powder.
Mix... - 34.8407
Barbecue-style Meat Loaf
Barbecue-Style Meat Loaf is a delicious and filling dish that you just shouldn’t miss. This delicious cake is sure to win you some fans. Don’t forget to try the Barbecue-Style Meat Loaf recipe! - 32.8868
Hawain Meat Brochettes
1 Mix the marinade ingredients together. Soak the meat pieces in it for as long as time permits.
2 Deseed and cut the capsicums in square pieces. Peel and core the pineapple and cut into cubes. Keep the mushrooms and tomatoes whole. You may use tinned... - 32.6098
Venison Meat Loaf
In a large bowl, lightly beat eggs; add the tomato sauce, onion, crumbs, salt and pepper.
Add venison and mix well.
Press into an ungreased 9-in.x 5-in.x 3-in.loaf pan.
Combine the brown sugar, mustard and vinegar; pour over meat loaf.
Bake, uncovered, at... - 34.8147
Crab Meat Baked In Avocados
Make a thick standard white cream sauce.
Mix with crab meat or shrimp.
Fill halved avocados; top with cheese.
Place in a pan 1/4 full of hot water.
Bake at 350 degrees for 15 to 20 minutes, until cheese is melted and avocados heated through. - 25.7234
Sunday Dinner Meat Loaf
Saute onion in bacon drippings until golden; drain.
Combine egg, Worcestershire sauce and milk; beat slightly.
Place onion, egg mixture and beef in large mixing bowl; add stuffing mix, salt, mustard and cat- sup.
Mix well; place in 9 x 5-inch loaf pan.
Pat... - 39.1318
Heloise's Meat Loaf
Preheat oven to 350°F.
If you like, for ease in removing cooked meat loaf, line metal 9" by 5" loaf pan with foil, allowing foil to extend above sides.
In small bowl, with spoon, mix brown sugar, mustard, hot pepper sauce, and 1/4 cup catchup; set aside.
In... - 41.5104
Mixed Boiled Meats
Place sausage in unheated skillet.
Do not prick.
Add 1/4 cup water.
Cover and cook slowly for 5 minutes; drain well.
Cook slowly, uncovered, for 12 to 14 minutes longer or till liquid from sausage is evaporated and sausage is fully cooked, turning... - 39.5229
Pinwheel Meat Loaf
In bowl, pour milk over bread cubes; mash until bread is soaked.
Combine bread mixture with ground beef, sausage, eggs, parsley, garlic, salt and pepper.
Place on 12-inch square sheet of aluminum foil moistened with water.
Cover with 12x 14-inch sheet of... - 43.0546
Creamed Meat
If you have had a tiring day and you are looking forward to a wonderful filling and satisfying meal then Creamed Meat is the one for you, Trust me you will love the flavor of this amazing dish. Try this Creamed Meat recipe! - 22.3655
Rolled Meat Crepes
Prepare crepes, or bring to room temperature if refrigerated.
Using metal blade, process garlic until chopped.
Cut onion in chunks, add to garlic, and process with on-off bursts until finely chopped.
Heat oil in a wide frying pan over medium-high heat, add... - 44.6953
Meat Loaf Skillet-style
This Meat Loaf skillet-style tastes incredible! I indulge in this extremely flavorful skilleted meat with a bowl of steaming hot rice for lunch everyday, ever since I've known this dish ! Try out the Meat-Loaf skillet-style and get addicted ! What do you say? - 39.0436
Pizza-topped Meat Loaf
In a bowl combine the ground beef, milk, cracker crumbs, eggs, onion, salt, garlic salt, oregano, and basil.
Mix until well blended, then lightly pat into a 9 by 13-inch baking pan.
Bake, uncovered, in a 400° oven for 20 minutes.
Remove from oven, drain... - 36.0373
Sunday Dinner Meat Loaf
Saute onion in bacon drippings until golden; drain.
Combine egg, Worcestershire sauce and milk; beat slightly.
Place onion, egg mixture and beef in large mixing bowl; add stuffing mix, salt, mustard and catsup.
Mix well; place in 9 x 5-inch loaf pan.
Pat into... - 36.2681
Leaner Spinach Meat Loaf
In a large bowl, combine egg white, milk, and 1/2 cup of the tomato sauce; beat until well combined.
Stir in crumbs, onion, potato, garlic, mustard, oregano, and pepper.
Add beef and turkey; mix lightly.
On a large sheet of plastic wrap, pat meat mixture into... - 43.6145
Pot-roasted Meat Loaf
Combine the ground beef, cracker crumbs, onion, parsley, egg, pepper, seasoned salt and 1/2 can of tomato sauce in a large bowl; mix well.
Shape into a loaf about 6 inches long.
Heat the vegetable oil in a large heavy skillet or Dutch oven over medium... - 41.6042
Surprise Meat Loaves
Combine eggs, milk, crumbs, 2 tablespoons parsley, Worcestershire, 1/2 teaspoon salt, and dash pepper.
Add beef; mix.
Combine cheese, luncheon meat, and 1 tablespoon parsley.
Divide beef mixture into 6 portions.
Form each into an oval loaf around 1/3 cup of... - 38.8754
Watercress Meat Stir
Heat oil in skillet and brown meat with ginger and garlic.
When meat is well done, remove ginger and garlic.
Season meat with salt and pepper.
Make a smooth paste by combining the cornstarch, sugar, monosodium glutamate, shoyu and water.
Add this paste to the... - 36.626
Ground Meat Base
Heat 2 tablespoons oil in a large frying pan and saut6 turkey in it until pink color is gone, stirring to break up pieces.
Remove turkey and set to one side.
Add remaining oil and saute onion and garlic in it until onion is limp.
Stir in tomatoes and tomato... - 29.1853
Sizzling Meat On Green Wood
Mix all ingredients together and divide into 8 servings.
Wrap separately in wet-strength wax paper.
Before cooking time, gather 8 small greenwood branches.
Whittle one end to remove 4 or 5 inches of the bark.
Mold a serving of meat around the peeled... - 34.4538
Savory Meat Stack Bunwiches
MAKING
1. Mix all the ingredients and allow the mixture to become cool.
2. Take 6 buns, halve them and butter the cut sides.
3. Spread the cooled mixture on the buttered halves and top with crisp lettuce and tomato slice.
SERVING
4. Serve immediately. - 38.3859
Meat And Crescent Squares
GETTING READY 1) In a large saucepan, combine Freezer Ground Meat Mix and 1/4 cup of water to thaw the mix. 2) Over low heat, cover and simmer and cook for 15 minutes. 3)... - 30.6407
Meat Loaf Bologna-style
Preheat oven to 375F (190C).
Remove crust from bread.
Tear bread into pieces.
Combine bread and milk in a small bowl and squeeze together into a soft pulp.
In a large bowl, combine beef, bread-milk mixture, eggs, pancetta, Parmesan cheese, nutmeg and salt and... - 40.7895
Meat Marinade
In a large mixing bowl, combine ingredients and mix well.
Place meat in marinade and refrigerate for 1-3 days.
Large zip bags work well to hold meat and marinade.
Grill meat on barbeque pit.
Suggested meats: steak, ribs, fajitas. - 31.6596
Herb-seasoned Meat Loaf
Moisten stuffing mix with water.
Stir in remaining ingredients and turn into a shallow baking pan.
Form into a loaf and bake 50 to 60 minutes at 350° F. - 24.1349
Ginger Beans With Luncheon Meat
Combine beans, gingersnap crumbs, catsup, molasses, and salt; turn into 1-quart casserole.
Cut luncheon meat in six slices; place on top of beans.
Bake, covered, in moderate oven (350°) for 30 minutes. - 27.7146
Cannelloni With Meat Filling
GETTING READY
1) Preheat the oven to 375° F.
MAKING
2) In a large skillet, apply oil and heat for 1-2 minutes over a medium-high heat.
3) Stir in the beef and cook for 4-5 minutes, until brown, stirring continuously.
4) Stir in the onion, salt, pepper, and... - 46.0715
French Meat Loaf
In a large mixing bowl combine eggs, onion, cottage cheese, cheddar cheese, bread crumbs, green pepper, tomato sauce, wine, 1 teaspoon mustard, salt, and pepper.
Add ground meats; mix well.
Pat mixture evenly in a metal 9x5x3-inch loaf pan.
Place meat loaf in... - 39.7394
Grand Meat Loaf
This is a simple Grand Meat Loaf recipe that is a perfect center piece of any dinner spread. This refreshing Grand Meat Loaf is simply superb. You just have to try it! - 39.4436
Corny Meat Loaf
Combine ground chuck, oats, onion, parsley, corn, herb-and-spice blend, and soy sauce in a mixing bowl, mix lightly.
Combine egg and yogurt, blending until smooth, add to meat mixture.
Stir in 1/4 cup catsup.
Shape into an 8 1/2 - x 4 1/2-inch loaf.
Place on... - 35.1318
Wonderful Meat Loaf
Preheat oven to 350°F.
Melt butter in 1-quart saucepan over medium heat.
Add onion, celery, bell pepper, green onions, Meat Magic, Worcestershire sauce, garlic and bay leaves.
Saute until mixture starts sticking excessively, about 6 minutes, stirring... - 38.8781
Sweet-and-spicy Meat Loaf
Combine the beef, sausage, bell pepper, onion, eggs, crackers, salt, pepper and garlic powder in a large bowl and mix well.
Shape into 2 loaves and place in a 9xl3 baking dish that has been sprayed with nonstick cooking spray.
Combine the brown sugar,... - 37.9045
Rigatoni Dragged With Florentine Meat Ragu
Heat the oil in a medium saucepan over medium heat.
As soon as the oil is nice and hot, add the onion, carrot, and celery, and cook, stirring, until the vegetables begin to soften, about 5 minutes.
Add the rosemary, parsley, and garlic, and stir until the... - 44.9097
Commonwealth Deviled Clams With Shrimp And Crab Meat
Combine all ingredients, except roux, in a heavy frying pan over a hot flame; bring to cooking heat and add roux; stir until mixture is smooth and thick (about the consistency of a heavy oatmeal; add clam juice if the mixture is too dry); cook approximately... - 24.418
Meat And Anchovy Pirozhki
GETTING READY
1) Preheat the oven to 425°F. Grease and flour a cookie sheet.
MAKING
3) In a heavy saucepan, melt butter or margarine. Add in the onion and saute till golden brown.
4) Stir in the beef, anchovy fillets, parsley, dill and chopped egg pieces.... - 43.4412
Maple Glazed Meat And Beans
Cut luncheon meat into 8 slices; brush each slice with some of the syrup, reserving remaining syrup.
Arrange meat around edge of a 9-inch pie plate, overlapping slightly.
In saucepan combine beans, the remaining syrup, onion, flour, and mustard.
Cook and stir... - 29.7636
Walnut Meat Loaf
Beat egg.
Add milk and combine with meat, onion, and seasonings except catsup.
Flatten out on waxed paper in rectangular shape 3/4 inch thick.
Combine ingredients for stuffing .
Shape stuffing into a roll on top of the meat, close to the lengthwise side.
Roll... - 38.8129
Dill Meat
Put the meat in a pot with the water, salt, bay leaf, peppercorns, dill, parsley, and lemon rind.
Peel the onion and dot it with cloves.
Add this to the mixture.
Cook it for 2 hours or until the meat is tender.
Forty-five minutes before the end of the... - 36.7907
Dressed Up Meat Loaf
Thoroughly blend all ingredients.
Press into loaf dish, 9 x 5 inches.
Microwave at HIGH (100%) until internal temperature reaches 155°F., 11 to 15 minutes.
Let stand 3 to 5 minutes covered with aluminum foil.
If desired, spread top of meat loaf with 1/4 cup... - 32.2527
Dressed Up Meat Loaf
Thoroughly blend all ingredients.
Press into loaf dish, 9 x 5 inches.
Microwave at HIGH (100%) until internal temperature reaches 155°F, 11 to 15 minutes.
Let stand 3 to 5 minutes covered with aluminum foil.
If desired, spread top of meat loaf with 1/4 cup... - 40.0494
Moist Meat Loaf
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a bowl and soak bread pieces in milk for about 5 minutes.
3) Add all the other ingredients and mix nicely together.
4) Shape the mixture into a loaf and pour some ketchup on it.
5) Bake for about 1 1/4... - 47.0951
Bean And Meat Bake
Cut luncheon meat into 8 slices; brush each slice with syrup, reserving remaining syrup.
Arrange meat slices around edge of a 9-inch pie plate.
In saucepan combine beans, remaining syrup, onion, flour, and mustard.
Cook and stir till thickened and bubbly;... - 32.5995
Ground Meat Bars
Place ground beef, cranberry sauce, brown sugar, raisins, walnuts, orange marmalade, orange juice, orange peel and 1 tsp.salt in Dutch oven.
Cook over medium heat until mixture boils; continue cooking 20 minutes, stirring constantly.
Cool.
Meanwhile, combine... - 40.3507
Crab Meat Puff Hors D Oeuvres
In 10-inch nonstick skillet heat margarine until bubbly and hot; add scallions, celery, and red pepper and saute until vegetables are soft.
Add mushrooms and cook over medium heat until most of liquid has evaporated, about 5 minutes.
Transfer mixture to a... - 31.9363
Chipotle Meat Loaf
1. Preheat oven to 425°.
2. Place bread in a food processor; pulse 5 times or until coarse crumbs measure 1/4 cup. Combine breadcrumbs and oats; set aside.
3. Combine onion, 1/4 cup ketchup, salt, and next 6 ingredients in a bowl; crumble beef and turkey... - 31.1729
Hot Bean Dish Without Meat
MAKING
1) In a slow cooker, put the beans.
2) Combine together all the remaining ingredients and pour the mixture all over the beans.
3) Cover the cooker and cook over low heat for about 3 to 4 hours.
SERVING
4) Serve hot. - 36.8262
Meat Cutlets
Meat Cutlets has a fine taste. Meat Cutlets gets its taste from meat mixed with eggs and crumbs, flavored with mustard. Meat Cutlets is inspired by many food chains worldwide. - 37.8727
Left Over Meat Loaf
Made To Be Leftover Meat Loaf! You can imagine how I cam upon this recipe,. Trust me, if you were looking for a recipe that lets you finish your leftover meat resourcefully, then this is the recipe for you! Try the Made To Be Leftover Meat Loaf! - 45.3806
Spectrum Of Flavored Meats
1. Marinate pork, chicken and beef in their marinades for 30 minutes.
2. Heat 1/2 tablespoons (22 ml) oil in wok over high heat. Add pork strips and stir-fry for 2 minutes. Sprinkle with 1 tablespoon (15 ml) stock and thicken with 1/2 teaspoon cornstarch... - 31.6461
Layered Meat And Polenta
Heat desired meat sauce; cover and keep warm.
In saucepan bring 2 cups water to a rolling boil.
Meanwhile, combine cornmeal, 3/4 cup cold water, and salt.
Slowly pour cornmeal mixture into boiling water, stirring constantly.
Return just to boiling; reduce... - 33.5728
Meat-za Pizza
Meat-Za Pizza is a simply delicious mouth-watering recipe. Try this amazingly tempting recipe; I am sure you will get a lot of compliments for this Meat-Za Pizza . - 44.9763
Dumplings With Meat Filling
GETTING READY
1) In a bowl sift the flour and salt, make a well and stir in the egg.
2) Gradually add the water, mixing lightly until dough is formed.
3) It may not be necessary to add all the water.
4) Knead on a lightly floured surface until very smooth.
5)... - 45.1996
English Meat Patties
MAKING
1. In a large bowl, combine all ingredients for the patties except oil and mix well.
2. With slightly damp hands, divide the mixture into 4 equal portions and shape into patties.
Take a large skillet or flat based frying pan and heat oil over a medium... - 43.9001
Meat Pizzas
Soften the roll in the warm water, then squeeze out the water and crumble the roll into small pieces.
Peel and finely chop the onions.
Mix together the bread, onion, beef, egg, salt and pepper, cayenne and chili sauce.
Divide into four portions and form each... - 42.5938
Fried Rice With Meats
Heat half the oil in a large saucepan.When it is hot, add the rice and stir-fry for 2 minutes, or until it becomes opaque.
Reduce the heat to very low and simmer the rice gently for a further 10 minutes, stirring occasionally.
Pour over the water and return... - 38.9074
Korean Meat And Meatless Garlic Chive Dumplings
Dumplings make wonderful party appetizers. Watch this video to learn how to make two types of Korean style dumplings. The main ingredients for both are garlic chives, cabbage and cellophane noodles. For your vegetarian guests make tofu dumplings and for the... - 127.368
Genoise Sauce
Genoise Sauce has a Mind Blowing taste. The mushrooms and red wine gives the Genoise Sauce Fantastic taste. Must go for it - 36.5392
Simple Sauce For White Cut Chicken
1. Bring stock to a boil; stir in salt and soy sauce.
2. Meanwhile blend cornstarch and cold water to a paste; then stir in to thicken. Pour sauce over chicken and vegetables, and serve. - 17.4786
Simple Medium Thick White Sauce
Melt butter over low heat, stir in flour until perfectly smooth.
Add milk gradually, stirring constantly.
Cook and stir until thick and smooth.
Season to taste with salt and pepper. - 19.4148
Simple White Sauce
This white sauce recipe is very easy to prepare. Cooked with butter and flour in milk, the white sauce is seasoned to taste with salt and white pepper. A thick and rich sauce, the white sauce is often used for pastas or to dress simple salads. - 35.0908
Simple Barbecue Sauce
This Barbecue Sauce is one of the best sauces of its kind I have ever made. Pour it over chicken as a topping or even use this Barbecue Sauce for basting chicken pieces! - 23.4389
Simple Tomato Sauce
Add 1/8 tsp. soda and 1/2 can condensed tomato soup to 1/2 Medium White Sauce recipe very gradually, while stirring. - 13.4915
Simple Custard Sauce
Custard Sauce is a dessert sauce. Custard Sauce gets its taste from eggs mixed with milk and flavored with vanilla extracts. Custard Sauce is used to make different varieties of dessert recipes. - 26.415
Simple Butterscotch Sauce
Butterscotch Sauce is a delicious dessert sauce recipe that you would love to prepare on a get together. Try this Butterscotch Sauce; I am sure you will have a huge fan following for this! - 25.4809
Simple Mushroom Sauce
Melt butter; cook mushrooms 2 to 3 minutes.
Sprinkle in flour; cook 1 minute.
Remove from heat.
Add stock; blend thoroughly.
Bring to boil; simmer a few minutes.
Add seasoning, herbs, Worcestershire sauce, and Madeira; let flavors blend well. - 29.4441
Simple Bechamel Sauce
Put all the ingredients into a pan and bring slowly to the boil.
Remove from the heat, cover and leave for 10 minutes.
Strain, and use as required in the Mornay Sauce recipe or White Sauce recipe .
For a quick Cheese Sauce, add 1/2 cup grated cheese once the... - 23.0579
Simple Tomato Sauce
Heat a large, heavy skillet on medium heat.
Add the oil, onions, and garlic and saute until soft.
Add the blended tomatoes and then all the other ingredients.
Simmer, uncovered, over a low heat until bright red and thick.
If too thin, cook a little longer or... - 35.7552
Simple Bearnaise Sauce
MAKING
1. In a small (2 cup or 1 quart) microwaveable casserole, bowl or measure, combine the onion and vinegar.
2. Heat in the microwave for about 2 minutes until the onion is limp and vinegar had reduced.
3. Add the egg yolks, whisking with a fork to blend... - 38.161
Simple Cumberland Sauce
GETTING READY
1) Using a vegetable peeler, peel the rind from both the oranges and lemons.
2) Squeeze the juice from the fruits.
3) Strain ijuice nto a saucepan.
MAKING
4) Add the redcurrant jelly and stir over low heat until the jelly has melted.
5)... - 39.5132
Simple Tomato Sauce
Place water, broth, or wine in a saucepan over medium heat.
Add onion, garlic, and red pepper.
Cook and stir over low heat for 5 minutes.
Add more liquid if necessary during this process.
Add the tomatoes, thyme leaves, oregano leaves, parsley, basil, and... - 38.4923
Simple Cumberland Sauce
MAKING
1.Heat currant jelly until melted.
2.Add port and juice of lemon and orange to it and stir well.
3.Put grated lemon, orange rind, mustard, salt, pepper, ginger and cayenne and mix well.
4.Refrigerate.
SERVING
5.Serve chilled. - 36.4547
New Orleans Cream Sauce
Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly.
Stir in remaining ingredients. - 24.4558
Ceylon Sauce
Heat all ingredients together.
Keep hot. - 17.3239
Green Peppercorn Steak With Mustard Sauce
Crush peppercorns with the blade of a knife, press onto both sides of the steaks.
To make the sauce : Combine yogurt, mustard and parsley in a bowl, stir until well mixed.
Season to taste with salt.
Cover, refrigerate.
Preheat grill, place steaks on a lightly... - 29.6801
Simple Barbecue Sauce
MAKING
1.Combine tomato puree, vinegar, brown sugar, celery seed, Tabasco sauce, Worcester sauce, Chili powder and water.
2.Let the ingredients simmer for 30 minutes after covering.
SERVING
3.Use for barbequed foods. - 33.2815
Simple Sweet-and-sour Sauce
This simple sweet and sour sauce is a cooked sauce prepared with spices along with lemon juice to taste. flavored with added garlic and soy sauce, the sweet and sour sauce can be served as a dipping sauce for tempuras or grilled veggies. - 29.2228
Simple Apple Sauce
Applesauce is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Applesauce. - 23.7853
Sweetbreads In A Sherry And Cream Sauce
1) Coat the sweetbreads in the flour and brown in the butter.
2) Pour the cognac over the browned sweetbreads and set on fire. Add the truffles, mushrooms, nutmeg, salt, and pepper. Cook over a low flame for 5 minutes.
3) Stir in the sherry and cook for an... - 26.4726