A quick and easy recipe. A great way to use left-over rice. - 31.536

Boil 1 kg milk, for about 30 minutes till it is reduced to almost half the quantity. Add chhoti illaichi and keep in the refrigerator to chill. At serving time, crumble 6-8 boondi laddos and add to the kheer to get the desired consistency. Add half of the... - 29.8646

Semiya Paayasam is one of my favourite dish. I got so many appreciations for this one made especially in special occasions and festivals. - 40.4341

Brown rice kheer is an indian dessert made with brown rice instead of the traditional short grain rice. Cooked with milk, sugar and cardamoms for flavor, the brown rice kheer is filling and delicious. - 39.719

Its my husband's favourite sweet dish. If use Khajoor ka gur it will be more delicious. The Khajoor ka gur called in Begal" PATALI GUR". In BANGLADESH kheer of PATALI GUR is very famous. My husband spend the major part of his child hood in... - 40.142

Please check video - 7.10089

The Benami Kheer is a popular and amazingly satisfying dessert. This dessert is an absolute treat for your taste buds. I am sure you will love the Benami Kheer. - 39.9103

Are you looking for Kheer Recipe? This recipe for Keer is just the way it is prepared in Indian homes. The kheer is undoubtedly the most important dish of the array of Indian puddings. This traditional Indian dish is a delicious concoction of milk, rice and... - 48.4294

Yummy Badam Kheer is super delicious. My children love having this Badam Kheer and so do I. At home we find excuses to make this well loved Badam Kheer. Try the Badam Kheer for yourself! - 39.7941

Kheer is an Indian version of rice pudding that has a lot of magic going on in there. It is so good that that the making of this dish is broken down in such simple steps in this video by Manjula. I am big fan of saffron and love it when it gives that extra... - 144.075

1. Blanch and grind almonds into a smooth paste. 2. Boil the milk with sugar and almond paste. 3. Add powdered cardamoms and saffron. 4. Remove from heat. - 31.8531

Sevn Kheer has a yumlogical taste. The milk, with vanilla essence and sugar gives the Sevn Kheer a prefect taste. Must catch it. - 38.0863

Kheer has a great taste. Kheer gets its taste from rice mixed in milk and cream, flavored by sugar. Kheer is inspired by many restaurants worldwide. - 32.0636

Smooth, creamy, sweet daliya delicacy! A perfect healthy recipe for kids! - 22.4649

A yummy traditional Indian rice kheer recipe (rice pudding). The quick and easy to make kheer is rice simmered and cooked in milk and an array of rich ingredients. Just the dessert you need to complete your Indian meal menu. - 48.2886

This is a dessert very popular in India. If cooked with patience, turns out to be really good. Please do not add any water to the milk. Let it cook till the milk get actually very viscous. - 45.7966

Add the milk and rice in a pan. Put the ground cardamom into it. Wait for the mixture to come to a boil. Take care to simmer only slightly till the grains start breaking up and the rice gets softened. Combine saffron, almonds and pistachio with it. Cook for... - 40.2887

GETTING READY 1 Wash the rice well. 2 In a bowl, soak the rice in water for 15 minutes. 3 Drain well. MAKING 4 In a pan, boil the milk. 5 Gradually add in the rice and cook until tender. 6 Continue cooking until the kheer is quite thick. 7 Stir in... - 44.3972

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This kheer is very easy to make and will be very tasty. - 42.2401

Kesari chawal ki kheer recipe is rice cooked with flavored milk and sugar. A delicious Indian dessert that your kids would love. An irresistible combination of rich delicious ingredients is what the kesari chawal kheer is all about. - 29.7

Chawail Nl Kheer it is yummy. The vanilla essence with almonds gives the Chawail Nl Kheer a prefect taste. Must have it. - 37.5235

GETTING READY 1 Wash the rice well. MAKING 2 In a pressure cooker, add the washed rice and milk. 3 Pressure cook for about 10 minutes. 4 Add in the condensed milk and cook for another 5 to 7 minutes, stirring constantly. 5 Cook until the kheer is... - 37.4731

One of the tasty and popular kheer dishes. - 35.844

How about a gourmet Indian Dessert? Chef Manjula has moved a step ahead from her traditional recipes and have come up with and easy lauki kheer recipe. It’s a delicious dessert to prepare with just a few ingredients from your kitchen cabinet. A must make... - 95.0329

Soak sago in water overnight. Drain and cook in 3 cups of water till transparent and soft. Add milk mixed with condensed milk and blend well. Add chopped nuts, raisins, saffron and cardamom powder. Simmer, and add sugar if needed. Chill and serve garnished... - 28.4342

Vermicelli cooked with reduced milk and dry fruit. - 34.312

MAKING 1)In a saucepan, heat ghee and roast it for about 5 minutes on low heat. 2)Add milk and sugar and stir well. 3)Boil it, stirring frequently until milk thickens. 4)Add next three ingredients and simmer for 15 minutes. SERVING 5)Serve chawal ki kheer... - 49.5854

Sweetened Milk with grated Carrots, almonds, pistachios and raisins. - 30.8788

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1. Wash, scrape and grate the carrots. 2. Place in a pan with water, enough to half-cook carrots. 3. Cover pan and cook over slow heat till carrots are half-cooked. 4. Add milk, sugar and ground blanched almonds to carrots. 5. Cook gently stirring all the... - 41.1244

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People who are adventurous can try this unusual yet delicious dessert- Rice & Garlic Pudding. The Garlic gets cooked in such a way that no one can find out that Garlic is being added. Ensure that the garlic is thinly sliced and cooked carefully. This Pudding... - 49.0559

Bring the milk to boil on a moderate fire. Add sago, sugar and cardamom pods. Reduce the fire and cook for five or six minutes, stirring continuously. Add the rest of the ingredients. Remove from the fire when the sago gets cooked. The pudding will thicken on... - 34.8451

1. Boil the milk, add sugar and cardamom powder and cook on a slow fire till milk is reduced to half its volume. 2. Add paneer cubes and cook for another 1/2 hour till it is thick. 3. Keep stirring constantly, remove and cool. 4. Add saffron and rose... - 24.2834

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Boil the milk in a thick bottomed pan.(It is better not to do this in a non stick pan as milk becomes brown at the bottom of the pan ) if u do not have a thick bottomed pan use a pressure cooker. Grind the basmathi rice in the mixer( do not grind it finely.... - 41.9392

- Put the rice, milk and cardamom in a pan, bring to boil and simmer gently until the rice is soft and the grains are starting to break up. This should take about 20-25 min. - Keep stirring occassionaly so that milk doesnt stick to the pan - Add almonds,... - 38.296

To prepare the filling, combine khoa along with powdered cardamoms and crushed nuts. Once the filling is made, set it aside. Knead the cheese and divide in to 20 equal portions Give each portion the shape of a ball. Then, make a hollow at the center of each... - 40.0495

Combine milk, rice flour, honey, salt, and cinnamon in a large, heavy saucepan. Cook over medium heat, stirring constantly until mixture thickens and boils. Remove from heat. Stir in pistachios, coconut, and orange flower water. Cool to room... - 36.4049

Mix sugar, milk and condensed milk. Heat slowly till thick and creamy. Add cashewnut powder to a little milk and mix with the hot mixture. There should be no lumps. As the milk simmers, roast the makhanas in the ghee till pink and add to the hot milk. Add... - 35.2485

Heat, ghee and add cardamom and cinnamon. Add rice and half litre water. Cook on gentle heat till water is absorbed. Add milk and cook for fifteen minutes. Stir vigorously, add salt and sugar and continue cooking, stirring continously till sugar is... - 40.4995

MAKING 1 In a frying pan, heat the ghee. 2 Add in the chewra and cook, stirring on low heat until golden brown. 3 In another pan, bring the milk to a boil with crushed cardamoms. 4 Gradually, stir in the fried chewra. 5 Cook, stirring until the milk... - 42.8033

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It is popular desert specially in winter. - 34.7601

Kheer is an Indian rice pudding flavored with cardamom that’s speckled with nuts and raisins. One of the things I like about it is that the rice breaks down to make it creamier than the typical American rice pudding. It’s ridiculously easy and nutritious... - 32.1696

Although its been a while since Diwali has passed but my sweet tooth isn't satisfied yet and I wished to try something without feeling guilty. I decided to try this recipe of Indian Kheer with splenda i.e an artificial sweetener. I usually have it at home as... - 37.072

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To dispose off the raw smell of the poha, dry roast it. Then keep the poha soaked in warm water for about 3 to 4 minutes. Wait till it softens and then drain the water. Keep it aside. Next liquify the jaggery in water. Cook on low flame until it thickens. To... - 37.6228

Sheer Korma or Sheer Khurma, in Urdu, literally means "Milk with Dates". This is a very special festival sweet or vermicelli pudding, necessarily made on the auspicious occasion of Eid ul Fitr by Muslims in South Asian countries especially in India, Pakistan... - 55.9021

Roast Vermicelli in ghee until vermicelli turns light brown. Keep aside Boil 2 & half cups milk until it reduces to 2 cups milk. Add vermicelli. Add cardamom powder. Boil for another 5 minutes or until vermicelli turns from crisp to tender. Garnish with... - 26.5886

It is type of chilla (pancake) using cucmber and gram flour.its very healthy and high in protein . - 39.6619

Lightly beat the curds. You can do it with the egg-beater or whisk. Treat the cucumber. Cut off a little cap from the stem-end. Make a few cuts with a knife in the cut edges. Rub them together. A frothy, white substance will come out. Do this for about 2... - 36.1807

Coarsely grind the rice in a food processor and set aside. Heat the ghee in a large saucepan and fry the cardamoms for a few seconds. Lower the heat, add the ground almonds, rice and saffron strands and stir-fry for about 1 minute. Remove the pan from the... - 41.3522

Want an easy dessert recipe for dinner? Try Manjula's sabudane ki kheer, it’s the most easiest dessert from her collection of recipes. Interestingly, this is a gourmet recipe and lightly flavored. Definitely a must try recipe for everyone. - 99.4772

Vermicelli, known as sevai in India is popular to make dessert called kheer. Check out chef Madhura showing how to make Sevai ka Kheer or Vermicelli porridge with Indian dessert flavorings and dried ingredients. Ideal for a festive occasion. - 114.187

Heat water and sugar to boiling; reduce heat. Simmer uncovered 10 minutes. Heat margarine in 1 1/2-quart saucepan until melted; add semolina. Cook over low heat, stirring constantly, 5 minutes. Stir in sugar syrup, raisins, almonds and salt. Heat to... - 31.2639

An easy-to-make pudding for Mango lovers! - 31.1475

If you don’t have the time or inclination to make this delicious Kerala dessert in the traditional way but still want to treat your family to their favorite payasam on festive days try this recipe. Instead of slow cooking the rice in the milk on a low... - 110.723

This Pudding is made out of Rice & Cauliflower. Adding cauliflower is unusual as the florets gets merged with rice and it tastes delicious. - 48.3081

Cook me carrots with just enough water. Leave to cool. Meanwhile, if you are using soya milk prepare it. In a thick bottomed deep pan bring the milk to fa boil and simmer it to let it thicken. Blanche the almonds and grind half the quantity to a paste. Then... - 36.3813

First, peel off the skin of the potol and with the help of a spoon, take out the seeds from within. Once that is done, the potols should be steamed, so that they become soft. Next, take the khowa, michri, cardamom powder and colour and mix well. The mixture... - 35.6931

Home cooked chicken rice with yogurt salad is divine and with the simple steps of this video, you won't realize that you are making it for the first time. It is a good meal for family get togethers. A better quality video and audio would have doubled the... - 102.793

Sevia Kesari is a dessert especially prepared for Eid in India. Need not worry about the calories as the chefs are preparing this dessert in minimum fat and its heavenly. Ingredients are easily available in Indian stores and the dish is absolutely easy to... - 142.117

This Almond Syrup is a rich almond extract that you can use for preparing a number of Indian sweets. Add this to your kheers, or rice puddings , barfies , cakes etc. and watch them turn irresistible ! Try this Almond Syrup and let me know if you agree with me... - 37.5681

Creamy dal, cooked along with aromatic cardamom and sweet jaggery. A msut have during Navratri festival. - 42.1579

Homemade rice pudding is one of the most common desserts in the Asian house holds, but the cooking style and ingredients differ a little. Check out this video to see how it is made in Arabic style, simple, quick and ambrosial. - 108.638

It prepare in Karachi and all over Pakista spl at the occaision of muslim festival" RAJJAB" named as MEETHI TIKYEN. It prepare in Bihar( INDIA) spl at the hindu festival Chhat named as THEKUA. In U.P & M.P. state known as Khajoorain. - 45.8916

Puri is my all time favorite breakfast bread as it goes well with any curry or jams. This video shows you how to make perfect puri step by step. So, go ahead and surprise your family with a wholesome breakfast - 112.728

a wonderful traditional irish pudding for everyone to enjoy - 37.653