7 Up Pound Cake Recipes

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7 Up Pound Cake

Cream sugar and butter together; beat until light and fluffy. Add eggs, one at a time, beating well. Add flour. Add lemon extract and 7-Up. Pour batter into well-greased and floured Bundt pan. Bake at 325° for 1 to 1 1/4 hours. - 30.8122

7 Up Lemon Cake

Can you believe that 7 Up and lemon can combine to make a cake? Well, its possible with Chef Bosie. He creates an innovative cake recipe to present a fabulous tasting spongy cake with crunchy texture. Simply follow his directions and prepare this dessert at... - 94.0483

7-up Cake

7-Up Cake is an amazingly delicious dessert recipe. Try this 7-Up Cake; I bet you will have a huge fan following for this one. - 40.3431

7 Up Cake

Prepare cake from first five ingredients. Bake in an oiled and floured 12" x 9" pan for 45 minutes. When cool, frost. Beat Dream Whip and cold milk until very stiff, then add the French vanilla instant pudding and beat well. Spread on cake. Sprinkle with the... - 31.5754

Seven Up Cake

Preheat oven to 325°. Grease Bundt pan. Cream together margarine and sugar for 20 minutes. Add eggs one at a time. Add flour and extract alternately with 7-Up. Beat well. Pour into prepared pans. Bake 1 hour and 15 minutes or until toothpick comes out clean. - 33.5342

Festive Pound Cake With Fruit Compote

GETTING READY 1) Preheat oven hot to 350°F. MAKING 2) Take 10-inch angel food (tube cake) pan and grease generously with shortening. 3) Lightly dust with flour. 4) In a large bowl mix 2 1/2 cups sugar and butter. Beat until light and fluffy. 5) Stir in... - 48.0014

Simple Pound Cake

Position rack in center of oven and preheat to 350°F. Generously butter 12 cup angle food cake pan. Dust pan with flour; tap out excess. Sift flour and salt into medium bowl. Using electric mixer, beat butter in large bowl until fluffy. Gradually add... - 37.2952

Poppy Seed Pound Cake Muffins

GETTING READY 1) Preheat the oven to 400°F. 2) Spray muffin cups with cooking spray. MAKING 3) In a large bowl, add in margarine and sugar and whip it up with an electric beater to get a creamy mixture. 4) Continue whipping as you add in the eggs, one by... - 41.7156

Perfect Holiday Pound Cake With Sugar Glaze Topping

If you are looking for an irresistible, fail proof cake recipe that is just right for any occasion, this is it. Betty whomps up a gorgeous looking delicious pound cake and further sizzles it with a sugar glaze topping. Stream the video recipe to get making... - 95.7855

Ricotta Pound Cake With Berry Topping

If you are getting bored of the same old pound cake recipe, try this Ricotta Pound Cake with Berry Topping. The ricotta gives moisture and a nice texture to this cake and the berries on top add some tartness to it. All in all this is a perfect dessert for... -

Marbled Pound Cake- Part 1, Baking

This is part 3 of a 3 part video series. This video shows how to finish the cake. Watch part 1 and 2 for the rest of the recipe. - 105.623

Cinnamon-nut Pound Cake

Combine cake mix, sour cream, oil and sugar; beat in eggs, one ax a time, beating well after each addition. Beat for at least 5 minutes. Mix pecans, cinnamon and brown sugar. Place 1/2 of nut mixture in well-buttered and floured bundt pan; add... - 41.9572

Toffee Pound Cake

Heat oven to 350°F. Grease and flour 12-cup fluted tube or 10-inch tube pan, In large bowl, blend all cake ingredients except brickie chips at low speed until moistened. Beat 3 minutes at medium speed. By hand, stir in brickie chips. Pour into prepared... - 41.0489

Grandma's Chuckwagon Round Up

Combine flour, baking powder, salt and chili powder in mixing bowl. Combine milk, oil and egg. Add to dry ingredients all at once stirring until well mixed. Spread on bottom and sides of greased 9-inch pie pan. Reserve 2 frankfurters; cut remainder in... - 38.0456

Beef Burger Stack Ups

Individual Beefburger Stack-Ups is a filling dish that is a meal in itself! This delicious dish can be served for an informal weekend lunch at home. I am sure you will love this Individual Beefburger Stack-Ups recipe. - 42.4077

Individual Beef Burger Stack Ups

In a bowl combine eggs, milk, the 1 teaspoon salt, Worcestershire sauce, and pepper. Add ground beef; mix well. Form mixture into 12 patties. Place one beef patty in each of 6 individual casserole dishes. Stir dry instant potatoes into 1 cup boiling... - 39.0031

Beef Burger Stack Ups

Combine eggs, milk, 1 teaspoon salt, Worcestershire sauce, and pepper. Add beef and mix well. Form into 12 patties. Place one patty in each of 6 individual casserole dishes. Stir mashed potatoes into boiling water. Add sour cream, green onion, pimiento, and... - 45.5667

A Very Good Pound Cake

Cream butter, sugar, eggs and flavorings well. Stir in flour and cream alternately; mix well. Pour into prepared 10-inch tube pan. Place in cold oven and bake at 350° for 60 to 70 minutes. Check with toothpick at 60 minutes. This cake keeps well in sealed... - 32.1168

Wonderful Pound Cake

Preheat oven to 325°. Spray a 9-inch bundt pan or an equivalent size pan with a nonfat cooking spray, coat with unsalted margarine, or use a nonstick pan. In a large bowl, with an electric mixer set on low to medium, cream the margarine until fluffy. Mix... - 38.2105

Sour Cream And Lemon Pound Cake

Preheat oven to 325°F. Grease 16 cup tube pan. Dust pan with cake flour; tap out excess flour. Sift flour, baking soda and salt into medium bowl. Using electric mixer, beat butter in large bowl at medium speed until fluffy. Gradually add sugar and beat 5... - 40.6455

Coconut Pound Cake

Reserve 1/2 cup coconut (or Icing; combine remain- ing coconut, shortening, sugar and eggs. Mix well. Sift flour, salt, soda and baking powder together; add to coconut mixture alternately with buttermilk and flavoring. Pour into greased and floured tube... - 39.7605

Lemon Pound Cake

"Preheat oven to 325 degrees. Combine butter and shortening in large bowl; beat until creamy. Add sugar gradually, beating constantly until fluffy. Add eggs, one at a time, beating well after each addition. Stir in salt and flavorings. Add flour alternately... - 44.0082

Old Fashioned Pound Cake

GETTING READY 1.Start by preheating the oven to 325F degrees MAKING 2.In a bowl, cream butter, work in flour until mixture is mealy. 3.Beat egg yolks, vanilla and half the sugar until thick and lemon colored; beat thoroughly into first mixture. 4.Beat egg... - 37.6019

Orange Spice Pound Cake

Coat bottom of a 9- x 5- x 3-inch loafpan with cooking spray,dust with 2 teaspoons flour, and set aside. Combine cake flour and next 7 ingredients; stir well, and set aside. Cream margarine; gradually add brown sugar, beating well at medium speed of an... - 40.7393

Pound Cake Tiers

1. Grease and line tiered cake pans with wax paper; grease paper and then dust with flour, tapping out excess. 2. Prepare 2 packages pound cake mix with 4 eggs, liquid called for on label, and 1 tablespoon apricot brandy, following label directions. 3. Pour... - 33.2202

Chocolate Pound Cake

Chocolate Pound Cake is a wonderful and yummy dish that can be prepred in a jiffy. I sere this as a surprise for my kids after school on odd days. You should see the greed in their eyes the minute they see the Chocolate Pound Cake! Try it! - 33.5607

Pound Cake

Spray a 7 3/8 x 3 3/8 x 2 1/4-inch loaf pan with nonstick cooking spray; set aside. Onto sheet of wax paper or a paper plate sift together flour and baking powder; set aside. Preheat oven to 350°F. In mixing bowl, using electric mixer, cream margarine;... - 30.3198

Apricot-almond Marble Pound Cake

To Make Cake: Preheat oven to 350°F. Place apricots in a medium microwavesafe bowl. Pour brandy over, cover, and microwave on high (100%) for 2 to 4 minutes, or until apricots are soft. Uncover and cool slightly. In a large mixing bowl with electric mixer,... - 43.1219

Vanilla Pound Cake

This basic Pound Cake is a great treat to liven up any occasion. Pretty much good to go with tea or coffee, this Pound Cake is way easy to make. - 35.4294

Marbled Pound Cake- Part 2, Preparing Batter

This is part 2 of a 3 part video series. This video shows how to prepare the batter. Watch part 1 am 3 for other details of this recipe. - 102.971

Marbled Pound Cake- Part 1, Preparation

This is part 1 of a 3 part video series. This video shows how to go about starting a marbled found cake. Watch part 2 and 3 to see how it comes along. - 102.423

Sour Cream Pound Cake

1. Preheat the oven to 325°F and butter and flour a 10-inch tube pan. Onto a piece of wax paper, sift the flour, baking soda, and salt. 2. In a large bowl, with an electric mixer on high, cream the butter with the sugar until light yellow. Add the egg yolks,... - 35.2788

Wonderful Pound Cake

Stir the shortening to soften. Gradually add sugar, and cream together until light and fluffy.(Beat about 3 minutes on medium speed of mixer.) Add lemon peel and juice. Add milk, and mix enough to break up creamed mixture. Sift together flour, salt, and... - 40.5096

Pound Cake Baba

MAKING 1) Follow the instructions on package to bake pound cake. 2) In the meantime, in a small saucepan, mix together rest of the ingredients. 3) Allow the mixture to come to a boil and then reduce heat. 4) Simmer the syrup for about 10 minutes and let... - 38.0005

Original Pound Cake

GETTING READY 1) Preheat the oven to 325 degrees. MAKING 2) In a bowl, cream butter and sugar. 3) Gradually add eggs, beating well after each addition. 4) Slowly add the sifted flour. 5) To this, add salt, lemon juice and lemon rind. 6) Into a greased and... - 43.4243

Sherry Soaked Pound Cake

Preheat oven to 350 degrees. In a small mixing bowl, cream softened butter with a whisk until it reaches the consistency of a heavy, thick mayonnaise. Place bowl over a bowl of ice water to prevent it from softening further and set aside. In an electric... - 37.3778

Sour Cream Pound Cake

GETTING READY 1) Preheat the oven to 300 degrees. MAKING 2) In a bowl, cream butter, shortening and sugar until smooth and fluffy. 3) Gradually add eggs, beating well after each addition. 4) In another bowl, sift together the dry ingredients. 5) To the... - 47.8698

Rum Pound Cake

GETTING READY 1) Preheat oven to 350°F / 180°C before baking. MAKING 2) Beat egg whites till they reach a soft peak stage and slowly mix in 1 cup (250 ml) sugar to form a stiff meringue. 3) Mix butter with the remaining sugar, creaming well. 4) Beat in one... - 42.6804

Brown Sugar Pound Cake

GETTING READY 1) Preheat the oven to 325 degrees. MAKING 2) In a bowl, cream butter along with white and brown sugar. 3) Gradually add egg yolks, beating well after each addition. 4) To this, add the dry ingredients, alternately with milk. 5) With 1... - 47.8653

Million Dollar Pound Cake

1. Preheat oven to 325°F. 2. Cream sugar and margarine together. 3. Add egg substitute a small amount at a time, beating well after each addition. 4. Continue beating until batter is very light and fluffy. 5. Add lemon extract, vanilla, butter flavoring,... - 41.6578

Spiced Buttermilk Pound Cake

GETTING READY 1. Grease and flour a 10-inch tube pan 2. Preheat the oven to 350° MAKING 3. In a large bowl, beat the butter till soft and creamy and then gradually add in the sugar while beating well. Then beat in the eggs one at a time while mixing well... - 46.2892

Apple Cider Pound Cake

GETTING READY 1. Start by preheating the oven to 325° F MAKING 2. First, cream the butter and shortening, and gradually add sugar, beat till light and fluffy 3. Add eggs, one at a time, beating after each addition 4. Combine flour, baking powder, salt,... - 47.4494

Brown Sugar Pound Cake

GETTING READY 1) Preheat the oven to 325°F. 2) Lightly coat the bottom and sides of 10 inch tube pan with butter and dust with flour. MAKING 3) In a bowl, sift together flour, baking powder, and salt. 4) In another bowl, beat together butter and vegetable... - 46.6842

Simple Walnut Pound Cake

GETTING READY 1) Pre-heat the oven to 350°. 2) Take a baking pan; butter and scatter flour over it. Keep it aside. MAKING 3) Into a blender, add in the butter, almond paste, brown sugar and allspice. Cream until light and fluffy. Add the egg yolks and blend... - 45.7712

Blueberry Yogurt Pound Cake

In large bowl, cream butter until fluffy; beat in sugar until light and fluffy, 5 to 8 minutes. Beat in eggs, one at a time. In separate bowl, stir together flour, baking soda and salt; mix in berries. Stir together yogurt, orange juice and rind. Alternately... - 44.2416

Pound Cake Layers

1. Grease tiered cake pans; line with waxed paper; grease paper and then dust with flour, tapping out excess. (An extra step, but very helpful to ensure smooth sides on larger cake layers.) 2. Prepare 2 packages pound-cake mix with 4 eggs, liquid called for... - 31.2552

Pound Cake Layers

GETTINGING READY 1) Preheat the oven to 325°F. 2) Lightly grease tiered cake pans and line with wax paper; grease paper. 3) Dust the pans with flour. Brandy Apricot Glaze 4) In a saucepan place the apricot preserves and heat until very warm. 5) Mix in... - 39.9639

Sesame Honey Pound Cake

GETTING READY 1) Preheat oven to 325°. 2) In your food processor use the METAL BLADE setting. 3) In the work bowl, add flour, milk powder, baking powder, baking soda, salt, lemon peel and 1/3 cup sesame seeds. Pulse on/off to mix. 4) Transfer the mixture... - 48.6262

Hot Fruit With Pound Cake

Drain fruit; reserve 1/2 cup syrup. Cut up any large pieces of fruit. In heavy skillet or foil pan, combine fruit, reserved syrup, wine, butter and ginger; place skillet on grill. Heat fruit mixture, on covered grill, over medium-hot briquets 15 to 20... - 29.2031

Grilled Pound Cakes And French Pressed Coffee

Robin and Elizabeth today show you an awesome grilled cake recipe which is ideal to be served along with French pressed coffee, also prepared in the video. So all who love their evening coffee and love to make it grand with quick sweet preparations this is a... - 122.202

Pound Cake

I made this Pound Cake last weekend when I had some guests-visit; believe me, it was dead simple and was a great hit too. Try this Pound Cake for once, I bet, you will love it! - 41.1206

Spiced Pound Cake

1. Have all the ingredients at room temperature. Soften the butter and add the nutmeg and salt. Beat four minutes by electric beater or eight minutes by hand. 2 Gradually blend in the sugar until fluffy, beating two minutes by electric beater or eight minutes... - 30.9687

Breton Chocolate Pound Cake

1. Combine chocolate and water in a small saucepan. Heat, stirring constantly, until chocolate melts; cool until lukewarm. 2. Sift flour, sugar and salt into large bowl of electric mixer; cut in butter or margarine with a pastry blender to make a crumbly... - 36.3767

Mrs. Willoughby's Rose Geranium Pound Cake

Arrange geranium leaves, dull side up, in bottom of a greased and floured 10-inch tube pan; set aside. Cream butter; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition. Combine flour, salt, and soda; add to creamed... - 32.7993

Vegan Herb Pound Cake

Since I just proclaimed summer the best time to use your slow cooker I thought I better get some new recipes up for you to try! I will have more not-so-quick bread recipes coming in the next few months. I have added detailed instructions to help you through... - 38.7023

Viennese Pound Cake

GETTING READY 1 Place a rack in the center of the oven and heat to 350 degrees farenheit. 2 Using a cylinder-shaped pastry brush, butter the inside of an 8-inch Gugelhupf pan. Coat with flour and tap out the excess. MAKING 3 In the bowl of a... - 36.5984

Pound Cake

GETTING READY 1. Take a 7-inch round cake pan, grease and line with waxed paper. 2. Pre-heat oven to 325 degree Fahrenheit. MAKING 3. In a large bowl, beat the butter until soft, add the sugar, and cream until light and fluffy. 4. Add the eggs, one at a... - 44.519

Dairy Free Almond Pound Cake

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a large bowl, mix the sugar, almond paste and margarine together. 3) With an electric mixer, blend until the mixture is fluffy and light. 4) Then gradually beat in the eggs, blend well. 5) Combine the... - 40.0274

Pound Cake

GETTING READY 1. Preheat the oven at 350 degrees. 2. Sift together the flour and baking powder and keep aside. MAKING 3. In a bowl combine sugar and softened butter such that it gets fluffy. 4. Include eggs, then add vanilla and mix well. 5. Add the sifted... - 44.3944

Old Fashion Butter Pound Cake

GETTING READY 1) Preheat oven to 350 degree. MAKING 2) Cream sugar with butter until smooth and then beat in eggs and vanilla. 3) Sift flour with baking powder, salt, and baking soda. 4) Blend lime juice with milk. 5) Mix in flour and alternate with 1/3... - 48.3418

Healthy Pound Cake

GETTING READY 1) Pre-heat the oven by setting it to a moderate temperature. MAKING 2) Take a pan and cream butter into it. 3) Add the sugar gradually by beating it in. 4) Beat the yolks of eggs along with the flavoring until the color becomes pale yellow. 5)... - 43.2564

Pound Cake

GETTING READY 1) Preheat the oven to 312 degrees. MAKING 2) In a bowl, cream shortening and sugar well. 3) Gradually add the sifted dry ingredients, alternately with eggs. 4) To this, add lemon juice, vanilla, butter flavoring and salt. Mix well. 5) Into a... - 45.524

Chocolate Pound Cake

Pound cakes are best left overnight before slicing and well-wrapped will keep up to a week. Dissolve the sugar with the water in a heavy saucepan, stirring constantly over a medium heat. Bring to the boil and cook the syrup to 102°C/215°F, or until the... - 48.4929

Jeweled Pound Cake

GETTING READY 1. Pre-heat oven at 325°. MAKING 2. Cut fruits. 3. Grease three 9 1/4x5 1/4 X2 ¾" loaf pans. 4. In each loaf pan, take 2 tblsp. syrup and sprinkle chopped fruits over it. 5. To prepare cake batter, in a bowl, take butter and beat it... - 48.7111

Pineapple Pound Cake

MAKING 1) Into a large mixing bowl, turn the cake mix, pineapple juice and eggs and beat well with an electric mixer set on low. 2) Combine together the drained pineapple tidbits and the flour in a small bowl. Toss the pineapple well in the flour so that the... - 39.4017

Pound Cake

GETTING READY 1. Grease a 2-quart cake tin or mold with the butter and dust it with flour. Keep aside. 2. In a slow-cooker or crock pot, place a metal stand or rack. MAKING 3. In a large bowl, combine the cake mix, eggs and water. 4. Beat with a wire whisk... - 39.919

Low Fat Pound Cake

GETTING READY 1. Preheat oven to 300° F. 2. Take a 10 x 5-inch loaf pan and grease with oil. Line the pan with waxed paper, grease the paper lightly with oil and keep aside until required. MAKING 3. Sift cake flour with baking powder and salt. 4. Beat... - 46.3789

Spiced Pound Cake

1. Have all the ingredients at room temperature. Soften the butter and add the nutmeg and salt. Beat four minutes by electric beater or eight minutes by hand. 2. Gradually blend in the sugar until fluffy, beating two minutes by electric beater or eight... - 36.7146

Ruth Dove's Coconut Pound Cake

GETTING READY 1) Preheat the oven to 325°F. 2) Lightly grease two 9X5X3-inch loaf pan and dust with flour. MAKING 3) Ina a bowl, beat the egg whites until soft peak and doubled in volume. 4) Add in 1/4 cup sugar, 1 tablespoon at a time, stirring... - 38.0449

Georgia Peach Pound Cake

GETTING READY 1. Prepare by preheating the oven to 350°F. 2. Grease a 10-inch cake tin with butter and dust it with flour. MAKING 3. In a bowl, sift together flour, salt, and baking soda and set aside. 4. In a large basin, beat butter and sugar using an... - 48.5134

Pound Cake

1. Prepare a 9 1/2 x 5 1/4 x 2 3/4-in. loaf pan or a star-shape (about 1 1/2-qt.) mold. 2. Sift together flour, baking powder, salt and mace. 3. Set aside. 4. Cream together butter, grated lemon peel, vanilla extract, and almond extract until butter is... - 45.1975

Pound Cake

GETTING READY 1. Preheat the oven to 300° F 2. Line a loaf tin or a cake pan with grease proof paper. MAKING 3. Into a large bowl, sift the flour twice. 4. Measure and keep aside. 5. In a large mixing bowl, add butter. 6. Using an electric beater or a... - 39.9219

Pound Cake

GETTING READY 1. Preheat the oven at 325°F. 2. Grease a loaf pan. MAKING 3. In a bowl, cream butter and sugar thoroughly. 4. Upon mixing, add eggs, one at a time. 5. Use an electric mixture to beat the mixture properly for about 2 1/2 minutes. 6. Further,... - 47.1412

Chocolate Pound Cake

GETTING READY 1. Start by preheating the oven to 300° F MAKING 2. First, cream shortening, and then gradually add sugar, keep beating until mixture is light and fluffy 3. Now add eggs, one at a time, also keep beating after each addition 4. Then combine... - 46.2712

Deluxe Pound Cake

GETTING READY 1) Preheat the oven to 325 degrees. MAKING 2) In a bowl, cream together oleo, shortening and sugar. 3) Gradually add eggs, beating well after each addition. 4) Then add the extracts. 5) Sift together the dry ingredients. 6) To the creamy mix,... - 49.2856

Lemon Pound Cake

GETTING READY 1) Preheat the oven to the desired temperature. MAKING 2) Mix shortening and sugar and make a smooth cream by whipping. 3) Whisk in eggs, one at a time. 4) Now add lemon extract, vanilla, wine, and salt. 5) Sieve flour and add simultaneously... - 50.2636

Orange Cardamom Pound Cake

GETTING READY 1) Line and grease a 9 x 5 inch loaf tin with wax paper 2) Preheat oven to 325 °F MAKING 3) Cream the sugar and butter into a large bow 4) Add the egg yolks, and beat well 5) Add the orange juice concentrate, rind and vanilla 6) Stir in the... - 43.8687

Best Buttermilk Pound Cake

GETTING READY 1. Pre-heat oven to 350°F. MAKING 2. In the bowl of a mixer, cream butter and shortening; slowly add sugar, beating until light and fluffy. 3. Break in eggs, one at a time, beating well after each addition. 4. In a bowl, mix flour and soda;... - 44.7026

Pound Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly grease a 9-inch tube pan and dust with flour. MAKING 3) In a bowl, sift flour, baking powder, and salt, set aside. 4) In large bowl of mixer, place together butter or margarine, sugar and eggs. 5) Beat... - 45.054

Yogurt Pound Cake

GETTING READY 1. Start by preheating the oven to 350° F MAKING 2. First, cream the butter, then gradually add sugar, beat till mixture is light and fluffy 3. Also add eggs, one at a time, beat after each addition, later combine flour, soda, and salt, and... - 47.3233

Bourbon Peach Pound Cake

MAKING 1) Into a bowl, cream the butter and 1 cup of sugar till light and fluffy 2) Add the yolks one at a time and beat well after each addition 3) Add in the flour, alternatively with bourbon beating to get a smooth batter 4) Into a another bowl, beat the... - 43.8263

Chocolate Pound Cake

GETTING READY 1. Take a tube pan and grease the bottom but not the sides. 2. Pre-heat oven to 325 degree Fahreneit. MAKING 3. In a bowl, sift together the flour, cocoa, salt, and baking powder. 4. In another mixing bowl, cream the butter and shortening. 5.... - 48.5617

Orange Pound Cake

GETTING READY 1) Preheat oven to temperature of 350 degrees. 2) Use cooking spray to coat the bottom of a 9x5-inch loaf pan. Dust it with flour and set aside. MAKING 3) In a large bowl, combine together the sugar, flour and baking powder. 4) Add the oil and... - 41.2238

Coconut Cream Pound Cake

GETTING READY 1. Start by preheating the oven to 350° F MAKING 2. First, cream the butter and shortening, then add sugar to it, beat till light and fluffy 3. Add eggs to the mixture one at a time, make sure to keep beating after each additions 4. Combine... - 44.9911

Lemon Butter Pound Cake

Sift together flour and baking powder 3 times. Add lemon rind and nutmeg to butter, and work witli a spoon until fluffy and creamy. Gradually add 1 3/4 c of the sugar while continuing to beat with a spoon until light. Beat egg yolks very thoroughly witli a... - 37.8712

Orange Pound Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Brush a 9 x 4 x 2 1/2-inch loaf pan with butter. Line the bottom with a parchment or waxed paper and butter the paper. Lightly dust the pan with flour, shake out the excess flour. MAKING 3) In a mixing bowl,... - 47.8108

Pound Cake

GETTING READY 1. Let the oven heat to 325°F (170°C/Gas 3) and grease and line a 23 cm (9 in) round tin. 2. Combine together the flour and baking powder. MAKING 3. In a separate bowl, cream the butter and sugar together until light and fluffy. 4. Put in the... - 48.654

Rich Marble Pound Cake With Chocolate Glaze

1. Position a rack in the center of the oven and preheat the oven to 325°F. Grease the inside of a 10-inch Bundt pan. Dust the pan with flour. 2. Sift together the flour, baking powder, and salt into a medium bowl. Set aside. 3. In a medium bowl, whisk... - 43.6258

Sweet Potato Hazelnut Pound Cake

GETTING READY 1. To make the sweet potato puree for the cake, roast the potatoes in an oven at 350°F for 50 to 60 minutes until soft. 2. When tender, peel the potatoes and place them in a strainer set over a bowl. 3. Allow the potatoes to drain overnight. 4.... - 47.6974

Chocolate Pound Cake

GETTING READY 1. Grease a 10-inch fluted cake tin with oil or butter and dust it with flour. 2. Preheat the oven to 300°F. MAKING 3. In a medium bowl, sift together flour and baking powder. Keep aside. 4. Over a double boiler of simmering water, melt... - 48.6408

Pumpkin Pound Cake

GETTING READY 1. Preheat oven to 350° Fahrenheit. 2. In a medium bowl, using a sieve, sift flour with salt, soda and spices. 3. In a large mixing bowl, mix together sugars, Crisco, and eggs. 4. Using an electric mixer, beat on medium speed for 2 minutes. 5.... - 48.5063

Perfect Tea-time Pound Cake

A perfect pound cake can make your tea time most exciting to enjoy with your friends or family members. Many of you must have tried this in various occasion, but could not be successful. However, this time with the secret tips of top chef, you are going to be... - 151.086

Pineapple Pound Cake

MAKING 1. Place the pudding mix in a large bowl; add the milk and almond extract. 2. Whisk the mixture for 2 minutes. 3. Let the mixture stand for 5 minutes in order to get thickened. 4. Place the pineapple in a strainer and press with the back of a spoon to... - 43.2382

Chocolate Tunnel Pound Cake

GETTING READY 1) Preheat the oven to 350°F. Grease a 10" tube pan. MAKING 2) In a bowl, sift together flour, baking powder and salt. Mix well. 3) In another bowl, whip together sugar, oil and almond extract. 4) Add in the eggs, one at a time and beating... - 47.005

Pound Cake

Spray a 7 3/8 x 3 5/8 x 2 1/4-inch loaf pan with nonstick cooking spray; set aside. Onto sheet of wax paper or a paper plate sift together flour and baking powder; set aside. Preheat oven to 350°F. In mixing bowl, using electric mixer, cream margarine;... - 28.9627

Pound Cake Ring

GETTING READY 1 Preheat the oven to 325°F. 2 Generously grease a 12-cup tube pan, and dust with flour. MAKING 3 On a waxed paper, mix flour with baking powder and salt. 4 Set aside. 5 In large bowl of electric mixer, add butter, sugar, eggs... - 41.3834

Orange Pound Cake With Fresh Orange Syrup

Beat butter at medium speed with an electric mixer about 2 minutes or until creamy. Gradually add sugar, beating 5 to 7 minutes. Add eggs, 1 at a time, beating just until yellow disappears. Combine flour, baking soda, and salt; add to butter mixture... - 44.2248

Coconut Pound Cake

MAKING 1) In a bowl, beat the margarine with sugar, until fluffy. 2) Beat in 4 eggs, 1 egg at a time, beating well after each egg has been added. 3) Beat in the remaining eggs, 1 at a time and adding flour and salt after each egg has been added. 4) Starting... - 42.3053

Breton Chocolate Pound Cake

GETTING READY 1) Preheat the oven to 300°F. 2) Lightly grease 8-cup fancy tube pan and dust with dry cocoa powder. MAKING 3) In a saucepan, place together chocolate and water. 4) Gently heat, stirring constantly, until chocolate melts. 5) Allow to cool the... - 44.3889

Cranberry Orange Pound Cake

In a mixing bowl, cream butter. Gradually beat in sugar until light and fluffy, about 5-7 minutes. Add eggs, one at a time, beating well after each addition. Stir in vanilla and orange peel. Combine flour, baking powder and salt; add to the creamed mixture... - 43.9074

Cranberry Cream Cheese Pound Cake

GETTING READY 1) Preheat the oven to 325 Deg F. MAKING 2)In 1 tbsp flour, toss the cranbrerries and keep aside. 3) With a medium speed electric mixer, beat butter and cream for 1 to 2 min ; add eggs and beat until the yolks... - 45.6192

Cream Cheese Pound Cake

In a large mixing bowl, cream butter and cream cheese. Gradually add sugar, beating until light and fluffy, about 5-7 minutes. Add eggs, one at a time, beating well after each addition. Gradually add flour; beat just until blended. Stir in vanilla. Pour into... - 31.7283

Easy Lemon Pound Cake Loaf

If you love the sour citrusy flavor of lemon, this cake loaf recipe is meant for you. This zingy lemon loaf recipe uses freshly squeezed lemon juice, lemon zest, and sour cream. The loaf is lightly drizzled with a lemon glaze. It makes a wonderful summer loaf... - 132.494

Chocolate Pound Cake With Chocolate Chip Glaze

GETTING READY 1. Preheat oven to 325°. 2. Grease and flour a 10-inch tube pan or a 8-inch Bundt pan. 3. Sift together flour, cocoa and salt. MAKING 4. In a bowl add butter and vegetable shortening. Beat for 1 to 2 minutes using an electric mixer at medium... - 48.373

Cream Cheese Pound Cake With Fresh Strawberry Sauce

GETTING READY 1. Preheat the oven to 325°F. 2. Grease a 10-inch fluted cake pan with butter and dust it with flour. MAKING 3. In a large bowl cream butter and cream cheese using a wire whisk or electric beater. 4. Beat in the sugar and lemon peel. 5.... - 44.7745

Rich Pound Fruit Cake

This festive cake bejeweled with cherries, nuts and raisins, is a great addition to your holiday celebrations and a great alternative to the traditional fruit cake. It's very quick and easy to make and is absolutely delicious. It definitely makes a great... -

Unique Pound Cake French Toast

Bored of the regular French toast? Give your Sunday breakfast a delicious kick with this lip-smacking recipe. It's so delicious and simple that it will surely tickle your tongue. Just replace the regular loaf of bread with slices of yummy pound cake and... - 94.5855

Seven Up Cake

Mix together and bake in 3 cake pans (2 will not hold this) at 350°. Make icing now and let cool while cake is cooking. - 24.2553

Vietnamese Bamboo Shoots And Chicken Noodle Soup - Part 7 - Boiling

With the ingredients all in place, it is time for Part 7 of the series where you just need to boil the mixture. This needs to be done well so watch carefully! - 114.323

Pineapple Right Side Up Cakes

GETTING READY 1. Preheat oven to 350°F. 2. Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups and set aside. 3. In a mixing bowl stir in buttermilk and vanilla and mix well; set aside. 4. In separate bowl mix together flour and baking... - 48.2887

What Goes Up Must Come Down Chocolate Torte Cakes

1. Preheat oven to 375°. Line 6 Texas-size (3 1/2 x 1 3/4 inches) or jumbo muffin-pan cups with paper liners. 2. Make cakes: In small saucepan, stir together brown sugar, cocoa powder, and 2 tablespoons boiling water, until smooth. Add chopped chocolate and... - 40.8461

Little Baked Alaska

Little Baked Alaskas is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Little Baked Alaskas dish; I bet you will have a huge fan following for this. - 34.7613

Peach Melba Cake Squares

Who could even think peaches and raspberries can whipe up such a wonderfil combination until they have tasted this Peach Melba Cake Squares! I call it a truly wonderful piece of cake with frozen red raspberries and peach halves in it and made even better with... - 36.3368

Dressed Up Gingerbread

Prepare gingerbread as directed on package. Pour into (8 x 8-inch) baking dish. Microwave 5 to 7 minutes on '8', or until top is slightly firm to touch. Cool slightly. Serve warm topped with whipped cream or ice cream. Sprinkle with crushed candy. For ovens... - 24.8945

Currant Roll-ups

Currant roll ups can be served as light dessert with ice cream or whipped cream, if you wish to be little innovative. Like jelly rolls these rolls to make a good snack. Enjoy making them and eating them. - 48.1609

Pancake Roll Ups

GETTING READY 1) Preheat the oven to 350°F before baking. MAKING 2) Combine together flour and salt and beat in milk until smooth. 3) Add in eggs whipping thoroughly to form a batter. 4) Take a 6-inch frying pan; heat about 1 teaspoon of fat in it and pour... - 44.2987

Whole Wheat Ginger Cake

GETTING READY 1) Preheat a cool oven to 150°C,300°F/Gas 2. 2) Use a large 30x25 cm (12 x 1 0 in) roasting tin to grease and to line the base with greaseproof paper. MAKING 3) In a large saucepan, combine milk and sugar. 4) Place over low heat and keep... - 45.9134

Bananas With Pound Cakce & Chocolate Sauce

1. To prepare chocolate sauce, in a small pan, combine brown sugar, cocoa, cornstarch, and coffee powder. Add water and corn syrup; stir until smooth. Cook over medium-high heat, stirring until mixture boils and thickens slightly, about 4 minutes. (At this... - 31.9393

Good Luck Roll Ups

GETTING READY 1) Pre heat the oven by setting it to 325° F MAKING 2) Take a bowl and add margarine and sugar, creaming them well until fluffy and light. 3) Add the eggs along with orange rind and blend thoroughly. 4) Add salt and flour mixing properly. 5)... - 42.3618

Turkey Broccoli Roll Ups

Arrange broccoli spears in single layer in large, shallow microwavable dish. Add 1 tablespoon water. Cover dish tightly with plastic wrap; vent. Microwave at HIGH 6 to 7 minutes or just until broccoli is crisp-tender, rearranging spears after 4... - 39.154

Halibut Roll Ups

GETTING READY 1. Preheat oven to 350*F. 2. Place fish fillets in a glass baking dish. 3. Season it with salt. 4. Allow it to stand for at least 10 minutes. MAKING 5. Place a skillet over heat. 6. Sauté bacon, mushrooms, celery, and onion until the... - 47.1929

Fiesta Chicken Roll Ups

GETTING READY 1) Spread chili powder and pepper to one side each, on both the chicken pieces. 2) Sprinkle shredded cheese and chopped green chili peppers on the chicken pieces. 3) Roll up the pieces tightly and secure with wooden toothpicks. 4) Now, roll... - 44.2712

Spicy Fajita Roll Ups

1 In a shallow container large enough to hold the steak, combine the vinegar and honey, stirring until well blended. Blend in the oil, garlic, chili powder, cumin and red pepper flakes. 2 Add the flank steak to the marinade and turn to coat completely. Set... - 39.2155

Haddock Roll Ups

Thaw haddock fillets, if frozen. Place fillets in 8 x 8 x 2-inch baking dish. Sprinkle with the basil and salt. In small bowl combine onion and water. Cover and cook at HIGH for 1 1/2 minutes till tender. Sprinkle over fish fillets. Pour spaghetti sauce over... - 39.2283

Reuben Roll-ups

Spread each tortilla with about 1 1/2 tablespoons mustard. Layer corned beef, cheese and sauerkraut on tortillas, dividing evenly. Roll up tortillas jelly-roll style. Secure with toothpicks. Place tortillas on oiled grid. Grill over medium-low coals about 10... - 27.1813

Good Luck Roll-ups

Good Luck Roll-Ups are cookies with a twist. They are rolled up. Since they are named good luck why not serve them on New Years. A New Year roll up cookie for all your guests. - 47.0411

Sonoma Butter Ups

GETTING READY 1. Combine the chopped walnuts, sugar and cinnamon in a bowl and keep aside. 2. Preheat the oven to 420 degree F MAKING 3. Separate the biscuits and arrange them in a single layer in an 8-inch cake pan. 4. Use a pastry brush to brush the... - 40.2803

Chicken Liver And Bacon Roll Ups

GETTING READY 1) Take the chicken livers to lightly dip in mustard sauce. 2) Slice the bacon in halves and wrap the chicken livers with these bacon halves. Use a toothpick to secure the edge. 3) In a plate, spread crumbs and roll the wraps in crumbs to coat... - 35.9154

Weight Watchers' Mix Ups

MAKING 1 In a cup,drain the syrup from the peaches. 2 Measure out 1 tablespoonful and blend into the cottage cheese and parsley in a small bowl. 3 Spread the bread with salad dressing, then spread each of the 6 slices with about 1/3 cup cheese mixture. 4 Top... - 38.1175

Smothered Steak Roll Ups

GETTING READY 1) Slice the steak into six 8x4 inch pieces . 2) Pound with steak with a meat hammer or edge of a heavy saucer. MAKING 3) Place 1/4 cup stuffing in the center of each steak piece. 4) Roll up the steak, tuck in ends and secure the rolls with... - 37.4731

Chicken And Prosciutto Roll Ups

For sauce, in a small bowl combine wine and the snipped fresh or dried thyme. Set aside. Place each chicken piece between two pieces of plastic wrap. Pound lightly with the flat side of a meat mallet until about 1/8 inch thick. Remove plastic wrap. For each... - 40.7262

Rice Stuffed Roll Ups

MAKING 1) In a nonstick skillet put chopped onion, green pepper, and 2 tablespoons water. 2) Sauté vegetables till they are tender. 3) In another bowl mix cooked vegetables with rice and oregano. 4) Put 2 tablespoons of the rice mixture on the center of each... - 44.8155

Apple Pecan Chicken Roll Ups

GETTING READY 1 Preheat the oven to 400°F. MAKING 2 In a small saucepan, bring apple juice to a boil. 3 Add in the rice. 4 Cover and lower the heat. 5 Simmer for 8 to 10 minutes or until the liquid is absorbed. 6 Stir in the apple, pecans and... - 41.4219

Ham Roll Ups With Broccoli

GETTING READY 1.Cook broccoli and once done strain and cover. MAKING 2.Take a 1 quart glass measuring pitcher, put it In the microwave oven and heat butter in it fo r a minute at High. 3.Put flour and stir well. 4.Put horseradish in the pitcher. 5.Slowly,... - 46.1441

Alla Tamen Fillet Of Sole Roll Ups

GETTING READY 1) Preheat oven to 350 degrees. 2) Wash the sole fillets in cold water. 3) In a blender, add peanuts, garlic, ginger, salad oil, lemon juice and 1 teaspoon of sesame oil and blend to a fine paste. 4) Divide the paste into four portions,... - 43.3149

Beef Roll-ups

Pound beef until at least 1/4 inch thick; sprinkle with pepper. Cut beef into 6 pieces. Spread each piece with 1 teaspoon mustard; sprinkle with onion. Divide carrots and celery among beef pieces. Roll up; secure with wooden picks or tie with string. Cook... - 42.0352

Beef Roll Ups

GETTING READY 1. Cut 6 pieces of meat with each piece measuring 8X4 inch. 2. Follow package directions to prepare the stuffing. MAKING 3. Spoon ¼ cup of stuffing onto to the center of each meat piece. 4. Start rolling up the meat piece from the narrow end... - 38.1366

Fish Roll Ups With Shrimp Sauce

GETTING READY 1. Preheat the oven to 350°F. 2. Thaw frozen fish. 3. Divide the fillet into serving size portions. 4. Season fillets with ¾ teaspoon of salt. MAKING 5. In a skillet, take 2 tablespoon butter or margarine and sauté celery and onion until... - 45.4218

Broiled Fish Roll Ups

GETTING READY 1. Preheat broiler. MAKING 2. In a saucepan combine onion, celery and water, bring to a boil, cover and simmer until vegetables are tender. 3. Mix bread crumbs, salt, pepper, spinach and thyme well, adding liquid to moisten if necessary. 4.... - 46.8973

Canadian Bacon Stack Ups

GETTING READY 1) Preheat the oven to 350° F. 2) Slice the bacon into 12 pieces. MAKING 3) In a bowl, combine the cranberry sauce and corn syrup together. 4) In another bowl, beat the potatoes, butter, brown sugar and ginger with an electric mixer until... - 40.9086

Cheese And Chicken Roll Ups

This Cheese and Chicken Roll Ups is an elegant recipe. It is easy to prepare and calls for a few ingredients. You can use your favorite soft cheese as the stuffing. It can be prepared in advance and cooked when you want to eat. A great treat for the kids.... - 134.827

Veal Roll Ups

MAKING 1) Make 6 pieces of the veal. 2) Beat the meat to 1/8-inch thickness. 3) Place a ham slice over each piece. 4) Cut cheese slice into 4 strips. 5) Keep 2 strips on each ham slice. 6) Roll the meat around cheese. Secure tightly with wooden picks. 7)... - 44.9376

Meatloaf Roll Up

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Using a knife blade fitted to a mixer bowl, process 20 seconds to crumble bread. Keep aside in a mixing bowl. 3. Using hands, mix beef, milk, egg and seasonings with bread. 4. Take a wax paper sheet, place... - 43.0955

Turkey Roll Ups

GETTING READY 1) In case the cutlets are thicken than about ¼-inch, put them between the sheets of wax paper and use a mallet to pound till they are evenly thick. Ensure that the flesh does not tear. MAKING 2) Place a large non-stick frying pan over medium... - 40.7551

Charcoal Grilled Beef Burger Roll Up

MAKING 1) In a large bowl, lightly mix together all ingredients except barbecue sauce with a fork until well-blended. 2) On a sheet of heavy foil, roll meat into a length of 12-inch and then cover firmly, sealing lengthwise with a drugstore fold. 3) Seal by... - 45.0752

Beefed Up Chili

MAKING 1. Heat a large casserole or skillet over high heat. 2. Crumble in the beef and add onion. 3. Sauté until the beef is browned and fat is rendered and onion is limp. 4. Drain out the fat. 5. Tip in remaining ingredients except rice, cheese and... - 45.661

Up Side-down Beef And Chili Pie

MAKING 1) In a heavy based skillet, pour in some oil 2) Tip in the onion and the neat, garlic and sauté the everything for about 5 minutes 3) Tip in the chili powder, salt, oregano, basil, tomatoes and continue to mix well 4) Cook the mixture over a low... - 47.1393

Lasagna Roll Ups

1. Cook chicken with water, onion, salt and pepper 40 minutes, or until tender, in a large saucepan. 2. While chicken cooks, combine the spaghetti-sauce mix, tomato puree, sugar and butter or margarine in a medium-size saucepan. Bring to boiling; reduce the... - 40.4041

Spinach And Mushroom Lasagna Roll Ups With Gorgonzola Cream Sauce

GETTING READY 1) Arrange all the ingredeints, as desired. MAKING 2) In a medium skillet, saute mushroom bits with garlic and onion over medium heat for 7-8 ,inutes until mushroom gives off all the liquid and darken and onions are tender. 3) Season the... - 47.9469

Chicken Roll Ups

For sauce, spray a cold large saucepan with nonstick spray coating. Add celery, mushrooms, carrot, onion, and garlic. Cook till onion is tender. Cut up tomatoes. Stir undrained tomatoes, tomato sauce, Italian seasoning, and sugar into vegetables. Bring to... - 40.5228

Broiled Fish Roll Ups

Preheat broiler. Lightly spray a broiler pan with vegetable oil. Rinse fish and pat dry. Set aside. Combine onion, celery and water in a saucepan over medium-high heat. Bring to a boil, cover and simmer until vegetables are tender. Remove from heat. Add bread... - 41.1532

Elegant Fish Roll Ups

Thaw fish if frozen. Cut and piece fillets together to make eight portions. Sprinkle with salt. Set aside. In a 4-cup glass measure or bowl micro-cook onion in 1 tablespoon buttertill onion is tender, about 1 1/2 minutes. Stir in the salmon, parsley, and... - 42.2158

Chicken And Ham Roll Ups

GETTING READY 1) Take a sheet of plastic wrap and place the chicken breasts on it. 2) Cover the chicken breasts with another sheet of plastic wrap. 3) With a mallet, pound the chicken breasts until the thickness becomes around 74 inches. 4) Take off the upper... - 43.1215

Veal Roll Ups

GETTING READY 1. Preheat the oven to 350°F 2. Lightly grease a large baking pan with oil. MAKING 3. Slice the veal cutlets into 6 equal pieces. 4. Using a mallet or a small flat bottomed frying pan flatten the cutlets into 1/8-inch thickness. 5. Top each... - 44.1917

Pop Up Pizza Pie

GETTING READY 1) Preheat oven to 400°F before baking. MAKING 2) Take a large skillet and brown ground beef in it, draining well when done. 3) Mix in onion, green pepper, garlic, oregano, water, hot pepper sauce, tomato sauce and spaghetti sauce mix. 4)... - 45.4915

Princess Gateau

1. With a long, serrated knife, slice cake in half horizontally. Place bottom half, cut side up, on a wide plate. Moisten evenly with 2/3 of the orange syrup. 2. Spoon all the cream filling onto bottom cake half; if it flows over the sides, set cake in the... - 19.1779

Quick Angel Dessert

Cut cake into 6 slices. Combine buttei, sugar, lemon juice, cinnamon, and nutmeg in a small bowl; mix until smooth. Toast one side of cake; turn and spread butter mixture generously on untoasted side. Toast under broiler. - 27.2054

Sambal Ulek

1. To prepare in a mortar, pound chiles and salt to a coarse paste. To prepare in a blender or food processor, chop chiles to a coarse paste; add salt partway through blending. 2. Transfer to a jar and store covered in a cool place. It will keep for up to 2... - 14.3951

Sunday Night Special

Wash and dry chilies. Remove any remaining seeds. Cut into strips 1 inch wide. Put half the corn chips in bottom of an 8-inch round cake pan. Arrange about one-third of the chilies on top of corn chips. Place meat, if desired, on top of chilies. Dot cottage... - 34.5417

Harvest Shief

Divide the dough into 4 equal pieces. Use one quarter and keep the remainder covered. Roll this piece of dough into a 'keyhole' shape, approximately 15 inches high and 14 inches across the 'hole'. Place on a greased baking sheet and brush with egg wash. Take... - 23.2504

Spa Genoises

Preheat the oven to 350° F. Lightly butter twelve 1 cup muffin forms, dust them with whole-wheat flour, and shake out excess flour. Break the eggs into the bowl of an electric mixer, add the sugar, lemon rind and vanilla, and whip at high speed until the... - 36.6797

Smoked Cornish Game Hens

To prepare smoker, soak 2 to 4 cups hickory chips in water 30 to 45 minutes. Meanwhile, arrange charcoal in bottom of smoker. Ignite and allow to burn until gray ash forms, about 45 to 60 minutes. Rub garlic and lemon in cavity of each hen. Combine salt,... - 31.1799

Khemisset Brochettes

Trim off and discard membrane and any tubes from liver. Rinse liver, pat dry, and cut into 1-inch squares. Combine 1 teaspoon cumin with chili powder,chopped onion, and oil. Add liver pieces and mix to coat evenly. Cover and chill 2 hours or up until next... - 34.4627

Stuffed Flank Provencale

Pound steak with meat hammer or edge of heavy saucer until thin. Combine rice, Parmesan, and butter. Spread mixture evenly on steak to within 1 inch of edges. Starting at narrow end, roll up; tuck in ends. Tie with string or fasten with skewers. In skillet,... - 37.9606

Tripe Florentine

Parboil the tripe for about 30 minutes. Drain and cool. Slice up the tripe into 1/2-inch-wide pieces. Saute very quickly in a little of the oil in a large frying pan. Saute in a little of the oil the carrots, celery, yellow onion, parsley, and garlic. Add to... - 40.3031

Fruited Cornish Hens

Preheat oven to 450°. Remove and discard giblets from hens. Rinse hens under cold water, and pat dry. Remove skin, and trim excess fat; split hens in half lengthwise using an electric knife. Rub hen halves with curry powder. Place hen halves, meaty sides up,... - 35.2019

Stuffed Grilled Game Hens

Remove giblets; discard or save for another use. Rinse hens; pat dry. Marinate hens in combined 1/2 cup orange juice, oil, garlic and 1/8 teaspoon pepper in refrigerator 30 minutes, basting occasionally. Prepare coals for grilling. Prepare rice according to... - 38.4041

Crepes Coquilles

Melt butter in a large skillet. When it bubbles, add green onions and scallops. Stir for approximately 1 minute. Add 1/4 teaspoon salt and white wine. Bring to a boil. Continue to boil until most of liquid is evaporated. Remove from pan. Pour vermouth into... - 35.7277

Keftedes

Soak bread crumbs in milk until soft. Saute onions and parsley in 2 tablespoons oil until limp, and mix thoroughly with ground meat, egg, garlic, salt and pepper. Add soaked bread crumbs. Shape into balls 1 inch in diameter. Saute balls in remaining 1... - 37.6611

Roast Stuffed Capon

Wash capon and pat dry with paper toweling and set aside. Melt butter or margarine in a deep, 2-quart, heat-resistant, non-metallic casserole, uncovered, on high 30 seconds. Add onion and celery and heat, uncovered, 4 minutes on high or until vegetables are... - 34.793

Rajas Poblanos

1. Preheat broiler. 2. Cut chiles in half lengthwise,- discard seeds and membranes. Place chile halves, skin sides up, on a foil-lined baking sheet,- flatten with hand. Broil 10 minutes or until blackened. Place chiles in a zip-top plastic bag,- seal. Let... - 25.3675

Sweet Corn, Fava Bean, And Fennel Salad

Daisy Martinez, host of Food Network's Viva Daisy! and author of Daisy: Morning, Noon and Night! - 27.6968

Light Coconut Fruit Cake

This Light Coconut Fruit Cake is absolutely delightful to pep up weekend holiday. Enjoy as a dessert, the Light Coconut Fruit Cake is sure to catch you by surprise and get you hooked to it. - 45.963

Fresh Plum Coffee Cake

1. Mix the yeast, granulated sugar, the salt, and white flour in a large bowl. 2. Heat the water and 1/2 cup butter until very warm and butter is melted. Add to dry ingredients and beat at medium speed with electric mixer for 2 minutes. 3. Add 1 cup whole... - 42.7192

Lincoln Log Coffee Cake

1 Combine 1 1/2 cups flour, sugar, salt, and yeast in a large bowl. Heat milk, water, and butter to hot (120-130°F). 2 Add milk mixture to dry ingredients and mix thoroughly. Add egg and enough remaining flour to make a soft dough. Mix thoroughly. 3 Knead on... - 42.4287

Groom S Cake

1. Grease and flour an 8x2-inch layer cake pan. Grease and line two 9x5x3-inch loaf pans with wax paper; grease paper. 2. Combine mixed fruits, raisins, coconut and chopped nuts in a very large bowl or kettle. Add 1 1/2 cups dry pound cake mix and toss to... - 38.5819

Plantation Prune Cake

1. Grease a 10-inch angel cake tube pan; flour, tapping out any excess. 2. Drain liquid from prunes into a cup. Pit prunes, then cut each into 3 or 4 pieces; place in a 1-cup measure. Add prune liquid to make 1 cup. 3. Sift flour, soda, salt, allspice,... - 37.9088

Warrn Chocolate Cake

1. Preheat the oven to 325 degrees F. Assemble the mise en place trays. Butter a 10-inch round cake pan. Cut a 10-inch circle of parchment paper and fit it into the bottom of the pan. Lightly butter the parchment paper. 2. In the top half of a double boiler... - 36.9684

Dundee Cake

GETTING READY 1. Take an 8-inch round cake pan, butter it and line it with brown paper. 2. Tie a band of paper tightly around the outside of the pan and let it extend about 2 inches above the rim. 3. Take a baking sheet, put a double piece of brown paper on... - 48.8166

Cupid's Coffee Cake

1 Combine 1 1/2 cups flour, sugar, salt, and yeast. Heat milk and butter to hot (120°-130°F). 2 Add egg and milk mixture to flour mixture. Mix thoroughly. 3 Add enough remaining flour to form a soft dough. Knead on lightly floured surface until... - 41.5187

Fantastic Chocolate Loaf Cake

Preheat oven to 350°. Oil a 4 x 8-inch loaf pan or use a nonstick pan. In a bowl, stir cocoa and boiling water until smooth. Add 1 teaspoon of sugar substitute and mix. Add egg substitute and vanilla. Whisk together until smooth. Set aside. In a large... - 38.8166

Cherry Crown Cake

Sprinkle 2/3 cup coconut in each of two 8 or 9-inch layer pans. Combine in mixing bowl flour, sugar, baking powder and salt. Add butter and milk. Blend well at lowest speed of mixer. Beat 1 1/2 minutes at a low speed or 225 strokes with a spoon. Add almond... - 44.1769

Microwave Eggless Chocolate Cake

1. Sift white flour with baking soda and chocolate powder. 2. Put sugar and curd and blend well using hands or blender. 3. Gradually add butter and milk and continue blending. 4. Once smooth, take a floured baking pan and put the batter in it. 5. Bake the... - 42.6557

Prepared Cake Mix Layer Cake

This Prepared Cake Mix Layer Cake bakes a delicious cake. Without the hassles of having to assemble ingredients of the right proportion, you can always mix up this cake preparation right from the pack and bake your cake in a jiffy. Try this Prepared Cake Mix... - 28.6661

Strawberries And Cream Cake Whipped Cream Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly grease a 9X1 1/2-inch baking pan and dust with flour. 3) Crush the strawberries to measure 1/3 cup. 4) In a bowl, beat butter or margarine until soft. 5) Add in mashed strawberries. 6) Stir in 10X sugar... - 44.6635

Lady Baltimore Cake Silver Cake

GETTING READY TO MAKE THE LADY BALTIMORE ICING 1) In a small saucepan, sugar, corn syrup, water, and salt. 2) Cover and heat to boil. 3) Remove the lid, and allow to boil gently until the temperature comes to 242°F on a candy thermometer. 4) In a large... - 46.9874

Berries And Cream Cake

1. With a serrated knife, cut a 2-inch-deep channel in the top of the angel food cake, leaving 3/8 inch of cake intact on either side of the channel. Spoon the ice cream evenly into the hollowed-out channel. Wrap the cake tightly with aluminum foil or plastic... - 23.3913

Christmas Tree Poke Cake

Place cake layers, top sides up, in two clean 9-inch square cake pans. Pierce cakes with large fork at 1/4-inch intervals.Dissolve each flavor of gelatin separately in 1 cup of the boiling water. Carefully pour strawberry flavor gelatin over one cake layer... - 44.2074

Apricot Carousel Coffee Cake

Cover the dried apricots with boiling water and leave to stand for 2 hours. Drain. Roll out the dough to a rectangle 9 inches by 12 inches. Melt the butte|r or margarine in a small pan and brush all over the surface of the dough. Chop the soaked apricots and... - 37.6161

Christmas Tree Poke Cake

PREPARE 1 cake mix as directed on package. Pour batter into greased and floured 9-inch square pan. Bake at 325° for 50 to 55 minutes or until cake tester inserted in center comes out clean. Cool 10 minutes. Remove from pan; finish cooling on rack. Repeat... - 40.9195

Light And Lush Lemon Cake

Brush a 12-cup bundt pan with melted butter. Sprinkle with confectioners' sugar and shake out the excess; set aside. Fill a 3-inch-deep baking pan that is large enough to hold the bundt pan with 1 to 2 inches of water. Place in center of oven and preheat to... - 42.1675

Crowned Cran-apple Coffee Cake Wreath

Grease or spray a 12-cup tube pan with a removable bottom, such as an angel food cake pan. Preheat oven to 350°F. To Make Coffeecake: In a food processor fitted with the metal blade, pulse apples until coarsely chopped; remove to a bowl. Pulse cranberries... - 44.8424

Individual Molten Chocolate Lava Cakes

Heat oven to 400 degrees. Place butter and chocolate in microwave-safe bowl to melt on high for 1 minute. Whisk melted butter and chocolate until smooth and all melted. Add sugar and whisk until smooth. Add eggs and whisk until smooth. Add flour and whisk... - 34.1149

Mincemeat Coffee Cake

Cream butter and sugar together; stir in well beaten eggs. Sift flour, measure, then sift again with baking powder and salt. Add lemon extract to milk, and stir into creamed mixture alternately with dry ingredients. Combine mincemeat and nut meats. Spread 2/3... - 40.1886

Vanilla And Sour Cream Cake

Prepare Vanilla Sugar. Cream together 1 cup Vanilla Sugar and the butter or margarine; add vanilla. Sift together cake flour, baking powder, salt, and soda. Add to creamed mixture alternately with sour cream, beating just till mixed. Fold in beaten egg... - 43.7111

Frosting Berry Cake

1. Grease a deep square 10-cup glass-ceramic casserole. Or use a 10-cup deep round casserole; flour lightly. 2. Prepare cake mix with eggs and water, following label directions; pour into prepared casserole. 3. Bake in moderate oven (350°) 50 minutes, or... - 36.4638

Classic Candy Cane Coffee Cake

This Candy Cane Coffee Cake is absolutely fabulous ! Serve this apricot and cherries cake glazed with confectioner's sugar and topped with maraschino cherries with a cup of hot coffee to your friends at your next party. They are surely going to love it. - 46.7707

Evergreen Coffee Cake

This Evergreen Coffee Cake is one of my favorite accompaniments for coffee. Try this extremely frosted coffee cake with candied cherries, and spicy raisin and walnut fillings for your next party dessert. Tell me if you like this Evergreen Coffee Cake. - 46.8694

Chelsea Cake

To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until frothy. Stir gently. Sift flour and remaining sugar into a large bowl. Melt margarine; cool slightly. Lightly beat margarine into yeast... - 43.279

Large Dark Fruit Cake

MAKING 1) In a bowl, beat egg yolks and mix them with molasses and grape juice. 2) In another bowl, combine butter and sugar and add it to the egg yolk mixture. Stir well. 3) Mix together fruit and nuts and add them to 1 cup flour. Warm it for 5 minutes in... - 47.3125

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