JanetZap

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Janet Zappala’s television career has taken her many places, but her most recent endeavor has been writing her first cookbook–My Italian Kitchen -- Home-Style Recipes Made Lighter & Healthier, released in April, 2010. Her passion for cooking nutritious dishes, coupled with her vast communication skills has led her to be tapped as a nutrition expert for national television satellite tours. An acclaimed journalist, Janet is a six-time Emmy award winner, a Golden Mike recipient and an Associate Press First Place Award winner. She has worked as an anchor/host and reporter in several cities around the country, including Los Angeles, Denver and Philadelphia. In 2008, Janet became a certified nutritional consultant, studying at the Global College of Natural Medicine located in Northern California. She also holds a second certification from the American Association of Drugless Practitioners. Visit her website JanetZappala.com
  • Healthy Butternut Squash Soup Recipe Video

    Healthy Butternut Squash Soup

    Butternut squash has interesting and valued use in Continental cuisine. Check out chef Janet showing how to make butternut squash soup in simple and easy steps that is friendly for health as well....
    By : JanetZap  

  • Low-fat Onion Soup Recipe Video

    Low-fat Onion Soup

    Want to try a restaurant style light appetizer with onion right at home? Watch chef Janet showing how to make a restaurant style lighter and healthier French Onion Soup with low-fat cheese, onions...
    By : JanetZap  

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