MAKING
1) In a saucepan, boil noodles or spaghetti in water until just tender, drain well.
2) In a skillet, saute the onion in oil until golden brown in colour.
3) Stir in the tomato juice, peanut...
GETTING READY
1) Trim cabbage by discarding rough outer leaves and stalks.
2) Shred big leaves into 1/4-inch pieces.
3) Slice the cabbage top and press the cabbage on a board with the cut side...