At least there is beginning to be more variety and perhaps some healthier choices.  What I don't understand is that cooking doesn't need to be labourous or time consuming!  Fresh ingredients can be prepared into a healthy tasty meal in mere minutes!

I am always saddened when I see another Fast Food Icon of the US pop up in Hong Kong, Frankfurt, Paris, Mumbai, or Bangkok.  These fast food places become popular with kids and they load up on fat fast foods.  In Thailand this has lead to an over weight generation for the first time in history.  Much of it is to blame on fast food meals of coke-french fries and hamburgers-and over eating of these.

The Changing Face of Fast Food

by Kimberly J. Decker Contributing Editor

Fast food is riding a wave of change whipped up by forces demographic, economic, cultural, technological —even aesthetic. Our global, postindustrial era has conditioned us to expect more from our fast food than the basics.

Summer's Bounty

 

As a special gift to you, we have created a collector edition cookbook containing recipes from the top chefs and home chefs of the world. Of course, videos for these recipes are always available at www.ifood.tv but we wanted to give away these gems in easily forwardable email format so that you can share the joy of cooking with your friends and family.

 

 

Be it a cookout or a casual barbecue, beetroot dressing is always a huge hit. It not only perfectly complements your veggie salad, chicken, cheese, trout, but also packs in enormous health benefits. If you have been looking for cues on how to dress beetroot, but haven’t been able to know much, then this write-up could be your savior. Zesty, zingy, smoky, or sweet, this write-up covers beetroot dressing of every possible combination and flavors.