Gary Parker

Top chef food for your kitchen
  • Pecan Pralines Recipe

    Pecan Pralines

    Mix sugars and cream in a heavy saucepan. Stir over low heat until sugar dissolves. Set candy thermometer in place. Increase heat and cook rapidly without stirring until mixture reaches...
    By : Gary Parker

  • Special Mexican Chocolate Recipe

    Special Mexican Chocolate

    Heat chocolate and coffee together in a heavy saucepan, stirring until chocolate is melted and mixture is smooth. Cook 2 minutes, stirring constantly. Mix in the sugar, cinnamon, allspice, and...
    By : Gary Parker

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