Festivalfoods

About

An MBA in HR & IT, my passion resides in cooking and writing. I share the knowledge I gained via experience and reading with my readers, while helping them to identify answers for various queries.

Recipes

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  • Lemon Filled Lavender Cupcakes Recipe

    Lemon Filled Lavender Cupcakes

    GETTING READY Preheat the oven to 350° F. Using paper liners, line a 12-count muffin pan. MAKING Using a food processor, briefly process lavender flowers with sugar to blend. Take a bowl,...
    By : Festivalfoods
  • Honey And Lavender Cupcakes Recipe

    Honey And Lavender Cupcakes

    GETTING READY 1. Preheat the oven to 325° F. MAKING 2. Using a food processor, combine sugar and lavender, by pulsing. 3. Beat lavender sugar mixture with honey and butter until the mixture...
    By : Festivalfoods

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Noelle Farrell

Noelle Farrell says :

I see some recipes are actually other peoples and they have not been acknowledged by yourselves. Shame on you. What is the baking ver sion of 'plagiarism'? it would be honorable to give credit to the bakers and hopefully not give them imprssion they are your originals. Even down to using the photos from the original source.
Posted on: 4 February 2013 - 12:24am

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