Hi Shraddha
May be you are adding raw dhaniya powder(store bought) instead of the roasted dhaniya powder. My personal experience with raw dhaniya powder has been bad, making the dishes a little bitter to taste. Try adding half a teaspoon of sugar or may be an extra tomato for a tangy flavor. Sometimes a sprinkle of lime juice sets things right. Hope these tips help! Thanks
Snigdha says :