Home
Encyclopedia
Recipes
Videos
Blogs
Photos
Answers
Shows
Tastemates
Upload
ifood.tv
Recipes
Recipes
Videos
Blogs
Answers
Photos
Join
|
Login
Connect
|
Reply to comment
The comment you are replying to does not exist.
Anonymous says :
potassium source great! but we at home eat singhada in november season. We being north Indians(UP) eat it, but after reading all this is it advisable to eat the fruit.
Posted on:
10 November 2009 - 10:57pm
Reply
Comment:
*
Your name:
E-mail:
The content of this field is kept private and will not be shown publicly.
Homepage:
Notify me when new comments are posted
All comments
Replies to my comment
Tweet
Anonymous says :