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Snigdha says :

Hi kienjle..as far as i know Saag Paneer is made by using different 'greens' especially mustard leaves. I make saag paneer using pudina/mint, coriander/cilantro, methi/fenugreek and spinach/palak and it tastes really good.
Posted on: 19 October 2007 - 5:42pm

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